Académique Documents
Professionnel Documents
Culture Documents
for NORKOOL/UCARTHERM
Heat Transfer Fluids
NORKOOL UCARTHERM
Contents
Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3
End-Use Applications . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4
Product Profiles . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5
UCARTHERM Heat Transfer Fluids . . . . . . . . . . . . . . . . . . . . . . . . . . . .5
NORKOOL Coolants . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5
UCAR HTF Inhibitors . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5
UCAR HTF System Cleaner, Degreaser and Surface Modifier . . . . . . . .5
UCAR FOODFREEZE Heat Transfer Fluid . . . . . . . . . . . . . . . . . . . . . . .5
UCAR PROTHERM Heat Transfer Fluid . . . . . . . . . . . . . . . . . . . . . . . .5
UCARTritherm Fluid and UCAR Thermofluid-18 . . . . . . . . . . . . . . . . .5
Fluid Selection and Use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5
System Preparation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5
Maintaining Maximum Performance . . . . . . . . . . . . . . . . . . . . . . . . . . . .6
Optimal System Maintenance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8
Fluid Properties . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8
Storage and Handling . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9
Product Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9
Emergency Service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10
Typical Physical Properties Data . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10-31
Typical Physical Properties of Heat Transfer Fluids . . . . . . . . . . . . . . . .11
Freezing Points of Heat Transfer Fluids . . . . . . . . . . . . . . . . . . . . . . . . . .12
Boiling Points of Heat Transfer Fluids . . . . . . . . . . . . . . . . . . . . . . . . . .13
Refractive Indices of Heat Transfer Fluids . . . . . . . . . . . . . . . . . . . . . . .14
Expansion of Aqueous Heat Transfer Fluids on Freezing . . . . . . . . . . . .15
Vapor Pressures of Heat Transfer Fluids . . . . . . . . . . . . . . . . . . . . . . .16-18
Specific Gravities of Heat Transfer Fluids . . . . . . . . . . . . . . . . . . . . .19-21
Viscosities of Heat Transfer Fluids . . . . . . . . . . . . . . . . . . . . . . . . . . .22-24
Specific Heats of Heat Transfer Fluids . . . . . . . . . . . . . . . . . . . . . . . .25-27
Thermal Conductivities of Heat Transfer Fluids . . . . . . . . . . . . . . . .28-30
Electrical Conductivities of Heat Transfer Fluids . . . . . . . . . . . . . . . . . .31
Engineering Data . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .32-39
Heat Transfer Calculations . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .32
Reynolds Number . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .34
Temperature/Composition Multiplier . . . . . . . . . . . . . . . . . . . . . . . . . . .34
Colburn J Factor and Moody Friction Factor . . . . . . . . . . . . . . . . . . . . .35
Heat Transfer Coefficient Inside Tubes . . . . . . . . . . . . . . . . . . . . . . . . . .36
Temperature/Composition and Diameter Multipliers . . . . . . . . . . . . . . .37
Pressure Drop for Re<2100: Laminar Flow . . . . . . . . . . . . . . . . . . . . . . .38
Temperature/Composition Multiplier . . . . . . . . . . . . . . . . . . . . . . . . . . .38
Pressure Drop for Re>3000: Transition and Turbulent Flow . . . . . . . . . .39
Temperature/Composition Multiplier . . . . . . . . . . . . . . . . . . . . . . . . . . .39
For More Information . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .Back Cover
FROM
Dows heat transfer fluids, coolants, corrosion inhibitors and three-part cleaning
system set the standard in quality and performance. With more than 60 years of
experience in ethylene glycol, Dow has a long history of meeting customer demands
through superior technical expertise and service. Dows products are endorsed by
equipment manufacturers because of Dows continued dedication to solving coolant
and cleaning needs in the field.
End-Use Applications
Dows heat transfer fluids and coolants find use in a variety
of industrial applications, including:
Heating, Ventilating and Air Conditioning (HVAC) and
Related Uses
Heating, ventilating and air conditioning
Refrigeration
Thermal storage
Water chiller systems
Ice rinks
Process heating and cooling
Waste heat recovery
Solar and radiant heating systems
Ground loop heating system
Oil and Gas Industries
Natural gas compressor station coolants
Natural gas well-head and pipeline heaters
Liquid-cooled cogeneration and industrial engines
Drilling equipment
Heat tracing systems
Crude oil/battery heaters
LNG vaporizers
Generators and Engines
Standby generators and engines
Marine engines
High-speed stationary engines
Air compressor engines
Product Profiles
Ethylene Glycol-Based Fluids
Additional Products
NORKOOL Coolants
NORKOOL industrial coolants include patented
formulas providing excellent protection against ferrous metal
corrosion, including cavitation and crevice corrosion. These
inhibited ethylene glycol-based fluids have been shown to be
effective in mitigating liner cavitation corrosion in both
high-speed and low-speed engines.
System Preparation
System cleanliness is critical to help prevent corrosion
and obtain optimum performance from industrial coolants.
When industrial coolant is being added to a system for the
first time, the system should be inspected for cleanliness.
