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36

Chapter 6: Results_____________________________________________________________________

RESULTS

The main purpose of this chapter is to carry out a comparative economic analysis of the
integrated rice-fish farming and the rice-mono-rice farms of the selected farmers. This
section presents the results of the profitability analysis with and without home supplied
labour, distribution of human labour by operation, cost and return components,
regression analysis, t-test, effect on yields, costs, fish consumption and labour
employment, variation in per hectare net return, variation in per hectare yield, variation
in per hectare total costs, variation of per family fish consumption, variation in per
hectare labour employment of the selected farmers, who adopted the integrated ricefish farming and the rice-mono-culture and constraints for integrating fish culture with
rice farming.
6.1 Cost of human labour
Human labour was the momentous and large-funded used input for producing paddy
with fish and with out fish. Costs of different items of both the enterprises were
discussed below:
6.1.1 Human labour used for the integrated rice-fish culture
The total human labour used for the rice-cum-fish culture was 170.00 man days per
hectare of which 81.60 man-days were family supplied and 88.40 man-days were hired
(Table 6.1).

37
Chapter 6: Results___________________________________________________________________

Table 6.1 Distribution of human labour for producing per hectare rice with fish, by
operation
Family labour
Operation

Quantity

Cost (Taka)

(man-day)

Hired labour
Quantity

Total

Cost (Taka)

(man-day)

Quantity
(man-day)

Land preparation

13.57

949.90

1.86

130.20

15.43

Transplanting

16.51

(16.6)
1155.70

12.62

(2.1)
883.40

(9.1)
29.13

Fertilizer used

8.67

(20.2)
606.90

1.25

(14.3)
87.50

(17.1)
9.92

Weeding and

10.05

(10.6)
703.50

25.69

(1.4)
1798.30

(5.8)
35.74

12.84

(12.3)
898.80

29.34

(29.1)
2053.80

(21.0)
42.18

19.96

(15.8)
1397.20

17.64

(33.2)
1234.80

(24.8)
37.60

88.40

(19.9)
6188.00

(21.1)
170.00

intercultural operation
Harvesting, carrying
and threshing
Fish harvesting

Total
81.60
Source: Field survey (2002).

(24.5)
5712.00

Figures in the parentheses indicate percentage of the total human labour cost.

Chapter 6: Results_______________________________________________________________

6.1.2 Human labour used for the rice-mono-culture

38
For the production of per hectare paddy without fish culture, the total human labour
required 155.41 man-days of which 66.25 man-days were family supplied and 89.16
man-days were hired (Table 6.2).
Table 6.2 Operation-wise distribution of human labour for producing per hectare rice
without fish.
Family labour

Hired labour

Total

Quantity

Cost

Quantity

Cost

Quantity

(man-day)

(Taka)

(man-day)

(Taka)

(man-day)

Land preparation

11.50

805.00

8.37

585.90

19.87

Transplanting

8.47

(17.4)
592.90

26.25

(9.4)
1837.50

(12.8)
34.72

Fertilizer and

7.56

(11.4)
592.90

2.26

(29.4)
158.20

(22.3)
9.82

18.38

(12.8)
1286.60

26.30

(2.5)
1841.00

(6.3)
44.68

(29.5)

(28.8)

25.98

1818.60

46.32

89.16

(29.2)
6241.20

(29.8)
155.41

Operation

insecticide used
Weeding and
intercultural
operation
Harvesting, carrying
and threshing
Total

(27.7)
20.34
66.25

1423.80
(30.7)
4637.50

Source: Field survey (2002). Figures in the parentheses indicate percentage of the total
human labour cost.

