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TABLE OF CONTENTS
PAGE
1.0
SCOPE
2.0
GENERAL
3.0
OFFICES
4.0
HOUSING
5.0
DINING ROOMS
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VES-1500
Rev. 6, 11/02
1.0
SCOPE
This Specification defines the minimum requirements for accommodation at
construction locations for Company personnel.
2.0
GENERAL
2.1
2.2
3.0
OFFICES
3.1
3.2
3.3
Each single office shall be supplied with one desk, three chairs, one bookcase,
two four-drawer filing cabinets, one stick file system for Drawings, and one
drawing reference table.
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VES-1500
Rev. 6, 11/02
4.0
3.4
Each two man office shall be supplied with two desks, four chairs, one
bookcase, two four-drawer filing cabinets, one stick file system for drawings,
and one drawing reference table.
3.5
Conference rooms shall be supplied with one large table and a minimum of ten
chairs. Table dimensions shall be at least 1.0 meter wide and 0.3 x N meter
long where N is the number of persons nominated by Company to be seated
around the table.
3.6
Toilet facilities shall include water closet, handbasin, hot and cold water, towel
rails, mirror, and other necessary requirement relating to toilet facilities.
3.7
Kitchen facility shall include sink, bench and cabinet, hot and cold water, 0.2
cubic meter refrigerator.
3.8
HOUSING
4.1
4.2
Each room shall be furnished with bed, mattress, pillow, desk with chair, arm
chair, wardrobe, bookcase, two lockable closets complete with locks, 0.1 cubic
meter refrigerator, air conditioner, lamps, etc.
4.3
Toilet facility shall contain water closet, shower, hot and cold water supply,
handbasin, mirror, power, lighting, shelves, cabinets, towel rails, shower curtain,
and other necessary requirements relating to toilet facility.
4.4
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VES-1500
Rev. 6, 11/02
5.0
4.5
4.6
Laundered towels shall be provided daily, bedding shall be changed twice each
week, and at time of arrival of new or temporary personnel.
4.7
Contractor shall clean the accommodation daily, and provide a laundry service
for Company personnel.
DINING ROOMS
5.1
Contractor shall provide dining facilities with meals for Company personnel.
Meals shall be served three times daily in an air conditioned dining room, and
shall be of a standard normally enjoyed by Company personnel.
5.2
5.3
All Contractor personnel associated with the operation of these offices, housing,
meal and recreation facilities shall maintain a reasonable level of personal
health and hygiene.
5.4
5.5
File:F:\WPDATA\NEWVES\2002\VES-1500
Page 5 of 5
VES-1500
Rev. 6, 11/02