Table 1
Heat Transfer Fluid Concentration Adjustment
Decrease Freeze Point
(Increase HTF Concentrate)
Remove/Add
GC
VS x (CD CI)
100 CI
GW
VS x (CI CD)
CI
Add Only
GC
VI x (CD CI)
100 CD
GW
VI x (CI CD)
CD
VS = System Volume
VI = Initial Volume
Table 2
Recommended Dilution Water Quality
pH at 25C
Total Hardness as CaCO3
Calcium
Magnesium
Iron
Copper
Silica, SiO2
Chloride
Sulfate
5.0 - 8.0
<100
<25
<25
<1
<1
<25
<25
<25
5.0 - 8.0
<10
<1
<1
<1
<1
<25
<25
<25
Table 3
Typical Heat Transfer Fluid Corrosion Rates
Material of
Construction
Copper
Brass
Solder
Steel
Cast Iron
Aluminum
UCARTHERM
Heat Transfer Fluid
0.14
0.097
0.16
0.02
0.02
2.2
0.2
0.3
6
15
7
4.2
ASTM Maximum
0.45
0.47
1.17
0.51
0.56
4.4
Table 4
Compatibility of Various Materials with UCARTHERM and
NORKOOL Heat Transfer Fluids
Temperature
20F (-7C) 77F (25C) 176F (80C)
Adriprene L-1001
Black Rubber 3773
Buna N
Buna S
Butyl Rubber
EPDM
EPR Rubber
Hycar D-242
Hypalon3
Kalrez4
Natural Rubber Gum
Neoprene 7797
Red Rubber #107
Saraloy 3005
Silicone No. 65
Viton A6
Good
Good
Good
Good
Good
Good
Good
Good
Good
Good
Good
Good
Good
Good
Good
Good
Good
Good
Good
Good
Good
Good
Good
Good
Good
Good
Good
Good
Good
Good
Good
Good
Poor
Poor
Good
Fair
Good
Good
Good
Fair
Poor
Good
Poor
Fair
Poor
Poor
Good
Good
Product Safety
When considering the use of any Dow products in a
particular application, you should review Dows latest
Material Safety Data Sheets and ensure that the use you
intend can be accomplished safely. For Material Safety
Data Sheets and other product safety information, contact
the Dow sales office nearest you. Before handling any other
products mentioned in the text, you should obtain available
product safety information and take necessary steps to
ensure safety of use.
Specific Heat
at 50F, BTU/lbF
Thermal Conductivity
at 50F, BTU/hr ftF
50-volume %
25-volume %
0.800
0.914
0.221
0.272
Table 5
Freeze and Burst Protection
Fluid
Concentrate
50-volume
% solution
25-volume
% solution
Freeze
Protection
Burst
Protection
-12F (-24.5C)
-36F (-37.8C)
-100F (-75C)
10F (-12.2C)
-5F (-20C)
Emergency Service
Dow maintains 24-hour emergency service for its products. The American
Chemical Council (CHEMTREC), Transport Canada (CANUTEC), and the
National Chemical Emergency Center maintain 24-hour emergency service:
Location
Dow Products
United States
and Puerto Rico
800-DOW CHEM
Phone CHEMTREC:
800-424-9300
Canada
519-339-3711 (collect)
Phone CANUTEC:
613-996-6666 (collect)
Europe
Middle East
North and Central Africa
49 41 469 12333
10
Volume
%
Weight
%
0
10
20
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
61
62
63
64
65
70
80
90
100
0
11.1
22.0
27.3
28.4
29.5
30.5
31.6
32.6
33.7
34.7
35.8
36.8
37.8
38.9
39.9
40.9
42.0
43.0
44.0
45.0
46.1
47.1
48.1
49.1
50.1
51.1
52.1
53.1
54.1
55.1
56.1
57.1
58.1
59.1
60.1
61.0
62.0
63.0
64.0
64.9
65.9
66.9
67.8
72.6
82.0
91.1
100.0
Freezing Point
F
C
32
24.2
14.9
9.3
8.1
6.9
5.7
4.4
3.0
1.6
0.2
-1.2
-2.8
-4.3
-6.0
-7.6
-9.4
-11.2
-13.1
-15.0
-17.0
-19.1
-21.3
-23.5
-25.9
-28.3
-30.8
-33.5
-36.2
-39.1
-42.0
-45.1
-48.3
-51.6
-55.1
-58.7
-62.4
-66.3
-70.3
<-70
<-70
<-70
<-70
<-70
NA
NA
NA
-12.3
0
-4.3
-9.5
-12.6
-13.3
-13.9
-14.6
-15.4
-16.1
-16.9
-17.7
-18.5
-19.3
-20.2
-21.1
-22.0
-23.0
-24.0
-25.0
-26.1
-27.2
-28.4
-29.6