Chapter 6: Results________________________________________________________________

39

Human labour for the rice-cum-fish culture and


the rice-mono culture
3500

3000

Amount (taka)

2500

2000
Rice-cum-fish culture
Rice-mono culture
1500

1000

500

La
nd

pr
ep
ar
at
io
n
Tr
an
sp
la
Fe
.
W
rt.
ee
us
.a
ed
nd
i
n
Ha
t.o
rv.
pe
ca
.
.a
nd
Fi
sh
th
r.
ha
rve
st
in
g

Operation

Figure: 6.1 Human labour cost for the rice-cum-fish culture and the rice-mono culture

Chapter 6: Results________________________________________________________________

40
6.2

Cost of animal labour and material inputs

6.2.1 Cost of animal labour and material inputs for the integrated rice-fish culture
Farmer used animal labour, material inputs (seedlings, fingerlings, fertilizers, lime, cow
dung), and irrigation; ditch excavation for the integrated rice-cum-fish culture (Table
6.3).
Table 6.3 Distribution of animal labour and material inputs in producing per hectare of
the rice-cum-fish
Percentage
Input items
Seedlings
Fingerlings
Fertilizer:

Kg
No

Units

Quantity
49
10031

Price/unit
40
1

Urea

Kg

146

876

3.7

TSP

Kg

97

12

1164

4.8

MP

Kg

49

392

1.6

13

10
0.25
80
19.96/dec.
-

130
1225
2320
4929
1050
24077

0.5
5.1
9.6
20.5
4.4
100.00

Lime
Kg
Cow dung
Kg
Animal labour
Pair-day
Irrigation
Tk
Ditch excavation
Tk
Total cost
Tk
Source: Field survey (2002).

4900
29
-

Cost (Tk)
1960
10031

of total
8.1
41.7

Chapter 6: Results___________________________________________________________________

6.2.2 Cost of animal labour and material inputs for the rice-mono culture
Farmer used animal labour, material inputs (seedlings, fertilizers, and cow dung),
irrigation and insecticide for the rice-mono culture (Table 6.4).

41
Table 6.4 Distribution of animal labour and material inputs in producing per hectare of
the mono- rice culture
Percentage
Input items
Seedlings

Units
Kg

Quantity
54

Price/unit
40.00

Cost (Tk)
2160.00

of total
19.3

Kg

200

6.00

1200.00

10.8

Kg
Kg
Kg
Pair-day
Tk

115
2.31
2695
29

12.00
90.00
0.25
80.00
12.80/dec.

1380.00
208.00
674.00
2320.00
3177.00
11119.00

12.4
1.9
6.1
20.9
28.6
100.00

Fertilizer:
Urea
TSP
Insecticide
Cow dung
Animal labour
Irrigation
Total cost

Source: Field survey (2002).

Chapter 6: Results___________________________________________________________________

42
Figure: 6.2 Cost of animal labour and material inputs for the rice-cum-fish culture and
the rice-mono culture.
Chapter 6: Results___________________________________________________________________

6.3 Gross return, net return and benefit-cost ratio (BCR) of the integrated ricecum-fish (culture considering home supplied labour were paid).
From the integrated rice-cum-fish culture (considering home supplied labours were
paid) gross return, gross costs and net return were Tk.55490.00, Tk.45260.00, and
Tk.10230.00, respectively. And undiscounted BCR was 1.23 (Table 6.5).
Table 6.5 per hectare gross return, net return and benefit-cost ratio (BCR) of the
integrated rice-cum-fish culture (considering home supplied labour were paid)
Items
A. Gross return
Yield of paddy
By product (Straw)
Yield of fish
Total
B. Gross cost
Human labour
Animal labour
Seedlings
Fingerlings
Fertilizer:

Units

Quantity

Price/unit Returns/costs % of total

Kg
Tk
Kg

4900
250

7.50
70.00

36750.00
1240.00
17500.00
55490.00

66.2
2.2
31.6
100.00

Man-day
Pair-day
Kg
No.

170
29
49
10031

70.00
80.00
40.00
1.00

11900.00
2320.00
1960.00
10031.00

26.3
5.1
4.3
22.2

Urea

Kg

146

6.00

876.00

1.9

TSP

Kg

97

12.00

1164.00

2.6

MP
Lime
Cow dung
Irrigation
Ditch excavation
Leasing cost (fixed cost)
Interest on capital
Total
Net return(A-B)
(Undiscounted) BCR
Source: Field survey (2002).

