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Chemical Engineering Gachsaran Gas and Oil Production Company (GS NISOC), Gachsaran, Iran
Chemical & Petroleum Engineering Department, Sharif University of Technology, Tehran, Iran
a r t i c l e
i n f o
Article history:
Received 15 February 2012
Received in revised form 18 March 2012
Accepted 19 March 2012
Keywords:
Supercritical extraction
Spearmint
Total yield
Essential oil and Taguchi method
a b s t r a c t
In this study, the essential oil of aerial parts species of a plant called Spearmint was extracted by CO2
to optimize the results of the supercritical extraction process. In order to achieve maximum total
yield extraction and SF-CO2 concentration, tests were done in a laboratorial pilot considering the
Taguchi method under following condition: pressure. 90,100,140,170 bar, temperature. of 35, 40, 45, 50
C, mean particles size: 250,500,710,1000 m, ow rate 1,3,5,8 ml/s and dynamic time 30,50,90,120 min.
The optimizing conditions for SCE and SF-CO2 concentration are: 90 bar, 45 C, 500 m, 5 ml/s, 120 min and 90
bar,
35 C, 250 m, 1 ml/s, 30 min. SCE total yield and
concentration are 2.032% and 0.033 mg/ml. In simCO2
ilar and optimal conditions of extraction, supplementary tests were done so resulted and experimental
amount of the calculated sum are in accordance with total yield extraction and SF-CO2 concentration.
This is the rst report announcing optimization of spearmint SCE by use of Taguchi method.
2012 Elsevier B.V. All rights reserved.
1. Introduction
Lamiaceae family is one of the biggest herbal families that
have geographical and universal dispersion. This type is grown
in all around the world apart from Antarctic and northern region.
These families consist of about 200 genuses and between two or
5000 species of fragrant plant and short shrubs having a large
diversity [13]. Respectively, morphological characteristics of Lam
families includes quadrangle stems, simple leaves arranged in
vertical direc- tion that have the reciprocal and alternative
forms, with ve-part sepal and two or four stamens ocymun
bacilicum, rosmarinum ofcinalis, Thymus vulgaris, Origanum
vulgare and Menthe belong to the same family [4].
The menthe or mentha genus, that has a vast diversity and
importance, is one of the most important one in this family used
by human being over 2000 years that is grown in all of 5 continents having remarkable and commercial importance. Menthe
has thirteen hybrid named and composed of 19 geographical
diversity [57]. This menthe genus has 2530 particular species
growing in Europe, Asia, and South Africa [8]. Some of the
important species of this genus are Mentha spicata L., piperita L.,
aquatica L., pulegium L., etc. that grow in all around the world. The
M. spicata L. or spearmint species or with the abbreviated name
mint is the same green men- the or edible menthe that is used
more frequently. Spearmint is
0896-8446/$ see front matter 2012 Elsevier B.V. All rights reserved.
a cross breeding species resulted from M. longifolia and rotundifolia. Menthe is one of the herbs that are so important because of its
essence and pharmaceutical compounds.
Because of its benets and economical values the menthe is one
of the most important herb and many researchers have focused
their attention on it in the way they can increase its yield and
they can know the important factors involving the quality and the
quan- tity of the extraction essence. The green menthe or the
edible one that is the other species of this family, has more usage
[7,913].This family and this herbal species of mint is the rich
source of poly phenolic compounds and, therefore have a strong
antioxidant prop- erties used in alimentation industry that
prevent the oxidation. This material can be a suitable substitute
for articial and industrial antioxidants like butylated hydroxyl
toluene (BHT), and butylated hydroxyl anisole(BHA). Because of
the harmful effect of articial and industrial antioxidants on
human beings health; the natural alternative is more
emphasized [1416].