-30.9
-32.2
-33.5
-34.9
-36.4
-37.9
-39.5
-41.1
-42.8
-44.6
-46.5
-48.4
-50.4
-52.4
-54.6
-56.8
<-60
<-60
<-60
<-60
<-60
NA
NA
NA
-24.6
Burst Protection
F
C
32
20
5
-5
-10
-10
-10
-15
-15
-20
-20
-20
-25
-30
-35
-40
-45
-55
-65
-75
-90
-100
<-100
<-100
<-100
<-100
<-100
<-100
<-100
<-100
<-100
<-100
<-100
<-100
<-100
<-100
<-100
<-100
<-100
<-100
<-100
<-100
<-100
<-100
NA
NA
NA
NA
11
0
-5.0
-15.0
-20.0
-20.0
-20.0
-25.0
-25.0
-25.0
-25.0
-25.0
-30.0
-30.0
-30.0
-35.0
-40.0
-40.0
-45.0
-55.0
-60.0
-65.0
-75.0
<-75
<-75
<-75
<-75
<-75
<-75
<-75
<-75
<-75
<-75
<-75
<-75
<-75
<-75
<-75
<-75
<-75
<-75
<-75
<-75
<-75
<-75
NA
NA
NA
NA
Boiling Point
F
C
212.0
212.6
215.1
216.7
217.0
217.3
217.6
217.9
218.2
218.5
218.9
219.2
219.5
219.8
220.1
220.4
220.8
221.1
221.4
221.7
222.1
222.4
222.8
223.1
223.5
223.9
224.2
224.6
225.1
225.5
226.0
226.4
226.9
227.4
228.0
228.6
229.2
229.8
230.5
231.2
232.0
232.8
233.6
234.5
239.9
256.4
284.0
327.7
100.0
100.2
101.7
102.5
102.7
102.9
103.1
103.2
103.4
103.6
103.8
103.9
104.1
104.3
104.5
104.6
104.8
105.0
105.2
105.4
105.5
105.7
105.9
106.1
106.3
106.5
106.7
106.9
107.2
107.4
107.6
107.9
108.1
108.4
108.7
109.0
109.4
109.7
110.1
110.4
110.9
111.3
111.8
112.2
115.2
124.2
139.6
164.0
Refractive
Index
1.3322
1.3433
1.3542
1.3595
1.3605
1.3616
1.3626
1.3637
1.3647
1.3657
1.3668
1.3678
1.3688
1.3699
1.3709
1.3719
1.3729
1.3739
1.3749
1.3760
1.3770
1.3780
1.3790
1.3800
1.3810
1.3819
1.3829
1.3839
1.3849
1.3859
1.3869
1.3878
1.3888
1.3898
1.3907
1.3917
1.3927
1.3936
1.3946
1.3955
1.3965
1.3974
1.3983
1.3993
1.4039
1.4130
1.4218
1.4303
20
-10
-20
-30
-40
-40
-50
-60
-80
0
10
20
30
40
50
60
31.97
-0.693
-0.00884
0.000119
-4.21E-6
0.00
-0.387
-0.00484
0.000065
-2.33E-6
12
Temperature, C
Temperature, F
-20
170
330
160
320
310
150
300
140
280
270
130
260
250
120
240
110
230
220
100
210
0
10
20
30
40
50
60
70
80
90
212.00
-0.111950
0.021090
-0.000461
3.77E-6
100.00
-0.000664
-0.011717
-0.000256
-2.09E-6
13
100
Temperature, C
Temperature, F
290
1.44
1.42
1.40
1.38
1.36
1.34
1.32
0
10
20
30
40
50
60
70
80
90
100
14
102
40 wt % HTF
100
50 wt % HTF
98
96
60 wt % HTF
94
40
20
-20
-40
-60
Temperature, C
15
-80
-100
Vapor Pressure, mm Hg
100
80
25
40
60
50
40
30
20
10
8
100
60
65
4
3
2
20
40
60
80
120
160
240
320
Temperature, F
Log (Pressure, mm Hg) = AVolume % HTF
25
30
40
50
60
65
100
16
B
3085.918
3098.284
3326.055
3127.310
3244.381
3113.846
4014.108
C
385.325
386.166
406.319
388.149
397.875
386.003
426.763
400
300
25
200
40
50
Vapor Pressure, mm Hg
100
80
60
40
30
100
20
10
8
60
6
65
4
3
2
1
-20
20
40
60
80
120
160
Temperature, C
Log (Pressure, mm Hg) = A-
Volume % HTF
25
30
40
50
60
65
100
17
B
1711.051
1724.640
1845.962
1738.250
1799.845
1728.723
2218.342
C
231.547
232.623
243.349
233.502
238.594
232.122
254.015
25
30
0
10
14
20
30
32
40
50
60
68
70
80
86
90
100
104
110
120
122
130
140
150
158
160
170
176
180
190
194
200
210
212
220
230
240
248
250
260
266
270
275
NA
NA
1.895
2.465
3.760
4.082
5.622
8.252
11.906
15.778
16.902
23.637
28.709
32.592
44.349
49.988
59.601
79.167
83.679
104.003
135.220
174.090
211.666
222.066
280.791
321.945
352.111
438.086
477.084
541.000
663.371
690.419
807.960
977.776
1176.087
1357.612
1406.419
1672.563
1851.117
1978.579
2147.880
NA
1.539
1.843
2.398
3.657
3.970
