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SALIVARY SECRETION
Introduction
Saliva is produced in and secreted from salivary glands.
It contains many
Most
animals including human, have three major pairs of salivary glands that secrete
saliva:
Parotid glands
Submaxillary glands
Sublingual glands
Toothpick
Methodology:
There are four different tests will be carried out for this experiment. Each test
needs one volunteer. Therefore four volunteers are needed and they need to
gargle with tap water before doing the experiment.
Test 1. Salivary secretion while resting:
Volunteer needs to stay still while reading (no voice) for 10 minutes. Dont
swallow and spill out the saliva into measuring cylinder when necessarily.
Record the volume of saliva and keep it for further test (Test 5).
Test 2. Salivary secretion while chewing:
Volunteer needs to stay still while reading and chewing two rubber bands.
Collect the saliva for 10 minutes and keep it for further test (Test 5).
Test 3. Salivary secretion from chemical stimulation:
Volunteer needs to gargle with 0.5 ml of vinegar solution for 10 minutes.
Collect the saliva immediately after the solution was being discarded.
Record the volume of saliva for 3 minutes and keep it for further test (Test
5).
Test 4. Salivary secretion while talking:
Volunteer needs to talk to friend for 10 minutes. Collect and measure the
volume of saliva and keep it for further test (Test 5).
Test 5. Activity of Amylase Enzyme
Add 5 ml of starch solution into a test tube. Next, add 3 drops of saliva
and 9 drops of NaCl solution into the previous test tube. Mix them up and
then put one drop of mixture followed by iodine solution on tile every 30
seconds. Stir it with the toothpick. The presence of amylase enzyme in
saliva will convert starch to maltase while maltase will lead to changes of
iodine colour (yellow) to blue-black.
Record the time when the blue-black colour is not visible after the iodine is
added. Cancel the test if you still can see the colour after 15 minutes. Do
not use the same mixtures that have been added iodine.
Carry out this amylase enzyme activity test with the saliva that you have
collected before. Each group should have its own test tube.
MIXTURE
Test tube containing mixture
of 5 ml starch, 3 drops saliva
and 9 drops NaCl solution.
1 drop of
MIXTURE
from the
test tube
1 drop of
MIXTURE
from the
test tube
Stir with
1 drop
of
iodine
toothpick
30 seconds
1st well
1 drop of
MIXTURE
from the
test tube
Stir with
1 drop of
iodine
1 drop of
iodine
toothpick
Stir with
toothpick
30 seconds
30 seconds
2nd well
3rd well
Until 15
minutes
or fully
turned
yellow
Questions
A. Compare the volume of saliva that secreted on Test 1 - 4, and explain
the results that obtained.
B. Compare the activity of amylase enzyme in saliva on Test 1 - 4, and
explain the results that obtained.