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Have enhanced leadership and networking skills to advocate for, enact and implement effective
policy change;
Be able to better utilize tobacco control-related evidence to advance policy development and
implementation;
Have strengthened skills in strategic communication;
Be able to better apply evidence-based best practices in tobacco control to address countryspecific issues and challenges; and
Have strengthened ties and linkages to international colleagues.
Page 1 of 18
Location
Saturday
June 7, 2014
1:00-2:00
Lunch
6:00-7:00
Dinner
Sunday
June 8, 2014
7:30-8:30
Breakfast
1:00-2:00
Lunch
4:00-5:30
5:30-6:00
Orientation
Yasmeen Long, MA
Program Manager, Institute for Global Tobacco Control
Johns Hopkins Bloomberg School of Public Health (JHSPH)
6:00-7:00
Dinner
Monday
June 9, 2014
Overview
7:30-8:30
Breakfast
8:00-8:45
Speaker Registration
Nolans Dining
Hall
Barber
Conference
Room
9:00-9:15
Charles
Commons
Banquet A,B,C
Nolans Dining
Hall
Nolans Dining
Hall
Charles
Commons
Multipurpose
Room
nd
& 2 floor
Common Area
Charles
Commons
Banquet A,B,C
Nolans Dining
Hall
Page 2 of 18
9:15-10:00
Keynote Address
The United States (US) Surgeon Generals 2014 Report: Expanding on the Health
Impacts of Tobacco Use
Jonathan M. Samet, MD, MS, Director, Institute for Global Health, University of
Southern California and Senior Scientific Editor of the 2014 Surgeon Generals
Report
Format: 30-minute presentation; 15 minutes for discussion
Learning objectives:
1. Provide an overview of the most recent findings regarding the health impacts of
tobacco use.
2. Develop an understanding of the continuing need for tobacco control in the
context of health impacts, disease burden and associated costs to society.
10:00-10:45
10:45-11:00
11:00-12:00
Page 3 of 18
Charles
Commons
Banquet A,B,C
12:00-1:00
Lunch
1:15-1:45
Bus transport to the Johns Hopkins Bloomberg School of Public Health (JHSPH)
2:00-2:15
Welcome Remarks
Michael J. Klag, MD, MPH
Dean, Johns Hopkins Bloomberg School of Public Health
2:15-3:00
Nolans Dining
Hall
Corner of 33rd
& Charles
Streets
JHSPH,
Sommer Hall
(E2014)
Learning objectives:
1. Develop an understanding of the ingredients to overall global success in tobacco
control over the last five or so years.
2. Highlight the importance of leadership at all levels in achieving this success.
3. Develop an understanding of the mechanisms and extent of industry influence in
opposing tobacco control initiatives.
3:00-4:15
4:30-6:00
Welcome Reception
Feinstone Hall,
JHSPH
6:15
Corner of
Washington &
Monument
Streets
Tuesday
June 10, 2014
7:30-8:30
Breakfast
8:00-8:45
Speaker Registration
Nolans Dining
Hall
Barber
Conference
Room
Page 4 of 18
9:00-9:10
Morning Announcements
9:10-9:45
Monitoring Tobacco Use and Tobacco Control Policies: Global Surveillance and
the WHO Report on the Global Tobacco Epidemic
Dr. Heba Fouad, Tobacco Free Initiative, WHO-EMRO
Format: 20-minute presentation; 15 minutes for discussion
9:45-10:15
Learning objectives:
1.
Develop an understanding of the importance of surveillance, monitoring and
evaluation for tobacco control.
2.
Enhance knowledge of basic surveillance principles and their application to
tobacco use, policy implementation, and tobacco industry activity.
3.
Explore the scope of selected methods and types of data collected in tobacco
control.
Breakout Group Icebreaker
Facilitator: Steve Tamplin, MSE, Associate Scientist, Institute for Global Tobacco
Control, JHSPH
Format: 30-minute interactive exercise
10:15-10:30
Tea Break
10:30-12:00
12:00-2:00
2:00-3:00
3:00-3:45
3:45-4:00
4:00-4:45
Learning objectives:
1. Explore how good leadership and strategic communication skills can be applied
to ensure that tobacco control efforts are effective, timely and resource efficient.
2. Understand different approaches to and styles of leadership.
3. Gain understanding of effective leadership techniques and their role in tobacco
control activities.
4. Gain a broad understanding of the steps in planning and implementing
integrated tobacco control strategies.
Lunch and JHMI Office of International Services (OIS) J-1 Visa Check-in
Page 5 of 18
Charles
Commons
Banquet A,B,C
Charles
Commons
Banquet A,B,C
& breakout
rooms
Charles
Commons
Banquet A,B,C
Nolans Dining
Hall & Barber
Conference
Room
Charles
Commons
Banquet A,B,C
4:45-5:30
Group Photo
N. Charles
Street,
Homewood
Campus
6:00-7:00
Dinner
Nolans Dining
Hall
Wednesday
June 11, 2014
7:30-8:30
Breakfast
Nolans Dining
Hall
8:00-8:45
Speaker Registration
Barber
Conference
Room
9:00-9:15
Morning Announcements
9:15-10:00
Charles
Commons
Banquet A,B,C
Learning objectives:
1. Develop an understanding of the importance of surveillance, monitoring and
evaluation for tobacco control, in general, and assessing exposure to
secondhand smoke, in particular.