Kg
Kg
Kg
Tk
Tk
Tk
Tk

49
13
4900
-

392.00
130.00
1225.00
4929.00
1050.00
8000.00
1283.00
45260.00
10230.00
1.23

0.9
0.3
2.7
10.9
2.3
17.7
2.8
100.00

8.00
10.00
0.25
19.96/dec
14%

Chapter 6: Results___________________________________________________________________

6.4 Gross return, net return and benefit-cost ratio (BCR) of the rice-monoculture (considering home supplied labours were paid).

43
From the rice-mono culture (considering home supplied labours were paid) gross return,
gross costs and net return were Tk. 33993.00, Tk.30400.00, and Tk.3593.00,
respectively. And undiscounted BCR was 1.12 (Table 6.6).
Table 6.6 per hectare gross return, net return and benefit-cost ratio (BCR) of the monorice-culture (considering home supplied labour were paid)
Items
A. Gross return
Yield of paddy
By product(Straw)
Total

Units

4400
-

7.50
-

33000.00
993.00
33993.00

97.1
2.9
100.00

Man-day
Pair-day
Kg

155.41
29
54

70.00
80.00
40.00

10879.00
2320.00
2160.00

35.8
7.6
7.1

Urea

Kg

200

6.00

1200.00

4.0

TSP
Insecticide

Kg
Kg

115

12.00
90.00

920.00
208.00

3.0
0.7

Cow dung
Irrigation

Kg
Tk

2696
-

0.25
12.80/dec

674.00
3177.00

2.2
10.4

Leasing cost (fixed cost)


Interest on capital
Total
Net return(A-B)
(Undiscounted) BCR
Source: Field survey (2002).

Tk
Tk

14%

8000.00
862.00
30400.00
3593.00
1.12

26.3
2.8
100.00

B. Gross cost
Human labour
Animal labour
Seedlings
Fertilizer:

Kg
Tk

Quantity Price/unit Returns/costs % of total

Chapter 6: Results___________________________________________________________________

44

Gross return,gross cost and net return of the rice-cumfish culture and the rice-mono culture
60000

50000

Amount(taka)

40000

Rice-cum-fish culture

30000

Rice-mono culture

20000

10000

0
Gross return Gross cost

Net return

Item

Figure 6.3 Gross return, Gross cost and Net return of the rice-cum-fish culture and the
rice-mono culture.
Chapter 6: Results___________________________________________________________________

6.5 Gross return, net return and benefit-cost ratio (BCR) of the integrated ricecum-fish culture (considering home supplied labours were not paid).

45
From the integrated rice-cum-fish culture (considering home supplied labours were not
paid) gross return, gross costs and net return were Tk.55490.00, Tk.39381.00, and
Tk.16109.00, respectively. And undiscounted BCR was 1.41 (Table 6.7).
Table 6.7 per hectare gross return, net return and benefit-cost ratio (BCR) of the
integrated rice-cum-fish culture (considering home supplied labour were not paid)
Items
A. Gross return
Yield of paddy
By product (Straw)
Yield of fish
Total
B. Gross cost
Human labour
Animal labour
Seedlings
Fingerlings
Fertilizer:

Units

Quantity

Price/unit Returns/costs % of total

Kg
Tk
Kg

4900
250

7.50
70.00

36750.00
1240.00
17500.00
55490.00

66.2
2.2
31.6
100.00

Man-day
Pair-day
Kg
No.

88.40
29
49
10031

70.00
80.00
40.00
1.00

6188.00
2320.00
1960.00
10031.00

15.7
5.9
5.0
25.5

Urea

Kg

146

6.00

876.00

2.2

TSP

Kg

97

12.00

1164.00

3.0

MP
Lime
Cow dung
Irrigation
Ditch excavation
Leasing cost (fixed cost)
Interest on capital
Total
Net return (A-B)
(Undiscounted) BCR
Source: Field survey (2002).

