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BAKLAVA

INGREDIENTS: Flour, egg, butter or margarine, sugar, walnuts, and pistachio nuts,starch,
For syrup: Sugar, water, lemon juice
Health Benefit of Baklava: It has vitamin A, vitamin C and it gives energy. Walnuts, are a source of
the phytochemical, ellagic acid. They can lower cholesterol levels if eaten correctly. Walnuts help protect
against heart disease and are a good source of omega 3 fatty acids a special type of fat that is essential
for our bodies, but that the body cannot produce.

Nutrition Facts
Serving Size 1 Serving (35 g)
Per Serving

% Daily Value*

Calories

140

Calories from Fat


Total Fat
Saturated Fat

85
9.4g 14,5%
4g 20%

Polyunsaturated Fat

1,7g

Monounsaturated
Cholesterol
Sodium

3g
14,5mg 5%
98mg 4%

Carbohydrates

12g 4%

Dietary Fiber

0,8g 3%

Sugars

4g

Protein

2g

*Percent Daily Values are based on a 2,000 calorie diet. Your daily
values may be higher or lower depending on your calorie needs.

CLAIRS (optional:Dark Choco, Pistachio, Strawberry, Mango, Vanilla, Caramel, etc. )

INGREDIENTS: Flour, eggs, milk, butter, water, heavy cream, sugar, depends
(chocolate, mango, strawberry, pistachio, vanilla, caramel. etc.)

clair Health Benefits: clairs might help men with prostate cancer, it has vitamin A
and Iron and it gives energy.

Nutrition Facts
Serving Size 1 Serving (35 g)
Per Serving

% Daily Value*

Calories

98

Calories from Fat

40

Total Fat

6%

Carbohydrates

3%

Dietary Fiber

0%

Protein

2g

*Percent Daily Values are based on a 2,000 calorie diet. Your daily
values may be higher or lower depending on your calorie needs.

POGCA

INGREDIENTS: Margarine, salt, yeast, flour, eggs, sesame seeds, water


Benefits of Pogca: It has Vitamin A, Vitamin C, Calcium and Iron.

Nutrition Facts
Serving Size 1 Serving (65 g)
Per Serving

% Daily Value*

Calories

230

Calories from Fat

170

Total Fat
Saturated Fat
Cholesterol
Sodium

12.2g 18%
1.2g 6%

42mg 14%
20mg 0%

Carbohydrates

24g 8%

Dietary Fiber

0,8g 4%

Sugars
Protein

0g
5.6g

*Percent Daily Values are based on a 2,000 calorie diet. Your daily
values may be higher or lower depending on your calorie needs.

SIMIT

INGREDIENTS: Flour, eggs, yeast, sugar, sesame seeds


Benefits of Simit: It has vitamin E, mineral, antioxidant, and iron thats why it is good for
anemia and it boost immune system.

Nutrition Facts
Serving Size 1 Serving (90 g)
Per Serving

% Daily Value*

Calories

430

Calories from Fat

170
4g

Total Fat
Saturated Fat
Cholesterol

0%

0%

Sodium

0%

Carbohydrates
Dietary Fiber

106g
0,8g 4%

Sugars

0g

Protein

22g

*Percent Daily Values are based on a 2,000 calorie diet. Your daily
values may be higher or lower depending on your calorie needs.

BOREK (optional: Beef, Cheese and Potato)

INGREDIENTS: Flour, water, salt, margarine and vegetable oil, optional: (ground beef with
onion, cheese, potato)
Benefits of Borek: It contains high amounts of vitamin A and its low in sugar. B vitamins found
in this food group serve a variety of functions in the body. They help the body release energy and
build tissue.

Nutrition Facts
Serving Size 1 Serving (150g)
Per Serving

% Daily Value*

Calories

405

Calories from Fat

174

Total Fat
Saturated Fat
Cholesterol

20g

Sodium
Potassium
Dietary Fiber
Sugars

3,5g 18%

21mg 7%
453mg 19%
137mg
1,2g 5%
0.13g

Protein

9g

*Percent Daily Values are based on a 2,000 calorie diet. Your daily
values may be higher or lower depending on your calorie needs.

