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Review Article

Molecular mechanisms involved in the


bidirectional relationship between
diabetes mellitus and periodontal
disease
Harpreet Singh Grover, Shailly Luthra

Department of
Periodontics and Oral
Implantology, SGT
Dental College,
Hospital and Research
Institute, Gurgaon,
Haryana, India

Abstract:
Both diabetes and periodontitis are chronic diseases. Diabetes has many adverse effects on the periodontium,
and conversely periodontitis may have deleterious effects further aggravating the condition in diabetics.
The potential common pathophysiologic pathways include those associated with inflammation, altered host
responses, altered tissue homeostasis, and insulin resistance. This review examines the relationship that
exists between periodontal diseases and diabetes mellitus with a focus on potential common pathophysiologic
mechanisms.
Key words:
Diabetes mellitus, hyperglycemia, hyperlipidemia, immune response, insulin resistance, periodontal disease

INTRODUCTION
Access this article online
Website:
www.jisponline.com
DOI:
10.4103/0972-124X.115642
Quick Response Code:

iabetes mellitus(DM) is a hormonal disease


characterized by changes in carbohydrate,
protein, and lipid metabolisms. [1] The main
feature of diabetes is an increase in blood glucose
levels(hyperglycemia), which results from either
a defect in insulin secretion from the pancreas,
change in insulin action, or both.
It can be classified into three categories according
to signs and symptoms.[2]
Type1 DM includes diabetes resulting primarily
from destruction of the beta cells in the islets of
Langerhans of the pancreas which often leads
to absolute insulin deficiency. The cause may
be idiopathic or due to a disturbance in the
autoimmune process. The onset of the disease
is often abrupt, and patients with this type of
diabetes are more prone to ketoacidosis with
wide fluctuations in plasma glucose levels.

Address for
correspondence:
Dr.Shailly Luthra,
Flat No.1004,
Antariksh Greens,
Doordarshan Welfare
Organization, Plot No.8,
Sector 45, Gurgaon3,
Haryana, India.
Email:shaillyluthra@
gmail.com
Submission: 04122011
Accepted: 29052013
292

The causes of type2 DM range from insulin


resistance accompanied by relative insulin
deficiency to a predominantly secretory
defect with insulin resistance. Its onset is
generally more gradual than for type1,
and this condition is often associated with
obesity. Type2 diabetes also carries a strong
genetic component, with the disease being
more common in North Americans of African
descent, Hispanics, and Aboriginal people.
People with type2 diabetes constitute 90% of
the worlds diabetic population.

Gestational diabetes mellitus(GDM) is a


condition in which glucose intolerance begins
during pregnancy. The children of mothers with
GDM are at greater risk of experiencing obesity
and diabetes as young adults[3] As well, there is
a greater risk of the mother of developing type2
diabetes in the future.
All the forms of DM are associated with
hyperglycemia, hyperlipidemia, and associated
complications. [4] The five classic major
complications of diabetes include microangiopathy,
nephropathy, neuropathy, macrovascular disease, and
delayed wound healing. Periodontitis has been
recognized as the sixth complication associated
with diabetes.[5]
Periodontal disease is a chronic inflammatory
disease which represents a primarily anaerobic
gramnegative oral infection that results in
gingival inflammation, loss of attachment,
bone destruction, and eventually the loss of
teeth in severe cases. [6,7] Certain organisms
within the microbial flora of dental plaque are
the major etiologic agents of periodontitis[7]
which produce endotoxins in the form of
lipopolysaccharides(LPS) that are instrumental
in generating a hostmediated tissue destructive
immune response. [610] Recent studies have
warranted a change in the traditional paradigm
that periodontitis is an oral disease and that the
tissue destructive response remains localized
within the periodontium, limiting effects of
the disease to oral tissues supporting the teeth.
These studies have indicated that periodontitis

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Grover and Luthra: Diabetes mellitus and periodontal disease Abidirectional relationship

may produce a number of alterations in systemic health,


hence proving its association with various systemic diseases
or conditions[1014] including diabetes.[15]

changes in oral microflora.[27] These studies although provided


useful information concerning basic changes at the local level,
did not reflect on the possible primary systemic relationships
between diabetes and periodontitis. Latest investigations
performed at the cellular/molecular level demonstrate
common changes in systemic physiology and have thus
provided preliminary evidence of potential mechanisms
responsible for the witnessed associations [Figure 1]. These
include diabetesinduced alterations of immune cell phenotype
and elevation of serum proinflammatory cytokine/lipid
levels.[2834] In recent times, some studies have demonstrated
that periodontitis itself can produce these same alterations,
and in the presence of diabetes, produces exacerbation of these
detrimental changes.[3439]

