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TA S T E T H E F U T U R E

Kln | Cologne, 05. 09.10.2013


www.anuga.de | www.anuga.com

Anuga
Fine Food

TASTE THE FUTURE

Hallenbelegung | Aussteller Anuga Fine Food |


Hallenplan | Rahmenprogramm | Sonderschauen
Hall allocation | Exhibitors Anuga Fine Food |
Hall plan | Supporting programme | Special shows

Hallenbelegung | Hall allocation

ANUGA FINE FOOD


Eingang West
Congress-Centrum West
Entrance West
Congress Centre West

Staatenhaus
am Rheinpark

7
6
5

4
1

Bo

Piazza

ule

va

rd

Eingang Nord
Entrance North

10

3
11
Congress-Centrum Nord
Congress Centre North

Eingang Sd
Entrance South

Eingang Ost
Congress-Centrum Ost
Entrance East
Congress Centre East

Die Anuga Fine Food finden Sie


in den Hallen 1, 2.1, 3.1, 4.1, 10.2, 11, Passage 4/5
Anuga Fine Food you will find
in the halls 1, 2.1, 3.1, 4.1, 10.2, 11, Passage 4/5

Inhalt | Contents 1

Inhalt | Contents
Seite
Hallenbelegung
Aussteller Anuga Fine Food
Hallenplan
Rahmenprogramm
Sonderschauen

Umschlag
2
62
72
116

Page
Hall allocation
Exhibitors at Anuga Fine Food
Hall plan
Supporting programme
Special shows

Cover
2
62
122
164

Anuga Fine Food

1-2-3 Gluten Free, Chagrin Falls, USA


123 Nhrmittel GmbH, Idstein, D
2BFresh naturally clean leaves, Olesh, IL
3 Arroyos S.A., Buenos Aires, Pilar (CABA), RA
4 Care Co., Ltd., Bangkok, T

10.2/I062
10.2/A041 A049
02.1/C028 D025
03.1/C063b
11.3/G018

A
A Casa, Napoli, I
A. Armeftis Co Ltd., Limassol, CY
A. Loacker AG/SpA, Auna di Sotto/Unterinn, I
A. Pitenis Bros SA, Kozani, GR
A.D.R. Spa, Aziende Dolciarie Riunite, Sassello, I
A.M.T. HandelsgmbH, PURKERSDORF, A
A.R.I.A. Midi-Pyrenees, Ramonville St Agne, F
A+Z Risnovsky, Halasz s.r.o., Velke Ulany, SK
AAK UK Limited, Hull, GB
Aashray Impex, Rajkot, IND
Abaat Foods Privat Limited, Palia Kalan, IND
ABC Products Co. Ltd., Bangkok, T
Abido Company for Trade & Industry, Beirut, RL
Able Perfect P/L, Singapore, SGP
Abukuma Foods Co. Ltd., J, J
Ace Synergy International Pte Ltd., Singapore, SGP
Acecasa S.L., Hellin, E
Aceite de Oliva Dehesa Andaluza, Albolote/Granada, E
Aceitera General Deheza S.A., Buenos Aires, RA
Aceites Abril S.L., Ourense, E
Aceites de Ardales/Bravoliva SL, Ardales, E
Aceites Guadalentin SL, Pozo Alcon, E
Aceites Guadalentin SL, Pozo Alcon, E
Aceites Monterreal, S.A., Villa del Rio, E
Aceites Toledo, S.A., Madrid, E
Aceites Urzante, S.L., Tudela, E
Aceites Urzante, S.L., Tudela, E
Aceites Vallejo, Torredonjimeno, E
Aceites Vallejo, Torredonjimeno, E
Aceitunas Callosa S.L., Callosa de Segura, E
Aceitunas Cazorla S.L., Alicante, E
Aceitunas Guadalquivir, S.L., Morn de la Frontera, E
Aceitunas Losada S.L., Carmona, E
Aceitunas Montegil S.L., Moron de la Frontera, E
Aceitunas Torrent S.L., Crdoba, E
Acetaia Astrology, Castellarano, I
Acetaia Astrology, Castellarano, I
Acetaia Astrology, Castellarano, I
Acetaia Bellei, Casoni Di Ravarino, I
Acetaia del Casato Bertoni & C snc, Casalgrande, I
Acetaia del Casato Bertoni & C snc, Casalgrande, I
Acetaia del Casato Bertoni& C snc, Casalgrande, I
Acetaia di Modena, Castelnuovo Rangone, I
Acetaia di Montericco SAS, Albinea, I
Acetaia di Montericco SAS, Albinea, I
Acetaia di Montericco SAS, Albinea, I
Acetaia Ducale Estence Acienda Agricola, Quarto dAltino, I
Acetaia Giuseppe Cremonini s.r.l., Spilamberto, I
Acetaia Giusti Srl, Modena, I
Acetaia Terra Del Tuono soc.ag. a r.l., Corticella di Reggio Emilia (RE), I

11.2/E058
11.2/G040 H041
11.2/A020 A024 A024a
10.2/I028b
10.2/D088
11.2/H014
10.2/F015
10.2/A089
10.2/E066a
11.3/G039
02.1/C030 C034
11.3/H041
11.3/D042 E043
02.1/A035b
02.1/C031a
02.1/B067
11.1/B026
11.1/D034
03.1/C079b
11.1/A025
11.1/F015c
Boulevard No. 049
OliveOil Market
11.1/D017a F027d
11.1/F027a
11.1/D015
Boulevard No. 049
OliveOil Market
11.1/A020
11.1/F013b
Boulevard No. 049
OliveOil Market
11.1/A047
11.1/D011
11.1/C025
11.1/F027
11.1/B022
11.1/A018a
11.2/A051 A053
11.2/A055 A055a
11.2/A059 A061 A068
11.2/A060 A060a
11.2/A051 A053
11.2/A055 A055a
11.2/A059 A061 A068
11.2/B019a
11.2/A051 A053
11.2/A055 A059
11.2/A061 A068
11.2/E028 G021
11.1/F053
11.2/D038a
10.2/D070

Anuga Fine Food 3

Acetaia Villa Modena, Spilamberto, I


Acetificio Acetum SRL, Cavezzo, I
Acetificio Andrea Milano SRL, Napoli, I
Acetificio Carandini Emilio Spa, Castelnuovo Rangone, I
Acetificio Mengazzoli S.N.C, Levata Di Curtatone, I
Acetificio Varvello srl, La Loggia, I
Aceto Balsamico del Duca, Spilamberto, I
Aconcagua Foods S.A., Buin Santiago, RCH
Acos SpA, Molvena, I
Acroyali Holdings Qingdao Co. Ltd., Qingdao, CN
Act Dis Ticaret A.s., Gayrettepe, TR
ACT International Ltd Agro Alimentary Consortium, Sfax, TN
Adamexpo, Colombo, CL
Adamjee Lukmanjee and Sons Ltd., Colombo, CL
Adani Food Products Pvt. Ltd., Rajkot, IND
ADI APICOLTURA, Tornareccio, I
Adonis Spices, Beirut, RL
Aegean Valleys LTD, Thermi, Thessaloniki, GR
AER SRL, Acetificio Emiliano Romagnolo SRL, S. Potito/Lugo, I
AFP Advanced Food Products, New Holland, USA
Agelos Doukas Panagiotis Doukas, G.P Ariston Hellas, Gargaliani, GR
Agencia Brasileira de Promocao de Exportacoes do Brasil, Apex, BR
Agostini Elio s.n.c., San Martino di Lupari, I
Agra Contado degli Acquaviva, Villa Bozza, I
Agram S.A., Lublin, PL
Agrana Beteiligungs AG, Wien, A
Agrarmarketing, Mecklenburg-Vorpommern e.V., Bentwisch, D
Agreekculture Ltd, GR
Agrestis Soc. Coop. Agricola, Buccheri-Siracusa, I
Agrexpo S.A., KALAMATA, GR
Agricola Del Sole, Corato, I
Agriconsa-Agricultura y Conservas, S.A., Algemes, E
Agriconserve Rega Soc., Coop. Agr., Striano, I
Agricultural Coop of Imeron, Kozanis, GR
Agricultural Cooperative of Rovies, Limni, GR
Agricultural Cooperatives Union of Messinia, Kalamata, GR
Agricultural Cooperatives Union of Aeghion S.A., Aeghion, GR
Agricultural Market Agency, Warszawa, PL
Agrigelo Surgelati, Ascoli Satriano, I
Agrigenus Soc. Coop. Agricola, Acerra, I
Agrim Industries Ltd., Medan, RI
Agrino Ev.Ge. Pistiolas S.A., Lykovrisi, Athen, GR
Agrioil SPA, Roccadaspide, I
agripromos azienda spec. CCIAA di Napoli, Napoli, I
Agritalia SRL, Napoli, I
Agro Industrial Fruta de La Pasin C. Ltda., Guayaquil, EC
Agro Sevilla Aceitunas, Soc. Coop. And., Sevilla, E
Agro Uranga SA, Uranga, RA
Agroalimentaria Musa SL, Cordoba, E
Agro-Alliance LTD, St. Petersburg, RUS
Agrocepia, Talca, RCH
Agro-Food Industrie, Marrakech, MA
Agrofoods S.A., Malloa, RCH
Agrogentra & Co., Ltd. Xiamen, Xiamen, CN
AGROINDUSTRIA TAKUAREE S.A., Arroyos y Esteros, PY
Agroindustrial Montana Azul, Heredia, CR
Agroindustrial y Comercial, SuperFruit Lta, Rancagua, RCH
Agroindustrias Deandar de Delicias y/o Indel Foods Delicias, MEX
Agroktima Kathrin Ltd, Nicosia, CY

11.2/D057a
11.2/A010a A016
11.2/C008 D009
11.2/D030a
11.2/D018
11.2/B049
11.2/B017b
03.1/B063a
10.2/E019
01.1/D021
11.3/B025
10.2/D040
01.1/E048
01.1/E050
11.3/F026a
11.2/B036b
11.3/D042 E043
10.2/H012
11.2/E059
10.2/H052
10.2/H048
03.1/D020
11.2/E028 G021
11.2/B044a
11.2/E070 G071
10.2/D039
10.2/D045a
10.2/I013
11.2/E058
10.2/H044
10.2/E089
11.1/A012
11.2/C008 D009
10.2/I020
10.2/H045
10.2/I048a
10.2/G048
11.2/G070
04.1/E009a
11.2/C008 D009
01.1/D052
10.2/G010
11.2/A016d
11.2/C008 D009
11.2/B015a
03.1/C011b
11.1/F008
03.1/B074a
11.1/F029c
01.1/C038
03.1/B071a
11.3/A040 B049
03.1/A064
Passage 4/5 A025
03.1/C080c
03.1/D010
03.1/A067
03.1/B029a
11.2/G040 H041

Anuga Fine Food

Agroles S.C.L. / Grup Actel, E


Agromonte Soc. Agr. Monterosso Soc. Coop. A.R.L., Chiaramonte Gulfi, I
AGROS NOVA Sp. z o.o., Warszawa, PL
Agros Trading Confectionery Sp. z o.o., Warszawa, PL
Agrosparta, Sparta, GR
Agrotiki S.A., Megara, GR
AGROVER S.r.l., Lignana (VC), I
Agrovim S.A., Kalamata, GR
Agrovim S.A., Kalamata, GR

11.1/E031
11.2/H034
02.1/E029
02.1/D041
11.2/H032
10.2/H016a
Passage 3/11 No. 007
10.2/G028
Boulevard No. 049
OliveOil Market
Agthia, Dubai, AE
01.1/B031
Aguas Santa Amalia S.A., Santiago, RCH
03.1/A075
Agugiaro & Figna Molini Spa, Le 5 Stagioni, Collecchio, I
11.2/E041
AHT Co., Tehran, IR
02.1/E058 F059
Aib Foods Limited, Wolverhampton, GB
10.2/F054
AiQ International Trade Company LTD, Anoixi, GR
10.2/H014
Aishin Corporation, Osaka, J
02.1/C035
Ajinomoto Foods Europe S.A.S., Paris, F
10.2/D021 D023
Akbas Gida, Gida San ve Dis Tic A.S., Malatya, TR
11.3/B024
Akcelep Fine Foods, Akcelep Pamuk Gida, Konya, TR
11.3/A026
Ake Rice Mill Co. Ltd., Nontaburi, T
11.3/E054
Aksara Kencana Putra, Jakarta Barat, RI
01.1/D072 D082
Al Ahmad International, Lahore, PK
11.3/E040 G045
Al Alamia 2000 Co. fort Rice Mills, El Behera, ET
02.1/B050 C051
Al Amir For Manufacturing & Pre Agro Products, El Behera, ET
02.1/B050 C051
Al Dahra, Abu Dhabi, AE
01.1/B032
Al Dente Pasta Co., Whitmore Lake, USA
10.2/I062
Al Emaar Sugar Export, Dubai, AE
11.1/E060b
Al Foah, Al Ain, AE
01.1/B039
Al-Khaleej Industries Sdn. Bhd., Shah Alam, MAL
01.1/C056
Al Mansour for Trading and Distribution Comp. (Seclam), Alexandria, ET 02.1/B050 C051
AL Promotion Oy, Espoo, FIN
11.1/D043a
Al Rabih Sonaco S.A.R.L., Dbayeh, RL
11.3/D042 E043
AL.M.ME S.A., Veria, GR
10.2/G026
Alba Gewrze Gehring & Neiweiser GmbH + Co. KG, Bielefeld, D
10.2/C071
Alba Srl, Poggio Renatico, I
11.3/D010 E011
Albatrade S.L.0, Albacete, E
11.1/A008
Albatrade S.L.0, Albacete, E
Boulevard No. 049
OliveOil Market
Alberta Government, Edmonton, CDN
11.2/C024
Alberto L. Marchionni S.A., Hughes, RA
03.1/C075
Alcala Oliva S.A., Alcala La Real, E
11.1/C038
Alcurnia Alimentacin, SLU, Molina de Segura, E
11.1/D013a
Aldia N.V., Oudenaarde, B
02.1/B029
Alejandrina Avocados/Empacadora de Agucates, Coto de Caza, USA
03.1/B023a
Alemar S.A., Villa Mara, RA
03.1/C075b
Alesta Gida Sanayi ve Dis Ticaret A.S., Gaziantep, TR
11.3/C025a
Alex & Comp S.R.L., Galati, Rumnien
11.1/F050 G059
Alfa Interfood S.A.L, Haret Hreik, Beirut Ghobeiry, RL
11.3/D042 E043
Alfi s.r.l., Fosso, I
11.2/E019
Alfonso Sellitto, Mercato San Severino, I
11.2/E008 F009
Alfred Paulsen GmbH & Co. KG, Otterndorf, D
10.2/B028
Alfred Ritter GmbH & Co. KG, Waldenbuch, D
03.1/A045
Alfredo da Silva Barbosa Lda., RealSabor Indstria de Carnes, Olival, P 11.1/F049
Alibert S.p.A., Preganziol, I
10.2/E045
Alifood SRL, Genova, I
11.2/D057
ALIKA a.s., Klenovice na Han, CZ
11.1/C050 C056
Alimentos Cnica, Alajuela, CR
03.1/D014
Alimentos Iberandalus, S. L., Cordoba, E
11.1/B025a

Anuga Fine Food 5

Alimentos Kamuk Internacional, Cartago, CR


Alimentos la Superior S.A.S, Cali, CO
Alimentos Polar Colombia SAS, Bogota, CO
Alimentos Preparados Naturales, S.L., Los Ybenes, E
Alimentos Prosalud, San Jos, CR
Aliminter, S.A., Ceuti, E
Alinor SpA, Ripalta Cremasca, I
Alizas Food (Pvt.) Ltd., Karachi, PK
All Food S.A., Buenos Aires, RA
All India Rice Exporters Association, Delhi, IND
All-Australian Sydney & Frances GmbH & Co. KG, Kln, D
Alliance Select Foods International Inc., Pasig City, RP
Allied International Corp., Glen Burnie, USA
Allnet SP. z o.o., Miedzyrzec Podlaski, PL
Almendra y Miel, S.A., Jijona, E
Almendrera del Sur, S.coop. And, Estacin de Crtama, E
Almond Board of Australia, Berri, AUS
Almond Products Hatzigeorgiou S.A., Drama, GR
Almondeli, S.L., LAlfas del Pi, E
Almouwafak, For Nuts & Dried Fruits S.A.E., Alexandria, ET
Aloe Jaumave SA de CV, Jaumave, Mexiko
Alpha Gefsi, Greek Salads S.A., Katerini, GR
Alpina, Chambery Cedex 9, F
Alpine Foods Co.,Ltd., Bangkok, T
Altas Yag Su Ve Tarim Urunleri Gida, Insaat Otomotiv Nakliyat, Ordu, TR
Althea Spa, Parma, I
ALTHO S.A.S., Saint Grand, F
Altinkaya Et ve Et Mamlleri, Pendik, TR
Altiparmak, Gida San Tic. Holl, Istanbul, TR
alvas & ko, Alvo Prekyba UAB, Panevezys, LT
Amalthia S.A., Etolko, GR
Amann Kaffee GmbH, Dornbirn, A
Amar International, Dadar Mumbai, IND
Amar Singh Chawalwala, Amritsar, IND
Amazon Pepper/Comexa Foods, Barranquilla, CO
Amber Pasta, Kaunas, LT
Ambrosia Oils (1976) Ltd., Larnaca, CY
Ambrosio-I.d.a.v. S.p.A., Striano (NA), I
Amendoas do Brasil Ltda., Fortaleza, BR
American Commodity Company LLC, Williams, USA
American Pop Corn Co. Groceries USA, Long Island City, USA
American Popcorn Company Ltd., Sofia, BG
American Roland Food Corp., New York, USA
American Trading International, Inc, Los Angeles, USA
Amica Chips SPA, Castiglione delle Stiviere, I
Amira G Foods, London, GB
Ampol Food Processing Ltd., Bangkok, T
Ampro Intertrade Co. Ltd., Bangkok, T
An Gida rnleri ve retim, A.S., Aydin, TR
An Shan Jia Xian Agricultural Development Co. L.T.D., Anshan, CN
ANA GIDA IHTIYAC, Mad. San. Ve Tie. A.S., Kocaeli, TR
Anastassiou Foods S.A., Erineos, GR
Andalucia Nuts, Houston, USA
Andes Nut, Santiago, RCH
Andes Quality S.A., Santiago, RCH
Andolfo Fratelli Srl, Napoli, I
Andreoli SA, Moquehu, RA
Andresy Confitures SA, Maurecourt, F
Andy Albao Enterprise, Makati City, RP

03.1/D016
03.1/C010 C018
03.1/C010 C018
11.1/D021a
03.1/D018
11.1/A013
11.2/D056
11.3/E040 G045
03.1/C075a
11.3/E030 F039
10.2/D069
01.1/E057
10.2/G068
11.2/E070 G071
11.1/A045
11.1/F027c
10.2/I048
10.2/I016
11.1/A041
02.1/B050 C051
03.1/B029
10.2/I030
10.2/F022
11.3/H021a
02.1/A041
04.1/E015
10.2/F029
11.3/A012
11.3/A024
11.2/H055
10.2/H016
11.2/H020
01.1/E060
11.3/E030 F039
03.1/C010 C018
11.2/H052
11.2/G040 H041
02.1/B022
03.1/C029a
10.2/H076
10.2/G056
11.1/D062
10.2/H053
10.2/H051
04.1/C011 D018
11.1/G052
11.3/H031a
11.3/H049d
11.3/B017
Passage 2/4 No. 003
11.3/C026
10.2/H029
10.2/H069
03.1/A080
03.1/A062
11.2/C008 D009
03.1/C071a
10.2/E022
01.1/A057 B060

Anuga Fine Food

Aneto Natural S.L., Arts, E


Anfora Quality Products S.L., Santa Ella, E
Angel Camacho Alimentacin, S.L., Morn de la Frontera, E
Angelos Gourmet, Kiato Korinthia, GR
Anglo European Commodity, Brokers LTD, London, GB
Anhui Kaili Cereals Oils and Foodstuffs Co. Ltd., Feidong, CN
Anhui Sinoresource Co. Ltd., Anhui, CN
Anhui Suzhou Science Foodstuff Co., Ltd., Dangshan, CN
ANIS DE LABBAYE DE FLAVIGNY, Flavigny sur Ozerain, F
Anji Foodstuff (H.K.) Co. Ltd., Chai Wan, HK
Annabella Raureni, Raureni, RO
Anona Trade Ltd., Veliki Preslav, BG
Antaar & S. S.p.A., Cava Manara, I
Antica Foma SRL, Nonantola, I
Antica Gastronomia Srl, Mogliano, I
Antica Grapperia, Toscana Morelli, Liquorificio Dal 1911, Forcoli, I
Antica Sicilia di Strano Patrizia, San Giovanni la Punta, I
Antica Valle DOfanto, Sanferdinandese SRL, San Ferdinando Di Puglia, I
Antico Castello, San Mango sul Calore, I
Antico Pastificio cio Morelli 1860, Morelli 1860, San Romano, I
Antico Pastificio del Gargano & C sas, San Severo, I
Antico Torronificio, F.lli Nardone, Pietradefusi, I
Antimo Caputo Srl, Napoli, I
Antonelli Paste Alimentari, LAquila, I
Antonino Caudullo SRL, Bronte, I
AOR Trading N.V., Antwerpen, B
APEDA Agricultural & Processed Food Products, New Delhi, IND
APEDA Agricultural & Processed Food Products, New Delhi, IND
Aperitivos Flaper, S.A., Azuqueca de Henares, E
Aphrodite Delights Ltd, Geroskipou, CY
Apcola Fernndez, Apicasfer S.L., Arapiles, E
Apicoltura F.lli Comaro, Cassacco, I
Apimiel GmbH, Mieles del Mayab SA de CV, Mrida, Yucatan, MEX
Apiprodex SRL, Targu Mures, RO
Apples Island (T) Co., Ltd., Samut Prakan, T
Apriko Agriculture Procucts & Industry Ltd., Malatya, TR
Apymel (Argentine Dairy Association), Buenos Aires, RA
Arab Supplier Fabrication and Retail Sdn. Bhd., Klang, MAL
Arabian Milling & Food Ind., Alexandria, ET
Arami Group, Bonab, IR
Arancello S.L., Valencia, E
Arat Co. PJS, IR
Arborea Soc. Coop. P.A., Arborea, I
Arcadia, Ioannis Stathopoulos, Kyparissia, GR
Arcor, Buenos Aires, RA
Arganisme SARL, Casablanca, MA
Argei Le fattorie Renolia Soc. Agr., Gergei, I
Argensun S.A., Buenos Aires, RA
Argentina Secretara de Comercio Exterior, Buenos Aires, RA
Argentina Fundacion Export AR, Buenos Aires, RA
Argentina Fundacion Export AR, Buenos Aires, RA
Argentina Fundacion Export AR, Buenos Aires, RA
Armada Gida Tic. San. A.S., Mersin, TR
Armakadi, Nikolopoulos Nikos, Patpas, GR
Armbruster W. Teigwarenfabrik GmbH, Willsttt, D
Aroma Agrotech Pvt. Ltd., Gharaunda, IND
Aroma Snacks GmbH & Co. KG, Amtzell, D
Aromat Extra Limited, Moskau, RUS
ARP Soc. Agr. Coop., Loc. Gariga di Podenzano, I

11.1/E030
11.1/F021a
11.1/C018a
10.2/I043
10.2/E063
01.1/G044
01.1/D027
Passage 4/5 A023
10.2/F048
01.1/F055
11.1/F050 G059
11.1/D059
04.1/C008
04.1/E019
11.2/H009
11.2/E010
11.2/A070 B079
11.2/B037b
11.3/F019
11.2/E010
11.2/A034c
11.3/F017a
04.1/E023
11.2/G051 G059
11.2/B070 D079
02.1/B023
11.3/E020 F029
11.3/E030 F039
11.1/D019b
11.2/G040 H041
02.1/C021
11.1/E050 E056
03.1/A026a
11.1/F050 G059
11.3/G026a
11.3/C034
Boulevard No. 039
01.1/C050a
02.1/B050 C051
02.1/F050
11.1/B033
02.1/E056
11.2/C039
10.2/H046
Boulevard No. 034
11.3/A040 B049
10.2/E085
03.1/C069
03.1/B064 03.1/B064a
Boulevard No. 035
03.1/B062a C065b
03.1/C077a
11.3/B019
11.1/B042
10.2/A069
11.3/E030 F039
03.1/D053
03.1/D009
11.2/B048

Anuga Fine Food 7

Arrocerias Antonio Tomas S.L., Sollana, E


Arrocerias Rovira Ballester S.L., Almussafes, E
Artchit International Peper & Spice Co. Ltd., Jomthong, Bangkok, T
Artemis Vinegar Ltd., Limassol, CY
Artenay Cereals, Artenay, F
ARTESANA DE TURRONES SA, Cabanes, E
Artifex Instant s.r.o., Touzim, CZ
Artisan Bicuits Ltd. Fine Cheese Co. Ltd., Bath, GB
Artvendum, Brugge, B
AS Besin Gida Sanayi ve Ticaret LTD. STI, Gaziantep, TR
Ashrafi Food Industries, Karachi, PK
Asia Express Food, KAMPEN, NL
Asia Golden Rice Co. Ltd., Bangkok, Chachoengsao, T
Asia pacific rice system, Jincheon-gun, Chungbuk, KR
Asia Teas (PVT) Ltd, Colomb, CL
Asian Union Exporting Co. Ltd., Bangkok, T
Asociacin Clster da Alimentacin Ecolxica de Galicia, Lugo, E
AsRopa Food GmbH, Hamburg, D
Associacao Integralar (P Foods), Moreira da Maia, Maia, P
Associated Food Processor Ltd., Bangkok, T
Association Aquitaine de Promotion Agroalimentaire, Bordeaux, F
Ass. Farro Di Monteleone Di Spoleto, Monteleone di Spoleto, I
Associazione Le Radici Ritrovate Onlus, Gioia dell Colle, I
Associazione Molisextra, Larino, I
Associazione Produttori Piante Aromatiche di Sicilia, Aragona, I
Atana Co., Tehran, IR
Atanas Stoychev-Trading, Plovoiv, BG
Atlantic Conserves s.a.r.l., Marocco, MA
Atlas Foods Pvt. Ltd., Kamoke, Distt. Gujranwala, PK
Atoka Cranberries Inc., Manseau, CDN
Atrimex GmbH, Wentorf, D
Attianese S.p.A., Nocera Superiore, I
August Tpfer & Co. (GmbH & Co.) KG, Hamburg, D
Ava S.A., Ugarteche Lujn de Cuyo, RA
Aveiro Maroc S.A, Agadir, Maroc, MA
Aveno N.V., Antwerpen, B
Avgoustinos Food Industry Ltd, Limassol, CY
AvocadOil Industries Ltd., Rishon Le Zion, IL
xion Est Commerce LTD, Piraeus, GR

11.1/C039
11.1/E008
11.3/G036a
11.2/G040 H041
10.2/G039
11.1/B030
11.1/C050 C056
10.2/E054a
02.1/B031a
11.3/C030a
11.3/E040 G045
02.1/D031 D035
11.3/G052
01.1/G045
01.1/E044
11.3/G040
11.1/F031
11.3/H008
11.1/E046
11.3/G040d
10.2/F015
11.3/G013
04.1/E017
11.2/E058
11.2/A070 B079
02.1/F056
11.1/D064
11.3/A040 B049
11.3/E040 G045
10.2/I044
02.1/B020
11.1/G032
10.2/B053
03.1/C063a
11.3/A040 B049
02.1/B023
11.2/G040 H041
03.1/B032
Boulevard No. 049
OliveOil Market
Aydin Kuruyemis, San.Ve Tic Ltd, Istanbul, TR
11.3/B023
Az. Agr. Perego & Perego, Rovescala, I
04.1/C009
Az. Agr. Vastola Francesco, Maida, Capaccio, I
11.2/E008 F009
Az. Agricola Marianna Sallemi (Wolf Pit/ Fossa di lupo), Vittoria, I
11.2/B070 D079
Az. Agr. Madonna dellOlivo, Serre, I
11.2/E008 F009
Azafran del Amanecer, S.L., Barcelona, E
11.1/E032
Azarkeshmesh Co., Tabriz, AZ
02.1/F052
Azienda Agraria Hispellum, Spello, I
Boulevard No. 049
OliveOil Market
Azienda Agraria Hispellum, Spello, I
11.3/F018
Azienda Agriccola Monte Jugo, Viterbo, I
04.1/E009a
Az. Agricola Baglio dei Fenicotteri de Ing Gi. Squasi, Pachino, Siracusa, I 11.2/E058
Azienda Agricola Barbuscia, Mirabella Imbaccari, I
11.2/B070 D079
Azienda Agricola Cascina Madonnina, Pregnana, I
11.2/B021a B025
Azienda Agricola De Antoniis Adele, Garrufo Teramo, I
11.2/E058
Azienda Agricola de Iullis Timando, Pianella, I
11.2/E058
Azienda Agricola de Marco Srl, Chiusano di San Domenico, I
11.3/E018a
Azienda Agricola Donato Giangirolami, Aprilia, I
11.2/E058
Azienda Agricola Frantoio Battaglini, Bolsena, I
11.2/E058

Anuga Fine Food

Azienda Agricola II Frantoio srl, Borgomaro, I


Azienda agricola Il Cervo Rampante a r.l, Roma, I
Azienda Agricola Leonardi Giovanni, Magreta di Formigine, I
Azienda Agricola Lotti Danilo, Acetaia Castelli, Rio Saliceto, I
Azienda Agricola Lotti Danilo, Acetaia Castelli, Rio Saliceto, I
Azienda Agricola Lotti Danilo, Acetaia Castelli, Rio Saliceto, I
Azienda Agricola Marina Palusci, Pianella, I
Azienda Agricola Marinaccio Angelo, Castelluccio dei Sauri, I
Azienda Agricola Miceli, Ribera, I
Azienda Agricola Nicola Perrini, Sez. Colombato famosa, I
Azienda Agricola Pileria, Molino Salera Pierluigi, Carlasco, I
Azienda agricola Statuti Samantha, Colli sul Velino, I
Azienda Agricola Valle Martello, Villamagna, I
Azienda Agricola Vincenzo Marvulli, Matera, I
Azienda Speciale Imprese e Ferriturio Camera di Commercio, Udine, I
AZIENDA SPECIALE RIVIERA DEI FIORI CCIAA Imperia, IMPERIA, I
Azienda Vinicola Forno, Poggiomarino, I
Azienda Vinicola Sannino Srl, Ercolano, I

11.2/C037c
11.2/E058
10.2/E049
11.2/A051 A053
11.2/A055 A055a
11.2/A059 A061 A068
11.2/E058
11.2/E058
11.2/B070 D079
11.2/E058
04.1/B009
11.2/G051 G059
11.2/E058
11.2/E058
11.1/E058
11.2/C031 C037c
11.2/E058
11.2/C008 D009

B
B & A Srl, Carpi, I
B R Bee Products Pvt. Ltd, Delhi, IND
B&S B.V., DORDRECHT, NL
B&T Export, Santiago, RCH
B.P.S. Inter-Trade (1995) CO. LTD., Bangna, Muang, T
Baci di Dama Guerci di Alesi Giacomina, Voghera, I
Badia Vinagres, SL, Mollerussa, E
Baek je Food CO. Ltd, Hongseong-Gun, Chungnam, KR
Bafarat Industrial Group, Jeddah, SA
Bagatzounis Markos & Sons SA, Kozani (West Macedonia), GR
Bagdat Incorporation, Ankara, TR
Bajamar S.A., Carcastillo (Navarra), E
Bakalland, Warszawa, PL
Bakery & Flavor, S.L., Alberic, E
Bakircioglu Kuruyemis, Tarim Urunleri Ltd., Malatya, TR
Baktat Gida San ve Tic Ltd. Sti, Gemlik, TR
Baldjis Menelas Vekap Ltd, Kalamata, GR
Baloglu Gida Tarim, Urunleri Akar. Mot. Arac. Salihli, Manisa, TR
Balsu Gida A.S., Hendek, TR
Ban Hock Food Pte Ltd, Singapore, SGP
Bangkok Food System Co. Ltd., Suriyawong, Bangrak Bangkok, T
Barbera Snacks, S.L., Algemesi, E
Barilla G.e.R. Fratelli, Societ per Azione, Parma, I
Barilla Gida A.S., Icerenkoy, TR
Barnier Production, Frontignan, F
Bashan Tarimsal rnleri, Paz. San. ve Dis Tic. A.S., Mersin, TR
Basic India Ltd, New Delhi, IND
Basque Country Baskenland, Abadino, E
Bassini SRL, Foril, I
Basso Fedele & Figli Srl, San Michele di Serino, I
Bateel International L.L.C., Dubai, AE
Bauducco, So Paulo, BR
Bauli S.p.A., Castel dAzzano, I
Baur Chocolat GmbH & Co. KG, Warthausen, D
Bay Valley Foods LLC, Oak Brook, USA
Bayerisches Staatsministerium fr Ernhrung,
Landwirtschaft und Forsten, Mnchen, D
BC Blueberry Council, Abbotsford, CDN
BE FOOD Ltd., Zichron Yaacov, IL

11.1/F009 G008
11.3/E030 F039
10.2/C034
03.1/B071
11.3/G040b
04.1/C009
11.1/E037
01.1/G043
03.1/A030a
10.2/I026
11.3/B039
11.1/B029a
01.1/D079 D081
11.1/A033
11.3/D035
11.3/B008a
10.2/H042a
11.3/B033
10.2/D010
02.1/B051a
11.3/G022b
11.1/A018
04.1/C011 D018
10.2/I059
10.2/F014
11.3/B021c
11.3/E030 F039
11.1/B043
11.2/E059
11.2/A010 A014
02.1/B011
03.1/D021
04.1/C011 D018
03.1/A050
10.2/G052
10.2/B052
11.2/D019
02.1/C028 D025

Anuga Fine Food 9

BeautySweeties GmbH, Hamburg, D


Beaver Street Fisheries, Inc., Jacksonville, USA
BeiJing FuYiNong Chestnuts Co. Ltd., Beijing, CN
Beijing Reputation Foreign Trade & Development Co. Ltd., Beijing, CN
Bela Foods e.K., Hamburg, D
Belberry Preserves BVBA, Kortrijk, B
Belfine BV / Chocdecor bvba, Lokeren, B
Bella Tawziaa, Casablanca, MA
Beltek Enterprises Co. Ltd., Hong Kong, HK
Belvoir Fruit Farms Ltd., Grantham, Lincolnshire, GB
Ben Tre Import Export, Joint Stock Company, Ben Tre, VN
Benincasa s.r.l, Angri, I
Ber Gida Limited, Ins. Teks.San. Dis Tic. Sti, Malatya, TR
Berfin (Pty) Ltd., Constantia, ZA
Berni Alimentare S.p.A., Collecchio, I
Berrak, Spagetti, Macaroni, Wheat Flour, Semolina, Tekinak, Cankiri, TR
Berrico Food Company, LELYSTAD, NL
BerryWhite Limited, London, GB
Besler, Pazarlama ve Ticaret A.S., Baspinar, TR
Best Brands S.A., Tunis, TN
Best Foods Ltd., New Delhi, IND
Best Ground International, S.A De C.V., Zapopan, MEX
Best Natural Resources Ltd., Delhi, IND
Bestway Holding Ltd, London, GB
B-G Fruits a. Nuts Manuf., Corporation, Taguig City, Metro Manila, RP
Bharathi Associates, Hassan, IND
BIA Spa, Argenta, I
Bich Chi Food Company, Sadec, Dong Thap, VN
Bifood Sp. z o.o., Wrzesnia, PL
Bikaji Foods International LTD., Mumbai, IND
Bimesur, Buenos Aires, RA
Bimo, Casablanca, MA
Binfood Gida, San. Ve Tic. LTD. STI, Serbest Bolge, TR
Bio Extracts (PVT) LTD, Colombo 03, CL
Bio.Zo.El Spiridakis Konstantinos & Co, Margarites, Milopotamos, GR
Bio3 / Manasul, Biods S.L., Madrid, E
Bioalimenta, Fara S.Martino, I
bio-familia AG, Sachseln, CH
Biomedal, S.L., Sevilla, E
Bioneo S.A., Boncourt, CH
Bionutrigen Co. Ltd., Daejeon, KR
Biosabor Nature SL, Nijar, E
Biosca Tamara, Ben Arous, TN
Bioset OOD, Plovdiv, BG
BIP Holland BV, ETTEN-LEUR, NL
Birdem Gida INS., Tic. Ve San. LTD. Sti, Malatya, TR
Bisco Misr, The Egyptian Company for Foods, Cairo, ET
Biscuiterie de LAbbaye, Lonlay LAbbaye, F
BISCUITERIE JULES DESTROOPER, Ieper, B
Biscuiterie de Chambord, S.A.R.L, Maslives, F
Biscuiterie de la Pointe du Raz SARL, Plogoff, F
Biscuiterie de Pont-Aven SARL, Pont-Aven, F
Biscuiterie LA TRINITAINE S.A., Saint Philibert, F
Bister S.A., Achene (Ciney), B
Biyo-Sam, Organik Tarim Gida Nak. Izmir, TR
Black Mamba/Drfler Bauer GbR, Aichach, D
Blanc SA, Terrasson Cedex, F
Blue Diamond Growers, Sacramento, USA
Blue Marlin S.R.L, Mogoro, I

10.2/D069a
10.2/I061
01.1/D015
01.1/H021 H024
11.3/D038
02.1/B031
02.1/A030
11.3/A040 B049
10.2/C086a
10.2/F051
01.1/G035
10.2/D048
11.3/C039
11.1/A050 A058
11.2/B059
11.3/C011
11.2/C028
10.2/F066a
11.3/C029
11.3/C040 D049
11.3/E030 F039
03.1/A026
11.3/E030 F039
10.2/G055
01.1/A057 B060
11.3/E030 F039
11.2/E059
01.1/F038
02.1/D028
11.3/E030 F039
Boulevard No. 038
11.3/A040 B049
11.3/C035b
01.1/F041a
10.2/I031
11.1/B024
11.2/B038
03.1/D061
11.1/F021c
03.1/D062
01.1/B040
11.1/F019a
11.3/C040 D049
11.1/D055
02.1/E037
11.3/D031a
02.1/B050 C051
10.2/G049
02.1/B049
10.2/F025
10.2/F025
10.2/F025
10.2/F021
11.1/G040
11.3/B023a
10.2/E071a
10.2/F040
10.2/H059 A080 B086
10.2/E085

10

Anuga Fine Food

Blue Spice Co. Ltd., Pathumthani, T


BM Gastronomia SRL, San Polo di Torrile, I
Bodegas Navarro S.A., Montilla, E
Bodeta Swaren GmbH, Oschersleben, D
Bofood AB, Karlshamn, S
Boland Pulp (Pty) Ltd., Wellington, ZA
Bolasco Import GmbH, Hamburg, D
Bolhispania Industria y Comercia S.A., Cochabamba, BOL
Boli Lijian Stevia Sugar, Biology Science Co.,Ltd, Boli, CN
Bonidex Ltd, Rogosh, BG
Bonn Food Industries, Ludhiana, IND
BONNYSA Agroalimentaria S.A, SAN JUAN DE Alicante, E
Bonofood S.A.R.L., Paris, F
Bonomelli s.r.l., Zola Predosa, I
Boost Nutrition CV SC, Merksem (Antwerpen), B
Bora Agro Foods, Pune, IND
Borde SA, Saugues, F
Borges Mediterranean Group, SLU, Reus, E
Borgo Conventi, Farra dIsonzo, I
Borjak Company, Chehim /Beirut, RL
Borrs, S.L. de P.A., Ceuta, E
Borrelli Srl, Manfredonia, I
BOS Brands, Vlaeberg, Cape Town, ZA
Bsch Boden Spies GmbH & Co. KG, Hamburg, D
Bosco DOro, Tartufi E Porcini, Ascoli Piceno, I
Botanoliving LTD, Athen, GR
Botzakis S.A., Heraklion, Crete, GR
Botzakis S.A., Heraklion, Crete, GR
Boudjebel S.A Vacpa, Cit el Mahrajne, TN
Bovetti Chocolats SAS, Terrasson, F
Boyrazoglu Tarim Ticaret, Sanayi Ltd. Sti., Malatya, TR
Bozkale Foreign Trade Co. Ltd., Malatya, TR
Bramborrna Bukovice, s.r.o., Teplice, CZ
Brandenburger Ernhrungs-Netzwerk (BEN) e.V., Potsdam, D
Brandexports Philippines Inc., Pasay City, Metro Manila, RP
Brascandy Internacional Ltda, So Paulo, BR
Brasil Agri commodities Imp. Exp. Ltda., Atibaia, BR
Brasil Beverages, Industria e Comercio Ltda., Porto Alegre, BR
Braslam, Les Berges du lac, TN
Brasserie de lAbbaye du Val-Dieu S.A., Aubel, B
BRASSERIE METEOR, Hochfelden, F
Bremer Feinkost GmbH & Co. KG, Bremen, D
Bremer HACHEZ Chocolade GmbH & Co. KG, Bremen, D
Bretagne Commerce International, Rennes, F
Bretagne Exellence, Rennes, F
Brimhall Foods Co., Inc., Bartlett, USA
Brimia SRL, Matera, I
BroadGrain Commodities Inc., Toronto, CDN
Brkelmann & Co. lmhle GmbH & Co., Hamm, D
Brousse Vergez SA, Marseille, F
Bruce Foods Corporation, St. Martinville, USA
Brunet S.A., Rabastens de Bigorre, F
Bruno Siebert S.A., ErgersheimvF
Buen Vivir GmbH, Weggi, CH
Bumas Karaman, Bulgur San. ve Tic. A.S., Karaman, TR
Bundesministerium fr Ernhrung, Landwirtschaft und
Verbraucherschutz (BMELV), Bonn, D

11.3/H037
11.2/E049
11.1/F015b
03.1/C055
10.2/E076
11.1/A050 A058
10.2/A080 B086
11.1/E020
01.1/D071
11.1/E059a
11.3/E030 F039
11.1/A030
10.2/F024
04.1/C011 D018
10.2/A052
11.3/G023
10.2/G049
Boulevard No. 049
OliveOil Market
11.1/E050 E056
11.3/D040
11.1/A024a
10.2/I046
11.1/A050 A058
10.2/A080 B086
11.2/C054a
10.2/H030
10.2/H020
Boulevard No. 049
OliveOil Market
10.2/D010
10.2/E018
11.3/C023
11.3/D027
11.1/C050 C056
10.2/C040a
01.1/A057 B060
03.1/D023
03.1/B024
03.1/C027 D021a
11.3/C040 D049
11.1/F042
10.2/E046
10.2/D031
03.1/C056
10.2/F039
10.2/F039
10.2/G068a
04.1/E023a
11.2/D033
10.2/B074
10.2/E026
10.2/H058
10.2/F013a
10.2/F047a
03.1/C064 D065
11.3/C027a
10.2/A048 C049

Anuga Fine Food 11

Bundesverband Deutsche Tafel e.V., Berlin, D


Bundesvereinigung der Deutschen Ernhrungsindustrie e.V., Berlin, D
Burchells Foods, Worcester, ZA
Burgis GmbH, Neumarkt, D
Burgmhle Salate und Gemse GmbH, Kerpen, D
Bush Foods Overseas Pvt Ltd, New Delhi, IND
Business Sweden, The Swedish Trade & Invest Council, Stockholm, S

Boulevard No. 048


10.2/A040 A046
11.1/A050 A058
10.2/C066
10.2/C075
02.1/B010
10.2/F071

C
C & F Enterprise Sdn. Bhd., Menggatal, Kota Kinabalu, MAL
C&M Export Cofimar S.L., Vigo, E
C. Hahne Mhlenwerke GmbH & Co KG, Lhne, D
C.e.u.r.a.r. S.L., Betera, E
C.F.E.D. Espaa, S.L., San Vincente del Raspeig, E
C.I. de Azucares y Mieles S.A., Cali, Valle del Cauca, CO
C.P. Intertrade Co. Ltd., Bangkok, T
Cachacaria Weber Haus, Ivoti, BR
Cafe Buddys Foods Pvt. Ltd, Noida, IND
Caf Iguacu, So Paulo, BR
Caf Sati S.A., Strasbourg, F
Caf Tostado de Exportacin SA de CV, Cordoba, MEX
CAFES HENRI SAS, Hoerdt, F
Caffe del Faro, Civitanova Marche, I
Caffe Parana, Roma, I
Caff Saccaria, Marina Di Montemarciano, I
CAFFE TROMBETTA SpA, Pomezia, I
Caff Trucillo, CESARE TRUCILLO SPA, Salerno, I
Caffen SRL, Casoria, I
Cagnana 1920 srl, Trescore Cremasco, I
Cal Ranch, Inc., Stockton, USA
California Prune Board, Market Harborough, GB
Caliskan Tarim Urunleri Ltd. Sti, Denizli, TR
Callipo Gelateria SRL, Pizzo, I
Callipo Giacinto Conserve Alimentare SpA, Pizzo, I
Calnort, Caldos del Norte, S.L., Burgos, E
Calvo Distribucion Alimentaria, S.L.U., Madrid, E
Camera di Commercio I.A.A. di Pisa, Pisa, I
CAMERA DI COMMERCIO DI REGGIO EMILIA, REGGIO EMILIA, I
CAMERA DI COMMERCIO DI REGGIO EMILIA, REGGIO EMILIA, I
CAMERA DI COMMERCIO DI REGGIO EMILIA, REGGIO EMILIA, I
Camera di Commercio di Salerno, Salerno, I
Camera di Commercio di Avellino, Avellino, I
Camera di Commercio I.A.A. di Treviso, Treviso, I
Camera di Commercio Verona, Verona, I
Camil Alimentos, So Paulo, BR
Campbells Germany GmbH, Lbeck, D
Canada Agriculture and Agri-Food, Ottawa, CDN
Canadian Oats Milling Ltd., Sturgeon County, CDN
Canciani SAS, Gorizia, I
Cancilar Food Ltd. STI, Manisa, TR
Cand Natura Teemanufaktur, Inh. Verena Niklaus, Werder, D
Candido Mir, Aceitunas Serpis, Alcoy, E
Canevari & Zucca snc, Gerenzago, I
Cangwu County Hengsheng Trading Co. Ltd, Wuzhou, CN
Canned Fish Industrias Cerdeimar S.L., Camarias, E
Canners & Packers International Ltd., St. Albans, Herts, GB
Cantarelli 1876 SRL, S. Ilario DEnza, I
Cantarelli 1876 SRL, S. Ilario DEnza, I
Cantarelli 1876 SRL, S. Ilario DEnza, I

01.1/D051a
11.1/F031
02.1/B009
03.1/B068
11.1/C035
03.1/C010 C018
11.3/G053
03.1/C023
11.3/E030 F039
03.1/B020
10.2/F041a
03.1/B023
10.2/E042a
11.2/H009
11.2/A018a
11.2/C056b
11.2/B017a
11.2/B029
11.2/C008 D009
11.2/B021a B025
10.2/H081
10.2/G079
11.3/C024
11.2/B011
11.2/B017
11.1/A010
11.1/F020
11.2/E010
11.2/A051 A053
11.2/A055 A055a
11.2/A059 A061 A068
11.2/E008 F009
11.3/F015a
11.2/E028 G021
11.2/E028 G021
03.1/C029
10.2/A068a
11.2/D031a
11.2/C034
11.1/E050 E056
11.3/C039a
10.2/C046
11.1/C032
11.2/B021a B025
Passage 4/5 A049
11.1/D031 F031
02.1/B022
11.2/A051 A053
11.2/A055 A055a
11.2/A059 A061

12

Anuga Fine Food

Canti & Rossi srl, Arezzo, I


Cantina Mexicana bv, NIJMEGEN, NL
Cantine Riunite del Cir e Melissa, Torre Melissa, I
Cantine Russo Taurasi, Sant Angelo allEsca, I
CAO Formaggi Soc. Coop. Agr., Oristano, I
CAP Industries S.A., Versailles, F
Cape Fruit Processors (Pty) Ltd., Malelane, ZA
Cape Honeybush Tea CC, Wellington, ZA
Cape Hothouse Vegetables CC, Malmesbury, ZA
Cape Moondance, Stellenbosch, ZA
Capital Foods Exports Pvt Limited, Mumbai, IND
Capital Rice Co.,Ltd., Klongsarn, T
Capuzzo Srl, Roveredo di Gu, I
Carara Agro, Processing Services (Pty) Ltd, Grahamstown, ZA
CARGILL Oil Packers bvba, Izegem, B
Carl Khne KG (GmbH & Co.), Hamburg, D
Carl Knkele zur SchapfenMhle GmbH & Co. KG, Ulm, D
CARLA s.r.o., Dvur Kralove nad Labem, CZ
Carlino srl, Sciacca, I
Carlo Tortora, Montecorvino Rovella, I
Carmel B.V., OOSTERHOUT NB, NL
Carnes Laneiro, S.A., Nine, P
Carni e Carni srl, Pratola Serra, I
Carnicas Serrano S.L., Fuente del Jarro Paterna, E
Cartier Saada SA, Marrakech, MA
Casa Brigitte, Murguia, E
Casa da Prisca Salsicharia Trancosense, Lda, Trancoso, P
Casa Graziano S.A.S., Tizzano Val Parma, I
Casa Lucena Produtos Alimentares, Lda, Porto, P
Casa Lucena Produtos Alimentares, Lda, Porto, P
Casa Oilio Sperlonga, Priverno, I
Casale Paradiso s.r.l., Chieti, I
Cascaju Agroindustrial, Cascavel, BR
CASCINA BELVEDERE, Bianz, I
Caseificio Elda Srl, Vestenanova, I
Caseificio Principato srl, Montoro Inferiore, I
Caseificio Vallebianca, Baronissi, I
Casi Beans, Melsele, B
Caspian Industry & Export Development Co. Inc (CIEDCO), Dubai, AE
Castaing S.A., Saint Sever, F
Castania, Sed El Bouchrieh, RL
Catalonia-Prodeca SA, Promotora dExportacions Catal., Barcelona, E
Catering SRL, Bronte, I
Cav. Umberto Boschi SPA, Felino, I
Cavanna Olii di S. Cavanna & C snc, Casella, I
Cavendish & Harvey Confectionery GmbH, Kaltenkirchen, D
Caviar Import Sas, Gardigiano, I
Cavino S.A., Aegio-Achaia, GR
CBI Centre for the Promotion of Imports s-Gravenhage, NL
CBS (PVT) Ltd, Consolidated Business Systems, Werahera, CL
CCI De Region Alsace, Strasbourg, F
CCI International Nord De France, Euralille, F
CDS Caravan Distribution, Sfax, TN
Cebag B.V., MEPPEL, NL
Cecil Vinegar Works (Pty) Ltd., Somerset West, ZA
Celebes Coconut Corporation, Cebu City, RP
Celigueta S.A., Salvatierra, E
Centaur Foods Ltd., Pucklechurch, GB

11.2/E018
11.1/G011
11.2/E058
11.3/F015
10.2/E085
10.2/D010
11.1/A050 A058
11.1/A050 A058
11.1/A050 A058
11.1/A050 A058
11.3/E030 F039
11.3/G051
11.2/E028 G021
11.1/A050 A058
10.2/D071
11.2/C021
10.2/C080
11.1/C050 C056
11.2/B070 D079
11.2/E008 F009
11.1/F012
11.1/F041a
11.3/E012a
11.1/B023a
11.3/A040 B049
11.1/B043a
11.1/F046
11.2/G041
Boulevard No. 049
OliveOil Market
11.1/E042
02.1/B023
10.2/C020
03.1/B028
11.2/B017d
11.2/E028 G021
11.3/E014a
11.2/E008 F009
10.2/C092
02.1/F057
10.2/G021
11.3/D042 E043
11.1/C040b E026
11.2/B070 D079
11.2/E040a
11.2/A024b A028
03.1/B040
11.2/E028 G021
10.2/H029
11.1/E020
01.1/F051
10.2/F047
10.2/G023
10.2/D040
02.1/B023
11.1/A050 A058
01.1/B057
11.1/B049
10.2/C090

Anuga Fine Food 13

Centerglass Line Spa, San Gimignano, I


Centoni srl, Mottola, I
Central Interfood Ltd., Bangkok, T
Central Srl, Serrenti, I
Central Vista (M) Sdn. Bhd., Johor Bahru, MAL
Centre de Promotion des Exportations, Tunis, TN
Centreco Centrexport, Orlans, F
Centro Sur S COOP AND, Huetor Tajar, E
CENTRO YERBATERO PYO, Bella Vista Itapua, PY
Cerealis Produtos Alimentares S.A., Aguas Santas, P
Cerera foods, JSC, Kaunas distr., LT
Certinvest SRL, Oradea, RO
CESP Az. Speciale Della Camera Di Commercio Di Matera, Matera, I
Cevik Gida Ltd. Sti, Kuyucak, TR
CEYLON BISCUITS LIMITED, Pannipitiya, CL
Chain Food International Ltd., Wanchai, HK
Chaitip Co. Ltd, Bangkok, T
Chamanlal Setia Exports Limited, Karnal, IND
Chamber of Kavala, Kavala, GR
Chambers, Market Harborough, GB
Champhouse Foods, Xiamen, CN
Chancerelle International SAS, Douarnenez, F
Changsha Gourmet International Trading Co. Ltd., Changsha, CN
Charbonneaux-Brabant, Reims Cedex, F
Charcuterie Pierre Schmidt SAS, Weyersheim, F
Charles Faraud S.A., Monteux, F
Chee Seng Oil Factory Pte Ltd, Singapore, SGP
Chef Paul Prudhommes Magic Seasoning Blends, Harahan, USA
Chef Seasons Gida San. Ve Tic. Limited STI., Bayrakli, TR
Cheka Sugar Refinary s.a.l., Haret Hreik, Beirut, RL
Cherry Central Cooperative, Inc., Traverse City, USA
Cherubino Valsangiacomo, S.A., Chiva, E
Chia Khim Lee Food Industries Pte Ltd, Singapore, SGP
Chiaverini Firenze Srl, Firenze, I
Chicago American Sweets & Snacks, Chicago, USA
Chien-Li Foods Co. Ltd., Taichung, TW
Chifeng Haobang Trading Co. Ltd., Chifeng, CN
Chifeng Haobang Trading Co. Ltd., Chifeng, CN
Chin Huay Co. Ltd., Bangkok, T
China Cenefit Imp & Exp Co. Ltd., Xian, CN
China Chamber of Commerce for I/E of Foodstuffs Native Produce &
Animal By-Products, Beijing, CN
Chinatown Food Corporation Pte Ltd., Singapore, SGP
Chinwong Food Co. Ltd., Karong, Muang, Samutsakhon, T
CHO Company, Sfax, TN
Chocmod S.A.S., Roncq, F
ChoCoa LLC, Dubai, AE
Chocolat Madagascar, Bilsborrow, GB
Chocolat Mathez, Chteauneuf sur Sarthe, F
Chocolates Garoto S.A., Vila Velha, BR
Chocolates Valor S.A., Villajoyosa, E
ChocoMaker, Buffalo, USA
Chongqing Eusinasia Foods Co. Ltd., Chongqing, CN
Chop Chop! Chicken Davies Foods (2006) Limited, Auckland, NZ
Chovi SLU, Benifayo, E
Chr. Storz GmbH & Co. KG, Tuttlingen, D
Christian Potier S.A., Carpentras, F
CHS Inc. Sunflower, Grandin, USA
Chunho Food Co. Ltd., Gyeongnam, KR

11.2/E018c
11.2/B039a
11.3/H043e
11.2/B015b
01.1/E035
11.3/C040 D049 C041
10.2/E010
11.1/F027b
03.1/C080d
11.1/E040a
11.2/H058
11.1/F050 G059
11.2/E058 G051 G059
11.3/A020c
01.1/F047
10.2/C082b
11.3/E052
11.3/E030 F039
10.2/H041
10.2/F067
01.1/F007
10.2/F027
01.1/G042
10.2/E012
10.2/E040
10.2/F010a
02.1/C065
10.2/H067b
11.3/B035a
11.3/D042 E043
10.2/A080 B086
11.1/A032
02.1/A052
11.2/E018a
10.2/I060
02.1/E010
01.1/A035
Passage 4/5 A045
11.3/G048c
01.1/D017
01.1/D029
02.1/A069
11.3/H038
10.2/D040
10.2/G015
01.1/B038
10.2/G067b
10.2/E038
03.1/C028
11.1/A024a
10.2/G071
Passage 4/5 A052
11.2/G032
11.1/C023
03.1/C043
10.2/F012a
10.2/H052a
01.1/C043a

