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LEARNING MATERIALS
OPERATIONS 1
103OPER Operations 1
Subject Overview
SUBJECT OVERVIEW
How to use your study pack ........................................................................... 2
Learning from the Workplace ......................................................................... 2
Introduction to the subject............................................................................. 5
Content .......................................................................................................... 5
Resources....................................................................................................... 8
Assignment ...................................................................................................10
Online Revision Quizzes ................................................................................12
103OPER Operations 1
Subject Overview
103OPER Operations 1
Subject Overview
103OPER Operations 1
Subject Overview
103OPER Operations 1
Subject Overview
Content
1. Introduction to operations management
Objective: To obtain a basic understanding of what operations management is about.
Parts:
What is operations management?
Managing processes
The different characteristics of operations processes
Activities and model of operations management
Article:
Hammer, M and Stanton, S 1999, How process enterprises really work, Harvard Business
Review, November-December.
103OPER Operations 1
Subject Overview
2. Operations performance
Objective: To understand operations management performance objectives.
Parts:
The importance of performance objectives.
The five operations performance objectives: quality, speed, dependability, flexibility
and cost
Trade-offs between performance objectives.
Article:
Deo, BS and Strong, D 2000, Cost: the ultimate measure of productivity, Industrial
Management, vol. 42, no. 3, May-June.
3. Operations strategy
Objective: To understand the impact of operations strategy on the successful achievement
of organisational objectives.
Parts:
Understanding operations strategy in the context of business strategy
The four perspectives on operations strategy
The process of operations strategy
4. Process design
Objective: To learn how to describe, analyse and improve operations processes.
Parts:
Introduction to process design and process design objectives
Types of processes and the volume/variety effect on process design
Detailed process design
The effects of process variability
Articles:
Hammer, M 1990, Reingineering work: dont automate, obliterate, Harvard Business
Review, July-August.
Shostack, GL 1982, How to design a service, European Journal of Marketing, vol. 16, no. 1.
5. Operations management in the design of products and services
Objective: To understand the role of operations management in product and service design.
Parts:
Introduction to product and service design and the importance of good design
The five stages of the product/service design process [Note that the product &
service design process is covered in other subjects, so it is important here to
103OPER Operations 1
Subject Overview
understand the links between the design process and operations and process
management.]
Benefits of interactive design
103OPER Operations 1
Subject Overview
Task allocation
Designing job methods method study and work measurement
Ergonomics and workplace design
Designing for job commitment behavioural approaches to job design
Articles:
Adler, PS 1993, Time and motion regained, Harvard Business Review, vol. 71, no. 1, JanuaryFebruary.
There are some core issues among the topics that should be mastered for a basic
understanding of this subject. The exam paper (that will require answers to four questions
out of six on the paper, in three hours) may cover these core issues and may also cover other
issues. These core issues are:
1.
2.
3.
4.
5.
6.
7.
8.
9.
Resources
Prescribed Text Book
Slack, N, Chambers, S and Johnston, R 2010, Operations Management with MyOMLab, 6th
edn, Prentice Hall (ISBN: 9780273731603)
Note that the 6th edition is not too different from the 5th edition. Students who cannot
obtain the 6th edition might be able to use the 5th edition with only a somewhat slight
disadvantage. Nevertheless, students should be cautioned that using an old edition of a
textbook could cause them to miss new concepts that may be covered in exam questions.
Required reading of journal articles
The following selected up-to-date journal articles are also shown under each relevant topic
in the contents section above.
103OPER Operations 1
Subject Overview
Adler, PS 1993, Time and motion regained, Harvard Business Review, vol. 71, no. 1, JanuaryFebruary.
Deo, BS and Strong, D 2000, Cost: the ultimate measure of productivity, Industrial
Management, vol. 42, no. 3, May-June.
Hackett, GP 1990, Investing in technology: the service sector sinkhole?, Sloan Management
Review, Winter.
Hammer, M 1990, Reingineering work: dont automate, obliterate, Harvard Business
Review, July-August.
Hammer, M and Stanton, S 1999, How process enterprises really work, Harvard Business
Review, November-December.
Shostack, GL 1982, How to design a service, European Journal of Marketing, vol. 16, no. 1.
Recommended reading
In general, students will not need to go beyond the set textbook for their reading in order to
pass this subject. Advanced students or those seeking higher grades may want to read more
widely than the set textbook, and the following books provide a guide to further reading and
study.
