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Produced natural gas contains water vapor. The gas is usually saturated under reservoir conditions of
temperature and pressure. As it flows up the tubing, some of this water vapor may condense as "free water."
The remainder will remain as water vapor. The process of removing water vapor from a gas stream is called
"gas dehydration. The amount of water vapor contained in a gas stream can be expressed in terms of
concentration, mg/m3 in metric units (in the U.S., the normal units are pounds of water vapor per million
standard cubic feet of gas, lbs/MMSCF), or in terms of the "dew point" of the gas. The dew point is the
temperature at which water will condense from the gas stream as it is cooled. The higher the concentration
of water vapor in a given gas stream the higher its dew point. Thus, gas dehydration is also called "dew
point depression," the lowering of the dew point of a gas by lowering the concentration of water vapor in
the gas.
Gas is dehydrated to prevent hydrate formation, to prevent corrosion, or to meet a sales gas contract.
Hydrates are loosely-linked, crystal-like chemical compounds of hydrocarbon and water resembling dirty
ice. If hydrates form, they can accumulate in valves and fittings, blocking or restricting gas flow. In order
for hydrates to form, water must be present in liquid form, and the gas must be cooled to below its hydrate
formation temperature, which is a function of gas composition and pressure. Thus, a gas stream which is
dehydrated so that its dew point is lower than the temperature to which it will be cooled will have no water
condensing from the gas, and hydrates will not form.
Water condensing in a gas line which is cooled below its dew point can cause corrosion, especially if the
gas contains carbon dioxide (CO2) or hydrogen sulfide (H2S). Also, water in a gas line reduces the line
capacity, increases the pressure drop in the line, and can produce undesirable or damaging slugging in the
pipeline. For these reasons most gas sales contracts specify a maximum amount of allowable water vapor in
the gas. For the Southern U.S. the limit is normally 112 mg/m3 (7 lbs/MMSCF), for the Northern U.S. 64
mg/m3 (4 lbs/MMSCF), and for Canada 32 to 64 mg/m3 (2 to 4 lbs/MMSCF). These limits are low enough
to prevent water from dropping out in the line at normal transmission pressures and the lowest anticipated
gas line temperature. These values correspond to dew points of approximately 0C for 112 mg/m 3 (32F
for 7 lbs/MMSCF), -7C for 64 mg/m3 (20F for 4 lbs/MMSCF) and -18C for 32 mg/m3 (0F for 2
lbs/MMSCF) in a 6900 kPa (1,000 psi) gas line.
Gas can be dehydrated by cooling and separating the condensed liquids, by using specially designed low
temperature separation processes, by using solid desiccants, or by using liquid desiccants.
Cooling the gas stream and removing the free water with a separator is the simplest method of dehydration.
However, this method is limited by the hydrate formation temperature unless some other hydrate
preventative method has been taken.
Low temperature separation methods can be used when the produced well stream is at a higher pressure
than the pipeline delivery pressure and there is adequate pressure differential to make use of the JouleThompson cooling effect caused by a pressure drop. This process is sometimes called a Low Temperature
Exchange or LTX Unit. In an LTX Unit shown in Figure 1 (Schematic of a low temperature exchange
unit), the temperature upstream of the choke must be controlled so that it is above the hydrate temperature
when it enters the choke body.
Figure 1
Hydrates are formed through the temperature reduction across the choke and blown into the separator
where they are melted in the liquid section of the separator by heat exchange with the inlet gas stream. If
the inlet gas stream is 13,800 to 20,700 kPa (2,000 to 3,000 psi), temperatures downstream of the choke on
the order of -18 to -29C (0 to -20F) are possible. This corresponds to the dew point of the gas leaving the
cold temperature separator ("residue gas").
There are a number of commercially available solid desiccants used to remove water vapor from natural
gas. Some of these are activated alumina, molecular sieves, silica gel and calcium chloride. With the
exception of calcium chloride, all of the desiccants can be regenerated and reused. A solid desiccant system
normally consists of multiple towers containing the desiccant, with the wet gas flowing through one or
more of the units while one unit is being regenerated. Since this system requires multiple towers, switching
valves, etc., this type of dehydration is typically more expensive than liquid desiccant systems. They are
capable, however, of reducing the water dew point to extremely low levels and are commonly used for
dehydrating gas prior to further processing in cryogenic plants.
Calcium chloride desiccants undergo several chemical reactions with water vapor, and the solid desiccant
gradually becomes a brine solution. This brine solution is then discarded and the vessel is refilled with fresh
solid calcium chloride. These units are not widely used, but are sometimes found in low volume fuel gas
systems where a heat source or electricity is not available.
The most commonly used method of gas dehydration is the liquid desiccant unit, typically using triethylene
glycol (TEG) as the desiccant. Under certain conditions diethylene glycol and tetraethylene glycol can also
be used. In these systems the glycol contacts the gas and absorbs water vapor from the gas in a "contact
tower" or "absorber" and is then circulated to a "regenerator" or "reconcentrator" where the absorbed water
is boiled off as steam.
This presentation discusses conventional TEG dehydration and presents a method to size and design the
glycol dehydration equipment. Its purpose is to provide basic information for the project engineer to specify
and evaluate vendors' proposals and troubleshoot glycol units.
THEORY
Water Content of Natural Gas
It can normally be assumed that hydrocarbon gas produced from wells is saturated with water vapor at
bottom hole conditions. As the gas is produced and the flowing pressure and temperature change, the water
content of the gas changes. Often water condenses out of the gas and is recovered in a separator.
The amount of water vapor a natural gas can contain depends upon the pressure, temperature, and the gas
composition. Figure 1 (Water content of natural gas.
Figure 1
(Courtesy of GPSA)) is a suitable correlation for lean, sweet natural gases containing 70 percent or greater
methane. As an example, assume it is desired to determine the water content for a natural gas with a
molecular weight of 26 that is in equilibrium with 3 percent brine at 20,700 kPa at 66C (3000 psia at
150F). From Figure 1 (Water content of natural gas. (Courtesy of GPSA)) at a temperature of 150F and
pressure of 3,000 psia there is 104 lb of water per MMSCF of wet gas. The correction for salinity is 0.93
and for molecular weight is 0.98. Therefore, the total water content is 104 x 0.93 x 0.98 = 94.8 lb/MMSCF
or 1518 mg/m3.
