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Extracellular fluid:
Main electrolytes: Na+, Cl-, Ca++, HCO3 Plasma contains many more protein anions and Na+ ions than interstitial fluid
Interstitial fluid contains more Cl- ions than plasma does
Continuous exchange and mixing of body fluids are regulated by osmotic and hydrostatic
pressure
Water moves freely between compartments along osmotic gradients
Solutes are unequally distributed because of their size, electrical charge so any change
in solute concentration in any compartment leads to net water flows
ECF solute concentration is the major regulating factor in both ECF and ICF
Between plasma and interstitial fluid: (solutes move in both directions)
Capillary dynamics: (movements depends on 4 pressures)
o Capillary hydrostatic pressure (solutes forced out of blood into interstitial
space)
o Capillary osmotic pressure (solutes suck water into blood from interstitial fluid)
o Interstitial fluid hydrostatic pressure (into blood from interstitial fluid)
o Interstitial fluid osmotic pressure ( into interstitial fluid from blood)
Kidney Filtration: (movement depends on 3 pressures)
Glomerular hydrostatic pressure
Glomerular osmotic pressure
Capsular hydrostatic pressure
Between interstitial fluid and intracellular fluid: (more complex)
Usually unidirectional for ions
o Movement of nutrients (glucose) and respiratory gases (O2 in CO2 out)
Water has a two-way osmotic flow
o This movement is mostly dependent on the movement of Na+ (outside the cell)
and K+ (in the cell),
o Also depended on secretion of aldosterone and ADH
o Decreased Na+ concentration in interstitial fluid (decrease interstitial fluid
osmotic pressure) -> water leaves and enter cell -> water intoxication and/or
vice versa
Water Balance:
Wetting of mucosa of mouth and throat (drinking fluids) will start quenching of thirst
almost immediately, but major quenching of thirst and inhibition comes with distension
of intestine, H2O absorption, and decreased osmolarity of the hypothalamus.
Output:
Insensible water loss: vaporizes out of the lungs, or diffuses through skin
Sensible water loss: feces 4%, urine 60%, seating 8%
Urine production is regularly 1500ml, but may decrease to 500ml to conserve fluids
Increase loss of fluids can be due to vomiting, diarrhea, extensive skin burns, increase
blood pressure, or even changes in diet
Disorders:
Dehydration:
Water output exceeds intake Negative water balance
Loss of H2O from cell to interstitium to plasma
Increased osmolality
Causes:
o Increased H2O loss (increased sweating, vomiting, diarrhea, hemorrhaging,
severe burns and diuretic abuse
o Increased osmolality
o S/S: decrease urine production (oliguria), dry mouth, thrist, and dry flushed skin
o TX: salt pills
Hypotonic hydration: dilutional hyponatremia or water intoxication
Decreased osmolality
Seen with low Na+ levels in ECF either by not enough Na+ being reabsorbed or Na+ ratio
is relatively low due to excess water -> increased fluid into cells
S/S: muscle weakness, headaches, hypotension, tachycardia, and circulatory shock.
Severe case-> mental confusion, stupor and coma
Tx: intravenous, hypertonic infusion
Edema:
Atypical accumulation of fluid in the interstitial space, leading to tissue (but not cell)
swelling
There needs to be a 30% increase in interstitial fluid, before edema will be detected
S/S:
o Increased fluid in the interstitial spaces (swelling)
o Increased may impair tissue function due to increased distance between
capillaries and cells (O2 and nutrients cant reach cells)
Causes of edema: (many factors can contribute to edema)
o Any event that enhances movement of fluids out of the blood vessels into the
tissues (capillary hydrostatic pressure), or retards movement, and causes backup of blood into the capillaries (osmotic pressure)
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ADH will determine, at the site of the DCT and the collecting ducts,
whether the urine will be dilute or concentrated
o Baroreceptors (cardiovascular system)
Increased BP (increased BV): baroreceptors (in heart, aorta, carotid
arteries) send messages to hypothalamus -> to decreased sympathetic
input to kidneys -> dilation of afferent arteriole -> increased filtration
rate -> increased Na+ and water loss (pressure diuresis), vice versa
o Values:
Normal: 135-145 mEq/L
Abnormal: hyponatremia < 135 mEq/L -> (due to an) incr. H2O intake,
Incr. ADH
Acid-Base Balance:
A. pH balance
1. Normal pH: 7.35-7.45 (arterial blood= 7.4, venous blood and interstitial fluid=7.35,
intracellular fluid=7.0)
Lower pH in ICF and venous blood due to acidic metabolites and CO2, H+, and lactic acid
Most H+ ions are produced by, or are, end products of metabolism
2. H+ concentration is regulated by:
Chemical buffers: acts in mseconds, firs-line defense (binds H+ ions, removing them
from solution, not the body)exists in plasma in a 1H+ to 20 HCO3 ratio
Respiratory center (brain stem): acts in minutes (1-3); adjusts breathing rate
Renal mechanism: acts in hours to stop; most potent and longest lasting (reninangiotensin mechanism)
B. Chemical Buffers:
1. Acids are proton donors: Acids liberate H+ and bases accept them
2. To buffer (add acids or bases), buffers help prevent extreme changes in pH
3. Buffer can chemically combine with hydrogen ions (H+) as their concentration increases and
to release them (H+) as their concentration starts to fall
4. Because the concentration of free H+ determines the acidity of a solution, we have in place
3 buffer systems:
Bicarbonate buffer system:
Respiratory center in medulla will sense changes and can cause expulsion of CO2 as
quickly as it is formed in the body (tissues)
2. pH changes of 0.2 up or down can be achieved by doubling of halving breathing rate (alveolar
ventilation), respectively
Respiratory system abnormalities:
pCO2 is the primary indicator of respiratory function to maintain pH:
1. Respiratory Acidosis:
Develops slowly over a period of time and it usually results from:
o Head or chest trauma and respiratory diseases
Respiratory acidosis is usually treated with bronchodilators and small amounts of
oxygen to increase air exchange in the lungs
Asphyxia: anything that interferes with breathing (specifically the elimination of CO2),
causing accumulation of CO2 in blood
In cases of pathology (emphysema [the lungs cannot perform normally due to an
increase of dead air space], pneumonia, pulmonary edema, injury to the respiratory
center in the medulla), in all cases the lungs do not expel enough CO2
2. Respiratory alkalosis:
Usually results from:
o The body being stressed: as with shock, sepsis, trauma, and asthma
o High altitudes or sever anxiety, any alteration in breathing that may be a result
of O2 deficiency that will make one breath faster for O2 therefore expelling
more CO2
o Hyperventilation, which eliminates an excessive amount of CO2, too much acid
is blown off from increased respirations or hyperventilation
The increase in alkalosis causes the tingly sensation around the mouth and in fingertips. Because
of hyperventilation, blood is slowed to the brain so the respiratory center tells the body to
increase respirations. In psychogenic hyperventilation, the symptoms of tingling and feeling of
smothering continue to worse
3. Metabolic acidosis:
Usually results from:
o Due to abnormal increased acid metabolites EXCEPT those caused by too much
or too little carbon dioxide in the blood
o Caused by: severe diarrhea, renal disease, untreated diabetes mellitus,
starvation
o Loss of bicarbonates
Decrease of bicarbonate ions (HCO3-) may result from: excessive
diarrhea and renal tubular dysfunction
o Increased acid production due to serious illness or injuries, and decreased
blood flow
Drug intoxication or abuse, or sever illness.