Académique Documents
Professionnel Documents
Culture Documents
OVERVIEW QUESTIONS
1) In which stages of a product's life cycle does cost minimization become critical? (identify both)
A) decline
B) retirement of product
C) maturity
D) A or C
E) growth
See page125-127
2) Effective capacity is the
A) minimum usable capacity of a particular facility
B) sum of all of the organization's inputs
C) capacity a firm expects to achieve given the current operating constraints
D) average output that can be achieved under ideal conditions
E) maximum output of a system in a given period
See pages 228-229
3) Design capacity is the
A) capacity a firm expects to achieve given the current operating constraints
B) maximum usable capacity of a particular facility
C) maximum theoretical output of a system in a given period under ideal conditions
D) actual production over a specified time period
E) average output that can be achieved under ideal conditions
See pages 228-229
4) Inspection, scrap, and repair are examples of
A) costs of dissatisfaction
B) prevention costs
C) external costs
D) internal costs
E) societal costs
See chapter 6
5) Which of the following is most likely to affect the location strategy of a manufacturing firm?
A) utility and labor costs of employees
B) purchasing power of drawing area
C) parking availability
D) competition in the area
E) appearance/image of the area
ID: _________________________
Which of the following best describes the strategic importance of short-term scheduling?
a. Effective scheduling, through lower costs, faster delivery, and more dependable schedules, can
provide a competitive advantage.
b. Effective scheduling is a tactical tool for increasing demand to meet production.
c. Forward scheduling looks to future demand levels in order to increase customer satisfaction.
d. Aggregate planning is a tactical action, but short-term scheduling is strategic because of its
immense impact on costs.
e. Short-term scheduling matches capacity to demand during the short term, three to eighteen months
into the future.
2.
3.
4.
Which scheduling technique should be employed when due dates are important for a job order?
a. forward scheduling
b. loading
c. dispatching
d. backward scheduling
e. master scheduling
5.
6.
ID: _________________________
7.
8.
9.
A scheduling technique used to achieve optimum, one-to-one matching of tasks and resources is
a. the assignment method
b. Johnson's rule
c. the CDS algorithm
d. the appointment method
e. the reservation method
10.
11.
12.
Orders are processed in the sequence in which they arrive if (the) ______ rule sequences the jobs.
a. earliest due date
b. slack time remaining
c. first come, first served
d. critical ratio
e. Johnson's
13.
Which of the following dispatching rules ordinarily gives the best results when the criterion is lowest
time for completion of the full sequence of jobs?
a. shortest processing time (SPT)
b. critical ratio (CR)
c. first in, first out (FIFO)
d. first come, first served (FCFS)
e. longest processing time
Five jobs are waiting to be processed. Their processing times and due dates are given below. Using the
shortest processing time dispatching rule, in which order should the jobs be processed?
Job
Processing Time (days)
Job due date (days)
A
4
7
B
7
4
C
8
11
D
3
5
E
5
8
a.
b.
c.
d.
e.
15.
ID: _________________________
A, B, C, D, E
C, E, A, D, B
B, D, A, E, C
D, A, E, B, C
C, E, A, D, B
Five jobs are waiting to be processed. Their processing times and due dates are given below. Using the
earliest due date dispatching rule, in which order should the jobs be processed?
Job
A
B
C
D
E
a.
b.
c.
d.
e.
C, E, A, D, B
A, B, C, D, E
B, D, A, E, C
C, B, A, E, D
none of the above
16.
17.
Average completion time for a schedule sequence at a work center is the ratio of
a. total processing time to the number of jobs
b. total flow time to total processing time
c. total flow time to the number of jobs
d. total processing time plus total late time to the number of jobs
e. total flow time plus total late time to the number of jobs
ID: _________________________
18.
Eight jobs have been sequenced at a single work center. Total processing time for the eight jobs is 34
hours and total flow time for the sequence is 85 hours. For this schedule, utilization is ______ and
average jobs in the system is ________.
a. 100 percent; 10.625
b. low; .0941
c. 0.400 or 40 percent; 2.5
d. 0.235 or 23.5 percent; 4.25
e. maximized; minimized
19.
Which of the following is an advantage of the FCFS dispatching rule when used in services?
a. FCFS is easy to update.
b. FCFS minimizes the average number of jobs in the system.
c. FCFS minimizes the average lateness of all jobs.
d. FCFS maximizes the number of jobs completed on time.
e. FCFS seems fair to customers.
20.
FILL-IN-THE BLANK
21.
__________ scheduling begins with the due date and schedules the final operation first and the other
job steps in reverse order.
22.
In the sequence of decisions that affect scheduling, __________ is (are) the immediate follower of the
master schedule (or master production schedule).
23.
Because facility capacity, set-up time, and run time are usually known, scheduling is often
straightforward in _______ facilities.
24.
25.