Association of diabetes mellitus and periodontitis


Both diabetes and periodontitis are chronic diseases. Diabetes
has many adverse effects on the periodontium, including
decreased collagen turnover, impaired neutrophil function,
and increased periodontal destruction. Diabetic complications
result from microvascular and macrovascular disturbances.
With respect to the periodontal microflora, no appreciable
differences in the sites of periodontal disease have been found
between diabetic and nondiabetic subjects.[16] A great deal
of attention has been directed to potential differences in the
immunomodulatory responses to bacteria between diabetic and
nondiabetic subjects. Neutrophil chemotaxis and phagocytic
activities are compromised in diabetic patients, which can
lead to reduced bacterial killing and enhanced periodontal
destruction.[17,18]

Potential mechanistic links


Hyperlipidemia and altered immune cell function
A potential mechanistic link involves the broad axis of
inflammation, specifically immune cell phenotype, serum
lipid levels, and tissue homeostasis. Thus, inflammation links
insulin resistance, obesity, and diabetes. The last two decades
have seen a shift from the traditional glucocentric view
of diabetes to an increasingly acknowledged lipocentric
viewpoint. Obesity is a leading cause of insulin resistance
and serves as a medium leading to deterioration of both
conditions of diabetes and periodontitis. Adipocytes, once
assumed to be just fat storage cells, are metabolically actively
involved in the production of a wide range of molecules called
adipokines.[2] These adipocytes modulate levels of insulin
and insulin sensitivity, any alteration of the same results
in clinical conditions of diabetes. Two types of adipokines
exist, one which are synthesized by adipocytes in increased
levels during metabolic disorders(e.g.,tumor necrosis
factor, interleukin6, CRP), better known as cytokines
with welldefined roles in inflammation and immunity.[40,41]
Others(e.g.,leptin, adiponectin, resistin, visfatin) which

A majority of clinical and epidemiological studies give


evidence to demonstrate that individuals with diabetes(type1
and type2) tend to have a higher prevalence and more
severe/rapidly progressing forms of periodontitis than
nondiabetics.[2123] Traditionally, research concerning the
relationship between diabetes and periodontitis had focused
on vascular changes in the periodontal tissues(gingival
microangiopathy), [24] granulocyte hypo function, [25]
increased tissue labiality resulting from reduced collagen
production/enhanced gingival collagenase activity,[26] and

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Inflammation is exaggerated in the presence of diabetes,


insulin resistance, and hyperglycemia.[19] Various studies have
revealed levels of the acutephase reactants like fibrinogen and
Creactive protein(CRP) to be higher in people with insulin
resistance and obesity.[20]

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Figure 1: Potential mechanistic links in the bidirectional interrelationship between diabetes and periodontal disease
Journal of Indian Society of Periodontology - Vol 17, Issue 3, May-Jun 2013

293

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Grover and Luthra: Diabetes mellitus and periodontal disease Abidirectional relationship

are involved in regulation of energy expenditure.[2] Leptin


and adiponectin have an insulinsensitizing effect and are
protective against type2 diabetes.[42] Adiponectin inhibits
tumor necrosis factor(TNF) and inhibits transformation
of monocytes to foam cells, and causes downregulation of
proinflammatory cytokines and upregulates the synthesis of
interleukin10(IL10).[42] Visfatin has an insulin mimetic effect
and its expression increases during obesity. CRP, an acute phase
protein is secreted in small amounts from human adipocytes,[43]
upregulates proinflammatory action of other inflammatory
mediators such as plasminogen activator inhibitor1, and also
directly contributes to atheroma formation.[42]

evidence suggests that lipid composition of membranes is a


critical factor influencing cellular function. [5052] The physical/
chemical properties of membranes are largely determined by the
nature of fatty acids within the phospholipid bilayer affecting
receptor responses and operation of membranebound enzyme
systems.[5052] It has been confirmed that diabetesinduced changes
in membrane fluidity modulate function of membrane proteins
potentially impairing cellular function/homeostasis.[47,53] Thus,
in contrast to previous dogma concerning hyperglycemia,
abnormal fatty acid metabolism and hyperlipidemia are also
thought to be responsible for impairments in a variety of cell
types and development of some diabetic complications.[54]

