Napa Valley

DAY TRIPS
Summer 2010
Preferred Napa Valley
x
x
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FUN x
FACT x
A publication of
9 Wine Tasting Trips with
60 Tasting Room Reviews
1
from Calistoga to Los Carneros
www.WineCountryThisWeek.com
www.WineCountryThisWeek.com Eastside Bunch
x
Old Faithful TO
CLEAR LAKE
Lake
Geyser
NETT LA
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Berryessa
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BE N
BENNETT LANE LA
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TO GEYSERVILLE
ALEXANDER VALLEY
ENVY WINES Calistoga
128
POPE VALLEY
TO SUMMIT WINERY
SANTA ROSA LAKE SU
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BBALLENTINE
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29 CHARLES AANDERSON’S
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WINERY & DISTILLERY
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NAPA VALLEY CHAPPELLET
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PINE RIDGE STAGS’LEAP WINERY PAGE 32

Stags CHIMNEY ROCK
Yountville Leap ROAD
CORNERSTONE
CLOS DU VAL ON
CANY
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SODA
CORLEY FAMILY’S
HAGAFEN CELLARS
REYNOLDS FAMILY
KNOLL
DAY TRIP MT. VEEDER
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VINEYARDS RRAZI
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VALLEY
on pages 62 and 63.

TRANCAS AVENUE
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STATION
BUCHLI
American Canyon TO VALLEJO
Not To Scale
PAGE 55
DAY TRIPS
Preferred Napa Valley 60 Tasting Room Reviews
Acacia Vineyard 59
Anderson’s Conn Valley 22
Andretti Winery 44
Baldacci Family Vineyards 37
Ballentine Vineyards 14
Bennett Lane Winery 7
9 Wine Tasting Trips Beringer Vineyards 16
CALISTOGA/SPRING MTN 6 Burgess Cellars 26
ST. HELENA 12 Buzz – Downtown Napa 50-51
Castello di Amorosa 9
ON & AROUND HOWELL MTN 20 Chappellet Winery 29
RUTHERFORD 27 Charbay Winery & Distillery 11
STAGS LEAP/YOUNTVILLE 32 Charles Krug 17
OAK KNOLL 39 Chimney Rock 34
MT. VEEDER 45 Clos du Val – Napa Valley 33
Cornerstone Cellars 38
NAPA 49 Cuvaison Estate Wines 60
LOS CARNEROS 55 Dominari 53
Envy Wines 8
Etude Wines 57
A Publication of
Fontanella Winery 48
Hagafen Cellars 42
Hess Collection 46
Keenan 10
Kent Rasmussen 21
Long Meadow Ranch 13
McKenzie-Mueller 58
669 Broadway, Suite B • Sonoma, CA 95476
Monticello – Corley Family 43
P.O. Box 92 • El Verano, CA 95433 Napa Valley Wine Train 52
707-938-3494 Fax 707-938-3674
Nicholson Ranch 61
PUBLISHER Mike Giangreco
Direct (707) 938-3734 Piña Napa Valley 28
mike@winecountrythisweek.com Pine Ridge Winery 36
MANAGING EDITOR Chandra Grant
Phone 707-938-1783 • Fax 707-938-3674
Pope Valley Winery 23
chandra@winecountrythisweek.com Razi Winery 40
ADVERTISING
REPRESENTATIVE
RoseAnn Trzesniewski
Phone 707-334-1930 • Fax 707-938-3674
Reynolds Family Winery 41
rmtrue@comcast.net Rutherford Hill Winery 31
OFFICE MANAGER Cathy Gore Rutherford Ranch Winery 30
Phone 707-938-3494 • Fax 707-938-3674
Email cathy@winecountrythisweek.com Saintsbury 56
EDITORIAL Introductions by Abigail Zimmerman St. Clement 15
CONTRIBUTORS Charles Neave, Nan Reiley,
Ronda Giangreco, Francs Rivetti,
Stags’ Leap Winery 35
and Sue Straight, Wine Wench Summit Lake Winery 24
Diana Greenwood
V. Sattui Winery 18
LOOK FOR US ON FACEBOOK! Viader Vineyards 25
NTO
Vintners Collective 54
