Académique Documents
Professionnel Documents
Culture Documents
ACQUIRED SKILLS
Clinical
Anthropometric assessment practice
ADIME note and PES statement practice
Interpreting biochemical tests
Technical
Food Processor, Hospitality Suites Program
Bioelectrical Impedance Machine
Microsoft Office (Word, PowerPoint, and Excel)
Leadership
Executive Board team member
Professional organization board member
Organizing events and fundraising
EDUCATION
Riverside Community College, Riverside, CA
Honors Program
Associate of Arts, Kinesiology Health and Wellness and Social and Behavioral Studies
May 2014
May 2017
EXPERIENCE
Eat Freely Nutrition, Long Beach, CA
09/16-Present
Personal Assistant
Managing social media accounts such as Facebook and Pinterest
Personalizing and developing handouts specific to clients and situations
Center for Discovery, Los Alamitos, CA
06/16-Present
Diet Technician
Utilizing exchange system to help clients prepare therapeutic meals
Placing grocery orders according to cycle menu
Coordinating and leading groups with patients educating them on kitchen skills and nutritional science,
as well as initiating discussions and creating interactive activities
Utilizing Best Notes to update client files daily and tracking client behavior
Taking client vitals like weight, height, blood pressure
Residential Dining Services, Long Beach, CA
08/15-10/16
Nutrition Compositor, Server
Virtually sorting and organizing inventory on Hospitality Suites program
Creating and standardizing recipes with available inventory
Calculating yields, serving sizes, and portions for the recipes using various conversions and equations
Serving food on assembly line and taking care of any special food requests
LEADERSHIP
California Academy of Nutrition & Dietetics, Orange County, CA
Board Member: Fundraising Committee
04/16-Present
02/16-Present
PROFESSIONAL ORGANIZATIONS
2016
2016