From an examination of Figure 1 (Water content of natural gas. (Courtesy of GPSA)), it is evident that
the higher the temperature and the lower the pressure, the more water vapor a gas is capable of holding. If
coded to 40C (100F), a water-saturated gas that was initially at 90C and 7000 kPA (200F and 1000 psi)
will have a lower capacity for water vapor, and free water will condense in the line.
When gases contain more than about 5 percent CO2 and/or H2S, corrections should be made for the acid
gas components. Figures 2a
Figures 2a
(Effective water content for carbon dioxide gas) and Figures 2b (Effective water content for hydrogen
sulfide gas) can be used to estimate the amount of water content of acid gases.
Figures 2b
As an example, assume the gas from the previous paragraph contains 15 percent H2S. The water content of
the hydrocarbon gas is 94.8 lb/MMSCF. From Figure 2b (Effective water content for hydrogen sulphide
gas), the water content of H2S is 400 lb/MMSCF. The effective water content of the stream is
approximately equal to (0.85)(94.8) + (0.15)(400) or 141 lb/MMSCF or 2260 mg/m3.
With high concentrations of acid gas (above 40 percent), additional experimental data should be obtained to
verify the calculated water contents.
Figures 2a (Effective water content for carbon dioxide gas) and 3b are not meant to show water contents
of pure H2S and pure CO2. Figure 2c (Water content of CO2) shows the water content of pure CO2.
Figure 2c
It can be seen that unlike natural gas, pure CO2 goes through a minimum at 4800 to 6200 kPa (700 to 900
psi), and then its ability to hold water vapor increases with pressure. For this reason, dehydration associated
with gas produced from CO2 floods normally occurs at 4800 to 6200 kPa (700 to 900 psi).
HYDRATE FORMATION
A hydrate in the gas system is a physical combination of water and other small molecules to produce a
solid, which resembles ice but has a different structure than ice. Hydrates resemble snow in appearance and
can form at temperatures well above 0C (32F). If a gas stream contains free water, and is at a temperature
and pressure at or below its hydrate point, hydrate formation is possible. Other conditions which promote
hydrate formation when the above conditions are met are: physical site for crystal formations such as rust,
elbows, thermowell, line scale, orifice, etc.; pressure pulsations; high velocities; or introduction of a small
crystal of the hydrate.
Removing the hydrate once it is formed is often difficult. Since the line can become completely plugged,
gas flow may be stopped and delivery interrupted until the hydrate can be removed.
Methanol or glycol can be injected to dissolve the hydrate plug, the line pressure can be lowered to lower
the hydrate formation temperature and thus "melt" the plug, or the temperature can be increased. In
lowering the line pressure, extreme care must be exercised as gas can be trapped between two plugs. One
plug can blow out when it begins to melt, causing large impact forces and a discharge of gas.
Hydrates can also cause physical damage to equipment. Slugs of hydrates moving through a pipeline at
normal gas velocities can produce high impact forces on valves, orifice plates, strainers, and other
equipment that impede their movement. Hydrate slugs leaving lines and flowing into separators, scrubbers,
compressors, and other equipment can likewise cause serious damage.
Figure 3 (Approximate hydrate temperature formation.) can be used to predict approximate temperatures
and pressures where hydrate formation is possible.
Figure 3
The presence of acid gases, especially H2S, will increase the temperature at which hydrates will form.
There have been instances where hydrates have formed in sweet gas at temperatures as much as 6C (10F)
above or below the hydrate temperatures predicted by the charts. For this reason a safety factor should be
used when designing a system until some experience with the particular stream in question is available.
Figure 1
The actual operation of a glycol dehydration unit must fall within the design range of the unit in order for it
to perform satisfactorily. The dew point depression depends upon a number of factors, such as: inlet gas
temperatures, type of glycol used, concentration and temperature of the lean glycol, circulation rate of the
glycol, number of trays in the contactor, gas inlet pressure, and the quality or condition of the glycol.
The inlet gas temperature has a large effect on the amount of water vapor a gas can contain at a given
pressure. A gas saturated with water vapor at 6900 kPa abs (1000 psia) will contain approximately 1660
mg/m3 (104 lbs/MMSCF) at 49C (120F) as compared to 288 mg/m3 at 16C (18 lbs/MMSCF at 60F).
This is a difference of almost 600 percent. Six times more water vapor will have to be removed from a gas
with an inlet temperature of 49C (120F) as compared to one with an inlet temperature of 16C (60F). If
an outlet dew point temperature of 1C (34F) is required, the dew point depression is 48C for 49C (86F
for 120F) inlet and only 15C for 16C (26F for 60F) inlet gas temperature.
Figure 4
The wet gas goes through an inlet scrubber to remove any free liquids before going to the glycol contactor.
The gas enters the bottom of the glycol contactor and flows up through the vessel exiting at the top of the
tower. Dry or "lean" glycol enters the top of the tower and flows down through the vessel, exiting at the
bottom of the contactor. The glycol and gas are intimately mixed on the trays as they flow counter-current
to each other. Normally the contactor contains trays and the glycol and gas are mixed on each tray. Packing
is sometimes used in lieu of trays. As the glycol flows down the column it picks up water from the gas and
becomes wet or "rich" glycol. The wet glycol leaves the tower, goes through a reflux exchanger section in
the reboiler still column, a heat exchanger and then to the glycol/condensate separator known as a
"skimmer" in Figure 4 (Schematic flow diagram for a typical glycol dehydration unit). The glycol
leaving the separator goes through filters to remove solids and dissolved hydrocarbon traces and then to the
reboiler where the water vapors are driven off to atmosphere. The hot regenerated lean glycol goes to a
storage tank and from there to the glycol/glycol heat exchangers where it is cooled before being pumped to
contactor pressure. The lean glycol goes through a glycol/gas exchanger where it is cooled to within 3 to
6C (5 to 10F) of the contactor temperature. It then enters the top of the contactor and the process is
repeated.
As the wet inlet gas enters the contactor, the water vapor is removed as the gas flows up the contactor and is
mixed with the glycol. The gas becomes drier as it goes from tray to tray up the contactor. The dry gas
leaving the contactor goes to the glycol/gas heat exchanger where it cools the inlet glycol.
The gas and glycol approach equilibrium as they are mixed on the trays; therefore, the higher the purity of
the glycol, the drier the gas leaving the tray. Approximately four actual trays are normally assumed to be
required to equal one theoretical tray where the gas and glycol are in equilibrium.