DRY PASTRIES/COOKIES (optional: Pistachio, Strawberry, Crinkles, Salted Cookies, Tarts etc.)

INGREDIENTS: Flour, margarine, powdered sugar, baking powder, optional(eggs, sugar, salt,
cheese, walnut, peanut, hazelnut, pistachio, cocoa, chocolate etc.)
Benefits of Dry Pastries/Cookies: There are no artificial sweeteners, preservatives and colours.
So, this is safe for children as well. There is good for people with lifestyle based disorders
including diabetes and obesity. It has rich protein content. At the same time, cookies have no
gluten and are safe to eat.

Nutrition Facts
Serving Size 1 Serving (20 g)
Per Serving

% Daily Value*

Calories

75

Calories from Fat

Total Fat

0g 0%

Saturated Fat

0g 0%

Polyunsaturated Fat

0g

Monounsaturated
Cholesterol
Sodium
Dietary Fiber

7,5g
0mg 0%
22g 1%
0g 1%

Sugars

10g

Protein

0g

*Percent Daily Values are based on a 2,000 calorie diet. Your daily
values may be higher or lower depending on your calorie needs

CROISSANT

INGREDIENTS: Flour, water, salt, yeast, margarine


Options: Mango filled Croissant, Cream Cheese filled Croissant, Cinnamon and Sugar filled Croissant,
etc.
Benefits of Croissant: Croissants provide some beneficial nutrients, including vitamins and
minerals. Croissants contain iron and selenium, two essential minerals. Selenium helps support muscle
cell metabolism, aids in new cell growth and maintains the health of your thyroid gland, while iron boosts
red blood cell production to promote healthy circulation.

Nutrition Facts
Serving Size 1 Serving (100 g)
Per Serving

% Daily Value*

Calories

82

Calories from Fat

37

Total Fat

0g 0%

Saturated Fat

0g 0%

Polyunsaturated Fat

0g

Cholesterol

14mg 4%

Sodium

149g 6%

Dietary Fiber

1g 3%

Sugars

3g

Protein

2g

Vitamin A

4%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily
values may be higher or lower depending on your calorie needs

PROFITEROLE

INGREDIENTS: Water, sugar, unsalted butter, flour, pinch salt, eggs, double cream, dark
chocolate

Nutrition Facts
Serving Size 1 Serving (100 g)
Per Serving

% Daily Value*

Calories

266

Calories from Fat

123

Total Fat

16g

Saturated Fat

0g

Polyunsaturated Fat

0g

Cholesterol

0mg 0%

Sodium

0mg

Dietary Fiber

0g

Sugars

4g

Protein

4g

Total Carbs

24g

*Percent Daily Values are based on a 2,000 calorie diet. Your daily
values may be higher or lower depending on your calorie needs

CAKES

INGREDIENTS: Flour, water, eggs, baking powder, bakery additive, sugar whipped cream,
chocolate, sugar dough, cocoa.
Options: Belgian Chocolate Truffle, Blueberry Choco Cake, Strawberry Choco Cake,
Hazelnut/Almond Mocha Cake, etc.
Benefits of Cakes: Cakes baked using the dark chocolate are great antioxidants. Oxidation is a
process that takes place in the body and could lead to organ damage with time. The sugar and
flour contained in cakes are a source of carbohydrates. High-fiber diets are known to help our
bodies in better digestion. Fiber is also said to reduce the risk of heart disease, stroke and

hypertension. Cakes containing eggs and milk are a good source of proteins. Proteins are bodybuilding foods thus the intake of these cakes provide the body with nutrients required for strong
muscles and bones.

Nutrition Facts
Serving Size 1 Serving (50 g)
Per Serving

% Daily Value*

Calories

199

Calories from Fat

72

Total Fat

8g 12%

Saturated Fat

2g 12%

Polyunsaturated Fat

0g

Cholesterol

0mg 0%

Sodium

194g 8%

Dietary Fiber

2g 6%

Sugars

19g

Protein

2g

Calcium

%6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily
values may be higher or lower depending on your calorie needs

All our products are Halal.

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