2. Enhance knowledge of basic monitoring and surveillance principles and their
application to assessing exposure to secondhand smoke.
3. Explore the scope of selected methods and types of data collected in assessing
exposure to secondhand smoke.
10:00-11:00
11:00-11:15
Tea Break
Page 6 of 18
11:15-12:15
Making the Case for Smoke Free Environments Communicating with the media
and policymakers
Andriy Skipalski, Life Advocacy Center, Ukraine
Format: 30-minute presentation; 15 minutes for discussion
Learning objectives:
1. Explore the strategies for developing and effectively communicating with
journalists and policymakers.
2. Enable participants to make the best use of 10 minutes with a journalist or
policymaker.
3. Develop an understanding of the role of data in communicating with journalists
and policymakers.
12:00-2:00
Nolans Dining
Hall
2:00-3:30
Tobacco Control Leadership: Where do we want to be? Where are we now? Why
is there a difference? - Deciding what you want to do.
Ben Lozare, PhD, Associate Director, Center for Communication Programs, JHSPH;
and JHSPH-CCP staff
Format: 90-minute interactive presentation
Charles
Commons
Banquet A,B,C
Learning objectives:
1. Develop understanding of the leadership challenges associated with deciding
among competing priorities. (Deciding whats important; whats most important)
2. Familiarize participants with the concept of audience segmentation.
3. Equip participants with concepts and tools that will enhance their ability to
identify target audiences and communicate with them effectively.
3:30-3:45
Tea Break
3:45-4:45
Group Exercise: Identifying the key constraints and root causes Why is there a
difference between where we want to be and where we are now?
Facilitators: Steve Tamplin, MSE, Dr. Annette David, Health Partners, and JHSPHCCP staff
5:30
5:45
6:30-10:00
10:15
Page 7 of 18
Spirit Cruises
561 Light Street
Thursday
June 12, 2014
7:30-8:30
Breakfast
Nolans Dining
Hall
8:45-9:30
Speaker Registration
Barber
Conference
Room
9:30-9:45
Morning Announcements
9:45-10:30
Media Advocacy: Using Earned Media as Part of Your Policy Advocacy Campaign
Tom Lalley, Associate Director of International Communications, CTFK
Format: 30-minute presentation; 15 minutes for discussion
Charles
Commons
Banquet A,B,C
Learning objectives:
1. Develop an understanding of the importance of earned media to the success of
policy advocacy.
2. Enhance knowledge of how to go about establishing and nurturing earned
media relationships.
3. Provide examples of effective earned media contributions to successful policy
advocacy initiatives.
10:30-10:45
Tea Break
10:45-11:30
11:30-12:30
12:30-2:00
Lunch
Nolans Dining
Hall
Page 8 of 18
2:00-3:00
Charles
Commons
Banquet A,B,C
Learning objectives:
1. Develop understanding of how social media works and the challenges of using
social media.
2. Enhance knowledge of how social media can be used most effectively to
mobilize people and advocate change.
3. Explore the potential for using social media in tobacco control.
3:00-3:15
Tea Break
3:15-4:00
4:00-5:00
5:00-5:15
6:00-7:00
Dinner
Friday
June 13, 2014
5:15-5:30
5:30 a.m.
Depart Baltimore
10:00
10:00-10:30
Check-in/Breakfast
10:30-11:00
Nolans Dining
Hall
Page 9 of 18
Bloomberg LP
731 Lexington
Avenue
11:00-11:30
11:30-12:50
NYC
NYC Department of Health and Mental Hygiene Panelists: Kevin Schroth, Senior
Legal Counsel; Victoria Grimshaw, Senior Policy Analyst; Alia Udhiri, Senior Legal
Policy Analyst; Beth Kilgore, Director of Communications
Moderator: Lesley Stalvey, Special Projects Manager, NYC Department of Health and
Mental Hygiene
Format:
15 minutes of Comments from each Panelist
30 minutes of Questions from and Discussion with Participants
12:50-1:45
1:45-3:00
3:00-3:15
3:30-7:45
8:00 p.m.
8:15
Depart NYC
12:30 a.m.
Saturday &
Sunday, June
14-15, 2014
Weekend
th
Bloomberg LP
731 Lexington
Avenue
33rd Street and
Charles Street
Nolans Dining
Hall
Page 10 of 18
Monday June
16, 2014
7:30-8:30
Breakfast
Nolans Dining
Hall
8:00-8:45
Speaker Registration
9:00-9:15
Morning Announcements
9:15-10:00
Barber
Conference
Room
Charles
Commons
Banquet A,B,C
Learning objectives:
1. Develop an understanding of the economic costs-benefits associated with
tobacco use.
2. Develop an understanding of the cost effectiveness of tobacco control.
Highlight country-specific examples of the cost effectiveness of tobacco control
interventions.
