By Abigail C. SaguyJune 24, 2013144 Comments The decision of the American Medical Association (AMA) to classify obesity as a disease is great news for the pharmaceutical industry, as it is likely to increase pressure on the Food and Drug Administration to approve more weight-loss drugs and increase the odds that insurance companies will reimburse their cost. But it is deeply misleading Treating obesity as a disease implies that moving into the category of obesity, which for adults means moving from a body-mass index (BMI) of !" to a BM# of $%, is euivalent to contracting a disease! But that is simply not the case! &es, there are certain health risks associated with having an elevated BM#, such as type ! diabetes and heart disease More broadly, a higher BM# is associated with a greater risk of cardiometabolic abnormalities, as measured by blood pressure, triglycerides, cholesterol, glucose, insulin resistance and inflammation 'onetheless, almost one (uarter of )normal weight* people also have metabolic abnormalities, and more than half of )overweight* and almost one third of )obese* people have normal profiles, according to a 2008 study That+s ,- million normal-weight Americans who have metabolic abnormalities and !% million obese (or .- million overweight and obese) Americans who have no such abnormalities "ne explanation for this discrepancy is that physical fitness and/or nutrition 0 rather than weight per se 0 may be what really matters 1everal studies have shown that physically fit )obese* individuals have lower incidence of heart disease and mortality from all causes than do sedentary people of )normal* weight A recent clinical trialpublished in the 'ew 2ngland 3ournal of Medicine showed that adopting a Mediterranean diet reduced cardiovascular risk independent of weight loss #ome assume that the problem lies with BM# as a measure, which does not distinguish between fat, muscle and bone! $hile BMI is indeed a flawed measure, it is not clear that there are better ones! % 2009 study, using the &ational 'ealth and &utrition (xamination #urvey, estimated excess deaths for people of standard BMI levels as well as for those with comparable levels of percentage body fat, waist circumference, hip and arm circumferences, waist-to-hip ratio, the sum of four s)infold thic)nesses and waist-to- stature ratio! They found no systematic differences between BMI and other variables! In other words, it is not *ust that BMI is a poor measure of obesity but that obesity is a poor predictor of health! #ome hope that designating obesity as a disease will remove the stigma associated with it, and obese people will no longer be blamed for their condition! +et already it is being called the !or" to mouth# disease, and the disease categori,ation may reinforce blame by raising in the sta)es! If obesity is a disease, parents of fat children may not merely be silently *udged as bad parents but also accused of negle$t and $hild endangerment! If the %M%-s goal is to address the serious diseases of type . diabetes and heart disease, it would be more productive and accurate for the association to urge doctors to focus on cardiometabolic ris), recogni,ing that there are both metabolically healthy and metabolically unhealthy individuals in all categories of weight! /ather than promote weight loss per se, doctors should instead encourage their patients of all si4es to incorporate physical activity and a balanced diet into their lives