14

Anuga Fine Food

Chunho Food Co. Ltd., Gyeongnam, KR


01.1/C030 D031
Chuva Porca Grande, Campos dos Goytacazes, BR
11.1/D060
Chye Choon Foods Private Ltd, Singapore, SGP
02.1/B053
Cibel S.A., Agadir, MA
11.3/A040 B049
CIC Agri Businesses (PVT) Limited, Colombo, CL
01.1/E042
Cima-99 Ltd., Stryama, BG
11.1/D057c
Cinar Lokum Corp., Menemen/Izmir, TR
01.1/D037
Cinque Terre Food Style, La Spezia, I
11.2/G051 G059
CIONE Companhia Industrial De Oleos Do Nordeste, Fortaleza, BR
03.1/C021b
Cirio, Conserve Italia Societ Coop. Agricola, San Lazzaro di Savena, I 04.1/C011 D018
Citadelle Cooprative de Producteurs de Sirup drable, Plessisville, CDN 11.2/D021
Citruma S.A.R.L., Kenitra, Maroc, MA
11.3/A040 B049
City Food Co. Ltd., Nakhonpathom, T
11.3/G030a
CJ Freshway Qingdao, Corporation, Qingdao, CN
01.1/H029
Cladivm-Extra Virgin Olive Oil, Carcabuey, E
11.1/F017c
Clama GmbH & Co. KG, Mlheim, D
02.1/B021 A020
Clap Foods Alimentos LTDA., So Paulo, BR
03.1/C025
Classic Food Industries, Giza, ET
02.1/B050 C051
Claxton Bakery, Birmingham, USA
10.2/I064a
Cluster Goods, Inc., Lawrence, USA
10.2/G054
CO.R.EX. Spa, Battipaglia, I
11.2/C031a C035
Coato S. Coop., Totana, E
11.1/D013
CODIPSA, Asuncin, PY
03.1/C080a
Coelsanus Industria Conserve spa, Sossano, I
11.2/E028 G021
Cofrutos S.A., Cehegin (Murcia), E
11.1/E013
Cohen Or Ltd., Kfar Sabba, IL
02.1/C028 D025
Colavita Spa, Pomezia, I
11.2/C057a C049
Colombina S.A., Cali, CO
03.1/C010 C018
Columbus S.r.l., Martorano, I
11.2/A058a
Colussi SPA, Milano, I
04.1/C011 D018
Comercial Gallo, S.A.U., Barcelona, E
11.1/A023
Comerc. de Prod. Coop Agroalimentarios de Extremadura SL, Merida, E 11.1/E010c
Comercializadora Naremo S.A. de C.V., Puebla, MEX
03.1/A024
Comestibles Integrales S.A., Dosquebradas, CO
03.1/C010 C018
Comex Company Srl, Nocera Inferiore, I
11.2/D030b
Comit de Promotion des Produits Regionaux, Besanon, F
10.2/E010a
Commodity Impex, Mumbai, IND
01.1/F052
Compagnia del Montale Srl, Sassuolo, I
11.3/D010 E011
Compagnia Mercantile dOltremare SRL, Mercato Si Severino, I
11.2/C035c C039a
Compagnie Cherifienne de Chocolaterie Aiguebelle, Casablanca, MA
11.3/A040 B049
Compaa Olecola Siglo XXI, S.L., Plasencia, E
11.1/E012
Compass Ltd, Komarevo, BG
11.1/E053
COMPTOIR DU CACAO, Bazoches/Betz, F
10.2/E010
Con.Sar s.r.l., Nocera Inferiore, I
11.3/C016
Conagra Foods SRL, Buenos Aires, RA
03.1/C067a
Conagro, Kenitra, MA
11.3/A040 B049
Condi Alimentar, S.A., Camarate, Fetais, P
11.1/F047a
Condorelli SRL, Motta S. Anastasia, I
11.2/B070 D079
Conex S.A., Chalandri, Athens, GR
10.2/I019
Confectionary Factory (CF), Mercury Ltd., Smila, UA
03.1/C031a
Confetti Pelino SRL, Sulmona, I
11.2/B034c
Confiserie Burg Lauenstein GmbH, Ludwigsstadt, D
03.1/C059
Confiserie Heidel, Osnabrck, D
03.1/A040
Confiture lArdennaise SA, Xhoris, B
11.1/F044
Consellera do Medio Rural e do Mar Xunta De Galicia,
Santiago de Compostela, E
11.1/F031
Consello Regulador Agricultura Ecolxica de Galicia,
Monforte de Lemos, E
11.1/F031
Conserv Buftea SA, Buftea, RO
11.1/F050 G059

Anuga Fine Food 15

Conservas Alguazas, S.L., Alguazas, E


11.1/A028
Conservas Cerqueira, S.A., Vigo, E
11.1/F031
Conservas Dani, S.A.U., Vilassar de Mar, E
11.1/C020
Conservas Dantza S.A., Castejon (Navarra), E
11.1/D035
Conservas De Cambados S.A., Ribadumia, E
11.1/B011b
Conservas de Murcia S.L., Murcia, E
11.1/B028
Conservas del Noroeste, S.A., Vilaboa, E
11.1/F031
Conservas El Raal, SCL, El Raal, E
11.1/C020a
Conservas Ferba, S.A., Aldeanueva De Ebro, E
11.1/C016
Conservas Franco-Riojanas S.A., Arrbal (La Rioja), E
11.1/B025
Conservas Lazaya, Frutas y Dulces, S.A., Calatayud, E
11.1/B019a
Conservas Olasagasti, Markina (Bizkaia), E
11.1/A048
Conservas Ortiz, Ondarroa, E
11.1/A042
Conservas Picuezo-Hnos Cuevas, S.A., Autol, E
11.1/B015a
Conservas Selectas De Galicia Sl, Mundaka, E
11.1/C017
Conservas Serrats, Bermeo, E
11.1/B049b
Conservas Silvia S.L., Santona, E
11.1/D032
Conservas Valcrcel S.A., Justo Lpez Valcrcel, Vigo, E
11.1/A024
Conservas Y Ahumados Angel S.L., Muskiz (Biskaia), E
11.1/B041b
Conservas Zallo, Bermeo, E
11.1/A040a
Conserve Alimentari Futuragri, Foggia, I
11.2/B037
Conservera Pentzke S.A., Santiago, RCH
03.1/B081c
Conserverie Courtin, Concarneau, F
10.2/F025
Conserverie et Moutarderie Belge SA, Raeren, B
11.1/F040a
Conserveries de la Gironde, Agadir, MA
11.3/A040 B049
Consorcio Espaol Conservero, S.A., Santona, E
11.1/D011a
Consorcio Exportador Andaluz, S.L., Zamoranos, E
11.1/F025
Consorzio Aceto Balsamico di Modena, Modena, I
11.1/F009 G008
Consorzio Casalasco del Promodoro, Rivarolo Del Re, I
11.2/B059a
Consorzio Dal Molise, Campobasso, I
11.2/G051 G059
Consorzio di Tutela DellOlio Extravergine DOP, Valle del Belice,
Castelvetrano, I
11.2/B065
Consorzio di Tutela della Vastedda della Valle del Belice Dop, Palermo, I 11.2/B070 D079
Consorzio Dop Olio Extra Vergine, Tavarnelle, Val di Pesa, I
11.2/G011a
Consorzio Food IT, Grosseto, I
11.2/G019
Consorzio Italia del Gusto, Parma, I
04.1/A011 B018
Consorzio Italia del Gusto, Parma, I
04.1/A021 B020
Consorzio Italia del Gusto, Parma, I
04.1/A028 A020
Consorzio Italia del Gusto, Parma, I
04.1/B021 C028
Consorzio Italia del Gusto, Parma, I
04.1/C011 D018
Consorzio Italia del Gusto, Parma, I
04.1/C018 B011
Consorzio Italia del Gusto, Parma, I
04.1/C021 D028
Consorzio Piacenza Alimentare, Piacenza, I
11.3/D011
Consorzio Produttori Olio Colline Di Pisa, Forcoli, I
11.2/E010
Consorzio Romagna Alimentare, Ravenna, I
11.2/E059
Consorzio Selezione Italia, Sarnremo, I
11.2/C037
Consorzio Sikula Mediterronia, Ragusa, I
11.2/A070 B079
Consorzio Toscana, DAvitani Buona Vita GmbH,
Stralach-Dingharting, D
10.2/A057
Consorzio Tuttitaliafood, Pavia, I
04.1/C009
Consorzio Volontario Fitosanitario e di Miglioramento Fondiario, Siena, I 10.2/E081b
Continental Best Chocolate S.A. de C.V., Polanco, Mexiko
03.1/A028a
Continental Biscuits Manufactures Ltd, Bertsham, Johannesburg, ZA
11.1/A050 A058
Coop Soc Gli Arcibuoni, La Spezia, I
04.1/E009a
Coop. Carne & Carni, Patricia, I
04.1/E009a
Coop. Solania a.r.l., S. Valentino Torio, I
11.2/E008 F009
Cooperativa Agricola de Cambrils, SCCL, Cambrils, E
Boulevard No. 049
OliveOil Market
Cooperativa Agricola de Cambrils, SCCL, Cambrils, E
11.1/E028a

16

Anuga Fine Food

Cooperativa Agricola Molara, Zungoli, I


11.3/E010a
Cooperativa Nuestra Senora de las Virtudes SCA, La Puebla de Cazalla, E 11.1/F025c
Copaim SpA, Albinia, I
11.2/G019
Coppini Arte Olearia Azienda Agricola, San Secondo Parmese, I
11.2/G049
Coroos Conserven B.V., KAPELLE, NL
11.2/G056
Corpei-EC, Guayaquil, EC
03.1/B010b
Corporacin Manza T de C.A., S.A., San Jos, CR
03.1/D010b
Cortijo de Suerte Alta S.L., Madrid, E
Boulevard No. 049
OliveOil Market
Cortijo de Suerte Alta S.L., Madrid, E
11.1/F013
Cortijo Trifillas SL, Litor, E
11.1/D027
Costa dOro S.p.A., Spoleto, I
11.2/H031
CR Coffee Export S.A., Heredia, CR
03.1/D012a
CR Procomer, San Jos, CR
03.1/D012
Cottage Delight Ltd., Leek, GB
10.2/G053
Covi SAS, Bressuire, F
10.2/E028
Covinor SAS, Raismes, F
10.2/G029
Cozzo Food Industries (M) Sdn. Bhd., Butterworth, MAL
01.1/D051
Create A Treat Ltd., Brampton, CDN
11.2/C040
Crmandes SARL, Saint Didier, F
10.2/G011a
Cretan Bakery S.A. Konstantinos Perrakis A.E., Creta, GR
10.2/I035
Cretel S.A. Kargakis Bros., Galia, GR
10.2/I025
Crispo S.R.L., San Giuseppe Vesuviano (NA), I
02.1/C048
crissbiss GmbH, Liebschtzberg, D
10.2/B091
Cristino snacks, Montecalvo Irpino, I
11.3/F019a
Croatian Chamber of Economy, Zagreb, HR
11.3/C050 D051
Crosby Molasses Co. Ltd., Saint John, CDN
11.2/D045
Crown Nut Co., Tracy, USA
10.2/I079
Crown Products Inc., Metairie, USA
10.2/H067
Cumberland Packing Corp., Brooklyn, USA
10.2/I060a
CURCIJA S.A., Buenos Aires, RA
03.1/B066
Cusumano SA, Mundaka, E
11.1/A048a
Cynara EU, SLU, Reus (Tarragona), E
11.1/E008a

D
Daan Yilong Sunflower Limited, HK, HK
DAESANG, Seoul, KR
Dailycer S.A.S, Poissy Cedex, F
DAIS SPA, Belpasso (CT), I
Dal Colle Industria Dolciaria S.p.A., Colognola ai Colli, I
Dalia Corp, Had Soualem, MA
DALIAN GOOD FORTUNES IMP&EXP CO LTD, Dalian, CN
DALIAN HAPPY FARM NATURAL PRODUCTS CO. LTD., Dalian, CN
Dalian Happy Fortunes Trading Co.Ltd., Dalian, CN
Dalian J&N Foods Co. Ltd., Dalian, CN
Dalian Leading Sunny Import & Export Co. Ltd., Dalian, CN
Dalian Leasun Food Co. Ltd., Dalian, CN
Dalian RuiFeng Grain Processing Co. Ltd, Dalian, CN
DALIAN TIANBAO GREEN FOODS CO. LTD, Dalian, CN
Dalla Costa Alimentare S.r.l., Castelminio di Resana, I
Damandis, MA
Danais S.A., Mili-Argos, GR
Danehaye Raztak Neghin Co. Ltd., Takestan, IR
Danora Agro Prima, PT, Jakarta Utara, RI
Dar Argane Bio sarl, Casablanca, MA
Dare Foods Limited, Kitchener, CDN
Dari Couspate, Sal, MA
Dart Valley Foods Ltd., Winchester, GB
Daumantai LT, Kedainiai, LT

02.1/E053
01.1/B048
10.2/F020
11.2/A070 B079
11.2/E028 G021
11.3/A040 B049
01.1/A017
01.1/B015
01.1/A015
01.1/B017
01.1/D073
01.1/C028
01.1/H013
01.1/A023
10.2/D080a
11.3/A040 B049
10.2/H040
02.1/E028
01.1/D072 D082
11.3/A040 B049
11.2/D047
11.3/A040 B049
10.2/G057
10.2/D062

Anuga Fine Food 17

DAutore SRL, Castelnovo Rangone, I


Dawtona, Blonie, PL
De Clemente conserve S.p.A., Fisciano, I
De Donno Condimenti srl, Alezio, I
De Gregoris Gregorio, Sonnino, I
De Halm b.v., HEESWIJK-DINTHER, NL
De Matteis Agroalimentare Spa, Flumeri (AV), I
De Prado Quality Foods, S.L., Cordoba, E
Deas S.A., Halkidikis, GR
Debreceni Group LLC, Szolnok, H
DECO Industrie S. C. P. A., Bagnacavallo, I
Deethai Perfect Foods Co. Ltd., Samutsakhon, T
Defne Dis Ticaret ve Tarim rnleri A.S., Kemalpasa, TR
Degirmenci Gida San. Tic. Ltd. Sti., Sehitkamil, TR
DE international Oy, Deutsch-Finnische Handelskammer, Helsinki, FIN
Del Monte International GmbH, Monaco, MN
Del Oro S.A., Guanacaste, CR
Del Turista, Bariloche, RA
Delafaille NV, Beveren, B
Delamaris L.T.D., Izola, SLO
Delaviuda Alimentacin, S.A., Sonseca, E
Delfino Battista S.r.l., Cetara, I
Delian Foods IC ve Dis Tic San AS, Izmir, TR
Delicius Rizzoli SpA, San Polo di Torrile, I
Delinuts B.V., EDE GLD, NL
Delixia, Spoltore, I
Delka SA, Petit Rechain, B
Della Peruta Vincenzo Srl, Maddaloni, I
Delouis SA, Champsac, F
DELPEYRAT S.A.S., Saint Pierre Du Mont, F
Delverde Industrie Alimentari SPA, Fara San Martino, I
DEMASA Hearts of Palm Division, San Jos, CR
Denimeks Food Industry Limited Corporation, Gaziantep, TR
DENIS CN Company Limited, HONG KONG, HK
Deniz Tarim, Tic. ve San. A.S., Nizip, TR
Department of Trade and Industry, South Africa, ZA
Department of Trade and Industry, South Africa, ZA
Department of Trade and Industry, South Africa, ZA
Department of Trade and Industry, South Africa, ZA
Department of Trade and Industry, South Africa, ZA
Der se Regenbogen, Ebert Gro- und Einzelhandel, Werther, D
Derivados Citricos S.A., Alcantarilla, E
Derma d.d., Varazdin, HR
Dervisoglu, Tarim Urunleri, Tic Ve San LTD STI, Akdenz, TR
Desarrollos Alimenticios Srl, El Manantial, Lules, RA
Deshidratadora Marata, SPR de RL de CV, Chihuahua, Mexiko
Destan Dis Ticaret, Gida Sanayi Limited Sirketi, Istanbul, TR
Destilerias Joaquin Alonso S.L, Atarfe, E
Destrooper-Olivier NV, Oostkamp, B
Deva Singh Sham Singh, Amritsar, IND
Develey Senf & Feinkost GmbH, Unterhaching, D
Develey Senf & Feinkost GmbH, Unterhaching, D
Dewina Trading Sdn. Bhd., Bandar Baru Bangi, Selangor, MAL
DFV SpA, Santiago, RCH
DG3 Dolciaria Srl, Ospedaletto di Alpinolo, I
DHAUBRY NV, Kortrijk, B
Dhaval Agri Exports, Rajkot, IND
Di Gennaro Feinkost- und Weinhandelsgesellschaft mbH, Stuttgart, D

11.1/F009 G008
02.1/D020
02.1/D036
11.2/A033
11.2/E058
11.1/F010a
11.2/A016b A016c
11.1/F029a
10.2/G046
11.3/C048 C049
11.2/E051
11.3/G038c
11.3/C025b
11.3/C028
11.1/D041b
10.2/E009
03.1/D012b
03.1/B060
02.1/A022
10.2/I053 I057
11.1/D012
11.2/E008 F009
11.3/D021a
04.1/C011 D018
11.1/F018
11.2/B036
11.1/G046
04.1/E013
10.2/G049
10.2/E016
11.2/D020
11.2/G060
11.3/C036
10.2/C082
11.3/C020a
11.1/A050 A058
11.1/A051 A059
11.1/A060 C061
11.1/B051 B059
11.1/C051 C059
03.1/A021
11.1/A022a
11.3/C050 D051
11.3/B016
03.1/B070
03.1/A028b
11.3/D025
11.1/F017b
02.1/A026
11.3/E030 F039
11.2/A008 B009
Boulevard No. 046
01.1/C051
03.1/A060
11.3/E016
02.1/B033
11.3/F024a
10.2/A008

18

Anuga Fine Food

Di Molfetta Pantaleo & c.snc, Bisceglie, I

Boulevard No. 049


OliveOil Market
Di Molfetta Pantaleo & c.snc, Bisceglie, I
11.2/B031a
Di Stefano Settimio & C SAS, S. Giovanni La Punta, I
11.2/A070 B079
Di Vita S.p.A., Carmagnola, I
11.1/C060a
DI.AN.M Ltd, Kozani, GR
10.2/I022
Di.Ni. S.a.s. di Di Nicola G. & Co., Pellezzano, I
11.2/E008 F009
Diabco S.A.R.L., El Koura, Lebanon, RL
11.3/D042 E043
Diamond Foods Inc., Stockton, USA
10.2/A080 B086
Diavena Ltd, Shumen, BG
11.1/D057a
Die Rucherei GmbH & Co. KG, Klein Meckelsen, D
10.2/B031
Dilyaver LLC, Scherbinka, Moscow, RUS
03.1/D009
Dimabel B.v.B.A., Ieper, B
02.1/B037
Dimitrios Frentzas Ltd Partnership, Messinia, GR
10.2/H044a
Dipasa Europe B.V., ENSCHEDE, NL
10.2/C064
Dipsa Food Energy Representaciones S.A.S., Bogota, CO
03.1/C010 C018
Dirafrost Frozen Fruit Industry, Herk-De-Stad, B
10.2/D039
Directorat General of National Export Development, Jakarta, RI
01.1/D072 D082
Dispac SRL, Trinitapoli, I
11.2/A034c
Distilleria Andrea Da Ponte S.p.A., Conegliano, I
11.2/E028 G021
Distilleria Zanin srl, Zugliano, I
11.2/E028 G021
Diwisa Distillerie Willisau SA, Willisau, CH
10.2/A021 A039
Do Food Co. Ltd., Samutprakarn, T
11.3/H019
Docapesca Portos e Lotas S.A., Lisboa, P
11.1/F047
Docile Alimentos Ltda, Lajeado, BR
03.1/D027
Dodot Ltd, Bnei Brak, IL
02.1/C028 D025
Dofreeze LLC, Dubai, AE
01.1/A038
Dogancan Gida Ltd. Sti., Malatya, TR
10.2/D010
Dolci e Salati di Crapanzano Alfonso, Comitini, I
11.2/A070 B079
Dolciaria Cerasani, Pescina, I
11.2/B048a
Dolciaria Maietta, Ospedaletto dAlpinolo, I
11.3/E014
DOLFIN SPA, Carruba Riposto, I
02.1/D048
Domenico de Lucia spa, San Felice a Cancello, I
11.2/A014a
Domi Peeled Gaduc Ltd., Szeged, H
11.3/C048 C049
DOA PANELA LTDA, Bogota, CO
03.1/C010 C018
Dong Giao Foodstuff Export, Joint Stock Company, Tam Diep Town, VN 01.1/F040
Dongtai City Spirulina Bio-Engineering Co. Ltd., Dongtai, CN
Passage 2/4 No. 002
Doraj Rafsanjan, (Kashefan Kavir), Tehran, IR
02.1/F051
Dori Alimentos Ltda, Marilia, BR
03.1/D023a
Dost Hazelnut Ltd., Unye, TR
11.3/C035a
Dovgan GmbH Authentische Kche, Hamburg, D
11.2/B010 C011
Dr. Quendt KG, Dresden, D
03.1/C049
Dragounis International Trade Ltd, Kifisia Athen, GR
Boulevard No. 049
OliveOil Market
Dragounis International Trade Ltd, Kifisia Athen, GR
10.2/I032
DreiMeister Spezialitten, Hans Schrder GmbH & Co. KG, Werl, D
03.1/C031
Dreistern Konserven GmbH & Co KG, Neuruppin, D
10.2/C048
Drogheria & Alimentari Spa, San Piero a Sieve, I
11.2/G011
DTFOOD Ambassador Oevler, Aachen, D
Passage 2/4 No. 008
Dua Kelinci PT, Pati Central Java, RI
01.1/D072 D082
Dubai Exports, Dubai, AE
01.1/A034 B033
Ducs de Gascogne, Gimont, F
10.2/F013
Due Vittorie, Agricola Due Vittorie srl, Soliera, I
11.1/E060a
Dulces Y Conservas Helios S.A., Arroyo de la Encomienda, E
11.1/A010a
Dumet AG, Steinhausen, CH
03.1/D063
Dupin d.o.o., Zagreb, HR
11.3/C050 D051
Duru Bulgur Gida San. ve Tic. A.S., Karaman, TR
11.2/G034
Dynamic Commodities (Pty) Ltd, Port Elizabeth, ZA
11.1/A050 A058

Anuga Fine Food 19

E
E. Neophytou Trading Co. Ltd., Nicosia, CY
East Asia Palm Products, Kuching, MAL
Eastern Food Processing Co. S.A.E. Agrogreen, Cairo, ET
Eastman International, Ludhiana, IND
Easy Open Lid Industry Corp. Yiwu, Yiwu City Zhejiang, CN
Easyroast Seyeks Dis.Tic.Ltd., Istanbul, TR
Eat Friuli srl, Udine, I
Ebrahim Babaei Packaging & Trading Co., Anita Fruit Co., Tabriz, IR
Ecodattes, Ennasr II, TN
Ecofruct SRL, Targu Mures, RO
Edna Chocolates (Ceylon) Ltd., Colombo, CL
Edri Trading S.R.L, Pantasesti, RO
Eduard Edel GmbH Bonbonfabrik, Donauwrth, D
Ege Hazir Yiyecek, San. ve Tic. Ltd. Sti., Semolina, Tekinak Gida, Izmir, TR
EGE NKM, Gida Sanayi Ve Tic A.S., Izmir, TR
Egidio Cremonesi S.r.l., Bovolone, I
Egy Crops Import Export, Alexandria, ET
Egypt Expo & Convention Authority EECA, Cairo, ET
Egypt Expo & Convention Authority EECA, Cairo, ET
Egypt Expo & Convention Authority EECA, Cairo, ET
Egypt Expo & Convention Authority EECA, Cairo, ET
Egyptian Belgian Co. for Industrial Investments, Cairo, ET
Egyptian Canning Company Americana, Giza, ET
Egyptian Spanish Co., For Food Production SHC, Cairo, ET
Eichetti Confect Spezialitten, A. Eichelmann, Werneck, D
Einat Food Industries, Kibbutz Einat, IL
Eko Vrelo Ltd., Beli Manastir, HR
Ekoturka, Teks. tar. Hay. Tas. San. Tic. AS., Adiyaman, TR
Ekrem Narin Import and Export, Antakya, TR
Eksper Gida Paz. San. Ve Tic A.S., Pendik/Istanbul, TR
EL Raee for Halwa & Tahina, El Minya, ET
El Saad for Rice Milling Packing & Export, El Behera, ET
El Shobaki Trade Export & Agencies, Giza, ET
El Welely for Investment and Development, Alexandria, ET
El Yucateco, Salsa y Condimentos S.A. de C.V., Kanasin, MEX
Elah-Dufour S.P.A., Novi Ligure, I
Elasion/Malliotaki Maria, Ierapetra, GR
Elbak S.A., Larissa, GR
Elbe Nutro Commodities GmbH, Buchholz, D
Elbe-Obst, Vertriebsgesellschaft mbH, Hollern-Twielenfleth, D
Elburg Global B.V., ELBURG, NL
Eleftherios Renieris & CO, Kissamos, Crete, GR
Eleftherios Renieris & CO, Kissamos, Crete, GR
Element Food, Ciftehavuzlar-Kadikoy-Istanbul, TR
Eleofyto Tsiolakis Michael, Polygyros, GR
Eleones of Chalkidiki S.A, Thessaloniki, GR
Eliad Olive Oil Ltd., Rishon Lezion, IL
Eliad Olive Oil Ltd., Rishon Lezion, IL
Elita Gida, San Ve Tic A.S., Seyhan, TR
Ellebi SAS, San Paolo Belsito, I
Elleesse Srl, Borgo Trevi, I
Elmac Foods, Howrah, IND
Elque & Co., Elque House, Calcutta, IND
El-Rashidi El-Mizan Confectionery S.A.E, Giza, ET
Elsas Story from wissotzky tea (IL) Ltd., Nahariya, IL
Eltar Tesna Elzbieta, Warszawa, PL

11.2/G040 H041
01.1/D057
02.1/B050 C051
01.1/E039
Passage 4/5 A029a
11.1/E038
11.1/E050 E056
02.1/E052
11.3/C040 D049
11.1/F050 G059
01.1/F049
11.1/F050 G059
03.1/B046
11.3/B038
11.3/A026a
11.2/A056
02.1/B050 C051
02.1/B050 C051
02.1/C050 D059
02.1/D054 E059
02.1/E061 F060
02.1/B050 C051
02.1/B050 C051
02.1/B050 C051
03.1/C057
02.1/C028 D025
11.3/C050 D051
11.3/A012c
11.3/A010
02.1/C010
02.1/B050 C051
02.1/B050 C051
02.1/B050 C051
02.1/B050 C051
03.1/A022
04.1/C011 D018
10.2/I029
02.1/A017
02.1/B026
10.2/B030
11.1/E061
10.2/H034
11.2/E030
10.2/D072
03.1/B032a
10.2/I018
Boulevard No. 049
OliveOil Market
02.1/C028 D025
11.3/B013
04.1/E021a
10.2/D088a
11.3/E030 F039
11.3/E030 F039
02.1/B050 C051
02.1/C028 D025
01.1/D061a

20

Anuga Fine Food

Eltar Tesna Elzbieta, Warszawa, PL


Embare Industrias Alimenticias S.A., Belo Horizonte, BR
Embassy of MAL in the Netherlands s-Gravenhage, NL
EMCCO For Oils and Food Industries, Heliopolis, Cairo, ET
Emco spol. s r.o., Praha, CZ
Emirates Macaroni Factory, Dubai, AE
Empacadora del Golfo de Mexico, S.A. de C.V., Veracruz, MEX
Engel Food Solutions (Nhr-Engel GmbH), Goch, D
Englert GmbH & Co. KG, Lohr, D
Engro Foods Ltd., Karachi, PK
Enko Meyve Orman rnleri San. Ve Tic. LTD. Si, Bornova, TR
Enrico BV, AMSTERDAM, NL
Entegre Gida Sanayi AS, Malatya, TR
Enterprise Mauritius, Port Louis, MS
Entopia Greek Traditional & Delicious, N. Smirni Athens, GR
Entroterra, La Pasta di Camerino, Corridonia, I
Epi Dor Export, Sousse, TN
Erasmi & Carstens GmbH & Co. KG, Lbecker Marzipan, Lbeck, D
Erich Trapp GmbH & Co. KG, Kaltenkirchen, D
Erker Trading Company, Fort Morgan, USA
Erko Foods (HK) Company, Shaukiwan, HK
Ermafood, Pineto, I
Ernesto Coppola & Figli Srl, Mercato S. Severino, I
Ernesto Morgado S.A., Alqueidao, P
Erom Ltd., Seongnam, Gyeonggi-do, KR
Erregi SRL, Battipaglia, I
ESG Kruter GmbH, Asbach-Bumenheim, D
Esgir S.L., Algemes, E
Especias del Sol S.L., Hervas, E
Esperidia, Lanciano, I
ESSA, spol. s.r.o., Ceske Budejovice, CZ
Estyria Naturprodukte GmbH, St. Ruprecht/Raab, A
Etabl. J. Soubry N.V., Roeselare, B
Etna Gelo di Pennisi Seb. No, Belpasso, I
Etruvia Srl, Roma, I
ETS Boukellal Mouhammed Tahar, Bazer El Eulma-Setif, DZ
Ettason (H.K.) Limited, Tai Po New Territories, HK
Eugenio Brezzi & C. snc di Brezzi Valdimiro, Grosseto, I
Euralis Gastronomie Rougi, Lescar, F
Euricom Spa, Valle Lomellina, I
Eurimac S.A., Kilkis, GR
Euro Gida San. ve Tic. A.S., Istanbul, TR
Euro India Fresh Foods Private Limited, Surat, Ichhapore-3, Surat, IND
Eurofins Analytik GmbH, Hamburg, D
Eurofood srl, Capo dOrlando, I
Euroliva, S.A., Mairena Del Aljarafe, E
Europa Sweet SAS, Bouffere, F
Europenne de Condiments SAS, Couchey, F
Europi SRL Terramaris, Reggio Emilia, I
Europi SRL Terramaris, Reggio Emilia, I
Europi SRL Terramaris, Reggio Emilia, I
Eurosa Corporation Ltd., Kowloon, CH
Eurosnack S.A., Thessaloniki, GR
EURYZA GmbH, Hamburg, D
Evripidis S.A., Plora, Heraklion, Kreta, GR
Ewan Foods Co. Ltd, Dalian, CN
EX.IT Azienda Speciale, CCIAA Macerata, Macerata, I
Eximcan Canada, Toronto, CDN
Exotic Food Co. Ltd., Chonburi, T

02.1/D024a
03.1/D025
01.1/E038 F039
02.1/B050 C051
02.1/D047
01.1/A030
03.1/A020
10.2/E007
10.2/B068
11.3/E039
11.3/D025a
10.2/C028
11.3/B034a
01.1/E030 F037
10.2/I014
11.2/C058
11.3/C040 D049
03.1/A058
10.2/A050
10.2/I078
02.1/D011
11.2/B030a
04.1/E027
11.1/E040
01.1/C045a
11.3/C010a
10.2/C053
11.1/A049
11.1/E010a
11.2/B034
11.1/C050 C056
11.2/G014
02.1/A034
11.2/B070 D079
11.2/G058
01.1/A048
10.2/C086b
11.2/G019
10.2/F046
11.2/E035
10.2/H021a
11.3/B018
01.1/C037a
10.2/D010
03.1/C009
11.1/A029
10.2/E038
11.2/C021
11.2/A051 A053
11.2/A055 A055a
11.2/A059 A061 A068
10.2/G050
10.2/C081
10.2/A052
10.2/H024
01.1/H015
11.2/H009
11.2/C036
11.3/H039a

Anuga Fine Food 21

Exotic Food Co. Ltd., Chonburi, T


Expoaid EE, N Erythraia, GR
Expolanka (PVT) Limited, Biyagama, CL
Exportadora Anakena Ltda., Paine Santiago, RCH
Exportadora Anjari Ltda., San Esteban, RCH
Exportadora Baika, Santiago, RCH
Exportadora de Alimentos GVF, San Felipe, RCH
Exportadora Dryfrut Ltda, Santiago, RCH
Exportadora Huertos del Valle, Limache, RCH
Extenda Agencia Andaluza de Promocin Exterior, Sevilla, E

10.2/B026
11.2/H032
01.1/F041
03.1/A077
03.1/B081d
03.1/B061b
03.1/A061
03.1/B069a
03.1/B065
11.1/F011a F011b

F
F. Divella Spa, Rutigliano, I
F. Faiges S.L., Tortosa, E
F. J. Sanchez Sucesores S.A.U., Sorbas, E
F.H. Rolnik Sp.J., Mikolow, PL
F.lli De Cecco di Filippo, Fara S.Martino Spa, Pescara, I
F.lli De Cecco di Filippo, Fara S.Martino Spa, Pescara, I
F.lli Polli SpA, Monsummano Terme, I
Fabrica de Conservas A Poveira, S.A., Laundos, P
Fbrica Mama Sopa, Santiago, BR
Fabridoce Doces Regionais, Lda., Cacia, P
Faconex, Temara, MA
Factoria Quinoa S.A., Bogota, CO
Fade Gida Ltd. Sti., Koyun dere Menemen, TR
Faeton s.r.o., Prague 2, CZ
Fair Commodities Trading SA, Geneva, CH
Falabella Exporta, Buenos Aires, RA
Falanga La Pasticceria Siciliana, Sabra s.r.l., Catania, I
FALLOT SARL, Beaune, F
Family Group, Grosseto, I
Family Pharmacia, Cairo, ET
Far West Rice, Inc., Durham, USA
Faragalla The Egyptian Company for Food, Alexandria, ET
Farcedo S.L., Hornacho, E
Farm Products S.R.L., Del Viso, RA
Farmers Snack GmbH, Seevetal, D
Farmhouse S.A. Food Manufacturing Company, Macrichori, GR
Farris SRL, Orsara die Puglia, I
Fattoria la Valentina S.r.l, Spoltore, I
Fattorie Giacobazzi, Nonantola, I
Fauji Exim Private Limited, New Dehli, IND
Favols SAS, Villeneuve sur Lot, F
Fazlani Exports Pvt Ltd., Mumbai, IND
FDF Flensburger Dragee-Fabrik GmbH & Co. KG, Flensburg, D
Fedecovera, R.L., Cobn, Alta Verapaz, GCA
Feel Italian Srl, Borgo San Dalmazzo, I
Feger di Gerardo Ferraioli s.p.a., Angri, I
Feinbckerei Thurnhofer, Berndorf, A
Feinkost DITTMANN, Reichold Feinkost GmbH, Diez, D
Felice Conserve Srl, San Marzano sul Sarno, I
Felix Abba Oy, Turku, FIN
Felsineo S.p.A., Zola Predosa, I
Fenzhou Yuyuan native produce corp. ltd, Tianjin, CN
FEODORA Chocolade GmbH & Co. KG, Bremen, D
Ferrara Food Spa, Argenta, I
Ferrer Tradicional S.A., Santpedor, E
Fertinvest Inc., Mississauga, CDN
Fevzi Foods Gida San Ltd., Istanbul, TR

11.2/D038
11.1/E035
11.1/C021
02.1/C012
11.2/B027 B027a
11.2/B021
11.2/D030
11.1/E042a
11.1/D020
11.1/F045a
11.3/A040 B049
03.1/C010 C018
03.1/C007
10.2/C064a
03.1/D067
03.1/C061
11.2/B070 D079
10.2/F048
11.2/G019
02.1/B050 C051
10.2/I067
02.1/B050 C051
11.1/E010d
03.1/B078
10.2/A065
11.2/E038
11.2/A036b
11.2/E058
11.2/A028a
11.3/E030 F039
10.2/E014a
10.2/E073
03.1/A049
11.1/B045
10.2/I051
11.2/B015c
11.2/G016
10.2/B010 /B011
11.2/D050a
11.1/D043
11.2/B061 B061a
10.2/D010
03.1/C058
11.2/C057
11.1/E011
11.2/C030
11.3/D032 D030

22

Anuga Fine Food

Feyel-Artzner S.A., Schiltigheim, F


Fiamma Vesuviana SRL, Ottaviano, I
FIDA, Castagnole delle Lanze, I
Fidafruit S.A., Herstal, B
Filotea SRL, Ancona, I
Finagricola Soc. Coop., Battipaglia, I
Finetti Sarl, Casablanca, MA
Fini dal 1912, Modena, I
Fini dal 1912, Modena, I
FIOR DI MAIELLA, Guardiagrele, I
Fiordelisi srl, Stornarella, I
Firma Italia S.p.A., Muggi, I
First Quality Foods, Bristol, GB
Fischer Konserven GmbH, Simbach, D
Fitorex Ltd, Budapest, H
Fitrite Inc., Malabon City, RP
Fizzy Distribution SAS, Sars et Rosiers, F
Flanders Investment & Trade, Brussels, B
Flavourtech Sarl, Tunis, TN
Florida Department of Agriculture, Tallahassee, USA
Florin AG, Muttenz, CH
FMC Greenland Sdn. Bhd., Puchong, Selangor, MAL
Foncasal S.L., Logrono, E
Fontaneto SRL, Fontaneto dAgogna, I
Fonte Italia Srl, Guarcino, I
Food & Nature (PVT) Limited, Maharagama, CL
Food and Drinks Public Co. Ltd., Bangkok, T
Food Blessing (1988) Co. Ltd., Bangkok, T
Food Brokers B.V., ZALTBOMMEL, NL
Food Commerce Srl, Castel San Giorgio, I
Food Empire Holdings Limited, Singapore, SGP
Food Export Midwest & Northeast, Philadelphia, USA
Food from Poland Fisher Trading Group Ltd., Warszawa, PL
Food Industry Srl, San Vito Al Tagliamento, I
Food Specialize Co.,Ltd., Bangkok, T
FOODBIOTIC S.A.R.L., POISSY, F
FoodMatch Inc., New York, USA
Foodsource, Inc., Willowbrook, USA
FOODTECH JSC, Long An, VN
Foodvest Industries (M) Sdn. Bhd., Butterworth, Pulau Pinang, MAL
Forchy Patissier S.A., Yvetot, F
Fords Gourmet Foods, Raleigh, USA
Foreign Investment Committee, Santiago, RCH
Forgrana Corradini SpA, GUASTALLA, I
Forgrana Corradini SpA, GUASTALLA, I
Forgrana Corradini SpA, GUASTALLA, I
Formec Biffi S.p.a., San Rocco Al Porto, I
FPH Paula Sp. z o.o. Sp. K., Kalisz, PL
FP-Kotaja Oy Finnish Plant, Vampula, FIN
Fr. Kaiser GmbH, 3 Tannen Werk, Waiblingen, D
Fracassa, SantEgidio alla Vibrata Teramo, I
France Alimentaire SARL, Immeuble Paragon, Clermont, F
Frank Hoffmann Konserven GmbH, Kln, D
Frankonia Schokoladenwerke GmbH, Veitshchheim, D
Franks Naturprodukte GmbH, bersbach, A
Frantoio Agostini Alfredo, Petritoli, I
Frantoio Bianco, Pontedassio, I
Frantoio Di Sant Agata D Oneglia Di Mela C. & C. SAS, Imperia, I
Frantoio Di Spello uccd Soc. coop A.r.l., Spello, I

10.2/F041
10.2/D084
11.2/A040
11.1/G044
11.2/C056d
11.3/E023
11.3/A040 B049
11.2/C041a C049a
11.2/C055 C055a
11.2/B038a
11.3/D020
11.2/B029a
10.2/F069
10.2/C063
11.3/C048 C049
01.1/A057 B060
10.2/G025
02.1/B041
11.3/C040 D049
10.2/I061
03.1/D069
01.1/C054a
11.1/C012
11.2/A049
11.2/G051 G059
01.1/E046a
11.3/H043d
11.3/H037b
11.1/G020
10.2/D089
11.2/G052
10.2/F082
02.1/E027a
11.1/E050 E056
11.3/G032
10.2/F030
11.2/G039
10.2/G050
01.1/G055
01.1/D055a
10.2/G049
10.2/H065
03.1/A073
11.2/A051 A053
11.2/A055 A055a
11.2/A059 A061 A068
11.3/C014
10.2/D064
11.1/D041a
03.1/C045
04.1/E009a
10.2/F040
02.1/A019
03.1/D059
11.2/G016a
11.2/C054
11.2/C031
10.2/E089a
04.1/E021

Anuga Fine Food 23

Frantoio Galantino, Bisceglie, I


Frantoio Galantino, Bisceglie, I
Frantoio La Pieve di Petri L. & C. sas, Campagnatico, I
Frantoio Oleario Bartolini Emilio & C. s.n.c., Arrone, I
Frantoio Oleario Congedi Luigi, Ugento, I
Frantoio Oleario Di Contangelo Rocco & C, Montescaglioso, I
Frantoio Oleario Muraglia Savino & C. snc, Andria, I
Franz Hauswirth GmbH, Kittsee, A
Franz Kastner GmbH, Bad Leonfelden, A
Franz Tress GmbH & Co.KG, Mnsingen, D
Fratelli Nappi 2 Srl, San Gennaro Vesuviano, I
Fratelli Tanzi Spa, Felino, I
Frey Delikatessen GmbH, Wien, A
Fridal F.-Tarek Abou Bakr & Co., Giza, ET
Frigorizados La Huerta S.A. de C.V., Aguascalientes, MEX
Frinsa del Noroeste S.A., Ribeira, E
frisco foods pvt. Ltd., New Delhi, IND
Froca Agro Industries, Alexandria, ET
Fromi GmbH, Kehl, D
Frontier Enterprises Nogamex, El Paso, USA
FRoSTA AG, Bremerhaven, D
Fruandex Ltda, Providencia Santiago, RCH
Fructo Sliven JSC, Varna, BG
Frugy S.A., Manizales, CO
Fruit Center, Tunis, TN
Fruit dOr, CDN
Fruit Fusion S.L., Callosa de Segura, E
Fruit Trade Quetta Ltd., Quetta, PK
Fruits du Sud, Kanoneiland, ZA
Fruktus Kowalczyk Sp. z.o.o., Popw, PL
Frumaco S.L., Vlez Mlaga, E
Frunut, Santiago, RCH
Frutagro S.A., San Rafael, RA
Frutexsa, Santiago de RCH, RCH
Frutos 3G S.L., Valencia, E
Fruyper, S. A., San Jos de la Vega, E
Fry Group Foods (Pty) Ltd, Durban, ZA
Fujian Oriental Foods Co. Ltd., ZhangZhou, CN
Fujian Tongfa Foods Group Co. Ltd., Xiamen Fujian, CN
Fujimasa Co.Ltd., Nagano-ken, J
FUKANG XIANGFENG TOMATO PRODUCT. LTD, Urumqi, CN
Fungo & Tartufo di Ferrari, Travagliato, I
Furlotti & C. SRL, Medesano, I
Furore Handels GmbH & Co. KG, Bregenz, A
Futuba Co. Ltd., Sanjo City Niigata, J

11.2/A037a
Boulevard No. 049
OliveOil Market
11.2/G019
10.2/A011
11.2/B037a
11.2/E058
11.2/B039a
11.2/G022
11.2/H010
10.2/C050a
11.2/B027b
11.2/E040
11.2/H026
02.1/B050 C051
03.1/B029b
11.1/A006
11.3/G035a
02.1/B050 C051
10.2/A020 B029
03.1/B027
10.2/B038
03.1/B063
11.1/D054
03.1/C010 C018
11.3/C040 D049
11.2/C028
11.1/B020
03.1/D011 D015
11.1/A050 A058
02.1/E029
11.1/F029b
03.1/B067a
03.1/C073a
03.1/B075a
11.1/B039a
11.1/D029
11.1/A050 A058
Passage 4/5 A016
Passage 4/5 A021
02.1/B036a
01.1/A016
11.2/D057c
11.2/E050
11.2/H013
02.1/B040

G
G. Konstantopoulos & Sons Co., Meligalas, GR
G. Kramer & Zonen B.V., ZUID-SCHARWOUDE, NL
G.O.C. Food Processing Export, Joint Stock Company, Bac Giang, VN
G.S. Exports, Pawane, Navi Mumbai, IND
Gaby Machel, Montecarlo, RA
Gaea Products S.A., Agrinion, GR
Gagliano Marcati srl, Sommacampagna, I
GAIA, Societ Semplice Agricola, Montoro Inferiore, I
Galgon 99 SL, Villanueva de la Reina, E
Galloni Fratelli, LanghIRo, I
Gamafood s.r.l., Peschiera del Garda, I

10.2/H012a
11.1/G010
01.1/G033
01.1/C035a
03.1/C061b
10.2/I021
11.2/E028 G021
11.3/F017
11.1/F023
11.2/G041b
10.2/A009

24

Anuga Fine Food

Gandum Mas Kencana, Tangerang, RI


Gangchang Canned Foods Co. Ltd, HK, HK
Gansu Reber Trading Co. Ltd., Lanzhou, CN
GANSU YASHENG INTERNATIONAL TRADING CO. LTD., Lanzhou, CN
GARIBSONS (PVT) LTD, Karachi, PK
Garudafood Putra Putri Jaya, PT, Jakarta Tanah Kusir, RI
Gas Familia S.R.O., Star Lubovna, SK
Gastaldi Hnos. S.A.I. y C.F. e I., General Deheza, RA
Gastraval, S.L. Gastronomia Tradicional Valenciana, Catarroja, E
Gastronomia Toscana S.p.A., Prato, I
Gavrilovic d.o.o., Petrinja, HR
GCF International Co. Ltd., Bangyikhan, Bangplad, Bangkok, T
GEI, Les Berges du lac, TN
Gela SRL, Ascoli Piceno, I
Gelli Salumi Spa, Certaldo, I
Gemignani Tartufi srl, San Miniato, I
General Care Products Co. Ltd., Parkred, Nonthaburi, T
Generalitat de la Comunitat Valenciana, Pesca y Alimen., Valencia, E
GEOFOODS DI GENUARDI GIUSEPPE, CITTA DI CASTELLOPli, I
Georg Baier GmbH, Pilze, Beeren, Konfitren, Tiefkhlkost, Pressath, D
Georgakopoulos P & I Co, Andritsaina Olympia, GR
Georges Bruck S.A.S., Strasbourg, F
Georgoudis S.A., Volos, GR
Gepros, Tunis, TN
German Bulgarian Business Gruop Ltd., Sofia, BG
German Export Ass. for Food and Agriproducts GEFA e.V., Berlin, D
Germnon Limited Liability Company, Klyose, J
Geson S.A., Buenos Aires, RA
Gherda Management, Bucuresti, RO
Ghigi Industria Agroalimentare in San Clemente Srl, San Clemente, I
Ghiott Dolciaria Srl, Tavarnelle Val di Pesa, I
GIA Spa, San Carlo, I
Giachi Giovanni Srl, Mercatale Val di Pesa, I
GICA, TunisvTN
Gigi il Salumificio Srl, Castelnuovo RangonevI
GIGLIO, Specialit Paste Alimentari S.r.l., Bassano Del Grappa, I
Gilan Trading Ltd., Paty, H
Gilfi, Francorchamps, B
Ginos Srl, Avio, I
Gioelli di Fruta Soc. Agr. Srl, Ribera, I
Girrbach, Swarendekor GmbH, Calw, D
Gittis Naturprodukte, Pll Beteiligungs GmbH & Co. KG, Puch, A
Giuliano Tartufi srl, Pietralunga, I
Giuliano Tartufi srl, Pietralunga, I
Glarner Feinbck AG, Engi, CH
Global Agro Commodities, Irving, USA
Globalideas Srl Gobal Food Division, Buenos Aires, RA
Globeways Canada Inc., Mississauga, CDN
Go Fruselva S.L., La Selva del Camp, E
Gocmez Tarim rnleri ve Gida San. A.S, Malatya, TR
Godbawee Food Co. Ltd, Boryong-City, KR
Gohar Saffron, Kiam, Mashad, IR
Golchin Zare Co. PJS, Malekan, IR
Gold Coast Ingredients, Inc., Los Angeles, USA
Gold Kili Trading Enterprise (S) Pte. Ltd., Singapore, SGP
Golden Boy Foods Ltd., Markham, CDN
Golden Bridge Foods Manufacturing Pte Ltd., Singapore, SGP
Golden Foods S.A., Las Torres de Cotillas, E
Golden Grain Enterprise Co.,Ltd., Bangkok, T

01.1/D072 D082
02.1/D050
01.1/D025
01.1/B021
11.3/E040 G045
01.1/D072 D082
11.2/H039
03.1/C065
11.1/A036
11.1/G048
11.3/C050 D051
11.3/H043c
11.3/C040 D049
11.2/C050a
11.2/E018b
11.2/E010
11.3/H025
11.1/B035a
11.2/A066
10.2/D041
10.2/I049
10.2/F043
10.2/I011
02.1/D043
11.1/D055a
03.1/A056
02.1/C045
03.1/C063
11.1/F050 G059
11.2/E051
10.2/D088
11.3/D017
11.2/E012
11.3/C040 D049
11.3/D010 E011
11.2/E028 G021
10.2/E091
11.1/G045
04.1/E009
11.2/B070 D079
10.2/C050
11.2/H022
11.3/F018a
10.2/A071
03.1/C064 D065
10.2/G066
03.1/C069a
11.2/D049
11.1/C048
11.3/D029a
01.1/G041
02.1/F054a
02.1/E040
10.2/I074
02.1/B069
11.2/C046
02.1/A063
11.1/D025
11.3/G054

Anuga Fine Food 25

Golden Howard Foods Trading Co. Ltd., Taichung, TW


Golden Nectar, Foreign Trade Co. Ltd., Budapest, H
Golden Pacific (Dalian) Food Co. Ltd., Dalian, CN
Golden Prize Canning Co. Ltd., Samutsakhon, T
Goldmnnchen-Tee, H&S-Teegesellschaft mbH & Co. KG, Kressbronn, D
GONIDEC CONSERVERIES, Concerneau, F
Good Hope Int. Beverages, Chempet, ZA
Goodvalley, Huechuraba, Santiago, RCH
Gordon Rhodes & Son, Bradford, GB
Gota Water S.A., Vicente Lopez, RA
Gots System KFT, Dunakeszi, H
Gourmet Fields LTD., San Jose, CR
Gourmet Sardegna Srl, Cagliari, I
Gourmetti Brands , LLC, Aventura, USA
Goya en Espaa, S.A.U., Alcal de Guadaira, E
Goya en Espaa, S.A.U., Alcal de Guadaira, E
Goymen, Tarim Urunleri San. Ve Tic. A.S., Gaziantep, TR
GP Pays Basque SARL, Ainhoa, F
GR.A.M.M. SRL, Gruppo Alimentare, Palombaio Bitontov, I
Graceland Fruit, Inc., Frankfort, USA
Graco di Angeloro Ylenia & C. snc, Torremaggiore, I
Gracomsa Alimentaria, S.A., Catarroja, E
Grafschafter Krautfabrik, Josef Schmitz KG, Meckenheim, D
GRANA DORO, Vacche Rosse, Cavriago, I
GRANA DORO, Vacche Rosse, Cavriago, I
GRANA DORO, Vacche Rosse, Cavriago, I
Grand Asia Food Industry Co. Ltd., Bangkok, T
Graneros Unidos S.A. De C.V., Culiacan, MEX
Grappa Gida, San. Ve. Tic. A.S., Manisa, TR
Great Food (Dehydration) Co. Ltd., Bangkok, T
Great Heart Africa Foods CC, Lonehill, ZA
Great Lakes International Trading, Inc, Traverse City, USA
Great Northern Maple Products, Saint-Honor-De-Shenley, CDN
Great Oriental Food Products Co.,Ltd., Bangkok, T
Greek Land Foods Ltd., Kifisia, GR
Greek Trade LTD, Krakow, PL
Greek Wine Cellars, D. Kourtakis S.A., Markopoulo, GR
Green & Gold Macadamias (Aust) PTY Ltd., Gympie, AUS
Green Hope for Agricultural Development Ltd., Cairo, ET
Green Trade S.A., San Isidro, RA
Greenday Global Co.,Ltd., Samutprakarn, T
Greenfood Import and Export Co. Ltd., Shenzhen, CN
Greenland company for Reclamation & Agriculture, Ismailia, ET
Gregorio, Numo y Noel Werthein S.A., Buenos Aires, RA
Grignoli Frantoio Oleario Srl, Curti, I
Group Soi, Formello, I
Groupe Leclerc/Leclerc Foods, St-Augustin-De-Desmaures, CDN
Groupement Agricole, Tunisia, TN
Grover Sons, Mumbai, IND
GROWER DIRECT NUT COMPANY, HUGHSON, USA
Growtech for Agricultural Development, Cairo, ET
Grup Pons, Rossell, E
Grupo Marin Montejano, S.A., Lorqui, E
Grupo Ybarra Alimentacin, S.L., Dos Hermanas, E
Gruppo M. & G. SRL, Andria, I
GS Alimentos de Mexico, S.A. de C.V., Morelia, MEX
GSL Premium Food Export Corporation, San Pablo City, Laguna, RP
GTB Europe B.V., CAPELLE AAN DEN IJSSEL, NL

02.1/D001b
11.3/C048 C049
01.1/F009
11.3/G042 H040
10.2/A093
10.2/F021
11.1/A050 A058
03.1/A080a
10.2/G065
03.1/C061a
11.3/C048 C049
03.1/D012b
10.2/E085
10.2/H069a
11.1/E006
Boulevard No. 049
OliveOil Market
11.3/A012b
10.2/F019a
11.2/A037
10.2/H056
11.2/B035c
11.1/B019b
10.2/C079
11.2/A051 A053
11.2/A055 A055a
11.2/A059 A061 A068
11.3/G042d
03.1/A028
11.3/A022a
11.3/H043b
11.1/A050 A058
02.1/B022
11.2/C020
11.3/G046c
03.1/B031
02.1/D026
10.2/I013a
10.2/D010
02.1/B050 C051
03.1/C067b
11.3/H027
01.1/D017
11.1/G060
03.1/C079
04.1/E013
11.3/D022
11.2/D025
11.3/C040 D049
11.3/G029a
10.2/H072
02.1/B050 C051
11.1/D035a
11.1/C010
11.1/D010
11.2/B037c
03.1/A020a
01.1/A057 B060
10.2/E071

26

Anuga Fine Food

GTL Limited, Singapore, SGP


GTT Istanbul Lojistik, Hiz. ve Dis. Tic. Ltd. Sti, Esentepe, TR
Guangdong Eat Strong Food Industrial Co. Ltd, Zhanjiang, CN
Guangdong Yuedong Mechanical Industry Co. Ltd., Shantou, CN
Guangxi Fungrich I/E Co.Ltd., Nanning, CN
Guangxi Zhongyun, Imp. & Exp. Trade Co.,Ltd., Nanning, CN
Guard Rice, Lahore, Punjab, PK
Gubor Schokoladen GmbH, Dettingen, D
Gul Ahmed CBMC Glass Company Ltd., Karachi, PK
Gulf Pacific Rice Co.Inc., Houston, USA
Gunaydinlar Organik, Tar. Gida Ins. Tur. OTO. Pet. Ith. Ihr, Aydin, TR
Gngr Tarim Ins. san Tic A.S., Malatya, TR
Gungoren Kuruyemis, Bakliyat, Gida, Tarim, r, Hayv, Insaat, Kale, TR
Gnther Hellriegel GmbH, Kronberg, D
Gustav Berning Schokoladenfabrik, Georgsmarienhtte, D
Gutena Nahrungsmittel GmbH, Apolda, D
Guyader SA, Landrevarzec, F
GY Flavours Co. Ltd., Guangzhou, CN

02.1/A061
11.3/A008a
Passage 4/5 A027
Passage 4/5 A029
01.1/H018
Passage 4/5 A041
01.1/F058
03.1/A042
11.3/E040 G045
10.2/H063
11.3/D029
11.3/C031a
11.3/A018a
10.2/B081
03.1/A041
03.1/D055
10.2/F039
01.1/H035

H
H&D CN Ltd., Yantai, CN
H. & J. Brggen KG, Lbeck, D
H. Ch. Schobbers bv, VENLO, NL
H. Pickerd GmbH & Co. KG, Burgwedel, D
H. Schoppe & Schultz GmbH & Co. KG, Ratzeburg, D
H.A. & Gustav Kchler, Inh. Peter Reinecke, Hamburg, D
Ha Li Fa Pte Ltd, Singapore, SGP
Hacienda La Laguna, S.L., Puente del Obiscpo, E
HACO AG, Gmligen, CH
Hainan Super Fragrance, Imp. & Exp. Trade Co. Ltd., Haikou, CN
Hainich Konserven GmbH, Niederdorla, D
Haitoglou Bros. S.A., Thessaloniki, GR
Hakubaku Australia Pty. Ltd., Wendouree, AUS
Halcn Foods S.A.U., Campos Del Rio, E
Hall Fine Food Exporters, Cobham, GB
Halloren Schokoladenfabrik AG, Halle, D
HAM s.r.o., Kunovice, CZ
Hamlet NV, Vrasene, B
Hamlitsch KG, Dsberg, A
Hampton Farms, Severn, USA
Han Tat Gida ve Ihtiyac Mad., Armutlu/Kemalpasa, TR
Hanck kyselka s.r.o., PSC, CZ
Hanamaruki Foods Inc., Tokyo, J
Handwerksbckerei Mack, Westhausen, D
Hangzhou Landbridge Trading Co. Ltd., Hangzhou, CN
Hans Adler OHG, Bonndorf, D
Hans Riegelein & Sohn GmbH & Co. KG, Cadolzburg, D
Haprosimex Joint Stock Company, Ho Chi Minh City, VN
Harald Chocolates, Santana de Parnaiba, BR
Harem sas di Baldassarre Walter, Sorrentino & C., Pantelleria, I
Harendong Green Farm, PT, Jakarta Utara, RI
Harrell Nut Company, Camilla, USA
Hartwich & Kaden GmbH, Hamburg, D
Harvest Foods, Giza, ET
Hawkshead Relish Company Ltd, Hawkshead, GB
Hayati zer, Tarim rnleri Tic. Ve San. Anonim Sir., Asagicobanisa, TR
Hazelnut Promotion Group, Giresun, TR
Hazienda La Rambla, S.L., Tarrega, E
HDI SPA, Castelleone, I

01.1/D018
10.2/B051
11.1/E060
10.2/B038
10.2/A066
02.1/B019
02.1/A054
11.1/F023b
03.1/C068
01.1/H017
10.2/A095
02.1/D019
02.1/D030
11.1/C038a
10.2/E060
03.1/B056
11.1/C050 C056
02.1/A028
11.2/G026
10.2/H067c
11.3/C025
11.1/C050 C056
02.1/B042a
10.2/D057
01.1/H057a
10.2/C056
03.1/C050
01.1/F032
03.1/D029
11.2/A070 B079
01.1/D072 D082
10.2/H065a
02.1/B022
02.1/B050 C051
10.2/G067c
11.3/C013a
11.1/F024
11.1/D039
11.2/D058