Kg
Kg
Kg
Tk
Tk
Tk
Tk

49
13
4900
-

8.00
10.00
0.25
19.96/dec
14%

392.00
130.00
1225.00
4929.00
1050.00
8000.00
1116.00
39381.00
16109.00
1.41

1.0
0.3
3.1
12.5
2.7
20.3
2.8
100.00

Chapter 6: Results___________________________________________________________________

6.6 Gross return, net return and benefit-cost ratio (BCR) of the rice-mono-culture
(considering home supplied labours were not paid).
From the rice-mono culture (considering home supplied labours were not paid) gross
return, gross costs and net return were Tk.33993.00, Tk.25626.00, and Tk.8367.00,
respectively. And undiscounted BCR was 1.33 (Table 6.8).
Table 6.8 Per hectare gross return, net return and benefit-cost ratio (BCR) of the monorice-culture (considering home supplied labour were not paid)
Items
A. Gross return

Units

Quantity

Price/unit Returns/costs % of total

46
Yield of paddy

Kg

4400

7.50

33000.00

By product (Straw)
Total

Tk

993.00
33993.00

97.1
2.9
100.00

Man-day
Pair-day
Kg

89.16
29
54

70.00
80.00
40.00

6241.00
2320.00
2160.00

24.4
9.1
8.4

B. Gross cost
Human labour
Animal labour
Seedlings
Fertilizer:
Urea

Kg

200

6.00

1200.00

4.7

TSP
Insecticide

Kg
Kg

115
2.31

12.00
90.00

920.00
208.00

3.6
0.8

Cow dung
Irrigation

Kg
Tk

2696
-

0.25
12.80/dec

674.00
3177.00

2.6
12.4

Leasing cost (fixed cost)


Interest on capital
Total
Net return (A-B)
(Undiscounted) BCR

Tk
Tk

14%

8000.00
726.00
25626.00
8367.00
1.33

31.2
2.8
100.00

Source: Field survey (2002).

Chapter 6: Results___________________________________________________________________

6.7 Effect of the rice-cum-fish culture on per hectare net return, yields, total costs,
fish consumption and labour employment.
Effect of the rice-cum-fish culture on the per hectare net return, yields, total costs, fish
consumption and labour employment were (+) 184.72%, (+) 92.53%, (+) 11.36%, (+)
48.88%, (+) 53.67%, (+) 14.52%, and (+) 09.37%, respectively (Table 6.9).
Table 6.9 Change of the per hectare net return, yields, total costs, fish consumption
and labour employment of farms as the rice-cum-fish culture method in compared to
the rice-mono culture method
Items

Rice-cum-fish culture

Rice-mono-culture Change (%)

47
Net return (Tk)

10230.00

3593.00
(+) 184.7

(Considering home supplied human


labour were paid)
Net return (Tk)

16109.00

8367.00
(+) 92.5

(Considering home supplied human


labour were not paid)
Yields (Kg)

4900.00

4400.00

Total Costs (Tk)

45260.00

30400.00

(+) 11.4
(+) 48.9

(Considering home supplied human


labour were paid)
Total Costs(Tk)

39381.00

25626.00
(+) 53.7

(Considering home supplied human


labour were not paid)
Fish consumption

245.50

214.40
(+) 14.5

(gm/day/family)
Labour employment (man-days)

170.00

155.41
(+) 09.4

Source: Field survey (2002)


Chapter 6: Results___________________________________________________________________

6.8 Variation in per hectare net return


The average per hectare net return was higher in the rice-cum-fish culture than that of
the farm producing boro paddy as mono-crop. The average net return per hectare of
boro paddy with fish and boro paddy as mono-crop production was Tk.10230.00 and
Tk.3593.00 , respectively(Considering home supplied human labour were paid). So,
obviously, it is easy to say that the integrated rice fish farming is more profitable than
the boro paddy mono-crop farming.
Table 6.10 Variation in per hectare net return of paddy with fish and without fish

48
Integrated rice-fish farming
Net return per hectare (Tk)

No. of respondent

Below-1500.00
1500.01-2500.00
2500.01-3500.00
3500.01-4500.00
4500.01-5500.00
5500.01-6500.00
6500.01-7500.00
7500.01-8500.00
Above 8500.00
Total

Percentage

00
00
00
02
07
15
26
41
09

00
00
00
02
07
15
26
41
09

100

100

Mono- rice crop


No. of
Percentage
respondent
15
52
16
13
04
00
00
00
00
100

15
52
16
13
04
00
00
00
00
100

Source: Field survey (2002).


