for Individuals That Have Difficulty Swallowing August /08 2 Mission Statement Together with the Halton community, the Health Department works to achieve the best possible health for all. 3 Dysphagia Defined Swallowing difficulty Not a disease but a series of symptoms 3 types oral, pharyngeal, esophageal 1 in 10 people over the age of 65 have a swallowing problem Ontario Heart and Stroke Foundation 2003 4 Causes of Dysphagia Stroke Spinal Cord Injury Cerebral Palsy Parkinsons Disease Amyotrophic Lateral Sclerosis (ALS) Multiple Sclerosis(MS) Muscular Dystrophy Huntingtons Disease Myasthenia Gravis Alzheimers Disease Tumours of the head and neck Injuries to head and neck Diabetes Arthritis Scleroderma Chemotherapy Anatomical abnormalities Drug induced dry mouth 5 Oral/Facial Implications Tongue Can not control food during chewing Can not push food from front to back of mouth Facial muscles: Pocketing of food Cannot close lips Sensation Loss: Cannot feel the food in the mouth 6 Three Health Complications of Dysphagia Malnutrition Dehydration Aspiration pneumonia 7 Dysphagia and Stroke Level of dysphagia depends on the intensity of the stroke approx.of individuals will recover Early detection of dysphagia improves the outcomes- lowers the mortality and pneumonia rates 8 Risk Factors for Individuals with Dysphagia in Predicting Aspiration Pneumonia Dependent for feeding Multiple medical diagnosis Current smoker Tube fed Dependent for oral care Number of decayed teeth Number of medications Langmore 2003 9 Bacterial Pneumonias are Most Common in Institutionalized Individuals Because of: Food, secretions, stomach contents Sinus infections Dental decay and periodontal disease, from dental plaque Langmore 2003 10 Impaired Resistance to Bacteria Due to Dysphagia Normal defense mechanisms dont work Coughing is impaired by intubations or neuro-muscular problems such as stroke Immune response is compromised (client is run down from illness ) 11 Development of Pneumonia Pharynx becomes colonized with bacteria that dont belong there Aspirates large volumes of bacteria into lungs Local defense mechanism in lungs are compromised and cannot resist infection 12 Tube Feeding as an Alternative Results in a high incidence of aspiration pneumonia Causes poor esophageal motility Causes regurgitation of colonized bacteria in the oral cavity Due to the lack of saliva there is no buffering agentto reduce bacteria The individual that is dependant on a caregiver is most at risk of pneumonia Marik- Aspiration Pneumonia and Dysphasia in the Elderly 2003 13 Silent Aspiration 40-71% of individuals who aspirate chronically, do so silently (do not cough or show signs of distress) Silent aspiration is due to a reduced sensation to the laryngeal and pharyngeal regions. 14 Best Practice for Oral Care Ontario Heart and Stroke (2002) Langmore (2003) Region of Halton (2007) 15 Oral Health Assessment for the Individual with Dysphagia 16 Oral Health Assessment Tool Validated 17 Oral Care Plan Validated Oral Care Plan should be updated as Medical, Physical, and Cognitive functions change 18 Oral Care Planning for Natural Teeth and Dentures Customize care for each individual: Bed brushing In a Gerri chair or wheelchair An activity in bathroom sitting on walker 19 Care Planning Assessment Individuals oral status should be assessed Their ability to brush their own teeth may be limited from a stroke, traumatic head injury, etc. Check for food pocketing areas Use speech pathologists notes for severity of Dysphagia Establish care plan 20 Oral Care Positioning Sitting or bed position should be at 90 degrees Head slightly forward Chin tucked down Follow directions of speech pathologist when available 21 Pocketing of Food Remove debris with 4x4 gauze or j-cloth that has been lightly moistened with warm water Write down areas of food pocketing on care plan 22 Daily Care Supplies Natural Teeth Hand towel - disposable cloth 4x4 gauze Non-alcohol fluoridated mouth wash, Perivex or water NO toothpaste to be used 2 toothbrushes (large handle) 23 Techniques for Providing Oral Care for Natural Teeth Lightly moisten brush and j-cloth or gauze Remove debris with moist cloth or gauze then brush teeth Continue to use cloth or gauze to mopany saliva or debris while brushing teeth 24 Denture Concerns and Care Bacteria on dentures can be inhaled by an individual with Dysphagia Decreased oral muscle function from Dysphagia puts a person at risk of swallowing their denture Dentures must be removed when sleeping to prevent aspiration 25 Skill Building Take your time Eliminate noise and distraction Ensure upright patient posture Use mop and go technique 26 For more information call Halton Region Health Department at 905-825-6000 Toll free: 1-866-4HALTON (1-866-442-5866) TTY 905-827-9833 www.halton.on.ca
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