Anuga Fine Food 27

Hds S.r.l. dvisione Robo, Stradella, I


Head Country Food Products, Inc., Ponca City, USA
Hebei Dongfang Green Tree Food, Co. Ltd., Beijing, CN
Hebei Huayu Yongcheng, Food Co. Ltd., Handan, CN
Hebei Huayuan Pepper Industry Co. Ltd., Baoding City, CN
HEILONGJIANG Golden Lake Nuts & Seeds Products, Harbin, CN
HeiLongJiang Hexing Agricultural Products Co. Ltd, HeiLongJiang, CN
Heimburger SAS, Marlenheim, F
Heinrich Karow Nachf. KG, Plauen, D
Heinz (in cooperation with B&S), ZEIST, NL
Hela Gewrzwerk, Hermann Laue GmbH, Ahrensburg, D
Helios Distillery Co. Ltd., Nago-City, J
Hellenic Fine Oils S.A., Maroussi Athens, GR
Hellenic Foreign Trade Board (HEPO S.A.), Athens, GR
Helmigs Prima Sejahtera, PT, Surabaya, RI
Helmut Sachers Kaffee GmbH, Oeynhausen, A
Hemsi Tarim Urunleri, Tic ve San. Ltd. Sti., Izmir, TR
Henan Feng Ze Yuan Food Co. Ltd., Zhoukou, CN
Hengstenberg GmbH & Co. KG, Esslingen, D
Henry Lamotte Food GmbH, Bremen, D
Henry Lamotte Food GmbH, Bremen, D
Herbal FM, Cairo, ET
Herbapol Lublin S.A., Lublin, PL
Herbert Kluth (GmbH & Co.KG), Henstedt-Ulzburg, D
Herbo Spice Group, San Gines, E
Heredad De Monteagudo S.L., Torrenueva, E
Heritage Snacks & Food Co. Ltd., Nakornpathom, T
Hermes International d.o.o., Turcin, HR
Hero AG, Lenzburg, CH
Hero Middle East & Africa, Cairo, ET
Hesco Food Industry Co. Ltd., Samuthprakarn, T
Hessan Co. Ltd., Tehran, IR
Heuschen & Schrouff, Oriental Foods Trading B.V., LANDGRAAF, NL
Hi Q Food Products Co. Ltd., Samulprakarn, T
Hiap Giap Food Manufacture Pte Ltd, Singapore, SGP
HIDA Alimentacion S.A., Mula, E
Highland Smoked Salmon (Scotland) Ltd., Lochyside Fort William, GB
Hijos de Carlos Albo, S.L., Vigo, E
Hijos de Pablo Gil Guilln, S.L., Archena, E
Hikari Miso Co. Ltd., Nagano, J
Hilltop Ranch Inc., Ballico, USA
Hintrag S.A.R.L., Zouk Mosbeh, RL
Hi-Q Food Products Co. Ltd., Samutprakarn, T
Hirsch GmbH & Co. KG, Oberderdingen, D
Historia Antiqua, Avellino, I
Hitschler International GmbH & Co. KG, Kln, D
Hock Seng Food Pte Ltd, Singapore, SGP
Hojiblanca S.C.A., Antequera, E
HOM Quality Foods, Karachi, PK
Homes Favourite Pte Ltd, Singapore, SGP
Homhual Foods Industry Co. Ltd., Bangkok, T
Honey-World Ltd., Gdll, H
Hong Kong Trade Development Council, Wanchai, HK
Honig-Wernet GmbH, Waldkirch, D
Horchani Dattes, Tunis, TN
Hrrlein Feinkost International GmbH, Adelsdorf, D
Horst Schluckwerder OHG, Adendorf, D
Hortino Zaklad Przetworstwa, Owocowo-Warzywnego, Lezajsk, PL
Hortofruticola Costa de Almeria S.L., Roquetas de Mar, E

11.2/D055a
10.2/H067a
01.1/F028
Passage 4/5 A056
Passage 4/5 A050
01.1/B027
Passage 4/5 A014
10.2/F041a
10.2/B095
10.2/C034
10.2/B067
02.1/B032a
10.2/G010
10.2/I008
01.1/D072 D082
11.2/G010
11.3/C020
01.1/H022
10.2/D051
10.2/D044
10.2/D046
02.1/B050 C051
11.2/E070 G071
10.2/D008
11.1/C029
11.1/D017
11.3/G022a
11.3/C050 D051
03.1/C060
02.1/B050 C051
11.3/H021
02.1/E050
11.2/D012 E011
11.3/H020
02.1/B051
11.1/C029a
10.2/F058 G059
11.1/D021
11.1/E018a
02.1/B042
10.2/H078
11.3/D042 E043
11.3/H041a
03.1/A038
11.3/E018
03.1/B050
02.1/A033
11.1/D009
11.3/E040 G045
02.1/B057a
11.3/H039c
11.3/C048 C049
10.2/C082c
10.2/D055
11.3/C040 D049
10.2/C057
03.1/A058
11.2/E070 G071
11.1/D039a

28

Anuga Fine Food

Hua Huat Manufacturing Sdn Bhd, Johor Bahru, MAL


Hualong (Rushan) Foodstuff Enterprise Co. Ltd., Rushan, CN
Huangyan Imp.&Exp.Corp.Zhejiang, Taizhou, CN
HUG AG, Malters, CH
Huilerie Croix Verte SAS, Neuill, F
Huilerie Loued, Les Berges du Lac, TN
Huileries de Lapalisse SAS, Lapalisse, F
HULERIE CAUVIN SAS, Nimes, F
Hunan Healthy Food Co. Ltd., Shaoyang, CN,
Hung Trung Viet JSC, Tam Ky, Quang Nam, VN
Hung Yang Foods Company Ltd., Yuen-Lin County, TW
Hunland Food Ltd., Gncruszka, H
Hutesa Agroalimentaria, S.A., Fuente de Piedra, E

02.1/D030
01.1/H023
01.1/H054
10.2/A021 A039
10.2/E034
11.3/C040 D049
10.2/F040
10.2/F018a
01.1/G040a
01.1/F032a
02.1/D009
11.1/G050
11.1/B011

I
I Capitani, Torre le Nocelle, I
I Contadini Trentin Soc. Agr. srl, Ugento, I
I. Schmidt Handelsgesellschaft mbH, Berlin, D
I. Schroeder KG (GmbH & Co), Hamburg, D
I.D.C. Holding, a.s., Bratislava, SK
I.M.C.A. SPA, Pagani, I
IAS Corp., Piscataway, USA
Iberfruta Muerza, S.A., Azagra, E
Iberian Fine Foods Brand S.L., Madrid, E
Iberico Sierra de Azuaga, S.A., Azuaga, E
IberoExport S.C., Badajoz, E
IberoExport S.C., Badajoz, E
ICAB s.p.a., Buccino, I
ICE Agenzia per la Promozione allEstero e
LInternazionalizzazione delle Imprese Italiane, Roma, I
ICEX, Spain Trade and Investment, Madrid, E
Ickx Verkoop N.V., Essen, B
Ideal Food Co. Ltd, Xuzhou, CN
Ideal Product Ltd., Plovdiv, BG
IDEAL RICE INDUSTRIES PVT LTD, FAISALABAD, PK
IDO CO.,Ltd, Pohang, KR
Il Boschetto s.r.l., Castiglione della Pescaia, I
Il Pastaio Srl, Rodengo Saiano, I
Il Sottobosco SNC, Pavullo Nel Frignano, I
ILHAE Co.,Ltd, Jeju, KR
Imperial Produtos Alimentares, S.A., Vila de Conde, P
Importhaus Wilms/Impuls GmbH & Co.KG, Walluf, D
Inaexpo C.A., Quito, EC
Inalecsa, Guayquil, EC
Inaudi Funghi E Tartufi, Borgo San Dalmazzo, I
Inc International Nut and Dried Fruit Council Foundation, Reus, E
India Trade Promotion Organisation (ITPO ), New Delhi, IND
Indian Harvest Specialtifoods, Woodland, USA
Indiana s.r.o., Prague, CZ
Indufrut Internacional Ltda, Santiago, RCH
Indusalim, Casablanca, MA
Industria Aceitunera Marciense S.A., Marchena, E
Industria Agro Comercial Cassava S/A, Rio do Sul, BR
Industria Alimentare Ferraro, Mussolente, I
Industria Alimentare Filiberto Bianconi, Giano DellUmbria, I
Industria Alimentare Spina Antonio, Oria, I
Industria Casearia Pelloni, Castelfranco Emilia, I
Industria de Licores del Valle del Cauca, Cali, CO

11.3/F011a
11.2/A034a
02.1/D034
02.1/A017
11.2/H039
11.2/D051
10.2/H060
11.1/A012a
11.1/D033
11.1/D032
Boulevard No. 049
OliveOil Market
11.1/E016
10.2/D061
11.2/B064 C059
11.1/E008b
02.1/B039
01.1/E016
11.1/D054a
11.3/D026a
01.1/B042
11.2/G019
10.2/D080b
04.1/E019
01.1/G047
11.1/F045
10.2/C010 C018
03.1/B010
03.1/C011a
11.2/B041
10.2/D010
11.3/F028c
10.2/H050
10.2/E090
03.1/A068
11.3/A040 B049
11.1/C010a
03.1/B026
11.2/B067
11.3/F010
11.2/A031
11.1/F009 G008
03.1/C010 C018

Anuga Fine Food 29

Industria de Torrone N. S. de Montevergine Ltda., So Paulo, BR


Industria Salumi Simonini SPA, Castelvetro, I
Industrias Alimentarias de Navarra S.A.U, Villafranca, E
Industrias del Bierzo S.A., IBSA, Carracedelo, E
Industrias Videca, S.A., Villanueva de Castellon, E
Industrie alimentari Colavita, Ind.al.co Spa, Ripalimosani, I
Ines Rosales SAU, Huevar, E
INFOSA S.A., Compania Espaola de Investigacion, Rubi, E
Ing. E. Graf KG, St. Margarethen, A
Ingenio Risaralda S.A., Pereira, CO
Injoy Natural, Goheung-gun, KR
Inner Mongolia Chang Xing Da Industrial Co. LTD, Wulate Qianqi, CN
Inner Mongolia Large Pasture Food Co. Ltd., Chifeng, CN
Inner Mongolia Linhe Hongrui Foodstuff Co. Ltd., Bayannaoer, CN
Inner Mongolia Panpang Food Ltd, Wuyuan, CN
Inni Pioneer Food Industry, PT, Jakarta, RI
INPA S.p.a., Sovigliana Vinci, I
INSAN BAMBOO SALT INC., Hanyang-gun, KR
Instituto de Desarollo Productivo, San Miguel Tucuman, RA
Intento SRL, Montesarchio, I
Interal S.A., Lezo, E
Intercomm Foods S.A., Larissa, GR
Internacional Olivarera, S.A.U. (Interoliva), Dos Hermanas, E
International Canning Company, ICC, Safi, MA
International Co. for Food Ind, Golden Pack Group, Giza, ET
International Tabeah, For Import & Export, El Fayoum, ET
Interoliva S.A., Katerini, GR
Intersnack Knabber-Gebck GmbH & Co. KG, Kln, D
Intervan S.A., Torrejon De Ardoz, E
Invertec Foods S.A., Vitacura Santiago, RCH
Invest in Mecklenburg-Vorpommern GmbH, Schwerin, D
IPSA Spa, Castignano, I
Iraklidis & Sons SA, Korinos Pierias, GR
IR International Exhibitions Co. (I.I.E.C.), Tehran, IR
IR Pistachio Association, Tehran, IR
IR Sambol Intl. Co., P.J.S., Tehran, IR
Ireco Trading & Production S.A., Steinsel, Luxemburg
Isba Tarim rnleri, Gida Hayvancilik, Turgutlu, TR
Ishigaki Natural Seasoning, Ishigaki-City, Okinawa, J
Ista, Ferrari & Franceschetti SpA, Minerbe, I
Istanbul Chamber of Commerce, Istanbul, TR
Ita Kft., Kecskemt, H
Ital Lemon SPA, Codogno, I
Italfood Ost s.a.s., Piacenza, I
Italian Food Trading SRL, Verona, I
Italiana Liquori S.r.l., Pontenuovo di Torgiano, I
Itamaraty Indstria e Comrcio S/A, So Paulo, BR
Ittica Di Dio Srl, Molfetta, I

03.1/C026
11.2/B069
11.1/B021
11.1/A016a
11.1/C033
11.3/D019
11.1/F029
11.1/A016
11.2/H024
03.1/C010 C018
01.1/C047
01.1/A045
01.1/A043
01.1/A047
01.1/A049
01.1/D072 D082
11.2/G019
01.1/C041
Boulevard No. 036
10.2/D088b
11.1/A040
10.2/H011
11.1/E009
11.3/A040 B049
02.1/B050 C051
02.1/B050 C051
11.2/G037a
03.1/B041 B049
11.1/B013a
03.1/A065
10.2/D045
11.2/D059a D055d
11.2/G037
02.1/E026
02.1/E036
02.1/F053
02.1/C020
11.3/B027
02.1/B038a
11.2/E028 G021
11.3/A015
11.3/C048 C049
11.2/D038b
10.2/E045
11.2/E028 G021
11.3/G019
03.1/C022a
11.2/A038a

J
J N Y Co. Ltd., Taipei, TW
J.D. Food Products Co. Ltd., Samut Sakhon, T
J.G. Niederegger GmbH & Co. KG, Lbeck, D
J.H. Lttge GmbH, Norderstedt, D
J.P. Rice International (1998) Co. Ltd., Surin, T
Ja Zen-Noh Meat Foods., Ltd., Minato-ku, J
JABS International Pvt. Ltd., Navi Mumbai, IND
Jaffa Crvenka ltd., Crvenka, RS
Jagdale Industries Ltd., Bangalore, IND

02.1/E008
11.3/H025c
03.1/C044
03.1/A028b
11.3/G050
02.1/B036
11.3/G021
11.1/F060 F069
01.1/C039

30

Anuga Fine Food

Jakemans Confectioners Ltd, Sutterton, Boston, GB


Jamondul, S.L., Benaguacil, E
Janex, Janow Lubelski, PL
Jannis S.A. Confectionary Industry, Kilkis, GR
J Rice and Rice Products Export Promotion Association, Kobe, J
Java Peppers Industries, PT, Malang, RI
JC Impex S.A., Pilar, RA
Jealsa Rianxeira, S.A., Boiro, E
Jean Henaff S.A.S., Pouldreuzic, F
Jeenhuat Foodstuffs Industries Sdn. Bhd., Simpang Ampat, Penang, MAL
JETRO, Berlin, J External Trade Organization, Berlin, D
JFC D GmbH, Dsseldorf, D
JIAHE Foodstuffs LTD, HK, HK
Jiang Su Li Long Food Co. Ltd, Huaian, CN
Jiangsu Dongfang Liming International Trade Co. Ltd., Xuzhou, CN
Jiangsu Hengshun Group, Zhenjiang, CN
Jiangsu Hongteng Food Co. Ltd., Yixing, CN
Jiangsu Huixiang Foods Co. Ltd., Lianyungang, CN
Jiangsu Meizizi Food Co. Ltd., Yangzhou, CN
Jiangsu Pacemaker Food Co. Ltd, Suqian, CN
Jiangsu Palarich Food Co. Ltd, Xuzhou, CN
JIANPING XINSHENG SEABUCKTHORN CO .LTD, Chaoyang, CN
JILI Foods LTD, HK, HK
Jilin City Changrong Agricultural & By Products, Jilin City, CN
Jilin Xiangyu Agricultural Products Co. Ltd., Jiutai, CN
Jims Group Co. Ltd., Bangkok, T
Jinan Fruit Research Institute, Jinan, CN
JingNing She Couty Nature Food Co. Ltd., Lishui, CN
JINZHOU QIAOPAI MACHINERIES CO. LTD, Jinzhou, CN
JKH Exports, Navi Mumbai, IND
Jkt Foods Europe BV/Jkt Enterprises PVT. LTD, RIJSWIJK ZH, NL
JM Grain, Garrison, USA
Joannes SRL / Pastificio lpiemonteiss, Settimo Torinese, I
Joe-Ry Family Co. Ltd., Samutsakorn, T
Joes Gourmet Foods Limited, Letchmore Heath, GB
JOHNSOF PAVLOS CAKES INDUSTRY LTD, Nicosia, CY
Jolca, S.A., Huevar del Aljarafe, E
Jordan Spritzgusstechnik GmbH, Iserlohn, D
Jordani LTD., Shumen, BG
Josapar S.A., Pelotas, BR
Jos Maria Gmez Mira, S.A., Novelda, E
Jose Maria Lazara S.A., Buenos Aires, RA
Josef Recheis GmbH, Hall in Tirol, A
JR Suarez Monedero, S.L., Las Pedroeras, E
JSC Ruta, Siauliai, LT
Judeka SRL Sovieta Agricola, Caltagirone, I
JUMEL ALIMENTARIA S.A., ALQUERIA DE LA COMTESSA, E
Juta Food Industries (Melaka) Sdn. Bhd., Melaka, MAL
Juthamarth Marketing Co. Ltd., Songkhla, T
Jtro GmbH & Co. KG, Jterbog, D
Jutrzenka Colian Limited Liability Company, Opatwek, PL
Juxian Modern Organic Ginger Co. Ltd., Juxian, CN
Juxian Universe Trading Co. Ltd., Ju County, CN

10.2/E062a
11.1/C039a
11.2/E070 G071
10.2/H021
02.1/B034
01.1/D072 D082
03.1/C067
11.1/C008
10.2/F027
01.1/G057
02.1/B048 C049
02.1/B030a
02.1/D052
Passage 2/4 No. 004a
01.1/E024
01.1/F020
01.1/F024
01.1/G021
01.1/E018
01.1/G015
01.1/E028
01.1/A029
02.1/E051
01.1/D019
01.1/A033
11.3/G012a
01.1/F025
01.1/H054a
01.1/A021
11.3/F030
11.1/G014
10.2/G056a
04.1/E013a
11.3/H023a
10.2/G069c
11.2/G040 H041
11.1/D031a
11.1/C041
11.1/D051
03.1/C021
11.1/A035
03.1/C079a
11.2/H026a
11.1/D019
11.2/H055
11.2/A070 B079
11.1/B038
01.1/C055
11.3/G034a
02.1/A017
02.1/E021
01.1/C014
01.1/B029

K
K. K. Rice Mills Private Limited, Karachi, PK
K. Mavroudes & Brother Ltd., Nicosia, CY
K. Michael Trading Ltd, Nicosia, CY
K.F.C. Gida A.S., Menemen, TR

11.3/E040 G045
11.2/G040 H041
11.2/G040 H041
11.3/C017

Anuga Fine Food 31

K.M.C. Inter Rice (2002) Co. Ltd, Khonkaen, T


K.R.S. Spicy Food Co. Ltd., Prathumthani, T
Kabuto Foods ltd, Bristol, GB
KADOOGLU YAG San Ve Tic A.S., GAZIANTEP, TR
Kadoya Sesame Mills Inc., Shinagwa-ku, Tokyo, J
KAFI Commodities (Private) Ltd., Karachi, PK
Kahls Kaffee AB, Vstra Frlunda, S
Kahraman Tarim Urunleri AS, Gaziantep, TR
Kalabokis S.A. Dear Crete, Sitia-Crete, GR
Kalfany Se Werbung GmbH & Co. KG, Herbolzheim, D
Kalk Bay Foods (Pty) Ltd., Tokai, ZA
Kalloni S.A., Xanthi, GR
Kampung Kearifan Indonesia, Jakarta Selatan, RI
Kamrani Dried Fruits Factory, Bonab, IR
Kanakas Bros LTD, GR
Kanakis Ilias Partnership, Messinias, GR
Kanat Zirai rnler San. Ve Tic A.S., Malatya, TR
Kanatli rnleri Tanitim Grubu, Istanbul, TR
Kandia Dulce S.A, Bucuresti, RO
Kang Brothers & Co., Gangnam-Gu, Seoul, KR
Kanu Krishna Corporation, Mumbai, IND
Kaohsiung City Government, Kaohsiung, TW
Kaola SRL, Timisoara, RO
Kareks Tarim Orman Ve Tekstil Urunleri Insaat Turizm Sanayi, Izmir, TR
Karn Corn Co. Ltd., Samphran, Bangkok, T
Karnobatplod Jsc, Karnobat, BG
Karpea S.A., N. Kifisia Athens, GR
Kashiwazaki Seika Co. Ltd., Aomori, J
Kasol J. A. Kazberuk, Bialystok, PL
Kassatly Chtaura, Beirut, RL
KATHI, Rainer Thiele GmbH, Halle, D
Kaynagroup, Berrechid, MA
Kean Soft Drinks Ltd., Limassol, CY
Kemen LTD., Popovitza, BG
Kemet for Natural Food, Giza, ET
Kentris S.A., Evias, GR
Keskesmo Trade A.S., Akhisar, TR
Keskinoglu Ic Ve Dis Ticaret LTD, Keskin Keskinoglu, Akhisar, TR
Kestrel Foods Ltd, Portadown, GB
Khayelitsha Cookies cc, Ndabeni, Cape Town, ZA
Khilesh Co Ltd., Riviere-Du-Rempart, MS
Kilang Makanan Mamee Sdn. Bhd., Subang Jaya, MAL
Kims Chocolates N.V., Tienen, B
Kineta S.A., Coquimbito, Maip, RA
King Nuts & Raaphorst B.V., BODEGRAVEN, NL
King Regal S.A., Oliva, E
Kinjirushi Wasabi, Kinjirushi Sales Co., LTD., Tokyo, J
Kirdag Tarim, rn. Ins. Malz. San. Vet IC. LTD. Sti, Nazilli, TR
Kirici Kuru Meyva ve Gida, Tek Tur. San ve Tic A.S., Malatya, TR
KIRLIOGLU TARIM URN. TIC. LTD. STI., Nazilli/AYDIN, TR
Kisan Foods, Mahuva Dist.: Bhavnagar, IND
Kiuchi Brewery & Co. Ltd., Ibaraki, J
Kizable, Clearwater, USA
Kleeschulte GmbH & Co. KG, Bren, D
Klingai JSC, Kaunas, LT
Klingele Chocolade, Evergem, B
Klosterfelder Senfmhle, M. Trautmann & R. Fell GbR, Wandlitz, D
Kobayashi Noodle Co. Ltd., Gifu-City, J
Kodanmal Group Co. Ltd., Bangkok, T

11.3/H055
11.3/H033a
10.2/F062a
11.3/A010c
02.1/C027a
11.3/E040 G045
10.2/E070
11.3/C033a
10.2/H022
03.1/B054
11.1/A050 A058
10.2/H023
01.1/D072 D082
02.1/F050a
10.2/H042
10.2/I036
11.3/C013
11.3/B030
11.1/F050 G059
02.1/B022
01.1/G051
02.1/D005
11.1/F050 G059
02.1/B007
02.1/D018
11.1/E055a
11.2/H032
02.1/C041
11.2/E070 G071
11.3/D042 E043
03.1/A023
11.3/A040 B049
11.2/G040 H041
11.1/E055
02.1/B050 C051
11.2/E038a
11.3/B035
11.3/A010b
10.2/F057
11.1/A050 A058
01.1/E030 F037
01.1/C058
02.1/A048
03.1/C073b
03.1/B039
11.1/C030
02.1/B044
11.3/C021
11.3/B021b
11.3/E029
11.3/F028b
02.1/B030
10.2/I062
03.1/C005
11.3/E031
02.1/A038
10.2/C046
02.1/C043
11.3/G042e

32

Anuga Fine Food

Koelnmesse Pte. Ltd., Singapore, SGP


Koelnmesse s.r.l., Mailand, I
Koelnmesse, Inc., Chicago, USA
Koepcke Food Export GmbH, Hamburg, D
Kohinoor Foods Limited, Surajkund, Faridabad, IND
Koliate Co. Ltd., Samutprakan, T
Komega, Hwasung, Gyunggi-do, KR
Komgida Kombassan Gida, Kazimkarabekir Karaman, TR
Konex-Tiva Ltd., Sofia, BG
Kong Hoo (Private) Limited, SGP, SGP
Konstantopoulus S.A. Olymp, Katerini, GR
Koochikoo LLC, Seattle, USA
Kookje Food Co. Ltd., Seoul, KR
Korea Agro-Fisheries & Food, Trade Corporation, Seoul, KR
Korea Foods Industry Development Association, Daegu, KR
Korhan Pazarlama ve Dis Tic. A.S., Kucukkoy, TR
Kormoran Brewery Ltd., Olsztyn, PL
Korona M Ltd, Stara Zagora, BG
Kotanyi GmbH, Wolkersdorf, A
Kourou K and Sia E.E., Krinides, GR
Kovex-2 Ltd Rumelia Wine Cellar, Panagyurishte, BG
Koza Agro Gida Ve Dis Ticaret, San. Ltd., Mersin, TR
Kreyenhop & Kluge GmbH & Co. KG, Oyten, D
Krishna Agrotech Limited, Kolkata, IND
Kristal Oil, Tic. Ve San. Kontuvari, Turk Anonim Sti., Izmir, TR
Kritiko Egastri Lampakis Fam., Chania, Crete, GR
Kronos S.A., Skydra, GR
Krger GmbH & Co. KG, Bergisch Gladbach, D
KTG Agrar AG, Oranienburg, D
Kubota Mengyo Co. Ltd., Kagawa Pref., J
Kucukbay Oil Industry, Bornova, TR
Kuiburi Fruit Canning Co. Ltd., Bangkok, T
Kukre Gida A.S., Eskisehir, TR
Kunella Feinkost GmbH, Cottbus, D
Kunming Qianxi Industry & Trade Co. Ltd., Kunming, CN
KUPIEC Ltd., Krzymow, PL
Kurakon Foods Corporation, Osaka, J
Kusmi Tea, Paris, F
Kuwait Flour Mills & Bakeries CO., Safat, Kuwait

02.1/E002
04.1/E025
10.2/I081a
11.3/A037a
10.2/E041
11.3/H049
01.1/C045
11.3/B011a
10.2/F081
02.1/A053
10.2/G022
10.2/H083
01.1/B040a
01.1/C049 F050 G059
01.1/F046
11.3/B009
11.2/E070 G071
11.1/D053a
11.2/G020
10.2/I030b
11.1/E051a
11.3/C037
11.2/C019
11.3/F024
11.3/C029a
10.2/I027
10.2/H013
03.1/A044
10.2/D011 D019
02.1/C027
11.3/B029
11.3/H049c
11.3/C021a
10.2/C040
01.1/G014
02.1/D024
02.1/C037a
10.2/B022
11.1/B040

L
L.B. Maple Treat Corporation, Granby, CDN
LA BELLE CHAURIENNE, CASTELNAUDARY, F
La Bolognese srl, Contursi Terme, I
La Case aux Epices, Hochfelden, F
La Collina Toscana s.r.l., Castel San Niccolo, I
La Compagnie des Desserts, Lezignan-Corbieres, F
La Fattoria Di Parma Srl, Fontanellato, I
La Favorita Live S.r.l., Borgo San Dalmazzo, I
La Madia Regale -Athenor Srl, Cerreto di Spoleto, I
La Maison dArmorine, S.A.R.L, Quiberon, F
La Molisana Spa, Campobasso, I
La Palmerina s.r.l., San Marzano sul Sarno, I
La Panzanella Artisanal Foods, Tukwila, USA
La Quercynoise, Union de Cooperatives, Gramat, F
La Romagna, Foligno, I
La Shive Exim Pvt. Ltd, Navi Mumbai, IND
La Vecchia Dispensa Srl, Castelvetro di Modena, I
La Vit Srl, Chiaramonte Gulfi, I

11.2/C028a
10.2/G017
11.2/E008 F009
10.2/E046
11.2/H059
10.2/G019
11.2/E052a
11.2/G030
11.2/B060
10.2/F021
11.2/E031
11.3/C012
10.2/I076
10.2/E020
11.3/G011
11.3/G025
11.1/F009 G008
11.2/A070 B079

Anuga Fine Food 33

Labcaff S.r.l., Campagna, I


Laboratorios VidaStevia S.A., Bogota, CO
Lactopur Inc., Montreal, CDN
LAICA, Liga Agrcola Industrial de la Cana, De Azucar, San Jos, CR
Lakshita Holdings Co. Ltd., Bangkok, T
Lale Kuru Meyve, San Ve Tic LTD STI, Izmir, TR
Lameri SPA, San Bassano, I
Lampang Food Products Co.,Ltd., Bangkok, T
Lancasterplus S.L., Terrasa, E
Landgarten Herbert Stava KEG, Bruck/Leitha, A
Landi Organic Foods, Market Solutions Group LLC, Raleigh, USA
Land-Leben, Nahrungsmittel GmbH, Grdig, A
Lands and Buildings S.L. (Finca Valdezarza), San Martin De Montalban, E
Landwirtschaftskammer Schleswig-Holstein, Rendsburg, D
Langeberg & Ashton Foods (Pty) Ltd., Paarl, ZA
Langeberg & Ashton Foods (Pty) Ltd., Ashton, ZA
Lanitis Bros Ltd, Member of the Coca-Cola Hellenic Group, Nicosia, CY
Lanzhou Organic International, Trading Co. Ltd., Lanzhou, CN
LARSEN Danish Seafood GmbH, Harrislee, D
Las Gredas Inmobiliaria Ltda, Santiago, RCH
Las Martinetas Srl, San Miguel Tucuman, RA
Laurieri srl, Matera, I
LAVA MEDICUS d.o.o., Ljubljana, SLO
Le Cantine di Corte, Loc. Chiavenna Landi, Cortemaggiore, I
Le Comptoir Colonial, Mont-Saint-Aignan, F
Le Cordon Bleu S.A.S., Paris, F
Le Delizie Srl, Grotte, I
Le Jardin dElen SARL, Toulouse, F
Leba Food S.A.L., Beirut, RL
Legumbres Luengo S.A., Riego De la Vega, E
Legumbres Penelas S.L., Villarejo De Orbigo, E
Legumex Walker (Tianjin) International, Trading Ltd., Tianjin, CN
Legumex Walker Canada Inc., Winnipeg, CDN
LEIMER KG, Nahrungsmittelwerk, Traunstein, D
Leng DOr SA, Castellbisbal, E
Les Colinieres Ltd. (Exotic Taste), Curepipe, MS
Les Conserveries Marocaines Doha, S.A., Agadir, MA
Les Couscousseries Du Sud, Sfax, TN
Les Industries Bernard & Fils Lte, Saint-Victor, CDN
Les Jardins de Gaia, Selestat, F
LEspadon Conserves S.A.R.L., Casablanca, MA
LGLO La Grive et Lolivier, Rivesaltes, F
LGMC Industries, Casablanca, MA
Lian Yi Development Co. Ltd., Guangzhou, CN
Lianing Zhenlong Native Produce, Holding Company Ltd., Fuxin, CN
Lianyungang Junpuku Foods Co. Ltd., Lianyungang, CN
Liaoning Sinoeuro Agro-Products,Processing Factory, Beipiao, CN
Liaoning Zhengye Peanut Industry, Xingcheng, CN
Lidya Konservecilik, Muteahhitlik Insaat Turizm Sanayi, Turgutlu, TR
Liebharts Gesundkost, GmbH & Co. KG, Detmold, D
LIGO Liberty Gold Fruit Co. Inc., South San Francisco, USA
Ligo Trade Ltd., Pcs, H
Liguori Pastificio Dal 1820 S.p.A., Gragnano (NA), I
Lily Tabeka Co. Ltd., Bangkao, T
Lily Tobeka Co. Ltd., Chonburi, T
Linda Food GmbH, Gelsenkirchen, D
Linea Nivnice a.s., Nivnice, CZ
Lingham & Son (MAL) Sdn. Bhd., Semenyih, MAL
LINGYUAN DEXIN TRADING CO .LTD, Lingyuan, CN

11.2/E008 F009
03.1/C010 C018
11.2/D029
03.1/D012b
11.3/H047b
11.3/A028a
11.2/D050
11.3/H047d
11.1/C030a
11.2/H012
10.2/G064
11.2/H015
11.1/D019c
10.2/A066a
11.1/A050 A058
10.2/A080 B086
11.2/G040 H041
01.1/B023
10.2/B061
03.1/B073a
03.1/C071b
04.1/E023a
Boulevard No. 061
11.3/D011a
10.2/F040
10.2/E024
11.2/B070 D079
10.2/F013a
01.1/D050
11.1/C014a
11.1/C014
01.1/G048
11.2/C038
10.2/C069
11.1/C048a
01.1/E030 F037
11.3/A040 B049
11.3/C040 D049
11.2/D023a
10.2/E046
11.3/A040 B049
10.2/G017a
11.3/A040 B049
Passage 4/5 A018a
Passage 2/4 No. 012
Passage 2/4 No. 003a
01.1/C024
01.1/C022
11.3/B022
10.2/C077
10.2/H066
11.3/C048 C049
11.2/A057 A057a
11.3/G024
03.1/C036
02.1/A021
11.1/C050 C056
01.1/C052
01.1/A025

34

Anuga Fine Food

Linkosuon Leipomo Oy, Tampere, FIN


Linseed Protein Finland Ltd, Kauhajoki, FIN
Linyi City Kangfa Foodstuff, Drinkable Co. Ltd., Linyi, CN
Linyi Katayama, Foodstuffs Co. Ltd., Linyi, CN
Linyi Yuanyuan Food Co. Ltd., Linyi, CN
Liquats Vegetals, SA, Viladrau, E
Liroy B.V., BENTHUIZEN, NL
Lisko Foodstuff Ltd., Larnaca, CY
Lithuanian Agricultural and Food Market Regulation Agency, Vilnius, LT
Little Moons Ltd, London, GB
Liven, S.A., St. Cugat del Valls, E
Lo Bello Fosfovit, SIRACUSA, I
Lombardo F.LLI Fu Giuseppe & C. SRL, Marsala, I
Long Son Joint Stock Company, Ho Chi Minh City, VN
Long Uyen Co. Ltd, Hochiminh City, VN
Longkou Shuanghetai Foodstuff Co. Ltd., Longkou, CN
Lopez Torres Sibill S.L., Limpio, PY
Lorenzo Sandua, S.L., Ablitas, E
Loreto Specialty Foods, S.L., Espartinas, E
Lot 5 Trading Co. Ltd., Dindaeng, Bangkok, T
Lotao GmbH, Berlin, D
Lourdes Honey KFT, Gyomanedrod, H
LOV ORGANIC, Paris, F
LST Poland Ltd., Naleczow, PL
Lbecker Marzipan-Fabrik v. Minden & Bruhns, Stockelsdorf, D
Lucchie e Guastalli S.r.l, Santo Stefano di Marga, I
Luciano Srl, Avella, I
Ludwig Schokolade GmbH & Co. KG, Bergisch Gladbach, D
Luglio Medsol srl, Molfetta, I
Luis Cremades Belmonte, E Hijos S.A., Alcantarilla, E
Luise Hndlmaier Senffabrikation, GmbH & Co. KG, Regensburg, D
LUNTAI COUNTY HUALONG AGRICULTURE & FORESTRY, Lun Tal, CN
Luong Quoi Coconut Co. LTD, Ben Tre, VN
Lustrel Laboratoires SAS, Saint Jean de Vdas, F
Lutce B.V., HORST, NL
Lux Srl, Coquus, Reggio Emilia, I
Luxeapers, S.L.U., Nacimiento, E

11.1/D045a
11.1/D045b
01.1/D028
01.1/F029
01.1/H012
11.1/E028
11.1/G030
11.2/G040 H041
11.2/H056
10.2/G069a
11.1/A021
11.3/C012a
11.2/B070 D079
01.1/F036a
01.1/G037a
01.1/F017
01.1/A051
11.1/C028
11.1/D015a
11.3/H013a
10.2/E047
11.3/C048 C049
10.2/B022
11.2/E070 G071
10.2/B055
11.2/E058
11.3/F011
03.1/A044
11.3/E019
11.1/C028a
10.2/B050
01.1/B009
01.1/G039
10.2/F016
10.2/D050 D058
11.2/A020a A026
11.1/C032a

M
M&M Co. Ltd., Akita, J
M. Lhuillier Food Products, Mandaue City, Cebu, RP
M.H.E. Gida Ltd. Sti., Menemen, TR
M.R. Overseas Pvt. Ltd., Delhi, IND
M/s B.N. Exports PVT. Ltd., Kolkata, IND
M/s Haji Khushi Mohammad and Company, Karachi, PK
M/s Jadli Foods (India) PVT LTD, Delhi, IND
Maalouf Industry & Trading S.A.L., Koura, RL
Maatouk Factories, Bchamoun, Lebanon, RL
Macarico S.A., Praia de Mira, P
Mace Foods Ltd., GPO, Kenia
Macoritto Valentino & C. S.N.C., Azzano Decimo, I
Madama Oliva, Carsoli, I
Made in Vicenza, Vicenza Chamber of Commerce, Veneto, I
MADI VENTURA SPA, Genova, I
Mae-Ruay Snack Food Factory Co. Ltd., Samaedam, Bangkok, T
Magictime International LLC, Miami, USA
Mahanakorn Rice Co. Ltd., Lumphukchee, Nong Chok, Bangkok, T
Maharaja Dehydration Pvt. Ltd., Mahuva, IND
Maimon Spices, Beer Sheva, IL

02.1/B032
01.1/A057 B060
02.1/E013
11.3/E030 F039
11.3/G033a
11.3/E048
11.3/E030 F039
11.3/D042 E043
11.3/D042 E043
11.1/F049a
10.2/D090
11.1/E050 E056
11.2/B036a
11.2/E028 G021
11.2/A009
11.3/H023
10.2/G070 H079
11.3/H059
11.3/G037
02.1/C028 D025

Anuga Fine Food 35

Maintal Konfitren GmbH, Hafurt, D


Maipofoods S.A., Buin Santiago, RCH
Maison Biscuits Dor, Dendermonde, B
Maison Camus, LLC, Harrison, USA
Majami Sp. z o.o., Belchatow, PL
Majola Trade House, Private Enterprise, Lviv, UA
Makarony Polskie S.A., Rzeszow, PL
MAL External Trade Development Corp. (MATRADE),
Kuala Lumpur, MAL
Mallati, Private owned company, Odessa, UA
MALn Palm Oil Council, Kelana Jaya-Selangor, MAL
Malcolive Trading Spa, Massa E Cozzile, I
Maliban Biscuit Manufactories (PVT) Ltd., Ratmalana, CL
Malpol S. Mallicki, Kakolewo, PL
Malsena Plius UAB, Vievis, LT
Mamito GmbH, St. Wendel, D
Manamim Food Industries Ltd., Haifa Bay, IL
Manar Thon, El Menzah, TN
Mancino Extra Virgin Olive Oil, Gioia del Colle, I
Manfredi Liquori di S.C.M . srl, COSENZA, I
Manicardi Azienda Agricola, Srl, Castelvetro, I
Manini Claudio & C. Snc, Cremona, I
Manipulados De Cebollas Y Deriivados, Alzira, E
MANJUN FOODS, CO.LTD, Hanam-si, KR
Manuel Mateo Candel, S.L., Mudamiento-Orihuela, E
Manufacturas Salomn S.L., Cabezo de Torres, E
Maqsood Flour & General Mills, Gujranwala, PK
Marabotto Giacomo &, Figli S.n.c. Sapori Italiani, Cueno, I
Marbelize S.A., Manta, EC
MARCHET Ancona Agency, Ancona, I
MARCHET Ancona Agency, Ancona, I
MARCHET Ancona Agency, Ancona, I
MARCHET Ancona Agency, Ancona, I
MARCHET Ancona Agency, Ancona, I
MARCHET Ancona Agency, Ancona, I
Marcos Sotoserrano S.L., Sotoserrano, E
Mare Piu SRL, ALTIDONA, I
Maresi Austria GmbH, Wien, A
Mariani Premium Dried Fruit, Vacaville, USA
Marilan Alimentos S/A, Marilia, BR
Marina Commodities Inc., Mississauga, CDN
Marini Azzolini Tartufi, Acqualagna, I
Marketinggesellschaft der Niederschsischen Land- und
Ernhrungswirtschaft e.V., Hannover, D
Marmarabirlik S.S. Marmara Zeytin, Tarim Satis Koop. Birligi, Nilufer, TR
Maroc Export (CMPE), Casablanca, MA
Maroc Export (CMPE), Casablanca, MA
Maroc Export (CMPE), Casablanca, MA
Maroc Export (CMPE), Casablanca, MA
Maroc Export (CMPE), Casablanca, MA
Maroc Export (CMPE), Casablanca, MA
Marocapres, Fes, MA
Marodi, Domaca tjestenina, vl. Stjepan Marodi, Cakovec, HR
Maroni F.LLI Srl, Pedaso, I
Marotta Conserve, S. Antonio Abate, I
Martiko, Bera, E
Martis-09 Ltd, Freymas snack, Dulovo, BG
Mas Choice Corporation LTD, Chimplee, Tanglingchan, Bangkok, T
Mas Palou, Ripoll, E

10.2/C066a
03.1/B067
02.1/A040
10.2/I062
02.1/E023
11.1/E038b
11.2/E070 G071
01.1/C059
11.1/G034
01.1/C050
10.2/D080
01.1/F045
02.1/E025a
11.2/H052
03.1/C005
02.1/C028 D025
11.3/C040 D049
11.2/A034b
11.2/E058
11.2/E039
11.2/D054
11.1/A038a
01.1/F046a
11.1/B037
11.1/A028a
11.3/E040 G045
11.2/A058
03.1/B018
11.2/C050 C050a
11.2/C054 C054d
11.2/C056 C056d
11.2/C058 C058a
11.2/D055b D055c
11.2/D055d D059a
11.1/A014a
11.2/C056
11.2/H021
10.2/I069
03.1/D029a
11.2/C048
11.2/C054d
10.2/B038
11.3/D037
11.3/A030 A038
11.3/A039
11.3/A040 A041
11.3/A045 A049
11.3/A050
11.3/B049 B059
11.3/A040 B049
01.1/F054
11.2/C054b
11.2/C008 D009
11.1/B013
11.1/D057b
11.3/H043
11.1/C044

36

Anuga Fine Food

Masia El Altet, S.L., Ibi, E


Masiello Food SRL, Cerignola, I
Mspoma spol s.r.o., Zvolen, SK
Mass Food International, Giza, ET
Masseria Dauna, Carlantino, I
Masseria Falvo 1727, Saracena, I
Masturzo oleificio snc, Napoli, I
Matrix Flavours & Frangrances Sdn. Bhd., Petaling Jaya, Selangor, MAL
Matzot Aviv Ltd., Bnei Brak, IL
Mauritius Sugar Syndicate, Port Louis, MS
Max Mark International (Australia) Pty Ltd, Coopers Plains, AUS
Maximacadamia CC t/a Macimacs, Nelspruit, ZA
Maxwill Asia (T) Co. Ltd., Suan Luang, Bangkok, T
Majonezy, Spoldzielnia Prazy, Produkcyjno-Handlowa, Ketrzyn, PL
Mayora Indah TBK, PT, Jakarta, RI
Mazzei Biscuits, Villa Elisa, Central, PY
Mazzetti lOriginale divisione, Cavezzo, I
MBR Technofood SAS, Lecco, I
MBW Marketing & Absatzfrderungsgesellschaft mbH fr
Agrar-Forstprodukte, Baden-Wrttemberg, Stuttgart, D
McGrif, Santa F, BR
McLane Global, Houston, USA
McNabs Wellth (Pty) Ltd., Houghtonburg, ZA
Mdicp, Laddprao, Bangkok, T
MDS Holding GmbH & Co. KG, Dortmund, D
MDSASIA Co. Ltd., Andong, KR
Meat Plant LMEAT Lukow, Lukow, PL
Meccanica H7 Srl, Ascoli Piceno, I
Mecklenburger, Kartoffelveredlung GmbH, Hagenow, D
Medbest S.A., Halandri, Athens, GR
Medi Fine Foods Co., Kemalpasa / Izmir, TR
Medi Grn Naturprodukte, Worms, D
Medi Mar SRL, Agrigento, I
Medino ltd., Krnjevo, RS
MEDITEA SARL, CHATEAUNEUF DE GADAGNE, F
Mediterranean Brands S.A., Athens, GR
Mediterranean Olive House S.A., Nafplio, GR
Mediterranean Olive House S.A., Nafplio, GR
Mega Fishing Corporation, Navotas, Metro Manila, RP
Melbon S.A., Sofia, BG
Melfor SAS, Mulhouse, F
Meli N.V., Veurne, B
Melia Fresh Line Products, By Ecogreen Ltd, Athens, GR
Melissa Kikizas Food Products S.A., Athen, GR
Mellona Assia Mare Ltd, Limassol, CY
Memisler Group, Memis Gida San Tic LTD STI, Mersin Akdeniz, TR
Memisoglu Tarim rn. Tic., Ltd. Sti., Mersin, TR
Mena Food Trading, Les Berges du lac, TN
Mendelspeck SRL, Termeno, I
Mendes Goncalves, S.A., Golega, P
Menzi GmbH, Dr. Fuest & Lange, Versmold, D
Meptico SARL (Middle East Packing & Trading, Co.), Zouk Mosbeh, RL
Merak S.R.L., Putignano, I
Meray Kuruyemis, Gida San. Tic. LTD. STI., Gaziantep, TR
Mercofrut S.A., Paine Santiago, RCH
Meridian Foods Ltd., Hampshire, GB
Merit Food Products Co. Ltd., Nong Khang Khok, Muangcho Buri, T
Merlini Riccardo Spa, Sommacampagna, I

11.1/B031
11.1/G021
11.2/H039
02.1/B050 C051
04.1/E009a
11.2/E058
11.2/C008 D009
01.1/C051a
02.1/C028 D025
01.1/E030 F037
11.2/H050
11.1/A050 A058
11.3/H044b
11.2/E070 G071
01.1/D072 D082
03.1/C080b
11.2/A021 A023
10.2/E081a
10.2/C058a
03.1/C021a
10.2/F080
11.1/A050 A058
11.3/G012
10.2/I039
01.1/F044
11.2/E070 G071
04.1/E027a
10.2/D049
11.2/G039
11.2/H053
Boulevard No. 068
11.2/B070 D079
11.1/F060 F069
10.2/F010
10.2/I017
Boulevard No. 049
OliveOil Market
10.2/H027
01.1/A057 B060
11.1/D055b
10.2/E042
02.1/A036
11.2/G033a
11.2/E030a
11.2/G040 H041
11.3/D031
11.3/C033
11.3/C040 D049
11.2/C037
11.1/E044
10.2/B070
11.3/D042 E043
11.2/A034
11.3/B013a
03.1/A069
10.2/F062b
11.3/H029a
11.2/E028 G021

Anuga Fine Food 37

Merlini-Danimond Ltd, Sofia, BG


11.1/E057
Merschbrock Wiese, Gewrz GmbH, Rietberg, D
10.2/B078
Merveilles des Mers, Tan Tan, MA
11.3/A040 B049
Metcalfes Food Company Ltd, London, GB
10.2/F069a
Meurens & Rodrigues sprl, Aubel, B
11.1/F044
Mexifoods S.L., Fuenlabrada, E
11.1/D037
Mezap S.A., Kalochori, Thessaloniki, GR
10.2/H018
MIB Prodcom SRL, Cluj-Napoca, RO
11.1/F050 G059
Michigan Speciality Crops, Lansing, USA
10.2/H056
Mida & Company Private Ltd., Kolkata, IND
11.3/E030 F039
Midav, Safi, MA
11.3/A040 B049
Middle East Products Export Co. S.A, Tehran, IR
02.1/E048
Mideast Ltd., Sofia, BG
11.1/D055c
Mielso S.A., Almazora, E
11.1/A043
Miesto International, Foods Corporation, Cebu, RP
10.2/D041b
Migasa Aceites S.L.U., Dos Hermanas, E
11.1/B015
Millennium Foods Marketing Pte. Ltd., Singapore, SGP
01.1/E043
Mind Consulting Jakub Zielinski, Lublin, PL
11.2/E070 G071
Minex International, Karachi, PK
11.3/E040 G045
Minh van Fruit jsc., Ho Chi Minh City, VN
01.1/G037
Ministerium fr Energiewende, Landwirtschaft, Umwelt u. lndliche Rume
d. Landes Schleswig-Holstein, Kiel, D
10.2/B057
Ministerium fr Klimaschutz, Umwelt, Landwirtschaft, Natur- und
Verbraucherschutz des Landes NRW, Dsseldorf, D
10.2/A070 B071
Ministerium fr Landwirtschaft der Tschechischen Republik, Praha, CZ 11.1/C058
Ministry of Agriculture, And Rural Development, Warsaw, PL
11.2/H071
Ministry of Agriculture, Food and Environment, Madrid, E
11.1/E008b
Ministry of Agriculture and Rural Development of the Slovak. Republic,
Bratislava, SK
11.2/H039
Ministry of Agriculture, Forestry and Water Economy of the
Republic of Macedonia, Skopje, MK
11.1/F039
Ministry of Energy, Commerce, Industry & Tourism, Nicosia-Cyprus,
Nicosia, CY
11.2/G040 H041
Miquel Alimentaci Grup, S.A.U., Vilamall, E
11.1/B007
Miracle Noodle, Los Angeles, USA
10.2/I062
Misa Fruchtkonserven AG, St. Vith, B
11.1/G043
Misr Caf, Cairo, ET
02.1/B050 C051
Miss Jennys Pickles, Kennersville, USA
10.2/G062
Mistol Ancho, San Fernando del Valle de Catamarca, RA
03.1/B070a
Misty Mountain Specialties, Richmond, CDN
11.2/D033a
Mitoku Co. Ltd., Tokyo, J
02.1/C039
Mitsides Public Co Ltd., Nicosia, CY
11.2/G040 H041
Mixes Inc., Hutchinson, USA
10.2/I066a
Miyako Oriental Foods, Inc., Baldwin Park, USA
10.2/G082
Miyako-Nis Ltd., Tsuzuki-ku, Yokohoma-shi, J
02.1/C035a
Miyasaka Jozo Co. Ltd., Nakano-Ku, J
02.1/C045a
Mjlloms Tunnbrd AB, Ullanger, S
10.2/E072
mkm GmbH -, Manufaktur fr Geniesser, Burghaslach, D
03.1/D041
MMP International Co. Ltd., Nadee, Muangsamutsakhon, T
11.3/H023b
Moi International (SG) PTE. LTD., Singapore, SGP
01.1/F059
Mojtaba Bonab Company, Bonab, IR
02.1/E038
Molino & Pastificio Tomasello, S.p.a., Casteldaccia, I
11.2/A014b
Molino Alta Gracia Srl, Alta Gracia, RA
03.1/C071
Molino Dallagiovanno, Gragnano, I
11.2/B051a
Molino di Borgo San Dalmazzo, Borgo San Dalmazzo, I
11.2/A044
Molino di Ferro S.p.A., Fanzolo Di Vedelago, I
11.2/G069a
Molino F.lli Chiavazza SPA, Cassalgrasso, I
11.2/A044a
Molino Grassi Spa, Parma, I
11.2/E052
Molino Nicoli SPA, Costa di Mezzate, I
11.2/B040 B044

38

Anuga Fine Food

Molino Pasini Spa, Cesole Di Marcaria, I


Mn Orxata S.L., Alborala, E
Monari Federzoni S.p.A., Solara di Bomporto, I
Monde M.Y San Corporation, Calamba City, Laguna, RP
Monini S.p.A., Spoleto, I
Monini S.p.A., Spoleto, I
Monnier & Partners SAS, Aix-En-Provence, F
Montagu Dried Fruit (Pty) Ltd, Montagu, ZA
Montalbano Agricola, Alimentare Toscana Spa, Vinci, I
Montalbano Industria, Agroalimentare spa, Lamporecchio, I
Montali Prosciutti Spa, LanghIRo, I
Montenegro SRL, Zola Predosa, I
Montesole, Montemiletto, I
Monty & Totco Co. Ltd., Samsennai, Paythai, Bangkok, T
Monva S.L., Madrid, E
Monva S.L., Madrid, E
Moon Rice Corporation, Karachi, PK
Moordale Foods, Guberdyice, Brough, GB
Morgante Spa, Romans dIsonzo, I
Morosito Caffe di Mentisano, Dario C., Capo dOrlando, I
Morrison Farms, Clearwater, USA
Mosconi Luciana, Matelica, I
Moulin Jean Marie Cornille, Cooprative Olicole,
Maussane Les Alpilles, F
Mwe Teigwaren GmbH, Waren, D
Mr. Kanny Canillo SRL, Corato, I
MTS Argentina, Buenos Aires, RA
Mueloliva y Minerva, S.L., Priego de Crdoba, E
Muhazrin Holdings, Sdn. Bhd., Angsana Hilir, Kuala Lumpur, MAL
Mulder Natural Foods N.V., Roeselare, B
MULTI FOOD INDUSTRIES, Karachi, PK
Mundi Riso, Vercelli, I
Murtuza Foods Pvt. Ltd., Mahuva, IND
Mussini s.r.l., Magreta, I
Mustard & Dressing Company BV, ZWOLLE, NL
Mutlu Makarnacilik, San. ve Tic. A.S., Baspinar, TR
Mutti SPA, Montechiarugolo, I
Mygros, Varazdinske Toplice, HR
Mylena Tortellini Srl, Caravaggio, I

11.2/B019
11.1/B035
11.2/C027
01.1/A057 B060
11.3/H010
Boulevard No. 049
OliveOil Market
10.2/D010
11.1/A050 A058
11.2/G015
11.2/D051a D055
11.2/E050a
04.1/C011 D018
11.3/F013
11.3/H015
Boulevard No. 049
OliveOil Market
11.1/F019
11.3/E040 G045
10.2/G063
11.1/E050 E056
11.2/A070 B079
10.2/H057
11.2/H009
10.2/F012
10.2/D049a
11.2/A030a A036
03.1/B076
11.1/E018
01.1/C057
02.1/A024
11.3/E040 G045
11.2/B015d
11.3/G031a
10.2/E061
11.1/F016
11.3/B012
11.2/D008
11.3/C050 D051
11.2/B017c

N
N. Kazanas & Co L.P. Epigefsi, Heraklion, GR
Naggari Co. for International Trade, Alexandria, ET
Naiman S.A., Parana, RA
Nama Internacional, Santiago, RCH
Namchow (T) LTD., Khlong Toey, Bangkok, T
Namchow Chemical Industrial Co. Ltd., Taipei, TW
Nanjing Bonagro International Trading Co. Ltd., Nanjing, CN
Nantong Dingbur Seaweeds & Foods Co. Ltd., Qidong, CN
Nantong Guanqun Aquatic, Foods Co. Ltd., Nantong, CN
Nantong Haida Aquatic, Food Co. Ltd., Rudong, CN
Nantong Huaxin Foods Co. Ltd., Qidong, CN
Nantong J.Top Foods Co. Ltd., Qidong, CN
Napoletana Factory, Gragnano, I
Naponita Foods Limited, Szkesfehrvr, H
Nasco (UK) Ltd, Southall, GB
Natais SAS, Bezeril, F
Natalies Orchid Island Juice Co., Fort Pierce, USA

10.2/H026
02.1/B050 C051
03.1/B066a
03.1/B069
11.3/G026
02.1/D001
Passage 2/4 No. 002a
01.1/E022
01.1/E026
Passage 2/4 No. 004
01.1/G017
Passage 2/4 No. 005
11.2/G051 G059
11.3/C048 C049
10.2/F052
02.1/E035
10.2/I061

Anuga Fine Food 39

Natco Foods Ltd, Buckingham, GB


National Export & Invest Agency KAZNEX INVEST JSC, Astana, KZ
National Foods Limited, KheJami, Clifton, Karachi, PK
National Raisin Company, Folwer, USA
Natura Agro Trade, Alexandria, ET
Natural Dehydrated, Vegetables (P) Ltd., Bhavnagar, IND
Natural Fruit Co.,Ltd., Nhongtatam, Pranburi, Prachuapkhirikhan, T
Natural Instant Foods S.A., Asuncin, PY
Natural Nuts S.A., Santiago, Paine, RCH
Naturbosco di Ceruti, M. & C. SNC, Arezzo, I
Nature & Innovation, Brunstatt, F
Naturgie, S.A., Villeneuve sur lot, F
Naturita Pharma S.R.L., J. A. Saldivar, PY
Naturval Apicola S.L., Monserrat, E
Nawarra Swaren GmbH, Havixbeck, D
ND Oil & Foods SNC, Cerro al Volturno, I
NDUM, Castel, MS
Negarestan Mehr Rezvan Cooperative, Tehran, IR
Negocios Industriales Real N I R S A S.A., Guayaquil, EC
Negri Salumi SPA, Renazzo, I
Neptune Food Products (1990) Ltd, Beer Sheva, IL
Nerea S.P.A., Castelsantangelo Sul Nera, I
Neri Industria Alimentare s.r.l., Lamporecchio (PT), I
Nestl Lanka PLC, Colombo, CL
Nestrade S.A. (in cooperation with B&S), La Tour de Peilz, CH
Netasa, La CNta Smoked Paprika, Plasencia, E
Netherlands Council for, Trade Promotion NCH, s-Gravenhage, NL
Neukircher Zwieback GmbH, Neukirch, D
Neules Sant Tirs, Puig-Reig, E
Nevada Export S.A., Providencia Santiago, RCH
NEW COLD SRL, CREMAMORE, Lodi, I
New Orient International, Trading Ltd., Hangzhou, CN
New Sevegep Ltd, Nicosia, CY
New York Delhi Ltd., London, GB
Nexus Business International, Buenos Aires, RA
Nghe An Foods Joint Stock, Corporation, Vinh City, VN
Ngo Chew Hong Edible Oil Pte Ltd., Singapore, SGP
Niagro Nichirei do Brasil, Agricola Ltda., Ilha do Leithe, Recife, BR
Nicko Jeep Manufacture Sdn. Bhd., Tampin Negeri Sembilan, MAL
Nidera S.A., Buenos Aires, RA
Nikolopoulos Estate, Messinias, GR
Nimeks Organik Tarim, Urunleri Sa. ve Tic. Ltd., Izmir, TR
Ningbo Guosheng Foods Co. Ltd., Ningbo, CN
Ningbo Jinteng Bee Co.,Ltd, Ningbo, CN
Ningbo New Ziyuntang Aquatic Foods, Co. Ltd., Ningbo, CN
Ningbo Orient Jiuzhou Food, Trade & Industry Co. Ltd., Ningbo, CN
Ningbo Suziyuan, Eight-flavor Food Co. Lt, Ningbo, CN
Ningbo Today Food Co. Ltd., Ningbo, CN
Ningbo Wealth Import & Export Co. Ltd., Ningbo, CN
Niramas Utama, Jawa Barat, RI
Noberasco S.p.A., Albenga, I
Nobilis Zrt., Mtszalka, H
Nokomis Inc., Trois-Pistoles, CDN
Nomu Brands (Pty) Ltd, Cape Town, ZA
Nongan North-East Cereals Co. Ltd., Changchun, CN
Norbert Deiters &, Ulrich Florin GLR, Hamburg, D
Nord Salse, Piasco, I
Nordeste, Concordia, RA
Nordic Koivu Ltd., Tohmajrvi, FIN

