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PEDIATRICS is the official journal of the American Academy of Pediatrics. A monthly publication, it
has been published continuously since 1948. PEDIATRICS is owned, published, and trademarked by the
American Academy of Pediatrics, 141 Northwest Point Boulevard, Elk Grove Village, Illinois, 60007.
Copyright 1981 by the American Academy of Pediatrics. All rights reserved. Print ISSN: 0031-4005.
Online ISSN: 1098-4275.
Composition
of Breast
Preterm Infants
Steven
J. Gross,
MD,
ABSTRACT.
sion
The
milk
of breast
amined
by
who
comparing
delivered
mothers
influence
of daily mechanical
on nutritional
composition
expressed
preterm
delivering
cally
expressed
their
infants
at
milk
term:
all milk
at the
milk
with
nine
and
breast.
12
two
mothers
five
mothers
groups
who
mothers
Collections
mechani-
who
were
of
obtained
groups
and
mothers
of
infants
at the breast
was mechanically
The
cantly
dium,
concentrations
of protein,
sodium,
and
chlo-
composition,
infant
nutrition.
second
from
several
position
suit
In
intake
supply
studies
centration
milk from
have
demonstrated
of protein,2
sodium,2
and
mothers
delivering
preterm
may be important.
delivering
prematurely
expressed
milk,
all
nursed
occasional
analysis.
uous
was
mothers
whereas
their
infants
day when
delivering
Reprint
490
at
at the breast
except
milk
was
expressed
for
for
present
study,
the effect
of continmechanical
expression
on milk
composition
studied
by comparing
expressed
milk
from
In
the
delivering
prematurely
with
The reason
methods
of
In previous
studmechanically
mothers
for publication
requests
to
PEDIATRICS
Vol.
68
No.
milk
from
two
Feb 3, 1981.
Duke
University
1981
4 October
Marked
from
to examine
individual
milk.
early
for
in
milk
protein,
of
so-
the
pre-
however,
preterm
were
milk
in com-
differences
mothers
could
re-
or excesses
of some
nutrients.
diurnal
variations
in milk
com-
also result
in inappropriate
a fraction
of the mothers
to feed her infant.
might
if only
is used
Pre-
preterm
energy
values
when
nutrient
daily
milk
and Methods
con-
chloride2
in
infants
than
delivering
at term.
is unknown,
but
milk expression
ies, mothers
term
the
a greater
was
calculations,
mothers.
of
a week
of breast
that
nutrient
of milk
Materials
Recent
These
mothers
day
study
requirements
and
in inadequacies
addition,
large
position
of this
potassium,
mean
on
term:
North
expressed
all milk
who
nursed
their
except
one
expressed.
estimated
infant.3
Durham,
at
suggested
chloride,
based
Center,
mechanically
healthy
infants
have
meet
term
PhD
in composition
data
may
R. M. Tomarelli,
purpose
variability
vious
of
delivering
who
the
higher
of mothers
infants
intervaLs
over a period
of 24 hours
so that
variability
of constituents
in milk of different
mothers,
as
well as variability
in the same mother
over a 24-hour
period,
could be assessed.
Preterm
milk contained
signifi-
Mothers
Medical
sick
at
four-hour
and
Duke University
Philadelphia
milk
nursed
MS,
Geller,
of Pediatrics,
Laboratories,
expreswas ex-
from
from
Jane
Milk from
by
Milk Donors
Milk
period
collections
from
three
were
obtained
during
a 24-hour
groups
of mothers.
Group
1 in-
cluded
12 mothers
who
32 weeks
gestation
chanically
mothers
expressed
who gave
gestation
(mean
mothers
were
therefore,
Group
weeks
and
weeks).
unable
Complete
breasts
were
Infants
to nurse
born
to these
at the
breast;
mechanically
expressed
all milk.
five mothers
who gave birth
at 40
to healthy
infants
who were nursed
at the breast
at all times
except
days when
milk was expressed
Collection
the
39.5
mothers
birth
between
27 and
30 weeks).
Mothers
me-
sick
3 included
gestation
gave
(mean
of Milk
24-hour
obtained
milk
collections
from
at four-hour
intervals
1981
both
(2 AM,
To
ensure
vious
day
days
was
that
was
completely
no
7, 14, 21,
not
at 10 PM prior
prior
milk
the
mothers
to day
Fat. There
were
no differences
in mean
fat concentrations
in milk from the three
groups
of mothers (Figure).