10:00-10:15
Tea Break
10:15-11:15
11:15-12:00
Charles
Commons
Banquet A,B,C
Learning objectives:
1. Understand the importance and primary reasons for tobacco taxation.
2. Identify the various country-specific types of taxation on tobacco products and
their impact on tobacco product prices and consumption.
3. Improve understanding of Article 6 (Price and tax measures to reduce the
demand for tobacco) of the WHO FCTC.
4. Understand alternative strategies for successfully meeting tobacco taxation
policy challenges.
12:00-1:30
Lunch
Nolans Dining
Hall
Page 11 of 18
1:30-3:30
w/rolling tea break
Charles
Commons
Banquet A,B,C
Learning objectives:
1. Enable participants to better identify, empathize with and prioritize their key
constituencies.
2. Equip participants with concepts and tools that will enhance their ability to
communicate more effectively with different constituencies.
3. Enhance the participants understanding of different communication strategies
for overcoming key constraints in tobacco control.
3:30-5:30
6:00-7:00
Dinner
Tuesday
June 17, 2014
7:30-8:00
Breakfast
Nolans Dining
Hall
8:15
8:30
9:30
9:30-10:00
10:00-11:00
Nolans Dining
Hall
Page 12 of 18
Kenney
Auditorium
1740
Massachusetts
Avenue
11:00-12:40
12:45-1:30
Learning objectives:
1. Develop an understanding of basic principles for effectively
communicating with policymakers and influencing the policy decision
making process.
2. Familiarize participants with tobacco industry lobbying tactics.
3. Highlight selected policymaking experiences - successes and failures drawing on the principles noted in #1.
Lunch
1:30-6:45
7:00 p.m.
7:15
Depart Washington, DC
1740
Massachusetts
Avenue
8:30
33 & Charles
Wednesday
June 18, 2014
7:30-8:30
Breakfast
8:00-8:45
Speaker Registration
8:45-9:00
Morning Announcements
9:00-9:45
rd
Learning objectives:
1. Enhance knowledge of the techniques the tobacco industry uses to advertise and
market its products, and the role advertising plays in spreading the tobacco
epidemic.
2. Improve understanding of current best practice policy and legislation on
tobacco advertising, promotion and sponsorship, and the implications for
tobacco control.
Page 13 of 18
Nolans Dining
Hall
Barber
Conference
Room
Charles
Commons
Banquet A,B,C
9:45-10:45
10:45-11:30
w/rolling tea break
11:30-12:15
12:15-1:45
Lunch
1:45-2:45
Strategic Planning for Change - Deciding whats most important: THINK BIG, start
small, ACT NOW!
Ben Lozare, PhD, JHSPH-CCP staff
Format: 90-minute interactive presentation
Learning objectives:
1. Familiarize participants with the concepts of long-term thinking and short-term
planning and action.
2. Enhance understanding of the importance of implementation monitoring and
feedback mechanisms that aim to improve operational effectiveness.
3. Develop an appreciation for the value of lateral thinking in relation to plan
implementation.
Page 14 of 18
Nolans Dining
Hall
Charles
Commons
Banquet A,B,C
2:15-4:15
w/rolling tea break
4:15-6:00
6:00-7:00
Dinner
Nolans Dining
Hall
Thursday
June 19, 2014
7:30-8:30
Breakfast
8:00-8:45
Speaker Registration
9:00-9:15
Nolans Dining
Hall
Barber
Conference
Room
9:15-10:15
10:15-10:30
Tea Break
Page 15 of 18
Charles
Commons
Banquet A,B,C
10:30-12:00
12:00-1:30
Lunch
1:30-3:00
Nolans Dining
Hall
Charles
Commons
Banquet A,B,C
Learning objectives:
1. Develop an understanding of the importance of opportunity and timing in
bringing about change.
2. Familiarize participants with mechanisms, tools and strategies for determining
what success looks like.
3. Enhance understanding of the importance of accountability in the context of
leadership.
3:00-3:15
Tea Break
3:15-5:00
5:00-5:30
6:00 7:00
Dinner
Nolans Dining
Hall
Friday
June 20, 2014
7:30-8:30
Breakfast
Nolans Dining
Hall
8:30-9:00
Charles
Commons
Banquet A,B,C
Page 16 of 18
9:00-11:30
Charles
Commons
Banquet A,B,C
& associated
breakout rooms
11:30-11:45
Tea Break
11:45-12:30
Charles
Commons
Banquet A,B,C
12:30-12:45
Closing Remarks
Joanna Cohen, PhD, Director, IGTC, JHSPH
1:00-1:45
Certificate Ceremony
1:45-2:00
2:00-3:30
Tea break
Closing Reception and Lunch
6:00 7:00
Dinner
Saturday
June 21, 2014
Participant Departure
7:30-8:30
Breakfast
Nolans Dining
Hall
12:00 PM
Charles
Commons
Front Desk
Charles
Commons
Banquet A,B,C
& East Room
304
Nolans Dining
Hall
Page 17 of 18
Page 18 of 18