The recent studies show that the Lamiaceae is a potential
resource for natural antioxidants. This property depends on some
compounds such as avonoids, diterpenes, phenolic and phenolic
acid [1722]. The antimicrobial property of both species of menthe
herbal essence has been proven and has a vast industrial, pharmaceutical, and cosmetic use and its consumption is increasing in
the world [2327]. The menthe is largely used in the conventional
medicine because of its antispasmodic, antiseptic, and emmenagogue effects. The spearmint essential oil is used for the different
kind of chewing gums, beverages, cosmetic products, perfumery,
toothpastes and mouth washes [28,29].
doi:10.1016/j.supu.2012.03.011
124
This valuable essence has important compounds such as carvone, Methone and d-limonene; itself is a strong insecticide and
that has mutagenic activity. Also this essence has anti-fungal,
antiviral, treat fever, diuretic, stimulant, and bronchitis properties,
which are suitable for cramp, gastritis, headaches,
indigestion, nausea and lots of other cases [22,23,3033].
So far different kinds of techniques have been used for the
extraction of the herbal essence and the isolation of the
important essence. Distillation manners, steam distillation,
hydro distilla- tion, and organic solvent extraction that consist
of varied set of maceration percolations and soxhlet techniques
used since long time conventionally. Conventional Sechelt
extraction is a stan- dard common technique that has a lot of
problems such as long period of extraction, high consumption of
chemical solvent, prob- lem of solvent separation, toxic solvent
and high cost of energy. The manners of distillation used in
high temperature, are not suitable for the valuable compounds
that are sensitive to temperature and can be resulted in reduction or loss of product.
The supercritical extraction methods that is completely new than
these methods has not the problems of earlier and conventional
techniques. Because of its unique properties such as high solubility, low viscosity of supercritical uid and ne selectivity
property that present a vast use
in alimentation and
pharmaceuti- cal industries and the extraction of natural and
herbal raw materials [3439].
CO2 with critical condition C(0.47 mg/ml), T(31.18 C),
P(73.8 bar) has many interesting properties such as safety,
inammability, and inexpensiveness which like the other supercritical uids has no free residue in product having
environmentally friendly character that is highly suitable for
the supercritical extraction. Despite of multiple problems and
because of the simple and facility of use, the manner of
extraction with sol- vent is common yet [40,41]. So far the
extraction of the herbal essence of M. spicata L. has been
reported
in
conventional common manner
such as
distillation and the
extraction with different
chemical
solvents and in some cases the supercrit- ical extraction of
herbal essence has been included. In some cases of the
supercritical extraction, the co-solvent or mod- iers (cosolvent) has been used for increasing the yield of extraction
[17,23,25,27,36,4245].
In some published articles and most review papers related
to supercritical extraction of the different herbal species in
which, the extraction of herbal essence of M. spicata L. has
been dis- cussed using mathematical modeling, the extraction of
edible an herbal menthe has been also studied [19,24,45]. In
some of pub- lished articles related to the supercritical
extraction of this herbal species of spearmint, the design of
experiment has been done and we have calculated the maximum
yield of the herbal essence and the optimal condition of the
extraction. In spite of the fact that researches done in this area,
it seems optimization of supercriti- cal extraction of spearmint
essential oil has been performed using Taguchi testing method
was not done yet
and this is the rst report announcing
[17,25,27,36]. Fig. 1 shows this valuable herbal plant.
Weight (g)
1
2
3
4
250
500
710
1000
164.15
263.33
105.42
111.08
643.98
Sum
Table 2
Variable parameter range in SCE for spearmint essential oil.
No.
Parameters
Unit
Variable range
1
2
3
4
5
Pressure (P)
Temperature (T)
Mean particle size (Di.)
Flow rate (QCO2 )
Dynamic time (D.t.)
bar
C
m
ml/s
min
Table 3
Experimental levels of the factors used in Taguchi method for SCE of spearmint
essential oil.
Factors (parameters)
Pressure (bar)
Temperature ( C)
Mean particle Size ( m)
Flow rate (ml/s)
Dynamic time (min)
Factors levels
1
90
35
250
1
100
40
500
3
140
45
710
5
4
170
50
1000
8
30
50
90
120
The determination of optimum conditions and the optimization of supercritical extraction and the calculation of maximum
response in total yields extraction and supercritical uid concentration have been done with use of qualitek-4 software and the
analysis of variance or ANOVA (items no. 2 and 3). Also, it can
determine the effect of different parameters on optimum response
of extraction. The use of this software and ANOVA provides the
conditions in which it is possible to reexamine or conrmation
experiment and become aware of the accuracy of optimum
amount.