The ______________ is a special class of linear programming models that involves assigning tasks or
jobs to resources.
26.
________ determines the order in which jobs should be done at each work center.
Arnold Palmer Hospital uses which of the following quality management techniques?
a. Pareto charts
b. flow charts
c. benchmarking
ID: _________________________
d. Just-in-Time
e. The hospital uses all of the above techniques.
2.
Which of the following statements best describes the relationship between quality management and
product strategy?
a. Product strategy is set by top management; quality management is an independent activity.
b. Quality management is important to the low-cost product strategy, but not to the response or
differentiation strategies.
c. High quality is important to all three strategies, but it is not a critical success factor.
d. Managing quality helps build successful product strategies.
e. Companies with the highest measures of quality were no more productive than other firms.
3.
4.
5.
6.
Which of the following is not one of the major categories of costs associated with quality?
a. prevention costs
b. appraisal costs
c. internal failures
d. external failures
e. none of the above; they are all major categories of costs associated with quality
7.
ID: _________________________
8.
Stakeholders who are affected by the production and marketing of poor quality products include
a. stockholders, employees, and customers
b. suppliers and creditors, but not distributors
c. only stockholders, creditors, and owners
d. suppliers and distributors, but not customers
e. only stockholders and organizational executives and managers
9.
10.
11.
12.
13.
14.
ID: _________________________
d. The Six Sigma program is for manufacturing firms, and is not applicable to services.
e. Six Sigma certification is granted by the International Standards Organization (ISO).
15.
16.
Among the tools of TQM, the tool ordinarily used to aid in understanding the sequence of events
through which a product travels is a
a. Pareto chart
b. process chart
c. check sheet
d. Taguchi map
e. poka-yoke
17.
The process improvement technique that sorts the "vital few" from the "trivial many" is
a. Taguchi analysis
b. Pareto analysis
c. benchmarking
d. Deming analysis
e. Yamaguchi analysis
18.
A production manager at a pottery factory has noticed that about 70 percent of defects result from
impurities in raw materials, 15 percent result from human error, 10 percent from machine malfunctions,
and 5 percent from a variety of other causes. This manager is most likely using
a. a Pareto chart
b. a scatter diagram
c. a Taguchi loss function
d. a cause and effect diagram
e. a flow chart
19.
A customer service manager at a retail clothing store has collected numerous customer complaints from
the forms they fill out on merchandise returns. To analyze trends or patterns in these returns, she has
organized these complaints into a small number of categories. This is most closely related to the
____________ tool of TQM.
a. Taguchi loss function
b. cause and effect diagram
c. scatter diagram
d. histogram
e. process control chart
20.
A manager tells her production employees, "It's no longer good enough that your work fall anywhere
ID: _________________________
within the specification limits. I need your work to be as close to the target value as possible." Her
thinking is reflective of
a. internal benchmarking
b. Six Sigma
c. ISO 9000
d. Taguchi concepts
e. process control charts
If a sample of items is taken and the mean of the sample is outside the control limits the process is
a. out of control and the cause should be established
b. in control, but not capable of producing within the established control limits
c. within the established control limits with only natural causes of variation
d. monitored closely to see if the next sample mean will also fall outside the control limits
e. producing high quality products
2.
3.
Natural variations
a. affect almost every production process
b. are the many sources of variation that occur when a process is under control
c. when grouped, form a pattern, or distribution
d. are tolerated, within limits, when a process is under control
e. All of the above are true.
4.
Natural variations
a. are variations that are to be identified and eliminated
b. are variations that can be traced to a specific cause
c. are the same as assignable variations
d. lead to occasional false findings that processes are out of control
e. play no role in statistical process control
ID: _________________________
5.
Assignable variation
a. is a sign that a process is under control
b. is to be identified and eliminated
c. is the same as random variation
d. is variation that cannot be traced to a specific cause
e. leads to a steep OC curve
6.
Assignable causes
a. are not as important as natural causes
b. are within the limits of a control chart
c. depend on the inspector assigned to the job
d. are also referred to as "chance" causes
e. are causes of variation that can be identified and removed
7.
Control charts for variables are based on data that come from
a. acceptance sampling
b. individual items
c. averages of small samples
d. averages of large samples
e. the entire lot
8.
9.
10.
A sample of parts is measured. The mean of this sample is in the middle of the control limits, but some
individual parts measure too low for design specifications and other parts measure too high. Which of
the following is true?
a. The process is out of control, and the cause should be established.
b. The process is in control, but not capable of producing within the established control limits.
c. The process is within the established control limits with only natural causes of variation.
d. The process is outside the established control limits with only natural causes of variation.
e. The process is in control, and there is nothing to worry about.
11.
The type of inspection that classifies items as being either good or defective is
10
ID: _________________________
variable inspection
attribute inspection
fixed inspection
all of the above
none of the above
11