Diabetesinduced changes in immune cell function produce an


upregulation of proinflammatory cytokines from monocytes/
polymorphnuclear leukocytes(PMN) and downregulation of
growth factors from macrophages. This predisposes to chronic
inflammation, progressive tissue breakdown, and diminished
tissue repair capacity. Periodontal tissues frequently manifest
these tissue breakdown changes as they are constantly injured by
endotoxins originating from bacterial biofilms. Diabetic patients
being prone to hyperglycemia, thus hyperlipidemia is of high
significance, as recent studies demonstrate that hyperlipidemia
may be one of the factors associated with diabetesinduced
immune cell alterations which results in further deterioration
of periodontal conditions in these patients.[44]
Evidence now proves that tissue destruction associated
with periodontitis is due to release of proinflammatory
cytokines and immune cell response to lipopolysaccharide
and other metabolites of the local bacterial flora.[6] The most
convincing evidence of destruction by proinflammatory
cytokines implicates the role of interleukin1 beta(IL1)
and TNF. It is believed that IL1 recruits inflammatory
cells, facilitates polymorphonuclear leukocyte
preparing/degranulation, increases synthesis of inflammatory
mediators(prostaglandins)/matrix metalloproteinases(MMP),
inhibits collagen synthesis, and activates both T and B
lymphocytes. [45,46] TNF is a major signal for cellular
apoptosis, bone resorption, MMP secretion, intercellular
adhesion molecule(ICAM) expression, and interleukin6(IL6)
production.[47,48] IL6, once produced, stimulates formation
of osteoclasts, promotes osteoclastic bone resorption, and
facilitates Tcell differentiation.[48] These cytokines are believed
to exert a further effect on lipid metabolism by influencing the
production of other cytokines, altering hemodynamics/amino
acid utilization of various tissues involved in lipid metabolism
or modifying hypothalamicpituitaryadrenal axis, increasing
plasma production of adrenocorticotropic hormone, cortisol,
adrenaline, noradrenaline, and glucagon.[45]

The function of inflammatory cells, such as neutrophils,


monocytes, and macrophages, is altered in diabetic
patients. The circulating monocytes of diabetic patients are
hyperresponsive to LPS. This hyperresponsive monocytic
phenotype is not associated with hyperglycemia[55] can exist
independently of periodontitis[56] and may be related to
hyperlipidemia.[57,58] Others postulate a genetic basis in the
HLADR and HLADQ gene regions and/or polymorphisms
in the promoter regions of cytokine genes.[59,60] Using an animal
study, Sakallioglu etal.[61] stated increased levels of monocyte
chemoattractant protein(MCP)1 in gingival tissues of diabetic
rats without periodontitis as compared to nondiabetic rats with
periodontitis. MCP1 acts as a major signal for the chemotaxis
of mononuclear leukocytes. Monocytes play a significant part
in periodontal tissue breakdown and are present in a greater
concentration in patients with periodontitis.[62,63] These cells
exhibit enhanced MCP1 expression in periodontal tissues,[62,63]
and raised levels of MCP1 levels have been reported in diabetic
patients compared with healthy controls.[64,65] Local and systemic
hyperresponsiveness of these monocytes leads to increased
TNF levels in gingival crevicular fluid(GCF).[66] Chemotaxis,
adherence, and phagocytosis of neutrophils is impaired.[67] This
impairment may disturb host defense activity, thereby leading
to periodontal destruction.[66] The pentose phosphate pathway
is contributory in the formation of nicotinamide adenine
dinucleotide phosphatase(NADPH) and ribose5phosphate
for fatty acid, and nucleotide synthesis, respectively. [68]
NADPH is important for NADPH oxidase activity and
for the rejuvenation of glutathione in neutrophils,[69] and
activation of NADPH oxidase results in a respiratory burst
in neutrophils during the process of phagocytosis.[70] There is
a body of evidence suggesting that NADPH oxidases play a
major role in the pathogenesis of inflammation, hypertrophy,
endothelial dysfunction, apoptosis, migration, and remodeling
in hypertension, angiogenesis, and type2 DM.[71,72] In diabetic
patients, NADPH production is decreased, which leads,
eventually, to compromised neutrophil function.