Stage
of lactation
and
milk
volume
produced
no significant
effects
on fat concentration.
Lactose.
from
the
were
emptied
cantly
24-hour
milk
breasts
to beginning
four-hour
measured,
days
1 and 2
28 for
and
interrupted
residual
included,
collection.
Each
lected
separately,
on postpartum
in groups
each
milk expression
and stored
pre-
was
at -20
colC.
Concentrations
lower
or T nursed
(Figure).
In milk
lactose
Methods
Protein
concentration
from
Kjeldhal
nitrogen4
was
estimated
6.38.
Fat
in duplicate
content
was
determined
in duplicate
according
to the RoeseGottlieb
mixed
ethers
extraction
method4
on sampies acidified
prior
to ether
extraction
to ensure
the
extraction
mined
ing
of free
by
an
lactose
fatty
automated
standards
Tarrytown,
acids.
NY).
Lactose
colorimetric
deter-
procedure
(Technicon
Defatted
was
us-
Instrument
milk
samples
Co,
were
ana-
iyzed
for sodium,
potassium
and chloride-sodium,
and potassium
by atomic
emission
spectrophotometry and chloride
by a colorimetric
automated
procedure
(Technicon).
Caloric
concentration
was calculated
as the sum of protein
x 4.27, lactose
X 3.87,
and
fat
x 8.87
Statistical
and
Analyses
weighed
milk
analysis
sample
by volume
concentrations.
concentrations
values
to obtain
Comparisons
among
groups
of covariance,
were
24-hour
of 24-hour
were performed
controlling
was
because
first
for
no cyclic
Between
Concentrations
month
oflactation
with
with
Protein
(Figure).
progressing
milk
volume
covariance
lactation
in all
demonstrated
concentration
< 0.05) when
milk volume
groups
increased
with
milk
and
that the
remained
Electrolytes.
chloride
milks
between
Analysis
progressing
similar
of mothers,
progressing
milk,
there
lactose
concenof covariance
decreased
lactose
concentrasignificant
(P < .05) when
of lactation
T expressed
and chloride
were
T expressed
and
The
concentrations
significantly
higher
were
in either
Sodium
milk
or T nursed
concentrations
lactation
and
volume
of sodium
in PT milk
and
than
milk
(Figure).
decreased
with
varied
indirectly
milk
volume
in all three
groups.
sodium
and chloride
concentrations
nificant
when
the effects
of day
milk volume
were
controlled.
nutrient
using
changes
volume.
postpartum
trend
within
Preterm
and Term
were
and
three
with
The
increased
remained
sigof lactation
and
Milks
that
the
in PT milk
remained
the effects
of stage
were controlled.
increased
significant
of lactation
with
stage
three
groups
of mothers
Variability
in Milk
Content.
volume
and
in milk
volumes
period
was
observed
among
was
greatest
in milk
The
stage
postpartum
day
ranged
of lactation
of milk
were
not
the
No
or milk
produced
different
during
in the
(Figure).
Considerable
nutrient
individual
from
variability
lactational
lections
is
mothers.
mothers
of
ifiustrated
Variability
delivering
milk
at
any
for
van-
concentrations
pre-
particular
PT
milk
from
from 24-hour
colml. Caloric
values
ranged
from
50 to 75 kcal/100
ml primarily
due to
the wide spread
in fat concentrations
(2.6 to 4.5 gm/
100 ml). Protein
concentration
ranged
from
1.50 to
3.84 gm/100
ml.
Similarly,
sodium
and
chloride
milk)
term
milk
their
were
indirectly
Analysis
of milk
produced
by
were
similar
(Figure).
Mean
lactational
maturely.
concentrations
than
50 mEq/liter.
decreased
varied
groups.
noted
Volume.
of protein
throughout
were significantly
higher
concentration
values
of mothers
groups
each
a day
in milk from
mothers
delivering
preterm
(PT
than
in either
milk from mothers
delivering
at
who expressed
all milk
(T expressed
milk)
or
from
mothers
delivering
at term
who nursed
infants
(T nursed
milk).
The two term
milks
similar
all three
the effects
of stage
were controlled.
ability
Comparisons
The
PT
milk
T expressed
from
relationship
milk
volume.
demonstrated
tion in PT
three
RESULTS
the
was a direct
tration
and
nutrient
observed.7
Protein.
