Académique Documents
Professionnel Documents
Culture Documents
Finesse Cuisine
Immediate Opening
The selected intern will learn about the ins and outs of the hospitality
business. Catering and special events draws people that love to entertain,
who are interested in the lights, the wine and the Jimmy Choo shoes,
however this profession calls for much more. Successful hospitality
professionals must possess a strong desire to provide great service but must
also have the ability to envision the entirety of a project/event, including how
each department operates and depends on the other as well as pay close
attention to all the minute details.
HOURS: Flexible, ten hours minimum, fifteen maximum hours per week,
plus an opportunity to work events for a higher rate.