In both type l and type2 diabetes, hyperglycemia is often


accompanied by hyperlipidemia.[4547] The hyperlipidemia
often manifests marked elevations of lowdensity lipoprotein
(LDL)/triglycerides(TRG) and omega6 free fatty acids.[48,49]
These serum lipid abnormalities result due to disruption of fatty
acid metabolism and accumulation of omega6 polyunsaturated
fatty acids that contribute to formation of LDL/TRG. The
conversion of omega6 polyunsaturated essential fatty acids
to active metabolites, which are key components of cell
membrane structure, is impaired. This results because insulin
deficiency inhibits 6desaturase enzyme activity. Increasing

Glucose6phosphate dehydrogenase(G6PDH) converts


glucose6phosphate into 6phosphogluconolactone
and is the ratelimiting enzyme in the pentose phosphate
pathway. G6PDH activity has been found to be considerably
decreased in neutrophils, macrophages, and lymphocytes
isolated from diabetic rats. [73,74] These findings suggest
that the pentose phosphate pathway is downregulated in
neutrophils from diabetic rats. In neutrophils in which
G6PDH activity is deficient, phagocytosis, bactericidal
ability, and superoxide production are impaired. [75,76]
Glutamine is a cellular energy source next to glucose and

294

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Grover and Luthra: Diabetes mellitus and periodontal disease Abidirectional relationship

both are necessary for lymphocyte function. Glutamine is


involved in protein, lipid, and nucleotide syntheses, as well
as in NADPH oxidase activity. [77,78] Glutamine increases
bacterial killing activity invitro, as well as the rate of reactive
oxygen species(ROS) production by neutrophils[79,80] and
inhibits spontaneous neutrophil apoptosis.[80] Therefore,
decreased glutamine utilization may contribute to impaired
neutrophil function in diabetes as a result of increased
apoptosis. Glutamine oxidation and glutaminase activity
are reduced in neutrophils isolated from diabetic rats.[77,78]
Glutamine is also necessary for the provision of glutamate
for glutathione synthesis, which is an antioxidant involved
in preventing damage to important cellular components
caused by reactive oxygen species such as free radicals and
peroxides.[81]
In healthy subjects, glucose intake results in increased
intranuclear nuclear factor(NF)B binding, decreased IB
levels, increased IB kinase(IKK) activity, increased expression
of IKK and IKK enzymes, and increased TNF mRNA
expression in mononuclear cells(MNCs).[82] These changes
are harmonious with an increase in oxidative load in the
MNCs after glucose intake and thus trigger proinflammatory
changes in the MNCs.[82] Many crosssectional studies have
demonstrated hyperreactivity of peripheral blood neutrophils
in chronic periodontitis.[83]
Superoxide is often referred as the primary ROS. Other
ROS and reactive nitrogen species(RNS) arise from
superoxide and are termed secondary ROS and RNS.
These free radicals derived from the mitochondrial cellular
membrane, nucleus, lysosomes, peroxisomes, endoplasmic
reticulum, and cytoplasm[84,85] are unstable, either donating
unpaired electrons to other cellular molecules or extracting
electrons from other molecules in order to achieve a stable
milieu. In low to moderate concentrations, they serve an
important homeostatic function but in high concentrations,
they are harmful and may contribute to the pathogenesis
of chronic inflammatory diseases.[84] Both ROS and RNS
have been reported to be involved in the etiopathogenesis
of type2 DM.[8689] Evidence proves that oxidative stress is
an important factor responsible for local tissue damage in
chronic periodontitis. [8689] In hyperglycemic individuals,
oxidation of circulating LDL leads to increased oxidant stress
within the vasculature inducing chemotaxsis of macrophages
and monocytes to the vessel wall. This oxidation results in
cellular adhesion and increased production of cytokines and
growth factors, resulting in stimulation of smooth muscle
cell proliferation and causing an increase in the vessel
thickness.[2] Other changes like increased atheroma formation
and microthrombi in large blood vessels, alteration of vascular
permeability, and endothelial cell functions in small vessels
have also been observed.[2]
Role of advanced glycation end products
Altered wound healing is one of the most common complications
of DM. In a glucoserich environment, the reparative capacity
of periodontal tissues is compromised.[90] Collagen is the major
structural protein in the periodontium. Collagen synthesis,
maturation, and general turnover are greatly affected in
diabetes. The production of collagen and glycosaminoglycans
is significantly reduced in highglucose environments.[91] In
Journal of Indian Society of Periodontology - Vol 17, Issue 3, May-Jun 2013

