Académique Documents
Professionnel Documents
Culture Documents
TAP BEER
Negroni 10
Beefeater gin, Campari, Carpano Antica, orange peel
Salzburg, Austria
balanced, crisp, mildly hopped, refreshing
Blonde Negroni 10
Beefeater gin, Suze, Imbue Petal and Thorn vermouth,
grapefruit peel
805 6
Paso Robles, California
subtly balanced malt with clean finish
Roman Candle 10
Aperol, Sipsmith sloe gin, fresh lemon, prosecco
Lagunitas Pilsner 6
Petaluma, California
floral, piney, hint of bread & lemon, clean bitter finish
Boulevardier 10
Boulder, Colorado
unfiltered, spiced with coriander & orange
Eastsider 12
Auburn, California
single hopped, floral, citrus & passion fruit
Jack Rose 10
Downington, Pennysylvania
rich, light Belgian-style Tripel, well-rounded herbal fruit
Oh Mai!!! 12
hoppy, full bodied, pale & crystal malts, orange & pine
Made-to-Measure PA
You talk. We concoct.
Torrance, California
aged on fresh, locally roasted, fair-trade ground coffee,
chocolate notes
Spirits
Scotch
Ardbeg
Balvenie 12 yr
Balvenie 15 yr
Glenfiddich 12 yr
Highland Park 12 yr
Highland Park 15 yr
Laphroaig 10 yr
Macallan 12 yr
Macallan 15 yr
Oban 14 yr
10
11
14
9
10
12
10
12
15
12
Amaro $8
Averna
Bigallet ChinaChina
Cardamaro
Ciociaro Amaro
Cynar
Fernet Branca
Jelinek Fernet
Lazzaroni Amaro
Lazzaroni Fernet
Meletti
Montenegro
Zucca
10
12
11
11
10
Liqueur
Cointreau
Benedictine
Chartreuse
Lazzaroni Amaretto
Lazzaroni Sambuca
Ventura Limoncello
Ancho Reyes Chile
Grappa
8
10
10
9
8
8
8