10.2/E056
03.1/A001 A019
11.3/E041
10.2/H064
02.1/B050 C051
11.3/F028a
11.3/H041e
03.1/C081b
03.1/A079
11.2/E016a
10.2/E046
10.2/E014a
03.1/C081a
11.1/A034
03.1/B038
11.2/E058
01.1/E030 F037
02.1/E024 F056a
03.1/C019
10.2/E045
02.1/C028 D025
11.2/H009
11.1/E021
01.1/F057
10.2/C034
11.1/E014a
11.1/F014
03.1/D055
11.1/C022
03.1/B065a
11.2/B021a B025
01.1/H058
11.2/G040 H041
10.2/F065
03.1/C077b
01.1/G033a
01.1/F053
10.2/A080 B086
01.1/C053
03.1/C073
10.2/I047
11.3/A024a
01.1/G056
01.1/G054a
01.1/G052
01.1/G054
01.1/H057
01.1/H055
01.1/H051
01.1/D072 D082
10.2/D010
11.3/C048 C049
11.2/C026
11.1/A050 A058
01.1/G012
10.2/A054
11.2/A048
03.1/B062
11.1/D045c

40

Anuga Fine Food

Nordic Vitality Oy, Polvijrvi, FIN


North Aegean Sea Canneries S.A, Kilkis, GR
North Africa Export, Les Berges du Lac, TN
North American Blueberry Export (NABEC), Lantz, CDN
Novarino, Bizerte, TN
Novarroz Produtos Alimentares S.A., Oliveira de Azemeis, P
Novas Impex. Mumbay (Export House), Mumbai, IND
Novin Saffron Co., Mashad, IR
Novofruct sk s.r.o., Nov Zmky, SK
NP Foods Ltd., Riga, Lettland
Nudisco S.L., Bocairent, E
Nuhun Ankara Makarnasi, San. ve Tic.A.S, Ankara, TR
Nunez de Prado, C.B., Baena, E
Nuova Boschi SPA, Felino, I
Nutkao, Canove di Govone, I
Nutland B.V., Den Haag, NL
Nutrexpa, S.L., Barcelona, E
Nutria S.A., Neo Psyhico, GR
Nutriceal Foods, Grupo Siro, Madrid, E
Nutrigreen, S.A., Torres Novas, P

11.1/D045c
10.2/I034
11.3/C040 D049
10.2/A080 B086
02.1/D043
11.1/E044a
11.3/E030 F039
02.1/F058
11.2/H039
03.1/C038
11.1/C019a
11.3/A012a
11.1/C018
11.2/E048a
11.2/A050
11.1/C009
11.1/C022a
10.2/G024
11.1/D025a
11.1/F043

O
Oba Macaroni Co., Oba Makarnacilik, San. Ve Tic. A.S., Gaziantep, TR
Oberon-X Ltd., Ravno Pole, BG
Obrako Sp. z.o.o., Koscian, PL
Occa Gida Kimyevi Mad. San. Uretim, Tuzla Istanbul, TR
Ocean Spray International Inc., Lakeville-Middleboro, USA
Octa Foods Co. Ltd., Chongsori, Yannawa, Bangkok, T
Octim Sp. z o.o., Olsztynek, PL
Officina Trasformazione Italia S.r.l., Montopoli in Val Darno, I
Oh Chin Hing Sesame Oil Factory, Singapore, SGP
OLAM, Spices and Vegetable Ingredients, Fresno, USA
Olca Gida, Ve Plastik Amb., San. Ve. Tic. LTD. STI, Tokat, TR
Olearia Clemente srl, Manfredonia, I
Olearia Desantis SPA, Bitonto, I
Olega S.A., Buenos Aires, RA
Oleificio Coppini Angelo SRL, Terni, I
Oleificio Di Giacomo, Serre, I
Oleificio Niccolini Srl, Di Frantoi Oleari Italiani, Arezzo, I
Oleificio Pasquinoni Snc, Cerasolo Ausa di Coriano, I
Oleificio R.M. S.p.A., Alessio, I
Oleificio Speroni SRL, Fidenza, I
Oleificio Terrano S.A.S., Villafrati, I
Oleificio Zucchi S.p.A., Cremona, I
Oleoestepa S. C. A., Estepa, E
Olicaf S.P.A., S. Stefano Di Zimella, I
Oligra SA/Tango Foods International, RA
Olio Biologico Cugno dellAnito, Azienda Agricola Di Pietro Maria,
Palazzolo Acreide-Siracusa, I
Olio Guglielmi, Andria, I
Olio Polidori Srl, Buti, I
Olitalia s.r.l., Forli, I
Olivar de Huelva (Trisasur S.L.), Niebla, E
Olivar de Huelva (Trisasur S.L.), Niebla, E
Olivar de Segura, S.C.A., Puente de Gnave, E
Olive and Olive Oil Promotion, Committe of Turkey, Alsancak, TR
Olive Oil Cooperative, Of Mandinea & Avia, Kalamata, GR
Olivellas S.A., Gerakini, Halkidiki, GR

11.3/B010
11.1/D051a
02.1/E019
10.2/D061a
10.2/A080 B086
11.3/H017
11.2/E070 G071
04.1/A029 B028
02.1/A067
11.1/G036
11.3/A010a
11.2/A036a
11.3/E021
03.1/C077
11.3/C010
11.2/E008 F009
11.2/E016
11.2/E051
11.1/G023
11.2/G041a
11.2/B070 D079
11.2/D052
11.1/D023
10.2/D041a
03.1/C065a
11.2/E058
11.2/B039
11.2/E010
11.1/F051
Boulevard No. 049
OliveOil Market
10.2/C022a
11.1/F015
11.3/C031
10.2/I045
10.2/I038

Anuga Fine Food 41

OliveOil Market bioPress Verlag KG, Eschelbronn, D


OliveOil Market bioPress Verlag KG, Eschelbronn, D
OliveOils.gr LLC, Pireas, GR
Olives Edeta, S.L., Benissan, E
Olivin Olives, Olivin Zeytincilik Gida, San. Tic. LTD. Sti, Akhisar, TR
OLIVOIL SRL, Partanna, I
Olivos, Oil Industries, Manisa, TR
Ollys International LLC, Acadia, USA
lmhle Birnstingl GmbH, Hitzendorf, A
lmhle Pelzmann GmbH, Wagna, A
Omar Garcia S.L., Catarroja, E
On Tak Lung Trading Ltd, Kowloon, HK
Onassis S.A. Hellenic Canned Food Industry, Thessaloniki, GR
One Food SRL, Chieri, I
Ongkorn Special, Foods Co. Ltd., Kokkham, Muang, Samut Sakhon, T
Onizzo Exportaciones Ltda., Providencia/Santiago, RCH
Ontario Food Exports, Guelph, CDN
Open the Seal of Taste, Agropromotion Sprl, Brssel, B
Orbe S.A., Vigo, E
Orgafood SARL, Safi, MA
Organic Land Company for Import & Export, Fayoum, ET
Orhanoglu Gida San Tic, Kollektif Sirketi, Aydin, TR
Orient Drink sprl Night Orient, Lige, B
Orient Foods Pte Ltd, Singapore, SGP
Orient Group, Alexandria, ET
Orient trading Company (PVT) Ltd, Kelaniya, CL
Oriental Merchant (Europe) Ltd., ZALTBOMMEL, NL
Oriental Secrets Ltd., Holon, IL
Original Juan Specialty Foods Inc., Kansas City, USA
Orizontes, Chalkidiki, GR
Orka Tic. Ltd. Sti, Turgutlu/Manisa, TR
Oro Caff Srl, Tavagnacco, I
Orogel S.p.A. Consortile, Cesena, I
ORSON CO., LTD., Atsubetsu-ku, Sapporo, J
Ortalli S.p.A., Modena, I
Orticola Mediterranea, Stornarella, I
Orto DAutore S.R.L., Ururi, I
Ortoconserviera Cameranense Srl, Camerano, I
Ortosicilia Food & Beverage di R. Grassi, Acireale, I
Orujo de Potes, S.L., Ojedo, E
ORYX, Desert Salt (PTY) Ltd., Parow East, ZA
Oryx Tim Ltd, Sofia, BG
Oshee Polska Sp. z o.o., Krakw, PL
Osman Aka, Bornova, TR
Otto Franck Import KG, Augsburg, D
Ottogi Corporation, Seoul, KR
Outriger Corporation, Seoul, KR
Owl International Pte Ltd, Singapur, SGP
Oy Roberts Ab, Turku, FIN
zgr Tarim rnleri, Ins. San. Tic. A.S., Saruhanli, TR
Ozsari, Gida San. Tic. LTD. STI., Nizip, TR

Boulevard No. 047


Boulevard No. 049
OliveOil Market
10.2/G044
11.1/B032
11.3/D033
11.2/B070 D079
11.3/B017a
03.1/C039
11.2/H017
11.2/H023
11.1/A038
01.1/E053
10.2/I011a
04.1/E013a
11.3/G040e
03.1/A066
11.2/D017
10.2/E059 E051
11.1/D033a
11.3/A040 B049
02.1/B050 C051
11.3/C032
11.1/G049
02.1/C067
02.1/B050 C051
01.1/E040
02.1/D030
02.1/C028 D025
10.2/H061
10.2/I012
11.3/C025c
11.1/E050 E056
04.1/C011 D018
02.1/C029a
11.2/A011
11.2/A035
11.3/D019
11.3/D024 E025
11.2/A070 B079
11.1/D032
11.1/A050 A058
11.1/E051
Boulevard No. 005
11.3/B011
02.1/A018
11.1/D018 E019
01.1/C041a
02.1/A056b
11.1/D045
11.3/B026
11.3/C019

P
P. Brndle GmbH, lmhle Speiselgrohandel, Empfingen, D
P. Pavlides S.A., Giannitsa, GR
P.B. FISHERY PRODUCTS CO., LTD., Samnakthong, Muang, Rayong, T
P.P.H.U. Astra Sp. z o.o., Jaslo, PL
P.R.S. Kania Sp.z o.o., Czestochowa, PL

10.2/C058
10.2/G008
11.3/G041a
02.1/E027
02.1/E029a

42 Anuga Fine Food

P.W. MAT Marzena Tkaczuk, Starachowice, PL


P.W. Spomet Sp.J, Bielsko-Biala, PL
Pacific Nut Company & Dried Fruits, RCH S.A., Santiago, RCH
Pack Plus Ltd, Les Pailles, MS
Packom International ltd., Belgrade, RS
Packtec/Tunisian Olive Oil, Tunis, TN
Pa-Comp Ltd., jfehrt, H
Pagen AB, Malm, S
Pagmat Pamuk Tekstil Gida, San. Ve Tic. A.S., Pasaport, TR
PAK Tarim Urunleri, San ve Dis Tic. Ltd Sti, Malatya, TR
PK Fruit Juice Co. Ltd. (Flora Rice), Lahore, PK
PALDO CO.,LTD, Seoul, KR
Palirria-Souliotis S.A., Politika- Evia, GR
Pama Srl, Lucca, I
Pan Ducale, Atri, I
Pan Food, Sura Mica, RO
Pan Inter Foods Co. Ltd., Bangna, Bangna, Bangkok, T
Panamar Panaderos S.L., Albuixech, E
Pancrazio S.p.A., Cava de Tirreni, I
Panesar Foods Limited, Tipton, GB
Panificio Giulio Bulloni, E Figli Srl, Bitti, I
Panificio Pasticceria Panipast, Todi Frazione Pantalla, I
PAN-PEK d.o.o., Zagreb, HR
Pantainorasingh Manufacturer Co. Ltd., Samsennai, Payathai, Bangkok, T
Paolo Lazzaroni e Figli Spa, Saronno, I
Papadimitriou C.C. S.A., Kalamata, GR
Papayiannis Bros S.A., Halva Producers of Greece, Larissa, GR
Papdopoulos Vasilis & Co, Kozani, I
Paprenjak d.o.o. Zagreb, Zagreb, HR
Paprimur S.L., Fortuna, E
Paradiso Spa, Paradiso Di Pocenia, I
Parag Milk Foods Pvt Ltd, Mumbai, IND
Paramount Pistachios &, Almonds, Los Angeles, USA
Paraskevopoulos Ilis S.A., Industry of Pickled Vegetables, Havari, GR
Pari Agro Exports, Amritsar, IND
Parma Alimentare S.r.l., Parma, I
Parmacotto S.p.A., Parma, I
Parmen Konzervipari Zrt., Nyrmeggyes, H
Parmex S.A., Rancagua, RCH
Paska SIRa d.d., Pag, HR
Pasta Berruto Spa, Carmagnola, I
Pasta Gala, Division de Coop, Morges, CH
Pasta Iris S.R.L., Fano, I
Pasta Julia Srl, Spello, I
Pasta Zara S.P.A., Riese Pio X, I
Pastas Alimenticias Romero, S.A., Daroca, E
Paste & Juice, Cairo, ET
Pasticceria Quadrifoglio SRL, Piumazzo, I
Pastificio, Azienda Cerlacchia s.r.l., Bagnarola Di Budrio, I
Pastificio Antonio Marella, GIOIA DEL COLLE, I
Pastificio Antonio Pallante Srl, Capodrise, I
Pastificio Artigianale Leonessa snc, Cercola, I
Pastificio Artigianale Molino, Umberto Sr, Gragnano, I
Pastificio Attilio Mastromauro, Granoro S.R.L., Corato, I
PASTIFICIO AVESANI SRL, Bussolengo, I
Pastificio Caranonna, San Severo, I
Pastificio De Sortis Srl, Pietragalla, I
Pastificio Dei Campi, Gragnano, I
Pastificio Fabianelli, Castiglion Fiorentino, I

11.2/E070 G071
02.1/D020a
03.1/A064a
01.1/E030 F037
11.1/F060 F069
11.3/C040 D049
11.3/C048 C049
10.2/F079
11.3/A020b
11.3/C017a
01.1/E051
01.1/B044a
11.2/B018
11.2/E012a
11.2/B040a
11.1/F050 G059
11.3/G042c
11.1/A036a
11.2/E037
10.2/F063
10.2/E085
11.3/G017
11.3/C050 D051
11.3/G032a
10.2/E081
11.2/H032
10.2/I049a
10.2/I028
11.3/C050 D051
11.1/B012
11.1/E050 E056
11.3/G029c
02.1/E049
10.2/I047a
11.3/E030 F039
11.2/E048
04.1/C011 D018
11.3/C048 C049
03.1/B073
11.3/C050 D051
11.1/F030
10.2/A032
10.2/E045
04.1/E021
10.2/A061
11.1/B018a
02.1/B050 C051
11.3/D010 E011
02.1/A023
11.3/E021a
11.2/A026a
11.2/C008 D009
11.2/C008 D009
10.2/C022
11.2/E028 G021
11.2/B035b
11.2/A029
11.2/A064
11.2/G013

Anuga Fine Food 43

Pastificio Favellato Srl, Isernia, I


Pastificio Giuseppe Afeltra Srl, Gragnano, I
Pastificio La Fiorita Srl, Rufina, I
Pastificio La Montanara srl, Chiusano S. Domenico, I
Pastificio Lucio Garofalo SpA, Gragnano, I
Pastificio Mennucci Spa, Ponte a Moriano, I
Pastificio Rana SpA, San Giovanni Lupatoto, I
Pastificio Riscossa F.LLI, Mastromauro SPA, Corato, I
Pastificio Rossi Srl, Modena, I
Pastificio TARALLORO s.n.c., Dei Fratelli Di Bari, Sammichele di Bari, I
Pastificio Temporin SRL, Sommacampagna, I
Pastor S.A., Casablanca, MA
Patatas Fritas Torres, S.L., Dosrius, E
Pates Warda, Sousse, TN
Patisgal SRL, Galati, RO
Patisserie des Flandres SARL, Erquinghem Lys, F
Patum Rice Mill and Granary Public Limited, Wattana, Bangkok, T
Paul M. Mller GmbH, Oberhaching, D
Paul Reber GmbH & Co. KG, Reber-Spezialitten, Bad Reichenhall, D
Pauls Muesli CC, Jucskeipark, Johannesburg, ZA
Pauly (Trller Knabber-Gebck GmbH), Kln, D
Paviasviluppo, Pavia, I
PD. Tritis International, Tanjung Merah/Bitung, RI
Peccin S.A., Erechim, BR
Pedon S.P.A., Molvena, I
Pedro Guillen Gomariz S.L., La Algaida Archena, E
Pelati Sud s.a.s., S. Antonio Abate, I
Pellegrino srl, Andria, I
Pellsnack Products GmbH, Kln, D
Pelopac S.A., Sindos, GR
PEMA Vollkorn-Spezialitten, Heinrich Leupoldt KG, Weienstadt, D
Penta Impex Co. Ltd., Suriyawong, Bangrak, Bangkok, T
Peppadew International (Pty) Ltd, Bryanston, ZA
Pereda Agro SA, Ciudad de Buenos Aires, RA
Pereg Gourmet Natural Foods, Bat Yam, IL
Perla srl, S. Margherita Ligure, I
Perrotta Gigliola, Montella, I
Pescados Ruben S.L., Lugo, E
Pesce Azzurro Cefal Srl, Cefal, I
Peter Klln KGaA, Elmshorn, D
Petrolimex International Trading, JSC (PITCO), Hochiminh City, VN
Peureux, Grandes Distilleries Griottines SAS, Fougerolles, F
PEZ Production Europe Kft., Jnossomorja, H
Peza Union (Union of Agriculturale Cooperatives), Heraklion, GR
Peza Union (Union of Agriculturale Cooperativesa), Heraklion, GR
Phiboonchai Maepranom, Thai Chilli Paste Co. Ltd, Thawi Wattana, T
Philfresh Corporation, General Santos City, RP
Philipopolis RK Ltd., Plovdiv, BG
Philippine Grocers Food, Exports, Inc., Pasig City, Metro Manila, RP
Philippines Center for International Trade Expositions and Missions
Pasay City, RP
Philippines Center for International Trade Expositions and Missions
Pasay City, RP
PHUC SINH CORPORATION, Hochiminh City, VN
Piacere Abruzzese di Mancinelli Guido, Torre San Rocco Pineto, I
Piada Doro SNC, Saludecio, I
Piasten GmbH & Co KG, Forchheim, D
PICO Food GmbH, Tamm, D

11.2/B025b
11.2/C008 D009
11.2/E014a
11.3/E016a
11.2/A014d A018
11.2/G019a
04.1/C011 D018
11.2/C041
11.1/F009 G008
11.1/F026
11.2/E028 G021
11.3/A040 B049
11.1/C015
11.3/C040 D049
11.1/F050 G059
10.2/G027
11.3/H046b
02.1/B028
03.1/D047
11.1/A050 A058
03.1/B041 B049
04.1/C009
01.1/D065a
03.1/C024
10.2/E019
11.1/C019
11.2/C008 D009
11.2/B037c
03.1/B041 B049
10.2/G014
10.2/C051
11.3/G028
11.1/A050 A058
03.1/B076a
02.1/C028 D025
11.2/C037b
11.3/F013a
11.1/F031
11.2/B070 D079
10.2/A060
01.1/F034
10.2/F011
11.2/G012
Boulevard No. 049
OliveOil Market
10.2/H028
11.3/H033
01.1/A057 B060
11.1/D058
01.1/A057 B060
01.1/A050 B059
01.1/A057 B060
01.1/D038
04.1/E009a
11.2/E059
03.1/D039
03.1/A030

44

Anuga Fine Food

Pietrelli Prunes, Mendoza, RA


03.1/B072a
Pietro Coricelli Spa, Spoleto, I
11.2/B028
PIHH Development, Sdn. Bhd.
(Halal Penang)
, Georgetown, Penang, MAL
01.1/C054
Pinar Kuruyemis Gida ve Iht., Mad. San. Tic. A.S., Karatay, TR
11.3/A016
Pinarsan LTD. STI, Akdeniz, TR
11.3/B029a
Pinto Embutidos Ibericos S.L, Zaratamo (Bizkaia), E
11.1/B043b
Pioneer Foods (Pty) Ltd t/a Bokomo Foods, N1 City, Cape Town, ZA
11.1/A050 A058
Pionir ltd., Belgarde, RS
11.1/F060 F069
PIP Ltd (Private Limited Company), Pisarovina, HR
11.3/C050 D051
Piquitos de San Roque SL, Antequera, E
11.1/F023c
Pit Ssswaren u. Nhrmittel, Fabrik Hoffmann, Stephanskirchen, D
03.1/C048
Pizhou Hengfengbao, Food Co. Ltd., Pizhou, CN
01.1/E020
Planton GmbH, Kiel, D
10.2/B069
Poco Loco Snack Food Nv, Roeselare, B
02.1/A044
Podravka International, KONAR, Lebensmittelhandelsgesellschaft mbH,
Mnchen, D
11.3/C050 D051
POEX Velke Mezirici, a.s., Velk Mezirici, CZ
11.1/C050 C056
Poggio san Giorgio, Norcia, I
11.3/F014
Pohjolan Peruna Oy, Vihanti, FIN
11.1/D041
Pokka Corporation (S) Pte Ltd, Singapore, SGP
02.1/A059
Polan Polish-French Company, Zabno, PL
11.3/B031
PLghi Food S.P.A., Piacenza, I
10.2/D081
Polish Information and Foreign, Investment Agency, Warsaw, PL
11.2/E070 G071
Polselli s.p.a., Arce, I
11.2/B011a B015
Plzer Spezialitten GmbH, Brodingberg, A
11.2/H024a
POM Wonderful, Los Angeles, USA
02.1/E049
Pondan Pangan Makmur, Indonesia PT, Jatiuwung, Tangerang Banten, RI 01.1/D072 D082
Ponthier S.A.S., Objat, F
10.2/F023
Ponti S.p.A., Ghemme, I
04.1/C011 D018
Pop Argentina S.A., Rojas, RA
03.1/B072
PopCompany S.A., Santa Isabel, RA
03.1/C069b
Pordonium, Istanbul, TR
11.3/C037a
Postres y Dulces Reina SL, Caravaca de la Cruz, E
11.1/D030
PPH EWA S.A., Krotoszyn, PL
02.1/D022
PPH MAXPOL Sp. z o.o., Warsaw, PL
02.1/D026b
PPURA Pasta, Pesto & Olio, Dulliken, CH
10.2/A085
Pragosoja spol. s.r.o., Prag 4, CZ
11.2/H030
Prairie Flax Products Inc., Portage La Prairie, CDN
11.2/D037
Pralver SRL, Veneto, I
11.2/E028 G021
Pramoleum eGen, Sighartig, A
11.2/H020a
Pranburi Hotei Co. Ltd., Samutprakarn, T
11.3/G040c
Premier 1st PTY LTD, Elsternwick, AUS
10.2/I066
Premier Exporters, Alexandria, ET
02.1/B050 C051
Premier Food Enterprise Pte Ltd, Singapore, SGP
02.1/A057
Premium Foods Co.,Ltd., Chiang Mail, T
11.3/G046b
President Rice Products PCL., Ratchaburi, T
11.3/G016
Pri-Chen Ltd., kfar qarea, IL
02.1/C028 D025
Prima Food Pte Ltd, Singapore, SGP
02.1/A058
Prime Fruits International, Inc., Paranaque City, Metro Manila, RP
01.1/A057 B060
Prime Products Industry Co. Ltd., Nhongbon, Bangkok, T
11.3/G046a
Primex Group of Companies, Quezon City, Metro Manila, RP
01.1/D056
Primex International Trading, Corporation, Los Angeles, USA
10.2/H062
Primo Mendoza , S.L., Carlet, E
11.1/B039
Primoljo, Casarano, I
11.2/A039
Princes Foods b.v., ROTTERDAM, NL
11.1/G028
Principato di Lucedio, Trino, I
11.2/B045
Priniv Ltd, Dodar Na Gilboa, IL
02.1/C028 D025
Pro EC, Inst. de Promocion de Exportaciones, Guayaquil, EC
03.1/C015

Anuga Fine Food 45

Probiotiki d.o.o., Ljubljana, SLO


Procer Company SA, Bucharest, RO
Prochamp B.V., VELDDRIEL, NL
ProRCH Direccin General de Relaciones Econmicas Internacionales,
Santiago, RCH
Prodeman SA, Gral. Cabrera, RA
Productors Balears dAmetlles, I Garroves AIE, Binissalem, E
Productos Churruca, S.A., Quart de Poblet, E
Productos Damel S.L., Paterna, E
Productos Ecologicas, Naturaleza S.A., Cochabamba, BOL
Productos Grau S.A., Artesa De Lleida, E
Productos La Higuera, S.L., Almoharin, E
Productos Lol Tun S.A. de C.V., D.F. Mexico, MEX
Productos Velarte, S.L., Catarroja, E
Proexport Colombia, Frankfurt, D
Proexport Sicily, Consorzio Export, Palermo, I
Promac Enterprises Sdn. Bhd., Kuala Lumpur, MAL
Promec Azienda Speciale Della Camera di Commercio, Modena, I
Promexico, Col. Jardines del Pedregal, MEX
Promexport Umbria SRL, Marsciano, I
Promo Solution Ltd., Glyfada Athens, GR
PROMOLAC ESPAA S.A., CORNELLA DEL TERRI, E
Promos International Inc., Medley, USA
Proplan Industrial Co. Ltd., Nonthaburi, T
Prosciuttificio Dok DallAva Spa, San Daniele del Friuli, I
Prosciuttificio Wolf Sauris Spa, Sauris, I
Provil SA, Thessaloniki, GR
Province of British Columbia, Stn Prov Govt, CDN
Prunesco S.A., Santiago-Pirque, RCH
Przedsiebiorstwo Handlowo-Uslugowe Mateo, Debica, PL
Przedsiebiorstwo Produkcyjno-, Handlowo-Uslugowe Rolmax, Susz, PL
PS8 Ltd., Barnet, GB
PT Indofood CBP Sukses Makmur TBK, Jakarta, RI
PT. Global Vision Impex, Jakarta, Utara, RI
Pt. Great Giant Pineapple Co., Jakarta, RI
PT. Heinz ABC Indonesia, Jakarta, RI
Pucci SRL, Lugo, I
PUH PILOT UNLIMITED SP., z. o.o. SP. KOMANDYTOWA, Warszawa, PL
Pujado Solano S.A., Sant Adria Del Besos, E
Pukka Pies, Syston, GB
Pulloothu Group Limited, Tamil Nadu, IND
Purea Tropical Food Purea Industria Alimenticia Ltda., Marapoama, BR

10.2/I053 I057
11.1/F050 G059
11.1/G015
03.1/B061a B081
03.1/B078a
11.1/C036a
11.1/B014
11.1/A014
11.1/E020
11.1/E039
11.1/E010b
03.1/B021a
11.1/B036
03.1/C010 C018
11.2/B070 D079
01.1/D053
11.1/F009 G008
03.1/A024a
11.3/F014a
11.2/E036a
11.1/B016
10.2/I061
11.3/G038
11.1/E050 E056
11.1/E050 E056
11.2/E032
11.2/C030a
03.1/A071
11.2/E070 G071
11.2/E070 G071
10.2/F067a
01.1/D061
01.1/D065
08.1/B069
02.1/D030
10.2/C026
02.1/E025
11.1/D023a
10.2/F061
11.3/G049
03.1/B022

Q
Qingdao Bolan Group Co. Ltd., Qingdao, CN
Qingdao Bolan Trading Co. Ltd., Qingdao, CN
Qingdao Boon Foods Co. Ltd., Qingdao, CN
QINGDAO COUNTREE FOOD CO. LTD, Qingdao, CN
Qingdao Dafeng Produce Co. Ltd., Qingdao, CN
Qingdao Dequan Food Co. Ltd., Qingdao, CN
Qingdao Ever Green Trading Co. Ltd., Qingdao, CN
Qingdao Foodlink Co. Ltd., Qingdao, CN
Qingdao Golden Rock Nuts Co. Ltd., Qingdao, CN
Qingdao Hairunfeng Food CO. LTD, Qingdao, CN
Qingdao Hongrunxiang Foods Co. Ltd, Qingdao, CN
QINGDAO JASH NUTS FOODSTUFFS CO.,LTD, Qingdao, CN
Qingdao Jiale Peanut Product, Co.Ltd., Laixi, Qingdao, CN
Qingdao Medallion Imp. & Exp., Co. Ltd., Qingdao, CN
Qingdao Ocean Garden, Imp. & Exp. Co. Ltd., Qingdao, CN

01.1/C015
01.1/C017
01.1/G034
01.1/B026
01.1/H039
01.1/E010
01.1/G020
10.2/D010
01.1/B024
01.1/D023
01.1/B018
01.1/B028
01.1/H027
01.1/C020
01.1/C019

46 Anuga Fine Food

Qingdao Oceanview, International Co. Ltd, Qingdao, CN


Qingdao Pangs Trade Co. Ltd., Qingdao, CN
Qingdao Qiangda Foods Co. Ltd., Jiaozhou, Qingdao, CN
Qingdao Renmin Printing Co. Ltd., Qingdao, CN
QINGDAO RICHSUN TRADING CO. LTD., Qingdao, CN
QINGDAO RUIZONG IMP&EXP TRADE CO. LTD, Laixi Qingdao, CN
Qingdao Shengde Foods Co. Ltd, Qingdao, CN
Qingdao Shuntong Foodstuff, Co. Ltd., Jiaozhou, Qingdao, CN
Qingdao Sun-Growing, Trade Co. Ltd., Qingdao, CN
Qingdao Taifoong Foods Co. Ltd, Qingdao, CN
Qingdao Tianxiang, Foods Group Co. Ltd, Qingdao, CN
Qingdao Topsen Imp. & Exp., Co. Ltd., Qingdao, CN
Qinggang Saimei Sunflower Products Company Litd., Dalian, CN
Qingyang Zhongqing, Agricultural Products Co. Ltd., Qingyang, CN
Qingyuan Green Garden Food Co.,Ltd, Lishui, CN
QINGYUAN MANZU AUTONOMOUS COUNTY LTD, Fushun, CN
Q-Phil Products International, Quezon City, Metro Manila, RP
Quality Standard, Cairo, ET
Queijo Saloio Indstria de, Lacticnios S.A., Ponte do Rol, P
Quely S.A., Inca, E
Queseria Tierra de Barros, S.L., Villafranca de los Barros, E
Quintessenza di Rubatto, Giovanni E C. S.N.C, Cuneo, I

01.1/C009
01.1/G040
01.1/C027
01.1/B016
01.1/B020
01.1/B014
01.1/C025
01.1/B022
01.1/G028
01.1/C021
01.1/C023
01.1/C029
Passage 4/5 A018
01.1/G038
01.1/H052
01.1/A027
01.1/A057 B060
02.1/B050 C051
11.1/F041
11.1/A022
11.1/D032
11.2/D057c

R
R&R Agro Impex, Nagbur, IND
R.K. Industries, Jodhpur, IND
R.S. Rice Mills, Amritsar, IND
Rabbit Creek Products, Louisburg, USA
Rber AG, Kssnacht am Rigi, CH
Radikal Overseas Pvt Ltd., New Delhi, IND
Radulov LTD, Staza Zagoza, BG
Rahmat Fruit Processing Corp., Kabul, AFG
Raimund Hofmann GmbH, Kreuzwertheim, D
Raj Foods International, Gujarat, IND
Ral SRL, San Severino Marche, I
Ramn Sabater, S.A.U., Cabezo de Torres, E
Ramsden International, Grimsby, GB
Rarytas Sp. z.o.o., Stargard Szczecinski, PL
Rausch Schokoladen GmbH, Berlin, D
Ravico, Londerzeel, B
Raviolificio Lo Scoiattolo, Lonate Ceppino, I
Ravy CZ a.s., Liberec, CZ
Raw Brown Sugar Milling Co., Inc., Dumaguete City, RP
Raynal & Roquelaure SAS, Capdenac, F
RDA SRL, Toscana in Tavola, Castellina Marittima, I
Rebecchi F.lli Valtrebbia, Rivergaro, I
Red de Inversiones y, Exportaciones REDIEX, Asuncin, PY
Red River Van Eck, ZEVENBERGEN, NL
Red River Commodities, Inc., Fargo, USA
Redoro S.r.l Frantoi Veneti, Grezzana, I
RedSun Dried Fruit & Nuts, Keimoes, ZA
Reggiana Gourmet Srl, Bagnolo in Piano, I
Regina Co. For Pasta, And Food Industries, Cairo, ET
Regina S.A. (Con. I. Ionnidis S.A.), Kalochori, GR
Regione Del Veneto Dir. Prom. Turistica Integrata, Venezia Mestre, I
Regione Marche Servizio Internazionalizzazione e
Attivit Promozionali, Ancona, I

11.3/F020a
01.1/D032
11.3/E030 F039
10.2/H053a
03.1/C064 D065
11.1/G031
11.1/D053
01.1/D042
10.2/C061
01.1/E041
11.2/H009
11.1/C013
10.2/E054
01.1/D079 D081
03.1/D051
02.1/B047
11.2/D057d D059
11.1/C050 C056
01.1/A057 B060
10.2/F019
11.2/E010
11.2/B057
03.1/C080e
03.1/B039
03.1/B039
11.2/E028 G021
11.1/A050 A058
11.3/D010 E011
02.1/B050 C051
10.2/H025
11.2/E028 G021
11.2/C050 C050a
C054 C054d
C056 C056d
C058 C058a

Anuga Fine Food 47

D055b D055d
D059a
Regione Siciliana Assessorato Regionale delle Attivita
11.2/A070 B079
Produttive Servizio S10, Palermo, I
11.2/B070 D079
Reina Apicola Levantina S.L., Alzira, E
11.1/A030a
Reismhle Brunnen, Divison der Coop Genossenschaft, Brunnen, CH
10.2/A038
Remia C.V., DEN DOLDER, NL
11.1/G017
Renfro Foods, Inc., Ft. Worth, USA
10.2/G062a
RENUKA AGRI FOODS PLC (RENUKA GROUP), Colombo, CL
01.1/F043
Representaciones Velfoods S.L., Murda, E
11.1/B023
Rezayad Co., Export & Import, Tehran, IR
02.1/E034
Rhodes Food Group (Pty) Ltd., Paarl, ZA
11.1/A050 A058
Rhumveld, Winter & Konijn B.V., CAPELLE AAN DEN IJSSEL, NL
10.2/C030
Riberebro Integral S.A.U., Alfaro, E
11.1/D008
Riceco Industries, Karachi, PK
11.3/E040 G045
Riclan S.A., Rio Claro, BR
03.1/C020a
Ricos Products Company, Inc., San Antonio, USA
10.2/G066a
Riera Rabassa, S.A., Vilassar de Mar, E
11.1/E033
Rila, Feinkost-Importe GmbH & Co. KG, Stemwede, D
10.2/A010
Rila, Feinkost-Importe GmbH & Co. KG, Stemwede, D
Boulevard No. 049
OliveOil Market
Riseria Ferron, Ferron Gabriele & Maurizio SNC, Isola della Scala (VR), I 11.2/E028 G021
Riseria S.P. SPA, Stroppiana, I
11.2/A040a
Riseria Vignola Giovanni S.p.A., Balzola, I
02.1/C044
Riso Dragoni SNC, Borghetto Lodigiano, I
11.2/H057a
Riso Gallo Spa, Robbio, I
04.1/C011 D018
Riso la Gallinella, Velezzo Lomellina, I
11.2/A054a
Riso Margherita, Desana, I
11.2/B049a
Riso Scotti Spa, Pavia, I
04.1/A009
Rival Invest Ltd, Plodiv, BG
11.1/D068
River Kwai International Food Industry, Kanchanaburi, T
11.3/G046d
Riverfrut, Rivergaro, I
11.2/A050a
Riverside Natural Foods Ltd., Vaughan, CDN
11.2/D041
Rivire, Castelnaudary, F
10.2/F018
Rizhao Oriental Dragon Foods Co. Ltd., Rizhao, CN
01.1/F007
Rizhao Seamount Food Co. Ltd., Rizhao, CN
01.1/G024
Rizhao Sunry Green Food Processing Ltd., Rizhao, CN
01.1/G030
Rizos Nuts S.A., Thessaloniki, Greece, GR
11.2/E036
Roberto Industria Alimentare S. P. A., Susegana, I
10.2/E045
Rodolfi Mansueto Spa, Ozzano Taro, Collecchio, I
11.2/E040b
ROKA Cheese Crispies, EMMELOORD, NL
02.1/C040
Roma Food Products t/a Orgran-Gluten Free Foods,
Carrum Downs, AUS
Boulevard No. 060
ROMALIMENTA, Bucuresti, RO
11.1/F050 G059
Romaqua Group SA, Borsec, RO
11.1/F050 G059
Rongcheng Shidao Guangxin Food, Co. Ltd., Rongcheng, CN
01.1/D022
Rosies, HEESWIJK-DINTHER, NL
11.1/F010a
Ros-Sweet Sp. z o.o., Lancut, PL
02.1/D042
ROWO-FOOD GmbH, Rohstoffe fr die Nahrungsmittel-Industrie,
Stadelhofen, D
10.2/C067
Royal Family Food Co. Ltd., Nantou, TW
02.1/D007
Royal Foods Gida, Mad. Ith. Ihr. San. Tic. A.S., Sisli, TR
11.3/D021
Royal Golden General, Trading LLC, Dubai, AE
11.3/E027
Royal Palm, Tozeur, TN
11.3/C040 D049
Royal Richy Rice Co. Ltd., Bangkok, T
11.3/H044a
Royal Unibrew A/S, Faxe, Dnemark
11.3/H036
Royale Lacroix S.A., Flmalle, B
11.1/F040
RS Exportacion de Aceites S.L., Madrid, E
11.1/C011
RTE Snacks CC, Umhlanga Rocks, ZA
11.1/A050 A058
Ruata F.lli Goccia dOro, Baldissero DAlba, I
11.2/B041a

48

Anuga Fine Food

Rbezahl Schokoladen GmbH, Dettingen, D


Rubikon Foods Ltd., Rakovski, BG
Rubin Paprika Processing Company, Szeged Ltd., Szeged, H
Rubio Gndara, S.L., Madrid, E
Ruette Spices Ltda, Campinas, BR
RUF, Lebensmittelwerk KG, Quakenbrck, D
RUPA spol. s.r.o., Prag, CZ
Ruparel Foods P. Ltd., Mahuva, IND
Rushdi Food Industries Ltd., Afula Elith, IL
Rustichella dAbruzzo, Pianella, I
Ruyam Tarim, Hayvancilik Nakliye Gida, Nazilli, TR

03.1/A042
11.1/D052
11.3/C048 C049
11.1/B010
03.1/B022a
10.2/A041 A049
11.2/H030
11.3/F020
02.1/C028 D025
11.2/B030
11.3/C035c

S
S&B Foods Inc., Tokyo, J
S.A. Trading Co., Karachi, PK
S.A.R.L Golden Seed, Oued Smar, Alger, DZ
S.A.S. Corsica Gastronomia, Sarrola-Carcopino, F
S.C. Artesans del Sucre SRL, Comuna Bucu, RO
S.C. Twist Trading Ltd, Nicosia, CY
S.K. Food (T) PCL., Bangkok, T
S.M. Tryfon Ltd., Nicosia, CY
S.P.A. International Food Group, Co. Ltd., Nakhonpathom, T
S.P.R. Food Industry Co. Ltd., Bangkok, T
S.Z. Tartufi, Atessa, I
Sa Giang Import-Export Corporation, Sa-Dec Dongthap, VN
SA Rawther Spices PVT LTD., Bangalore, IND
Saaba Mediterranean Bakery, Baqa El Gharbiya, IL
Saaz Foods, Mahuva, IND
Sabarot Wassner SA, Chaspuzac, F
Sabatino Italia SRL, Roma, I
Saber Private Limited, SGPe, SGP
Sac Victoria, Carmagnola, I
Sacl D GmbH, Neuss, D
Saddiquia Rice Mills, Lahore, PK
Sadecki Bartnik, Strze, PL
Sage Kitchen CC, Port Elizabeth, ZA
SAGES, Ste Agro Export sahel, Grombalia, TN
Sagi Terre Umbre, Capocavallo-Corciano, I
SAGI s.r.l., Frattaminore, I
Sahachai Chumpae Rice Mill Co. Ltd, Khon Kaen, T
Sakir Bal Ve Gida, Ihr. Ith. Dah. LTD STI, KONYA, TR
Sakura, So Paulo, BR
Sal de Anana, Salinas De Anana, E
Sal de los Andes, Tucumn, RA
Salazones 4G, S.L., Villamantilla, E
Salica, Bermeo, E
Salica del EC S.A., Parroquia, Posorja, EC
Salines de Gurande, Guerande, F
Salins du Midi S.A., Levallois Perret, F
Salov SPA, Massarosa, I
Salt of the Earth, IL, Atlit, IL
Salumi Benvenuti Srl, Lucca, I
Salumificio BBS di Baroli G. e C. Snc, Novellara, I
Salumificio Ciriaci SRL, Ortezzano, I
Salumificio Del Vecchio Snc, Cesena, I
Salumificio F.lli Bruno Srl, San Salvo, I
Salumificio Luigi Vida, Togliano di Torreano di Cividale, I
Salumificio Montecalvese snc, Montecalvo Irpino, I
Salumificio Mottolini s.r.l., Poggiridenti, I

02.1/C029
11.3/E040 G045
01.1/A040
10.2/G013
11.1/F050 G059
11.2/G040 H041
11.3/H043a
11.2/G040 H041
11.3/G042b
11.3/H025a
11.2/B034b
01.1/F036
01.1/D040
02.1/C028 D025
01.1/C037
10.2/F040
11.2/D058a
02.1/A037
11.2/A054
11.2/B020
11.3/E040 G045
02.1/D028a
11.1/A050 A058
11.3/C040 D049
11.3/F010a
11.2/C008 D009
11.3/G056
11.3/A022
03.1/C029b
11.1/B041a
03.1/B060a
11.1/D032
11.1/B049a
03.1/C011
10.2/E030
10.2/G043
04.1/C011 D018
02.1/C028 D025
11.2/G019b
11.3/D010 E011
11.2/C056a
11.2/E059
04.1/E009a
11.1/E050 E056
11.3/E010
11.2/D057b

Anuga Fine Food 49

Salumificio Vecchi Srl, Modena, I


salVema, Maroc Gourmet, Agadir, MA
Salysol, S.A., Alcal de Guadaira, E
Salzburg Schokolade GmbH, Grdig, A
Samad Agro Food, New Delhi, IND
Samara Simpa S.A.R.L., Casablanca, MA
Samba International, Curitiba, BR
SAMI-M Ltd., Pernik, BG
Samjin Globalnet Co. Ltd., Seoul, KR
Samlip General Foods Co. Ltd., Gyeonggi-do, KR
Samroiyod Corporation Ltd., Bangkok, T
San Salvador Jujuy Ministerio de Produccion, Jujuy, RA
San Shu Gong Food Co. Ltd., New Taipei, TW
Sancon Costa Ligure SNC, TAGGIA, I
Sanddornspezialitten, Christine Berger GmbH & Co. KG, Werder, D
Sandro Desii, Actividades Gastronomicas S. L., Esparraguera, E
Sandro Vanini SA, Rivera, CH
Sankyo Foods Industry Corp., Saitama, J
Sanmer, Cabezuela Del Valle, E
Sanremo Foods, Sanremo, I
Sant Aniol Mineral Water, Hijos de Jose Bassols SA,
Sant Aniol de Finestres, E
Sanwa Foods co., Ltd., Ohta-City, J
Saor SRL, Ciri, I
Sapak / Koutoubia, Mohammedia, MA
Sapori del Grano-Panificio, Taccalite, Ancona, I
Sapori di Casa di Salzo Anna, Conversano, I
Sapori e Tradizioni Sas, Perdifumo, I
Saquella 1856 SRL, Pescara, I
Saradipour, Dried Fruits & Nuts, Mahshar, IR
Sarantos Ath. Polyzois, Messinias, GR
Sardes Gida Sanayi ve, Tarim rnleri, Salihli, TR
SARL Ferme de Jean Sarthe, Cauna, F
SARL TITOK PRODUCTION, Olonne sur Mer, F
Sartori Company, Plymouth, USA
Sarveshwar Overseas Mills, Jammu, IND
SAS Estoublon, Fontvielle, F
Saskcan Pulse Trading/Arbel, Regina, CDN
Sassi Frigo, Boujrida, TN
Sativa S.A., Lakonia, GR
Sayap Mas Utama PT., Jakarta, RI
Sayap Mas Utama PT., Jakarta, RI
Scana Noliko N.V., Bree, B
Scandic Food A/S, Vejle, Dnemark
Scandinavia Trading Co. Ltd., Miyamae-ku, J
Schepens & Co. N.V., ANTWERPEN, B
Schoko-Dragee GmbH, Rhede, D
Schwaaner Fischwaren GmbH, Schwaan, D
CHer Sauerkonserven GmbH, Groengottern, D
SCS Food Manufacturing, Sdn. Bhd., Kuala Lumpur, MAL
SDCFOOD CO.,LTD, Damyang-gun, Jellanam-do, KR
Sdoukos S.A., Ioannina, GR
Sea Value Public Company Limited, Bangkok, T
Seaborne Industries Limited, Bangkok, T
Sedikong Sa Lerato, Chuenespoort, ZA
Seeberger GmbH, Ulm, D
Sees International Food, Manufacturing Corporation, Davao City, RP
Segev Food Export Import Co. Ltd., Ramat Hasharon, IL
Seitenbacher Vertriebs GmbH, Buchen, D

04.1/E019
11.3/A040 B049
11.1/F021b
11.2/H019
11.3/G033
11.3/A040 B049
03.1/C023a
11.1/E059
01.1/B046
01.1/F044a
11.3/G046
Boulevard No. 037
02.1/D003
11.1/D038
10.2/C042
11.1/C040
10.2/A021 A039
02.1/B040a
11.1/E016a
11.2/C037a
11.1/C040a
02.1/B044a
11.2/C035a C035b
11.3/A040 B049
11.2/C054c
11.2/B031
11.2/E008 F009
11.2/B036c
02.1/E030
10.2/H046a
11.3/D023
10.2/E014
10.2/F026
10.2/I062
11.3/E030 F039
10.2/G041
11.2/C018
11.3/C040 D049
10.2/H010
01.1/D072 D082
01.1/E055
10.2/D079
10.2/D078
02.1/C039a
10.2/C092
03.1/C040
10.2/D047
10.2/A099
01.1/D055
01.1/G045a
10.2/I015
11.3/H030
Boulevard No. 063
11.1/A050 A058
10.2/A078 B079
01.1/A057 B060
02.1/E031
10.2/C011

50

Anuga Fine Food

Select Harvest U.S.A., Turlock, USA


Selezione Casillo Srl, Corato, I
Selmi Foods S.A., Sumar, BR
Selva Food, Selcuklu, TR
Semix Pluso, spol. s.r.o., Otice, CZ
Semona GmbH, Lannach, AUS
Sempio Foods Company, Seoul, KR
Sen Ihracat A.S., Alsancak, TR
Seneca Foods Corporation, Lake Elmo, USA
Seng Hua Hng Foodstuff Pte Ltd, SGP, SGP
Senocak Gida, Ordu, TR
Senorios de Relleu S.L., Alicante, E
Senyorita for Food Industries, Cairo, ET
Seow Khim Polythelene, Co. Pte Ltd, Singapore, SGP
Sesajal S.A. de C.V., Guadalajara, MEX
Seth Greenbergs Authentic, New York Brownie Crunch, New York, USA
Setton Pistachio of Terra Bella, Inc., Terra Bella, USA
Seven Foods, Tarim Urunleri Ve Gida San. Ve Tic., LTD. STI, Torbali, TR
Sevilen Kuruyemis, Oba Kuruyemis Tic San. A.S., Alanya, TR
Seyran Gida San. ve Ticaret A.S., Denizli, TR
SG Ceresco Inc., Saint-Urbain-Premier, CDN
Shabnam Sahra Co. L.T.O., Malayer, IR
Shah Nanji Nagsi Export PVT LTD, Nagpur, IND
Shahpur Industries, Karachi, PK
Shakti Bhog Foods LTD, New Dehli, IND
Shakumbhri Expo Impo Ltd., Muzaffarnagar, IND
Shandong Champion Food Co. Ltd., Zaozhuang, CN
Shandong Feida Group Co. Ltd., Leling, CN
Shandong Haolija Food Co. Ltd., Zaozhuang, CN
Shandong Joywin Foods co., Ltd., Qingzhou, CN
Shandong Pangda Condiment & Food Co. Ltd., Leling, CN
Shandong Pomo Punica Juice CO.,LTD., Zaozhuang, CN
Shandong Toroco, Import & Export Co. Ltd., Linyi, CN
Shandong Wheatsun Food Co. Ltd., Goami, CN
Shandong Yinger Foodstuffs Co. Ltd., Zaozhuang, CN
Shanghai Huanjing International, Trading Company, Shanghai, CN
Shanghai Yuan Zhen Food Co. Ltd., Shanghai, CN
Shanxi Dongfang Wuhua Agricultural, Science and Techn., Datong, CN
SHENYANG AUSPICIOUS VEGETABLE OIL CO. LT, Xinmin, CN
SHENYANG JIMEI FOODS, LTD., Shenyang, CN
Shibanuma Soy Sauce Co. Ltd., Tsuchiura, Ibaraki, J
Shoal Lake Wild Rice, Winnipeg, CDN
Shoei Foods Corporation, Tokyo, J
Shouguang Tianye Foods Co. Ltd., Shouguang, CN
Shree Mahalaxmi Agro Farms PVT LTD, Kolhapur, IND
Shreeji Dehydrate Export, Yajpur, Una, IND
Shreeji Protein, Gujarat, IND
Shri Ambica International Food, Company PVT LTD, Taraori, IND
Shri Lal Mahal Ltd, New Delhi, IND
Shyam Industries, Ahmedabad, IND
Si Commercial 7 Ltd, Samokov, BG
SIA Societa Italiana Alimenti Srl, Offida, I
Siam Food Products Public Co.,Ltd., Bangkok, T
Siam M.C. Co. Ltd., Pathumthani, T
Sibas Gida Sanayi ve. Ticaret, A.S., Ske/Aydin, TR
Sibonne LLC, Dubai, AE
SICAM, Mjezelbab el bab, TN
Sicas, Grosseto, I
Sichuan Xinkanglv Food Co. LTD., Sichuan, CN

10.2/I081
10.2/E089
03.1/C020
11.3/A020a
11.1/C050 C056
11.2/H011
01.1/B044
11.3/B024b
10.2/F078
02.1/B055b
11.3/B019a
11.1/C037a
02.1/B050 C051
02.1/A051
03.1/B025a
10.2/I062
10.2/I071
11.3/C038a
11.3/C038
11.3/B032
11.2/D023
02.1/E032
11.3/E030 F039
01.1/C035
11.3/E030 F039 F030a
11.3/G031
01.1/H025
01.1/E015
01.1/D024
Passage 4/5 A038
01.1/G018
01.1/D016
01.1/E029
01.1/E023
01.1/E021
Passage 4/5 A048
01.1/H028
Passage 4/5 A058
01.1/A019
01.1/A031
02.1/C043a
11.2/D043
10.2/D010
01.1/B029
11.3/E030 F039
11.3/F026
01.1/D044
11.3/E030 F039
11.3/E030 F039
11.3/F028
11.1/D059a
11.2/D055c
11.3/G048d
11.3/H025b
11.3/B024a
01.1/B030
11.3/C040 D049
11.2/G019
01.1/A013

Anuga Fine Food 51

Sichuan Zigong Baiweizhai, Food Co. Ltd., Zigong, CN


Sicopa, Fes, MA
SIEPA Serbia Investment and Export Promotion Agency, Belgrad, RS
Sierra Soups Inc., Fresno, USA
Sigco Warenhandelsges. mbH, Hamburg, D
Sigma Alimentos Corporativo S.A. de C.V., Monterrey, MEX
Signa Grain S.A.S, Bogota, CO
Silver Food, Casablanca, MA
SILVERMILL COCONUT & SPICES, Colombo 7, CL
Silvestres S.A. Sunsweet RCH S.A, Santiago de RCH, RCH
Sima Food Industries, Cairo, ET
Sima Trade Marchio Mano Doro, Cadelbosco di Sopra, I
Sima Trade Marchio Mano Doro, Cadelbosco di Sopra, I
Sima Trade Marchio Mano Doro, Cadelbosco di Sopra, I
Sima Trade Marchio Mano Doro, Cadelbosco di Sopra, I
Simas Bulgur, Gida San. ve Tic. Ltd. Sti., Gaziantep, TR
Simens Alimentare SRL, San Martino Di Lupari, I
Simoni Vini di Aldo Simoni, Rieti, I
Simpson Seeds Inc., Moose Jaw, CDN
Sin Hwa Dee Foodstuff, Inds Pte. Ltd, Singapore, SGP
Sindan Organic Srl Limited, La Paz, BOL
Sindyanna of Galilee, Tel Aviv, IL
Sing Lin Foods Corp., Nan Tou, TW
Singapore Food Manufacturers,Assocation, Singapore, SGP
Singha Corporation Co. Ltd., Bangkok, T
Sinhua Hock Kee Trading (S) Pte Ltd, Singapore, SGP
Sinochem Ningbo Ltd., Ningbo, CN
Siong Hong Enterprise Co. Ltd., Bangkok, T
Siouras S.A., Volos, GR
SIPAC Di Michele Portoghese & C. S.a.s., CAMPI BISENZIO, I
Sipso Tropical Drink, Co. Ltd, Nakhonpathom, T
SIRa Gligora d.o.o., Kolan, HR
Siro Foods S.A., Madrid, E
Slama Huiles, Les Berges du lac, TN
Sleaford Quality Foods Ltd., Sleaford, GB
SMA Diffusion, Carnoux En Provence, F
SMH International Pte Ltd, SGP, SGP
Snack Crops S.A., Tigre, RA
SNCV FRANCE, Sucy en Brie, F
Snyders Lance, Inc., Hanover, USA
Sociedad Agroindustrial, De la Selva Ltda, Chochabamba, BOL
Sociedad Cooperativa Apicola, De Espana, Ayora, E
Societa Agricola Cerasaro S.S., Sissa, I
Societ Agricola F.lli Cassese s.s., Grottaglie Taranto, I
Societ Agricola Sciuga S.S., Il Molino, montefiascone, I
Societa Agricola Sterpo SPA, Sterpo di Bertiolo, I
Societe Bled Conserved Sarl, Taourirt, Maroc, MA
Socit Ets Miche Najjar SAL, Beirut, RL
Socodal, Kelibia, TN
Sofruco Alimentos Ltda, Santiago, RCH
Sogda Ltd. Inc., Kirkland, USA
Sola de Antequera, S.A., Antequera, E
Solan Sp. z.o.o Sp. K., Glowno, PL
Solana Spa, Maccastorna, I
Solo for Food Industries, Alexandria, ET
Sololivo- Aprol Foggia, Soc.Agr.p.a., Foggia, I
Solvex Mira Frukt AD, Novi Pazar, BG
Somadir, Casablanca Roches Noires, MA
Soneri Group, Karachi, PK

01.1/H026
11.3/A040 B049
11.1/F060 F069
10.2/I062
02.1/B019
03.1/A022a
03.1/C010 C018
11.3/A040 B049
01.1/E046
03.1/B061
02.1/B050 C051
11.2/A051 A053
11.2/A055 A055a
11.2/A059 A061
11.2/A068
11.3/C022
11.2/A016a
11.2/E058
11.2/D039
02.1/A035c
11.1/E020
02.1/C028 D025
02.1/E004
02.1/A031 A051a
10.2/D027 D029
02.1/A058a
Passage 4/5 A018b
11.3/G028a
10.2/G042
11.2/E014
11.3/G048a
11.3/C050 D051
11.1/D029a
11.3/C040 D049
10.2/E064
10.2/G011
02.1/A039
03.1/B074
10.2/G033
10.2/G060
11.1/E020
11.1/C031
11.2/G049a
11.2/E058
11.2/E058
11.1/E050 E056
11.3/A040 B049
11.3/D042 E043
11.3/C040 D049
03.1/A063
10.2/H070
11.1/F025b
02.1/D022a
11.2/B025a
02.1/B050 C051
11.2/A036c
11.1/D056
11.3/A040 B049
11.3/E040 G045