diabetic patients, proteins become glycated to form advanced


glycation end products(AGE).[91,92] The formation of AGE
begins when glucose attaches to the amino groups on
proteins to form an unstable glycated protein(Schiff base).
Eventually, after chemical rearrangement, these glycated
proteins are converted to a more stable, yet still reversible,
glucose protein complex known as the amadori product.[62]
Normalization of glycemia at this stage can lead to reversal of
amadori products. However, if hyperglycemia is sustained,
the amadori products become highly stable and form AGE.
Once formed, the AGE remains attached to proteins for its
lifetime. Thus, even if hyperglycemia is corrected at this stage,
the AGE in the affected tissues does not return to normal.
The AGE thus formed accumulates in the periodontium,
causing changes in the cells and extracellular matrix(ECM)
components. Collagen produced by fibroblasts under these
conditions is susceptible to rapid degradation by matrix
metalloproteinase(MMP) enzymes, such as collagenase, the
production of which is significantly higher in DM.[93,94] Tissue
collagenase is present in an active form in diabetics whereas
the latent form is seen in nondiabetic subjects.[95] In poorly
controlled diabetic patients, collagen becomes crosslinked,
resulting in a marked reduction of solubility. [96] At the
ultrastructural level, collagen homeostasis and turnover
is altered. AGE has an adverse effect on bone collagen at
the cellular level and this may result in alterations in bone
metabolism.[9799] Glycation of bone collagen may affect bone
turnover, leading to reduced bone formation.[100] This, in turn,
reduces osteoblastic differentiation and ECM production.[101,102]
Some studies have reported significant levels of osteoclasts and
increased osteoclast activity in diabetic patients,[103106] whereas
others have reported decreased bone resorption under similar
conditions.[107109] AGEmodified collagen accumulates in blood
vessel walls, narrowing the lumen. Circulating LDL becomes
crosslinked to this AGEmodified collagen and contributes
to atheroma formation in the diabetic macrovasculature. In
central and peripheral arteries, this enhances the macrovascular
complications of diabetes. In smaller vessels, collagen in the
vessels can lead to increased basement membrane thickness and
compromised transport of nutrients across the membrane.[110,111]
The surface of smooth muscle cells, endothelial cells,
neurons, macrophages, and monocytes expresses the
receptor for AGE(RAGE).[110,111] RAGE is a member of the
immunoglobulin superfamily of cell surface molecules.
However, in diabetes, expression of RAGE is markedly
increased. [112] AGEs can then bind to RAGE, leading to
further complications such as the development of vascular
lesions, increased vascular permeability, increased expression
of adhesion molecules, and increased migration and
activation of monocytes. [112] These activated monocytes
adhere to vascular endothelium via adhesion molecules
like intercellular adhesion molecule(ICAM1), endothelial
leukocyte adhesion molecule(ELAM1), and vascular cell
adhesion molecule(VCAM1). These monocytes then penetrate
the endothelium and migrate under intima layer where they
ingest LDL in an oxidized state and become foam cells which
are characteristic of atheromatous plaque. Once within the
arterial media, these monocytes transform to macrophages
releasing an array of proinflammatory cytokines and
mitogenic factors causing muscle and collagen proliferation
leading to thickening of the vessel walls.[113] Hyperglycemia
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Grover and Luthra: Diabetes mellitus and periodontal disease Abidirectional relationship

