EXERCISES OF PROCEDURE TEXT FOR SENIOR HIGH SCHOOL TENTH GRADES

Name :
Class :
The text is for questions 1 to 3.
Chicken Soup
Ingredients:
3 pound, whole fried chicken
6 to 8 cups of water
1 diced garlic clove
1 cup of sliced onion
1 cup of sliced celery
cup of sliced carrots
2 cup of chopped leeks
3 tablespoons of fresh chopped parsley
Freshly ground black pepper
Pinch of salt

Method:
Rinse the chicken. Place the chicken in a bowl and add vegetables, and enough water to
cover them. Put the bowl into an oven and boil over medium-high heat.
Reduce heat to low and simmer, covered for 90 minutes. Remove the chicken from the heat.
Serve the steaming hot chicken, garnished with parsley, salt and ground black pepper.
1. What is the purpose of the text?
a. To describe about the chicken soup
b. To explain what the chicken soup is
c. To show how to make the chicken soup
d. To entertain the readers about the chicken soup

2. What do we do first after rinsing the chicken?

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a. Put the bowl into an oven

b. Place the chicken in a bowl
c. Reduce heat to low and simmer
d. Add vegetable and enough water
3. , and enough water to cover them.
(line 2)
What does the word them refer to?
a. Chicken and bowl
b. Vegetables and bowl
c. Vegetables and chicken
d. Bowl, chicken, and vegetabes

The text is for questions 4 to 6.

Sunrise Salad
Ingredients:
- Some strawberries
- Some grapes
- A banana
- A cup of yogurt
- Some mint leaves
Equipment:
- A knife
- A small bowl
Steps:
1. Wash the fruit and let them dry on paper towels
2. Cut the strawberries and grapes in half on two slices
3. Slice the banana into chunks
4. Combine all the fruit in the large bowl and mix them
5. Take three spoonfuls of mixed fruit and put them in a small bowl
6. Add a bit of yoghurt on top of the fruit salad
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7. Place a small bundle of mint leaves on the yogurt as a garnish

8. Sunrise salad is ready to serve
4. What is a small bowl for?
a. To put the combination of all fruit.
b. To place three spoonful of mixed fruit
c. To add some mixed fruit
d. To mix all the fruit
5. What should we do after we cut all the fruit?
a. Add a bit of yoghurt in it
b. Combine them in a large bowl
c. Garnish it with mint leaves
d. Serve it immediately
6. Slice the banana into chunks (step 3)
The underlined word means .
a. Small pieces
b. Large amount
c. Thick pieces
d. Thin pieces
Read the following text to answer questions 7 to 11.
Making Colored Egg
Materials:
- Hard boiled egg (cooled)
- Paper towels
- Food coloring
- Glass jar
- Vinegar
- Salt
Steps:
1. Rinse eggs in cold water and dry it with paper towels. To make the dye, pour half a small
bottle of food coloring into a glass jar and add 300 ml of hot water
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2. Add 300 ml vinegar and 15 ml salt. Lower an egg into the jar of dye and leave it for a few
minutes. Check the color of the egg regularly.
3. When the egg has reached the desire color, lift it out and repeat the process with the
remaining eggs.
7. From the text above we get the information on .
a. What coloring eggs are
b. How to make coloring eggs
c. Which the best coloring eggs
d. Where we can dry coloring eggs
8. What liquid do we need to make colored eggs?
a. Salt
b. Vinegar
c. Glass jar
d. Paper towel
9. We use paper towels to .
a. Dry eggs
b. Rinse eggs
c. Repeat the process
d. Pour the food coloring
10. Lower an egg into the jar of dye and .
What does the underlined word means?
a. Crack
b. Water
c. Peel
d. Dip

11. Add 300 ml vinegar and 15 ml salt. Lower an egg into the jar of dye and leave it for a few
minutes
What does the word it refer to?
a. Vinegar
b. Salt
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c. Egg
d. Jar
The text below is for questions 12 to 14.
Making fried banana or Making pisang goreng is very easy. First you need some good bananas
and some frying oil. You can slice the bananas into thin slices, then fry them in very hot oil
until they turn brown. If you like, you can sprinkle some sugar on top. Otherwise, roll the
bananas in flour before you fry them.
12. The main idea of the paragraph is .
a. Making fried banana is very easy
b. You can slice the bananas into thin slices
c. Roll the bananas in flour before you fry them
d. Fry bananas in very hot oil until they turn brown
13. The text above talks about .
a. You need some good bananas
b. Fry bananas in very hot oil until brown
c. Making fried banana or making pisang goreng
d. If you like sprinkle some sugar on top of bananas
14. The suitable title of the text above is .
a. How to frying bananas
b. How to make fried banana
c. How to roll the bananas in flour
d. How to slice the bananas into thin slices
Read the text to answer questions 15 to 18!
Chinese culture played a truly significant role in the development of visual art in Indonesia;
although, not as strong as the Hindu, Buddhist or Moslem influences. Many Chinese culture
forms of artistic expressions were adapted and assimilated into indigenous forms. The
Chinese influence was restricted to an adapted form.
The architectural elements in some temples, for example, reveal Chinese influence. It is
identical to the original models found in mainland China. In Gianyar Bali, strong links between
the Chinese and local people are evidenced by the Chinese-style roofing on the palace that
was rebuilt at the end of the last century. In Cirebon, Chinese designs were copied by local
ceramics and paintings. Chine influence also occurs in textile, furniture and household
objects.
15. What is the text about?
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a. The adaptation of Chinese culture

b. The Chinese culture in architects
c. The development of visual art in Indonesia
d. The Chinese influence in Indonesian visual art
16. Where can you find a palace with the Chinese-style roofing?
a. In Gianyar
b. In Denpasar
c. In Cirebon
d. In Central Java
17. Where can you find the Chinese influence in Cirebons culture?
a. Chinese design in local ceramics and paintings
b. The architectural elements in some temples
c. The Chinese-style roofing on the palace
d. Chinese culture in visual art
18. Chinese culture played a truly significant role in the development of visual art in
Indonesia, . The underlined word can be best replaced by .
a. Official
b. Important
c. Artificial
d. Additional

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