GLYCOL PROPERTIES
Liquid desiccants which are commonly used in the conventional dehydration unit are diethylene glycol,
triethylene glycol, and tetraethylene glycol. Ethylene glycol has been used in some applications, but its
vapor pressure is too high for use in conventional dehydration units without excessive vapor losses. The
more commonly used glycols for dehydration are diethylene glycol, triethylene glycol, and tetraethylene
glycol. Diethylene glycol is the cheapest of the three glycols, but it has a higher vapor pressure and cannot
be regenerated to as high purity as the other glycols. It is more commonly used for injection systems and is
only sometimes used for limited dew point depression in conventional dehydration units.
Triethylene glycol is the most commonly used glycol for conventional dehydration units because of its
higher decomposition temperature allowing regeneration to a higher purity than diethylene glycol. This
higher purity of the reconcentrated glycol allows corresponding higher dew point depressions of the gas
stream. Triethylene glycol is more expensive than diethylene but cheaper than tetraethylene.
Tetraethylene glycol has recently become commercially available. It has a higher decomposition
temperature than the others and can be regenerated to higher temperatures and purities, allowing a slightly
higher dew point depression than triethylene glycol, using the same regeneration equipment. Another
advantage it has over triethylene glycol is its lower vapor equilibrium, resulting in lower glycol losses. This
is particularly true at elevated gas contact temperatures (above 49C (120F)). The major disadvantages are
its higher cost and higher viscosity, which becomes a factor at low gas contact temperatures.
Physical properties of the different glycols, together with viscosities, specific gravities, boiling points and
condensation temperatures, vapor pressures, specific heats, toxicological properties and thermal
conductivities are included in a later section. Material safety data sheets for these glycols can be obtained
from your local chemical supplier.
A triethylene glycol dehydration unit should operate between a maximum of about 49C (120F) to a
minimum of about 16C (60F). At temperatures higher than 49C (120F) the glycol vaporization loss
becomes excessive when the glycol enters the contactor and flashes on the first tray. At temperatures below
about 16C (60F) the glycol viscosity increases leading to low efficiency of the gas-glycol contact and an
increased tendency of the glycol to foam. Tetraethylene glycol can be used at higher gas contact
temperatures.
Another factor that influences the water vapor content of a natural gas is pressure. The higher the pressure
the less water vapor a gas can contain. In most instances the operating pressure of a dehydration unit is
fixed due to pipeline delivery requirements, but if a unit is designed for a given pressure and is then
operated at a considerably lower pressure, the unit may not be able to deliver the designed dew point
depression without making other operating adjustments. At lower than design pressures the contact tower
may have too small a diameter to handle the design flowrate of natural gas.
Design Parameters
The effects of glycol concentration, number of trays, and glycol circulation rate are all interrelated. In this
presentation, equilibrium data for water vapor over TEG-H20 solutions is computed at various temperatures
and pressures from an equation of state and a liquid-phase activity model. The Peng-Robinson-Stryjek-Vera
(PRSV) equation of state is used for the vapor phase, to calculate fugacities. Liquid fugacities are based on
an empirical correlation presented by Parrish and Won for pure water fugacity, modified by liquid activity
coefficients. The activity coefficients are based on the Parrish-3rd order Margules equation up to 100C
(212F), and on the Edwards-Won hyperboliccorrelation at higher temperatures. The equilibrium
relationship below is used, in conjunction with mass balances, to perform stagewise contactor and
reconcentrator design and performance calculations.
Equation 1
Glycol Concentration
The one change which can have the greatest effect on dew point depression is the glycol concentration,
normally stated as a percent of purity. The higher the purity of the glycol the drier it is possible to get the
gas, other conditions being equal. Figure 5 (Equilibrium water dew points with various concentrations of
TEG) shows the equilibrium water dew point with various concentrations of triethylene glycol.
Figure 5
Since the gas leaving the top tray or the top section of the tower is in contact with the leanest (highest
purity) glycol, the chart shows the ideal dew point depression for a gas in equilibrium with the glycol.
However, true equilibrium can never be reached, and in practice it is common to approach these
equilibrium dew points within about 11C (20F). That is, to obtain a 0C (32F) dew point with 49C
(120F) gas in the contactor it is necessary to have an equilibrium dew point of approximately 7C (12F)
and a 99.5 percent concentration of lean glycol is required.
There are several ways to increase the glycol purity. The simplest method is to increase the temperature of
the reboiler, thus driving off more water and obtaining a higher purity glycol. The Figure 6 (Glycol purity
versus reboiler temperature at different levels of vacuum) shows the glycol concentration as a relationship
to the reboiler temperature.
Figure 6
A temperature of 204C (400F) in the reboiler is about the highest recommended temperature for TEG as
thermal decomposition begins to occur at higher temperatures. Many operators like to limit reboiler
temperature to 200C (390F).
Another method of increasing the glycol purity is by lowering the pressure on the still with a vacuum
pump. Figure 6 (Glycol purity versus reboiler temperature at different levels of vacuum) also shows the
effect of different levels of vacuum on the glycol purity.
One other method of increasing the glycol purity is through the use of stripping gas. The wet gas entering
the contactor is saturated with water at contactor operating pressure and temperature. Under the conditions
of near atmospheric pressure and high temperatures in the reboiler, this gas can absorb large quantities of
water. In a stripping gas system the hot glycol leaving the reboiler is contacted with wet gas from the
contactor in a counter-current packed tower below the reboiler. Dehydrated gas could also be used from the
contactor.
The gas bubbles up through the glycol, "stripping" the glycol of additional water and exiting through the
still on top of the reboiler. The longer the stripping gas contactor the greater the number of equilibrium
stages "below the reboiler." Often the gas is injected through a sparger in the base of the reboiler, and just
bubbles through the glycol. The still provides approximately one or two equilibrium stages above the
reboiler.
Figure 7 Effect of different stripping gas flow rates on the concentration of triethylene glycol) shows the
effect of different stripping gas flow rates on the concentration of triethylene glycol at various
temperatures,
Figure 7
assuming a sparger is used in the reboiler. At a reboiler temperature of 204C (400F) and no stripping gas
the glycol purity is 99.05 percent. The glycol purity can be increased to 99.5 percent with the reboiler
temperature remaining constant by adding 33.7 m3/m3 (4.5 SCF/gal) of stripping gas to the glycol.