For
term
signifi-
were
in either
milk.
demonstrated.
Energy.
Caloric
pooled
than
Concentrations
of potassium
in milk
from
the
three
groups
of mothers
were
similar
(Figure).
No
effects
of stage
of lactation
or milk
volume
were
kcal/gm.6
six 4-hour
The
of lactose
milk
concentration
lactation.
Analytic
in PT
were
of
protein
the
milk
(P
and
found
end
varied
in PT
of the
contained
the
estimated
For
180
mi/kg/day,
example,
from
less
Variations
milk
first
at each
month
concentrations
requirements
milk
from
provided
than
10 to
of similar
post
lactational
partum,
stage.
By
some
PT
of nutrients
for the
preterm
one mother,
her preterm
below
infant.8
when
ARTICLES
greater
magnitude
infant
fed at
with
491
only
105 kcal/kg/day,
2.1
gram
per day, and 1.3 mEq
per day. These
calculations
gm of protein
of sodium
per
were
derived
hour
nutrient
values
and do not reflect
within
the 24-hour
period.
Diurnal
variation
occurred
randomly
tematic
magnitude
cyclic
changes
of diurnal
during
variation
lactational
stage;
therefore,
stages
were
combined
for
per kilokilogram
from
24-
shows
coefficients
vation
from the
concentrations
variations
with
of variation
(mean
percent
deridaily mean)
for volume
and nutrient
for milk
from
the three
groups
of
mothers.
groups.
There
were
no
The
largest
diurnal
for milk
volume
no sys-
a 24-hour
period.
The
was similar
at each
results
of all lactational
each
group.
The
Table
(18%
differences
variations
to 27%)
and
among
the
were
found
concentrations
of
5
4
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Day Postpartum
delivering
term
who
Nutritional
prematurely
expressed
492
COMPOSITION
Figure.
composition
of milk
(circles),
mothers
all milk (triangles),
OF
BREAST
delivering
at term who
Values represent
means
#{149}
.
I
6
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EF
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f;t
St.
6
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t:
It
1.6.
ri:
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14
Day
from mothers
delivering
at
and mothers
#{149}
:
:
#{149}
21
28
Postpartum
nursed
their
infants
SEM.
MILK
(squares).
TABLE.
Variation
Diurnal
Protein
Fat
Lactose
Sodium
Chloride
Potassium
are
used
coefficients
from
daily
of
T Nursed
Milk
6.5
19.0
6.0
18.0
6.8
15.4
4.6
17.9
4.1
14.6
11.5
9.4
10.3
8.1
10.7
6.9
9.3
8.8
8.4
26.7
Volume
Abbreviations
are:
25.3
PT,
T, term.
(mean
percent
is read
from
related
The
linearly
inability
(10%
to 19%),
sodium
(15%
Values
deviations
to 18%),
and
chloride
DISCUSSION
during
the
first
month
tein,
sodium,
and
oflactose
at
than
term.
when
chloride,
milk
These
the
of
were
controlled.
paring
preterm
and
chanical
been
mothers
at the
expression
assessed
milk
nutritional
composition
have
milk,
delivering
breast.
milk
been
was
composition
Our
milk
their
infants.
variability
to
similar
from
and
individ-
stage
of lactation,29
and diurnal
varia-
be
compositional
ever,
a large
variability
individual
mothers,
milk
individual
and
volume,
the
most
important
differences.
Each
be
assumed
of
study
at
how-
composition
for
PT
in protein,
from
milk.
volume.
mothers
without
method
of human
The
milk
knowledge
for estimating
milk, based
in
inde-
nutritional
adequacy
for her infant
cannot
of its
with
increased
the
wide
range
of nutrient
adequate
nutrient
concenas well
makes
as
in-
of expressed
concentrations
for
thank
R. Weaber
for his help in data
Muhlbaier
for statistical
advice.
John
Lawrence
composition.
1. Atkinson
SA, Bryan MH, Anderson
GH: Human
milk: Differences
in nitrogen
concentration
in milk from mothers
of
term and preterm
infants.
J Pediatr
93:67, 1978
2. Gross SJ, David Ri, Bauman
L, et al: Nutritional
composition of milk produced
by mothers
delivering
preterm.
