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Calibration of a pipette

Introduction
An ordinary laboratory pipette may be expected to deliver its nominal volume with
good precision and good accuracy if it is used in the way recommended. In this
experiment we investigate the precision and accuracy of such a pipette by making
accurate determinations of the mass of water it delivers in repeated operations.
Materials
10.0-cm3 pipette, 50-cm3 beaker, 250-cm3 Erlenmeyer flask, thermometer, pipette
filler, graph paper.
Procedure (Read carefully)
1. Clean the beaker and the pipette and dry the beaker.
2. Obtained distilled water in the Erlenmeyer flask and let it stand on the bench
for about 15 min before determining its temperature.
3. Weigh the beaker on a balance which allows you to determine the mass to the
nearest tenth of a milligram (i.e. 0.001 g).
4. Fill (use the pipette filler) and discharge the pipette as recommended, into the
beaker, and determine the mass of water discharged by taking the difference.
5. Repeat step 4 until you have the results of four (4) such trials.
Note: You do not need to empty and dry the beaker between trials. You should
try to spend no more than a half-hour in the balance room so that everyone will
have an opportunity to use the balances in the time allotted.
6. Determine the temperature of the water you have pipetted and take the mean of
the two temperatures you have measured as the effective temperature of the
water during the calibration.
Calculations
1. Find the mean of the four trials. The mean volume can now be determined from the
mean mass and the density of water at the temperature you determined in 6 above.
However, there is a correction to be made for the upthrust of air on the water during
the weighing. In normal day-to-day use of balances we neglect this correction, but
now that we are interested in accurate calibration, we will take this into account. The
correction occurs because the upthrust of air on the water is greater than the upthrust
on the balance weights used in our balances.
This correction is in effect, 1.06 mg for every gram of water weighed, (when it is

assumed that the density of air is 0.0012 g cm3 and the density of stainless steel
weights is 8.4 g cm3).
2. Correct the mean mass for air buoyancy by adding to the mean mass, 1.06 mg per
gram of water discharged by the pipette.
3. Determine the density of water, at the temperature measured in 6 above, from the
tables given.

4. Find the mean volume of water discharged by the pipette using the formula:
Vo = mass / density
5. Comment on the accuracy of the pipette and show your results to a demonstrator,
who will initial the results and make a note of your value.
6. We now want to determine the precision of the pipette, but do not have enough data
points to do rigorous statistical analysis. The demonstrator will put you in touch with
someone with a pipette with volume fairly close to yours. Copy this person's four data
points and perform the statistical analysis to find the standard deviation of the eight
data points. You may neglect the correction for air buoyancy in doing the statistical
analysis, but you should find a new mean volume for your eight data points.

Table of Mass and Volume of Water obtained in 8 Pipette Trials


Vol. of (Vi - (Vi Trial Mass of
water, Vavg) Vavg)2 =
No. water/g
Vi/cm3 = di di2
1
2
3
4
5
6
7
8
The standard deviation, , is given by the formula:
= {(di)2 / (N-1)}
7. Write your result for the volume you determined in 4 with the error you have now
estimated from the data;
Volume of pipette = Vo ( s)