52

Anuga Fine Food

Songkla Canning PCL., Phayathai, Bangkok, T


Songs Foods United Co. Ltd., Dalian, CN
Sonnen Bassermann, Beelitz, D
Sopexa SA, Paris, F
SOREAL, BRIE, F
Sottobosco Paoli di Paoli Ugo, Civezzano, I
Sottolestelle Srl., San Giovanni Rotondo, I
Sotudex, Les Berges du Lac, TN
Soultan Traditional Food Ltd., Istanbul, TR
Sources de Soultzmatt, Soultzmatt, F
Sourz International NV, Antwerpen, B
Southern United States, Trade Association (SUSTA), New Orleans, USA
Sovena Espana, S.A., Brenes, E
Sovena Espana, S.A., Brenes, E
Soya Hellas S.A., Athens, GR
Soyyigit Gida Sanayi ve Tic. A.S., Esenyurt, TR
Spain Natural Food SL, La Roda, E
Spanish Gourmet Consortium, Polanco, E
Special Foods Industry, International, Giza, ET
Special Gift Srl, Magione, I
Speciality Food Association, New York, USA
Sphere Production, St. Genis de Saintonge, F
Spice Kingdom, Obour City, Cairo, ET
Spice Mecca, Lansdowne, Cape Town, ZA
Spice Power Imp & Exp Ltd, El Fayoum, ET
Spices Board India, Kochi, IND
Spices Board India, Kochi, IND
Spices Board India, Kochi, IND
Spices Board India, Kochi, IND
Spices Carmencita, Jesus Navarro SA, Novelda, E
Spinosi Srl, Campofilone, I
Spirit Slovenia, Public Agency, Ljubljana, SLO
Spiros Tzavaras, Kalamata, GR
Spldzielcza Mleczarnia Spomlek, Radzyn Podlaski, PL
SPPL Chambre Rgionale dAgriculture De Pays de la Loire, Angers, F
SPREEwaffel Berlin-Pankow GmbH, Berlin, D
SPS, Private Enterprise, Kharkov, UA
Sri Ganesh Exime, Challakere, IND
CL Export Development Board, Colombo, CL
SRL Maestro Nut, Chisinau, Rep.Moldau
SRSS Agro Pvt. Ltd., Delhi, IND
SSP Kosumgter Trade & Consult GmbH, Dietzenbach, D
Stahlbush Island Farms, Corvallis, USA
Staple Foods Rice, Karachi, PK
Stash Tea Company, Portland, USA
State Agricultural Intervention, Fund Czech Republic, Prague, CZ
Stavropoulos Ilias & Co O.C., Peloponnisos, GR
St. Nouvelle Produits Sesta S.A., Marrakesch, MA
Steinhaus & Co. Konserven GmbH, Remscheid, D
Steirergold Krbiskerne, Naturprodukte Handel GmbH, Jagerberg, A
Stella 81 S.p.A., Veneto, I
Stella del Sud Srl, Casalvelino, I
Stella Mediterranea d.o.o., Klis, HR
Stenger Waffeln GmbH, Mayen, D
Steriltom Srl, Gragnano Trebbiense, I
SteviaPYa S.A., Asuncion,PY
Steviola GmbH & Co.KG, Kretz, D

11.3/H018
01.1/C018
10.2/C070 C078
10.2/F038
10.2/F033
10.2/I051
11.2/B035a
11.3/C040 D049
11.3/A035
10.2/F045
10.2/I042
10.2/G064a
Boulevard No. 049
OliveOil Market
11.1/B009
11.2/G039a
11.3/A008
11.1/D019a
11.1/D032
02.1/B050 C051
11.3/D013a
10.2/I062
10.2/F049
02.1/B050 C051
11.1/A050 A058
02.1/B050 C051
11.3/F034 F034a
11.3/F036 F036a
11.3/F038 F038a
11.3/F038b G039a
11.1/B034
11.2/C050
10.2/I053 I057
10.2/I045a
11.2/E070 G071
10.2/F026
03.1/B048
02.1/E020
11.3/E030 F039
01.1/E050
11.3/B037a
11.3/G035
02.1/B018
10.2/I072
11.3/E040 G045
10.2/I070a
11.1/C050 C056
10.2/I043a
11.3/A040 B049
10.2/C029
11.2/H016
11.2/E028 G021
11.2/E008 F009
11.3/C050 D051
03.1/C053
11.2/B051
03.1/C081
03.1/C003

Anuga Fine Food 53

St-Lawrence Beans, Division of Agrocentre Belcan inc., Blenheim, CDN


Stokes Sauces, Suffolk, GB
Stonewall Kitchen, York, USA
Store Brands Limited, Hong Kong, HK
Stovit Group Sp. z o.o., Bydgoszcz, PL
Struik Foods Europe N.V., NIJKERK GLD, NL
Stylis Union of Olive Producers, Cooperatives, Lamia, GR
SUD DE FRANCE DEVELOPMENT, Montpellier, F
Sud Italia Alimentari SRL, Corato, I
Sugal RCH Ltda, Santiago, RCH
Suico Eood, Sofia, BG
Sulson Overseas Pvt. Ltd., New Dehli, IND
Summerpride Foods (Pty) Ltd, East London, ZA
Summit Almonds, Orangevale, USA
Sun Mark Ltd, Greenford, Middlesex, GB
Sun Sweet Co.Ltd., Chaingmai, T
Sun Valley Rice, Arbuckle, USA
Sun Yang Food Co. Ltd., Bangrak, T
Sunbeam Foods Pty Ltd., Irymple, AUS
Suncan Spa, Castel Vetro, I
Sunflower Agro., Ltd, North Klongtan Wattana, T
Sunjoy Trading Co. Ltd., Hangzhou, CN
Sun-Maid Growers of California, Kingsburg, USA
Sun-Maid Growers of California, Kingsburg, USA
Sunrose Bega Foreign Trade Ltd., Esentepe, TR
Sunshine (Tianjin) Produce Limited, Hamburg, D
Sunspelt Oy, Tampere, FIN
Sunsweet Growers of California Inc., Yuba City, USA
Suntraco Food Industries, Sdn. Bhd., Klang, Selangor, MAL
SunWest Foods, Inc., Davis, USA
Sup Solutions Ltd., Muang Khon Kaen, T
Super Coffee, Corporation Pte Ltd, Singapore, SGP
Super Rice Mills (Pvt.) Ltd., Kamoke, Distt. Gujranwala, PK
Super-mex Foods. Chavez y Clark SL, Rota, E
Suqian Cannery & Food Corp. Ltd., Suqian, CN
Suree Interfoods Co. Ltd., Samutsakorn, T
Surfrut, Santiago, RCH
Surya Marketing Ltd., MS
Swarenfabrik Rudolf Hoinkis GmbH, Grlitz, D
Suzhou Shanding Honey Product Co. Ltd, Suzhou, CN
Suzhou Youi Foods Co. Ltd., Suzhou, CN
Swani Spice Mills Pvt. Ltd., Churchgate, Mumbai, IND
Swathy Enterprises, Kollam, IND
Sweet Mandarin Limited, Manchester, GB
Sweetwell CR Limitada, Alajuela, CR
Swina International Pte. Ltd., Singapore, SGP
SwissMont Beverages AG, Frauenfeld, CH
Switzerland Global Enterprise, Zrich, CH
Switzerland Global Enterprise, Zrich, CH
Sykiki Cooperative of Dried Figs, Kalamata, GR
Syndicate of Lebanese Food, Industries, Beirut, RL
System World Group, Clovis, USA
Szatmri Izek Kft., Csenger, H

11.2/D027
10.2/F064
10.2/I064
10.2/C088
02.1/C014
10.2/C070 C078
10.2/I030a
10.2/F016a
11.2/A036
03.1/B081a
11.1/D057
11.3/E030 F039
11.1/A050 A058
10.2/I070
10.2/F056
11.3/G048
10.2/F070
11.3/G020
10.2/A080 B086
11.3/D013
11.3/H047a
01.1/H059
10.2/H068 D010
10.2/A080 B086
10.2/D091
02.1/A049
11.1/D045c
10.2/A080 B086
01.1/C053a
10.2/I068a
01.1/D030 E031
02.1/A055a
11.3/E040 G045
11.1/F013a
01.1/F018
11.3/G038b
03.1/A066a
01.1/E030 F037
03.1/C047
01.1/F016
01.1/G023
11.3/G027
11.3/F022a
10.2/G067
03.1/D010a
02.1/B065
03.1/C064 D065
03.1/C064 D065
03.1/C066
10.2/I048a
11.3/D042 E043
10.2/I074a
11.3/C048 C049

T
T. & C. Srl, Acqualagna, I
T.K. Ricemill and Ash Co. Ltd., Bangkok, T
T.P.V. Sons Co. Ltd., Bangkok, T

11.2/C058a
11.3/H044
11.3/G042a

54

Anuga Fine Food

Tab Green Line, Genola, I


Tai Hua Food Industries Pte Ltd, Singapore, SGP
Taiwan Confectionery, Biscuit &, Floury Food Industry, Taipei, TW
Taiwan Smile Food Co. Ltd., New Taipei, TW
Taizhou Baolong Foodstuffs co. Ltd, Taizhou, CN
Taizhou Overseas Intl Ltd., Taizhou, CN
Tajini SA, Sal, MA
Takerng Pineapple, Industrial Co. Ltd., Prachuapkirikhan, T
Tangshan Shenghao Agriculture a. Science Development, Tangshan, CN
Tano Prod Impex SRL, Comuna Fratesti, RO
Tan-Viet International S.A., Legowo, PL
Taokaenoi Food & Marketing Co. Ltd., Nonthaburi, T
Targeter (UK) Limited, London, GB
Tarimsal Gida San. Ve Tic. A.S, Kemalpasa, TR
Taris Fig Union, Izmir, TR
Taris olive and olive oil, Cigli Izmir, TR
Taris Sultana, Raisins Coop. Union, Izmir, TR
Tartu Mill AS, Tartu, Estland
Tartufi Jimmy, Pietralaguna, I
Tartuflanghe, Piobesi dAlba, I
Tarvand Saffron Co., Tehran, IR
Taslacilar Tarim, Ve Tekstil rn San. Ve Tic. LTD. STI, Dinizli, TR
Tasoulas Peppers LTD, Trikala, GR
Tasso peter Cononelos & Demetra, Cononelos, Kalamata, GR
Taste of Nature, Markham, CDN
Tastyfood Industries Pte Ltd, Singapore, SGP
Tat Hui Pte Ltd, Singapore, SGP
Tat Makarnacilik San. Ve Tic. A.S., Gaziantep, TR
Taylor Bros. Farms Inc., Yuba City, USA
Tayseer Arar Food, Industry Co. LLC, Dubai, AE
Tazaki Foods LTD, Enfield, GB
TCO Brazil, Import & Export LTDA, Londrina, BR
Tea Mission, San Po Kong, HK
Teapigs Ltd., Brentford, London, GB
Tecnica y Comercio, De la Pesca C.A., Tecopesca, Manta, EC
Tee Lee Popcorn, Shannon, USA
Tee Yih Jia Food, Manufacturing Pte. Ltd., Singapore, SGP
Teigwarenfabrik Jeremias GmbH, Feine Nudelspezialitten, Birkenfeld, D
Teisseire-France S.A., Crolles Cedex, F
Teixeira S.R.L., Luque, PY
Tempo Beverages Ltd., Netana, IL
Tenuta Bianchi Conserve srl, Apricena, I
Tenuta Foggiali, Ostuni, I
Tenuta Ponte S.r.l., Azienda Vitivinicola, Luogosano, I
Tenuta Venterra, Di Antonella Ferrara, Taranto, I
Tepesa, E, E
Tereos Sucres, Lille, F
Terra Beata Cranberries, Lunenberg, CDN
Terra Creta SA, Chania Crete, GR
Terra Creta SA, Chania Crete, GR
Terra Deus Citrics CB, Bensiano, E
Terrafertil Holdings, London, GB
Terre Ducali, Lesignano de Bagni, I
Teutoburger lmhle, GmbH & Co. KG, Ibbenbren, D
Thai Agri Foods PLC., Samutprakarn, T
Thai Coconut Co. Ltd., Nonthaburi, T
Thai Edible Oil Co. Ltd, Bangok, T
Thai Granlux International Rice, Co. Ltd., Bangkok, T

11.2/A048a
02.1/C069
02.1/E014
02.1/E018
01.1/H058a
01.1/H056
11.3/A040 B049
11.3/H049b
Passage 4/5 A035
11.1/F050 G059
02.1/D026a
11.3/G024a
02.1/A010
11.3/B028
11.3/A028
11.3/C019a
11.3/C027
10.2/C092
11.3/G015
11.2/B045a
02.1/F052a
11.3/B026a
10.2/H043
10.2/I041
11.2/C048a
02.1/B055a
02.1/A065
11.3/A018
10.2/I077
01.1/B034
10.2/F050
11.3/B031a
10.2/C082a
10.2/F064b
03.1/B010c
10.2/G052a
02.1/B059
10.2/D059
10.2/G045
03.1/C081d
02.1/C028 D025
11.2/A030
11.2/A038
11.3/E012
11.2/A032
11.1/F021
10.2/A051
11.2/C032
11.2/G031
Boulevard No. 049
OliveOil Market
11.1/A031
10.2/B087
11.2/A060 A060a
10.2/B072
11.3/H037a
11.3/H041d
11.3/G034
11.3/H050

Anuga Fine Food 55

Thai Ha Public PLC, Bangkratuek, Samphran Nakhonpathorn, T


Thai Lee Agriculture Co. Ltd., Bangkok, T
Thai Preserved Food Factory, Co. Ltd., Nakornpathom, T
Thai Shing Ye Inter-Marketing, Co. Ltd., Bangkok, T
Thai Tan Foods International, Co. Ltd., Bangrak, Bangkok, T
Thai Union Frozen Products PCL, Phayathai, Bangkok, T
Thai Union Manufacturing Co. Ltd., Phayathai, Bangkok, T
Thai Department of Int. Trade Promotion, Bangkrasor, Nonthaburi, T
Thai-Nichi Industries Co. Ltd, Lamphun, T
Thaipreeda Industry Co. Ltd., Chonburi, T
Thaitheparos Public Co. Ltd., Samutprakarn, T
Thanh Ha Fish Sauce Co. ,Ltd., Duong Dong Town, Phu Choc Island, VN
Thanya Farm Co. Ltd., Nonthaburi, T
Thanyathip Rice Co. Ltd., Chacheongsao, T
Thaweephol Samroiyod Ltd, Prachuabkirikhan, T
The Cashew Export Promotion Council, Of India, Kollam, IND
The Fresh Pasta Company Limited, London, GB
The Global Green Co. Ltd., Koramangala Bangalore, IND
The iidea Company, Tiaquepaque, MEX
The IL Export & International, Cooperation Institute, Tel Aviv, IL
The Lorenz Bahlsen Snack-World GmbH & Co. KG, Neu-Isenburg, D
The Morning Star Packing Company, Los Banos, USA
The Prachuab Fruit Canning Co. Ltd., Prachuap Khirikhan, T
The Prince Tahina Manufacture Ltd, Eilaboon, IL
The Tea Room, Chocolate Company, San Leandro, USA
Thep Padungporn Coconut, Co. Ltd, Bangkok, T
Thon Des Mascareignes Ltd., Port Louis, MS
Thong Siek Food Industry Pte, Ltd., SGP, SGP
Thringer Kruterhof Gera, GmbH & Co. KG, Gera, D
Thringer Ministerium fr Landwirtschaft, Forsten,
Umwelt und Naturschutz, Erfurt, D
Tianshui Changsheng Food Co. Ltd., Tianshui, CN
Tien Giang Vegetables & Fruit JSC, Chau Thanh, Tien Giang, VN
Timtas Tarim Ila ve Mah. Tic., A.S., Izmir, TR
Toba Surimi Industries PT, Medan, Sumatera Utara, RI
Todo Natural, San Jos, CR
Toepfer Int. Western Grain & Processing Division, Saskatoon, CDN
Togni S.p.A., Serra San Quirico, I
TOKO Agri a.s. Ovacnk, Praha, CZ
Tokushima Prefectural Goverment, Tokushima-shi, J
Tomalia S.C.U.G, Santa Amalia, E
Tomates Del Guadiana,, S.Coop, Santa Amalia, E
Tong Garden Food (S) Pte Ltd, Singapore, SGP
Top Garden Food Industry Co.,ltd, Pucheng, CN
TOP Taste B.V., KAPELLE, NL
Torrefazione, Antonio Castorino Sas, Salerno, I
Torrefazione Adriatica, Giulianova, I
Torrefazione Ionia SPA, Santa Venerina, I
Torrefazione Lucchese, Del Caffe SRL, S. Alessio, I
Torres y Ribelles, S.A., Dos Hermanas, E
Torrevella Explotacin, Agrcola, S.L., Alcoy, E
Torrevequia Oliva Foods S.L., Montoro, E
Toscaffe SNC, Di Bettalli Franco & C., Castelfranco di Sotto, I
Toscana Promozione, Agenzia Di Promozione Economica, Firenze, I
Toschi Vignola Srl, Savignano Sul Panaro, I
Tostaderos Sol de Alba S.A., Peligros, E
Totem Food SRL, Acquaviva delle Fonti, I
Toumi Intertrade Co. Ltd., Pathumthani, T

11.3/H046a
11.3/H046
11.3/H013 G014
11.3/H047
11.3/G028b
11.3/H018
11.3/H018
11.3/H011 G010
11.3/G022
11.3/H039
11.3/H035
01.1/F030a
11.3/G038a
11.3/E050
11.3/G048b
11.3/F032
10.2/F068
03.1/D037
03.1/B025
02.1/C028 D025
03.1/D043
10.2/A080 B086
11.3/H047c
02.1/C028 D025
10.2/I062
11.3/G030
01.1/E030 F037
02.1/A050
10.2/A097
10.2/A091
01.1/B025
01.1/G031a
11.3/C028a
01.1/D072 D082
03.1/D014a
11.2/C042
11.2/D055b
11.1/C050 C056
02.1/C031
11.1/E010e
11.1/E014
02.1/A031a
Passage 4/5 A015
10.2/C021
11.2/E008 F009
11.2/B034a
10.2/E045
11.1/G023
11.1/F019b
11.1/A037
11.1/A011
11.2/E010
11.2/E010a
11.2/A014c
11.1/F017
11.2/B035
11.3/H057

56

Anuga Fine Food

Toupnot S.A.S., Lourdes, F


Tovarna Olja Gea d.d., Slovenska Bistrica, SLO
Toximet Limited, Sittingbourne, GB
Trad Y Sel S.A., Batz Sur Mer, F
Trade Development Authority, Of PK (TDAP), Karachi, PK
Trasimeno S.p.A., Aprilia, I
Tre Mori, Tolentino, I
Treviso Glocal S.c.a.r.l., Lancenigo di Villorba, I
Tri Gateway Exports, Singapore, SGP
Tria Group, Casablanca, MA
Trias Galetes-Biscuits SA, Santa Coloma De Farners, E
Trigon Food B.V., LEEUWARDEN, NL
Trimax International, New Delhi, IND
Trimurti Foodtech Pvt. Ltd., Aurangabad, IND
Triselecta, S.L., Torremolinos, E
Trivelli Tartufi Srl, Roccafluvione, I
Trofotechniki S.A., Thessaloniki, GR
Trolli GmbH, Frth, D
Tropical Food Industries Co.,Ltd., Bangkok, T
Tropical Food Manufacturing (Ningbo) Co. Ltd., Ningbo, CN
Tropifoods, EIAE S.A., Heredia, CR
Truffes Gaillard, SARL Roucou, Caussade, F
Tsagaropoulos Iordanis Freshland, S.A., Thessaloniki, GR
Tsan Yu Yen Food Co. Ltd, Taichung, TW
Tsarouchas Bros. S.A. makedoniki gi, Chrisoupoli, GR
Tsatsakis S.A., Crete, GR
Tsatsoulis Bros S.A. Royal, Xanthi, GR
TSC Food Products GmbH, Wels, A
Tuchel & Sohn GmbH, Hamburg, D
Tucogras, Ben Arous, TN
Tugrul Tarim, Ve Petrol Urunleri Tic Ve San., Manisa, TR
Tukas Gida Sanayi ve Tic AS (Tukas Food Industry, Inc.), Torbali, TR
Tm Kuruyemis, Sanayicilleri ve Is, Adamlari Dernegi , Ankara, TR
Tunas & Celikler, Food Industry, Gaziantep, TR
Tunisia Natura, Ariana, TN
TUPAN HONGYU FOODSTUFF CO. LTD, Turpan, CN
Tuquan Shuguang Grain and Oil, Trading Co. Ltd., Tuquan, CN
Trkel Apricot, Tarim rnleri LTD STI, Malatya, TR
Turkish Seafood Promotion Committee, Alsancak, TR
Turri F.lli Srl Fra Telli, Cavaion Veronese, I
Twiss Drinks Limited, Elstree, GB
Txogitxu, San Sebastia, E
Typhoo Tea Limited, Wirral, GB

10.2/F019
10.2/I053 I057
10.2/D010
10.2/F038
11.3/E040 G045
11.2/A026b
11.2/H009
11.2/E028 G021
02.1/A035a
11.3/A040 B049
11.1/E034
11.1/G022
11.3/E030 F039
11.3/E030 F039
11.1/F011c
11.2/C056c
10.2/H047
03.1/C054
11.3/H041c
01.1/G050
03.1/D012b
10.2/F040
10.2/H019
02.1/E006
10.2/I010
10.2/H036
10.2/G020
11.2/G028
02.1/C021
11.3/C040 D049
11.3/C035
11.3/B010a
11.3/A016a
11.3/D039
11.3/C040 D049
01.1/A009
01.1/A039
11.3/C030
11.3/B021a
11.2/E028 G021
10.2/F066
11.1/B041
10.2/E068

U
U.S. Dry Bean Council, Jackson, USA
U.S. Pecans, Tifton, USA
U.S. Soybean Export Council, Chesterfield, USA
U.S. Sustainability How We Grow , Chesterfield, USA
UAB Birzu Duona, Birzai, LT
UAB Kedainiu Konservu Fabrikas, Kedainiai, LT
UAB Naujasis Nevezis, Kauno Raj, Ilgakiemis, LT
uapckar eonotar LTD, Sankt Petersbourg, RUS
Ueno Gourmet GmbH, Kronberg, D
UFOP Union zur Frderung von Oel- und Proteinpflanzen e.V.,
Haus der Land- und Ernhrungswirtschaft, Berlin, D
Uiseong Black Garlic Farming Ass., Uiseong-gun, Kyungsangbuk-do, KR
Ukroliya Ltd, Chernechyj Yar, UA
Ulmer Schokoladen GmbH & Co. KG, Wilhelmshaven, D

10.2/G058
10.2/I068
10.2/I063
10.2/I063
11.2/H055
11.2/H054
02.1/D021
01.1/C040 D039
02.1/B034a
10.2/C087
01.1/C043
10.2/C090a
03.1/A048

Anuga Fine Food 57

Ulrich Grocholl oHG, Clenze, D


Ungarisches Tourismusamt, Budapest, H
Unicorn Natural Products Limited, Secunderabad, IND
unicorn pickles pvt ltd, Domlur, Bangalore, IND
Unidex BV, HILLEGOM, NL
Unifo Food, Gebze, TR
Unifood International (S) Pte Ltd, Singapore, SGP
Unilact Transilvania SRL, Unirea, RO
Unilever Food Solutions (in cooperation with B&S), ROTTERDAM, NL
Unimer Group, Casablanca, MA
Union des Pecheries Africaines, Safi, MA
Union of Agrarian Cooperatives, Of Amfissa, Amfissa, GR
United Concentrates Industry, Cairo, ET
United Foods, Talaja, IND
United States Department, Of Agriculture, Berlin, D
United Traders, Karachi, PK
Univer Product AG, Kecskemt, H
Unterweger Frchtekche GmbH, Assling, A
Update Foods Ltd., Tel Aviv, IL
UPF Coufidou, Union de Coop. Agricoles, Sainte-Livrade s. Lot, F
Upignac S.A., Upigny, B
Uprena S.L., Tudela, E
Urbani Tartufi s.r.l., Sant Anatolia di Narco, I
Urcimar S.A, Fez, MA
Urumqi High-Tech Devel. Zone Elite Trading Co. Ltd., Urumqi, CN
USA Dry Pea & Lentil Council, Moscow, USA
USA Rice Federation, Hamburg, D
Usibras, Aquiraz, BR
USMS Saffron Co. Inc., Gurgaon, IND
Usta Gida Sanayi Ve Ticaret A.S., A.O.S.B. Cigli, TR

10.2/C031
11.3/C048 C049
11.3/F022
01.1/C036
11.3/H036
11.3/C024a
02.1/A055b
11.1/F050 G059
10.2/C034
11.3/A040 B049
11.3/A040 B049
10.2/H045
02.1/B050 C051
11.3/E030 F039
10.2/I063
11.3/E040 G045
11.3/C048 C049
11.2/G018
02.1/C028 D025
10.2/F017
11.1/F044a
11.1/B011a
10.2/A081
11.3/A040 B049
01.1/B008a
10.2/G058
10.2/H054
03.1/C027
11.3/A033
11.1/G027

V
V&K Pineabble Canning Co.,, Ltd, Ratchaburi, T
V. Besana Spa, San Gennaro Vesuviano, I
V. Halvatzis & Co S.A., Marousi, Athens, GR
V. Thai Food Product Co. Ltd., Samutprakarn, T
V.V .& SONS LLC, Dubai, AE
Vacom Mp Ltd., Sofia, BG
Vacpa Boudjebel, Cit El Mahrajne, TN
Vagias Foods S.A., Atalanti, GR
Valbifrut S.A., Santiago, RCH
Valdigrano di Flavio Pagani Srl, Rovato, I
Valenzi GmbH & Co. KG, Suderburg, D
Valette Foie Gras SAS, Gourdon, F
Valfleuri S.A., Wittenheim Cedex, F
Valgosa S.L., Barcelona, E
Valsoia S.P.A., Bologna, I
Valtaro Formaggi, Ponte Taro Di Fontevivo, I
Van Tol Import Export, BODEGRAVEN, NL
Van Vliet, The Candy Company, ALPHEN AAN DEN RIJN, NL
Vandaele Seeds Ltd., Medora, CDN
Vapza Alimentos S.A., Curitiba, BR
VARA Food & Drink Co. Ltd., Bangkok, T
Varavoot Industry, Limited Partnership, Angthong, T
Vega Fruits U.C.A., Saint-Nicolas-de-Port, F
Vegenat, S.A., Pueblo Nuevo del Guadiana, E
Vegetexco Ho Chi Minh City, Ho Chi Minh City, VN
Vegetexco I Hanoi, Hanoi, VN

11.3/H049a
10.2/D010
11.2/G033
11.3/G018a
01.1/E045
11.1/D050
11.3/C040 D049
10.2/G044
03.1/B075
11.3/D012 E013
10.2/B039
10.2/F028
10.2/E048
11.1/B018
04.1/C011 D018
11.2/A060 A060a
11.1/F010
11.1/G018
11.2/C022
03.1/B028a
11.3/H041b
11.3/H035a
10.2/G037
11.1/E010
01.1/F030
01.1/E047

58

Anuga Fine Food

Vegetexco Vietnam Corporation, Hanoi, VN


Venac ltd., Stara Pazova, RS
VENETO PROMOZIONE S.c.p.A., Venezia Marghera, I
Venus Growers, Veria, GR
Verde, Yag Besin Maddeleri San. Ve Tic. A.S., Torbali, TR
Verde Abruzzo Srl, Citt S. Angelo, I
Verdener Keks- u. Waffelfabrik, Hans Freitag GmbH & Co. KG, Verden, D
Verd Cant Saffron Spain,S.L., Novelda, E
Vereinigte Fettwarenindustrie, GesmbH, Wels, A
Vergani Secondo S.p.A., Cremona, I
Vergara y Cia S.A., Capital Federal, Buenos Aires, RA
Vest Active Four (Pty) Ltd t/a Rio Largo Olive Estate, Worcester, ZA
VEZET BV, WARMENHUIZEN, NL
Viba sweets GmbH, Floh-Seligenthal, D
Victor Packing, Inc., Madera, USA
Vietnam Trade Promotion Center for Agriculture (Agritrade), Hanoi, VN
VigorSoup International Industrail, Trade Inc., Hubei, Lichuan, CN
Viktor Kozjakov JSC Preskonita, Mickunai, Vilniaus district, LT
Vilexim Im-/Export & Cooperation Investment, Ho chi minh City, VN
Villani s.p.a., Castelnuovo Rangone, I
Villars Matre Chocolatier SA, Fribourg, CH
Vilnius Chamber of Commerce, Industry and Crafts, Vilnius, LT
Vilux SN, Merey sous Montrond, F
Vinagrerias Riojanas, S.A., Logrono, E
Vinagres de Yema S.L., Puerto Santa Maria, E
Vincola Aurora, Bento Gonalves, BR
Vinisola SRL, Pantelleria, I
VIS srl, Lovero Valtellino, I
Visafusion Chemicals Ltd, Limassol, CY
Visawet Wipes Industries Ltd, Limassol, CY
Visnukumar Traders Privated Limited, Chennai, IND
Vistern Health Sdn. Bhd., Kuala Lumpur, Thambi Dollah, MAL
Vita Food Factory (1989) Ltd., Samphran, Bangkok, T
Vitalgrana Pomegranate S.L., Catral, E
Vitalia Nikola Ltd, Skopje, Mazedonien
Vitamin Well AB, Stockholm, S
Viterra, Regina, CDN
Viti Vinicola Cereser Ltda., Jundiai, BR
Viva Srl, Rivoli, I
Vjatka Chamber of Commerce, And Industry, Kirov, RUS
Vladalex Impex SRL, Targu Mures, RO
VOG AG, Linz, A
VOG Import Export D, Ges.m.b.H., Darmstadt, D
Volcano Group Trading JLT, Dubai, AE
Voltan S.p.a., Olmo Di Martellago, I
Vonpar Alimentos S.A., Arroio do Meio, BR
Voortman Cookies, Burlington, CDN
VTV Europe LTD, Heraklio, GR
VVRS Australia Pty Ltd, Doolandella, AUS

01.1/F042
11.1/F060 F069
11.2/E028 G021
10.2/G040
11.3/D035a
10.2/C020
03.1/B059
11.1/B031a
11.2/H029
11.2/D050
03.1/B068a
11.1/A050 A058
11.1/G010
03.1/B044
10.2/H080
01.1/F038a
Passage 4/5 A037
11.1/C043
01.1/G053
10.2/A008
03.1/D060
02.1/D021
10.2/E010a
11.1/C012a
11.1/F011
03.1/C022
11.2/B070 D079
11.2/H057
11.2/G040 H041
11.2/G040 H041
11.3/E030 F039
01.1/D034
02.1/D012
11.1/A039
01.1/E058
10.2/E078
11.2/D031
03.1/B020a
11.3/D022a
03.1/D009
11.1/F050 G059
11.2/C012 D013
11.2/C012 D013
01.1/E043
11.2/E028 G021
03.1/C028a
11.2/C044
10.2/H038
11.3/H022

W
W. u. H. Kchle GmbH & Co. KG, Gnzburg, D
W.A. Grain and Pulse Solutions, Innisfail,, CDN
Wadi Food Industries, Giza, ET
Wadi Food Industries, Giza, ET
Wahana Interfood Nusantara, PT, Jawa Barat, RI
Wakalex, For Industry & Trade Co., Alexandria, ET
Wal-Cor Corsanini di, Carlo Santini & C. S.N.C., Pozzaglio Ed Uniti, I

03.1/B051
11.2/D035
Boulevard No. 049
OliveOil Market
02.1/B050 C051
01.1/D072 D082
02.1/B050 C051
11.3/C018

Anuga Fine Food 59

Walkers Nonsuch Ltd., Stoke-on-Trent, GB


Wallonia Foreign Trade and Investment Agency (AWEX), Bruxelles, B
Wan Thai Foods Industry Co. Ltd., Bangkok, T
Wander AG, Neuenegg, CH
Wanin Industries Pte Ltd, Singapore, SGP
Wanis Ltd, London, GB
Waren-Verein der, Hamburger Brse e.V., Hamburg, D
WAWI-Euro GmbH, Pirmasens, D
Webb James S.R.L., Livorno, I
Weibler, Confiserie Chocolaterie GmbH, Cremlingen, D
Weifang Jiagui Foodstuffs Co.,Ltd, Weifang, CN
Weifang Kington Food Co. Ltd., Weifang, CN
Weifang Zhongrui Import & Export Co. Ltd, Weifang, CN
Wei-i Foodstuff Co. Ltd., Kaohsiung, TW
Weinkellerei Lenz Moser AG, Rohrendorf, A
Weienfelser, Handels-Gesellschaft mbH, Weienfels, D
Werner Simon GmbH & Co. KG, Neuruppin, D
Werner W. Plog GmbH, Reinbek, D
West Food Company, Can Tho City, VN
WESTSIDE TRADING COMPANY, FRESNO, USA
Whitefields Overseas Pvt. Ltd., New Delhi, IND
Whitley Peanut Factory, Inc., Hayes, USA
Wide Faith Foods Co. Ltd., Samutprakarn, T
Wikana, Keks- und Nahrungsmittel GmbH, Lutherstadt Wittenberg, D
Wilbur Packing Company, Inc., Yuba City, USA
Wild Planet Inc., Mckinleyville, USA
William Santus & Co. Ltd., Wigan, GB
Willies Cacao, Uffculme, GB
Wilthagen Vleeswaren BV, THOLEN, NL
Win Chance Foods Company Limited, Samutprakarn, T
Win Win Food Industries Pte Ltd, Singapore, SGP
Windel GmbH & Co. KG, Osnabrck, D
Winston Wolf, Reggio Emilia, I
Wirtschaftsfrderung Sachsen GmbH, Dresden, D
Wirtschaftskammer A, Advantage Austria, Wien, A
Wissotzky Tea (IL) Ltd., By Wissotzky Group, Tel Aviv, IL
WOLF Naturprodukte GmbH, Stadelhofen, D
Wolfram Berge GmbH & Co. KG, Nmbrecht, D
Womersley Fruit & Herb Vinegars Ltd, Micklefield, GB
Wonderful Pistachios, Diegem, B
WONIL FOOD CO., LTD, Jincheon-gun, Chungbuk, KR
World Dehydrates, Foods and Spices, Mahuva, IND
World Prominence, Sdn. Bhd., Kuala Lumpur, MAL
Worldfoods, Petaling Jaya, Selangor, MAL
WSP Spolem, Kielce, PL
WUSATA Western United States Agricultural Trade Ass., Vancouver, USA
Wydra International GmbH, Reinbek, D

10.2/E050
11.1/G047
11.3/H029
03.1/C062
02.1/B057b
10.2/F059
02.1/B024 C023
03.1/A052
11.2/G019c
02.1/D049
01.1/D008
01.1/G022
01.1/H019
02.1/D001a
11.2/C012 D013
03.1/D055
10.2/C048
10.2/A068
01.1/G031
10.2/H082
11.3/E030 F039
10.2/I062
11.3/G020a
03.1/B058
10.2/I072a
10.2/H056a
10.2/G069
10.2/E062
11.1/G013
11.3/H031
02.1/A056a
03.1/A040
11.3/D010 E011
10.2/B099
11.2/G018a H021a
02.1/C028 D025
10.2/C067
10.2/A021 A039
10.2/G065b
02.1/E049
01.1/B042a
11.3/G029
01.1/C057
11.3/H012
11.2/E070 G071
10.2/I065
02.1/C025

X
Xiamen Choice Harvest, Imp.&Exp. Co. Ltd, Xiamen, CN
Xiamen Hongliang Import & Export Co. Ltd, Xiamen, CN
Xiamen International Trade &, Industrial Co. Ltd., Xiamen, CN
Xiamen Lilai Imp & Exp Co. Ltd, Xiamen, CN
Xiamen Pak Shing, Imp. & Exp. Co. Ltd., Xiamen, CN
Xiamen Yixinsheng Import&Export Co. Ltd., Xiamen, CN
Xiamen Yoyoto Food Co. Ltd., Xiamen, CN
Xing Yang Grain and Oil Processing, Kailu, CN
Xinghua Dongao Food Co. Ltd., XingHua, CN

01.1/G029
Passage 4/5 A032
01.1/G027
Passage 4/5 A013
01.1/F026
01.1/G025
01.1/G029
01.1/A041
01.1/E014

60

Anuga Fine Food

Xinghua Liansheng Food Co. Ltd, Xinghua, CN


Xinjiang Chalkis Tomato Products Co. Ltd., Urumqi, Xinjiang, CN
XINJIANG DESUN INTERNATIONAL INDUSTRY CO. LTD., Urumqi, CN
XINJIANG FRUIT INDUSTRY TECH. DEVELOPM. CO. LTD, Urumuqi, CN
XINJIANG GUANNONG FRUIT & ANTLER (GROUP), Korla, CN
Xinjiang hirun international trade Co. ltd., Wulumqui, CN
XINJIANG HONGJING MUSLIM FOOD CO.,LTD, Korla, CN
XINJIANG HUIXIANG AGRICULTURAL DEVELOPM. CO. LTD., Aletai, CN
Xinjiang Kernour International Co. Ltd., Urumuqi, CN
Xinjiang Longping High-Tech Hongan Seeds Co. Ltd., Shihezi, CN
Xinjiang Raisins Trading Co. Ltd., Urumqi, CN
Xinjiang Tianfu International Economic-Trading Co. Ltd., Urumqui, CN
Xinjiang WON-STAR Tomato Products Co. Ltd, Changji, CN
XinJiang XinJian Tomato Products Co. Ltd, BoHu County, CN
Xinyi Fruit and Vegetable Ltd., Hong Kong, HK
Xuzhou Ruihe Import and Export Trade Co. Ltd., Xuzhou, CN

01.1/H014
01.1/A014
01.1/A026
01.1/B008
01.1/A022
Passage 4/5 A040
01.1/B009
01.1/A018
01.1/C007
01.1/A028
01.1/A009a
01.1/A024
Passage 4/5 A034
01.1/A020
02.1/D015
01.1/F022

Y
Yamama Masudaen Co. Ltd., Omaezaki, J
Yamato Soysauce & Miso Co. Ltd., Kanazawa-shi, J
Yan Wal Yun Co. Ltd., Bangkok, T
Yancheng Dadi Foods, Co. Ltd., Yancheng, CN
Yancheng Jingwei International, Group Co. Ltd., Yancheng, CN
Yanco International Limited, Yantai, CN
Yantai Deshengyuan International Trade, Co. Ltd., Yantai, CN
Yantai Eversun Food Co., LTD., Yantai, CN
Yateks A.S., Izmir, TR
Yayla Agro A.S., Gida San. ve Nak., Mersin, TR
Yazilim Trade San Ltd, Sisli/ Istanbul, TR
Ye Olde Oak Foods Ltd., Halifax, GB
Yehiawy for Import & Export, El Fayoum, ET
Yeni Kavaklidere, Gida Tarim Hayvancilik, Kimya Fer., Ankara, TR
YENICAG Gida, San. ve Tic. A.S., Akhisar, TR
Yiotis S.A., Athens, GR
Yishui HR Agro Produce Co. Ltd., Yishui, CN
Yonca Gida Sanayai A.S., Rio Santo, Manisa, TR
Yong Wen Food (Singapore) Pte Ltd, Singapore, SGP
YOUNGSHIN FOOD CO, Seoul, KR
Youyu County Tuyuan Industrial Co. Ltd., Shuozhou, CN
Yuen Chun Industries Sdn. Bhd., Batu Caves, Kuala Lumpur, MAL
Yum Cha Iced Teas, Leatherhead, GB
Yum Yum Bros, Food Company Ltd., Essex, GB
Yummy Food Industrial Group, Qingdao, CN
Yunnan Kaysen Food Co. Ltd., Kunming, CN
Yuqida S.A., San Borja, Lima, PE
Yurrita e Hijos, S.A., Mutriku, E

02.1/C037
02.1/B038
11.3/G036
01.1/F014
Passage 2/4 No. 005a
01.1/E019
01.1/F015
01.1/D014
11.3/A020
11.3/B036
01.1/B058
10.2/C070 C078
02.1/B050 C051
11.3/C023a
11.3/B027a
10.2/G018
01.1/E017
02.1/C019
01.1/E049
01.1/F048
01.1/H037
01.1/D059
10.2/F064a
10.2/E066
Passage 4/5 A039
01.1/G016
01.1/D048
11.1/B019

Z
Zade Oils, Helvacizade Food Co., Konya, TR
Zakir Sha Exports Private Limited, Wellampitiya, CL
Zaklad Przetworstwa Owocowo, Warzywnego Orzech, Kolbuszowa, PL
Zaklady Produkcji Cukierniczej Vobro, Wojc. Wojenkowski, Brodnica, PL
Zaklady Spozywcze Bona Sp. z o.o., Lomza, PL
Zaloom Marketing Corporation, South Hackensack, USA
Zam Brands CC, Pietermaritzburg, ZA
ZANAE S.A., Sindos, GR
Zaragoza Almendras, S.A., Altea, E
Zarotti SPA, Coloreto, I
Zarrin Tak Arya Co., Tehran, IR

11.3/B034
01.1/E048a
11.2/E070 G071
01.1/D061a
11.2/E070 G071
10.2/H055
11.1/A050 A058
11.2/E032a
11.1/B036a
11.2/G049b
02.1/F054

Anuga Fine Food 61

ZAS International Inc., LaFayette, USA


Zeisner Feinkost GmbH & Co. KG, Grasberg, D
Zentis GmbH & Co. KG, Aachen, D
Zer Yag, San. ve Tic. A.S., Gaziantep, TR
Zey-Tur-San Gida, San. Tic ve A.S., Orhangazi, TR
Zhangzhou Excellent Imp & Exp Co. Ltd., Zhangzhou, CN
Zhaoyuan Sanjia Vermicelli and Protein Co. Ltd., Zhaoyuan, CN
Zhejiang Baixing Food Co.,Ltd, Lishui, CN
Zhejiang Cereals, Oils, Foodstuffs I/E Co.Ltd., Hangzhou/Zhejiang, CN
Zhejiang Fomdas Foods Co.,Ltd, Xinchang, CN
Zhejiang Haixing Foods Co.,Ltd, Shaoxing, CN
Zhejiang Huangguan Foodstuff Co. Ltd, Taizhou, CN
Zhejiang Jingning, Nature Food Co.,Ltd, Lishui, CN
Zhejiang Jinhua Weiyuan IMP&EXP Co.,Ltd, Jinhua, CN
Zhejiang Medicines&Health Prod., Im-/Export Co. Ltd, Hangzhou, CN
Zhejiang Res-Cathay Internation Ltd, Hangzhou, CN
Zhejiang Sunshine Co. Ltd., Hangzhou, CN
Zhejiang Taizhou Yiguan Food Co. Ltd, CN
Zhejiang Willing Foreign, Trading Co.Ltd, Hangzhou, CN
Zhejiang Winful Co.,Ltd, Jiangshan, CN
Zhejiang yuyao chaoyang Preserved vegetable Factory, Ningbo, CN
Zhengda Grain and Oil Trading Co. Ltd. Zhalute Banner, Tongliao, CN
Zhenlong Foods (H.K.) Limited, Hong Kong, HK
Zhongshan Desly Foodstuffs Co. Ltd., Zhongshan, CN
ZHOUSHAN PUTUO KENALE FOOD CO.,LTD, ZHOUSHAN, CN
Ziegler Ltd., Zsmbk, H
Zigante Tartuffi d.o.o., Buje, HR
Zimmermann Gemseverwertungs- GesmbH, Klagenfurt, A
Zorzettig, Di Zorzettig Giuseppe & Figli, Cividale del Friuli, I
ZPH Argo Sp. z o. o., Lancut, PL
Zuccato F.lli s.r.l. Unipersonale, Chiuppano, I

Stand 03.09.2013 der zugeteilten Aussteller Anuga 2013


Allocated Anuga 2013 exhibitors as of 03.09.2013

10.2/G080
10.2/C039
03.1/B052
11.3/B020
11.3/B021
01.1/G036
01.1/D020
01.1/H056a
01.1/H060
01.1/H063
01.1/H050
01.1/H050a
01.1/G060
01.1/H052a
01.1/H061
01.1/G061
01.1/G060a
Passage 4/5 A019
01.1/G058
01.1/H065
01.1/H055a
01.1/A037
10.2/C084
01.1/H036
Passage 4/5 A011
11.3/C048 C049
11.3/C050 D051
11.2/H027
11.1/E050 E056
Passage 2/3 No. 003
11.2/E028 G021

62

Anuga Fine Food

Halle | Hall 1

Anuga Fine Food 63

Halle | Hall 2.1

64

Anuga Fine Food

Halle | Hall 3.1

Anuga Fine Food 65

Halle | Hall 4.1

66

Anuga Fine Food

Halle | Hall 10.2

68

Anuga Fine Food

Halle | Hall 11.1

Anuga Fine Food 69

Halle | Hall 11.2

70

Anuga Fine Food

Halle | Hall 11.3

72

Rahmenprogramm

Rahmenprogramm
Freitag, 04.10.2013
19:00 Uhr Anuga Executive Summit
Simultan bersetzt in Deutsch/Englisch
(nur auf besondere Einladung)
Thema Food Values Werte schtzen, schaffen und sichern
Der Anuga Executive Summit bietet den Top-Managern der fhrenden
Handels- und Industrieunternehmen weltweit ein Forum zur Diskussion
aktueller Trends und strategischer Zukunftsfragen.
Moderation Dr. David Bosshart
CEO, Gottlieb Duttweiler Institut
19:10 Uhr
Begrung durch den Moderator
19:15 Uhr
Erffnung
Friedhelm Dornseifer
Prsident des Bundesverbandes
des Deutschen Lebensmittelhandels e.V. (BVLH)
19:25 Uhr
Input und Ankndigung der Referenten
19:30 Uhr
Referat fr den Handel
Herbert Bolliger CEO Migros
20:00 Uhr
Referat fr die Industrie
Harry Brouwer Vorsitzender der Geschftsfhrung
der Unilever Deutschland GmbH
20:30 Uhr
Begrung seitens der Koelnmesse
Gerald Bse Vorsitzender der Geschftsfhrung
20:45 Uhr
Abendessen und Branchentreff
Ort Theater am Tanzbrunnen
Veranstalter Bundesverband des Deutschen Lebensmittelhandels (BVLH),
Berlin Bundesvereinigung der Deutschen Ernhrungsindustrie (BVE), Berlin
The Consumer Goods Forum, Paris Koelnmesse GmbH, Kln

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73

Samstag, 05.10.2013
Ganztgig
Unter dem Motto Made in Germany German Quality
meets Global Markets prsentieren das Bundesministerium fr Ernhrung, Landwirtschaft und Verbraucherschutz (BMELV) und die Bundesvereinigung der Deutschen Ernhrungsindustrie (BVE) an ihrem Messestand mehrmals tglich Veranstaltungen zur
deutschen Spezialittenkche.
10:30 Uhr, 12:30 Uhr und 15:30 Uhr Spezialitten aus Deutschland
BMELV/BVE Kochshow
Die deutsche Kche bietet mehr als nur Sauerkraut und Wrstchen.
Das beweist Ihnen ein Spitzenkoch mit Spezialitten aus deutschen Regionen
und Hintergrundinformationen zu ausgewhlten Produkten. Lassen Sie sich
von pfiffigen Kreationen mit deutschen Lebensmitteln berraschen !
12:00 Uhr und 15:00 Uhr BVE Rotes Sofa Unternehmer im Gesprch
In moderierten Gesprchsrunden berichten Unternehmen der deutschen
Ernhrungsindustrie und des Lebensmittelhandels ber die Erfolgsfaktoren
von Lebensmitteln Made in Germany. Lernen Sie Unternehmerpersnlichkeiten hautnah kennen und erfahren Sie, welchen Beitrag deutsche
Spezialitten sowie ein ausgeprgtes Nachhaltigkeitsbewusstsein fr den
Erfolg deutscher Lebensmittel im internationalen Vergleich leisten.
Ort Halle 10.2, Stand A 040 C 049
Veranstalter Bundesministerium fr Ernhrung, Landwirtschaft und
Verbraucherschutz (BMELV) Gabriele Heimbach, Leiterin des Referates
Messen Rochusstrae 1 53123 Bonn Deutschland
Telefon +49 (0)228 99529-3458 427@bmelv.bund.de und
Bundesvereinigung der Deutschen Ernhrungsindustrie (BVE)
Olivier Klsch Claire-Waldoff-Strae 7 10117 Berlin Deutschland
Telefon +49 (0)30 200786-157 okoelsch@bve-online.de

74

Rahmenprogramm

Ganztgig Anuga Wine Special 2013 Seminare


Kongresssprache Deutsch/Englisch
Im Seminarraum des Anuga Wine Special erleben Sie informative
und kurzweilige Referate zu den vielfltigen Wein-Themen.
Immer ergnzt durch die Vorstellung kleiner und groer Sommelier-Tipps fr den weinambitionierten Gastronomen und Hndler.
11:00 Uhr
13:00 Uhr
14:00 Uhr
16:00 Uhr

Kaviar und Wein unbekannte Bordeaux


in perfekter Kombination Markus del Monego
Elsass und Gewrze Christina Hilker
Siegerehrung Anuga Wine Award Markus del Monego
Schweiz und Kse Christina Hilker

Ort Halle 7, Stand E 089/D 070


Veranstalter Sommelier Consult GmbH und Koelnmesse GmbH
Messeplatz 1 50679 Kln Deutschland
Telefon +49 (0)221 821-3618 Telefax +49 (0)221 821-2866
a.krause@koelnmesse.de www.koelnmesse.de

Ganztgig Anuga Culinary Stage


In dem modernen Kochstudio mit allen technischen Raffinessen
einer funktionellen Gastronomiekche werden den Anuga
Besuchern tglich verschiedene Kochshows prsentiert. Das
groe Auditorium mit ber 200 Sitzpltzen bietet den richtigen Rahmen fr
die Stars der internationalen Kochszene. Lassen Sie sich inspirieren von
unseren Partnern und vielen guten und anspruchsvollen Ideen fr die
internationale Kche von morgen. Besonderes Highlight auf der Anuga
Culinary Stage ist am Montag, den 07.10.2013 die Veranstaltung Koch des
Jahres, der Kochwettbewerb zur Anuga.
11:00 Uhr 12:30 Uhr
13:00 Uhr
14:00 Uhr
15:00 Uhr
16:00 Uhr
17:00 Uhr
18:00 Uhr

Anuga Power Breakfast


United Against Waste
La Cucina Mediterranea
Fusion Chef
Herba Food
La Cucina Mediterranea
Royal Meat

Ort Halle 7, Stand E 050/E 068, Culinary Stage

Rahmenprogramm

75

Veranstalter Koelnmesse GmbH Messeplatz 1 50679 Kln Deutschland


Telefon +49 (0)221 821-3618 Telefax +49 (0)221 821-2866
a.krause@koelnmesse.de www.koelnmesse.de

Ganztgig Pizza e Pasta


Kongresssprache Deutsch/Englisch
Die glutenfreie Pizza !
Damit niemand auf die weltweit am meisten verbreitete Speise verzichten
muss. Lernen Sie auerdem die ganze Produktionskette der Welt der Pizza
kennen vom Mehl ber den Belag bis hin zum Mozzarella.
All das findet unter der Leitung der Ausbilder von der italienischen Schule
fr Pizzabcker statt.
Ort Halle 7, Stand E 010/F 019
Veranstalter Scuola Italiana Pizzaioli und Koelnmesse Srl
20126 Mailand Italien giulia.falchetti@koelnmesse.it www.koelnmesse.it

Ganztgig Ausstellung zu neuen Produkten und Trends


Im Rahmen der diesjhrigen Anuga in Kln prsentiert Innova Market Insights neue Produkttrends in seinem Pavillon. Fundierte Informationen ber
Trends geben tiefe Einblicke in Themen wie Geschmack, Verpackung und
Technologietreiber. Zudem werden Beispiele innovativer Produkte aus aller
Welt angefhrt
Ort Congress-Centrum Ost, Blauer Salon
Veranstalter Koelnmesse GmbH und Innova Market Insights B.V.
Marketing 22 6921 RE Duiven Niederlande Florian Parthe
Tel. +31 26 319 2002 Fax +31 26 319 0659 florian@innovami.com

76

Rahmenprogramm

Ganztgig Vortrge zu neuen Produkten und Trends


Kongresssprache Deutsch/Englisch
Im Rahmen der diesjhrigen Anuga in Kln prsentiert Innova Market Insights neue Produkttrends in seinem Pavillon. Fundierte Informationen ber
Trends geben tiefe Einblicke in Themen wie Geschmack, Verpackung und
Technologietreiber. Zudem werden Beispiele innovativer Produkte aus aller
Welt angefhrt.
Auf drei Prsentationsveranstaltungen pro Tag gibt der Marktforscher live
auf dem Pavillon Einblick in verschiedene Schlsselthemen der Branche:
Alle Informationen, die in diesem Jahr im Pavillon zur Verfgung gestellt
werden, entstammen der Innova Datenbank. Dieses Online-Tracking-Tool
zur Produktentwicklung nutzt ein Netzwerk aus internationalen Feldforschern und gibt Informationen ber Produkteinfhrungen weltweit. Innova
Market Insights geht noch einen Schritt weiter und stellt eingehende Analysen von neuen Produkten, Trends und mageschneiderte Serviceleistungen
unserer Forscher zur Verfgung. In der schnelllebigen Industrie von heute ist
eine Informationsquelle dieser Art unabdingbar.
www.innovadatabase.com
Ort Congress-Centrum Ost, Blauer Salon
Veranstalter Koelnmesse GmbH und Innova Market Insights B.V.
Marketing 22 6921 RE Duiven Niederlande Florian Parthe
Tel. +31 26 319 2002 Fax +31 26 319 0659 florian@innovami.com

10:00 Uhr Erffnungsveranstaltung


Simultan bersetzt in Deutsch, Englisch, Franzsisch sowie Italienisch
(nur auf besondere Einladung)
Feierliche Erffnung der Anuga 2013
Ort Congress-Centrum Ost, Congress-Saal
Veranstalter Bundesvereinigung der Deutschen Ernhrungsindustrie (BVE),
Berlin Bundesverband des Deutschen Lebensmittelhandels (BVLH), Berlin
Koelnmesse GmbH, Kln

Rahmenprogramm

77

13:00 Uhr 14:00 Uhr United Against Waste


Kongresssprache Deutsch
Teller statt Tonne
Warum wchst unser Lebensmittel-Mllberg von Jahr zu Jahr,
und was knnen Unternehmen und Individuen dagegen tun ?
Referent:
Valentin Thurn Filmemacher
Valentin Thurn vergleicht Projekte und Initiativen aus ganz Europa und versucht die Rolle der Politik in verschiedenen Lndern zu analysieren.
Der Filmemacher Valentin Thurn drehte ber 40 Dokumentationen frs
Fernsehen, vor allem fr ARD, ZDF und ARTE.
Sein neuer Film Taste the Waste war einer der erfolgreichsten Dokumentarfilme in den deutschen Kinos 2011. Er gewann den Umwelt-Medienpreis der
Deutschen Umwelthilfe und weitere 15 Preise im In- und Ausland.
Ort Halle 7, Stand E 050/E 068, Culinary Stage
Veranstalter Koelnmeese GmbH und United Against Waste e.V.
Carl-Theodor-Strae 7 68723 Schwetzingen Deutschland
Telefon +49 (0)6202 9259091 Telefax +49 (0)6202 9259243
t.vonborstel@united-against-waste.de www.united-against-waste.de

17:00 Uhr 19:00 Uhr Happy Hour


Kongresssprache Englisch/Italienisch
Die besten italienischen Lebensmittel
Ort Halle 4.1, Stand C 011/D 018
Veranstalter Koelnmesse Srl und Italia del Gusto
Viale Delle Esposizioni, 393/A 43126 Parma Italien
Telefon +39 (0)521 776678 Telefax +39 (0)521 783487
efiore@italiadelgusto.biz

17:00 Uhr 19:00 Uhr Be 100 % Italian


Kongresssprache Englisch/Italienisch
Probiere die italienische Happy Hour !
Ort Halle 7, Stand D 129/B 100
Veranstalter Tradizione Italiana Italian Food Tradition Scarl
Alessandra Fiore Telefon +39 3669613558
a.fiore@italianfoodtradition.com www.italianfoodtradition.com

78

Rahmenprogramm

Sonntag, 06.10.2013
Ganztgig
Unter dem Motto Made in Germany German Quality
meets Global Markets prsentieren das Bundesministerium fr Ernhrung, Landwirtschaft und Verbraucherschutz (BMELV) und die Bundesvereinigung der Deutschen Ernhrungsindustrie (BVE) an ihrem Messestand mehrmals tglich Veranstaltungen zur
deutschen Spezialittenkche.
10:30 Uhr, 13:30 Uhr, 15:30 Uhr und 17:30 Uhr Spezialitten aus
Deutschland BMELV/BVE Kochshow
Die deutsche Kche bietet mehr als nur Sauerkraut und Wrstchen.
Das beweist Ihnen ein Spitzenkoch mit Spezialitten aus deutschen Regionen
und Hintergrundinformationen zu ausgewhlten Produkten. Lassen Sie sich
von pfiffigen Kreationen mit deutschen Lebensmitteln berraschen !
12:00 Uhr 13:30 Uhr BVE Sonderveranstaltung Nachhaltige Trends
in der Ernhrungsindustrie
Steigende Anforderungen der Verbraucher an Lebensmittel und das zunehmende Hinterfragen des eigenen Konsumverhaltens sowie der unerlssliche
verantwortungsvolle Umgang mit knappen Ressourcen bewegen den Lebensmittelmarkt. Die Bundesvereinigung der Deutschen Ernhrungsindustrie (BVE)
und die Gesellschaft fr Konsumforschung (GfK) stellen exklusiv auf der
Anuga ihre neue Studie Consumers Choice 2013 Bewusster Genuss im
Fokus der Verbraucherentscheidung vor. In Verbindung mit dem AnugaLeitthema Food Values prsentiert durch die Koelnmesse werden in einer
spannenden Podiumsdiskussion nachhaltige Trends in der Ernhrungsindustrie
in den Fokus genommen.
Gste auf dem Roten Sofa:
Christoph Minhoff Hauptgeschftsfhrer, Bundesvereinigung der
Deutschen Ernhrungsindustrie
Gerald Bse Vorsitzender der Geschftsfhrung, Koelnmesse
Dr. Robert Kecskes Manager Strategic Customer Development,
Gesellschaft fr Konsumforschung

Rahmenprogramm

79

15:00 Uhr BVE Rotes Sofa Unternehmer im Gesprch


In einer moderierten Gesprchsrunde berichten Unternehmen aus der
deutschen Ernhrungswirtschaft ber die Erfolgsfaktoren von Lebensmitteln
Made in Germany. Lernen Sie Unternehmerpersnlichkeiten hautnah
kennen und erfahren Sie, welchen Beitrag Qualitt und Sensorik fr den Erfolg
deutscher Lebensmittel im internationalen Vergleich leistet.
Ort Halle 10.2, Stand A 040 C 049
Veranstalter Bundesministerium fr Ernhrung, Landwirtschaft und
Verbraucherschutz (BMELV) Gabriele Heimbach, Leiterin des Referates
Messen Rochusstrae 1 53123 Bonn Deutschland
Telefon +49 (0)228 99529-3458 427@bmelv.bund.de und
Bundesvereinigung der Deutschen Ernhrungsindustrie (BVE)
Olivier Klsch Claire-Waldoff-Strae 7 10117 Berlin Deutschland
Telefon +49 (0)30 200786-157 okoelsch@bve-online.de

Ganztgig Anuga Wine Special 2013 Seminare


Kongresssprache Deutsch/Englisch
Im Seminarraum des Anuga Wine Special erleben Sie informative
und kurzweilige Referate zu den vielfltigen Wein-Themen.
Immer ergnzt durch die Vorstellung kleiner und groer Sommelier-Tipps fr den weinambitionierten Gastronomen und Hndler.