By applying t- test (Appendix- A), it was found that the calculated value of t` was 3.94,
which was greater than the tabulated value which was 2.61. Thus, the difference in per
hectare net return between two enterprises was statistically significant at 1 percent level
of significance.

Chapter 6: Results___________________________________________________________________

6.9 Variation in per hectare yield


The average per hectare yields of paddy with fish and without fish were 4900 kg and
4400 kg, respectively. Per hectare yield of paddy as the integrated crop with fish was
relatively higher than of the paddy as mono-crop.
Table 6.11 Variation in per hectare yields of paddy with fish and without fish
Yield per hectare (Quintal)

Below-40.00
40.01-42.00
42.01-44.00
44.01-46.00

Integrated rice-fish farming

Mono- rice crop

No. of plots

No. of plots Percentage

00
00
01
01

Percentage
00
00
01
01

09
23
17
25

09
23
17
25

49
46.01-48.00

02

48.01-50.00
90
Above 50
06
Total
100
Source: Field survey (2002).

02

23

90
06
100

03
00
100

23
03
00
100

To prove the significance of the difference between the average per hectare yields of the
two enterprises, a statistical t-test was applied (Appendix B).
The calculated value of t` was 16.76, which was greater than the tabulated value 2.61.
So, the differences in per hectare yields between two enterprises were statistically
significant at 1 percent level of significance.

Chapter 6: Results___________________________________________________________________

6.10 Variation in per hectare total costs


The average per hectare total costs of the integrated rice-cum-fish culture and the ricemono-culture were Tk.45260.00 and Tk.30400.00, respectively (Considering home
supplied human labours were paid). Thus the per hectare total costs as the integrated
crop with fish was relatively higher than of paddy as the mono-crop.
Table 6.12 Variation in per hectare total costs of paddy with fish and without fish
Integrated rice-fish farming
Per hectare total costs (Tk)

No. of

Below-20,000.00
20,000.01-25,000.00
25,000.01-30,000.00
30,000.01-35,000.00
35,000.01-40,000.00
40,000.01-45,000.00
45,000.01-50,000.00
50,000.01-55,000.00
Above 55,000.00

respondent
00
01
02
05
15
31
37
07
02

Mono- rice crop

Percentage

No. of

Percentage

00
01
02
05
15
31
37
07
02

respondent
05
28
29
27
09
02
00
00
00

05
28
29
27
09
02
00
00
00

50
Total

100

100

100

100

Source: Field survey (2002).


To prove the significance of the difference between the averages per hectare total costs
of the two enterprises, a statistical t-test was applied (Appendix C).The calculated value
of t` were 14.38, which was greater than the tabulated value 2.61. So, the differences in
per hectare total costs between two enterprises were statistically significant at 1 percent
level of significance.

Chapter 6: Results___________________________________________________________________

6.11 Variation of fish consumption in per family


The average fish consumption in per family with the integrated rice-cum-fish culture
and the rice-mono-culture were 245.5 gm/day and 214.4 gm/day, respectively. Thus the
per family fish consumption as the integrated crop with fish was relatively higher than
of the paddy as mono-crop.
Table 6.13 Variation of fish consumption in per family between the rice-cum-fish
culture and the rice-mono-culture
Fish consumption
gm/day/family
Below-127.00
127.01-169.00
169.01-211.00
211.01-254.00
254.01-296.00
296.01-338.00
338.01-400.00
Above 400.00
Total
Source: Field survey (2002).