Stripping gas can be used more efficiently with a packed column located between the reboiler and the
storage tank, as shown in Figure 8a (Effect of stripping gas rate and adding stages below the reboiler on
the percent purity of lean TEG for 90.0 percent wet TEG),
Figure 8a
Figure 8b (Effect of stripping gas rate and adding stages below the reboiler on the percent purity of lean
TEG for 95.0 percent wet TEG),
Figure 8b
and Figure 8c (Effect of stripping gas rate and adding stages below the reboiler on the percent purity of
lean TEG for 97.5 percent wet TEG).
Figure 8c
Using the same conditions shown above, but with one stage below the reboiler, the glycol concentration
can be increased from 99.05 percent to 99.87 percent with 33.7 m 3/m3 (4.5 SCF/gal) of stripping gas.
Figure 9
It can be seen that the number of trays has a greater effect on dew point depression than glycol circulation
rate.
Figure 10 (Effect of circulation rate and glycol purity on the dew point depression) shows that increasing
the glycol purity has a greater effect on dew point depression than increasing the circulation rate.
Figure 10
Number of Trays
Tray efficiencies in glycol contactors normally range from 25 to 35 percent. Due to the low liquid flow
rates, care must be used in the design of the trays to maintain a liquid seal on the tray. The more trays there
are in a contactor the closer the glycol and gas approach equilibrium and the greater the dew point
depression. Most glycol contactors are designed for one to three theoretical trays or four to twelve actual
trays. See Equipment Description subject for further descriptions of tray types and contactor design.
Combining Parameters
Each dehydration requirement involves a balance and trade off between glycol concentration, circulation
rate, and number of trays or height of contactor if packing is used. Figure 11a : (Water removed versus
recirculation rate for various glycol puritie) ,
Figure 11a
Figure 11b (Water removed versus recirculation rate for various glycol purities),
Figure 11b
Figure 11c (Water removed versus recirculation rate for various glycol purities),
Figure 11c
Figure 11d (Water removed versus recirculation rate for various glycol purities),
Figure 11d
qnd Figure 11e (Water removed versus recirculation rate for various glycol purities) can be used to
select one of these parameters if the others are fixed.
Figure 11e
. In using these figures, W is the water content of the gas at contactor inlet conditions and W is the
desired change in water content.
Example: 0.675 S.G. gas at 6900 kPa (1000 psig), 43C (110F), desire to dehydrate to 112 mg/m3 (7
lb/MMSCF)
From Figure 13
Figure 13
EQUIPMENT DESCRIPTION
Contactor/Separator
Before entering a glycol contactor the gas should go through a separator to remove any free liquid. This can
be either a horizontal or vertical separator or a filter/separator. On units with capacities greater than 1.4
MMm3 (50 MMSCFD) and units with high condensate rates or gas coolers before the dehydration system,
a filter/separator is often used to decrease the possibility of contaminating the glycol. On smaller units, the
separator is usually included as a part of the contactor in the bottom section as shown in Figure 1
Figure 1
In the case shown, the gas leaving the separator section flows up through a hat or chimney tray into the
contactor section. The contactor is a tower using trays or packing to affect an intimate contact between the
glycol and gas.
The wet gas entering at the bottom of the contactor flows upward, contacting the downward flowing glycol.
The gas gets leaner and leaner in water vapor as it rises, and the glycol gets richer and richer in water as it
falls. In this manner a series of counter-current equilibria are set up with the leanest glycol contacting the
driest gas.
The glycol is forced to flow across each tray by a series of downcomers and spill over weirs. The distance
between trays is set so that the gas can disengage from the glycol prior to reaching the underside of the tray
above. Because there is a pressure drop as the gas flows upward from one tray to another, a seal weir is
needed to create a liquid seal at the base of the downcomer. Without this weir, some of the gas will blow up
the downcomer and not contact the glycol correctly.
The downcomer must be sized so that the pressure drop for the designed glycol flowrate does not exceed
the head available. Otherwise glycol will build on the top trays. This condition is called "flooding."
Typically, to provide a margin of safety the downcomer is designed for 75 percent or less of flooding. A
good rule of thumb is to size the downcomer so that the glycol velocity does not exceed 0.25 ft/sec.
The trays are orifice type devices, which disperse the gas uniformly on the trays and throughout the liquid
on the tray. Trays are commonly spaced 610 mm (24 in) apart vertically. The most commonly used tray in a
glycol contactor is the bubble cap tray, although valve trays are also used. An example of a bubble cap tray
is shown in Figure 2 (Typical bubble cap tray.
Figure 2
The diameter of the tray tower determines the gas velocity. When the gas velocity is above a certain point,
significant quantities of glycol may be transported upward from one tray to the next. To avoid this problem,
the tower should be sized for m (micron) drops from the gas stream.removal of 120 to 150
Packing of various types, sizes and shapes can be randomly packed in the tower in place of using trays. An
example of some of the types of random packing used is shown in Figure 3a
Figure 3a
and Figure 3b
Figure 3b
Random packing provides a surface area upon which contact can be made between the gas and glycol by
creating a tortuous path for the gas to rise and glycol to fall. At low gas rates the glycol and gas may
channel, largely bypassing each other. Thus, randomly packed towers should not be expected to adequately
dehydrate the gas at flowrates less than 25 percent of design.
At high gas velocities, glycol may build above the packing, flooding the contactor. The diameter of the
tower is set to assure that gas velocities are kept below those required for flooding. The height of packing is
given by the manufacturer in terms of the number of feet required for an equilibrium tray.
Structured packing is also sometimes used. Structured packing is made up of folded perforated plates
welded together as shown in Figure 4a Example of structured packing.
Figure 4a
Figure 4b
(Courtesy of Koch Engineering Co.)) . Due to the defined nature of the gas and glycol paths through the
structured packing, structured packing is more efficient than either random packing or trays at creating
contact between the gas and glycol. Thus, with structured packing smaller contactor diameters and shorter
contactors are possible. Good lean glycol inlet distribution is essential for structured packing to perform as
desired.
Glycol contactors commonly use from one to three equilibrium trays (four to twelve actual trays) with the
higher number of trays required for higher dew point depressions.
Glycol/Gas Exchanger
The glycol/gas exchanger is used to cool the lean glycol before it contacts the gas in the glycol contactor. If
the lean glycol's temperature is more than 5.5 to 11C (10 to 15F) higher than that of the gas in the
contactor, some glycol will vaporize on the top tray and be lost with the dry gas. If the glycol is colder than
the gas, it may cause liquid hydrocarbons to condense, and the resulting condensate could contaminate the
glycol and cause foaming.