Cover photo by Kristen Loken Whitehall Lane 19
courtesy of Long Meadow Ranch Yates Family Vineyard 47
Notes on Wine Tasting in The Napa Valley
It’s a good idea to plan to visit several wineries as every
wine-tasting experience offered is different. With so many
distinctive viticultural areas within The Napa Valley, one
can easily taste many of the world’s best varietials and
winemaking style without learning the region. Listed
below are five basic types of tasting experiences. The ex-
perience will vary in style from winery to winery!
Wine Bar Tasting
The most common tasting experience is a Wine Bar
Tasting. You step up to the bar where typically a list of
wines being poured is displayed. Expect to pay a tasting
fee between $10-$40. Some tasting bars will offer you the
option to taste a library or reserve wine. Exercising this
option increases the fee, but will allow you to taste very
unique, old or rare wines.
Sit Down Tasting
A Sit Down Tasting usually requires an appointment,
and there may be a slightly higher fee than a wine bar fee.
Seated in an elegant room, you are poured several wines
by your winery host. Expect your host to describe the
unique characteristics of each wine and how it was made.
Table Service Tasting
A Table Service Tasting, popular at sparkling wine fa-
cilities, is a tasting experience where you are seated at a ery to pour the first round. Then you move to another
table and the tastings are brought to you. place within the winery to sample the next wine. This ex-
perience continues until all the wines are tasted.
Walk Around Tasting
A Walk Around Tasting is a combination of a tour and Barrel Tasting
a tasting. Your host brings along several bottles of wine on Another popular tasting experience that can be part
your tour, and may take you to a garden area of the win- of a tour or a Walk Around is a Barrel Tasting. Your guide
takes a “wine thief,” a special siphon placed into a hole in
the top of a barrel to extract tasting samples of a matur-
ing wine. The sample allows you to taste what the wine
is like in the middle of developing its full potential.
Why make an appointment?
Some wineries are so small that they need to know
when you are coming so someone will be there to greet
you. Other wineries have permit restrictions that limit
the number of guests that can visit each day. Others have
sit-down tastings that start and end at specific times. It’s
always a good idea to schedule your appointments well in
advance of your visit because some of the more popular
wineries fill up their appointments weeks in advance.
4
WWW.LEGENDARYNAPAVALLEY.COM
y Do the Math
One of the most asked questions asked when it comes to wine is how much of this does it take to make that, and so on. We
won’t pretend that is simple, but here are some industry statistics that will give a pretty good answer to that query. As with
anything agricultural, of course, they are all based on countless variables when it comes to acre yields, but this is a good
starting point. The rest of the information varies little if at all.
=
A case of wine includes:
A dozen 750 ml bottles
(or 24 half bottles)
or 307.2 ounces total,
which comes from
30 pounds of grapes.
A single bottle contains:
750 ml of wine which is 25.6 ounces made from
about 2.4 pounds of grapes (39 oz.) and is enough
for four or maybe five glasses.
An acre of vineyards land can give the grower:

