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Department of Psychiatry, University of Kuopio, Kuopio, Finland; 2National Public Health Institute, Helsinki, Finland
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Daily coee drinking had a J-shaped association
with the risk of suicide (Figure 1). The age-adjusted
risks (with 95% CI's) of suicide were 1.00, 0.67 (0.38
1.20), 0.82 (0.481.37), 0.82 (0.481.39), 1.32 (0.74
2.37) and 1.69 (0.962.98), in the six coee drinking
categories, respectively.
In the Cox proportional hazards regression model
including the potential covariates, heavy coee
drinking was signicantly associated with mortality
from suicide (Table 1). There was a 58% higher relative risk (RR: 1.58, 95% CI's: 1.022.42; p 0.039)
of suicide among heavy (P8 cups/day) coee drinkers compared with more moderate drinkers.
Discussion
Our results suggest that heavy coee drinking may be
an independent risk factor for suicide, and the association seems to be J-shaped, moderate drinkers
having the lowest risk. These results dier from previous assertions that coee drinking might be a protective factor for suicide [1, 2]. In the previous studies
the highest coee drinking categories were six [1], and
four [2] or more cups of coee per day. Consequently,
the earlier studies did not evaluate the risk of suicide
in really heavy (excessive) coee users at all. The
Finns are a population, in which both the suicide rate
Figure 1. Age-adjusted risk of suicide by daily coee drinking categories among Finnish adults (n 43,166).
Table 1. Adjusted RR of potential risk factors for suicide calculated by the Cox proportional hazards
regression model*
Variable
RR
95% CI's
p-value
Male gender
Unemployment
Single, divorced or widowed
Current smoking
Heavy coee drinking (P8 cups/day)
Heavy alcohol consumption (>120 g/week)
Low education (<7 years)
Body-mass index (kg/m2)
Age (years)
Tea drinking
4.77
3.50
1.74
1.65
1.58
1.37
1.37
1.03
1.00
0.94
2.698.44
1.597.67
1.152.63
1.092.48
1.022.42
0.842.23
0.802.35
0.971.08
0.971.02
0.601.48
0.0001
0.002
0.009
0.017
0.039
0.21
0.25
0.36
0.89
0.79
* The model included 28,040 subjects with 107 suicides. Subjects with feelings of depression, anxiety,
phobia or psychosocial stress, and those with current psychotropic medication at baseline were
excluded from the analysis.
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and the mean level of coee drinking are clearly
higher than those in the USA, where the earlier
studies have been carried out. In addition, the concentration of coee in Finland is known to be
stronger than that usually consumed in the USA. It is
possible that these facts explain the discrepancy between our results and the previous ndings.
We were unable to calculate the total caeine intake, and this is a limitation of our study. However,
the use of soft drinks containing caeine is infrequent
among adults in Finland, so it would have not contributed much to the total caeine intake after all. All
information was gathered at only one point in time,
at baseline. So any changes in coee use, any other
risk factor, or in life circumstances generally might
have altered the coeesuicide relationship. However,
this is the limitation in most of the long-term prospective studies.
Caeine is an addictive psychoactive substance,
and heavy caeine use is inuenced by genetic factors
[6]. It increases nervousness, fear, tension, palpitations, restlessness, tremors, and may induce subjectrated anxiety and panic attacks in sensitive normal
subjects [7]. Acute intake of large amounts of caeine
may increase psychoses and hostility [8]. The plausible mechanism by which excessive coee drinking
increases the risk of suicide remains to be revealed.
The association observed may have arisen because
excessive coee drinking (i.e. caeine abuse) may be
correlated with one or more `third' factors predisposing to the mental state (e.g. personality disorder)
that raises the risk of suicide.
In conclusion, there is now new evidence that excessive coee drinking may be hazardous to mental
health. Nowadays psychiatric researchers are urged to