In the case of contradiction with estimated and calculated
amounts and in order to reduce or delete the errors, it can change
the conditions of the test, in other words it is possible to change
the levels of parameters or revise the test and get to better
results. On the other hand, this test presents (Taguchi method)
different advantages that help to identify and delete the most
efcient ones; it is an important subject [54,55].
2.6. Static
SCE
and
dynamic times in
Table 4
L16 array and the results of SCE total yield of spearmint essential oil.
Run no.
P (bar)
T ( C)
Di. ( m)
QCO2 (ml/s)
D.t. (min)
S.t. (min)
Yield (%)
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
90
90
90
90
100
100
100
100
140
140
140
140
170
170
170
170
35
40
45
50
35
40
45
50
35
40
45
50
35
40
45
50
250
500
710
1000
500
250
1000
710
710
1000
250
500
1000
710
500
250
1
3
5
8
5
8
1
3
8
5
3
1
3
1
8
5
30
50
90
120
120
90
50
30
50
30
120
90
90
120
30
50
5060
5060
5060
5060
5060
5060
5060
5060
5060
5060
5060
5060
5060
5060
5060
5060
0.48
1.26
1.82
0.61
1.60
0.42
0.79
0.33
0.97
0.43
0.58
0.76
0.37
0.65
0.94
0.25
Table 5
L16 array and the results of SCE total concentration of spearmint essential oil.
Run no.
P (bar)
T ( C)
Di. ( m)
QCO2 (ml/s)
D.t. (min)
S.t. (min)
C (mg/ml)
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
90
90
90
90
100
100
100
100
140
140
140
140
170
170
170
170
35
40
45
50
35
40
45
50
35
40
45
50
35
40
45
50
250
500
710
1000
500
250
1000
710
710
1000
250
500
1000
710
500
250
1
3
5
8
5
8
1
3
8
5
3
1
3
1
8
5
30
50
90
120
120
90
50
30
50
30
120
90
90
120
30
50
5060
5060
5060
5060
5060
5060
5060
5060
5060
5060
5060
5060
5060
5060
5060
5060
0.033
0.013
0.006
0.001
0.004
0.001
0.023
0.005
0.004
0.004
0.003
0.014
0.002
0.008
0.007
0.002
the other hand, the more we have the tests, the more we have
the accumulation and augmentation of errors.
To decrease the number of tests and errors in the framework
of Taguchi method or orthogonal designing, the number of tests
was reduced to 16 that considering once repetition the number
of required tests was 32. Based on the result of Table 4, the optimization related to Taguchi method has been done with qualitek4 software, and the maximum yield of supercritical extraction
was calculated. Also, the optimum conditions for achieving the
maxi- mum total yield of supercritical extraction summarized in
Table 6. In optimum laboratory condition, the maximum total
yield of supercritical extraction of menthe herbal essence is
2.032%. with to pay attention to the optimum condition (Table 6)
the pressure is 90 bar and low level, and dynamic time of 120
min to become equal high range amount of dynamic time (Table
2), we could pre- dict that increase in the dynamic time above 120
min, the total yield extraction of M. spicata L. essential oil is
higher.
Table 6
Optimum condition and performance for total SCE yield of spearmint essential oil.
No.
1
2
3
4
time.
5
Factors
Pressure (bar)
Temperature ( C)
Mean particle Size ( m)
Flow rate (ml/s)
On
Dynamic time (min)
Level
L. description
Static time
1
3
2
3
4
90
45
500
5
120
5060
Table 7
Optimum condition and performance for total SCE concentration of spearmint
essential oil (S.t. 5060 min).
No.
Factors
Level
L. description
1
2
3
4
5
Pressure (bar)
Temperature ( C)
Mean particle Size ( m)
Flow rate (ml/s)
Dynamic time (min)
1
1
1
90
35
250
1
30
C,
mean particles size of feed power 250 m, supercritical uid ow
rate of 1 ml/s and dynamic time of 30 min, the maximum amount
of optimum supercritical uid concentration is equal to 0.033
mg/ml which is practically authentic. In this laboratory condition,
super- critical uids concentration has the maximum amount.
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