Five tons of grapes (though it is also less, depending
on a variety of farming and winemaking practices,
and on the varietal and the vineyards location) which
One standard oak barrel of wine holds: will give you 797 gallons of juice (or thirteen-and-a-
295 bottles of wine (or 59 gallons) made from 740 pounds of grapes half barrels) which is pretty close to four thousand
which works out to almost – but not precisely - 30 cases of wine. bottles of wine.
What does all that information on a wine label mean?

The U.S. Department of Alcohol, Tobacco & Firearms regulates wine
XYZ Winery labels and requires that information be given in a straightforward
way. Basically, you will want to look for the types of grapes grown,
where the grapes are grown and when the grapes were picked.
RESERVE
• Brand name
Carneros • Designation for a special wine
Napa Valley • Vineyard or appellation known for its grapes might be designated
• Location where the grapes used were grown
PINOT NOIR • Grape Variety used
2002 • Vintage year in which the grapes were picked
• Location where the wine was made and/or bottled
Produced and Bottled by
(Not to be confused with the area the grapes are grown.)
XYZ winery, Napa, California
• Alcohol content may be stated or the the label may simply say
"Table Wine”
ALCOHOL 13.6% BY VOLUME
5
WWW.LEGENDARYNAPAVALLEY.COM
Spring Mountain
Calistoga sits in the top end of Napa Valley like a cork in a wine bottle. Flat Iron Grill
Calistoga/
St. Helena
This lively, well-preserved historic small-town and surrounding region 1440 Lincoln Avenue, Calistoga, (707) 942-1220, www.flatirongrill.com
simply delights everyone. Delicious restaurants, glorious mountains, Flat Iron Grill revels in its recently restored historic space! There is nothing dusty
diverse art galleries, world-famous hot springs, eclectic bookstores and about this intimate, yet friendly restaurant. Open for dinner daily, don't miss
roadside stands, boutique shopping and happy locals combine to make the hickory smoked baby back ribs.
Calistoga a favorite of Napa Valley locals and visitors.
LODGING
FOOD Brannan Cottage Inn
Cafe Sarafornia 109 Wappo Avenue, Calistoga, (707) 942-4200, www.brannancottageinn.com
1413 Lincoln Avenue, Calistoga, (707) 942-0555, www.cafesarafornia.com One of the original 25 Hot Springs Resort cottages from 1860.
The best breakfast in town! Owners Madeline & Drake are the vivacious stewards Close walking proximity to famed Calistoga Hot Springs (across the street!) and
of this famed, historic diner. For more than 100 years, Cafe Sarafina has been only two blocks to downtown Calistoga, makes this charming inn a repeat hit.
serving up delicious fare and good people. Don't miss the huevos rancheros! Six rooms are available year round.
Brannan's Pink Mansion
1374 Lincoln Avenue, Calistoga, (707) 942-2233, www.brannansgrill.com 1415 Lincoln Avenue, Calistoga, (707) 942-0558, www.pinkmansion.com
Go for the winning wine list (with rare Napa and Sonoma cult labels) Escape, indulge & dream! Built in 1870 by Napa's original stage line owner,
and stay for the fine foods and great atmosphere. Brannan proudly the Pink Mansion is a lovely, private and restful destination that retains the
sponsors local, artisanal producers and their dishes are the better for it. elegance of its historic past. Rates include gourmet breakfast for two and
This summer, dine alfresco on the patio! afternoon wine and appetizers.
JoLe Solage
1457 Lincoln Avenue, Calistoga, (707) 942-5938, www.jolerestaurant.com 755 Silverado Trail, Calistoga, 1-866-942-7442, www.solagecalistoga.com
From Farm to Table. JoLe is OpenTable.com's "Diner's Choice Winner" for 2010 – Where cosmopolitan luxuries take on an enlightened, comfortable attitude!
a wonderful compliment to owners and husband-and-wife team Matt and Offering a healthy, green environment, 89 eco-friendly studios and Michelin star
Sonjita Spector. Enjoy the delicious menu and mouth-watering pastries! rated Solbar restaurant, Solage is a stylish and naturally brilliant hotel!
Calistoga Ranch
580 Lommel Road, Calistoga, 1-800-942-4220, www.calistogaranch.com
BENNETT 29 Driving Time: 30 minutes Tucked into a private canyon in the Upper Napa Valley on a 157-acre site, the
LANE From Bennett Lane Winery
128 WINERY to Envy Wines 1 mile luxury resort captures the rich culture of food, wine and nature.
Old Faithful Geyser to Castello di Amorosa 5 miles
S to Keenan 9 miles
BB THINGS TO DO
TU to Charbay 1 mile
ENVY WINES Total 16 miles Castello di Amorosa
GR
Sharpsteen CALISTOGA
AN
Museum 4045 N. St. Helena Highway, (707) 967-6272, www.castellodiamorosa.com

T
PETRIFIED Brannan Cottages

TO FOREST
LN A tour of the incredible 13th century, 107 room, Tuscan style castle and winery –
SANTA Brannan’s CO Calistoga
ROSA Pink Mansion LIN
Flat Iron Grill
Solage Ranch complete with chapel and torture chamber – is highly recommended!
Cafe Sarafornia
L
Sharpsteen Museum
E
JoLe
MM
AL
LO
29 1311 Washington Street, Calistoga

WE
NA
(707) 942-5911, www.sharpsteen-museum.org

DU
This museum is a wonderful spot to learn about upper Napa Valley history and
old Calistoga. Exhibit subjects include Sam Brannan, Wappo Native Americans,
D
SILVE
A
CALISTOGA D
ME
R
one-time-local Robert Louis Stevenson and artifacts from the survivors of the
RK
CASTELLO
RA
LA
Donner Party.
DO
DI AMOROSA
TR
Bale Grist Mill State Historic Park

AIL
3369 Saint Helena Hwy North, St. Helena, (707) 942-4575

TO Bale Grist Mill Once the center of social activity for Napa Valley settlers, this 1846 Grist Mill
ground corn and wheat into meal or flour. This park also boasts scenic hiking
SANTA State Historic Park
ROSA
SPR
I NG
128 trails, the site of the first Napa Valley Church and Pioneer Cemetary.
MO
CHARBAY UN KEENAN Old Faithful Geyser
WINERY & DISTILLERY
TA
1299 Tubbs Lane, Calistoga, (707) 942-6463