Bozarth, C and Handfield, RB 2006, Introduction to Operations and Supply Chain
Management, Prentice Hall
Davis, MM & Heineke, J 2005, Operations Management: Integrating manufacturing and
services, McGraw-Hill
Davis, MM, Aquilano, NJ & Chase, RB 2003, Fundamentals of Operations Management,
McGraw-Hill
Finch, BJ 2006, Operations Now, McGraw-Hill
Gilgeous, V 1997, Operations and the Management of Change, Pitman Publishing
Parker, S and Hall, T, 1998, Job and work design: organizing work to promote well-being and
effectiveness, Thousand Oaks, CA: Sage (Recommended for general reading only and for
students wishing to delve more deeply into issues of job and work design)
Ramaswamy, R 1996, Design and Management of Service Processes, Addison Wesley
Longman
Raturi, RS & Evans, JR 2005, Principles of Operations Management, Thomson South-western
Saville, J & Reid, H 2002, Managing Effectively, Prentice Hall, Australia
103OPER Operations 1
Subject Overview
These texts will be contextualised to reflect the unique circumstances of the particular
industry, enterprise or student/client group especially those from overseas.
Recommended reading of journal articles
The following articles are suggested for additional reading and for the benefit of advanced
students.
Bitner, MJ 1992, Servicescapes: the impact of physical surroundings on customers and
employees, Journal of Marketing 56, April.
Hammer, M and Stanton, S 2004, Deep change: how operational innovation can transform
your company, Harvard Business Review, vol. 82, iss. 4.
Hayes RH and Pisano, GP 1994, Beyond world class: the new manufacturing strategy,
Harvard Business Review, vol. 72, no. 1.
Reference journals
Harvard Business Review
Industrial Management
Journal of Operations Management
Manufacturing and Service Operations Management
Production and Operations Management
Sloan Management Review
Assignment
Either
a) Practical application of concepts in a local organisation.
Assignment objective: To briefly describe and analyse an operations process in a local
organisation in your country or region, and to explore how this process might be improved
by applying at least one of the core concepts you have learned in this subject.
Assignment description: Find a process preferably in a local organisation in your country or
region. Describe and analyse the key tasks of the process and evaluate how well the process
operates now. This means finding out how well the process is performing particularly in
terms of the five operations management objectives. Having analysed the process, discuss
the potential improvements in the process that might result from the application of at least
one of the concepts covered in this subject. Your report should be brief, well written and
presented, and capable of being given to the manager of the business as a serious
recommendation for change. Your report should cover the following points:
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103OPER Operations 1
Subject Overview
A brief overview of the organisation and the process, with a description of the operating
elements or tasks in the process, together with any available performance information such
as output or production rate, cycle time, productivity measures, etc).
A detailed flow diagram of the process showing what happens from raw materials through
to the finished product or service, including the flows of information and communication.
A brief evaluation of the overall effectiveness and efficiency of the process in terms of the
five performance objectives quality, speed, dependability, flexibility and cost. You should
also try to identify any problems with the process for example, layout issues, cost, quality,
bottlenecks, and job design issues and so on.
Brief analysis of the opportunity for improving the process using at least one of the concepts
covered in this subject. This might include: the design of the process, or changes to the flow
process particularly based on the four Vs; process layout; supply network configuration
(particularly if the process you have chosen is part of a supply network); process technology;
or job design.
Brief practical recommendations for improvement based on your analysis. For example, you
might summarise the improvement and briefly suggest how it should be implemented. Bear
in mind that your recommendations should be potentially cost effective i.e. you must try to
justify the improvements from the point of view of their practical feasibility.
Or
b)
Your local lecturer will select a short-to-medium length case study (preferably set in your
own country or region) from your textbook, or obtain one from sites like
http://www.asiacase.com/ or http://www.caseplace.org/#. That is, the local lecturer will
select the case (although you may like to recommend one to them), your lecturer will restrict
the number of different cases used in the class to just one to increase the reliability of the
assignment marking process. In that case, identify three or four management challenges
covered in this subject, and address how those challenges can be met using the principles
developed in this subject. Be sure to cite and reference the name and source of your case as
well as other references in your assignment report.
Important Instructions
1.
Assignments must contain proper citations and referencing using the Harvard style
referred to in the AIB Style Guide, that is:
a.
citations (or in-text references) of quoted and paraphrased materials to support
your arguments/comments, and
b.
a reference list relating specifically to your in-text references.
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103OPER Operations 1
Subject Overview
2.
Your grade will be adversely affected if there is no/poor citations and/or reference list,
as referred to above.
3.
4.
All references must be from credible sources such as books, industry related journals,
magazines, company documents and latest articles.
5.
You are encouraged to make use of the AIB online library which can be accessed
through the AIB website.
6.
AIB checks assignments with anti-plagiarism software. Please carefully check your
assignments before final submission to ensure that all quoted and paraphrased
materials are properly cited and referenced.
7.
The total number of words should be 2000 words (excluding your cover page, an
abstract, table of contents, list of references or appendices.) Penalties may apply when
you exceed the word limit. You can place any supporting material that exceeds this
word limit into appendices. However, a reader should not have to look at an appendix
to determine the main thrust of the points you are making in your assignment. So
make sure all your main points are in the body of your assignment and refer there to
the appendices that will support the points you are making.
8.
You are strongly advised to carefully read the AIB Style Guide for clarification of
these requirements.
9.
For guidance on how to write an assignment, please refer to AIB Assignment Guide.
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