11:00 Uhr
13:00 Uhr
15:00 Uhr
16:00 Uhr

Foodpairing mit gereiften Rieslingen Sebastian Georgi


Kse und edelse Bordeauxweine Sebastian Georgi
Kaviar und Wein Spitzenweine aus Deutschland
Markus del Monego
Groe Terroirs Die Klassiker aus Bordeaux
Markus del Monego

Ort Halle 7, Stand E 089/D 070


Veranstalter Sommelier Consult GmbH und Koelnmesse GmbH
Messeplatz 1 50679 Kln Deutschland
Telefon +49 (0)221 821-3618 Telefax +49 (0)221 821-2866
a.krause@koelnmesse.de www.koelnmesse.de

80

Rahmenprogramm

Ganztgig Anuga Culinary Stage


In dem modernen Kochstudio mit allen technischen Raffinessen
einer funktionellen Gastronomiekche werden den Anuga
Besuchern tglich verschiedene Kochshows prsentiert. Das
groe Auditorium mit ber 200 Sitzpltzen bietet den richtigen Rahmen fr
die Stars der internationalen Kochszene. Lassen Sie sich inspirieren von
unseren Partnern und vielen guten und anspruchsvollen Ideen fr die
internationale Kche von morgen. Besonderes Highlight auf der Anuga
Culinary Stage ist am Montag, den 07.10.2013 die Veranstaltung Koch des
Jahres, der Kochwettbewerb zur Anuga.
11:00 Uhr 12:30 Uhr
12:30 Uhr
14:00 Uhr
15:00 Uhr
16:00 Uhr
17:00 Uhr
18:00 Uhr

Anuga Power Breakfast


Fusion Chef
4000 Kilometer Geschmack und Produkte Chile
das Land der kulinarischen Vielfalt (Pro Chile)
Steinalt und Kerngesund
l aus Spanien
La Cucina Mediterranea
Royal Meat

Ort Halle 7, Stand E 050/E 068, Culinary Stage


Veranstalter Koelnmesse GmbH Messeplatz 1 50679 Kln Deutschland
Telefon +49 (0)221 821-3618 Telefax +49 (0)221 821-2866
a.krause@koelnmesse.de www.koelnmesse.de

Ganztgig Pizza e Pasta


Kongresssprache Deutsch/Englisch
Die neapolitanische Pizza !
Lernen sie die neapolitanische Pizza kennen modern und international neu
interpretiert. Sie ist die am weitesten verbreitete und weltweit bekannte
Pizza. Mit g.U. Produkten und nach der traditionellen Methode hergestellt.
Zubereitet vor Ihren Augen von den neapolitanischen Meistern der Scuola
Italiana Pizzaioli.
Ort Halle 7, Stand E 010/F 019
Veranstalter Scuola Italiana Pizzaioli und Koelnmesse Srl
20126 Mailand Italien giulia.falchetti@koelnmesse.it www.koelnmesse.it

Rahmenprogramm

81

Ganztgig Ausstellung zu neuen Produkten und Trends


Im Rahmen der diesjhrigen Anuga in Kln prsentiert Innova Market Insights neue Produkttrends in seinem Pavillon. Fundierte Informationen ber
Trends geben tiefe Einblicke in Themen wie Geschmack, Verpackung und
Technologietreiber. Zudem werden Beispiele innovativer Produkte aus aller
Welt angefhrt
Ort Congress-Centrum Ost, Blauer Salon
Veranstalter Koelnmesse GmbH und Innova Market Insights B.V.
Marketing 22 6921 RE Duiven Niederlande Florian Parthe
Tel. +31 26 319 2002 Fax +31 26 319 0659 florian@innovami.com

Ganztgig Vortrge zu neuen Produkten und Trends


Kongresssprache Deutsch/Englisch
Im Rahmen der diesjhrigen Anuga in Kln prsentiert Innova Market Insights neue Produkttrends in seinem Pavillon. Fundierte Informationen ber
Trends geben tiefe Einblicke in Themen wie Geschmack, Verpackung und
Technologietreiber. Zudem werden Beispiele innovativer Produkte aus aller
Welt angefhrt.
Auf drei Prsentationsveranstaltungen pro Tag gibt der Marktforscher live
auf dem Pavillon Einblick in verschiedene Schlsselthemen der Branche:
Alle Informationen, die in diesem Jahr im Pavillon zur Verfgung gestellt
werden, entstammen der Innova Datenbank. Dieses Online-Tracking-Tool
zur Produktentwicklung nutzt ein Netzwerk aus internationalen Feldforschern und gibt Informationen ber Produkteinfhrungen weltweit. Innova
Market Insights geht noch einen Schritt weiter und stellt eingehende Analysen von neuen Produkten, Trends und mageschneiderte Serviceleistungen
unserer Forscher zur Verfgung. In der schnelllebigen Industrie von heute ist
eine Informationsquelle dieser Art unabdingbar.
www.innovadatabase.com
Ort Congress-Centrum Ost, Blauer Salon
Veranstalter Koelnmesse GmbH und Innova Market Insights B.V.
Marketing 22 6921 RE Duiven Niederlande Florian Parthe
Tel. +31 26 319 2002 Fax +31 26 319 0659 florian@innovami.com

82

Rahmenprogramm

11:00 Uhr Bio-Kompetenzzentrum


Simultan bersetzt in Deutsch/Englisch
Vegan und Bio gehren zusammen
Das Ziel Bioprodukte fr alle ist kaum erreichbar, wenn wir auf unseren
landwirtschaftlichen Flchen weiterhin Tierfutter anbauen und zehn Teile
panzliches Protein in ein Teil tierisches wandeln. Bio fr alle wre mglich
allerdings nur vegan.
Referenten:

Christian Vagedes Vegane Gesellschaft Deutschland


Prof. Dr. Ulrich Kpke

Ort Congress-Centrum Ost, Pressecentrum Ost


Veranstalter Koelnmesse GmbH und bioPress Erich Margrander
Schulstr. 10 74927 Eschelbronn Deutschland Telefon +49 (0)6226 4351
Telefax +49 (0)6226 40047 em@biopress.de www.biopress.de

11:00 Uhr 12:30 Uhr Warum Chile :


Investitionsmglichkeiten in der Nahrungsmittelbranche
Kongresssprache Englisch
(nur auf besondere Einladung/Anmeldung)
Das Komitee fr Auslandsinvestitionen, welches verantwortlich fr die
Vermarktung Chiles als Standort fr auslndische Direktinvestitionen ist,
wird in der Veranstaltung Warum Chile: Investitionsmglichkeiten in der
Nahrungsmittelbranche das Konjunkturklima und Investitionspotenzial
der chilenischen Ernhrungsindustrie vorstellen. Die Veranstaltung wird
auerdem einen berblick ber Chiles Nahrungsmittelexporte sowie eine
erfolgreiche Fallstudie beinhalten.
Chile ist eines der fnf weltweiten Anbaugebiete mit einem mediterranen
Klima, welches exzellente Bedingungen fr den Fruchtanbau bietet, und
einen hohen phytosanitren Standard garantiert. Zudem erlaubt Chiles
Standort in der sdlichen Hemisphre eine Versorgung der weltweit wichtigsten Mrkte im Winter der Nordhalbkugel.
Das chilenische Bro fr Auslandsinvestitionen wird ebenfalls mit einem
Stand an der Messe in Halle 3.1 (Stand A073) vertreten sein, damit Besucher
die Mglichkeit bekommen, Informationen und Material ber Investitionsmglichkeiten, Wirtschaftsdaten Chiles und Brancheninformationen zu
erhalten.

Rahmenprogramm

83

Programm

Einleitende Bemerkungen

Investitionsmglichkeiten in der chilenischen Nahrungsmittelindustrie,


Ms. Vanessa Severin, Investment Attraction Ofcer, Foreign Investment
Committee.

Erfolgsgeschichte

Chile: eine global integrierte Macht in der Nahrungsmittelbranche

Fragen/Antworten
Zum Anmelden bitte eine E-Mail an: info@ciechile.gob.cl
Kontakt: Vanessa Severin
Ort Congress-Centrum West, Kristallsaal, Salon Allegro
Veranstalter The Foreign Investement Committee Vanessa Sverin
Ahumada 11 Santiago Chile Telefon (56-2) 2698 4254
vseverin@ciechile.gob.cl www.ciechile.gob.cl

11:00 Uhr 14:00 Uhr 2. Europischer Halal Kongress


One Halal One Certication We create Values
Simultan bersetzt in Deutsch/Englisch/Trkisch
(nur auf besondere Einladung/Anmeldung)
Halal food. Das ist eines von neun Trendthemen der Anuga 2013.
Im Rahmen dieses internationalen Forums erhalten die Teilnehmenden
Informationen aus erster Hand von internationalen Top-Referenten und
Spezialisten rund um Halal.
Erffnung und Willkommen
10:30 Uhr 10:40 Uhr DTFOOD Zukunft Halal
Was essen wir in Zukunft ?
10:40 Uhr 10:50 Uhr Begrung
10:50 Uhr 11:00 Uhr Der Prsident des Turkish Standard Institute (TSE)
11:00 Uhr 11:10 Uhr Der Prsident des Religious Affairs of the Republic
Turkey
11:10 Uhr 11:20 Uhr Der Prsident des Turkish Ministry of Health oder
der Prsident des Turkish Ministry of Food,
Agriculture and Livestock
11:20 Uhr 11:30 Uhr Deutscher Part (angefragt)

84

Rahmenprogramm

Die Position von Halal in Deutschland


11:30 Uhr 11:35 Uhr Die Wirtschaft in der Verpflichtung
Erwartungen von Konsumenten und Handel
DTFOOD
13:35 Uhr 11:45 Uhr Praxisbericht aus dem Handel
German retail (angefragt)
11:45 Uhr 12:00 Uhr Zertifizierung in Deutschland
TSE, Turkish Standard Institute
12:30 Uhr 13:30 Uhr Lunch/Fingerfood (Zeit fr Gebete)
Die Position von Halal in Frankreich
13:30 Uhr 13:40 Uhr Praxisbericht aus dem Handel (Part 1)
Mr. Abdheram Bouzid in charge for Halal for the
Casino Group
13:40 Uhr 13:50 Uhr Praxisbericht aus dem Handel (Part 2)
Mr. Eric Grosjean CEO of CAP2000
13:50 Uhr 14:00 Uhr Zertifizierung in Frankreich
Mosque de Lyon (angefragt)
Die Zukunft des Halal Handel und Marketing
14:00 Uhr 14:10 Uhr Bio & Halal Handel
Ein erfolgreiches Paar fr morgen
Elisabeth Regg Deutsch-Trkische Zusammenarbeit kologische Landwirtschaft (angefragt)
14:10 Uhr 14:20 Uhr Halal-Supermrkte in Europa Investieren in die
Zukunft Innovative Einzelhandel Konzepte
HalShop Paris und Halal Market in Kln
14:20 Uhr 14:30 Uhr Globaler Markt fr europische Handarbeit
Network von Global Halal Sales Agents
14:30 Uhr 14:45 Uhr Wabel.com als Qualittstrger fr Halal
Produkte
Antoine Bonnel CEO
15:00 Uhr 17:00 Uhr Get Together und Ende
Besuch des DTFOODshelfstoreV Halal-Supermarkt
in Passage 2 4, Stand 008
Bedrfnisse und Anforderungen der modernen Zielgruppen
Eine Leitlinie fr erfolgreichen halal-e-commerce in Europa und eine Leitlinie fr erfolgreiches Halal-Produktdesign.
Ort Congress-Centrum West, Kristallsaal, Sektion 1
Veranstalter Koelnmesse und DTFood e.V. Infos und Anmeldung:
DTFood e.V. Mr. Holger Hey Lindenstrae 14 50674 Kln Deutschland
Telefon +49-221-92428-275 halalforum@dtfood.org

Rahmenprogramm

85

12:00 Uhr Bio-Kompetenzzentrum


Simultan bersetzt in Deutsch/Englisch
Olivenle kennen und bewerten
Die wichtigsten Faktoren bei der Gewinnung von Olivenl extra nativ.
Vom Anbau bis zur Abfllung ist es ein langer Weg. Wo liegen die Grenzen
zu den traditionellen Olivenlen ?
Referenten:

Horst Schfer-Schuchardt
Anna-Maria Schfer-Schuchardt

Ort Congress-Centrum Ost, Pressecentrum Ost


Veranstalter Koelnmesse GmbH und bioPress Erich Margrander
Schulstr. 10 74927 Eschelbronn Deutschland Telefon +49 (0)6226 4351
Telefax +49 (0)6226 40047 em@biopress.de www.biopress.de

13:00 Uhr Bio-Kompetenzzentrum


Simultan bersetzt in Deutsch/Englisch
PIWIS die pilzwiderstandsfhigen Rebsorten erobern die Spitzenklasse
Seit Jahrzehnten werden Rebsorten gezchtet, die ohne Chemie auskommen
knnen. Anstatt der bis zu 15 Spritzungen im Jahr kommen diese neuen
Sorten mit null bis drei Behandlungen aus. Dabei werden Weinqualitten
produziert, die den hchsten Ansprchen entsprechen. Die Veranstaltung
zeigt, wie sich der Markteinstieg gestaltet, was die Kaueute zuknftig
erwartet und warum sich die grten und wichtigsten Weinbaulnder im
groen Stil mit PIWI-Reben eindecken.
Referenten:

Dr. Volkert Jrger (Moderation)


Staatliches Weinbauinstitut Freiburg
Melanie Panitzke Sommelier
Sternerestaurant Wein am Rhein, Kln
Paulin Kpfer im Weingut Zhringer, Heitersheim
Vorsitzender Ecovin Baden
Philippe Carnoy Bio Wein-Createur

Ort Congress-Centrum Ost, Pressecentrum Ost


Veranstalter Koelnmesse GmbH und bioPress Erich Margrander
Schulstr. 10 74927 Eschelbronn Deutschland Telefon +49 (0)6226 4351
Telefax +49 (0)6226 40047 em@biopress.de www.biopress.de

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14:00 Uhr Bio-Kompetenzzentrum


Simultan bersetzt in Deutsch/Englisch
Gefhrte PIWI-Weindegustation
Ort Congress-Centrum Ost, Pressecentrum Ost
Veranstalter Koelnmesse GmbH und bioPress Erich Margrander
Schulstr. 10 74927 Eschelbronn Deutschland Telefon +49 (0)6226 4351
Telefax +49 (0)6226 40047 em@biopress.de www.biopress.de

17:00 Uhr 19:00 Uhr Happy Hour


Kongresssprache Englisch/Italienisch
Die besten italienischen Lebensmittel
Ort Halle 4.1, Stand C 011/D 018
Veranstalter Koelnmesse Srl und Italia del Gusto
Viale Delle Esposizioni, 393/A 43126 Parma Italien
Telefon +39 (0)521 776678 Telefax +39 (0)521 783487
efiore@italiadelgusto.biz

17:00 Uhr 19:00 Uhr Be 100 % Italian


Kongresssprache Englisch/Italienisch
Probiere die italienische Happy Hour !
Ort Halle 7, Stand D 129/B 100
Veranstalter Tradizione Italiana Italian Food Tradition Scarl
Alessandra Fiore Telefon +39 3669613558
a.fiore@italianfoodtradition.com www.italianfoodtradition.com

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Montag, 07.10.2013
Ganztgig
Unter dem Motto Made in Germany German Quality
meets Global Markets prsentieren das Bundesministerium fr Ernhrung, Landwirtschaft und Verbraucherschutz (BMELV) und die Bundesvereinigung der Deutschen Ernhrungsindustrie (BVE) an ihrem Messestand mehrmals tglich Veranstaltungen zur
deutschen Spezialittenkche.
10:30 Uhr, 12:00 Uhr, 15:30 Uhr und 17:30 Uhr Spezialitten aus
Deutschland BMELV/BVE Kochshow
Die deutsche Kche bietet mehr als nur Sauerkraut und Wrstchen.
Das beweist Ihnen ein Spitzenkoch mit Spezialitten aus deutschen Regionen
und Hintergrundinformationen zu ausgewhlten Produkten. Lassen Sie sich
von pfiffigen Kreationen mit deutschen Lebensmitteln berraschen !
11:30 Uhr und 15:00 Uhr BVE Rotes Sofa Unternehmer im Gesprch
In moderierten Gesprchsrunden berichten Unternehmen der deutschen Ernhrungsindustrie und des Lebensmittelhandels ber die Erfolgsfaktoren von
Lebensmitteln Made in Germany. Lernen Sie Unternehmerpersnlichkeiten
hautnah kennen und erfahren Sie, welchen Beitrag die Medien in Deutschland
sowie ein ausgeprgtes Bewusstsein gegen Lebensmittelverschwendung fr
den Erfolg deutscher Lebensmittel im internationalen Vergleich leisten.
Ort Halle 10.2, Stand A 040 C 049
Veranstalter Bundesministerium fr Ernhrung, Landwirtschaft und
Verbraucherschutz (BMELV) Gabriele Heimbach, Leiterin des Referates
Messen Rochusstrae 1 53123 Bonn Deutschland
Telefon +49 (0)228 99529-3458 427@bmelv.bund.de und
Bundesvereinigung der Deutschen Ernhrungsindustrie (BVE)
Olivier Klsch Claire-Waldoff-Strae 7 10117 Berlin Deutschland
Telefon +49 (0)30 200786-157 okoelsch@bve-online.de

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Ganztgig Anuga Wine Special 2013 Seminare


Kongresssprache Deutsch/Englisch
Im Seminarraum des Anuga Wine Special erleben Sie informative
und kurzweilige Referate zu den vielfltigen Wein-Themen.
Immer ergnzt durch die Vorstellung kleiner und groer Sommelier-Tipps fr den weinambitionierten Gastronomen und Hndler.
11:00 Uhr
13:00 Uhr
15:00 Uhr
16:00 Uhr

Sdwest: Elegant und erfrischend Axel Biesler


Sdwest & Lukullischer Genuss Axel Biesler
Weiweine aus Bordeaux die unbekannte Dimension
Markus del Monego
Bordeaux fr jeden Tag eine Entdeckungsreise
Markus del Monego

Ort Halle 7, Stand E 089/D 070


Veranstalter Sommelier Consult GmbH und Koelnmesse GmbH
Messeplatz 1 50679 Kln Deutschland
Telefon +49 (0)221 821-3618 Telefax +49 (0)221 821-2866
a.krause@koelnmesse.de www.koelnmesse.de

Ganztgig Koch des Jahres


der Kochwettbewerb zur Anuga
Kongresssprache Deutsch
Der Koch des Jahres ist der Wettbewerb fr aufstrebende Kche
aus Deutschland, sterreich und der Schweiz. In vier Vorentscheidungen in den Metropolen Deutschlands werden die Finalisten
gekrt, die beim groen Finale auf der Anuga gegeneinander antreten.
Erleben Sie acht junge, motivierte Kche, die an diesem Tag vor Ihren Augen
ein dreigngiges Men kochen, anrichten und prsentieren. Eine hochkartig
besetzte Jury um den Juryvorsitzenden Dieter Mller wird vor Ort die
Speisen bewerten und den Sieger kren.
Neben dem Titel, der beruflichen Anerkennung und dem Prestigegewinn
winken den Gewinnern Preise im Gesamtwert von 26.000 Euro.
Ort Halle 7, Stand E 050/E 068, Culinary Stage
Veranstalter Koelnmesse GmbH Messeplatz 1 50679 Kln Germany
Telefon +49 (0)221 821-3618 Telefax +49 (0)221 821-2866
a.krause@koelnmesse.de www.koelnmesse.de

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Ganztgig Pizza e Pasta


Kongresssprache Deutsch/Englisch
Pizza-Europameisterschaft !
Ein Tag der absoluten Herausforderung, um den neuen Europameister zu
ernennen. Pizzabcker aus ganz Europa treten auf der Anuga mit ihren
fantasievollsten, leckersten und ausgefallensten Rezepten gegeneinander an,
um den begehrten Titel des Pizza-Europameisters zu gewinnen.
Ort Halle 7, Stand E 010/F 019
Veranstalter Scuola Italiana Pizzaioli und Koelnmesse Srl
20126 Mailand Italien giulia.falchetti@koelnmesse.it www.koelnmesse.it

Ganztgig Vortrge zu neuen Produkten und Trends


Kongresssprache Deutsch/Englisch
Im Rahmen der diesjhrigen Anuga in Kln prsentiert Innova Market Insights neue Produkttrends in seinem Pavillon. Fundierte Informationen ber
Trends geben tiefe Einblicke in Themen wie Geschmack, Verpackung und
Technologietreiber. Zudem werden Beispiele innovativer Produkte aus aller
Welt angefhrt.
Auf drei Prsentationsveranstaltungen pro Tag gibt der Marktforscher live
auf dem Pavillon Einblick in verschiedene Schlsselthemen der Branche:
Alle Informationen, die in diesem Jahr im Pavillon zur Verfgung gestellt
werden, entstammen der Innova Datenbank. Dieses Online-Tracking-Tool
zur Produktentwicklung nutzt ein Netzwerk aus internationalen Feldforschern und gibt Informationen ber Produkteinfhrungen weltweit. Innova
Market Insights geht noch einen Schritt weiter und stellt eingehende Analysen von neuen Produkten, Trends und mageschneiderte Serviceleistungen
unserer Forscher zur Verfgung. In der schnelllebigen Industrie von heute ist
eine Informationsquelle dieser Art unabdingbar.
www.innovadatabase.com
Ort Congress-Centrum Ost, Blauer Salon
Veranstalter Koelnmesse GmbH und Innova Market Insights B.V.
Marketing 22 6921 RE Duiven Niederlande Florian Parthe
Tel. +31 26 319 2002 Fax +31 26 319 0659 florian@innovami.com

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10:00 Uhr 16:00 Uhr Konferenz SUMMEX


Erfolgreiche Zusammenarbeit in Russland und Europa
Kongresssprache Englisch/Russisch
(nur auf besondere Einladung)
Erfolgreiche Zusammenarbeit mit Vertriebspartnern und Einzelhndlern
in Russland
Zentrale Themen dieser Konferenz werden sein:
Besonderheiten der Zusammenarbeit mit Vertriebspartnern in Russland
Auswahl und Suche nach geeigneten Partnern in Russland
Anforderungen und Voraussetzungen fr die Zusammenarbeit mit
Einzelhandelsketten in Russland
Produktion von Handelsmarken fr Retailer in Russland
Erfolgreiche Expansion in Russland Besonderheiten von Marketingund Vertriebsinstrumenten
Logistische Herausforderungen und Vernderungen nach dem Beitritt
von Russland zu WTO
Chancen und Wege fr Produkte aus Russland nach Europa
Nur nach Anmeldung unter:
http://cologne.10.2013.summex.de/de/anmeldung
Ort Congress-Centrum Nord, Konferenzraum 4 + 5
Veranstalter Marketing-Complete Lindenstrae 14 50674 Kln
Deutschland Telefon +49 (0)221 924 28284
Telefax +49 (0)221 924 28285 conference@summex.de
www.marketing-complete.com

10:00 Uhr 17:00 Uhr IFS Day


Kongresssprache Englisch
10:00 Uhr 12:00 Uhr
Einfhrung in die IFS und in die IFS Vorteile
Neuigkeiten und Aktuelles
Wie knnen die neuen Authentizitts-Anforderungen
angewendet werden
Referenten: Stefanie Lemaitre IFS Technical Director
Dr. Helga Hippe IFS Quality Assurance Management Director

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13:00 Uhr 14:00 Uhr


Wie werde ich ein IFS Prfer ?
Referent:
Sabine Podewiski IFS Project Manager Auditor Management
15:00 Uhr 17:00 Uhr
Die hufigsten Fehler whrend einer IFS Prfung wie kann
man es besser machen
Lieferanten-Management und der neue IFS Broker
Fallstudie
Referenten: Stephan Tromp IFS Managing Director
Heinz Langmack auditpartner
Ort Congress-Centrum West, Kristallsaal, Sektion 1
Veranstalter IFS Management GmbH Am Weidendamm 1A 10117 Berlin
Deutschland info@ifs-certification.com www.ifs-certification.com

10:30 Uhr 12:30 Uhr BVE-Krisenmanagement


Vortragsveranstaltung
Kongresssprache Deutsch
(nur auf besondere Einladung/Anmeldung)
Krisenmanagement bei einer Produktkrise Krisenmanagement und
Kommunikation Die Branche in der ffentlichen Diskussion
Produktbezogene Krisen erfordern unverzgliches Handeln, um Nachteile fr
die betroffenen Unternehmen zu vermeiden oder zumindest so gering wie
mglich zu halten. Dabei gilt es mitunter den Belangen von verschiedenen
Beteiligten, wie z. B. den Handelspartnern, den Konsumenten, den zustndigen Behrden oder den Medien, Rechnung zu tragen. Die damit verbundene
Komplexitt stellt gerade fr kleine und mittlere Unternehmen oftmals eine
schwierige Herausforderung dar, die in dieser Veranstaltung thematisiert wird.
Referenten:

RA Peter Feller Bundesvereinigung der Deutschen


Ernhrungsindustrie (BVE)
Anselm Elles AFC Risk & Crisis Consult
RA Dr. Marcus Girnau Bund fr Lebensmittelrecht und
Lebensmittelkunde (BLL)
Dirk-Arne Walckhoff Edelman
Dr. Bert Ppping Eurofins Analytik
RA Dr. Markus Grube Krell Weyland Grube Rechtsanwlte

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In der anschlieenden Talkrunde zum Thema: Lebensmittelskandale,


Vertrauenskrise, Verbrauchertuschung, NGO-Kampagnen und Sensationsjournalismus diskutieren:
Christoph Minhoff Bundesvereinigung der Deutschen Ernhrungsindustrie
(BVE) Dr. Christian Bobbert (angefragt) Bundesministerium fr
Ernhrung, Landwirtschaft und Verbraucherschutz (BMELV)
PD Dr. Gaby-Fleur Bl, Bundesinstitut fr Risikobewertung (BfR)
Ort Congress-Centrum Nord, Rheinsaal, Sektion 5
Veranstalter Bundesvereinigung der Deutschen Ernhrungsindustrie (BVE)
Irmengard Stingl Claire-Waldoff-Strae 7 10117 Berlin Deutschland
Telefon +49 (0)30 200786-161 Telefax +49 (0)30 200786-190
istingl@bve-online.de

11:00 Uhr rheingold Salon


Glauben Sie an den Weihnachtsmann ?
Simultan bersetzt in Deutsch/Englisch
Oder wie ehrlich mssen Marketing und Kommunikation heute sein ?
Glaubwrdigkeit ist heute ein groes Thema geworden egal ob in Politik,
in den Unternehmen oder auch im Umgang der Menschen untereinander.
Aber was ist eigentlich glaubwrdig ? Im Grunde msste es doch ausreichen, dass etwas einfach wahr und ehrlich ist.
Aus psychologischer Sicht aber ist etwas nicht glaubwrdig, weil es wahr
ist (oder notwendig wahr sein muss), sondern weil wir es glauben wollen.
Und noch ein weiterer Faktor kommt ins Spiel: Glaubwrdigkeit ist immer
auch abhngig vom aktuellen Zeitgeist. Von Themen und Fragen der Zeit,
die uns Menschen bewegen.
Die Frage der Glaubwrdigkeit ist somit psychologisch offensichtlich
komplizierter und zugleich fr die Kommunikation von Unternehmen von
zunehmender Relevanz.
Referenten:

Jens Lnneker Inhaber und Geschftsfhrer


rheingold salon, Agentur fr Marktforschung
Nicole Hanisch Mitglied der Geschftsleitung
rheingold salon, Agentur fr Marktforschung

Ort Congress-Centrum Ost, Offenbachsaal


Veranstalter Koelnmesse GmbH und rheingold salon GmbH & Co. KG
Rainer Pfuhler Hohe Strae 160 168 50667 Kln Deutschland
Telefon +49 (0)221 912777-38 Telefax +49 (0)221 912777-999
pfuhler@rheingold-salon.de www.rheingold-salon.de

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11:00 Uhr Finale des Berufswettbewerbs Grips&Co 2013


Kongresssprache Deutsch
Fachwissen, Prsentations- und Verkaufstalent werden die Elitekandidaten
beim Nachwuchswettbewerb Grips&Co auch im diesjhrigen energiegeladenen Finale wieder beweisen. Die Fachzeitschrift RUNDSCHAU fr den Lebensmittelhandel veranstaltet das Qualizierungsprogramm bereits zum 33. Mal.
Ort Congress-Centrum Ost, Congress-Saal
Veranstalter RUNDSCHAU fr den Lebensmittelhandel
Project Coordinator: Edith Villwock Telefon +49 (0)7225 916271
Telefax +49 (0)7225 916290 villwock@gripsundco.de www.gripsundco.de

11:00 Uhr Bio-Kompetenzzentrum


Simultan bersetzt in Deutsch/Englisch
Bio-Sicherheit ist unteilbar
Wie Handel und Industrie zur Integritt des Biosektors beitragen knnen.
Mit Beispielen aus sterreich und Italien. Der italienische Bio-Dachverband
Federbio fhrt im Moment eine Integrationsplattform fr den italienischen
Bio-Getreidehandel ein, welches die Produktintegritt auch von importierter
Ware sicherstellen soll. Mit weiteren Beispielen aus sterreich und Italien.
Referenten:

Frank Gerriets
Gerald A. Herrman Organic Services
Paolo Carnemolla President Federbio (angefragt)

Ort Congress-Centrum Ost, Pressecentrum Ost


Veranstalter Koelnmesse GmbH und bioPress Erich Margrander
Schulstr. 10 74927 Eschelbronn Deutschland Telefon +49 (0)6226 4351
Telefax +49 (0)6226 40047 em@biopress.de www.biopress.de

11:00 Uhr 14:00 Uhr Halal Kongress


Kongresssprache Deutsch
Halal in der Lebensmittelindustrie
Der Markt fr halal zertizierte Produkte boomt. Kein Wunder, denn die
Zielgruppe wchst weltweit um jhrlich etwa 1,8 %. Doch angesichts komplexer religiser Anforderungen sowie Besonderheiten bei der Herstellung
von Halal-Produkten gestaltet sich der Zugang zu diesem Zukunftsmarkt
relativ schwierig.

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Im Rahmen der DLG-Tagung Halal in der Lebensmittelindustrie


informieren international erfahrene Experten ber zentrale Aspekte,
die im Qualittsmanagement und der -sicherung von Halal-Produkten
bercksichtigt werden mssen.
11:00 Uhr 11:05 Uhr
11:05 Uhr 11:45 Uhr
11:45 Uhr 12:30 Uhr
12:30 Uhr 13:00 Uhr

13:00 Uhr 13:30 Uhr

13:30 Uhr 14:00 Uhr

Begrung & Sharewoman


Gisela Bieniek DLG e.V.
Halal aus Sicht des Hygienic Designs
H.-W. Bellin Bellin consult
Gibt es wirklich verschiedene Halal-Richtlinien
F. Tufail Halal Certication Services
Halalzertifizierte H1-Schmierstoffe
Produktion und Eigenschaften
Dr. P. Tkaczuk Rhenus Lub GmbH & Co. KG
Halal Anforderungen an Reinigungs- und
Desinfektionsmittel
T. Typorski Ecolab Deutschland GmbH
Aspekte Halal-konformer Zusatzstoffe
Prof. Dr. H.J. Buckenhskes DLG e.V.

Weitere Informationen: DLG-Fachzentrum Ernhrungswirtschaft


Gisela Bieniek Telefon +49 (0)69 24788-316 G.Bieniek@DLG.org
Ort Congress-Centrum Ost, Blauer Salon
Veranstalter DLG e.V. und Koelnmesse GmbH Messeplatz 1 50679 Kln
Deutschland Telefon +49 (0)221 821-3618 Telefax +49 (0)221 821-2866
a.krause@koelnmesse.de www.koelnmesse.de

12:00 Uhr Bio-Kompetenzzentrum


Simultan bersetzt in Deutsch/Englisch
Vegane Lebensmittel als Beitrag zu einer besseren Gesundheit,
Prvention und Heilung
Referenten:

Christian Vagedes Moderation


Prof. Dr. Johannes Wechsler Prsident Bundesverband
deutscher Ernhrungsmediziner
Christoph Maria Herbst Schauspieler, Sprecher der China
Study (angefragt)
Katharina Kuhlmann TV-Moderatorin, Fotomodel

Ort Congress-Centrum Ost, Pressecentrum Ost

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Veranstalter Koelnmesse GmbH und bioPress Erich Margrander


Schulstr. 10 74927 Eschelbronn Deutschland Telefon +49 (0)6226 4351
Telefax +49 (0)6226 40047 em@biopress.de www.biopress.de

12:45 Uhr 13:30 Uhr BVE Krisenmanagement


Talkrunde
Kongresssprache Deutsch
Talkrunde zum Thema: Lebensmittelskandale, Vertrauenskrise, Verbrauchertuschung, NGO-Kampagnen und Sensationsjournalismus.
Christoph Minhoff Bundesvereinigung der Deutschen
Ernhrungsindustrie (BVE)
Dr. Christian Bobbert (angefragt) Bundesministerium fr
Ernhrung, Landwirtschaft und Verbraucherschutz (BMELV)
PD Dr. Gaby-Fleur Bl Bundesinstitut fr Risikobewertung
(BfR)
Moderation: Anselm Elles AFC Risk & Crisis Consult
Referenten:

Ort Congress-Centrum Nord, Rheinsaal, Sektion 5


Veranstalter Bundesvereinigung der Deutschen Ernhrungsindustrie (BVE)
Irmengard Stingl Claire-Waldoff-Strae 7 10117 Berlin Deutschland
Telefon +49 (0)30 200786-161 Telefax +49 (0)30 200786-190
istingl@bve-online.de

13:00 Uhr Bio-Kompetenzzentrum


Soziale Verantwortung und Nachhaltigkeit im nationalen und internationalen Kontext
Simultan bersetzt in Deutsch/Englisch
Die Begriffe soziale Verantwortung und Nachhaltigkeit bekommen eine
immer grere Bedeutung im Handeln der Wirtschaftspartner, national wie
auch international. Konsumenten legen einen greren Wert darauf, in
keinem Jahresbericht von Lebensmittel- und anderen Konzernen darf die Darstellung der diesbezglichen Bemhungen des jeweiligen Konzerns auf einer
Anzahl Hochglanzseiten fehlen aber was steckt hinter diesen Aussagen ?
Dr. Manon Haccius, Leiterin der Nachhaltigkeitsabteilung von Alnatura,
Frau Prof. Dr. Ulrike Detmers, Mitinhaberin und Geschftsfhrerin von
Mestemacher und Dr. Winfried Fuchshofen, Executive Director der Fair
Trade Sustainability Alliance, werden dieser Frage im Detail nachgehen.
Ort Congress-Centrum Ost, Pressecentrum Ost

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Veranstalter Koelnmesse GmbH und bioPress Erich Margrander


Schulstr. 10 74927 Eschelbronn Deutschland Telefon +49 (0)6226 4351
Telefax +49 (0)6226 40047 em@biopress.de www.biopress.de

14:00 Uhr Ausstellung zu neuen Produkten und Trends


Im Rahmen der diesjhrigen Anuga in Kln prsentiert Innova Market Insights neue Produkttrends in seinem Pavillon. Fundierte Informationen ber
Trends geben tiefe Einblicke in Themen wie Geschmack, Verpackung und
Technologietreiber. Zudem werden Beispiele innovativer Produkte aus aller
Welt angefhrt
Ort Congress-Centrum Ost, Blauer Salon
Veranstalter Koelnmesse GmbH und Innova Market Insights B.V.
Marketing 22 6921 RE Duiven Niederlande Florian Parthe
Tel. +31 26 319 2002 Fax +31 26 319 0659 florian@innovami.com

14:00 Uhr Bio-Kompetenzzentrum


Simultan bersetzt in Deutsch/Englisch
No Soil No Food
Der Schutz des Bodens braucht unkonventionelle Lsungen. Guerilla Gardening. In die Nachhaltigkeitskampagne Rettet die Bden sind Produzenten
bis zum Handel eingebunden, um die Verbraucher aufzurtteln. Renate Knast
und Sarah Wiener sind prominente Untersttzer. Der Kampagnenstart im
Frhsommer hat ber 25 Millionen Verbraucherkontakte herstellen knnen.
In einer Schale Tomaten nden die Supermarktkunden eine Packung Erde
mit einer Tte Samen und der Aufforderung, einen Pasterstein zu heben
um dort mit der Erde und dem Samen ein winziges Stck Garten Eden zu
panzen.
Referenten: Bernward Geier Moderation Direktor COLABORA
Volker Engelsmann Eosta/Natur & More Rotterdam
Ulrich Kpke Bioprofessor Uni Bonn
Sarah Wiener Projektpatin
Ort Congress-Centrum Ost, Pressecentrum Ost
Veranstalter Koelnmesse GmbH und bioPress Erich Margrander
Schulstr. 10 74927 Eschelbronn Deutschland Telefon +49 (0)6226 4351
Telefax +49 (0)6226 40047 em@biopress.de www.biopress.de

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14:30 Uhr 15:30 Uhr ECOTROPHELIA


European Food Innovation Student Awards
Kongresssprache Englisch
ECOTROPHELIA Europe ist ein europaweiter Wettbewerb fr Lebensmittelinnovationen, welcher die Gewinner der nationalen ECOTROPHELIA
Studenten in einen Wettkampf stellt. Ziel ist nicht nur, Studierende von
Universitten, Forschungszentren und privaten Unternehmen aus den teilnehmenden Lndern fr den Lebensmittelmarkt zu begeistern sondern auch
zu ermutigen, neue Lebensmittelprodukte zu entwickeln.
Seit 2011 wurden mehr als 27 internationale ECOTROPHELIA Wettkmpfe
organisiert, bei denen unterschiedliche Lebensmittelinnovationen von
Unternehmen der Lebensmittelbranche auf den Markt gebracht wurden.
Involviert waren mehr als 180 Universitten und rund 800 Studenten mit
der Beteiligung von mehr als 1000 Unternehmen.
Nach dem ununterbrochenen Erfolg der ECOTROPHELIA Wettkmpfe begren wir im Jahr 2013 zwanzig teilnehmende Lnder: sterreich, Belgien, die
Tschechische Republik, Dnemark, Frankreich, Deutschland, Griechenland,
Ungarn, Island, Italien, Montenegro, die Niederlande, Rumnien, Russland,
Serbien, Slowenien, Spanien, die Schweiz, Ukraine und das Vereinte Knigreich.
Ort Congress-Centrum West, Kristallsaal, Sektion 2
Veranstalter Koelnmesse GmbH und ECOTROPHELIA Europe CCV
Rue Pierre Bayle BP 84911 Avignon cedex 9 France
Telefon +33 (0)4 86 553 219

15:00 Uhr Bio-Kompetenzzentrum


Simultan bersetzt in Deutsch/Englisch
Das Ethikett. Fr buchstblich gute Produkte. Die Pressekonferenz.
Auszeichnung der ersten Produkte mit dem, was gleich mehrfach buchstblich gut ist. Ethikett heit das neue berlabel, das endlich auch
diejenigen Produkte auszeichnet, die mehr knnen als nur bio, fair, regional,
umweltschonend oder vegan allein zu sein. Es zeichnet ethisch besonders
herausragende Produkte aus. Das Ethikett bndelt die ethischen Vorzge
eines Produktes und hilft so besonders engagierten Herstellern, ihre Produkte besser zur Geltung zu bringen und den Verbrauchern, sich klarer beim
ethischen Einkaufen zu orientieren.
Ort Congress-Centrum Ost, Pressecentrum Ost
Veranstalter Koelnmesse GmbH und bioPress Erich Margrander
Schulstr. 10 74927 Eschelbronn Deutschland Telefon +49 (0)6226 4351
Telefax +49 (0)6226 40047 em@biopress.de www.biopress.de

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15:30 Uhr 17:30 Uhr VDOE-Seminar


Top-Ttigkeiten fr Oecotrophologen Lebensmittelwirtschaft
als Hauptarbeitgeber
Kongresssprache Deutsch
(nur auf besondere Einladung/Anmeldung)
Der Verband der Oecotrophologen e.V. (VDOE) bietet auf der Anuga in Kln
ein Seminar fr Oecotrophologen, Ernhrungs- und Haushaltswissenschaftler
an das Thema: TOP-Ttigkeiten fr Oecotrophologen Lebensmittelwirtschaft als Hauptarbeitgeber. Die Referentinnen Dr. Monika Dngenheim,
Leiterin Presse- und ffentlichkeitsarbeit VDOE und Janina Glasner, VDOEVorstandsmitglied und Manager Group Quality & Food Safety Risk beim
Unternehmen Doehler geben einen berblick ber den aktuellen Stellenmarkt.
Darber hinaus diskutieren sie mit den Seminarteilnehmern ber die Anforderungsprole der Arbeitgeber, eine sinnvolle Karriereplanung, notwendige
Qualikationen und Kompetenzen sowie beispielhafte Werdegnge.
Interessierte melden sich bitte per E-Mail (vdoe@vdoe.de)
mit dem Betreff Anuga 2013 an.
Achtung: VDOE-Mitgliedsausweis nicht vergessen.
Dieser dient als Fachbesucherqualikation
Ort Congress-Centrum Nord, Rheinsaal, Sektion 3 und 4
Veranstalter Verband der Oecotrophologen e.V. Reuterstrae 161
53113 Bonn Deutschland Telefon +49 (0)228 28922-21
Fax +49 (0)228 28922-77 m.duengenheim@vdoe.de www.vdoe.de

16:00 Uhr Bio-Kompetenzzentrum


Simultan bersetzt in Deutsch/Englisch
Das neue Importverfahren von Bio-Produkten nderungen und
Herausforderungen
Gruwort von Elisabeth Bnder, Fachreferat des Bundesministeriums fr
Ernhrung, Landwirtschaft und Verbraucherschutz. Mit der Verffentlichung
der Durchfhrungsverordnung (EU) Nr. 508/2012 vom 20. Juni 2012 hat
sich das Importverfahren der kologischen/biologischen Erzeugnisse aus
den Drittlndern drastisch gendert. ber diese nderungen als auch damit
verbundene Probleme wird informiert aus der Sicht
der Bundesanstalt fr Landwirtschaft und Ernhrung als Importgenehmigungen erteilende Behrde
der Freien und Hansestadt Hamburg Behrde fr Wirtschaft und Arbeit
(Kontrollbehrde kologischer Landbau) und
einer privaten Kontrollstelle (ABCERT AG)

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Referenten:

99

Michael Gertz Freie und Hansestadt Hamburg


Behrde fr Wirtschaft, Verkehr und Innovation (BWVI)
Abt. Agrarwirtschaft, Kontrollbehrde kologischer Landbau
Ali ksz Bundesanstalt fr Landwirtschaft und Ernhrung
(BLE)
Thomas Damm Kontrollstelle ABCERT AG (angefragt)

Ort Congress-Centrum Ost, Pressecentrum Ost


Veranstalter BMELV, Koelnmesse GmbH und bioPress Erich Margrander
Schulstr. 10 74927 Eschelbronn Deutschland Telefon +49 (0)6226 4351
Telefax +49 (0)6226 40047 em@biopress.de www.biopress.de

17:00 Uhr 19:00 Uhr Happy Hour


Kongresssprache Englisch/Italienisch
Die besten italienischen Lebensmittel
Ort Halle 4.1, Stand C 011/D 018
Veranstalter Koelnmesse Srl und Italia del Gusto
Viale Delle Esposizioni, 393/A 43126 Parma Italien
Telefon +39 (0)521 776678 Telefax +39 (0)521 783487
efiore@italiadelgusto.biz

17:00 Uhr 22:00 Uhr Be 100 % Italian


Kongresssprache Englisch/Italienisch
Probiere die italienische Happy Hour !
Ort Halle 7, Stand D 129/B 100
Veranstalter Tradizione Italiana Italian Food Tradition Scarl
Alessandra Fiore Telefon +39 3669613558
a.fiore@italianfoodtradition.com www.italianfoodtradition.com

100

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Dienstag, 08.10.2013
Ganztgig
Unter dem Motto Made in Germany German Quality
meets Global Markets prsentieren das Bundesministerium fr Ernhrung, Landwirtschaft und Verbraucherschutz (BMELV) und die Bundesvereinigung der Deutschen Ernhrungsindustrie (BVE) an ihrem Messestand mehrmals tglich Veranstaltungen zur
deutschen Spezialittenkche.
10:30 Uhr, 12:30 Uhr, 15:30 Uhr und 17:30 Uhr Spezialitten aus
Deutschland BMELV/BVE Kochshow
Die deutsche Kche bietet mehr als nur Sauerkraut und Wrstchen.
Das beweist Ihnen ein Spitzenkoch mit Spezialitten aus deutschen Regionen
und Hintergrundinformationen zu ausgewhlten Produkten. Lassen Sie sich
von pfiffigen Kreationen mit deutschen Lebensmitteln berraschen !
12:00 Uhr und 15:00 Uhr BVE Rotes Sofa Unternehmer im Gesprch
In moderierten Gesprchsrunden berichten Unternehmen der deutschen Ernhrungsindustrie und des Lebensmittelhandels ber die Erfolgsfaktoren von
Lebensmitteln Made in Germany. Lernen Sie Unternehmerpersnlichkeiten
hautnah kennen und erfahren Sie, welchen Beitrag das Thema Private Label
sowie ein ausgeprgtes Qualittsbewusstsein der Unternehmer fr den Erfolg
deutscher Lebensmittel im internationalen Vergleich leisten.
Ort Halle 10.2, Stand A 040 C 049
Veranstalter Bundesministerium fr Ernhrung, Landwirtschaft und
Verbraucherschutz (BMELV) Gabriele Heimbach, Leiterin des Referates
Messen Rochusstrae 1 53123 Bonn Deutschland
Telefon +49 (0)228 99529-3458 427@bmelv.bund.de und
Bundesvereinigung der Deutschen Ernhrungsindustrie (BVE)
Olivier Klsch Claire-Waldoff-Strae 7 10117 Berlin Deutschland
Telefon +49 (0)30 200786-157 okoelsch@bve-online.de

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101

Ganztgig Anuga Wine Special 2013 Seminare


Kongresssprache Deutsch/Englisch
Im Seminarraum des Anuga Wine Special erleben Sie informative
und kurzweilige Referate zu den vielfltigen Wein-Themen.
Immer ergnzt durch die Vorstellung kleiner und groer Sommelier-Tipps fr den weinambitionierten Gastronomen und Hndler.
11:00 Uhr
13:00 Uhr
14:00 Uhr
15:00 Uhr
16:00 Uhr

Einblicke zum Thema Weingenuss von der Loire


Christine Balais
Schokolade und Wein: Immer wieder verfhrerisch
Christine Balais
Kaviar und Champagner Markus del Monego
Heller Wein aus dunklen Trauben Ros & Co. aus Bordeaux
Markus del Monego
Klassifizierte Weine die neue Welt des VDP
Markus del Monego

Ort Halle 7, Stand E 089/D 070


Veranstalter Sommelier Consult GmbH und Koelnmesse GmbH
Messeplatz 1 50679 Kln Deutschland
Telefon +49 (0)221 821-3618 Telefax +49 (0)221 821-2866
a.krause@koelnmesse.de www.koelnmesse.de

Ganztgig Anuga Culinary Stage


In dem modernen Kochstudio mit allen technischen Raffinessen
einer funktionellen Gastronomiekche werden den Anuga
Besuchern tglich verschiedene Kochshows prsentiert. Das
groe Auditorium mit ber 200 Sitzpltzen bietet den richtigen Rahmen fr
die Stars der internationalen Kochszene. Lassen Sie sich inspirieren von
unseren Partnern und vielen guten und anspruchsvollen Ideen fr die
internationale Kche von morgen.
11:00 Uhr
12:00 Uhr
13:00 Uhr
14:00 Uhr
15:00 Uhr
16:00 Uhr
17:00 Uhr
18:00 Uhr

United Against Waste


BOHNER
Herba Food
Fusion Chef
Lebensmittel Praxis
Lebensmittel Praxis
La Cucina Mediterranea
Disney

Ort Halle 7, Stand E 050/E 068, Culinary Stage

102

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Veranstalter Koelnmesse GmbH Messeplatz 1 50679 Kln Deutschland


Telefon +49 (0)221 821-3618 Telefax +49 (0)221 821-2866
a.krause@koelnmesse.de www.koelnmesse.de

Ganztgig Pizza e Pasta


Kongresssprache Deutsch/Englisch
Deutschlands Vorentscheid fr die Pizza-Weltmeisterschaft !
Jedes Jahr findet in Parma die Pizza-Weltmeisterschaft statt. Der Vorentscheid, der die deutschen Teilnehmer fr 2014 ermittelt, wird im Rahmen
der Anuga stattfinden. Sehen Sie, wer sich 2014 fr Deutschland um den
hei begehrten Weltmeistertitel bemht.
Ort Halle 7, Stand E 010/F 019
Veranstalter Scuola Italiana Pizzaioli und Koelnmesse Srl
20126 Mailand Italien giulia.falchetti@koelnmesse.it www.koelnmesse.it

Ganztgig Ausstellung zu neuen Produkten und Trends


Im Rahmen der diesjhrigen Anuga in Kln prsentiert Innova Market Insights neue Produkttrends in seinem Pavillon. Fundierte Informationen ber
Trends geben tiefe Einblicke in Themen wie Geschmack, Verpackung und
Technologietreiber. Zudem werden Beispiele innovativer Produkte aus aller
Welt angefhrt
Ort Congress-Centrum Ost, Blauer Salon
Veranstalter Koelnmesse GmbH und Innova Market Insights B.V.
Marketing 22 6921 RE Duiven Niederlande Florian Parthe
Tel. +31 26 319 2002 Fax +31 26 319 0659 florian@innovami.com

Ganztgig Vortrge zu neuen Produkten und Trends


Kongresssprache Deutsch/Englisch
Im Rahmen der diesjhrigen Anuga in Kln prsentiert Innova Market Insights neue Produkttrends in seinem Pavillon. Fundierte Informationen ber
Trends geben tiefe Einblicke in Themen wie Geschmack, Verpackung und
Technologietreiber. Zudem werden Beispiele innovativer Produkte aus aller
Welt angefhrt.
Auf drei Prsentationsveranstaltungen pro Tag gibt der Marktforscher live
auf dem Pavillon Einblick in verschiedene Schlsselthemen der Branche:

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103

Alle Informationen, die in diesem Jahr im Pavillon zur Verfgung gestellt


werden, entstammen der Innova Datenbank. Dieses Online-Tracking-Tool
zur Produktentwicklung nutzt ein Netzwerk aus internationalen Feldforschern und gibt Informationen ber Produkteinfhrungen weltweit. Innova
Market Insights geht noch einen Schritt weiter und stellt eingehende Analysen von neuen Produkten, Trends und mageschneiderte Serviceleistungen
unserer Forscher zur Verfgung. In der schnelllebigen Industrie von heute ist
eine Informationsquelle dieser Art unabdingbar.
www.innovadatabase.com
Ort Congress-Centrum Ost, Blauer Salon
Veranstalter Koelnmesse GmbH und Innova Market Insights B.V.
Marketing 22 6921 RE Duiven Niederlande Florian Parthe
Tel. +31 26 319 2002 Fax +31 26 319 0659 florian@innovami.com

10:00 Uhr 12:00 Uhr Verpackungsmanagement


als Lieferbedingung
Workshop fr Exporteure mit dem Fokus auf die Recycling-Richtlinien
in Deutschland und anderen EU-Lnder
Kongresssprache Englisch
Die Anforderungen an Hersteller in Bezug auf Recycling und Kennzeichnungspichten werden immer komplizierter und umfangreicher.
Dieser Workshop wird exportierenden Unternehmen helfen, diese Anforderungen zu verstehen und ihnen zu entsprechen. In dem Workshop wird
ein klarer berblick ber die Verpichtungen und die daraus resultierenden
Kosten geschaffen. Es werden Informationen ber die Verpackungsrichtlinien der EU gegeben. Auerdem werden Fragen zu den Themen Lizenzgebhren, Buchhaltung und die Handhabung mit Marken wie der Green Dot in
Deutschland oder anderen in den EU-Lndern beantwortet.
Whrend des Events sind alle Referenten jederzeit fr Fragen und zum
Gedankenaustausch offen.
Dieser Workshop ist fr alle Unternehmen der Verpackungsbranche zugnglich: Exportunternehmen, Endverbraucher, Herstellern von Verpackungen und
Unternehmen, die in der Distribution oder im Einzelhandel engagiert sind.
Ort Congress-Centrum West, Kristallsaal, Salon Allegro
Veranstalter AHK Dnemark, Frankreich, Italien, Niederlande & Schweden
Nassauplein 30 2585 Den Haag Niederlande Telefon +3170 3114 158
Telefax +3170 3114 198 g.corbelli@dnhk.org www.dnhk.org

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10:00 Uhr 17:00 Uhr IFS PACsecure Day


Kongresssprache Englisch
Themen dieser Veranstaltung sind:
Einfhrung in das IFS PACsecure
HACCP innerhalb des IFS PACsecure
Die Verbindung zwischen IFS Food und IFS PACsecure
Wie ein IFS PACsecure Prfer arbeitet
Wie man IFS PACsecure umsetzen kann und fr die Prfung vorbereiten
kann
Ort Congress-Centrum West, Kristallsaal, Sektion 1
Veranstalter IFS Management GmbH Am Weidendamm 1A 10117 Berlin
Deutschland info@ifs-certification.com www.ifs-certification.com

10:00 Uhr 17:00 Uhr BVE Krisenmanagement


Kongresssprache Deutsch
Fachseminar Modul: Recht & Behrde
Produktbezogene Krisen stellen gerade fr kleinere und mittlere Unternehmen der Ernhrungsindustrie oftmals eine schwierige Herausforderung dar.
Die daraus resultierenden Anforderungen sind komplex, da es sowohl internen als auch externen Belangen schnellstmglich zu entsprechen gilt.
Im Rahmen des Fachseminars werden ausgewhlte rechtlich relevante
Aspekte zur Krise behandelt; Informationen ber Erwgungen vermittelt,
von denen sich Behrden in Krisensituationen leiten lassen und darber
hinaus Mglichkeiten aufgezeigt, welche Versicherungsprodukte in Betracht
kommen, um entsprechenden Risiken entgegenzuwirken.
RA Dr. Marcus Girnau Bund fr Lebensmittelrecht und
Lebensmittelkunde (BLL)
Sarah Kleine-Doepke Landesamt fr Natur, Umwelt und
Verbraucherschutz NRW
RA Alexander Pitzer Krell Weyland Grube Rechtsanwlte
Dr. Detlef Stolp BALVI
RA Dr. Friedhelm G. Nickel
Rainer Schuler Sdvers Assekuranzmakler
Moderation: Anselm Elles AFC Risk & Crisis Consult

Referenten:

Ort Congress-Centrum Nord, Konferenzraum C


Veranstalter Bundesvereinigung der Deutschen Ernhrungsindustrie (BVE)
Irmengard Stingl Claire-Waldoff-Strae 7 10117 Berlin Deutschland
Telefon +49 (0)30 200786-161 Telefax +49 (0)30 200786-190
istingl@bve-online.de

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105

11:00 Uhr Bio-Kompetenzzentrum


Simultan bersetzt in Deutsch/Englisch
Veganisierung als Zukunftsalternative
Die Veganisierung bisheriger tierbasierter Produkte als Zukunftsalternative
im Dienst von Menschen, Tieren und Biosphre und warum sich Wissenschaftler, Unternehmer und Welternhrungsexperten dafr einsetzen.
Referenten:

Christian Vagedes Moderation Vegane Gesellschaft


Deutschland
Stephanie Mittermaier Frauenhofer Institut
Jan Bredack Veganz Supermarktkette
Katharina Weltecke Pressereferentin World Food
Programme der Vereinten Nationen, Bill Gates Foundation

Ort Congress-Centrum Ost, Pressecentrum Ost


Veranstalter Koelnmesse GmbH und bioPress Erich Margrander
Schulstr. 10 74927 Eschelbronn Deutschland Telefon +49 (0)6226 4351
Telefax +49 (0)6226 40047 em@biopress.de www.biopress.de

11:00 Uhr rheingold Salon Colourcodes


Simultan bersetzt in Deutsch/Englisch
Der Wert der Farben oder wie die Farbgestaltung unbewusst die Werbewahrnehmung beeinflusst.
Farben wird im Allgemeinen eine feste Bedeutung zugeschrieben.
Tatschlich ist aber die Farbwahrnehmung stark geprgt von der Zeit, in der
wir leben. Gerade bei Werbung und Gestaltung ist sie eng verbunden mit
den relevanten kulturellen Werten. Verndern sich die Werte, verndert sich
auch die Farbwahrnehmung. Aber nicht nur das. Die Hufigkeit der
Colourcodes, der Farbgebung, wird ebenfalls beeinflusst.
Seit 1999 messen wir regelmig, welche Farben Anzeigen, Plakate und
seit einiger Zeit auch die Websites dominieren. Colorcodes machen Werte
und Wertewandel sichtbar. Wie erleben Menschen diesen Wandel und wie
knnen Unternehmen darauf reagieren ?
Referentin:

Ines Imdahl Inhaberin und Geschftsfhrerin


rheingold salon, Agentur fr Marktforschung

Ort Congress-Centrum Ost, Offenbachsaal


Veranstalter Koelnmesse GmbH und rheingold salon GmbH & Co. KG
Rainer Pfuhler Hohe Strae 160 168 50667 Kln Deutschland
Telefon +49 (0)221 912777-38 Telefax +49 (0)221 912777-999
pfuhler@rheingold-salon.de www.rheingold-salon.de

106

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11:00 Uhr 12:00 Uhr United Against Waste


Kongresssprache Deutsch
11:00 Uhr Rundum ausgezeichnet
11:30 Uhr Nachhaltigkeit bei Compass Group
Roland Brck Direktor Qualittsmanagement Compass Group
11:30 Uhr Gemeinsam gegen Verschwendung
12:00 Uhr Alexandra Zaich Marketing Managerin Unilever Food Solution
Im Teil der globalen Bemhungen startet Unilever Food Solutions das Programm United Against Waste. Es soll der Food-Service-Industrie dabei
helfen die Anforderungen gegen die Verschwendung von Lebensmitteln zu
bewltigen. Dazu braucht es ein Bewusstsein fr Verschwendung, die Bereitstellung von Instrumenten und Ressourcen und das Teilen der besten Mglichkeiten gegen Verschwendung in allen Sektoren der Industrie.
Professionelle bieten hier tglich Informationen, Instruktionen und Beratung,
wie man nachhaltig agieren und umweltfreundlich Abfall entsorgen kann.
Ort Halle 7, Stand E 050/E 068, Culinary Stage
Veranstalter Koelnmesse GmbH und United Against Waste e.V.
Carl-Theodor-Strae 7 68723 Schwetzingen Deutschland
Telefon +49 (0)6202 9259091 Telefax +49 (0)6202 9259243
t.vonborstel@united-against-waste.de www.united-against-waste.de

11:00 Uhr 13:00 Uhr Einbeziehung der Eco-Innovationen


in den Europischen Lebensmittel-Sektor
Kongresssprache Englisch
11:00 Uhr

11:15 Uhr

11:30 Uhr

Einfhrung und Prsentation der IDECOTROPHELIA


und der EcoTroFood Konsortien
Daniele Rossi CEO of Federalimentare
Definition von eco-Innovationen, eco-Designs und Apllikationen
im Lebensmittel-Sektor
Hlne-Diane Dage Deputy Director, Innovation Unit of DG
Enterprise and Industry
Beatrice Bortolozzo 2BE consulting, Life Cycle Analysis
Round-Table-Diskussion
Wie kann man eco-innovativ in der Lebenmittelindustrie sein
Bertrand Emond Head of Membership & Training at Campden
Geraldine Collet Marketing and business development
director, LES Crudettes company

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107

12:30 Uhr

Die ECOTROPHELIA Erfolgsgeschichte


Training der nchsten Fhrungsgeneration im Lebensmittelsektor, damit Sie kompetente Eco-Designer werden
Clment Briard team Crocit, ECOTROPHELIA France

12:45 Uhr

Zusammenfassung der Notwendigkeit eines starken europischen Netzwerkes, welches auf eco-Innovationen aufbaut
Cocktails und Diskussion

13:00 Uhr

Ort Congress-Centrum West, Kristallsaal, Barcarole Raum


Veranstalter IDECOTROPHELIA 1 avenue du Dr. Albert Schweitzer
33402 Talence Frankreich Telefon +33 (0)540003814
elodie.baree@ensCbp.fr

12:30 Uhr Bio-Kompetenzzentrum


Simultan bersetzt in Deutsch/Englisch
Verkostung
Die kommenden innovativen veganen Lebensmittel auf Grundlage der vom
Frauenhofer-Institut entwickelten Lupinentechnologie mit dem Anspruch,
ernhrungsphysiologisch, sensorisch und geschmacklich den tierbasierten
Produkten in nichts nachzustehen.
Probieren Sie Cremetorten, Mayonnaise, Salatdressings, Wurst und mehr
ohne Tier, aber hochwertig und lecker.
Referenten:

Christian Vagedes Vegane Gesellschaft Deutschland


Karin Petersen Prolupin
Dr. Stephanie Mittermaier Frauenhofer IVV

Ort Congress-Centrum Ost, Pressecentrum Ost


Veranstalter Koelnmesse GmbH und bioPress Erich Margrander
Schulstr. 10 74927 Eschelbronn Deutschland Telefon +49 (0)6226 4351
Telefax +49 (0)6226 40047 em@biopress.de www.biopress.de

108

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13:00 Uhr 14:00 Uhr Markenzeichen Food


Omni-Touchpointing fhrt zur Consumer Confusion
die Entscheidungsschlacht ndet am Point-of-Sale statt
Simultan bersetzt in Deutsch/Englisch
95 Prozent der Kaufentscheidungen im FMCG-Bereich nden unbewusst
statt. Dieses Ergebnis belegen gleich mehrere Studien. Zeitgleich erfolgt
eine zunehmende Digitalisierung der Kommunikationskanle, die das
Verhalten der Zielgruppe mageblich verndert. Social-Media-Marketing,
Online-Marketing, klassische Print-Werbung, hier ein TV-, dort ein RadioSpot: Der heutige Medien-Mix bietet vielfltige Mglichkeiten, um seine
Zielgruppe zu erreichen. Doch gerade diese Vielzahl an Kommunikationskanlen fhrt zu einer strkeren Verwirrung und Konfusion auf Seiten der
Verbraucher. Dies liegt in der begrenzten kognitiven Verarbeitungskapazitt
des Menschen begrndet.
Genau hierin besteht eine groe Chance fr den Point-of-Sales-Bereich,
denn verschiedene Studien belegen, dass ca. 95 Prozent aller Kaufentscheidungen im FMCG-Bereich unbewusst stattnden. Es spielt somit keine
Rolle, ob der Shopper vorher ausgefeilte, in sich stimmige 360-Kampagnen
rezipiert hat. Seine Entscheidung fllt er direkt am Ladenregal im Supermarkt.
Struktur
Omni-Touchpointing fhrt zur Inefzienz der Kommunikationskanle
Neurowissenschaftliche Erkenntnisse zur kognitiven Consumer Confusion
Paradigmenwechsel weniger Consumer- und mehr Shopper-Marketing
Die neuen Erfolgsrezepte fr exzellentes Shopper-Marketing
Conclusio und Ausblick Next Generation-Konzepte
Referent:

Thorsten Rudeck Vorsitzender der Geschftsfhrung,


Bongrain Deutschland GmbH

Ort Congress-Centrum Ost, Offenbachsaal


Veranstalter Markenzeichen Carolin Blum Hanauer Landstrae 196a
60314 Frankfurt am Main Deutschland carolin.blum@markenzeichen.eu
www.markenzeichen.eu

14:00 Uhr Bio-Kompetenzzentrum


Simultan bersetzt in Deutsch/Englisch
Das Regionalfenster Grundlage fr bundesweit einheitliche und
transparente Kennzeichnung
Beim Regionalfenster handelt es sich um ein Informationsfeld, das zustzlich zu bestehenden Qualitts- und Herkunftszeichen auf dem Produkt
verwendet wird. Es informiert ber die Herkunft der landwirtschaftlichen

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109

Zutaten, den Ort der Verarbeitung und im Einzelfall auch ber landwirtschaftliche Vorstufen wie Futtermittel.
Im Frhjahr 2013 startete die Testphase der freiwilligen Deklaration zunchst
in ausgewhlten Regionen. Die Uni Kassel und das Forschungsinstitut fr
Biologischen Landbau (FiBL) prften Mglichkeiten der Etikettierung und
darber hinaus die Akzeptanz beim Verbraucher. Die Ergebnisse der Testphase
werden auf der Anuga prsentiert. Den Startschuss fr die Umsetzung des
Regionalfensters gibt Frau Bundesministerin Aigner am 11. September.
Referenten:

Peter Klingmann Vorstand Regionalfenster e.V.