5.468
8.027
11.581
15.349
16.443
22.998
27.935
31.715
43.163
48.653
58.016
77.076
81.472
101.276
131.700
169.593
206.235
216.377
273.659
313.810
343.246
427.154
465.221
527.622
647.119
673.536
788.352
954.274
1148.092
1325.549
1373.268
1633.529
1808.174
1932.862
2098.500
0.838
1.335
1.598
2.079
3.170
3.441
4.740
6.958
10.041
13.310
14.259
19.948
24.234
27.518
37.462
42.234
50.373
66.949
70.773
88.007
114.497
147.511
179.452
188.296
238.264
273.306
299.004
372.292
405.556
460.101
564.608
587.720
688.206
833.504
1003.340
1158.931
1200.783
1429.137
1582.449
1691.941
1837.434
18
0.778
1.232
1.472
1.910
2.901
3.146
4.322
6.326
9.106
12.051
12.906
18.026
21.882
24.835
33.777
38.068
45.387
60.296
63.737
79.244
103.094
132.840
161.642
169.620
214.727
246.388
269.621
335.935
366.060
415.492
510.308
531.295
622.606
754.819
909.599
1051.597
1089.824
1298.602
1438.954
1539.275
1672.682
65
100
Temperature
C
0.686
1.097
1.315
1.714
2.620
2.845
3.927
5.776
8.352
11.087
11.882
16.651
20.247
23.004
31.362
35.376
42.226
56.189
59.412
73.945
96.301
124.187
151.185
158.633
200.930
230.588
252.344
314.415
342.599
388.826
477.431
497.031
582.269
705.566
849.742
981.866
1017.412
1211.394
1341.660
1434.707
1558.362
0.062
0.102
0.123
0.164
0.257
0.281
0.397
0.601
0.895
1.217
1.312
1.894
2.345
2.696
3.786
4.321
5.250
7.193
7.650
9.744
13.061
17.329
21.576
22.771
29.649
34.591
38.271
48.993
53.960
62.226
78.443
82.090
98.180
122.046
150.726
177.650
184.989
225.690
253.592
273.778
300.917
-18
-12
-10
-7
-1
0
4
10
16
20
21
27
30
32
38
40
43
49
50
54
60
66
70
71
77
80
82
88
90
93
99
100
104
110
116
120
121
127
130
132
135
25
30
0
10
14
20
30
32
40
50
60
68
70
80
86
90
100
104
110
120
122
130
140
150
158
160
170
176
180
190
194
200
210
212
220
230
240
248
250
260
266
270
275
NA
NA
1.049
1.048
1.047
1.046
1.045
1.043
1.041
1.040
1.039
1.037
1.035
1.034
1.032
1.031
1.029
1.026
1.026
1.023
1.020
1.016
1.014
1.013
1.009
1.007
1.005
1.001
1.000
0.997
0.993
0.992
0.988
0.984
0.979
0.975
0.974
0.969
0.966
0.963
0.961
NA
1.059
1.058
1.057
1.056
1.055
1.054
1.052
1.049
1.047
1.047
1.044
1.043
1.042
1.039
1.038
1.036
1.033
1.033
1.030
1.027
1.023
1.020
1.020
1.016
1.014
1.012
1.008
1.007
1.004
1.000
0.999
0.996
0.991
0.987
0.983
0.982
0.977
0.974
0.972
0.969
1.098
1.095
1.094
1.092
1.089
1.089
1.087
1.084
1.081
1.078
1.077
1.074
1.072
1.071
1.068
1.066
1.064
1.061
1.060
1.057
1.053
1.050
1.046
1.046
1.042
1.039
1.038
1.034
1.032
1.029
1.025
1.024
1.021
1.016
1.012
1.008
1.007
1.002
1.000
0.998
0.995
19
1.114
1.111
1.109
1.108
1.105
1.104
1.102
1.098
1.095
1.093
1.092
1.089
1.087
1.086
1.083
1.081
1.079
1.076
1.075
1.073
1.069
1.066
1.063
1.063
1.059
1.057
1.056
1.052
1.051
1.049
1.045
1.044
1.041
1.038
1.034
1.031
1.031
1.027
1.025
1.023
1.021
65
100
Temperature
C
1.121
1.118
1.117
1.115
1.111
1.111
1.108
1.105
1.101
1.098
1.098
1.094
1.092
1.090
1.087
1.085
1.083
1.079
1.078
1.075
1.071
1.068
1.064
1.064
1.059
1.057
1.055
1.051
1.049
1.047
1.043
1.042
1.038
1.034
1.030
1.026
1.025
1.020
1.018
1.016
1.014
1.159
1.156
1.154
1.152
1.148
1.148
1.145
1.141
1.137
1.134
1.133
1.130
1.127
1.126
1.122
1.120
1.118
1.114
1.113
1.110
1.106
1.102
1.099
1.098
1.094
1.092
1.090
1.086
1.084
1.082
1.078
1.077
1.073
1.069
1.065
1.062
1.061
1.056
1.054
1.052
1.050
