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! low salt
! free of disease pathogens
! low levels of harmful chemicals and other compounds
! Part of the same system, but must be kept separate. Links are
" Water can become contaminated by both waste and lack of sanitation
" Sanitation cannot be achieved without water
! Managed differently over the world, from sewage systems, water piping
and recycling to open defecation, groundwater wells and burying and
burning waste.
Measures
" 7.8 Proportion of population using an improved
drinking water source
" 7.9 Proportion of population using an improved
sanitation facility
MDG’s – Where are we at?
About water
Half the world’s population face a
scarcity of water – but the target will be met!
" Not in sub-Saharan Africa
" Not in rural areas. In 2006 96 % of the
urban population had improved drinking
sources, but only 78 % of the rural populations.
! Women’s needs
" Possibilities to wash oneself and cloths during sanitation
! For own peace of mind
! To avoid infections
! Pride
! Relaxed moment of privacy
! Feeling of cleanliness
! Stress reduction
Discussion on water and
sanitation at household level
A simple and pedagogic picture of the
ways of spreading pathogens
HOUSEHOLD DISCUSSION
! Identifying risks
" Where might these ways of spreading pathogens
become important in your work?
" Is there any arrow that does is not important?
" Should we ad other ways?
" How (why) do they appear? Think of both
practical, economic and social reasons!
Why do we need improved
water and sanitation?
" That they know a lot about what works, what does not work and
how it can be improved
" Several studies show that women’s involvement makes for more
sustainable solutions on water and sanitation
Why do we need improved
water and sanitation?
Environmental factors
Ecosan?
Ecosan – Ecological sanitaiton
What else decides the
circumstances?
Technical factors
Techincal
We cannot expect everything to go as planned. People cannot
uphold perfect hygiene with their sanitaiton and water at all
times. Therefore people need to prepare homes and cities for…
" Animals
" Children, should ideally not be able to get to water, waste and
food
Techincal factors
In structural terms
" Living rural
! Most difficult thus most expensive to construct piped
water and sewage. Percs:
! A lot of space for burrying waste
! Possibility to have one latrine per family
" In the (poor) city
! More sanitation and water covarege
! Crowding makes it easier to spread diseases
! Water handling
" Gathered from wells and
high ground water
" Often not covered airtight
" Should be boiled
" … but boiling requires wood
! Food
" Food can become exposed by animals and insects
" Must be cleaned in water and then heated above 72oC
Economics
Sanitation and drinking water can be created almost
anywhere as long as someone can pay
Economics
" Poverty may be the single most important factor keeping
sanitation and water coverage low.
Economics
! Equity in health is not upheld: disproportional burdens unemployed
(women and children)
! Women represent 70 % of the worlds poor
! A family with a pit latrine has to care more about their water safety
because
" They always have to remember the lid
" Those who have to pay for a new latrine (since it is not women’s
work)
What else decides the
circumstances?
Social circumstances
Social circumstances
! We view feces differently
" Some are too afraid, causing avoidance of cleaning
! It is much less glamorous and prestigious then providing
fresh water
! Lack of sanitation is more deadly then lack of fresh water
! Governments often fail to acknowledge this problem
! On the other hand embarrassment can be positive: it forces
us to clean. But we do not want to care more about how
things looks then if they are clean
! WHO recommendations
" Food safety
" Personal hygiene
" Oral rehydration therapy
Thank you!
Questions?