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Intermediary metabolism
Vladimra Kvasnicov
Urea
Glycogen
glycogen glucose
reducing
end
The figure was adopted from Devlin, T. M. (editor): Textbook of Biochemistry with Clinical Correlations, 4th ed.
Wiley-Liss, Inc., New York, 1997. ISBN 0-471-15451-2
glycogenolysis
gluconeogenesis
glycolysis
lipogenesis
lipolysis
synthesis of FA
-oxidation
ketogenesis
proteosynthesis
proteolysis
urea synthesis
degradation of AA
The figure was adopted from Devlin, T. M. (editor): Textbook of Biochemistry with Clinical Correlations, 4th ed.
Wiley-Liss, Inc., New York, 1997. ISBN 0-471-15451-2
Major intermediates
acetyl-CoA
pyruvate
NADH
aerobic glycolysis
oxidation of lactate (LD)
degradation of some amino acids
pyruvate
acetyl-CoA
acetyl-CoA (PDH)
citrate cycle, RCH CO2, H2O, ATP
synthesis of FA
synthesis of ketone bodies
synthesis of cholesterol
synthesis of glucose !!!
aerobic glycolysis
PDH reaction
-oxidation
citrate cycle
oxidation of ethanol
NADH
HOW?
pyruvate lactate
WHERE?
WHEN?
2. Starve-feed cycle
relationships of the metabolic pathways
under various conditions
cooperation of various tissues
see also
http://www2.eur.nl/fgg/ow/coo/bioch/#english
(Metabolic Interrelationships)
1) Well-fed state
The figure was adopted from Devlin, T. M. (editor): Textbook of Biochemistry with Clinical Correlations, 4th ed.
Wiley-Liss, Inc., New York, 1997. ISBN 0-471-15451-2
3) Fasting state
The figure was adopted from Devlin, T. M. (editor): Textbook of Biochemistry with Clinical Correlations, 4th ed.
Wiley-Liss, Inc., New York, 1997. ISBN 0-471-15451-2
The figure was adopted from Devlin, T. M. (editor): Textbook of Biochemistry with Clinical Correlations, 4th ed.
Wiley-Liss, Inc., New York, 1997. ISBN 0-471-15451-2
The figure was adopted from Devlin, T. M. (editor): Textbook of Biochemistry with Clinical Correlations, 4th ed.
Wiley-Liss, Inc., New York, 1997. ISBN 0-471-15451-2
WELL-FED STATE
FASTING
STATE
hormones
insulin
glucagon,
adrenaline, cortisol
response of
the body
glycemia
lipogenesis
proteosynthesis
glycemia
lipolysis
ketogenesis
proteolysis
from food
from stores
(glycogen)
gluconeogenesis
source of
glucose
fate of
glucose
glycolysis
formation of stores
glycolysis
WELL-FED STATE
FASTING
STATE
source of
fatty acids
fate of
fatty acids
-oxidation
synthesis of TAG
-oxidation
ketogenesis
source of
amino acids
from food
from muscle
proteins
fate of
amino acids
proteosynthesis
oxidation
lipogenesis
gluconeogenesis
enterocyte:
kidneys:
liver:
Metabolism of ammonia
- the importance of glutamine synthesis of nucleotides ( nucleic acids)
detoxification of amino N (-NH2 transport)
synthesis of citrulline (used in urea cycle):
intake of proteins in a diet (fed state)
or
concentration of glutamine
1.
regulatory enzymes
often allosteric enzymes
catalyze higly exergonic reactions
(irreverzible)
low concentration within a cell
examples:
xenobiotics induction of cyt P450
heme repression of delta-aminolevulate synthase
availability of coenzymes
consumption of products
pH changes
substrate specificity - different Km
Phosphorylation / dephosphorylation
phosphorylation:
protein kinases
dephosphorylation
cross regulation
protein phosphatase
Reversible covalent
modification:
A)
phosphorylation by
a protein kinase
dephosphorylation by
a protein phosphatase
B)
phosphorylated enzyme
is either active or
inactive
(different enzymes are
influenced differently)
The figure is found at: http://stallion.abac.peachnet.edu/sm/kmccrae/BIOL2050/Ch1-13/JpegArt113/05jpeg/05_jpeg_HTML/index.htm (December 2006)