IN
One of the three "Old Faithful" geysers in the world, Old Faithful of
California is a delightful attraction. Bursting regularly and throwing
thousands of gallons of water high into the air, Old Faithful is a glorious
RON
A
sight. Other attractions include the petting zoo and picnic grounds.
6
MAD
ST. HELENA 29 Open daily, 9am-6pm in the summer. Admission fees vary from $3-$10.
Spring Mountain (Calistoga-St. Helena) www.WineCountryThisWeek.com

/
Bennett Lane Winery

Bennett Lane Winery is a gem in the newly created The staff is always happy to lead guests through the
Calistoga AVA. The patio has just been re-landscaped and vineyard and cellar to give you an up-close peek at the
includes the planting of three magnificent and mature world of winemaking at Bennett Lane Winery. Then
olive trees that frame views of the vineyards surround- come to the tasting room for an incredible flight of four
ing the winery and tasting room on every side. award-winning Napa Valley wines for $10 per person.
They also have planted what they refer to as their The Bennett Lane wine named Maximus, after the
“Petting Vineyard,” where, Roman Emperor was their first
when they become seasonally bottling. In addition, their
available, one can taste grapes Bennett Lane Winery wines include Los Carneros
and learn about the varieties, Open daily 10 a.m. to 5:30 p.m. Reserve Chardonnay a white
about how they differ and are 3340 Highway 128, Calistoga Maximus and the Napa Valley
dealt with throughout the year. 1-877-MAX-NAPA Cabernet. You can sample
It was in their travels to www.bennettlane.com these wines in their stylish tast-
Italy that winery founders ing room, a combination of
Chardonnay, Cabernet Sauvignon, Syrah
Randy and Lisa Lynch began Country French and Califor-
an enthusiastic love affair with FUN The winery has garnered an incredible thirteen nia, with doors leading to the
fine wine. To pursue their pas- FACT 90+ point scores from Wine Spectator in four patio and lawn. It is the perfect
sion they found a spot at the short years. spot to sample their wines for
northern end of the Napa Val- the first time, or to mingle with
ley known as the “Pinnacle of the Valley.” It is the place people who have been their since the beginning. Since
where the Vaca Mountains meet up with the Mayacamas. those earliest days, the plantings outside have matured,
This also makes the winery ideal for picnicking. The the roster of wines has grown, but that essential mission,
grounds are impeccable and you are welcome to come to make the best wines possible, and in their own style,
here and relax – bring along a picnic to enjoy with the has endured.
wines. A visitor to Bennett Lane affords tasters another “We pride ourselves on being one of the friendliest
rarity: a likely meeting – and perhaps a barrel tasting if tasting rooms in the Napa Valley,” says Stefanie Longton,
you are lucky – with the owners or a personal tour of the Bennett Lane’s retail sales manager, “and we bring to-
winery with one of the knowledgeable, fun and friendly gether hospitality and wine to make it a great tasting
7
tasting room staff. experience.” BY CHARLES NEAVE
www.WineCountryThisWeek.com Spring Mountain (Calistoga-St. Helena)