The most commonly used glycol/gas exchanger consists of two concentric pipes with one pipe inside the
other. The glycol flows counter current to the gas in the annulus space. The gas leaves the contactor in the
inner pipe. This is an economical type exchanger and requires very little additional space. If more efficient
heat transfer is required, a shell and tube exchanger or a multi-tube exchanger can be used. This exchanger,
as well as all the other exchangers in the system, can be sized using the procedures contained in the
presentation on Heat Transfer. For a first approximation, an overall heat transfer coefficient ("U" value) of
57 to 113 W/m2K (10 to 20 Btu/hr-ft2-F) can be used for the two concentric pipe type exchangers.
Figure 5
Reflux Condenser
The rich glycol enters the system and goes through a coil in the top of the glycol reboiler (or "glycol
regenerator") where it exchanges heat with the water vapor leaving the column and acts as a reflux
condenser. The rich glycol is heated in the reflux condenser.
The reflux condenser controls glycol losses to the atmosphere by condensing some of the water vapor in the
reboiler still overhead. The falling water helps to condense glycol vapors entrained in the vapor coming off
the still.
Typically, the reflux condenser is designed with enough surface area to condense 50 percent of the water
vapor being removed in the still. The temperature of the water vapor reaching the reflux condenser is
approximately 150 to 160C (300 to 320F) as the vapors are cooled with the incoming glycol. The
temperature of the vapors leaving the condenser are usually at the boiling point of water, that is, 100C
(212F) if there is no stripping gas and the regenerator is operated at atmospheric pressure. A typical overall
heat transfer coefficient for the reflux condenser is 400 W/m2K (70 Btu/hr-ft2-F).
stream of 10 to 25 percent of total glycol is filtered. The charcoal filter removes hydrocarbon and chemical
impurities. A differential pressure indicator is installed to measure the pressure drop across the bed. When
the pressure drop reaches about 70 kPa (10 psi), the charcoal needs to be replaced.
Glycol Pumps
Glycol pumps normally have low flow rates and high differential pressures. Usually, an electric motordriven plunger pump is used. The presentation on Reciprocating Pumps provides information for sizing and
selecting this type of pump, pulsation dampers, and associated equipment.
On smaller units, and where electricity is not readily available, glycol powered pumps are sometimes used.
A glycol powered pump uses high pressure rich glycol with a small amount of entrained gas to pump the
lean glycol. Figure 6 Schematic flow diagram of a glycol powered pump.
Figure 6
10
12
14
16
18
20
22
24
26
28
30
32
34
36
38
40
1715 PV
10
12
14
16
18
20
22
24
26
28
30
32
34
36
38
40
4015 PV
12
14
16
18
20
22
24
26
28
30
32
34
36
38
40
9015 PV
27
31.5 36
40.5 45
49.5 54
58.5 63
67.5 72
197
21015 PV
66
79
92
105
118
131
144
157
171
184
45015 PV
166
200
233
266
300
333
366
400
433
466
210
76.5 81
85.5 90
* It is not recommended to attempt to run pumps at speeds less or greater than those indicated in the above table
GAS CONSUMPTION
Operating Pressure
-psig.
300
400
500
600
700
800
900
1000
1100
1200
1300
1400
1500
1.7
2.3
2.8
3.4
3.9
4.5
5.0
5.6
6.1
6.7
7.2
7.9
8.3
Model Number
Dimensions, inches
"PV"
Series
"SC"
Series
1715 PV
815 SC
5
1/4
4015 PV
2015 SC
9015 PV
21015 PV
5
5 3/4
11/16
3
7/16
1 1/2
3 1/2
7 1/4
10
7/8
10
3/16
9 5/8
15
2 1/8
1 3/4
5
1/4
5
5 3/4
11/16
3
7/16
1 1/2
3 1/2
7 1/4
10
7/8
10
3/16
9 5/8
15
2 1/8
1 3/4
5015 SC
6
1/4
6 3/8
1 3/4
4 1/4
8 3/4
13
1/4
13
7/8
11
3/4
20
2 1/2
10015 SC
7
3/8
10
1/8
5 3/8
2 1/4
5 3/4
9 1/4
14
3/4
16
5/8
13
24
3
3/16
2 1/2
6 5/8
2 5/8
6 1/2
11
3/8
19
21
1/8
16
3/8
34
3 3/4
3 1/2
1/8
1/8
45015 PV
20015 SC
Model Number
10
3/4
14
1/8
Max. Cap.
Size of Pipe
Connections
Mounting Bolts
Approx. Weight
G.P.M.
G.P.H.
1715 PV
.67
40
1/2" N.P.T.
3/8" Dia.
66 Lbs.
4015 PV
.67
40
1/2" N.P.T.
3/8" Dia.
66 Lbs.
9015 PV
1/5
90
3/4" N.P.T.
1/2" Dia.
119 Lbs.
21015 PV
3.5
210
1" N.P.T.
1/2" Dia.
215 Lbs.
45015 PV
7.5
450
1 1/2" N.P.T.
1/2" Dia.
500 Lbs.
No matter which type of pump is chosen, reciprocating or glycol powered, the lean glycol should be cooled
to about 60C (140F) before it reaches the pump suction to promote longer seal and packing life and to
conserve heat energy. The glycol should be cooled to 11C (20F) below the maximum allowable
temperature recommended by the pump manufacturer.
The glycol pumps circulate the lean glycol from the storage tank at atmospheric pressure to the glycol
contactor at higher pressure. Glycol circulating rates can be determined by using a meter on the lean glycol
line to the contactor or by counting pump strokes on a glycol powered pump. Glycol pumps are one of the
high maintenance items in the glycol regeneration system. Often one extra pump is installed in the system
so that the system can be operated when one pump is out of service for maintenance.
Glycol Reboiler
The glycol reboiler heats the rich glycol and boils off the water vapor through the still column to
atmosphere. Normally the glycol reboiler operates at atmospheric pressure and between 190 and 204C
(375 and 400F). The purity of the glycol for various temperatures and pressures is discussed before under
Design Parameters section. A temperature controller in the glycol reboiler is set to maintain the desired
temperature and thus the purity.