Integrated rice-fish farming


No.
Family
00
07
29
26
05
21
08
04
100

of Percentage
00
07
29
26
05
21
08
04
100

Mono- rice crop


No.
family
12
27
25
19
15
01
00
01
100

of Percentage
12
27
25
19
15
01
00
01
100

To prove the significance of the difference between the averages fish consumption per
family of the two enterprises, a statistical t-test was applied (Appendix D). The

51
calculated value of t` was 3.49, which was greater than the tabulated value 2.61. So, the
differences in fish consumption in per family between two enterprises were statistically
significant at 1 percent level of significance.

Chapter 6: Results___________________________________________________________________

6.12 Variation in per hectare labour employment


The average per hectare labour employment of the integrated rice-cum-fish culture and
the rice-mono-culture were 170.00 man-days and 155.41 man-days, respectively. Thus
the per hectare labour employment as the integrated crop with fish was relatively higher
than of the paddy as mono-crop.
Table 6.14 Variation in per hectare labour employment of the integrated rice-cum-fish
culture and the rice-mono-culture
Per hectare labour employment

Integrated rice-fish farming Rice - mono-culture

(man-days)

No. of farms Percentage

No. of farms

Percentage

Below-100
101-120
121-140
141-160
161-180
181-200
201-220
Above 220
Total
Source: Field survey (2002).

01
04
10
19
31
24
06
05

00
01
04
85
09
00
01
00

00
01
04
85
09
00
01
00

01
04
10
19
31
24
06
05
100

100

100

100

To prove the significance of the difference between the average per hectare labour
employment of the two enterprises, a statistical t-test was applied (Appendix E).
The calculated value of t` was 4.69, which was greater than the tabulated value 2.61.
So, the differences in per hectare labour employment between two enterprises were
statistically significant at 1 percent level of significance.

52
Chapter 6: Results_______________________________________________________________

6.13 Regression analysis


On the basis of the theoretical conception; following the empirical specification of
empirical model. Income determination was done. The estimated coefficient and related
statistics of the equation are presented in Table 6.15.
Table 6.15 Estimated coefficients and related statistics of the multiple linear regression
function

Variables
Age of the respondent

Coefficient
- 505.00**

t values
2.7

Number of members in the family

2902 .00

1.5

Number of working persons in the family

3061.00

1.8

Education of the respondent

1110.00

2.1

Size of the total cultivable land

5216.00 **

4.0

Distance of the district head quarter market

-12137.00**

3.4

Lengths of Katcha road from houses to the


nearest highway

-10533.00**

R2

0.83

F
** Significant at 1 percent level.

67.94

4.8

Chapter 6: Results___________________________________________________________________

53
6.14 Constraints for integrating fish culture with rice farming
Farmers were asked to rank the problems they encountered in culturing fish in the rice
fields. The results are in the Table 6.16.
Table 6.16 Constraints for integrating fish culture with rice farming as ranked by
farmers (Percentages are in parentheses)
No. of times problem was ranked
Problem
Water logging
Insufficient water
Disease
Predators
Theft
Unexplained mortalities
Small stocking size
Non availability of seed fish
Can not use pesticide
High labour demand
High costs in general
High cost of plot preparation
Source: Field survey (2002).

First

Second

Third

07
05
21
00
00
18
00
00
00
23
15
11

09
07
23
00
00
20
00
00
00
16
12
13

04
02
25
00
02
12
05
00
01
18
14
17

Fourth
06
02
18
02
04
15
06
03
02
12
16
14

Total (n=100)
26 (26)
16(16)
87(87)
02 (02)
06 (06)
65 (65)
11 (11)
03 (03)
03 (03)
69 (69)
57 (57)
55 (55)

54
Chapter 6: Results_________________________________________________________________

Constraints for integrating fish culture with the


rice farming
Water logging

Insufficient water

Diseases

Predators

Theft

Unexplained mortalities

Small stocking size

Non availability of seed fish

Can not use pesticide

High labour demand

High costs in general

High cost of plot preparation

100

90

80

70

Percentage

60

50

40

30

20

10

0
Problem

Figure: 6.4 Constraints for integrating fish culture with rice farming

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