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This document summarizes six key elements of organizational structure and design:
1. Work specialization and departmentalization, which includes five types of departmentalization based on function, geography, product, process, and customer.
2. Chain of command, which establishes reporting relationships through line, staff, and functional authority.
3. Span of control, which refers to the number of subordinates a manager oversees, and can be narrow or wide.
4. Centralization and decentralization of decision-making authority.
5. Formalization, or the level of standard rules and procedures established in an organization.
This document summarizes six key elements of organizational structure and design:
1. Work specialization and departmentalization, which includes five types of departmentalization based on function, geography, product, process, and customer.
2. Chain of command, which establishes reporting relationships through line, staff, and functional authority.
3. Span of control, which refers to the number of subordinates a manager oversees, and can be narrow or wide.
4. Centralization and decentralization of decision-making authority.
5. Formalization, or the level of standard rules and procedures established in an organization.
This document summarizes six key elements of organizational structure and design:
1. Work specialization and departmentalization, which includes five types of departmentalization based on function, geography, product, process, and customer.
2. Chain of command, which establishes reporting relationships through line, staff, and functional authority.
3. Span of control, which refers to the number of subordinates a manager oversees, and can be narrow or wide.
4. Centralization and decentralization of decision-making authority.
5. Formalization, or the level of standard rules and procedures established in an organization.
Extra Notes Chapter 5: Organizational Structure & Design
Six Elements of Organizational Design
Elements 1 - Work Specialization Element 2 Departmentalization 5 Types of departmentalization:
1. Functional Departmentalization - Activities or task are grouped according to organizational functions such as production, marketing, and finance.
2. Geographical Departmentalization - Is formed based on location. - Every division is responsible for the production and marketing of products in their location.
3. Product Departmentalization - Involves the grouping of activities or tasks based on the product produced by the organization. - Each manager will report to general manager. - This type of departmentalization is usually practiced by organizations producing multiple products.
4. Process Departmentalization - Grouping jobs based on product process or customer flow.
5. Customer Departmentalization - Group related work activities according to what customer are likely to buy in term of organizations products or services. - Eg: Departmental store such as JUSCO are divided in departments- Mens Department, Womens Department and Cosmetics Department. Extra Notes Chapter 5: Organizational Structure & Design Element 3 Chain of Command The solid lines in the organization that specifies who report to whom. 3 Important concept of Chain of Command:
a. Line Authority is authority possessed by those who are directly responsible for achieving goals. Represented by a standard chain of command that starts with a board of directors and extend towards through various levels in a hierarchy to a point where the basic activities of an organization are carried out. This authority basically based on legitimate power.
b. Staff Authority Is authority that belongs to individuals or groups in an organization who provide types of services and advice to line managers. This authority mainly based on expert power. Eg: staff may provide planning advice via research, analysis and option development. Staff can also assist in policy implementation, monitoring & control.
c. Functional Authority Is the right to control the activities of other departments which are related to specific staff responsibilities. This authority basically based on legitimate and expert power. Eg: A finance manager (Division A) reports to General Manager of Division A through chain of command but also reports to Vice President of Finance at corporate level.
Extra Notes Chapter 5: Organizational Structure & Design Element 4 Span Of Control Refers to the number of subordinates or employees that is managed by a manager. Two type span of control:
1. Narrow Span of Control - Requires manager to supervise a small group of employees, resulting Tall Organization Structure. - Inefficient because of the probability that the manager will underutilized. - More costly because there will be more managers and involves higher number of communication issues among different management levels.
2. Wide Span of Control - Requires manager to supervise a larger number of subordinates or employees, resulting Flat Organization Structure. - Too wide span may result managers being overextended or over-utilized. - Employees might also receive inadequate guidance or control from their manager. - Advantages: o Less overhead cost of supervision o Prompt response from employees o Better communication and coordination o Suitable for repetitive jobs or tasks
Element 5 Centralization & Decentralization Element 6 Formalization