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Patient ID Jose
Possible Nutrition Diagnosis
1.
2.
3.
9.
3. Social history
Critical thinking:
1. Determine appropriate data to collect
2. Select valid and reliable tools for data collection
3. Select appropriate norms and standards for comparing data
4. Organizing the data in a meaningful way that relates to the nutrition problem
5. Categorizing the data in a meaningful way that relates to the nutrition
problem
Class of
Diagnosi
s
Expanded Nutrition
Diagnostic Terminology
found in the eNCPT located
at:
https://ncpt.webauthor.com/
Nutrition Prescription
Nutrition Education (E1-2) on a general healthy diet including tips to avoid fast food, avoid
processed meats like hot dogs, bacon, chicken nuggets, and consume lean meats like chicken,
ground turkey, and low fat red meat. Encouraged pt mother to cook with olive or coconut oil
instead of butter. Encouraged pt mother to prepare large amounts of food to have ready instead
of going to a fast food place. Encouraged pt mother to limit pop and sweet juices to the children.
Intervention
#1
Goal
mother.
Pt mother will be able to state what foods should be avoided and are healthy instead.
#1
Goal
#2
Diagnostic Terminology
found in the eNCPT located
at:
https://ncpt.webauthor.com
/
Comparative Standards
1.
2.
3.
4.
5.
Energy needs
Macronutrient needs
Fluid needs
Micronutrient needs
Weight and growth recommendations
outcome
cooking tips.
Indicat Conversation with pt mother
Criteri
or
Indicat
a
Criteri
next apt.
or
Recored by pt mother