Académique Documents
Professionnel Documents
Culture Documents
A. Learning
- Did the consumers have an intentional or unintentional learning purpose when exposed to
your firms offering?
> Do you seek new cafs to go to or did you just see this coffee shop and decided to try it
out?
> What brought you here?
> Do you live near?
> Why did you decide to go here?
> Are you a coffee enthusiast?
- If their learning was unintentional, were there any instances of classical conditioning or
instrumental conditioning?
> Why did you enter the coffee shop?
> Do you go where your friends go?
> **Factors of why they enter peerpressure, stress reliever, try out newly opened place
- Were there any instances in the learning process which involved discriminative stimuli,
reinforcement or shaping?
B. Perception
1. Consumer Perception Process
- Discuss how the consumers go about sensing (exposure) organizing (attention) reacting
(comprehension) the experience offered by your firm.
>How did you know about Bean There? (Exposure)
>Do you compare your experience here in Bean There to other cafs? (Attention)
>Do you have comments or suggestions regarding this establishment? (Reacting)
- How did the firm try to catch the attention of their target market? What types of stimuli did
they use?
> What promotions did you have upon the start of your business? Before it started? After?
- What kinds of reactions did the consumers acquire from the experience? Assimilation,
Accommodation or Contrast? Discuss your answer.
>Did you recognize that Bean There is a coffee shop from your first your glance?
(Assimilation)
>Are there factors or parts of Bean Theres that does not make it feel like it is not a coffee
shop? (Accommodation)
>Do they have products that do not generally appear in coffee shops? (Contrast)
- What types of selective perception did the consumers undertake?
>How did you narrow down the menu? (Selective Exposure)
>What item on the menu did you notice first/catch your attention first? (Selective Attention)
>Do you order your favorites or do you try out new things/food once in a while? (Selective
Distortion)
2. Comprehension
- Evaluate the factors affecting the consumer comprehension of your firms offered
experience.
a. Characteristics of the Message
1. Physical Characteristics
>What do you think of Bean Theres interior design? Does it give off the coffee shop vibe or a
relaxed vibe?
>Did the signage of Bean There catch your attention?
2. Simplicity-Complexity
>What did you think of bean theres menu?
3. Congruity-Incongruity
> Is the overall design of bean there consistent?
4. Figure-Ground
>How did you understand the menu and the posters of bean there?
5. Message Source
>Did someone recommend for you to try bean there?
b. Message Receiver Characteristics (from company rep)
1. Intelligence
anxiety. In the commercial, a little sister cuts her hair and gives it to her big brother who has
cancer; it fills us with a sense of hope. Another example: this is why we don't like dentists because of the anxiety that is assocated with visiting the dentist.
>What are your expectations about their products and/or service?
b. Agency Appraisals
>
c. Equity Appraisal - Considers how fair the result was for all the people involved. It can evoke
emotions like warmth or anger. In the commercial, MC Hammer had everything and lost it all.
>Do you think that their products and/or service is worth your money?
d. Outcome Appraisal - It considers how something turned out relative to one's goals. It can
evoke emotions like joy, satisfaction, sadness, or pride. Commercial: a man gives his friend a
Coke, and he starts to think about all he hasn't done in his life.
>Did their products and/or service meet your expectations?
2. Mood and Memories
- Mood can be thought of as a temporary and changing, general feeling state often
characterized with simple descriptors such as good mood, bad mood, or even funky
mood.
>What moods are struck whenever you drink coffee?
Discuss the various moods your respondents were probably going through as they were
experiencing the consumption process. Were they making any mood-congruent judgments?
- Mood Congruent Recall: consumers will remember information better when the mood they
are currently in matches the mood they were in when originally exposed to the information.
>Will you consider going back here again?
- Autobiographical Memories: are memories of previous, meaningful events in ones life
>What memories are evoked when you are in Bean There?
Were they any instances that your respondents expressed any form of nostalgia during
interface with your firms offered experience? Discuss in terms of mood congruent recall and
autobiographical memories.
Mood Congruent Judgments - The value of a target is influenced in a consistent way by one's
mood. For example, a consumer in a bad mood tends to judge things negatively.
3. Emotional Involvement
- The things that tap our deepest emotions have the ability to evoke the greatest value.
Emotional involvement is the type of deep personal interest that evokes strongly felt feelings
simply from the thoughts or behavior associated with some object or activity.
During the course of your groups stay with the firm assigned to you, did you observe any
highly-involved consumers experiencing flow or an extremely high emotional involvement
in which a consumer is engrossed in an activity?
C. Personality
- Personality is the totality of thoughts, emotions, intentions, and behaviors that a person
exhibits consistently as he or she adapts to the environment.
Discuss the various personalities present in your consumer respondent based on:
a. Value Consciousness
>Do you believe that their products and/or services are worth your money and/or time?
b. Materialism
>Do you think the serving of their products is enough for you?
c. Innovativeness
>Are there products or factors in Bean There that is different from other coffee shops that
you already experienced?
d. Complaint Proneness
>Are there customers that complain? If yes, how often do they complain and what is it about?
e. The Five-Factor Model Approach
- Brand Personality is the collection of human characteristics that can be associated with a
brand. It is especially important when one considers that consumers, at least to some extent,
have relationships with brands and that personality traits are important in the formation and
maintenance of these relationships.
Describe the possible overall quality of the relationship between consumer and brand in
terms of:
a. Love and Passion
>Do you hear comments from the consumers that they love the product and/or service?
b. Self-Connection
>What comes into your mind when you hear Bean There?
c. Commitment
>Do you have loyal consumers?
d. Interdependence
>*Observation* Is the firm self service?
e. Intimacy
>What do the consumers usually ask for?
>Do you believe that you have a connection with your consumers?
f. Brand Partner Quality
>Do you believe that this Bean Theres product and/or service is of high quality?
Note : The discussion of Lifestyles of your consumer base should be included in the Consumer
Profile portion of the paper.