Most onshore glycol reboilers use a fire tube with a natural gas burner to heat the glycol. The fire tube in
the reboiler is normally sized for a 1.89 to 2.52 W/sq cm (6,000 to 8,000 Btu/hr-ft 2) flux rate. Steam coils or
heat medium coils can also be used to heat the reboiler. Electric heating elements can also be used to
provide all or part of the heat for the reboiler. Sometimes the electric heating elements help load a gas
engine or turbine generator and the waste heat from the generator is used to heat a circulating heat medium
to provide the remainder of the heat required. The presentation on Heat Transfer Systems discusses the
design of circulating heat media systems, and the presentation on Waste Heat Recovery discusses the
recovery of heat from engines and turbines.
Many operators prefer not to use fire tubes on offshore platforms as a leak in the fire tube could cause the
glycol to burn. Others feel that the safety devices recommended by API RP 14C, Recommended Practice
for Analysis, Design, Installation and Testing of Basic Surface Safety Systems for Offshore Production
Platforms, provide sufficient protection.
The vapors leaving the reboiler go through a still column, with the reflux condenser in the top of the section
used to condense part of the vapors to lower TEG losses. Because of the large difference in the boiling
points between glycol 286C (546 F) and water 100C (212 F), the still can be relatively short. Normally
the still has ten to twelve feet of random packing although it is possible to use structured packing or trays
on larger diameter stills. The design of distillation columns is beyond the scope of this presentation.
Still Overhead
The vapors leaving the still are normally vented to atmosphere in a pipe routed away from the regenerator
skid and any potential source of ignition. Sometimes a steam trap or simple tee in the line is used to capture
any liquids which are condensed in the vent pipe. These liquids may contain hydrocarbons and impurities
such as benzene. This should be collected for disposal or pumped back to the oil system and should not be
allowed to just run out on the ground.
Because the still overhead vapors contain small amounts of hydrocarbons and may contain H2S in sour gas
applications, it may be necessary from an air pollution standpoint to recover or incinerate the vapors.
Recovery can be done by cooling the stream to condense the water and routing it to a two-phase separator.
The liquid from the separator is pumped to the water treating equipment for separation of hydrocarbon
liquids and disposal. The gas is routed to a vapor recovery unit for compression and eventual sales or routed
to an incineration point. This method of handling still overhead vapors is becoming more prevalent due to
more stringent air pollution regulations.
Glycol Piping
The glycol regeneration system normally operates at low pressure and, due to the small volumes circulated,
usually requires piping of less than 50 mm (2 in) in diameter. Hot glycol is hard to contain, and the piping
for this system is often specified as socket welded with a minimum of screwed fittings to minimize leaks.
Some companies specify the low pressure glycol piping as a 300 ANSI rating rather than a 150 ANSI rating
to increase the number of bolts at flange connections. Since glycol pumps are normally plunger type there
is some vibration associated with the glycol piping. Because of the corrosive nature of vapors and liquids
contacting the reflux condenser, often the pipe coils in the condenser are made of stainless steel.
DESIGN PROCEDURE
General
The design procedure presented in this section can be used for initial sizing determinations, to evaluate
vendor quotations, and to review existing systems. In the design, all functions and requirements should be
considered, including the operating variables of design flow rates and properties. For this reason, there is no
substitute for operating experience and good engineering evaluation of the glycol dehydration system.
The following information is required to design a glycol dehydration system.
Inlet gas flow rate
Gas composition, or Gas Gravity and Percent Content of H2S & CO2
Inlet Gas Temperature and Pressure
Inlet Gas Water Content
Required Gas Outlet Water Content or Dew Point
Outlet Gas Line Pressure
Figure 1
Figure 2a
(Effective water content for carbon dioxide gas) and Figure 2b (Effective water content for hydrogen
sulphide gas), as explained earlier.
Figure 2b
The required water content of the dehydrated gas is fixed by a sales contract or is known. The water content
is normally given in pounds per million standard cubic feet. Using Figure 1 (Water content of natural gas.
(Courtesy of GPSA)) and the gas sales pressure a dew point temperature can be read. The difference
between the inlet temperature and the dew point of the dehydrated gas is the required dew point depression.
Equation 1
The values of the drag coefficient and of the gas compressibility factor can be determined using the
procedures described in the presentation on Two Phase Separators. Figure 4 Chart for estimating
contactor diameter.
Figure 4
(Courtesy of GPSA ) can be used for an initial estimate of inside diameter.
Both random and structured packing are normally sized so that the pressure drop for gas flowing through
the packing is one-half inch of water per foot of packing. The different manufacturers have empirical
procedures to evaluate the diameter required for the various designs of packing, which they manufacture.
Trayed contactors are normally sized for a 0.61 m (24 in) actual tray spacing, which is equivalent to 1.83 to
2.44 m (6 to 8 ft) height per theoretical tray, assuming 25 percent to 35 percent tray efficiency. Structured
packing is sized for 1.14 to 1.22 m (45 to 48 in) of packing per theoretical tray. The height of random
packing per theoretical tray is normally taken as the same as for bubble cap trays. Table 1 shows a
comparison of tower diameters and heights of the trayed/packing section for dehydration of 1.4 MMm 3
(50 MMSCFD) of gas at 6900 kPa (1000 psig) and 38C (100F), assuming two theoretical trays.
Table 1: Contactor Sizes for Dehydrating 50 MMSCFD at 1000 psig and 100F
Tower Diameter, m (in)
Tray/Packing
Height, m (ft)
1.22 (48)
4.87 (16)
Tower Internals
A. Tray
Bubble Cap
B. Structured Packing
B1-300
0.91 (36)
2.44 (8)
B1-100
0.76 (30)
2.44 (8)
Flexipac #1
1.07 (42)
1.83 (6)
Flexipac #2
0.76 (30)
2.44 (8)
1.22 (48)
4.87 (16)
C. Random Packing
2" Pall ring
The actual height of the tower must consider an allowance for a mist eliminator and glycol inlet above the
top tray (approximately 0.61 to 1.22 m (2 to 4 ft)), and for a wet gas inlet below the bottom tray
(approximately 0.61 to 1.22 m (2 to 4 ft)). If an integral scrubber is required in the base, additional height
may be required. For more exact sizing contact the tray or packing vendor with the gas and glycol flow
rates.
L Glycol/kg of Water
Removed
J/L Glycol
Btu/GalGlycol
12.5
1.5
346,980
1245
16.7
2.0
297,100
1066
20.8
2.5
262,800
943
25.0
3.0
240,200
862
29.1
3.5
224,400
805
33.3
4.0
212,400
762
37.5
4.5
203,200
729
41.6
5.0
195,400
701
45.8
5.5
189,500
680
50.0
6.0
183,700
659
Size at 150 percent of above to allow for start-up, increased circulation, fouling.
