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Jwara (Fever)
Fresh juice of whole plant of Bhoonimba or Tulasi leaves 10mL + pepper
powder 500 ml TID
Fresh juice of Guduchi or Drona pushpi 10 ml TID
Diet : Light food with Bitterguard and Ginger
Shwasa (Dyspnoea)
Fresh Vasa leaf / Ginger juice 5mL + Honey 5ml TID
Kantakari root powder 5 mg + Hingu 2 gms + Honey chew 3-4 times /day.
Kasa (Cough)
Paste of equal parts of pepperpowder, sugar,honey and Ghee whenever
required.
Vibheetaki powder and honey wherever required.
Coriander powder and Sugar in equal quantity with rice washed water
whenever required. (This is beneficial for cough in children).
Leaf juice of Krishna Tulasi or Bhringaraja with quantity of honey repeatedly
will relieve cough with itching in throat and expectation.
Hikka (Hicough)
Lemon juice with honey and little salt.
Swara bheda (Hoarseness of voice)
Bala root powder with equal quantity of honey.
Atisara (Diarrhoea)
Decoction of Mango bark [20 ml ] repeatedly/hr
Decoction of Musta with honey
Decoction of Usheera and Ginger with Sugar and Salt
Chardi (Vomitting)
Usheera root powder with Coriander water repeatedly sip by sip
Ajeerna (Indigestion)
Ginger powder with Rock salt and hot water
Stammering in children
Vacha powder with honey and given to lick along with speech training.
Apply the paste of shalmalee kantaka with milk twice daily after cleaning
the face.
Fill the latex of Saptaparna tree or heated Hingu/ Clove oil to dental cavity
Prameha
Kamala (Hepatitis)
Sthaulya (obesity)