SQF - SAFE QUALI TY FOOD

Why Choose SQF?

SQF applies to general food
processing, and over 34 food
sectors
SQF is available with three
separate levels of certifcation
The SQF program is also
available for crop and livestock
operations
Rigorous requirements for certifying
bodies, and its auditor base, help
ensure high quality audits
Provides optional modules for
responsible environmental, social,
and food defense practices
Covers primary production and
manufacturing, food storage,
distribution, and agents/brokers
SQF is the only program
recognized by the Global Food
Safety Initiative (GFSI) that is
headquartered outside of Europe
Provides additional tools such
as guidance documents, self-
assessments, audit checklists,
and voluntary modules to promote
continual improvement for a
facility implementing the SQF
system
The SQF Program (Safe, Quality Food) is one of the
worlds leading food safety and quality management systems,
designed to meet the needs of retailers and suppliers worldwide.
It provides independent certifcation that a suppliers food safety
and quality management system complies with international and
domestic food safety regulations. This enables suppliers to assure
their customers that food has been produced, processed, prepared,
and handled according to the highest possible standards, at all
levels of the supply chain.
SAFE QUALITY FOOD

Retail and foodservice buyers want assurances from their suppliers
that they are able to deliver safe, quality food.
Because of heightened consumer awareness, high costs of recalls,
and the vulnerability of their brands, retailers favor suppliers who
have implemented food safety and quality management certifcation
that focuses on prevention and risk analysis. This provides a higher
degree of assurance that a supplier will maintain their commitment
to food safety and quality every day.
ABOUT THE PROGRAM
SQF is designed as a food safety program, but can also cover
product quality, assuring consistent quality, and meeting buyer
specifcations.
With its roots founded in Australia, the SQF Program is administered
by the SQF Institute (SQFI), and is owned as a division of the Food
Marketing Institute (FMI).
SQF certifcation is supported by an increasing number of
international retailers and foodservice providers, and is recognized
by the Global Food Safe Initiative (GFSI).
SAI Global is a world wide leader in Food Safety Certifcation and training. We understand that obtaining a registration
certifcate isnt the end of your management systems journey; its a milepost in your continuing pursuit of business
excellence. When you partner with SAI Global for your registration needs, you know youre working with an industry leader.
EXCEPTIONAL AUDITORS
SAI Global has a number of auditors specialized in food safety and related standards. All our auditors are food safety
professionals well versed in applicable categories. Our customers chose us because they know were a partner they can
depend on. Registration is more than a certifcate; its an opportunity to make your business better, and SAI Global partners
with customers to ensure they receive the most from their audits.
COMPREHENSIVE TRAINING
We offer a breadth of learning options that meet genuine market needs, delivered via a wide range of modes to suit our
clients requirements. And while our courses and methods are continually updated to ensure that they are relevant and
engaging, what remains constant is the value and solid outcomes they deliver our clients. Visit saiglobal.com/foodsafety for
course descriptions and dates.
ONGOING SUPPORT
SAI Globals commitment to serving your organization continues long after you receive your certifcate. Our pledge to support
your continual improvement includes:
Ongoing learning opportunities, such as free webinars that focus
on continual improvement,
SQF auditors throughout the Americas, offering local support in
many markets from auditors that have experience even in the
most technical or atypical industries.
US: (800) 247-0802
Canada: (800) 465-3717
Mexico: 01-800-0125491
food.americas@saiglobal.com
www.saiglobal.com/foodsafety
Rev 04/2012
SAI Globals
on-site supplier assessments
can help you manage risk.
Ask how we can
customize a program for you.
SQF certifcation is supported by an increasing number of
international retailers and foodservice providers, and is recognized
by the Global Food Safe Initiative (GFSI).
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