Axel Wirz FiBL

Ort Congress-Centrum Ost, Pressecentrum Ost


Veranstalter Koelnmesse GmbH und bioPress Erich Margrander
Schulstr. 10 74927 Eschelbronn Deutschland Telefon +49 (0)6226 4351
Telefax +49 (0)6226 40047 em@biopress.de www.biopress.de

14:00 Uhr WellFood 2013


Simultan bersetzt in Deutsch/Englisch
Das Branchen-Forum fr Ausgewogene Ernhrung &
Functional Food
Die WellFood-Bewegung findet in Deutschland immer mehr
Anhnger. Whrend die Industrie Health & Functional Food-Produkte entwickelt, widmet sich der Handel dem Thema Ausgewogene Ernhrung
ber Ernhrungsberatung vor Ort. Auch das WellFood-Forum, ein gemeinsames Projekt von Lebensmittel Praxis (LP), Koelnmesse und der BVE, beleuchtet nationale und internationale Aspekte rund um Ausgewogene Ernhrung
& Functional Food.
Vor diesem Hintergrund referieren Experten zu folgenden Themen:
Was sind die Trends von morgen ?
Wie sehen die Handelskonzepte zum Thema Gesunde Ernhrung aus ?
Wie bringt der Handel dem Verbraucher das Thema nahe ?
Wie sehen aktuell die rechtlichen Rahmenbedingungen aus?
Ort Congress-Centrum West, Kristallsaal, Sektion 3
Veranstalter Koelnmesse GmbH Bundesvereinigung der Deutschen
Ernhrungsindustrie (BVE) und Lebensmittel Praxis (LP)
Messeplatz 1 50679 Kln Deutschland Telefon +49 (0)221 821-3618
Fax +49 (0)221 821-2866 a.krause@koelnmesse.de www.koelnmesse.de

110

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17:00 Uhr 19:00 Uhr Happy Hour


Kongresssprache Englisch/Italienisch
Die besten italienischen Lebensmittel
Ort Halle 4.1, Stand C 011/D 018
Veranstalter Koelnmesse Srl und Italia del Gusto
Viale Delle Esposizioni, 393/A 43126 Parma Italien
Telefon +39 (0)521 776678 Telefax +39 (0)521 783487
efiore@italiadelgusto.biz

17:00 Uhr 22:00 Uhr Be 100 % Italian


Kongresssprache Englisch/Italienisch
Probiere die italienische Happy Hour !
Ort Halle 7, Stand D 129/B 100
Veranstalter Tradizione Italiana Italian Food Tradition Scarl
Alessandra Fiore Telefon +39 3669613558
a.fiore@italianfoodtradition.com www.italianfoodtradition.com

19:00 Uhr Bio Abendempfang mit Bio-Bfett,


guten biologischen und geistigen Getrnken
Kongresssprache Deutsch
(nur auf besondere Einladung)
Die Bio-Akteure treffen sich zu lockeren Gesprchen und zwanglosem
Kennenlernen. Das hervorragende Angebot an Essen und Trinken ist legendr
und berzeugt den letzten Kritiker von den berragenden Eigenschaften
natrlicher Lebensmittel. Natur schmeckt und darf dabei auch gesund sein.
Begrenzte Teilnehmerzahl. Bitte melden Sie sich formlos an per E-Mail unter:
em@biopress.de
Ort Congress-Centrum Ost, Pressecentrum Ost
Veranstalter BMELV, Koelnmesse GmbH und bioPress Erich Margrander
Schulstr. 10 74927 Eschelbronn Deutschland Telefon +49 (0)6226 4351
Telefax +49 (0)6226 40047 em@biopress.de www.biopress.de

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111

Mittwoch, 09.10.2013
Ganztgig
Unter dem Motto Made in Germany German Quality
meets Global Markets prsentieren das Bundesministerium fr Ernhrung, Landwirtschaft und Verbraucherschutz (BMELV) und die Bundesvereinigung der Deutschen Ernhrungsindustrie (BVE) an ihrem Messestand mehrmals tglich Veranstaltungen zur
deutschen Spezialittenkche.
10:30 Uhr und 12:30 Uhr Spezialitten aus Deutschland
BMELV/BVE Kochshow
Die deutsche Kche bietet mehr als nur Sauerkraut und Wrstchen.
Das beweist Ihnen ein Spitzenkoch mit Spezialitten aus deutschen Regionen und Hintergrundinformationen zu ausgewhlten Produkten. Lassen Sie
sich von pfiffigen Kreationen mit deutschen Lebensmitteln berraschen !
12:00 Uhr BVE Rotes Sofa Unternehmer im Gesprch
In einer moderierten Gesprchsrunde berichten Unternehmen der
deutschen Ernhrungsindustrie und des Lebensmittelhandels ber die
Erfolgsfaktoren von Lebensmitteln Made in Germany. Lernen Sie Unternehmerpersnlichkeiten hautnah kennen und erfahren Sie, welchen Beitrag
ein ausgeprgtes Qualittsbewusstsein der Unternehmer fr den Erfolg
deutscher Lebensmittel im internationalen Vergleich leistet.
Ort Halle 10.2, Stand A 040 C 049
Veranstalter Bundesministerium fr Ernhrung, Landwirtschaft und
Verbraucherschutz (BMELV) Gabriele Heimbach, Leiterin des Referates
Messen Rochusstrae 1 53123 Bonn Deutschland
Telefon +49 (0)228 99529-3458 427@bmelv.bund.de und
Bundesvereinigung der Deutschen Ernhrungsindustrie (BVE)
Olivier Klsch Claire-Waldoff-Strae 7 10117 Berlin Deutschland
Telefon +49 (0)30 200786-157 okoelsch@bve-online.de

112

Rahmenprogramm

Ganztgig Anuga Wine Special 2013 Seminare


Kongresssprache Deutsch oder Englisch
Im Seminarraum des Anuga Wine Special erleben Sie informative
und kurzweilige Referate zu den vielfltigen Wein-Themen.
Immer ergnzt durch die Vorstellung kleiner und groer Sommelier-Tipps fr den weinambitionierten Gastronomen und Hndler.
11:00 Uhr
13:00 Uhr
15:00 Uhr

Wein & Pfeffer Sebastian Bordthuser


Bordeaux Linkes Ufer und rechtes Ufer als jeweils perfekte
Speisebegleiter Sebastian Bordthuser
Bordeaux Suprieur die modernen Klassiker
Markus del Monego

Ort Halle 7, Stand E 089/D 070


Veranstalter Sommelier Consult GmbH und Koelnmesse GmbH
Messeplatz 1 50679 Kln Deutschland
Telefon +49 (0)221 821-3618 Telefax +49 (0)221 821-2866
a.krause@koelnmesse.de www.koelnmesse.de

Ganztgig Anuga Culinary Stage


In dem modernen Kochstudio mit allen technischen Raffinessen
einer funktionellen Gastronomiekche werden den Anuga
Besuchern tglich verschiedene Kochshows prsentiert. Das
groe Auditorium mit ber 200 Sitzpltzen bietet den richtigen Rahmen fr
die Stars der internationalen Kochszene. Lassen Sie sich inspirieren von
unseren Partnern und vielen guten und anspruchsvollen Ideen fr die
internationale Kche von morgen.
11:00 Uhr
12:00 Uhr
13:00 Uhr
14:00 Uhr
15:00 Uhr
16:00 Uhr

ENOLOGOS
Fusion Chef
La Cucina Mediterranea
Royal Meat
La Cucina Mediterranea
BOHNER

Ort Halle 7, Stand E 050/E 068, Culinary Stage


Veranstalter Koelnmesse GmbH Messeplatz 1 50679 Kln Deutschland
Telefon +49 (0)221 821-3618 Telefax +49 (0)221 821-2866
a.krause@koelnmesse.de www.koelnmesse.de

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113

Ganztgig Pizza e Pasta


Kongresssprache Deutsch oder Englisch
Die Pizza in pala und a metro !
Zubereitungen, die auf die antiken rmischen fen zurckzufhren sind und
an die heutige Zeit angepasst wurden: ein hoher Teig, weich und zugleich
knusprig und besonders verdaulich. Nach der runden Pizza auf jeden Fall
Europas beliebteste Pizzaspezialitt !
Diese Veranstaltung findet unter der Leitung der Ausbilder von der
italienischen Schule fr Pizzabcker statt.
Ort Halle 7, Stand E 010/F 019
Veranstalter Scuola Italiana Pizzaioli und Koelnmesse Srl
20126 Mailand Italien giulia.falchetti@koelnmesse.it www.koelnmesse.it

Ganztgig Ausstellung zu neuen Produkten und Trends


Im Rahmen der diesjhrigen Anuga in Kln prsentiert Innova Market Insights neue Produkttrends in seinem Pavillon. Fundierte Informationen ber
Trends geben tiefe Einblicke in Themen wie Geschmack, Verpackung und
Technologietreiber. Zudem werden Beispiele innovativer Produkte aus aller
Welt angefhrt
Ort Congress-Centrum Ost, Blauer Salon
Veranstalter Koelnmesse GmbH und Innova Market Insights B.V.
Marketing 22 6921 RE Duiven Niederlande Florian Parthe
Tel. +31 26 319 2002 Fax +31 26 319 0659 florian@innovami.com

Ganztgig Vortrge zu neuen Produkten und Trends


Kongresssprache Deutsch oder Englisch
Im Rahmen der diesjhrigen Anuga in Kln prsentiert Innova Market Insights
neue Produkttrends in seinem Pavillon. Fundierte Informationen ber Trends
geben tiefe Einblicke in Themen wie Geschmack, Verpackung und Technologietreiber. Zudem werden Beispiele innovativer Produkte aus aller Welt angefhrt. Auf drei Prsentationsveranstaltungen pro Tag gibt der Marktforscher
live auf dem Pavillon Einblick in verschiedene Schlsselthemen der Branche:

114

Rahmenprogramm

Alle Informationen, die in diesem Jahr im Pavillon zur Verfgung gestellt


werden, entstammen der Innova Datenbank. Dieses Online-Tracking-Tool
zur Produktentwicklung nutzt ein Netzwerk aus internationalen Feldforschern und gibt Informationen ber Produkteinfhrungen weltweit. Innova
Market Insights geht noch einen Schritt weiter und stellt eingehende Analysen von neuen Produkten, Trends und mageschneiderte Serviceleistungen
unserer Forscher zur Verfgung. In der schnelllebigen Industrie von heute ist
eine Informationsquelle dieser Art unabdingbar.
www.innovadatabase.com
Ort Congress-Centrum Ost, Blauer Salon
Veranstalter Koelnmesse GmbH und Innova Market Insights B.V.
Marketing 22 6921 RE Duiven Niederlande Florian Parthe
Tel. +31 26 319 2002 Fax +31 26 319 0659 florian@innovami.com

11:00 Uhr Bio-Kompetenzzentrum


Simultan bersetzt in Deutsch/Englisch
Braucht Ernhrung professionelle Beratung ?
Gemeinsame Aufgaben fr Handel und Ernhrungswissenschaftler.
Die Rolle der Einkaufssttten als Nachrichtendrehscheibe gehrt der Vergangenheit an. In den Gngen zwischen den Regalen ist der Supermarktkunde
allein, an der Kasse herrscht Schweigen und an den Theken oft Ratlosigkeit.
Wie knnen sie dennoch miteinander kommunizieren die Verbraucher und
die Kaueute und welche Fragen nden die richtigen Antworten, wenn es
um Rezepte, um Eigenschaften oder Inhaltsstoffe geht?
Referentin:

Dr. Petra Khne (Moderation)


Kerstin Ladage Ernhrungsservice Edeka
Minden-Hannover Stiftung & Co. KG

Ort Congress-Centrum Ost, Pressecentrum Ost


Veranstalter Koelnmesse GmbH und bioPress Erich Margrander
Schulstr. 10 74927 Eschelbronn Deutschland Telefon +49 (0)6226 4351
Telefax +49 (0)6226 40047 em@biopress.de www.biopress.de

Stand 09.09.2013
nderungen und Aktualisierungen zum Rahmenprogramm finden Sie
auf unserer Homepage unter www.anuga.de oder www.anuga.com

Rahmenprogramm

115

12:00 Uhr Bio-Kompetenzzentrum


Simultan bersetzt in Deutsch/Englisch
Kennzeichnung veganer Produkte
Glaubwrdigkeit gegenber dem Verbraucher, Transparenz und Fortschrittlichkeit der Hersteller.
Referenten:

Christian Vagedes Vegane Gesellschaft Deutschland


Reuben Proctor Autor, Veganlabel-Berater
Doris Maiwald Govinda Natur

Ort Congress-Centrum Ost, Pressecentrum Ost


Veranstalter Koelnmesse GmbH und bioPress Erich Margrander
Schulstr. 10 74927 Eschelbronn Deutschland Telefon +49 (0)6226 4351
Telefax +49 (0)6226 40047 em@biopress.de www.biopress.de

17:00 Uhr 18:00 Uhr Happy Hour


Kongresssprache Englisch/Italienisch
Die besten italienischen Lebensmittel
Ort Halle 4.1, Stand C 011/D 018
Veranstalter Koelnmesse Srl und Italia del Gusto
Viale Delle Esposizioni, 393/A 43126 Parma Italien
Telefon +39 (0)521 776678 Telefax +39 (0)521 783487
efiore@italiadelgusto.biz

17:00 Uhr 18:00 Uhr Be 100 % Italian


Kongresssprache Englisch/Italienisch
Probiere die italienische Happy Hour !
Ort Halle 7, Stand D 129/B 100
Veranstalter Tradizione Italiana Italian Food Tradition Scarl
Alessandra Fiore Telefon +39 3669613558
a.fiore@italianfoodtradition.com www.italianfoodtradition.com

116

Sonderschauen

Sonderschauen
taste 13 Der Innovationswettbewerb der Anuga
Auf der Anuga spielt Produktinnovation immer eine besonders
groe Rolle. Als zentrale Innovationsschau der Anuga bndelt
auch 2013 die Sonderschau taste13 die besten neuen Produkte,
Trends und zukunftsweisende Konzepte. Ausgewhlt von einer Jury, die aus
Fachjournalisten besteht, werden hier die Top-Neuheiten der Anuga 2013
auf einen Blick prsentiert. Die ausgewhlten Produkte werden in einer
attraktiven Ausstellung im Messeboulevard Nord gezeigt und gleichzeitig auf
der Anuga-Website prsentiert.
Ort Messeboulevard Nord
Veranstalter Koelnmesse GmbH Unternehmenskommunikation/PR
Messeplatz 1 50679 Kln Deutschland Telefon +49 (0)221 821-0
info@koelnmesse.de www.koelnmesse.de

Forum Visions of Cooking


Das Forum Visions of Cooking liefert Entscheidern und Anwendern aus den Bereichen Gastronomie, Hotellerie und Gemeinschaftsverpflegung anhand praxisbezogener Anwendungsverfahren
Lsungsvorschlge, Tipps und Denkanste, die Ihre Konzepte fr die Ablufe
in Ihrer Grokche revolutionieren. Lassen Sie sich von den modernsten
Gartechnologien und deren Einsatzmglichkeiten berzeugen und erleben
Sie aktiv die innovativen Highlights der Branche.
Partner der Visions of Cooking sind
Handelshof Management, Hrstke Grokchentechnik,
Kahla Thringen Porzellan, Lichtart Osnabrck, Liebherr,
Ltticke & Tschirschnitz und Meiko Maschinenbau
Ort Halle 7, Stand A 050
Veranstalter Koelnmesse GmbH Messeplatz 1 50679 Kln Deutschland
Telefon +49 (0)221 821-3618 Fax +49 (0)221 821-2866
a.krause@koelnmesse.de www.koelnmesse.de

Sonderschauen

117

BVLH-Retailforum 2013
Sustainability. Food Safety. Transparency.
Der Bundesverband des Deutschen Lebensmittelhandels e.V. (BVLH) prsentiert zur Anuga 2013
wieder aktuelle und innovative Themen und Projekte
aus der Ernhrungsbranche.
Unter dem Motto Food Quality Value werden mit GlobalGAP, IFS
und Orgainvent drei der fhrenden Initiativen zur Qualittssicherung bei
Lebensmitteln vorgestellt. In Zusammenarbeit mit dem Bundesverband
Deutsche Tafel e.V. zeigt der BVLH Mglichkeiten einer sinnvollen Nutzung
von berschssigen Nahrungsmitteln und in Zusammenarbeit mit der GS1
Germany GmbH wird vorgestellt, wie das mobile Internet heute und morgen
fr Transparenz in Sachen Produktion, Herkunft und Zusammensetzung von
Lebensmitteln sorgt. Als Beispiel fr die Aus- und Weiterbildungsaktivitten
des Handels wird sich die Bundesfachschule des Lebensmittelhandels aus
Neuwied auf dem Stand des BVLH prsentieren.
In Zusammenarbeit mit dem EHI Retail Institute wird der BVLH auf dem
Retailforum aktuelle Zahlen zu Bruch und Verderb im deutschen Lebensmittelhandel vorstellen. Vor dem Hintergrund der aktuellen Diskussion um
die Verschwendung von Lebensmitteln wird damit ein wichtiger Beitrag
zur Objektivierung der vorhandenen Zahlenbasis geleistet. Bisher gibt
es ausschlielich Schtzungen darber, in welchem Umfang produzierte
Lebensmittel ungenutzt bleiben. Zum Anlass der Anuga 2013 wird diese
Informationslcke fr den Einzelhandel geschlossen werden.
Seine Mitglieder, Freunde und Frderer wird der BVLH wieder in seiner
Lounge im Messeboulevard Mitte empfangen. Ebenso wird das Retailforum
mit seinen Themen wieder Anlaufstelle fr die offiziellen Messerundgnge
und die Fachpresse sein. Der BVLH freut sich auf die vielen Besucher aus
dem In- und Ausland.
Ort Messeboulevard Mitte
Veranstalter Bundesverband des Deutschen Lebensmittelhandels (BVLH)
Am Weidendamm 1A 10117 Berlin Deutschland
Telefon +49 (0)30 726250-80 Telefax +49 (0)30 726250-85
bvlh@einzelhandel.de www.bvlh.net

118

Sonderschauen

Anuga Culinary Stage und Koch des Jahres 2013


In dem modernen Kochstudio mit allen technischen Raffinessen
einer funktionellen Gastronomiekche werden den Anuga
Besuchern tglich verschiedene Kochshows prsentiert. Das
groe Auditorium mit ber 200 Sitzpltzen bietet den richtigen Rahmen
fr die Stars der internationalen Kochszene. Lassen Sie sich inspirieren von
unseren Partnern und vielen guten und anspruchsvollen Ideen fr die internationale Kche von morgen. Besonderes Highlight auf der Anuga Culinary
Stage ist am Montag, den 07.10.2013 die Veranstaltung Koch des Jahres,
der Kochwettbewerb zur Anuga.
Der Koch des Jahres ist der Wettbewerb fr aufstrebende Kche aus
Deutschland, sterreich und der Schweiz. In vier Vorentscheidungen in den
Metropolen Deutschlands wurden die Finalisten gekrt, die beim groen
Finale auf der Anuga gegeneinander antreten.
Erleben Sie acht junge, motivierte Kche, die an diesem Tag vor Ihren Augen
ein dreigngiges Men kochen, anrichten und prsentieren. Eine hochkartig besetzte Jury um den Juryvorsitzenden Dieter Mller wird vor Ort die
Speisen bewerten und den Sieger kren.
Neben dem Titel, der beruflichen Anerkennung und dem Prestigegewinn
winken den Gewinnern Preise im Gesamtwert von 26.000 Euro.
Partner mit einer eigenen Messe-Prsenz im Umfeld der Flche sind
Unilever Food Solutions, AHGZ, Dick Messer, Ron Zacapa, fusion Chef,
Basic textur, Dr. Schnell, Royal Meat, Zieher, Jobeline, Resch & Frisch,
Servicebund, Koppert Cress, Bohner, I O coffe, boiron, Duckstein,
Premium Food & Wine, Vslauer, The Grand Wines, Restaurantkritik,
Alegria und Aktion Kindertrume
Ort Halle 7, Stand E 050
Veranstalter Koelnmesse GmbH Messeplatz 1 50679 Kln Deutschland
Telefon +49 (0)221 821-3618 Fax +49 (0)221 821-2866
a.krause@koelnmesse.de www.koelnmesse.de

Sonderschauen

119

Der DEHOGA Marktplatz Gastronomie


Die DEHOGA-Sonderschau in Kooperation mit der Koelnmesse
Der Gemeinschaftsstand des DEHOGA Bundesverbandes und des DEHOGA NordrheinWestfalen verspricht einmal mehr die zentrale
Kommunikations- und Wissensplattform von Hotellerie und Gastronomie
auf der Anuga zu werden. Der Verband prsentiert sich in Halle 7 innerhalb
der Fachmesse Anuga FoodService mit seinem umfangreichen Service- und
Dienstleistungs-angebot. Auf gut 500 Quadratmetern wird zudem moderne
Gastronomie erlebbar. Kreative Snacks, trendige Wellness- und Saftbars
sowie eine entspannte Atmosphre schaffen den idealen Rahmen fr Hoteliers, Gastronomen, Freunde und Partner der Branche, um auf dem DEHOGA
Marktplatz miteinander ins Gesprch zu kommen, sich inspirieren zu lassen,
neue Ideen zu entwickeln und Energie zu tanken.
Ort Halle 7, Stand E 110
Veranstalter Koelnmesse GmbH in Kooperation mit DEHOGA,
Deutscher Hotel- und Gaststttenverband Berlin Deutschland und
DEHOGA Gastgewerbe NRW

Sonderschau Voll Bio


Lebensmittelkaufleute brauchen den Vorsprung zum Wettbewerber.
Die Verbraucher suchen nach sinnvollen Alternativen auch im Supermarkt.
Vielfalt im Bio-Sortiment ist die beste Antwort.
Auf der Sonderschau Voll-Bio werden Bio-Lebensmittel zum fnften Mal
seit 2003 zusammen mit der bioPress-Redaktion gekonnt in Szene gesetzt.
Neben rund 1.600 Ausstellern mit Bio-Angeboten und den mehr als 300
reinen Bio-Ausstellern in der Anuga Organic-Halle finden die Besucher ber
2.000 Bio-Produkte fr den LEH konzentriert in der Sonderschau Voll-Bio.
Die Anzahl der Outlets mit Bio-Grundsortiment ist auf mehrere Zehntausend
gestiegen. Der LEH versorgt die deutschen Verbraucher heute flchendeckend mit Bioprodukten. Im nchsten Schritt fllt die Aufmerksamkeit auf
ausgefallene Bio-Vollsortimente. Voll-Bio wird jetzt zum Programm bei
den Lebensmittel-Einzelhandels-Kaufleuten. Nichts spiegelt die Entwicklung
der Bio-Angebote im LEH so anschaulich wie die Sonderschau auf der
Anuga Organic.
Ort Halle 5.1, Stand E 001

120

Sonderschauen

Veranstalter Koelnmesse GmbH mit dem bioPress Verlag


Schulstrae 10 74927 Eschelbronn Deutschland
Telefon +49 (0)6226 4351 Telefax +49 (0)6226 40047
em@biopress.de www.biopress.de

Anuga Wine Special 2013


Komprimierte Darstellung der angebotenen Weine auf der
Degustationsflche der Anuga. Unter den ausgestellten Weinen
whlt eine Fachjury unter Vorsitz des Weltmeistersommeliers
Markus del Monego die besten Weine der jeweiligen Kategorie
und zeichnet sie aus.
Ort Halle 7, Stand E 089/D 070
Veranstalter CaveCo und Koelnmesse GmbH Messeplatz 1 50679 Kln
Deutschland Telefon +49 (0)221 821-3618 Telefax +49 (0)221 821-2866
a.krause@koelnmesse.de www.koelnmesse.de

OliveOil Market

N EU

Olivenl-Verkostung ist die neue Sonderschau mit Verkostung und Beratung


auf der Anuga 2013. Olivenl als Teil der mediterranen Esskultur und erfreut
sich nicht nur rund ums Mittelmeer groer Beliebtheit.
Eine qualitts- und ernhrungsbewusste Kundschaft treibt den Markt
weltweit voran. Allerdings gibt es immer noch viele Themen, die aufgearbeitet werden mssen: Einkufer und Verbraucher wollen mehr wissen zur
geschmackliche Vielfalt oder den unterschiedlichen Qualitten und Klassen.
Olivenle jeder Regionen und Qualitten sind vertreten und das aus allen
Herkunftslndern. Im Rahmen dieser Sonderschau wird auch die Darstellung
und Vermarktung von Bio-Olivenl eine zentrale Rolle spielen.
Ort Boulevard Mitte
Veranstalter Koelnmesse GmbH und bioPress Erich Margrander
Schulstrae 10 74927 Eschelbronn Deutschland
Telefon +49 (0)6226 4351 Telefax +49 (0)6226 40047
em@biopress.de www.biopress.de

Hall 7.1
B.100[% Italian]
Consortium of leading Italian food manufacturers

italianfoodtradition.com

122

Supporting programme

Supporting progamme
Friday, 04.10.2013
7:00 p.m. Anuga Executive Summit
Simultaneous interpreting into German/English
(by invitation only)
Topic Food Values Values treasure, create and secure
The Anuga Executive Summit offers top managers from the worlds leading
trading and industrial companies a forum for the discussion of current trends
and strategic approaches to issues concerning the future.
Host
7:10 p.m.
7:15 p.m.

7:25 p.m.
7:30 p.m.
8:00 p.m.

8:30 p.m.
8:45 p.m.

Dr. David Bosshart


Managing Director, Gottlieb Duttweiler Institut
Welcoming remarks
Opening address
Friedhelm Dornseifer
President of the Federal Association of the German Retail
Grocery Trade (BVLH)
Introduction of the speakers
Presentation for the trade
Herbert Bolliger CEO Migros
Presentation for the industry
Harry Brouwer Chief Executive Officer
of Unilever Deutschland GmbH
Welcoming remarks on behalf of Koelnmesse
Gerald Bse Chief Executive Officer
Evening Meal and Branched Meeting

Venue Theater am Tanzbrunnen


Organizer Federal Association of the German Retail Grocery Trade (BVLH),
Berlin Germany Federation of German Food and Drink Industries (BVE),
Berlin Germany The Consumer Goods Forum, Paris Koelnmesse GmbH,
Cologne Germany

Supporting programme

123

Saturday, 05.10.2013
All day
Under the motto Made in Germany German Quality
meets Global Markets, the Federal Ministry of Food,
Agriculture and Consumer Protection (BMELV) and the
Federation of German Food and Drink Industries (BVE) will be presenting
events at their stand several times each day with a focus on German cuisine
specialties.
10:30 a.m., 12:30 p.m. and 3:30 p.m. Specialities from Germany
BMELV/BVE cooking show
German cuisine has more to offer than sauerkraut and sausage. On hand to
prove it will be a top chef with German regional specialities and background
information on selected products. Be sure you attend the show. You will be
impressed by the imaginative creations made with German food products !
12:00 noon and 3:00 p.m. The BVE Red Sofa A Talk with Industry Leaders
In moderated talks representatives of successful companies in the German
food industry and food trade discuss the quality of German food. Benefit from
the insights offered by these sector professionals and learn about how German
specialities as well as a distinct awareness for sustainability contribute to the
success of German food products in an international comparison.
Venue Hall 10.2, Stand A 040 C 049
Organizer Federal Ministry of Food, Agriculture and Consumer Protection
(BMELV) Gabriele Heimbach, Head of Section Fairs Rochusstrae 1
53123 Bonn Germany Tel. +49 (0)228 99529-3458 427@bmelv.bund.de
and Federation of German Food and Drink Industries (BVE)
Olivier Klsch Claire-Waldoff-Strae 7 10117 Berlin Germany
Tel. +49 (0)30 200786-157 okoelsch@bve-online.de

124

Supporting programme

All day Anuga Wine Special 2013 Seminars


Congress language German or English
The Anuga Wine Special, which will also be located in Hall 7,
will feature an attractive tasting area with many wines from all
over the world. As in previous years, the event will once again be
professionally organized by the renowned World Champion
Sommelier Markus Del Monego and his team.
11:00 a.m.
1:00 p.m.
2:00 p.m.
4:00 p.m.

Caviar and Wine unknown Bordeaux


in perfect combination Markus del Monego
Elsass and spices Christina Hilker
Anuga Wine Award Ceremony Markus del Monego
Switzerland and cheese Christina Hilker

Venue Hall 7, Stand E 089/D 070


Organizer Sommelier Consult GmbH and Koelnmesse GmbH
Messeplatz 1 50679 Kln Germany
Tel. +49 (0)221 821-3618 Fax +49 (0)221 821-2866
a.krause@koelnmesse.de www.koelnmesse.de

All day Anuga Culinary Stage


A variety of cooking shows will be presented to Anuga visitors on
each day of the trade fair in this modern cooking studio with all
the high-tech equipment of a professional catering kitchen.
The large auditorium with seating for over 200 spectators provides the ideal
setting for the stars of the international culinary scene. The exciting final
round of the Chef of the Year competition will take place here on Monday,
7 October 2013.
11:00 a.m. 12:30 p.m.
1:00 p.m.
2:00 p.m.
3:00 p.m.
4:00 p.m.
5:00 p.m.
6:00 p.m.

Anuga Power Breakfast


United Against Waste
La Cucina Mediterranea
Fusion Chef
Herba Food
La Cucina Mediterranea
Royal Meat

Venue Hall 7, Stand E 050/E 068, Culinary Stage


Organizer Koelnmesse GmbH Messeplatz 1 50679 Kln Germany
Tel. +49 (0)221 821-3618 Fax +49 (0)221 821-2866
a.krause@koelnmesse.de www.koelnmesse.de

Supporting programme

125

All day Pizza e Pasta


Congress language German or English
The gluten free Pizza !
Nobody needs to renounce on the worldwide most common meal. Get to
know the whole production chain of Pizza started with flour, getting to the
covering till it ends with Mozzarella. All this is managed by trainers from the
Italian school for Pizza bakery.
Venue Hall 7, Stand E 010/F 019
Organizer Scuola Italiana Pizzaioli and Koelnmesse Srl
20126 Mailand Italy giulia.falchetti@koelnmesse.it www.koelnmesse.it

All day Exhibition on New Products and Trends


Innova Market Insights will present a new product trends pavilion at this
years Anuga in Cologne. Hard-hitting trends data will include essential
insights on flavor, packaging and technology drivers, as well as samples of
innovative products from around the world.
Venue Congress Centre East, Blauer Salon
Organizer Koelnmesse GmbH and Innova Market Insights B.V.
Marketing 22 6921 RE Duiven Netherlands Florian Parthe
Tel. 0031 26 319 0650 Fax 0031 26 319 0659 angelique@innovami.com

All day Speeches on New Products and Trends


Congress language German or English
Innova Market Insights will present a new product trends pavilion at this
years Anuga in Cologne. Hard-hitting trends data will include essential
insights on flavor, packaging and technology drivers, as well as samples of
innovative products from around the world.
The market researcher will feature three daily live presentations at the
pavilion on key industry topics:
All of the information at this years pavilion is drawn from The Innova Database. This online NPD tracking tool, uses a network of international field
researchers to report on product launches from around the world. But Innova
Market Insights goes beyond this by providing in-depth analysis on new
products, trends and a customized service from our researchers. In todays
fast moving industry, this is a resource that you cannot afford to be without.
www.innovadatabase.com
Venue Congress Centre East, Blauer Salon

126

Supporting programme

Organizer Koelnmesse GmbH and Innova Market Insights B.V.


Marketing 22 6921 RE Duiven Netherlands Florian Parthe
Tel. 0031 26 319 0650 Fax 0031 26 319 0659 angelique@innovami.com

10:00 a.m. Opening Event


Simultaneous interpreting into German/English/French/Italian
(by invitation only)
Great opening of the Anuga 2013
Venue Congress Centre East, Congress-Saal
Organizer Federal Association of the German Retail Grocery Trade (BVLH),
Berlin Germany Federation of German Food and Drink Industries (BVE),
Berlin Germany Koelnmesse GmbH, Kln Germany

1:00 p.m. 2:00 p.m. United Against Waste


Congress language German
On the plate instead of in the garbage can
Why is the amount of food that lands in the garbage increasing every year,
and what can companies and individuals do to reverse this trend ?
Speaker:
Valentin Thurn Filmmaker
Valentin Thurn compares projects and initiatives from all over Europe and tries
to analyse the role that politics plays in the various countries.
The filmmaker Valentin Thurn has produced more than 40 television documentaries, mainly for ARD, ZDF and ARTE.
His latest film, titled Taste the Waste, was one of the most successful documentaries in German cinemas in 2011. In addition to winning the Environmental
Media Award of the environmental organization Deutsche Umwelthilfe, the
film received 15 other awards in Germany and abroad.
Venue Hall 7, Stand E 050/E 068, Culinary Stage
Organizer United Against Waste e.V.
Carl-Theodor-Strae 7 68723 Schwetzingen Germany
Tel. +49 (0)6202 9259091 Fax +49 (0)6202 9259243
t.vonborstel@united-against-waste.de www.united-against-waste.de

Supporting programme

127

5:00 p.m 7:00 p.m Happy Hour


Congress language English/Italian
Best Italian Food Products
Venue Hall 4.1, Stand C 011/D 018
Organizer Koelnmesse Srl and Italia del Gusto
Viale Delle Esposizioni, 393/A 43126 Parma Italy
Tel. +39 (0)521 776678 Fax +39 (0)521 783487 efiore@italiadelgusto.biz

5:00 p.m. 7:00 p.m. Be 100 % Italian


Congress language English/Italian
Taste the Italian Happy hour !
Venue Hall 7, Stand D 129/B 100
Organizer Tradizione Italiana Italian Food Tradition Scarl
Alessandra Fiore Tel. +39 3669613558
a.fiore@italianfoodtradition.com www.italianfoodtradition.com

Sunday, 06.10.2013
All day
Under the motto Made in Germany German Quality
meets Global Markets, the Federal Ministry of Food,
Agriculture and Consumer Protection (BMELV) and the
Federation of German Food and Drink Industries (BVE) will be presenting
events at their stand several times each day with a focus on German cuisine
specialties.
10:30 a.m., 1:30 p.m., 3:30 p.m. and 5:30 p.m. Specialities from
Germany BMELV/BVE cooking show
German cuisine has more to offer than sauerkraut and sausage. On hand to
prove it will be a top chef with German regional specialities and background
information on selected products. Be sure you attend the show. You will be
impressed by the imaginative creations made with German food products !

128

Supporting programme

12:00 noon 1:30 p.m.: BVE Special event Sustainable trends in the
food industry
The food market is shifting due to the need to use scarce resources responsibly as well as consumers steadily rising food standards and increasingly critical view of their own purchasing behaviour. The Federation of German Food
and Drink Industries (BVE) and the Society for Consumer Research (GfK) will
be presenting their new Consumers Choice 2013 study (Consumer decisions
focus on conscious consumption) exclusively at Anuga. In line with the main
Anuga theme of Food Values, which will be presented by Koelnmesse, an
exciting panel discussion will focus on sustainable trends in the food industry.
Guests on the Red Sofa:
Christoph Minhoff Main managing director, Bundesvereinigung der
Deutschen Ernhrungsindustrie
Gerald Bse President and Chief Executive Officer of Koelnmesse
Dr. Robert Kecskes Manager Strategic Customer Development,
Gesellschaft fr Konsumforschung
3:00 p.m. The BVE Red Sofa A Talk with Industry Leaders
In moderated talks, representatives of successful companies in the German
food industry and food trade discuss the quality of German food. Benefit
from the insights offered by these sector professionals and learn about how
Quality and Sensors contribute to the success of German food products in an
international comparison.
Venue Hall 10.2, Stand A 040 C 049
Organizer Federal Ministry of Food, Agriculture and Consumer Protection
(BMELV) Gabriele Heimbach, Head of Section Fairs Rochusstrae 1
53123 Bonn Germany Tel. +49 (0)228 99529-3458 427@bmelv.bund.de
and Federation of German Food and Drink Industries (BVE)
Olivier Klsch Claire-Waldoff-Strae 7 10117 Berlin Germany
Tel. +49 (0)30 200786-157 okoelsch@bve-online.de

All day Anuga Wine Special 2013 Seminars


Congress language German or English
The Anuga Wine Special, which will also be located in Hall 7,
will feature an attractive tasting area with many wines from all
over the world. As in previous years, the event will once again be
professionally organized by the renowned World Champion
Sommelier Markus Del Monego and his team.

Supporting programme

11:00 a.m.
1:00 p.m.
3:00 p.m.
4:00 p.m.

129

Foodpairing with matured Riesling Sebastian Georgi


Cheese and Sweet Bordeaux Wines Sebastian Georgi
Caviar and Wine Top Wines from Germany
Markus del Monego
Great Terroris The Classics from Bordeaux
Markus del Monego

Venue Hall 7, Stand E 089/D 070


Organizer Sommelier Consult GmbH and Koelnmesse GmbH
Messeplatz 1 50679 Kln Germany
Tel. +49 (0)221 821-3618 Fax +49 (0)221 821-2866
a.krause@koelnmesse.de www.koelnmesse.de

All day Anuga Culinary Stage


A variety of cooking shows will be presented to Anuga visitors on
each day of the trade fair in this modern cooking studio with all
the high-tech equipment of a professional catering kitchen.
The large auditorium with seating for over 200 spectators provides the ideal
setting for the stars of the international culinary scene. The exciting final
round of the Chef of the Year competition will take place here on Monday,
7 October 2013.
11:00 a.m. 12:30 p.m. Anuga Power Breakfast
12:30 p.m.
Fusion Chef
2:00 p.m.
4000 kilometers of Flavours and products
Chile, country of culinary diversity ! (Pro Chile)
3:00 p.m.
Old as the hills and as fit as a fiddle
4:00 p.m.
Oil from Spain
5:00 p.m.
La Cucina Mediterranea
6:00 p.m.
Royal Meat
Venue Hall 7, Stand E 050/E 068, Culinary Stage
Organizer Koelnmesse GmbH Messeplatz 1 50679 Kln Germany
Tel. +49 (0)221 821-3618 Fax +49 (0)221 821-2866
a.krause@koelnmesse.de www.koelnmesse.de

130

Supporting programme

All day Pizza e Pasta


Congress language German or English
The neapolitanic Pizza !
Get to know the neapolitanic Pizza modern and international interpreted.
It is the worldwide best known Pizza and is baked by a traditional method.
Venue Hall 7, Stand E 010/F 019
Organizer Scuola Italiana Pizzaioli and Koelnmesse Srl
20126 Mailand Italy giulia.falchetti@koelnmesse.it www.koelnmesse.it

All day Exhibition on New Products and Trends


Innova Market Insights will present a new product trends pavilion at this
years Anuga in Cologne. Hard-hitting trends data will include essential
insights on flavor, packaging and technology drivers, as well as samples of
innovative products from around the world.
Venue Congress Centre East, Blauer Salon
Organizer Koelnmesse GmbH and Innova Market Insights B.V.
Marketing 22 6921 RE Duiven Netherlands Florian Parthe
Tel. 0031 26 319 0650 Fax 0031 26 319 0659 angelique@innovami.com

All day Speeches on New Products and Trends


Congress language German or English
Innova Market Insights will present a new product trends pavilion at this
years Anuga in Cologne. Hard-hitting trends data will include essential
insights on flavor, packaging and technology drivers, as well as samples of
innovative products from around the world.
The market researcher will feature three daily live presentations at the
pavilion on key industry topics:
All of the information at this years pavilion is drawn from The Innova Database. This online NPD tracking tool, uses a network of international field
researchers to report on product launches from around the world. But Innova
Market Insights goes beyond this by providing in-depth analysis on new
products, trends and a customized service from our researchers. In todays
fast moving industry, this is a resource that you cannot afford to be without.
www.innovadatabase.com
Venue Congress Centre East, Blauer Salon

Supporting programme

131

Organizer Koelnmesse GmbH and Innova Market Insights B.V.


Marketing 22 6921 RE Duiven Netherlands Florian Parthe
Tel. 0031 26 319 0650 Fax 0031 26 319 0659 angelique@innovami.com

11:00 a.m. Centre of Expertise for Organic Products


Simultaneous interpreting into German/English
Vegan and organic belong together
The goal of organic products for everyone is hardly attainable if we continue
to devote our farmland to feed crops and convert plant protein into animal
protein at a ratio of 10:1. Organic for all would be possible but only vegan.
Speakers:

Christian Vagedes Vegane Gesellschaft Deutschland


Prof. Dr. Ulrich Kpke

Venue Congress Centre East, Presscentre East


Organizer Koelnmesse GmbH and bioPress Erich Margrander
Schulstrae 10 74927 Eschelbronn Germany Tel. +49 (0)6226 4351
Fax +49 (0)6226 40047 em@biopress.de www.biopress.de

11:00 a.m. 12:30 p.m. Why invest in Chile :


opportunities in the Food sector
Congress language English
(by invitation only)
The Foreign Investment Committee, which is responsible for promoting Chile
as a destination for foreign direct investment (FDI), will hold a seminar
Why invest in Chile: opportunities in the Food sector. This seminar will
address Chiles business climate and investment opportunities in the Food
industry, and will also include an overview of Chiles food exports and a
successful case study.
Chile is one of the world's only ve macrozones with a Mediterranean
climate, offering excellent conditions for fruit growing, in addition to being
a phytosanitary and zoosanitary island located in the southern hemisphere,
allowing counter-season supply of the main northern hemisphere markets.
The Chilean Foreign Investment Committee will also have a stand at the fair
in Hall 3.1. (Stand A 073) where visitors will be able to obtain information
and material about the countrys business climate on which it leads regional
rankings.

132

Supporting programme

Programme

Opening Remarks, High level government ofcial

Investment oportunities in the Chilean Food Industry, Ms. Vanessa Severin,


Investment Attraction Ofcer, Foreign Investment Committee

Success Story

Chile: a globally integrated Food Power: Prochile

Questions/answers
To apply, please send an email at: info@ciechile.gob.cl
Contact: Vanessa Severin
Venue Congress Centre West, Kristallsaal, Salon Allegro
Organizer The Foreign Investement Committee Vanessa Sverin
Ahumada 11 Santiago Chile Tel. (56-2) 2698 4254
vseverin@ciechile.gob.cl www.ciechile.gob.cl

11:00 a.m. 2:00 p.m. 2nd European Halal Congress


One Halal One Certication We create Values
Simultaneous interpreting into German/English/Turkish
(by invitation/application only)
Halal food. This type of food is one of nine trend topics at Anuga 2013. At this
international forum leading speakers and specialists will provide participants
with a wealth of rst-hand information about Halal.
Opening and welcome
10:30 a.m. 10:40 a.m. DTFOOD Future Halal
What we eat in the future ?
10:40 a.m. 10:50 a.m. Welcome address
10:50 a.m. 11:00 a.m. The Presidency of Turkish Standard Institute (TSE)
11:00 a.m. 11:10 a.m. The Presidency of Religious Affairs of the republic
Turkey
11:10 a.m. 11:20 a.m. The Presidency of Turkish Ministry of Health or
The Presidency of Turkish Ministry of Food,
Agriculture and Livestock
11:20 a.m. 11:30 a.m. German part (requested)
Halal position in Germany
11:30 a.m. 11:35 a.m. The economy of the obligation
expectations of consumers and trade, DTFOOD
11:35 a.m. 11:45 a.m. Practice report in commerce
German retail (requested)
11:45 a.m. 12:00 noon Certification in Germany
TSE, Turkish Standard Institute
12:30 p.m. 1:30 p.m. Lunch/Fingerfood (Time for prayer)

Supporting programme

133

Halal position in France


1:30 p.m. 1:40 p.m.
Practice report in commerce (Part 1)
Mr. Abdheram Bouzid in charge for Halal for the
Casino Group
1:40 p.m. 1:50 p.m.
Practice report in commerce (Part 2)
Mr. Eric Grosjean CEO of CAP2000
1:50 p.m. 2:00 p.m.
Certification in France
Mosque de Lyon (requested)
Future of halal trading and marketing
2:00 p.m. 2:10 p.m.
Organic & Halal trade
The successful pair of tomorrow
Elisabeth Regg Deutsch-Trkische Zusammenarbeit kologische Landwirtschaft (requested)
2:10 p.m. 2:20 p.m.
Halal Supermarkets in Europe Invest in the
future Innovative retail shopping concepts
HalShop Paris and Halal Market in Cologne
2:20 p.m. 2:30 p.m.
Global market for European manufacturers
Network of Global Halal Sales Agents
2:30 p.m. 2:45 p.m.
Wabel.com as a quality carrier for halal products
Antoine Bonnel CEO
3:00 p.m. 5:00 p.m.
Get together and end
Visiting DTFOODshelfstoreV Halal-Supermarkt in Passage 2 4, Stand 008
Modern target group needs and requirements
A guideline for a successfull halal-e-commerce in Europa and a guideline for
a successful halal product design.
Venue Congress Centre West, Kristallsaal, Section 1
Organizer Koelnmesse and DTFood e.V. For information and to register:
DTFood e.V. Mr. Holger Hey Lindenstrae 14 50674 Kln Germany
Tel. +49-221-92428-275 halalforum@dtfood.org

12:00 noon Centre of Expertise for Organic Products


Simultaneous interpreting into German/English
Get to know olive oils and learn how to judge them
The most important factors for the production of extra virgin olive oil.
From planting to bottling is a long journey. What are the limitations of traditional olive oils ?
Speakers:

Horst Schfer-Schuchardt
Anna-Maria Schfer-Schuchardt

Venue Congress Centre East, Presscentre East

134

Supporting programme

Organizer Koelnmesse GmbH and bioPress Erich Margrander


Schulstr. 10 74927 Eschelbronn Germany Tel. +49 (0)6226 4351
Fax +49 (0)6226 40047 em@biopress.de www.biopress.de

1:00 p.m. Centre of Expertise for Organic Products


Simultaneous interpreting into German/English
PIWIS fungus resistant grape varieties conquer the world
For decades, grape varieties have been bred that can thrive without the use
of chemicals. Instead of spraying vinyards up to 15 times per year, as is the
case for traditional varieties, these new types of grapes ripen successfully
with three treatments or less. Moreover, wines are produced from these new
varieties that meet the highest standards. The event will showcase how these
products will enter the market, what sales professionals expect for the future
and why the largest and most important wine-growing countries are energetically stocking up on PIWI grapes.
Speaker:

Dr. Volkert Jrger (Host)


Staatliches Weinbauinstitut Freiburg
Melanie Panitzke Sommelier
Sternerestaurant Wein am Rhein, Kln
Paulin Kpfer im Weingut Zhringer, Heitersheim
Vorsitzender Ecovin Baden
Philippe Carnoy Bio Wein-Createur

Venue Congress Centre East, Presscentre East


Organizer Koelnmesse GmbH and bioPress Erich Margrander
Schulstrae 10 74927 Eschelbronn Germany Tel. +49 (0)6226 4351
Fax +49 (0)6226 40047 em@biopress.de www.biopress.de

2:00 p.m. Centre of Expertise for Organic Products


Simultaneous interpreting into German/English
Guided PIWI wine tastings
Venue Congress Centre East, Presscentre East
Organizer Koelnmesse GmbH and bioPress Erich Margrander
Schulstrae 10 74927 Eschelbronn Germany Tel. +49 (0)6226 4351
Fax +49 (0)6226 40047 em@biopress.de www.biopress.de

Supporting programme

135

5:00 p.m 7:00 p.m Happy Hour


Congress language English/Italian
Best Italian Food Products
Venue Hall 4.1, Stand C 011/D 018
Organizer Koelnmesse Srl and Italia del Gusto
Viale Delle Esposizioni, 393/A 43126 Parma Italy
Tel. +39 (0)521 776678 Fax +39 (0)521 783487 efiore@italiadelgusto.biz

5:00 p.m. 7:00 p.m. Be 100 % Italian


Congress language English/Italian
Taste the Italian Happy hour !
Venue Hall 7, Stand D 129/B 100
Organizer Tradizione Italiana Italian Food Tradition Scarl
Alessandra Fiore Tel. +39 3669613558
a.fiore@italianfoodtradition.com www.italianfoodtradition.com

136

Supporting programme

Monday, 07.10.2013
All day
Under the motto Made in Germany German Quality
meets Global Markets, the Federal Ministry of Food,
Agriculture and Consumer Protection (BMELV) and the
Federation of German Food and Drink Industries (BVE) will be presenting
events at their stand several times each day with a focus on German cuisine
specialties.
10:30 a.m., 12:00 noon, 3:30 p.m. and 5:30 p.m. Specialities from
Germany BMELV/BVE cooking show
German cuisine has more to offer than sauerkraut and sausage. On hand to
prove it will be a top chef with German regional specialities and background
information on selected products. Be sure you attend the show. You will be
impressed by the imaginative creations made with German food products !
11:30 a.m. and 3:00 p.m. The BVE Red Sofa A Talk with Industry Leaders
In moderated talks representatives of successful companies in the German
food industry and food trade discuss the quality of German food. Benefit from
the insights offered by these sector professionals and learn about how media
in Germany as well as a distinct awareness against food waste contribute to
the success of German food products in an international comparison.
Venue Hall 10.2, Stand A 040 C 049
Organizer Federal Ministry of Food, Agriculture and Consumer Protection
(BMELV) Gabriele Heimbach, Head of Section Fairs Rochusstrae 1
53123 Bonn Germany Tel. +49 (0)228 99529-3458 427@bmelv.bund.de
and Federation of German Food and Drink Industries (BVE)
Olivier Klsch Claire-Waldoff-Strae 7 10117 Berlin Germany
Tel. +49 (0)30 200786-157 okoelsch@bve-online.de

Supporting programme

137

All day Anuga Wine Special 2013 Seminars


Congress language German or English
The Anuga Wine Special, which will also be located in Hall 7,
will feature an attractive tasting area with many wines from all
over the world. As in previous years, the event will once again be
professionally organized by the renowned World Champion
Sommelier Markus Del Monego and his team.
11:00 a.m.
1:00 p.m.
3:00 p.m.
4:00 p.m.