-18
-12
-10
-7
-1
0
4
10
16
20
21
27
30
32
38
40
43
49
50
54
60
66
70
71
77
80
82
88
90
93
99
100
104
110
116
120
121
127
130
132
135
1.15
100
1.10
65
60
50
40
1.05
30
25
Freezing Point
Curves
1.00
Boiling Point
Curve
0.95
-40
40
80
120
160
200
240
280
Temperature, F
Specific Gravity, tF/68F = A + Bx + Cx2 + Dx3, where x = temperature F, valid from freezing point to 275F
Volume % HTF
25
30
40
50
60
65
100
A
1.050611
1.060726
1.079935
1.097586
1.113669
1.121091
1.159293
B
-0.00011
-0.00015
-0.00021
-0.00026
-0.00030
-0.00032
-0.00036
20
C
-7.9E-7
-6.6E-7
-5.0E-7
-4.2E-7
-3.3E-7
-2.7E-7
-1.4E-7
D
-3.00E-22
-1.50E-20
1.82E-20
7.09E-21
1.41E-20
6.25E-21
-3.50E-21
1.15
100
1.10
65
60
50
40
1.05
30
25
Freezing Point
Curves
1.00
Boiling Point
Curve
0.95
-40
-20
20
40
60
80
100
120
140
Temperature, C
Specific Gravity, tC/20C = A + Bx + Cx2 + Dx3, where x = temperature C, valid from freezing point to 135C
Volume % HTF
25
30
40
50
60
65
100
A
1.046316
1.055222
1.072582
1.088908
1.103828
1.110689
1.147661
B
-0.00029
-0.00035
-0.00044
-0.00051
-0.00057
-0.00060
-0.00066
21
C
-2.6E-06
-2.1E-06
-1.6E-06
-1.3E-06
-1.1E-06
-8.8E-07
-4.6E-07
D
3.46E-20
1.29E-20
7.87E-21
4.35E-20
2.85E-20
-5.80E-20
1.59E-20
Viscosity, centipoise
65
60
50
40
10
30
25
Freezing Point
Curve
1
Boiling Point
Curve
0.1
40
80
160
120
200
240
280
Temperature, F
Log (Viscosity, centipoise) = A+
B
where x = temperature F, Log = base 10 valid from freezing point to boiling point
(x+C)
Volume % HTF
25
30
40
50
60
65
100
A
-1.159703
-1.214523
-1.261740
-1.324105
-1.243863
-1.214004
-0.987503
22
B
277.851
308.950
354.758
404.037
406.875
412.195
448.112
C
130.360
136.812
143.934
150.220
145.572
143.897
128.056
Viscosity, centipoise
65
60
50
40
10
30
25
Freezing Point
Curve
1
Boiling Point
Curve
0.1
-20
20
40
60
80
100
120
140
Temperature, C
Log (Viscosity, centipoise) = A+
B
where x = temperature C, Log = base 10, valid from freezing point to boiling point
(x+C)
Volume % HTF
25
30
40
50
60
65
100
A
-1.333170
-1.421912
-1.417042
-1.323948
-1.333230
-1.312031
-1.088400
23
B
185.933
211.099
226.143
224.435
243.224
247.471
266.107
C
98.563
103.504
104.297
101.227
102.133
101.318
91.718
25
30
0
10
14
20
30
32
40
50
60
68
70
80
86
90
100
104
110
120
122
130
140
150
158
160
170
176
180
190
194
200
210
212
220
230
240
248
250
260
266
270
275
NA
NA
5.821
4.878
3.741
3.561
2.960
2.403
1.995
1.742
1.687
1.449
1.332
1.262
1.113
1.061
0.991
0.891
0.874
0.808
0.738
0.678
0.637
0.627
0.583
0.559
0.544
0.510
0.498
0.480
0.454
0.449
0.430
0.409
0.390
0.376
0.372
0.357
0.348
0.342
0.336
NA
7.760
6.824
5.697
4.341
4.127
3.410
2.750
2.266
1.968
1.903
1.623
1.486
1.405
1.231
1.171
1.090
0.974
0.953
0.878
0.797
0.729
0.681
0.670
0.620
0.593
0.576
0.538
0.524
0.504
0.475
0.469
0.448
0.424
0.403
0.388
0.384
0.366
0.357
0.351
0.343
23.202
15.764
13.685
11.208
8.276
7.820
6.309
4.942
3.962
3.368
3.240
2.697
2.434
2.280
1.953
1.842
1.693
1.483
1.446
1.311
1.170
1.051
0.970
0.951
0.866
0.821
0.793
0.730
0.707
0.675
0.627
0.619
0.585
0.548
0.514
0.490
0.485
0.458
0.443
0.434
0.423
24
35.575
23.523
20.227
16.350
11.846
11.155
8.885
6.864
5.437
4.584
4.401
3.630
3.259
3.043
2.588
2.435
2.229
1.942
1.891
1.708
1.517
1.357
1.249
1.224
1.110
1.051
1.014
0.930
0.900
0.858
0.795
0.783
0.740
0.691