results in increased RAGE expression and AGERAGE


interaction. The effect on the endothelial cells is an increase
in vascular permeability and thrombus formation.[2] The
AGERAGE interaction on smooth muscle cells results in
cellular proliferation within the arterial wall. As AGEs are
chemotactic for monocytes, AGERAGE interaction induces
increased cellular oxidant stress and activates the transcription
factornuclear factor kappabeta(NFkB)on monocytes.
This then alters the phenotype of the monocyte/macrophage
and results in increased production of proinflammatory
cytokines and growth factors such as interleukin1(ILI),
TNF, plateletderived growth factor(PDGF), and insulinlike
growth factor(IGF).[114] All these cytokines and growth factors
have been shown to contribute to the chronic inflammatory
process in the formation of atheromatous lesions. In addition,
oxidized LDL, elevated in many diabetic patients, also
activates NFkB and may result in similar processes. Thus,
alterations in lipid and protein metabolisms induced by the
sustained hyperglycemia characteristic of diabetes may play
a major role and provide a common link between all the
classic complications of this disease.[2] In addition, AGE can
stimulate increased production of vascular endothelial growth
factor(VEGF), a multifunctional cytokine that has an important
role in neovascularization. Thus, VEGF can be instrumental in
the microvascular complications of diabetes.[115,116] VEGF levels
have been reported in the serum and all microvascular tissues of
diabetic patients.[116,117] Furthermore, elevated VEGF expression
has been noted in the periodontium, similar to that in other
end organs, in diabetics.[117] Recent studies have highlighted
the important role of cell apoptosis in the development of
diabetic complications. In diabetic patients, there is increased
production of proapoptotic factors, such as ROS, TNF, and
AGEs.[118,119] Chronic periodontitis can lead to exacerbation of
insulin resistance, with subsequent deterioration of glycemic
control. Periodontal therapy eliminates the inflammation and
helps to counteract insulin resistance.[120]
Infection and insulin resistance
Every cell(except brain cells) has cell surface receptors for
insulin. When there is an increase in energy requirement or
increase in blood glucose levels, the excess glucose is loaded on
the expressed insulin receptors and transported intracellularly.
Thus, excess glucose from circulation is removed and stored
intracellularly mostly in adipose tissue. When the cells become
resistant to action of insulin, there is an increase in insulin
production by the pancreas to attempt and force glucose
in the cells. This state of reduced responsiveness to normal
circulating levels of insulin is insulin resistance and results
in hyperinsulinemia.[1] Increased insulin causes direct damage
to the arteries causing atheroma formation and abnormalities
in lipid metabolism resulting in increased levels of TRG and
highdensity lipoprotein(HDL). This results in hyperlipidemia,
increased cholesterol(CH), and TRG as seen in individuals
with insulin resistance. An increase in circulating lipids leads
to excessive lipid oxidation, deposits of these oxidized fractions
on vessel wall, and atherosclerosis.[1]
It is believed that bacterial LPS have a significant effect
on insulin sensitivity although the pathogenesis is poorly
understood.[121] The release of ILI and TNF in response to
bacteremia/endotoxemia has numerous metabolic effects in
addition to hyperlipidemia. Elevated levels of lL1 are thought
296