Size fire tube for 1.89 to 2.52 W/sq cm (6,000 to 8,000 Btu/hr ft2)
Oxidation
Oxygen enters the system with the incoming gas, through unblanketed storage tanks and sumps or through
the pump packing glands. The glycols will oxidize readily in the presence of oxygen and form corrosive
organic acids. The primary acid formed is formic acid although some acetic acid is also found to be present
in oxidized glycols.To prevent oxidation, tanks should have a gas blanket to keep air out of the system.
Oxidation inhibitors, such as hydrazine, can also be used to prevent corrosion.
Thermal Decomposition
Excessive heat, a result of one of the following conditions, will decompose the glycol and form corrosive
compounds:
Low pH
pH is a measure of the acid content of the glycol (lower pH means more acid) and is an indication of the
degradation taking place. The desired pH of the glycol solution is 7.0 to 7.5. If proper measures are not
taken the pH will continue to decrease and equipment corrosion rates will increase. Organic acids, resulting
from the oxidation of glycol, thermal decomposition products or acid gases picked up from the gas stream,
are the most troublesome corrosive compounds.
The glycol pH should be checked periodically and kept in the desired range by neutralizing the acidic
compounds with borax, ethanol amines or other alkaline chemicals. The glycol should always be diluted at
least 50:50 with distilled water before its pH is determined to get accurate results.
The addition of bases should be made with care as large amounts of some of these bases will result in
precipitation of black matter. The addition of the base over a prolonged period will raise the pH to the
desired level without fouling the system. The amount of neutralizer to be added and frequency of addition
will vary from location to location depending mainly on operating conditions. The glycol manufacturer
should be consulted on the recommended amount and type of neutralizer.
Salt Contamination
Salt is normally contained in produced water, and it may carry over with the gas and dissolve in the glycol.
Salt deposits accelerate equipment corrosion, reduce heat transfer in the reboiler tubes and alter specific
gravity readings when a hydrometer is used to determine glycol-water concentrations. This troublesome
compound cannot be removed with normal regeneration. Therefore, salt carryover, either in slugs or fine
mist, should be prevented with the use of an efficient scrubber upstream from the glycol contactor.
The solubility of salt in glycol solutions decreases with increasing temperature, and, therefore, salt will
accumulate on the reboiler fire tube and decrease the heat transfer efficiency. When the salt content in the
glycol reaches 200 to 300 parts per million (ppm), it may start depositing on the fire tube. The solubility
limits of salt in triethylene glycol is approached when the salt content reaches 600 to 700 ppm. Above this
level, the salt deposition rate will quickly accelerate. The fire tube should then be regularly inspected before
it fails.
Hydrocarbons
Liquid hydrocarbons, a result of carryover with the incoming gas or condensation in the tower, increase
glycol foaming, degradation and losses. They should be removed in a glycol condensate separator.
Sludge
An accumulation of solid particles and tarry hydrocarbons very often forms in the glycol solution. This
sludge is suspended in the circulating glycol and, over a period of time, the accumulation becomes large
enough to settle out. This action results in the formation of a black, sticky and abrasive gum, which can
cause erosion of pumps, valves and other equipment. It usually occurs when the glycol pH is low and
becomes very hard and brittle when deposited onto the absorber trays, stripper packing and other places in
the circulating system. Good solution filtration will prevent a buildup of sludge.
Foaming
Foaming can increase glycol losses and reduce capacity. Entrained glycol will carry over the top of the
absorber with the sales gas when stable foam builds up on the trays. Foaming also causes poor contact
between the gas and the glycol, decreasing the drying efficiency.
Some foam producers are:
Hydrocarbon liquids
Field corrosion inhibitors
Salt
Finely-divided suspended solids
Excessive turbulence and high liquid to vapor contacting velocities will usually cause the glycol to foam.
This condition can be caused by mechanical or chemical problems.
The best cure for foaming problems is proper care of the glycol. The most important measures in the
program are effective gas cleaning ahead of the glycol system and good filtration of the circulating solution.
The use of defoaming chemicals does not solve the basic problem. They should only be considered as a
temporary control until the foam promoters can be determined and removed.
The success of a defoamer is usually dependent upon when and how it is added. Some defoamers, when
added after the foam is generated, act as good inhibitors, but, when added prior to foam generation, act as
good foam stabilizers, which makes the problem even worse. Most defoamers are inactivated within a few
hours under high temperature and pressure conditions, and their effectiveness can be dissipated by the heat
of the glycol solution. Therefore, defoamers should generally be added continuously, a drop at a time, for
best results. The use of a chemical feed pump will help meter the defoamer accurately and give better
dispersion into the glycol.
Water-soluble defoamers are sometimes made more effective by diluting them before addition into the
system. Defoamers with limited solubility should be added via the pump suction to insure good dispersion
into the glycol. If foaming is not a really serious problem, the defoamer can be added in slugs of 3 to 4
ounces when needed. The addition of too much defoamer is usually worse than no defoamer at all.
Excessive amounts sharply increase the foaming problem.
The following procedure can be used to determine the best defoamer and the proper dosage to control the
foaming problem.
Always experiment with the defoamer chemicals using clean sample bottles before adding to the systems.
Do not mix defoamers when running foam tests. If one defoamer does not do the required job, start with
another glycol sample to run the bottle foam test. The samples for the foam test should be taken from the
system at the point where most of the foaming occurs.
Pour a measured amount (a graduated cylinder can be used) of glycol sample into a clean bottle. Add about
5 ppm of defoamer, put a cap on the bottle and then shake the sample several times. (Shake the sample
bottles the same way each time the test is run for best results.) Make a visual inspection and study:
Glycol Losses
The loss of glycol can be a very serious and costly operating problem. Losses can be incurred by
vaporization, entrainment, poor glycol condensate separator design/operation and mechanical leaks. The
total glycol loss from a properly designed and maintained dehydration unit should not exceed 13.4
l/MMm3 (0.1 gal/MMSCF) or about one pound per MMSCF of gas treated. It is not uncommon, however,
to see glycol losses averaging 134 to 536 l/MMm3 (1 to 4 gal/MMSCF) or even higher. Without proper
controls, several hundred dollars per day of excessive glycol can be used. Some average-sized units can
waste over $100,000 per year in excessive glycol losses, downtime, and equipment wear.