0.648
0.617
0.609
0.575
0.556
0.544
0.529
65
100
Temperature
C
44.721
29.133
24.919
19.997
14.333
13.471
10.652
8.163
6.421
5.386
5.165
4.236
3.793
3.534
2.993
2.810
2.567
2.228
2.169
1.954
1.729
1.544
1.417
1.388
1.256
1.187
1.144
1.048
1.014
0.965
0.893
0.879
0.829
0.773
0.724
0.688
0.680
0.641
0.619
0.605
0.589
324.965
181.286
146.882
109.429
70.411
64.895
47.746
33.821
24.852
19.867
18.839
14.666
12.762
11.682
9.493
8.781
7.850
6.592
6.376
5.610
4.833
4.208
3.793
3.699
3.281
3.064
2.932
2.639
2.535
2.390
2.178
2.139
1.995
1.837
1.698
1.600
1.577
1.470
1.411
1.375
1.331
-18
-12
-10
-7
-1
0
4
10
16
20
21
27
30
32
38
40
43
49
50
54
60
66
70
71
77
80
82
88
90
93
99
100
104
110
116
120
121
127
130
132
135
25
30
0
10
14
20
30
32
40
50
60
68
70
80
86
90
100
104
110
120
122
130
140
150
158
160
170
176
180
190
194
200
210
212
220
230
240
248
250
260
266
270
275
NA
NA
0.883
0.885
0.889
0.890
0.892
0.896
0.900
0.903
0.903
0.907
0.909
0.911
0.914
0.916
0.918
0.921
0.922
0.925
0.929
0.932
0.935
0.936
0.939
0.942
0.943
0.947
0.948
0.950
0.954
0.955
0.958
0.961
0.965
0.968
0.968
0.972
0.974
0.976
0.977
NA
0.857
0.859
0.862
0.866
0.866
0.870
0.874
0.878
0.881
0.882
0.886
0.889
0.890
0.895
0.896
0.899
0.903
0.904
0.907
0.911
0.915
0.918
0.919
0.923
0.926
0.927
0.932
0.933
0.936
0.940
0.941
0.944
0.948
0.952
0.956
0.956
0.960
0.963
0.965
0.967
0.757
0.763
0.765
0.768
0.774
0.775
0.780
0.785
0.791
0.769
0.797
0.802
0.806
0.808
0.814
0.816
0.819
0.825
0.826
0.831
0.837
0.842
0.847
0.848
0.854
0.857
0.859
0.865
0.867
0.871
0.876
0.878
0.882
0.888
0.893
0.898
0.899
0.905
0.908
0.911
0.913
25
0.710
0.716
0.719
0.722
0.729
0.730
0.735
0.741
0.747
0.752
0.753
0.760
0.763
0.766
0.772
0.775
0.778
0.784
0.786
0.791
0.797
0.803
0.808
0.809
0.815
0.819
0.822
0.828
0.830
0.834
0.840
0.842
0.846
0.853
0.859
0.864
0.865
0.871
0.875
0.877
0.881
65
100
Temperature
C
0.687
0.693
0.696
0.700
0.706
0.708
0.713
0.719
0.725
0.730
0.732
0.738
0.742
0.745
0.751
0.753
0.757
0.764
0.765
0.770
0.776
0.783
0.788
0.789
0.796
0.799
0.802
0.808
0.811
0.815
0.821
0.822
0.828
0.834
0.840
0.845
0.847
0.853
0.857
0.859
0.863
0.533
0.539
0.542
0.546
0.552
0.553
0.559
0.565
0.571
0.576
0.578
0.584
0.588
0.590
0.597
0.599
0.603
0.609
0.611
0.616
0.622
0.629
0.634
0.635
0.641
0.645
0.648
0.654
0.657
0.660
0.667
0.668
0.673
0.679
0.686
0.691
0.692
0.699
0.702
0.705
0.708
-18
-12
-10
-7
-1
0
4
10
16
20
21
27
30
32
38
40
43
49
50
54
60
66
70
71
77
80
82
88
90
93
99
100
104
110
116
120
121
127
130
132
135
25
30
40
0.80
50
60
65
Boiling Point
Curve
0.70
Freezing Point
Curves
0.60
100
0.50
-40
40
80
160
120
200
240
Temperature, F
Heat Capacity, Btu/lb-F = A + Bx + Cx2, where x = temperature F,
valid from freezing point to 275F
Volume % HTF
25
30
40
50
60
65
100
A
0.878003
0.856268
0.804543
0.756811
0.710073
0.687077
0.533057
26
B
0.000361
0.000412
0.000500
0.000569
0.000620
0.000638
0.000637
C
-3.20E-20
-4.00E-19
9.48E-21
1.27E-19
-1.40E-19
3.89E-19
1.46E-19
280
25
30
40
0.80
50
60
65
Boiling Point
Curve
0.70
Freezing Point
Curves
0.60
100
0.50
-40
-20
20
40
60
80
100
120
Temperature, C
Heat Capacity, cal/gm-C = A + Bx + Cx2, where x = temperature C,
valid from freezing point to 135C
Volume % HTF
25
30
40
50
60
65
100
A
0.889569
0.866462
0.820547
0.775031
0.729913