South West: Elegant and fresh Axel Biesler


South West & lukullian enjoyment Axel Biesler
White Wines from Bordeaux the unknown Dimension Markus del Monego
Bordeaux for every day a voyage of discovery
Markus del Monego

Venue Hall 7, Stand E 089/D 070


Organizer Sommelier Consult GmbH and Koelnmesse GmbH
Messeplatz 1 50679 Kln Germany
Tel. +49 (0)221 821-3618 Fax +49 (0)221 821-2792
a.krause@koelnmesse.de www.koelnmesse.de

All day Chef of the Year


Congress language German
The Chef of the Year is the competition for talented young chefs
from Germany, Austria and Switzerland. The finalists will be
selected during four preliminary rounds in major cities in Germany,
before competing against one another in the big finale at Anuga.
At this last event you will experience the skills of eight young, highly motivated chefs, who will cook, arrange and present a three-course meal right before
your eyes. A top-class jury chaired by Dieter Mller will be on hand
to judge the dishes and select the winner.
In addition to the title, the professional recognition and the increased prestige
the winners will take home prizes worth a total of 26,000 Euro.
Venue Hall 7, Stand E 050/E 068, Culinary Stage
Organizer Koelnmesse GmbH Messeplatz 1 50679 Kln Germany
Tel. +49 (0)221 821-3618 Fax +49 (0)221 821-2866
a.krause@koelnmesse.de www.koelnmesse.de

138

Supporting programme

All day Pizza e Pasta


Congress language German or English
Pizza European Championships!
A day of challenges to get the new European Champion. Pizza bakers from
Europe compete at the Anuga with the most fantastic, delicious and unusual
recipes, to become the new European Champion.
Venue Hall 7, Stand E 010/F 019
Organizer Scuola Italiana Pizzaioli and Koelnmesse Srl
20126 Mailand Italy giulia.falchetti@koelnmesse.it www.koelnmesse.it

All day Speeches on New Products and Trends


Congress language German or English
Innova Market Insights will present a new product trends pavilion at this
years Anuga in Cologne. Hard-hitting trends data will include essential
insights on flavor, packaging and technology drivers, as well as samples of
innovative products from around the world. The market researcher will feature three daily live presentations at the pavilion on key industry topics:
All of the information at this years pavilion is drawn from The Innova Database. This online NPD tracking tool, uses a network of international field
researchers to report on product launches from around the world.
But Innova Market Insights goes beyond this by providing in-depth analysis on
new products, trends and a customized service from our researchers.
In todays fast moving industry, this is a resource that you cannot afford to be
without.
www.innovadatabase.com
Venue Congress Centre East, Blauer Salon
Organizer Koelnmesse GmbH and Innova Market Insights B.V.
Marketing 22 6921 RE Duiven Netherlands Florian Parthe
Tel. 0031 26 319 0650 Fax 0031 26 319 0659 angelique@innovami.com

Supporting programme

139

10:00 a.m. 4:00 p.m. Conference SUMMEX


Successful cooperation in Russia and Europe
Congress language German/Russian (by invitation only)
Successful collaboration with sales partners and retailers in Russia
Central themes of this conference will be:
Special aspects of collaborating with sales partners in Russia
Selection and search for appropriate partners in Russia
Requirements and preconditions for working together with retail chains
in Russia
Production of private labels for Retailers in Russia
Successful expansion in Russia special aspects of marketing and sales
instruments
Logistical challenges and changes since Russia joined the WTO
Opportunities and channels for Russian products in Europe
Only after registration on:
http://cologne.10.2013.summex.de/en/registration
Venue Congress Centre North, Conference room 4 + 5
Organizer Marketing-Complete Lindenstrae 14 50674 Kln Germany
Tel. +49 (0)221 924 28284 Fax +49 (0)221 924 28285
conference@summex.de www.marketing-complete.com

10:00 a.m. 5:00 p.m. IFS Day


Congress language English
10:00 a.m. 12:00 noon
Introduction to IFS and IFS Benefits
Most seen failures during IFS audits
How to apply the new authenticity requirements
Speakers:
Stefanie Lemaitre IFS Technical Director
Dr. Helga Hippe IFS Quality Assurance Management Director
1:00 p.m. 2:00 p.m.
How to become an IFS auditor ?
Speaker:
Sabine Podewiski IFS Project Manager Auditor Management
3:00 p.m. 5:00 p.m.
Supplier Management
Introduction to the new IFS Broker
Case Study
Speakers:
Stephan Tromp IFS Managing Director
Heinz Langmack auditpartner
Venue Congress Centre West, Kristallsaal, Section 1

140

Supporting programme

Organizer IFS Management GmbH Am Weidendamm 1A 10117 Berlin


Germany info@ifs-certification.com www.ifs-certification.com

10:30 a.m. 12:30 p.m. BVE crisis management


presentation
Congress language German (special invitation/registration required)
Crisis management during a product crisis Crisis management and
communications The sector as a subject of public debate
Product-related crises demand immediate action in order to prevent or at
least minimize negative effects for the companies in question. In such cases,
it is sometimes necessary to take the interests of different parties (e.g. trade
partners, consumers, government authorities and the media) into account.
The associated complexity often poses small and medium-sized enterprises
with a serious challenge that will be addressed in this presentation. .
Speakers:

Peter Feller, lawyer Federation of German Food and Drink


Industries (BVE)
Anselm Elles AFC Risk & Crisis Consult
Dr. Marcus Girnau, lawyer German Federation of Food Law
and Food Science (BLL)
Dirk-Arne Walckhoff Edelman
Dr. Bert Ppping Eurofins Analytik
Dr. Markus Grube, lawyer Krell Weyland Grube
Rechtsanwlte

In the panel discussion subsequently about food scandals, confidence crises,


consumer fraud, NGO campaigns and sensational journalism will discuss:
Christoph Minhoff Federation of German Food and Drink Industries (BVE)
Dr. Christian Bobbert (requested) Federal Ministry of Food, Agriculture and
Consumer Protection (BMELV)
Dr. Gaby-Fleur Bl, lecturer Federal Institute of Risk Assessment (BfR)
Venue Congress Centre North, Rheinsaal, Section 5
Organizer Federation of German Food and Drink Industries (BVE)
Irmengard Stingl Claire-Waldoff-Strae 7 10117 Berlin Germany
Tel. +49 (0)30 200786-161 Fax +49 (0)30 200786-190
istingl@bve-online.de

Supporting programme

141

11:00 a.m. rheingold Salon


Do you believe in Father Christmas ?
Simultaneous interpreting into German/English
Or how honest should marketing and communication be today ?
These days, whether its in politics, business or the way in which people
interact with each other, credibility represents a huge issue. But how do
we define credibility ? Essentially, being truthful and honest should be
sufficient to describe it.But from a psychological perspective something is not
necessarily credible just because it is true. On the contrary, it is often credible because we want to believe it. But there is also another factor that plays a
role here: credibility always relates to societys current mood and to the issues
that it is currently concerned with. The issue of credibility is therefore not only
a psychologically complex one but also one that is becoming increasingly
relevant for how companies communicate.
Speakers:

Jens Lnneker Founder and CEO of the rheingoldsalon


market research agency
Nicole Hanisch Member of the Board at rheingoldsalon
market research agency

Venue Congress Centre East, Offenbachsaal


Organizer Koelnmesse GmbH and rheingold salon GmbH & Co. KG
Rainer Pfuhler Hohe Strae 160 168 50667 Kln Germany
Tel. +49 (0)221 912777-38 Fax +49 (0)221 912777-999
pfuhler@rheingold-salon.de www.rheingold-salon.de

11:00 a.m. Finals of the Grips&Co 2013 professional


competition
Congress language English
In this years spectacular nals, the elite candidates of the Grips&Co
competition for young professionals will once again be demonstrating their
specialist knowledge and talent for presentations and sales. The trade magazine RUNDSCHAU fr den Lebensmittelhandel is organizing the competition
for the 33rd time.
Venue Congress Centre East, Congress-Saal
Organizer RUNDSCHAU fr den Lebensmittelhandel
Project Coordinator: Edith Villwock Tel. +49 (0)7225 916271
Fax +49 (0)7225 916290 villwock@gripsundco.de www.gripsundco.de

142

Supporting programme

11:00 p.m. Centre of Expertise for Organic Products


Simultaneous interpreting into German/English
Organic product security is a must
How trade and industry can contribute to the integrity of the organic sector,
with examples from Austria and Italy. The italian organic roong bond Federbio
inserts at the moment a platform for integration for the italian organic corn
trade which should ensure the product integrity also of imported articles.
It integrates some examples from Austria and Italy.
Speakers:

Frank Gerriets, Gerald A. Herrmann Organic Services


Paolo Carnemolla President Federbio (requested)

Venue Congress Centre East, Presscentre East


Organizer Koelnmesse GmbH and bioPress Erich Margrander
Schulstrae 10 74927 Eschelbronn Germany Tel. +49 (0)6226 4351
Fax +49 (0)6226 40047 em@biopress.de www.biopress.de

11:00 a.m. 2:00 p.m. Halal Congress


Congress language German
Halal in in the food industry
The market for halal certied products is booming. Thats not surprising.
After all, worldwide the target group is growing by 1.8 per cent each year.
Due to religious requirements and the specics involved in the manufacture of
halal products, it is relatively difcult to enter this market of the future.
In the context of the DLG conference, internationally experienced experts
will provide information about central aspects of quality management and
assurance that must be considered in regard to halal products.
11:00 a.m. 11:05 a.m. Welcome & Sharewoman
Gisela Bieniek DLG e.V.
11:05 a.m. 11:45 a.m. Halal from the perspective of Hygienic Designs
H.-W. Bellin Bellin consult
11:45 a.m. 12:30 p.m. Are there various Halal guidelines
F. Tufail Halal Certication Services
12:30 p.m. 1:00 p.m. Halal certified H1 lubricants
production and properties
Dr. P. Tkaczuk Rhenus Lub GmbH & Co. KG
1:00 p.m. 1:30 p.m.
Halal - Requirements to cleaning and disinfection
T. Typorski Ecolab Germany GmbH
1:30 p.m. 2:00 p.m.
Aspects of halal conform additives
Prof. Dr. H.J. Buckenhskes DLG e.V.

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More Information: DLG-Fachzentrum Ernhrungswirtschaft


Gisela Bieniek Tel. +49 (0)69 24788-316 G.Bieniek@DLG.org
Venue Congress Centre East, Blauer Salon
Organizer DLG e.V. and Koelnmesse GmbH Messeplatz 1 50679 Kln
Germany Tel. +49 (0)221 821-3618 Fax +49 (0)221 821-2866
a.krause@koelnmesse.de www.koelnmesse.de

12:00 noon Centre of Expertise for Organic Products


Simultaneous interpreting into German/English
Vegan food as a factor that contributes to better health, the prevention
of illness and healing
Speakers:

Christian Vagedes Host


Prof. Dr. Johannes Wechsler President Bundesverband
deutscher Ernhrungsmediziner
Christoph Maria Herbst Actress, Speaker of China Study
(requested)
Katharina Kuhlmann TV moderation, fotomodel

Venue Congress Centre East, Presscentre East


Organizer Koelnmesse GmbH and bioPress Erich Margrander
Schulstrae 10 74927 Eschelbronn Germany Tel. +49 (0)6226 4351
Fax +49 (0)6226 40047 em@biopress.de www.biopress.de

12:45 p.m. 1:30 p.m. BVE panel discussion on crisis


management
Congress language German
A panel discussion about food scandals, condence crises, consumer fraud,
NGO campaigns and sensational journalism.
Speakers:

Host:

Christoph Minhoff Federation of German Food and Drink


Industries (BVE)
Dr. Christian Bobbert (requested) Federal Ministry of Food,
Agriculture and Consumer Protection (BMELV)
Dr. Gaby-Fleur Bl, lecturer Federal Institute of Risk
Assessment (BfR)
Anselm Elles AFC Risk & Crisis Consult

Venue Congress Centre North, Rheinsaal, Section 5

144 Supporting programme

Organizer Federation of German Food and Drink Industries (BVE)


Irmengard Stingl Claire-Waldoff-Strae 7 10117 Berlin Germany
Tel. +49 (0)30 200786-161 Fax +49 (0)30 200786-190
istingl@bve-online.de

1:00 p.m. Centre of Expertise for Organic Products


Social Responsibility and Sustainability have become buzzwords in the
context of international food and beverage production and trade
Simultaneous interpreting into German/English
Social Responsibility and Sustainability have become buzzwords in the context of international food and beverage production and trade. Consumers are
more aware of the issues than ever, each company needs to create their own
glitzy brochure to document their of course above average efforts but what
is the reality behind those brochures?
Dr. Manon Haccius, head of the Sustainability division at Alnatura,
Ms. Prof. Dr. Ulrike Detmers, co-owner and managing director of the
Mestemacher company, and Dr. Winfried Fuchshofen, Executive Director
at Fair Trade Sustainability Alliance will discuss this topic in detail and share
insights form their experience in the field.
Venue Congress Centre East, Presscentre East
Organizer Koelnmesse GmbH and bioPress Erich Margrander
Schulstrae 10 74927 Eschelbronn Germany Tel. +49 (0)6226 4351
Fax +49 (0)6226 40047 em@biopress.de www.biopress.de

2:00 p.m. Exhibition on New Products and Trends


Innova Market Insights will present a new product trends pavilion at this
years Anuga in Cologne. Hard-hitting trends data will include essential
insights on flavor, packaging and technology drivers, as well as samples of
innovative products from around the world.
Venue Congress Centre East, Blauer Salon
Organizer Koelnmesse GmbH and Innova Market Insights B.V.
Marketing 22 6921 RE Duiven Netherlands Florian Parthe
Tel. 0031 26 319 0650 Fax 0031 26 319 0659 angelique@innovami.com

Supporting programme

145

2:00 p.m. Centre of Expertise for Organic Products


Simultaneous interpreting into German/English
No Soil No Food
Unconventional solutions are required to protect the soil. Guerilla Gardening.
In the Save our Soils sustainability campaign, everyone from producers to
retailers are engaged in raising consumer awareness. Renate Knast and
Sarah Wiener are well-known gures who support the initiative. Since the
launch of the campaign in early summer over 25 million consumer contacts
have been made. In a carton of tomatoes, supermarket customers nd a bag
of soil and a packet of seeds and the suggestion to clear a place the size of
a paving stone and, using the soil and the seeds to plant a tiny piece of the
Garden of Eden there.
Speakers

Bernward Geier Host Director COLABORA


Volker Engelsmann Eosta/Natur & More Rotterdam
Ulrich Kpke Organic professor Uni Bonn
Sarah Wiener Project manager

Venue Congress Centre East, Presscentre East


Organizer Koelnmesse GmbH and bioPress Erich Margrander
Schulstrae 10 74927 Eschelbronn Germany Tel. +49 (0)6226 4351
Fax +49 (0)6226 40047 em@biopress.de www.biopress.de

2:30 p.m. 3:30 p.m. ECOTROPHELIA


European Food Innovation Student Awards
Congress language English
ECOTROPHELIA Europe is a Europe-wide contest for the creation of new
eco-innovative food products which puts in competition the national
ECOTROPHELIA student prize-winners. The contest aims to contribute not
only to attract students to the food sector but also to provide a hotbed of
innovative ideas for the food industry.
Since 2011, more than 27 national ECOTROPHELIA competitions have been
organized with the involvement of more than 180 universities and almost
800 students, the participation of more than 1000 companies, and various
food products marketed by food companies after the competition...Due to
the uninterrupted success of the ECOTROPHELIA competitions, the 2013
edition is welcoming twenty participating countries: Austria, Belgium, the
Czech Republic, Denmark, France, Germany, Greece, Hungary, Iceland, Italy,
Montenegro, The Netherlands, Romania, Russia, Serbia, Slovenia, Spain,
Switzerland, Ukraine and The United Kingdom.
Venue Congress Centre West, Kristallsaal, Section 2

146

Supporting programme

Organizer Koelnmesse and ECOTROPHELIA Europe CCV


Rue Pierre Bayle BP 84911 Avignon cedex 9 France Tel. +33 (0)4 86559211

3:00 p.m. Centre of Expertise for Organic Products


Simultaneous interpreting into German/English
The Ethikett or ethics label. For literally good products.
The press conference.
The rst products are distinguished as being literally good in more than
one way. The new additional label is called an Ethikett in German, and will
nally distinguish those products that are more than just organic, fair trade,
regional, environmentally friendly or vegan. It identies products that embody particularly high ethical standards. The Ethikett lists the ethical merits
of a product together. This helps especially committed producers to present
their products to better advantage and consumers to more clearly understand
the ethical factors associated with a product.
Venue Congress Centre East, Presscentre East
Organizer Koelnmesse GmbH and bioPress Erich Margrander
Schulstrae 10 74927 Eschelbronn Germany Tel. +49 (0)6226 4351
Fax +49 (0)6226 40047 em@biopress.de www.biopress.de

3:30 p.m. 5:30 p.m. VDOE Seminar


TOP jobs for household and nutritional scientists the food industry
as the main employer
Congress language German (by invitation only)
The German association of household and nutritional scientists (VDOE) is
offering a seminar for household and nutritional scientists on the topic of
TOP jobs for household and nutritional scientists the food industry as the
main employer at the trade fair Anuga in Cologne on Monday, 7 October
2013. The speakers will be Dr. Monika Dngenheim, Head of Press and Public
Relations at the VDOE and Janina Glasner, Member of the Management Board
of VDOE and Manager Group Quality & Food Safety Risk at the company
Doehler. They will present an overview of the current state of the employment
market in this field. In addition, they will also discuss the topics of employers
requirements profiles, intelligent career planning, necessary qualifications
and expertise and examples of career paths.

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Anyone interested in participating should register by e-mail (vdoe@vdoe.de)


with the subject Anuga 2013.
Please note: Remember to bring proof of your VDOE membership, which is
proof of your trade visitor status
Venue Congress Centre North, Rheinsaal, Section 3 and 4
Organizer Verband der Oecotrophologen e.V. Reuterstrae 161
53113 Bonn Germany Tel. +49 (0)228 28922-21 Fax +49 (0)228 28922-77
m.duengenheim@vdoe.de www.vdoe.de

4:00 p.m. Centre of Expertise for Organic Products


Simultaneous interpreting into German/English
The new import procedures for organic products
Changes and challenges
Welcoming address by Elisabeth Bnder, specialist department of the Federal
Ministry of Food, Agriculture and Consumer Protection. The importation
procedures for organic products from non-EU countries changed dramatically
with the publication of the implementing regulation (EU) No. 508/2012 of
20th June 2012. Information will be provided about these changes and the
difculties associated with them from the point of view of:
the Federal Office for Agriculture and Food, as the issuing authority for
import permits
the Freie und Hansestadt Hamburg Behrde fr Wirtschaft, Verkehr und
Innovation (City of Hamburg Department of Commerce, Traffic and
Innovation), monitoring authority for organic farmin
a private monitoring agency (ABCERT AG)
Speakers:

Michael Gertz Freie und Hansestadt Hamburg Behrde fr


Wirtschaft, Verkehr und Innovation BWVI (City of Hamburg
Department of Economics, Transport and Innovation), department of agriculture, monitoring authority for organic farming
Ali ksz Federal Office for Agriculture and Food (BLE)
Thomas Damm (invited) monitoring agency ABCERT AG

Venue Congress Centre East, Presscentre East


Organizer Koelnmesse GmbH and bioPress Erich Margrander
Schulstrae 10 74927 Eschelbronn Germany Tel. +49 (0)6226 4351
Fax +49 (0)6226 40047 em@biopress.de www.biopress.de

148

Supporting programme

5:00 p.m 7:00 p.m Happy Hour


Congress language English/Italian
Best Italian Food Products
Venue Hall 4.1, Stand C 011/D 018
Organizer Koelnmesse Srl and Italia del Gusto
Viale Delle Esposizioni, 393/A 43126 Parma Italy
Tel. +39 (0)521 776678 Fax +39 (0)521 783487 efiore@italiadelgusto.biz

5:00 p.m. 10:00 p.m. Be 100 % Italian


Congress language English/Italian
Taste the Italian Happy hour !
Venue Hall 7, Stand D 129/B 100
Organizer Tradizione Italiana Italian Food Tradition Scarl
Alessandra Fiore Tel. +39 3669613558
a.fiore@italianfoodtradition.com www.italianfoodtradition.com

Tuesday, 08.10.2013
All day
Under the motto Made in Germany German Quality
meets Global Markets, the Federal Ministry of Food,
Agriculture and Consumer Protection (BMELV) and the
Federation of German Food and Drink Industries (BVE) will be presenting
events at their stand several times each day with a focus on German cuisine
specialties.
10:30 a.m., 12:30 p.m., 3:30 p.m. and 5:30 p.m. Specialities from
Germany BMELV/BVE cooking show
German cuisine has more to offer than sauerkraut and sausage. On hand to
prove it will be a top chef with German regional specialities and background
information on selected products. Be sure you attend the show. You will be
impressed by the imaginative creations made with German food products !

Supporting programme

149

12:00 noon and 3:00 p.m. The BVE Red Sofa A Talk with Industry Leaders
In moderated talks representatives of successful companies in the German food
industry and food trade discuss the quality of German food. Benefit from the
insights offered by these sector professionals and learn about how the topic private label as well as a distinct quality awareness of the entrepreneurs contributes to the success of German food products in an international comparison.
Venue Hall 10.2, Stand A 040 C 049
Organizer Federal Ministry of Food, Agriculture and Consumer Protection
(BMELV) Gabriele Heimbach, Head of Section Fairs Rochusstrae 1
53123 Bonn Germany Tel. +49 (0)228 99529-3458 427@bmelv.bund.de
and Federation of German Food and Drink Industries (BVE)
Olivier Klsch Claire-Waldoff-Strae 7 10117 Berlin Germany
Tel. +49 (0)30 200786-157 okoelsch@bve-online.de

All day Anuga Wine Special 2013 Seminars


Congress language German or English
The Anuga Wine Special, which will also be located in Hall 7,
will feature an attractive tasting area with many wines from all
over the world. As in previous years, the event will once again be
professionally organized by the renowned World Champion
Sommelier Markus Del Monego and his team.
11:00 a.m.
1:00 p.m.
2:00 p.m.
3:00 p.m.
4:00 p.m.

Insights in topics wine enjoyment from Loire Christine Balais


Chocolate and Wine: Always seductive Christine Balais
Caviar and Champagne Markus del Monego
Bright Wines out of dark grapes Ros & Co. from Bordeaux
Markus del Monego
Classified Wines the new world of VDP
Markus del Monego

Venue Hall 7, Stand E 089/D 070


Organizer Sommelier Consult GmbH and Koelnmesse GmbH
Messeplatz 1 50679 Kln Germany
Tel. +49 (0)221 821-3618 Fax +49 (0)221 821-2866
a.krause@koelnmesse.de www.koelnmesse.de

150

Supporting programme

All day Anuga Culinary Stage


A variety of cooking shows will be presented to Anuga visitors on
each day of the trade fair in this modern cooking studio with all
the high-tech equipment of a professional catering kitchen.
The large auditorium with seating for over 200 spectators provides the ideal
setting for the stars of the international culinary scene.
11:00 a.m.
12:00 noon
1:00 p.m.
2:00 p.m.
3:00 p.m.
4:00 p.m.
5:00 p.m.
6:00 p.m.

United against Waste


BOHNER
Herba Food
Fusion Chef
Lebensmittel Praxis
Lebensmittel Praxis
La Cucina Mediterranea
Disney

Venue Hall 7, Stand E 050/E 068, Culinary Stage


Organizer Koelnmesse GmbH Messeplatz 1 50679 Kln Germany
Tel. +49 (0)221 821-3618 Fax +49 (0)221 821-2866
a.krause@koelnmesse.de www.koelnmesse.de

All day Pizza e Pasta


Congress language German or English
Germanys predetermining for the Pizza World Championship !
The Pizza World Championship is every year in Parma. The predetermining,
which ascertain the German participators for the championship takes place
at the Anuga. Get to know who will fight for Germany to get the title.
Venue Hall 7, Stand E 010/F 019
Organizer Scuola Italiana Pizzaioli and Koelnmesse Srl
20126 Mailand Italy giulia.falchetti@koelnmesse.it www.koelnmesse.it

Supporting programme

151

All day Exhibition on New Products and Trends


Innova Market Insights will present a new product trends pavilion at this
years Anuga in Cologne. Hard-hitting trends data will include essential
insights on flavor, packaging and technology drivers, as well as samples of
innovative products from around the world.
Venue Congress Centre East, Blauer Salon
Organizer Koelnmesse GmbH and Innova Market Insights B.V.
Marketing 22 6921 RE Duiven Netherlands Florian Parthe
Tel. 0031 26 319 0650 Fax 0031 26 319 0659 angelique@innovami.com

All day Speeches on New Products and Trends


Congress language German or English
Innova Market Insights will present a new product trends pavilion at this
years Anuga in Cologne. Hard-hitting trends data will include essential
insights on flavor, packaging and technology drivers, as well as samples of
innovative products from around the world.
The market researcher will feature three daily live presentations at the
pavilion on key industry topics:
All of the information at this years pavilion is drawn from The Innova Database. This online NPD tracking tool, uses a network of international field
researchers to report on product launches from around the world.
But Innova Market Insights goes beyond this by providing in-depth analysis on
new products, trends and a customized service from our researchers. In todays
fast moving industry, this is a resource that you cannot afford to be without.
www.innovadatabase.com
Venue Congress Centre East, Blauer Salon
Organizer Koelnmesse GmbH and Innova Market Insights B.V.
Marketing 22 6921 RE Duiven Netherlands Florian Parthe
Tel. 0031 26 319 0650 Fax 0031 26 319 0659 angelique@innovami.com

152

Supporting programme

10:00 a.m. 12:00 noon Packaging Management


as a Delivery Condition
Workshop for Exporters focusing on recycling regulations in Germany
and other EU-countries
Congress language English
The demands on manufacturers concerning recycling and labeling requirements are becoming more complex and extensive.
This workshop will help exporting companies understand and comply with
these demands by providing a clear overview of their obligations and the
resulting costs.
We will give information on the EU Packaging Directive and address various
issues including license fees, accounting and use of trademarks such as the
Green Dot in Germany and other EU-countries. Following the event, all
speakers are available for further questions and an exchange of ideas.
This workshop is open to all companies in the packaging chain: export companies, packaging users, manufactures of packaging and companies engaged
in the distribution and retail trade.
Venue Congress Centre West, Kristallsaal, Salon Allegro
Organizer AHK Denmark, France, Italy, Netherlands & Sweden
Nassauplein 30 2585 Den Haag Netherlands Tel. +3170 3114 158
Fax +3170 3114 198 g.corbelli@dnhk.org www.dnhk.org

10:00 a.m. 5:00 p.m. IFS PACsecure Day


Congress language English
Main topics are:
Introduction to IFS PACsecure
HACCP in the IFS PACsecure
Connection between IFS Food and IFS PACsecure
How the IFS PACsecure auditor works
How to implement IFS PACsecure and prepare for the audit
Venue Congress Centre West, Kristallsaal, Section 1
Organizer IFS Management GmbH Am Weidendamm 1A 10117 Berlin
Germany info@ifs-certification.com www.ifs-certification.com

Supporting programme

153

10:00 a.m. 5:00 p.m. BVE crisis management


Congress language German
Specialist seminar module: Government authorities & law
Product-related crises often pose a serious challenge for small and mediumsized food businesses. The associated demands are complex because the
companies have to meet internal as well as external requirements as quickly as
possible. This specialist seminar will address selected aspects of crises that are
legally relevant. It will also provide information on the factors that authorities
take into consideration in crisis situations and show which insurance products
can help minimize the associated risks.
Speakers:

Host:

Dr. Marcus Girnau, lawyer German Federation of Food Law


and Food Science (BLL)
Sarah Kleine-Doepke North Rhine-Westphalian State Agency
for Nature, Environment and Consumer Protection
Alexander Pitzer, lawyer Krell Weyland Grube
Rechtsanwlte
Dr. Detlef Stolp BALVI
Dr. Friedhelm G. Nickel, lawyer
Rainer Schuler Sdvers Assekuranzmakler
Anselm Elles AFC Risk & Crisis Consult

Venue Congress Centre North, Conferenceroom C


Organizer Federation of German Food and Drink Industries (BVE)
Irmengard Stingl Claire-Waldoff-Strae 7 10117 Berlin Germany
Tel. +49 (0)30 200786-161 Fax +49 (0)30 200786-190
istingl@bve-online.de

11:00 a.m. Centre of Expertise for Organic Products


Simultaneous interpreting into German/English
Veganisation as future alternative
The veganisation of products that were previously animal-based as a
forward-looking alternative for the benet of people, animals and the biosphere, and why scientists, business people and nutrition experts around the
world are promoting this development.
Speakers:

Christian Vagedes Host Vegane Gesellschaft Deutschland


Stephanie Mittermaier Frauenhofer Institut
Jan Bredack Veganz Supermarktkette
Katharina Weltecke Press ofcer World Food Programme of
Vereinten Nationen, Bill Gates Foundation (requested)

Venue Congress Centre East, Presscentre East

154

Supporting programme

Organizer Koelnmesse GmbH and bioPress Erich Margrander


Schulstrae 10 74927 Eschelbronn Germany Tel. +49 (0)6226 4351
Fax +49 (0)6226 40047 em@biopress.de www.biopress.de

11:00 a.m. rheingold Salon Colourcodes


Simultaneous interpreting into German/English
The implicit meaning of a colour or colour scheme unconsciously influences
how we perceive advertising.
We generally attribute colours with certain implicit meanings. Indeed, how
we see colour is heavily influenced by our times. Where advertising and design
in particular are concerned, this relates closely to relevant cultural values.
If these values change so do our perceptions of colour. But that is not all.
This also impacts on the type of colour schemes that are in use. Since 1999
we have regularly surveyed the predominate colour of adverts and posters,
and for some time now also websites. Colour schemes can tell us a lot about
society and its shifting values. How do people perceive these shifting values
and how can businesses react ?
Speaker:

Ines Imdahl Founder and CEO of the rheingoldsalon market


research agency

Venue Congress Centre East, Offenbachsaal


Organizer Koelnmesse GmbH and rheingold salon GmbH & Co. KG
Rainer Pfuhler Hohe Strae 160 168 50667 Kln Germany
Tel. +49 (0)221 912777-38 Fax +49 (0)221 912777-999
pfuhler@rheingold-salon.de www.rheingold-salon.de

11:00 a.m. 12:00 noon United Against Waste


Congress language German
11:00 a.m. Excellent in every respect
11:30 a.m. Sustainability at Compass Group Germany
Roland Brck Director Quality Management Compass Group
Germany
11:30 a.m. Prevention of food waste
12:00 noon Alexandra Zaich Marketing Managerin Unilever Food Solution

Supporting programme

155

As part of a global effort, Unilever Food Solutions is kicking off a program,


United Against Waste, designed to help the foodservice industry tackle the
issue of food waste by creating awareness, providing tools and resources and
sharing best practices with operators in all sectors of the industry. Professionals provide daily information, instructions and consulting how to act sustainable and responsible by a better organization, an effective food management
and an environmentally-friendly waste disposal.
Venue Hall 7, Stand E 050/E 068, Culinary Stage
Organizer United Against Waste e.V.
Carl-Theodor-Strae 7 68723 Schwetzingen Germany
Tel. +49 (0)6202 9259091 Fax +49 (0)6202 9259243
t.vonborstel@united-against-waste.de www.united-against-waste.de

11:00 a.m. 1:00 p.m. Incorporating Eco-Innovation into


the European Food Sector
Congress language English
11:00 a.m. Introduction and presentation of IDECOTROPHELIA and
EcoTroFood consortia
Daniele Rossi CEO of Federalimentare
11:15 p.m. Definition of eco-innovation, eco-design and applications in the
food sector
Hlne-Diane Dage Deputy Director, Innovation Unit of DG
Enterprise and Industry
Beatrice Bortolozzo 2BE consulting, Life Cycle Analysis
11:30 a.m. Round-table discussion
Hot to eco-innovate in food industries
Bertrand Emond Head of Membership & Training at Campden
Geraldine Collet Marketing and business development
director, LES Crudettes company
12:30 p.m. ECOTROPHELIA success story
training the next generation of food sector leaders to be
competent eco-designers
Clment Briard team Crocit, ECOTROPHELIA France
12:45 p.m. Conclusion on the necessity to build a strong European network
incorporation food eco-innovation in education
1:00 p.m. Cocktail and discussion
Venue Congress Centre West, Kristallsaal, Room Barcarole
Organizer IDECOTROPHELIA 1 aVenue du Dr. Albert Schweitzer
33402 Talence France Tel. +33 (0)540003814 elodie.baree@@enscbp.fr

156

Supporting programme

12:30 p.m. Centre of Expertise for Organic Products


Simultaneous interpreting into German/English
Tasting
The upcoming innovative vegan foods based on lupin seed technology
developed by the Frauenhofer Institute are claimed to be the equal of animal-based products in terms of nutrition, texture and taste.
Sample cream pies, mayonnaise, salad dressings, sausage and more all with
no animal-based ingredients, yet products that are high-quality and delicious.
Speakers:

Christian Vagedes Vegane Gesellschaft Deutschland


Karin Petersen Prolupin
Dr. Stephanie Mittermaier Frauenhofer IVV

Venue Congress Centre East, Presscentre East


Organizer Koelnmesse GmbH and bioPress Erich Margrander
Schulstrae 10 74927 Eschelbronn Germany Tel. +49 (0)6226 4351
Fax +49 (0)6226 40047 em@biopress.de www.biopress.de

1:00 p.m. 2:00 p.m. Markenzeichen Food


Omni-touchpointing leads to consumer confusion the decisive battle
is fought at the point of sale
Simultaneous interpreting into German/English
Consumers make 95 per cent of their FMCG-related purchasing decisions
subconsciously. This nding has been conrmed by numerous studies. At the
same time, communication channels are being increasingly digitised; this is
leading to major behavioural changes among the target group. From social
media marketing, online marketing and traditional print adverts to television
and radio commercials, todays media mix offers companies a wide range of
possibilities for reaching their target groups. However, it is precisely this diversity of communication channels that is causing great perplexity and confusion
among consumers, due to human beings limited cognitive processing capacity.
However, this opens up great opportunities at the point of sale, because
various studies prove that around 95 per cent of FMCG-related purchasing
decisions are made subconsciously. Its therefore irrelevant whether shoppers
have previously absorbed the messages proclaimed in a carefully designed
and thoroughly coherent campaign, as consumers make their decisions
directly at the supermarket shelves.

Supporting programme

157

Structure

Omni-touchpointing makes the communication channels inefcient

Neuroscientic ndings about cognitive consumer confusion

Paradigm shift less consumer marketing and more shopper marketing

The new recipes for successful shopper marketing

Conclusions and outlook next-generation concepts


Speaker:

Thorsten Rudeck Chairman of the Board of Management,


Bongrain Deutschland GmbH

Venue Congress Centre East, Offenbachsaal


Organizer Markenzeichen Carolin Blum Hanauer Landstrae 196a
60314 Frankfurt am Main Germany carolin.blum@markenzeichen.eu
www.markenzeichen.eu

2:00 p.m. WellFood 2013


Simultaneous interpreting into German/English
The sector forum for a balanced diet and functional food
The WellFood trend is gaining more and more followers in Germany.
While the food industry is developing health foods and functional
food products, the trade is addressing the theme of a balanced diet by providing dietary advice where people shop. The WellFood Forum, a joint project
of Lebensmittel Praxis (LP), Koelnmesse and the BVE will provide insights into
national and international aspects of a balanced diet and functional food.
With this in mind, experts will be making presentations on the following topics:

What are the trends of tomorrow ?

What are the trades and the industrys concepts with regard to
a balanced diet ?

How is the trade bringing this topic to consumers attention ?

What is the legal situation at the moment ?


Venue Congress Centre West, Kristallsaal, Section 3
Organizer Koelnmesse GmbH Bundesvereinigung der Deutschen
Ernhrungsindustrie (BVE) und Lebensmittel Praxis (LP)
Messeplatz 1 50679 Kln Germany Tel. +49 (0)221 821-3618
Fax +49 (0)221 821-2866 a.krause@koelnmesse.de www.koelnmesse.de

158

Supporting programme

5:00 p.m 7:00 p.m Happy Hour


Congress language English/Italian
Best Italian Food Products
Venue Hall 4.1, Stand C 011/D 018
Organizer Koelnmesse Srl and Italia del Gusto
Viale Delle Esposizioni, 393/A 43126 Parma Italy
Tel. +39 (0)521 776678 Fax +39 (0)521 783487 efiore@italiadelgusto.biz

5:00 p.m. 10:00 p.m. Be 100 % Italian


Congress language English/Italian
Taste the Italian Happy hour !
Venue Hall 7, Stand D 129/B 100
Organizer Tradizione Italiana Italian Food Tradition Scarl
Alessandra Fiore Tel. +39 3669613558
a.fiore@italianfoodtradition.com www.italianfoodtradition.com

7:00 p.m. Organic evening reception featuring an organic


buffet and delicious organic and alcoholic beverages
Congress language German
(by invitation only)
The organic industry is meeting for the sociable exchange of ideas and for
getting to know. The outstanding menu of food and beverages is legendary
and will convince the last critic that natural foods have superior properties.
Natural tastes great and is also healthy.
The number of participants will be limited. Please send a simple letter of
registration via e-mail to: em@biopress.de
Venue Congress Centre East, Presscentre East
Organizer BMELV, Koelnmesse GmbH and bioPress Erich Margrander
Schulstrae 10 74927 Eschelbronn Germany Tel. +49 (0)6226 4351
Fax +49 (0)6226 40047 em@biopress.de www.biopress.de

Supporting programme

159

Wednesday, 09.10.2013
All day
Under the motto Made in Germany German Quality
meets Global Markets, the Federal Ministry of Food,
Agriculture and Consumer Protection (BMELV) and the
Federation of German Food and Drink Industries (BVE) will be presenting
events at their stand several times each day with a focus on German cuisine
specialties.
10:30 a.m. and 12:30 p.m. Specialities from Germany
BMELV/BVE cooking show
German cuisine has more to offer than sauerkraut and sausage. On hand to
prove it will be a top chef with German regional specialities and background
information on selected products. Be sure you attend the show. You will be
impressed by the imaginative creations made with German food products !
12:00 noon The BVE Red Sofa A Talk with Industry Leaders
In moderated talks representatives of successful companies in the German food
industry and food trade discuss the quality of German food. Benefit from the
insights offered by these sector professionals and learn about how a distinct
quality awareness of the entrepreneurs contributes to the success of German
food products in an international comparison.
Venue Hall 10.2, Stand A 040 C 049
Organizer Federal Ministry of Food, Agriculture and Consumer Protection
(BMELV) Gabriele Heimbach, Head of Section Fairs Rochusstrae 1
53123 Bonn Germany Tel. +49 (0)228 99529-3458 427@bmelv.bund.de
and Federation of German Food and Drink Industries (BVE)
Olivier Klsch Claire-Waldoff-Strae 7 10117 Berlin Germany
Tel. +49 (0)30 200786-157 okoelsch@bve-online.de

160

Supporting programme

All day Anuga Wine Special 2013 Seminars


Congress language German or English
The Anuga Wine Special, which will also be located in Hall 7,
will feature an attractive tasting area with many wines from all
over the world. As in previous years, the event will once again be
professionally organized by the renowned World Champion
Sommelier Markus Del Monego and his team.
11:00 a.m.
1:00 p.m.
3:00 p.m.

Wine & Pepper Sebastian Bordthuser


Bordeaux Left shore and right shore for each perfect food
attendant Sebastian Bordthuser
Bordeaux Suprieur the modern Classics
Markus del Monego

Venue Hall 7, Stand E 089/D 070


Organizer Sommelier Consult GmbH and Koelnmesse GmbH
Messeplatz 1 50679 Kln Germany
Tel. +49 (0)221 821-3618 Fax +49 (0)221 821-2866
a.krause@koelnmesse.de www.koelnmesse.de

All day Anuga Culinary Stage


A variety of cooking shows will be presented to Anuga visitors on
each day of the trade fair in this modern cooking studio with all
the high-tech equipment of a professional catering kitchen.
The large auditorium with seating for over 200 spectators provides the ideal
setting for the stars of the international culinary scene.
11:00 a.m.
12:00 noon
1:00 p.m.
2:00 p.m.
3:00 p.m.
4:00 p.m.

ENOLOGOS
Fusion Chef
La Cucina Mediterranea
Royal Meat
La Cucina Mediterranea
BOHNER

Venue Hall 7, Stand E 050/E 068, Culinary Stage


Organizer Koelnmesse GmbH Messeplatz 1 50679 Kln Germany
Tel. +49 (0)221 821-3618 Fax +49 (0)221 821-2866
a.krause@koelnmesse.de www.koelnmesse.de

Supporting programme

161

All day Pizza e Pasta


Congress language German or English
The Pizza in pala and a metro!
Preperations, which comes from the antik roman oven but is adjusted for
nowadays: a highly dough, smooth but crispy aswell and digestible.
All this is under the management of the trainers from the Italian school for
Pizza bakery.
Venue Hall 7, Stand E 010/F 019
Organizer Scuola Italiana Pizzaioli and Koelnmesse Srl
20126 Mailand Italy giulia.falchetti@koelnmesse.it www.koelnmesse.it

All day Exhibition on New Products and Trends


Innova Market Insights will present a new product trends pavilion at this
years Anuga in Cologne. Hard-hitting trends data will include essential
insights on flavor, packaging and technology drivers, as well as samples of
innovative products from around the world.
Venue Congress Centre East, Blauer Salon
Organizer Koelnmesse GmbH and Innova Market Insights B.V.
Marketing 22 6921 RE Duiven Netherlands Florian Parthe
Tel. 0031 26 319 0650 Fax 0031 26 319 0659 angelique@innovami.com

All day Speeches on New Products and Trends


Congress language German or English
Innova Market Insights will present a new product trends pavilion at this
years Anuga in Cologne. Hard-hitting trends data will include essential
insights on flavor, packaging and technology drivers, as well as samples of
innovative products from around the world.
The market researcher will feature three daily live presentations at the
pavilion on key industry topics:

162

Supporting programme

All of the information at this years pavilion is drawn from The Innova Database. This online NPD tracking tool, uses a network of international field
researchers to report on product launches from around the world.
But Innova Market Insights goes beyond this by providing in-depth analysis on
new products, trends and a customized service from our researchers.
In todays fast moving industry, this is a resource that you cannot afford to be
without.
www.innovadatabase.com
Venue Congress Centre East, Blauer Salon
Organizer Koelnmesse GmbH and Innova Market Insights B.V.
Marketing 22 6921 RE Duiven Netherlands Florian Parthe
Tel. 0031 26 319 0650 Fax 0031 26 319 0659 angelique@innovami.com

11:00 a.m. Centre of Expertise for Organic Products


Simultaneous interpreting into German/English
Does good nutrition require professional advice ?
The role of the marketplace as a hub for sharing information is a thing of the
past. A supermarket customer is alone in the aisles between the shelves, at
the cashier people dont chat and specialty counters are often places where
people feel confused. Yet, how are they to communicate with each other
consumers and sellers and which questions are answered correctly when it
comes to recipes, properties and ingredients ?
Speaker:

Dr. Petra Khne (Host)


Kerstin Ladage Ernhrungsservice Edeka Minden-Hannover
Stiftung & Co. KG (requested)

Venue Congress Centre East, Presscentre East


Organizer Koelnmesse GmbH and bioPress Erich Margrander
Schulstrae 10 74927 Eschelbronn Germany Tel. +49 (0)6226 4351
Fax +49 (0)6226 40047 em@biopress.de www.biopress.de

As per 09.09.2013
Information on additions and updates regarding the supporting programme
can be found on our homepage at www.anuga.de or www.anuga.com

Supporting programme

163

12:00 noon Centre of Expertise for Organic Products


Simultaneous interpreting into German/English
Vegan product labels
Giving assurance to the customer demonstrating the transparency and
progressiveness of the manufacturer.
Speakers

Christian Vagedes Vegane Gesellschaft Deutschland


Reuben Protector Author, Veganlabel consulter
Doris Maiwald Govinda Natur

Venue Congress Centre East, Presscentre East


Organizer Koelnmesse GmbH and bioPress Erich Margrander
Schulstrae 10 74927 Eschelbronn Germany Tel. +49 (0)6226 4351
Fax +49 (0)6226 40047 em@biopress.de www.biopress.de

5:00 p.m 6:00 p.m Happy Hour


Congress language English/Italian
Best Italian Food Products
Venue Hall 4.1, Stand C 011/D 018
Organizer Koelnmesse Srl and Italia del Gusto
Viale Delle Esposizioni, 393/A 43126 Parma Italy
Tel. +39 (0)521 776678 Fax +39 (0)521 783487 efiore@italiadelgusto.biz

5:00 p.m. 6:00 p.m. Be 100 % Italian


Congress language English/Italian
Taste the Italian Happy hour !
Venue Hall 7, Stand D 129/B 100
Organizer Tradizione Italiana Italian Food Tradition Scarl
Alessandra Fiore Tel. +39 3669613558
a.fiore@italianfoodtradition.com www.italianfoodtradition.com

164

Special shows

Special shows
taste 13 The innovation competition at Anuga
Particular attention will be given to the exhibitors product
innovations as usual at Anuga. As the central showcase for
innovation at Anuga, the special show taste13 will once again
bring together the best new products, trends and future-oriented concepts.
This is where visitors will be able to get an overview of the top new products
at Anuga 2013 that were selected by an international jury of trade journalists.
The products that have been selected will be displayed in an attractive exhibition on the Boulevard North and will also be presented on the Anuga website.
Venue The Boulevard North
Organizer Koelnmesse GmbH Corporate Communications/PR
Messeplatz 1 50679 Kln Germany Tel. +49 (0)221 821-0
info@koelnmesse.de www.koelnmesse.de

The Visions of Cooking Forum


The Visions of Cooking Forum will present practical application
processes to provide decision-makers and users from the hotel trade,
the catering industry and institutional catering with solutions, tips
and new ideas that will revolutionize your concepts for running large-scale
catering facilities. Youll be impressed by the latest cooking technologies, and
you can learn about their possible areas of application while discovering the
sectors innovative highlights for yourself.
Partners of Visions of Cooking are
Handelshof Management, Hrstke Grokchentechnik,
Kahla Thringen Porzellan, Lichtart Osnabrck, Liebherr,
Ltticke & Tschirschnitz and Meiko Maschinenbau
Venue Hall 7, Stand A 050
Organizer Koelnmesse GmbH Messeplatz 1 50679 Kln Germany
Tel. +49 (0)221 821-3618 Fax +49 (0)221 821-2866
a.krause@koelnmesse.de www.koelnmesse.de

Special shows

165

BVLH-Retailforum 2013
Sustainability. Food Safety. Transparency.
In 2013, the Federal Association of the German Retail
Grocery Trade (BVLH) will once again present current
innovative topics and projects from the food industry
at Anuga.
In line with the slogan of Food Quality Value, the event will showcase
three leading quality assurance initiatives for food: GlobalGAP, IFS and Orgainvent. In cooperation with the Bundesverband Deutsche Tafel e.V.,
the BVLH will present ways in which excess food can be sensibly used.
In collaboration with GS1 Germany GmbH, it will also demonstrate how the
mobile Internet ensures transparency in the production, origins and composition of food. The Federal College of the Food Trade (Bundesfachschule des
Lebensmittelhandels) in Neuwied will be presented at the BVLH stand as an
example for the basic and advanced training being offered by the trade.
In cooperation with the EHI Retail Institute, the BVLH will also take part in the
Retail Forum, where it will present the latest figures on damage and spoilage
in the German food trade. In view of the current debate regarding the waste
of food, the presentation will help make the statistical basis more objective.
At the moment, there are only estimates regarding the amount of food that is
left unused. At Anuga 2013, this lack of information will be remedied for the
retail trade.
The BVLH will once again welcome its members, friends and sponsors at its
lounge in the centre of the Boulevard. In addition, the Retail Forum and its
theme areas will once again serve as the starting point for the official trade
fair tours and as a point of contact for the trade press. The BVLH is looking
forward to welcome the many visitors from Germany and abroad.
Venue The Boulevard Centre
Organizer Federal Association of the German Retail Grocery Trade (BVLH)
Am Weidendamm 1A 10117 Berlin Germany
Tel. +49 (0)30 726250-80 Fax +49 (0)30 726250-85
bvlh@einzelhandel.de www.bvlh.net

166

Special shows

Anuga Culinary Stage and the Chef of the Year 2013


A variety of cooking shows will be presented to Anuga visitors on
each day of the trade fair in this modern cooking studio with all
the high-tech equipment of a professional catering kitchen.
The large auditorium with seating for over 200 spectators provides the ideal
setting for the stars of the international culinary scene. Let yourself be inspired
by our partner Unilever Food Solutions, which will present Heiko Antoniewicz
and the advantages of sous vide cooking and by many other interesting,
sophisticated ideas for the international cuisine of tomorrow.
A special highlight taking place on the Anuga Culinary Stage on Monday,
7 October 2013, will be the Chef of the Year event, the chefs competition
at Anuga.
The Chef of the Year competition features talented young chefs from
Germany, Austria and Switzerland. The nalists will be selected during four
preliminary rounds in major cities in Germany, before competing against one
another in the big nale at Anuga.
You will experience the skills of eight young, highly motivated chefs, who
will cook, arrange and present a three-course menu before your eyes at this
event. A top-class jury chaired by Dieter Mller will be on hand to judge the
dishes and select the winners.
In addition to taking home prizes worth a total of 26,000 Euro, the winners
will gain professional recognition and increased prestige.
Partners who will have their own presentations close to the event area are
Unilever Food Solutions, AHGZ, Dick Messer, Ron Zacapa, fusion Chef,
Basic textur, Dr. Schnell, Royal Meat, Zieher, Jobeline, Resch & Frisch,
Servicebund, Koppert Cress, Bohner, I O coffe, boiron, Duckstein,
Premium Food & Wine, Vslauer, The Grand Wines, Restaurantkritik,
Alegria and Aktion Kindertrume
Venue Hall 7, Stand E 050
Organizer Koelnmesse GmbH Messeplatz 1 50679 Kln Germany
Tel. +49 (0)221 821-3618 Fax +49 (0)221 821-2866
a.krause@koelnmesse.de www.koelnmesse.de

Special shows

167

The DEHOGA (German Hotel and Restaurant Association)


Catering Marketplace
The DEHOGA special show in cooperation with Metro and Koelnmesse
The joint stand of the DEHOGA national organisation and the DEHOGA North Rhine-Westphalia
branch looks set to once more be the central
communication and knowledge platform of the hotel trade and catering
sector at Anuga. Together with its partners Metro and Koelnmesse, the association will present its extensive range of services in Hall 7 within the Anuga
FoodService trade show. Here, visitors will also be able to experience modern
catering up close, on an area of more than 500 square metres. Creative snacks,
trendy wellness and juice bars, and a relaxed atmosphere will provide the ideal
framework where hotel and restaurant managers and owners, as well as friends
and partners of the sector, can meet at the DEHOGA Marketplace to strike up
conversations, be inspired, develop new ideas and replenish their energy.
Venue Hall 7, Stand E 110
Organizer Koelnmesse GmbH in cooperation with the German Hotel and
Restaurant Association (DEHOGA) Berlin Germany
and DEHOGA Gastgewerbe NRW

Fully Organic special show


Food merchants need to find ways to get a jump on their competitors.
Meanwhile, consumers are looking for sensible alternatives, in supermarkets
and elsewhere. The best solution for both groups is a diverse assortment of
organic products.
At the Fully Organic special show, organic foods will be expertly presented
for the fourth time since Anuga 2003, in cooperation with the editors of
bioPress. In addition to the approximately 1,600 exhibitors offering organic
products and the more than 300 exhibitors of exclusively organic products in
the Anuga Organic hall, visitors will find more than 2,000 organic products
for the food retail trade concentrated in the Fully Organic special show.
The number of outlets offering a basic assortment of organic foods has risen
to several tens of thousands. The retail food trade provides German consumers today with a comprehensive range of organic products. In the next step,
attention will be directed to unusual full ranges of organic foods.
Fully Organic is now becoming the future agenda of food retail traders.
And nothing reflects the latest developments in the organic product range of
the retail food trade as clearly as the special show at Anuga Organic.
Venue Hall 5.1, Stand E 001

168

Special shows

Organizer Koelnmesse GmbH and bioPress Verlag


Schulstrae 10 74927 Eschelbronn Germany
Tel. +49 (0)6226 4351 Fax +49 (0)6226 40047
em@biopress.de www.biopress.de

Anuga Wine Special 2013


This will be a compact presentation of all of the wines offered at
the trade fair, at the tasting area of Anuga. A panel of experts
headed by the world champion sommelier Markus del Monego
will select the best wines from each category of exhibited wines
and honour them with awards.
Venue Hall 7, Stand E 089/D 070
Organizer CaveCo and Koelnmesse GmbH Messeplatz 1 50679 Kln
Germany Tel. +49 (0)221 821-3618 Fax +49 (0)221 821-2866
a.krause@koelnmesse.de www.koelnmesse.de

OliveOil Market

NEW

The OliveOil Market is the new Special Show on Anuga 2013 with tastings and
advice from the experts. As an element of Mediterranean cuisine, olive oil is
very popular all over the globe. However, there are still a number of themes
that need to be explored in greater depth. Buyers and consumers want to
have a better understanding of the range of flavours, qualities and classes
that are available.
Olive Oils of all levels of quality will be represented, together with their
regions and countries of origin. A main theme will also be the presentation
and marketing of organic olive oil.
Venue The Boulevard Centre
Organizer Koelnmesse GmbH and bioPress Erich Margrander
Schulstrae 10 74927 Eschelbronn Germany
Tel. +49 (0)6226 4351 Fax +49 (0)6226 40047
em@biopress.de www.biopress.de

Staatenhaus
am Rheinpark

Eingang West
Congress-Centrum West
Entrance West
Congress Centre West

C
F

E
D

6
A

Bo

ule

a rd

B
I

7
H

4
1

Sonderschauen
Special shows

Piazza

Eingang Nord
Entrance North

10

3
11

Eingang Sd
Entrance South

Hallen | Halls

Congress-Centrum Nord
Congress Centre North

Eingang Ost, Congress-Centrum Ost


Entrance East, Congress Centre East

Fachmessen | Specialized trade shows

1, 2.1, 3.1,
4.1, 10.2,
11, P 4 /5

ANUGA FINE FOOD


Feinkost, Gourmet und Grundnahrungsmittel
Gourmet and delicatessen products and
general provisions

ANUGA DRINKS
Getrnke
Drinks

5.1

ANUGA CHILLED & FRESH FOOD


Frische Convenience, Frische Feinkost, Fisch,
Obst und Gemse
Fresh convenience and delicatessen products,
fish, fruit and vegetables

5.2,
6, 9

ANUGA MEAT
Fleisch, Wurst, Wild und Geflgel
Meat, sausage, game and poultry

4.1,
4.2

ANUGA FROZEN FOOD


Tiefkhlkost und Eiskrem-Erzeugnisse
Frozen food and ice cream products

Hallen | Halls

Voll Bio | Fully Organic

WellFood Forum

Marktplatz Gastronomie
Catering Marketplace

Visions of Cooking

Anuga Culinary Stage

Anuga Wine Special

Trend Forum Drinks

taste13

BVLH-RETAILFORUM 2013
Sustainability. Food Safety.
Transparency.

OliveOil Market

Fachmessen | Specialized trade shows

10.1

ANUGA DAIRY
Milch- und Molkereiprodukte
Dairy products

2.2,
3.2

ANUGA BREAD & BAKERY, HOT BEVERAGES


Brot, Backwaren, Brotaufstrich und
Heigetrnke
Bread, baked goods, spreads and hot beverages

5.1

ANUGA ORGANIC
Bio-Produkte
Organic products

ANUGA FOODSERVICE
Technik, Lebensmittel und Ausstattungen
fr Gastronomie/Auer-Haus-Markt
Technology, food & beverage and equipment
for the food service/catering market

ANUGA RETAILTEC
Technik und Dienstleistungen fr den Handel
Technology and services for the retail trade

EUROPEAN TION
FOOD INNarOdsVA

6 - 7 October 2013

Sthtudent Aw
5 edition

untries
18 competing co
represented by od
their National Fo
Federations

The future of food

N
OVAATwIO
N
IN
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O
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s
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d
A
ar
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Student edition
EUROP
5th

ANUGA
COLOGNE / GERMANY
6 - 7 October 2013

RUSSIA

BELGIUM
IC

CZECH REPUBL
DENMARK

SERBIA
SLOVENIA
SPAIN

FRANCE
GERMANY

SWITZERLAND
UKRAINE

GREECE
HUNGARY
ICELAND
ITALY
NETHERLANDS
ROMANIA

ation,
For more inform
:
te
si
eb
visit our W
.eu
lia
he
op
tr
co
www.e

UNITED KINGDO

eir
All winners of th l
na
io
at
respective N
IA
EL
ECOTROPH
competitions!
ber 2013,
Monday 7th Octo d
ar
Aw
2:30 PM: Prize
Ceremony
Centre
Venue: Congress
l,
aa
lls
ta
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West - Kr
2
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Sectio

Organizer: ECOTROPHELIA EUROPE Organizing Committee


Chamber of Commerce and Industry of Vaucluse - Cit de lAlimentation
- Rue Pierre Bayle BP 11548 84916 AVIGNON CEDEX 9 - France
Email: dladeveze@vaucluse.cci.fr
Tel.: +33 (0)4 86 55 92 10

The future of food


18 participating countries
Belgium, Czech Republic, Denmark, France, Germany, Greece, Hungary,
Iceland, Italy, Netherlands, Romania, Russia, Serbia, Slovenia, Spain,
Switzerland, Ukraine and United Kingdom

Visit the ECOTROPHELIA EUROPE 2013 exhibition


stand at the ANUGA - Passage 2/4, Booth E-010

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