to play a role in the development of typeI diabetes.[122,123] Ithas


been demonstrated that ILI facilitates protein kinase C
activation leading to pancreatic cell destruction through
apoptotic mechanisms.[122] Additionally, ILI has been shown
to be cytotoxic to cells in culture and in animal models
through depletion of cellular energy stores and production of
nitric oxide.[123]
TNF has been implicated as a causative factor in
insulinresistance and type2 diabetes in animal models and in
human studies.[124,125] Elevated levels of TNF alter intracellular
insulin signaling(inhibiting tyrosine kinase activity of the
insulin receptor) and reduce synthesis of the insulinresponsive
glucose transporter, creating an insulin resistance syndrome
similar to the insulin resistance that characterizes type 2
diabetes.[125,126] Additionally, TNF has been implicated in
the development of macrophagedependent cytotoxicity
of pancreatic islets in diabetes.[124] Thus, infectioninduced
insulin resistance syndromes, if longstanding or chronic,
are considered to be precursors to active diabetes due to
the pancreatic cell destruction that results from sustained
elevations of IL1/TNF.[121124] In fact, some investigators
suggest that a proinflammatory imbalance created by excess
ILl/TNF is one of the most critical determinants of cell
loss in diabetic patients.[127] All these findings suggest that
proinflammatory cytokines, such as lL1 and TNF, produced
as a systemic response to periodontal infection, are responsible
for insulin resistance and subsequent poor glycemic control in
periodontitis patients.[45]
Treatment modalities
Treatment modalities include the potential therapeutic
interventions which alter the mechanistic interrelationships
between diabetes and periodontitis. These can be achieved by;
Reduction in the level of serum cytokines levels by the use
of drugs(monoclonal antibodies directed against ILI/
TNF or receptor antagonists targeted specifically to the
ILI/TNF receptors)[128,129]
Reduction in the level of serum lipid levels by the use of
drugs like fibrates[130,131] and statins, or through dietary
modulation.[132135] The reduction of serum lipid levels
within the physiologic range utilizing lipidlowering
drugs in vivo actually caused significant increases in
macrophage growth factor production.[31] There has been
recent interest in the use of dietary interventions targeted
to alteration of fatty acid or absolute lipid content for
the amelioration of diabetesinduced complications[136140]
including periodontitis.[141] A recent study has linked the
severity of periodontitis to an imbalance between omega6
and omega3 free fatty acids and suggested that alveolar
bone loss may be reduced by a diet rich in omega3 fatty
acids.[141] It has been shown that highfat diets and obesity
are linked to increased systemic inflammatory cytokine
production, while fatrestricted diets can effectively
reduce the inflammatory response.[140,141] Indeed, some
investigators have suggested that a lowfat diet and/or
lipidlowering drugs may be effective for the prevention or
adjunctive treatment of periodontitis in diabetic and even
nondiabetic patients.[44]
Dietinduced reduction of serum LDL/TRG may have an
advantage over drug therapies designed to reduce or eliminate
serum ILI/TNF because:
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Grover and Luthra: Diabetes mellitus and periodontal disease Abidirectional relationship

Reduction of LDL/TRG is widely considered to be


beneficial for many aspects of general and cardiovascular
health[133,135]
Dietary interventions that manipulate serum lipids
appear to be associated with fewer and less dangerous
side effects compared to drug therapies that target
IL1/TNF[128,129,132135]
Reduction of IL/TNF is likely to have many biological
effects that are systemic in nature and cannot be easily
localized or targeted to specific desirable outcomes.[128,129]

Dietary interventions that reduce or alter serum lipid profiles


have proved to be effective for the treatment of many
diabetic complications.[136143] The ability of these therapies
to reduce serum lipid/proinflammatory cytokine levels,
reverse pathological changes in immune cell phenotype,
and decrease the severity of chronic inflammatory diseases
has been documented. [3031,136139,144] The most common
dietary approaches involve fatrestricted intake[145147] and
supplementation using fish/plant oils or alteration of
omega3/omega6 fatty acids.[136,137,139,147] The effectiveness of
these lipidlowering therapies for amelioration of diabetic
complications and reduction of the severity of chronic
inflammatory diseases/conditions suggests that they could be
used as preventive or adjunctive approaches for periodontitis
in diabetic and nondiabetic patients.[44] It is possible that the
reduction of serum lipids in diabetic patients will provide some
protection against lipidinduced alterations of immune cell
phenotype responsible for increased serum proinflammatory
cytokines and impaired local tissue response. This may reduce
the risk for development of periodontitis. Additionally, in
diabetic patients with periodontitis, reduction of serum lipids
may improve the response to traditional periodontal therapy.

pathology. There are many aspects of this relationship that


remain unclear. In this context, it has not been clarified whether
good metabolic control influences the success of periodontal
treatment or vice versa. Likewise, it remains to be determined
whether the mechanisms involved are the same in both
type1 and type2 diabetes mellitus. For proper treatment of
diabetic patients with periodontitis, the medical and dental
professions should work together The signs, symptoms, and
clinical presentation of periodontitis need to be recognized by
physicians so that diabetic patients are promptly referred to
dentists for treatment and similarly dentists should understand
the parameters of glycemia that are used to establish a diagnosis
of diabetes and the methods used in diabetic care, thus
potentially preventing further complications.

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Journal of Indian Society of Periodontology - Vol 17, Issue 3, May-Jun 2013

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How to cite this article: Grover HS, Luthra S. Molecular
mechanisms involved in the bidirectional relationship between
diabetes mellitus and periodontal disease. J Indian Soc Periodontol
2013;17:292-301.
Source of Support: Nil, Conflict of Interest: None declared.

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