0.707504
0.553430
27
B
0.000651
0.000746
0.000900
0.001025
0.001116
0.001149
0.001146
C
2.23E-19
3.09E-19
-6.06E-20
-2.24E-19
-5.59E-20
1.54E-19
-1.77E-19
140
0.35
25
30
0.30
40
50
0.25
60
65
0.20
Boiling Point
Curve
Freezing Point
Curves
100
0.15
0.10
-40
40
80
120
160
200
240
Temperature, F
Thermal Conductivity, BTU/hr-ft-F = A + Bx, where x = temperature F,
valid from freezing point to 275F
Volume % HTF
25
30
40
50
60
65
100
A
0.25559571
0.24583404
0.22750438
0.21076690
0.19561980
0.18864510
0.15094955
28
B
3.32E-4
3.04E-4
2.51E-4
2.04E-4
1.61E-4
1.42E-4
4.26E-5
280
15.0
30
14.0
11.0
40
10.0
50
9.0
60
65
8.0
Boiling Point
Curve
Freezing Point
Curves
7.0
100
6.0
-40
-20
20
40
60
80
100
120
Temperature, C
Thermal Conductivity, cal/sec-cm-C = A + Bx, where x = temperature C,
valid from freezing point to 135C
Volume % HTF
25
30
40
50
60
65
100
A
0.00110045
0.00105638
0.00097367
0.00089822
0.00083000
0.00079862
0.00062963
29
B
2.74E-6
2.26E-6
1.87E-6
1.52E-6
1.20E-6
1.06E-6
3.17E-6
140
25
30
0
10
14
20
30
32
40
50
60
68
70
80
86
90
100
104
110
120
122
130
140
150
158
160
170
176
180
190
194
200
210
212
220
230
240
248
250
260
266
270
275
NA
NA
0.2602
0.2622
0.2656
0.2662
0.2689
0.2722
0.2755
0.2782
0.2788
0.2822
0.2841
0.2855
0.2888
0.2901
0.2921
0.2954
0.2961
0.2988
0.3021
0.3054
0.3081
0.3087
0.3120
0.3140
0.3154
0.3187
0.3200
0.3220
0.3253
0.3260
0.3286
0.3320
0.3353
0.3379
0.3386
0.3419
0.3439
0.3452
0.3469
NA
0.2489
0.2501
0.2519
0.2550
0.2556
0.2580
0.2610
0.2641
0.2665
0.2671
0.2702
0.2720
0.2732
0.2762
0.2775
0.2793
0.2823
0.2829
0.2854
0.2884
0.2914
0.2939
0.2945
0.2975
0.2993
0.3006
0.3036
0.3048
0.3066
0.3097
0.3103
0.3127
0.3158
0.3188
0.3212
0.3218
0.3249
0.3267
0.3279
0.3294
0.2108
0.2128
0.2136
0.2148
0.2169
0.2173
0.2189
0.2210
0.2230
0.2246
0.2250
0.2271
0.2283
0.2291
0.2312
0.2320
0.2332
0.2352
0.2357
0.2373
0.2393
0.2414
0.2430
0.2434
0.2454
0.2467
0.2475
0.2495
0.2503
0.2516
0.2536
0.2540
0.2556
0.2577
0.2597
0.2614
0.2618
0.2638
0.2650
0.2658
0.2669
30
0.1956
0.1977
0.1985
0.1997
0.2017
0.2021
0.2038
0.2058
0.2079
0.2095
0.2099
0.2119
0.2132
0.2140
0.2160
0.2168
0.2181
0.2201
0.2205
0.2221
0.2242
0.2262
0.2279
0.2283
0.2303
0.2315
0.2323
0.2344
0.2352
0.2364
0.2385
0.2389
0.2405
0.2425
0.2446
0.2462
0.2466
0.2487
0.2499
0.2507
0.2517
65
100
Temperature
C
0.1886
0.1901
0.1906
0.1915
0.1929
0.1932
0.1943
0.1957
0.1972
0.1983
0.1986
0.2000
0.2009
0.2014
0.2028
0.2034
0.2043
0.2057
0.2060
0.2071
0.2085
0.2099
0.2111
0.2114
0.2128
0.2136
0.2142
0.2156
0.2162
0.2170
0.2185
0.2187
0.2199
0.2213
0.2227
0.2239
0.2241
0.2256
0.2264
0.2270
0.2277
0.1509
0.1514
0.1515
0.1518
0.1522
0.1523
0.1527
0.1531
0.1535
0.1538
0.1539
0.1544
0.1546
0.1548
0.1552
0.1554
0.1556
0.1561
0.1561
0.1565
0.1569
0.1573
0.1577
0.1578
0.1582
0.1584
0.1586
0.1590
0.1592
0.1595
0.1599
0.1600
0.1603
0.1607
0.1612
0.1615
0.1616
0.1620
0.1623
0.1625
0.1627
-18
-12
-10
-7
-1
0
4
10
16
20
21
27
30
32
38
40
43
49
50
54
60
66
70
71
77
80
82
88
90
93
99
100
104
110
116
120
121
127
130
132
135
100
60
40
20
10
65C
25C
1
0
10
20
30
40
50
60
70
80
90
100
25C (77F)
2.027
0.1902
-0.003606
1.633E-5
65C (150F)
4.519
0.3168
-0.004901
1.698E-5
Note: The quality of the water used for dilution can significantly affect electrical conductivity.
