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house made chili,

topped with aged cheddar and


cilantro cream 5.95
antipasto plate
chefs selection of cured and smoked meats
served with Mediterranean olives, pepperoncini,
artichoke hearts and Maplebrook Farms
smoked mozzarella 13.95
house nachos
fried tortilla chips topped with tomatoes, onions,
black beans and jalapeos, drizzled with our own
cheddar asiago sauce. 9.95
add chili 10.95 add chicken 11.95
vermont cheese board
chefs artisinal selection of local cheeses
served with Mediterranean olives, pepperoncini
and crostini Market Priced
artichoke & red pepper dip
with 3 cheese blend served with
baked pita chips 6.95
tavern wings
Par, Birdie, BBQ, Eagle, Maple Bourbon,
Honey Mustard, Garlic Sesame, Garlic & Herb.
6ea 7.95 / 12ea 13.95
Baskets
house cut fries 2.95
tossed in truffe oil & parmesan 5.95
onion rings 6.95 sweet fries 6.95
soup of the day
see your server Cup 3.95 Bowl 5.50
Snacks
quesadilla
Monterey jack & cheddar blend
with house made pico de` gallo
served with salsa & sour cream 8.95
add chicken 1.00 add shrimp 3.00
add guacamole 2.50
all beef hot dog
4 oz Hebrew National Frank 5.95
add chili/cheese 2.00
add sauerkraut 1.00
classic caesar
romaine hearts tossed in our own dressing with
garlic croutons, shaved parmesan and
white anchovies 9.95 add chicken 2.00 add shrimp 4.00
tavern garden
tomatoes, onions, cucumbers, carrots
and sprouts over a bed of baby greens
small 6.95 large 8.95
arugula salad
baby arugula with toasted pine nuts, pickled onions, cranberries and
Vermont Butter & Cheese Company chevre cheese and pomegranate vinaigrette 12.95
starters
salads






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locally sourced foods
House
Specialty
Brattleboro CC 2014.indd 1 4/21/14 4:26 PM
burgers
our burgers are 8 oz blended ground short rib and sirloin served with chips and pickle.
add hand cut fries 1. add sweet potato fries 2. add onion rings 2.
served with kettle chips & pickle,
add hand cut fries 1. add sweet potato fries 2. add onion rings 2.
Sandwiches
grilled ham & cheese
4 oz sliced black forest ham and Vermont cheddar
cheese on grilled rye bread 7.95
the caprese panini
fresh heirloom tomatoes, Maplebrook Farms smoked
mozzarella, fresh basil and
balsamic drizzle, grilled on sour dough bread 9.95
vermont panini
house roasted turkey breast with cheddar,
granny smith apples, caramelized onions and maple
mustard on rosemary ciabatta 10.95
the classic BLT
Vermont Smoke & Cure bacon lettuce and tomato on
your choice of bread 7.95
the club
house roasted turkey, Vermont Smoke & Cure bacon, heirloom tomatoes,
fresh avocado and chipotle mayo served on 3 layers of Vt. Country Deli multi grain bread 11.95
fairway burger
with your choice of cheese, lettuce and onion 10.95
hot hombre
topped with fresh jalapeos and pepper jack cheese
with chipotle aioli 11.95
lost forager
smothered with mushrooms and onions
with swiss cheese 11.95
veggie burger
house made black bean burger 9.95
catch of the day
ask you server for todays chef specials, Market Price
chicken saltimbocca
pan seared chicken breast cutlet topped with sauted
spinach, prosciutto and smoked mozzarella, served
with herbed mashed potatoes and fresh seasonal
vegetables 14.95
ny strip steak
Harris Ranch all natural grass feed beef lightly
seasoned and grilled to perfection, served with
braised mushrooms over truffe roasted potatoes
and seasonal vegetables 23.95
fettuccini primavera
house made fettuccini tossed with seasonal
vegetables in a light lemon with wine sauce 12.95
add chicken 2.00, add shrimp 6.00
kids menu
chicken fngers & fries 6.95
kids mac & cheese with sliced apples 5.95
kids cheese burger, 5.3 oz patty served with chips 6.95
grilled cheese, served with chips 5.95
entrees
served daily starting at 5 pm
bacon bleu burger,
topped with blue cheese and Vermont Smoke & Cure bacon 11.95
House Specialty
House Specialty
Brattleboro CC 2014.indd 2 4/21/14 4:26 PM

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