J
Pediatr
96:641, 1980
3. Atkinson
SA, Radde
IC, Chance
GW, et al: Macro-mineral
content
ofmilk
obtained
during early lactation
from mothers
of premature
infants.
Early Hum Dev 4:5, 1980
4. Official
Methods
ofAnalysis
of the Association
of Official
Analytical
Chemists,
ed 11. Washington
DC, Association
of
Official Analytical
Chemists,
1979
5. Deleted
in proof
6. Composition
of Foods.
Agriculture
Handbook
No. 8-1.
United
States
Department
of Agriculture,
1977
7. Arrnitage
P: Statistical
Methods
in Medical
Research.
Oxford, Blackwell
Scientific
Publications,
Ltd, 1977
8. Ziegler
EE, Biga RL, Fomon
SJ: Nutritional
requirements
of the premature
infant, in Suskind
RM (ed): Symposium
of
Pediatric
Nutrition.
New York, Raven
Press, 1981
9. Ldnnerdal
B, Forsum
E, Hambraeus
L: A longitudinal
study
of the protein,
nitrogen,
and lactose contents
of human
milk
from Swedish
well-nourished
mothers.
Am J Clin Nutr 29:
1127, 1976
10. Forsum
E, Ldnnerdal
B: Variation
in the contents
of nutrients of breast
milk during one feeding.
Nut
Rep
mt 19:815,
11.
lactose,
chloride
were related
to differences
fat and energy
content
varied
pendent
of milk
of an individual
A simple
content
in milk
particularly
differences
as
ex-
delivering
in volume
milks
among
shown
of
by mothers
these
variables
was controlled
in the present
by obtaining
complete
24-hour
milk expressions
specific
lactational
stages.
There
still existed,
sodium,
not
that
indicate
produced
fed
REFERENCES
ob-
has
results
is being
milk
com-
healthy
infants
who
The
influence
of me-
In previous
work,
nursing
process,101
on
significant
and
milk
milk
infant.
authors
studies
term
contain
preterm
The
and
previous
produced
who breast-fed
is considerable
influences
term
day
to that
Whereas
However,
analysis
lactation
of
were pooled
of diurnal
composition.
breast
delivering
expression
was not responsible
differences,
inasmuch
at term
who
mechanically
at term
There
tion2
In
on
every
composition
ual women.
stage
of the
of
previously.
the method
of milk
for
the
compositional
mothers
delivering
pressed
remained
stage
is
ACKNOWLEDGMENTS
concentrations
by mothers
differences
effects
from
nursed
lower
produced
volume
tamed
were
and
conpro-
of
in
and
content.34
adequacy
milk
the
following
parturition
by mothers
delivering
prematurely
tamed
significantly
higher
concentrations
and energy
nutritional
variation
milk
produced
to the fat
to predict
tube
trations
of milk
from
different
women,
diurnal
variations
in the same
woman,
valid
the assumption
that
all feedings
to 12%).
Milk
capillary
de-
frequency
to the preterm
or sick infant.
Previous
work,3
as well as the present
data,
suggests
that
the mean
concentrations
of protein,
sodium,
chloride,
potassium,
and
energy
may
be adequate
to
meet
estimated
requirements
for the preterm
in-
means).
(18%
hematocrit
has been
creamatocrit
unless
24-hour
expressions
by the random
occurrence
fant.8
fat
the
centrifuge,
of cream
or
human
milk
was increased
Expressed
17.5
preterm;
variation
of milk
in an hematocrit
vised.
The
percentage
Composition*
T Expressed
Milk
7.2
19.3
Calories
4
in Milk
PT Milk
Nutrient
1979
Hytten
FE:
Clinical
and
chemical
studies
in human
lactation.
II. Variation
in major constitutents
during a feeding.
Br Med
J 1:176, 1954
12. Hytten
FE: Clinical and chemical
studies in human lactation.
III. Diurnal
variation
in major constituents
of milk. Br Med
J 1:179, 1954
13. Lucas A, Gibbs JAH, Lyster RU, et al: Crematocrut:
Simple
clinical
technique
for estimating
fat concentration
and energy value of human
milk. Br Med J 1:1018,
1978
14. Lemons
JA, Schreiner
RL, Gresham
EL: Simple method
for
determining
the caloric
and fat content
of human
milk.
Pediatrics
66:626, 1980
ARTICLES
493
Citations
Reprints