31
Engineering Data
Heat Transfer Calculations
A = N x D /4
2
A
N
=
=
=
=
Np= B x Cp/k
Np= Prandtl Number
Cp = Fluid specific heat
k = Thermal Conductivity
V = W/(A x )
H = Cp x x V x J x NP-2/3 x (B/W)0.14
V = Velocity
W = Mass flow rate
r = Fluid density
NR = x V x D/B
NR = Reynolds number
B = Absolute viscosity at average bulk
temperature
P = Pressure drop
KF = Fitting losses (1.5 for entrance and exit)
GC = Unit conversion constant
NR >8000
J = Colburn J Factor
L = Tube Length
Note: The flow condition defined by the values of the
Reynolds number between 2100 and 8000 represents a
region of unsteady state and should be avoided in system
design and operation. A rough value may be estimated
from Figure 17.
Acknowledgement:
Heat transfer coefficients and pressure drop are adapted from the methods of Colburn (1), Sieder and Tate (2), and Moody (3).
(1) A.P. Colburn, Method of Correlating Forced Heat Transfer Data and a Comparison with Fluid Friction, Trans. ASME,
Vol 29 (1933), p. 174.
(2) E.N. Sieder and C.E. Tate, Heat Transfer and Pressure Drop of Liquids in Tubes, Ind. Eng. Chem., Vol 28 (1936), p. 1429.
(3) L.F. Moody, Friction Factor for Pipe Flow, Trans. ASME, Vol. 66, 1944.
32
Example Problem:
30F
200,000 lb/hr
Organics @180F
30% UCARTHERM HTF @15F
2
2
A = 68.7 = in ft = 0.477 ft 2
2
144
in
V = W = 200,000 lb/hr
Ax 0.477ft 2 x 66.1 lb/ft 3
W = 1.156 cP
-2/3
H = Cp x x V x J x NP x B
W
( )
0.14
D = 0.495 in = 0.04125 ft
2
NR = VD = 66.1 lb/ft x 6343 ft/hr x 0.04125 ft
B
13.78 lb/(ft hr)
-2/3
H = 79.3
Step 4: J-Factor.
-2/3
-1/3
16
(.04125
)
-1/3
(DL )
= 0.0022
( )
NR = 1255
= 48.36
1 hr
= 1.76 ft/sec
3600 sec
-2/3
J = 1.86 x (1255)
= 0.2519 BTU/(hr ft F)
Cp = 0.862 BTU/(lb F)
Step 2: Velocity.
V = 6343 ft/hr x
25F
0.14
BTU
(hr ft 2 F)
[
[ (
( )]
)( ) ]
W
P = KF + F x L x
B
D
0.14
P = 1.5 + 0.051 x 16 ft
0.04125 ft
x
x V2
2gc
1.156 0.14
5.697
P = 55.0 lbforce
= 0.38 lbforce
= 0.38 psi
2
ft
in2
33
Reynolds Number
100000
10000
1000
100
10
0.1
10
100
1000
100
10
25 vol %
40 vol %
60 vol %
0.1
0.01
0.001
0.0001
-60
-40
-20
20
40
60
80
Temperature, C
34
100
120
140
10000
0.1
0.01
L/D
50
100
200
500
1000
0.001
10
100
1000
10000
100000
10
0.1
Pipe
Tube
0.01
10
100
1000
35
10000
100000
1000
100
L/D
50
100
200
500
1000
10
1.0
10
100
1000
10000
Reynolds Number
B
h = ho fTC fd
W
( )
36
0.14
100000
10
60 vol %
25 vol %
25 vol %
60 vol %
0.1
-60
-40
-20
20
40
60
80
100
120
140
Temperature, C
Diameter Multiplier, fd
10
0.1
0.1
10
37
100
10
0.1
be
e
Tu
Pip
8
/
5
e
1/2
ub
&
T
e
1
ub
T
4
/
3
ipe
P
4
e
/
3
Pip ipe
1
P
/2
1
1
e
Pip
2
e
Pip
3
e
Pip
4
e
Pip
6
e
Pip
8
ipe
P
0
1
0.01
0.001
0.1
10
100
1000
10000
( )
1000
100
10
1
40 vol %
25 vol %
0.1
0.01
-60
-40
-20
20
40
60
80
Temperature, C
38
100
120
140
5/
Tu 8 T
3/
ub
be
4
e
&
Pi
1/
pe
2
Pi
pe
1
1
Tu
Pi
1
be
1/
pe
2
P
2
Pi ipe
pe
10
3/
4
3
Pi
4
pe
Pi
pe
0.1
6
Pi
pe
8
P
10
i
P pe
ip
e
100
0.01
0.001
1
0.1
10
1000
100
10000
( )
40 vol %
0.1
-60
25 vol %
-40
-20
20
40
60
80
Temperature, C
39
100
120
140
Engineering Guide
for NORKOOL/UCARTHERM
Heat Transfer Fluids
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