The following are some ways to reduce glycol losses:
A certain amount of glycol will always be vaporized in the sales gas stream. Adequate cooling of the lean
glycol before it enters the absorber will minimize these losses. Proper design, operation, and maintenance
practices require that the lean glycol entering the contactor be no more than 2.8 to 5.6C (5 to 10F) hotter
than the gas leaving the contactor. Often, an efficient separator, placed on the sales gas line downstream of
the contactor, can pay for itself quickly and save a great deal of money by recovering the excess glycol.
It may be necessary to cool the inlet gas prior to the contactor. Higher than normal vaporization losses can
be expected as gas temperatures approach 49C (120F). It may be necessary to use tetraethylene glycol if a
high gas temperature cannot be avoided.
Nearly all the glycol entrainment is removed by a mist extractor in the top of the absorber. Excessive gas
velocities and glycol foaming in the absorber will sharply increase the losses.
Vaporization losses in the stripper can be minimized with good glycol condensation. This can be
accomplished by increasing the reflux rate in the top of the reboiler still. An increase in reflux rate will
increase reboiler heat duty; too high a reflux rate will increase energy costs or may reduce reboiler
temperature.
A properly designed and operated glycol condensate separator with adequate retention time will efficiently
separate the glycol and hydrocarbon, preventing dumping of the glycol to the oil system.
Mechanical leaks can be reduced by proper maintenance of the pump, valves and other fittings.
into the glycol system. Salt deposition in the regenerator could occur at concentrations as low as 200 to 300
ppm and cause hot spots on fire tube surfaces.
Solids content. This determines the suspended solids content in the glycol. When the solids content reaches
400 to 500 ppm, the filtration technique should be checked. The filter elements should possibly be changed
more frequently and/or a new type element should be used to remove the solids.
pH. Chemicals should be added, as necessary, to maintain the pH above 7.0.
Amount of neutralizer needed for pH adjustment. This determines the amount of neutralizer needed to
safely control the pH.
Iron content. This gives an indication of the amount of corrosion present in the glycol system. An iron
content of 5 ppm is usually the maximum Figure for a non-corrosive glycol system. An iron content of 10
to 15 ppm would indicate some corrosion products present in the glycol. The corrosion products, like iron
sulfide, could be coming in with the inlet gas or they could be forming in the plant itself. The iron content
should usually not exceed 100 ppm.
Foaming system. This is a measure of the amount of glycol foam present in the system.
NOMENCLATURE
= drag coefficient
= internal diameter, mm (in)
= droplet diameter, m (micron)
= pure water fugacity, kPa (psia)
= operating pressure, kPa (psia)
= gas flow rate, std m3/hr (MMSCFD)
= operating temperature, K (R)
= gas compressibility factor
= density of gas at operating conditions of temperature and
pressure, kg/m3 (lb/ft3)
= density of liquid kg/m3 (lb/ft3)
= specific gravity of gas relative to air
= water, kg/m3 (lb/MMSCF)
DESIGN EXAMPLE
Example Glycol Dehydration
Given:
Gas, 116,800 std m3/hr (98 MMSCFD) at 0.675 SG, Sat w/Water at 6895 kPa (1000 psig), 38C (100F)
Dehydrate to 111 mg/std m3 (7 lb/MMSCF)
Use Triethylene Glycol
No stripping gas, 98.8 percent TEG
Compressibility factor = 0.865
CD (contactor) = 0.852
Problem: Refer to Figure 1 (Schematic flow diagram for a typical glycol dehydration unit).
Figure 1
1 kPa
0.145 psi
1 mg/std m3
1 mm
3.937 x 10-2 in
1 m3/hr
4.403 gpm
1W
3.414 Btu/hr
1 kg/hr
2.205 lb/hr
T (F)
1 psi
6.895 kPa
1 lb/MMSCF
15.86 mg/std m3
1 in
25.4 mm
1 gpm
0.2271 m3/hr
1 Btu/hr
0.2929 W
1 lb/hr
0.4536 kg/hr
5[T(F)-32]/9
T(C)
Figure 2
Using n = 2 (8 actual trays) and Figure 3 with 98.8 percent lean glycol:
Figure 3
T3 = 93C (200F)
Lean Glycol Composition
Figure 4
Glycol/Glycol Exchanger
Calculation of T6
Summary of Exchangers
Glycol/Glycol Exchanger
Rich T3 = 93C (200F), T4 = 150C (300F)
Lean T5 = 190C (375F), T6 = 132C (270F)
Duty q = 83,800 W (286 MBtu/hr)
Glycol/Glycol Preheater
Rich T2 = 54C (130F), T3 = 93C (200F)
Lean T6 = 132C (270F), T7 = 92C (197F)
Figure 1
Figure 2 Viscosities of Aqueous Ethylene Glycol Solutions (Courtesy of Union Carbide Corp )
Figure 2
Figure 3 Viscosities of Aqueous Diethylene Glycol Solutions (Courtesy of Union Carbide Corp.)
Figure 3
Figure 4 Viscosities of Aqueous Triethylene Glycol Solutions (Courtesy of Union Carbide Corp )
Figure 4
Figure 5 Viscosities of Aqueous Tetraethylene Glycol Solutions (Courtesy of Union Carbide Corp )
Figure 5
Figure 6 Heat of Vaporization of Glycols vs. Temperature (Courtesy of Union Carbide Corp )
Figure 6
Figure 7 Specific Heats of Aqueous Tetraethylene Glycol Solutions (Courtesy of Union Carbide Corp )
Figure 7
Figure 8 Specific Heats of Aqueous Diethylene Glycol Solutions (Courtesy of Union Carbide Corp )
Figure 8
Figure 9 Thermal Conductivities of Aqueous Diethylene Glycol Solutions (Courtesy of Union Carbide
Corp )
Figure 9
Figure 10 Specific Heats of Aqueous Ethylene Glycol Solutions (Courtesy of Union Carbide Corp )
Figure 10
Figure 11 Thermal Conductivities of Aqueous Ethylene Glycol Solutions (Courtesy of Union Carbide
Corp )
Figure 11
Figure 12 Specific Heats of Aqueous Triethylene Glycol Solutions (Courtesy of Union Carbide Corp )
Figure 12
Figure 13 Thermal Conductivities of Aqueous Triethylene Glycol Solutions (Courtesy of Union Carbide
Corp )
Figure 13
Figure 14
Figure 14