Envy Wines
Imagine an afternoon on a sundrenched patio, laughing with Wines line up.
great friends and tasting great Napa Valley wines. Come on over, Envy’s Sauvignon Blanc is the perfect summer poolside wine!
we’re waiting for you. Layers of spicy crisp apple, vanilla bean and a dab of honey cream
Veteran Napa winemaker, Nils Venge, teams up with vintner tempt the nose on this wine followed closely by pear and slices of
Mark Carter, to bring you a little slice of wine country heaven, ripe stonefruit. On the pallet, the entry is full of melon and fin-
Napa Valley’s Envy Estate Winery. From the outside, you may ishes with an explosion of crisp apple acidity. Texturally smooth,
think you‘re sitting on a Tuscan terrace. We encourage you to sit this wine leaves your pallet clean and refreshed.
and savor a bottle of our wine with The Bee Bee’s Blend, which re-
your own picnic lunch on our ceived a 93 point rating and was
patio. Our peaceful outdoor setting Envy Wines listed as a Top Value in Wine Ad-
is perfect for relaxing. There’s even 10:30 a.m. to 4:30 p.m. Sunday -Thursday vocate magazine. Parker described
a view of Old Faithful Geyser from 11:00 a.m. to 5:30 p.m. Friday & Saturday it as a “blackberry and black cur-
our backyard. Or, slip inside the rant-filled fruit bomb displaying
cool tasting room, and let the sultry 1170Tubbs Lane, Calistoga surprising definition and complex-
music enlighten your senses while (707) 942-4670 • www.envywines.com ity in its notes of lead pencil
our wines inspire your palate. shavings, pepper, incense and sub-
When Mark Carter and Nils Sauvignon Blanc, Merlot, tle smoke. It is a classic Napa red
Venge first started working together Cabernet Sauvignon, Petite Sirah with full-bodied power as well as a
in 1998, they never dreamed that sense of elegance and purity.”
one day they would partner up in
FUN Enjoy your own picnic lunch on the patio and The Envy Cabernet Sauvignon
beautiful Calistoga for a new wine FACT catch the view of Old Faithful Geyser. is sourced straight from Envy’s
venture. Estate Vineyard, most recently
Mark has a passion for fine wines. His label, Carter Cellars, recieved 90 points from Stephen Tanzer. Aromas of black currant
has received many favorable ratings ranging from the mid to high with notes of cinnamon, anise and toasted walnuts. On the palate
nineties. You can find his Carter Cellars, as well as Envy Wines, dark chocolate, black cherry and plum. Tanzer recommends you
at his hotel and restaurant Carter House Inns and Restaurant 301 enjoy this Cabernet now through the next 10 years.
respectively located in Eureka, California. His passion for wine Envy's line up of Petite Sirah's has been a draw for visitors
began when he started buying wines for his famous list at Restau- since they where first introduced. The Estate, Vaca Mountain and
rant 301. Nord Vineyard Petite Sirahs have all recieved 90 - 92 ratings from
Nils, owner and operator of Saddleback Cellars, is also a Robert Parker, Wine Enthusiast and Stephen Tanzer.
consultant for many Napa Valley wineries in the valley where he Envy is proud to be part of the brand new Calistoga appela-
is a local legend with thirty-plus years of winemaking experi- tion, the fifteenth one in the Napa Valley. Fiffty cases of a
ence. He was actually the first american winemaker to recieve Calistoga Estate Merlot were bottled to celebrate the approval.
a 100-point rating from Robert Parker for his 1985 Groth Re- Sipping it has been compared to experiencing your last great kiss!
8
serve Cabernet Sauvignon. Nils Venge continues to receive great So please come on by our tasting room any day of the week
scores from Robert Parker as well as other criticis with the Envy and let us share with you what its like to be Envied!

Castello di Amorosa
As you round the last bend in the drive and crest the a wide range of old-world Italian style wines including
! hill, Castello di Amorosa stands magnificent and solid, Rosato di Sangiovese, La Castellana, the “Super Tuscan”
m the sun on its massive shoulders, a low mist over the Blend, Il Barone, a 100% reserve Cabernet Sauvignon,
f moat, as though even the weather contributes to the au- Muscato Canelli, La Fantasia, a special Italian blend, San-
-
, thenticity of this place. Spanish moss drapes from ancient giovese, Pinot Grigio, Pinot Bianco and a Red Table Blend
oaks, native grasses flourish and chickens scuttle through as well as Chardonnay, Gewurztraminer, Merlot and
- the vineyard rows. Gallantry is Cabernet Sauvignon. The
s alive and well in the Napa Val- wines are available only at the
- ley. Owner, Dario Sattui, is a Castello di Amorosa winery. Visit to taste in one of
d lifelong student of medieval ar- Open daily 9:30 a.m. to 6:00 p.m. several intimate and intriguing
- chitecture and after thirty years tasting areas or take a tour, well
g 4045 North St. Helena Highway, Calistoga
of research and dreaming about (707) 967-6272 • www.castellodiamorosa.com worth the time and the modest
-
l Castello di Amorosa and fifteen fee.
years of construction, he has Pinot Grigio, Pinot Bianco, Chardonnay, The walking portion of the
-
d created an unforgettable, splen- Pinot Noir, Merlot, Gewurztraminer, Sangiovese, tour (during which you will
a did castle that honors his Cabernet Sauvignon, Muscato Canelli see the authentic torture cham-
Italian heritage and showcases FUN Relive the history as you meander through the ber), takes about an hour and
n his exceptional wines like no FACT vineyards in an 1800s carriage drawn by the tasting is an additional 30-45
s
y
other place could. sweetest Clydesdales, Leo and Willie. minutes. Reservations are sug-
Plan to spend several hours gested. Tours are offered from
t
e visiting Castello di Amorosa, or “The Castle” as it is affec- 9:30 a.m. to 4:30 p.m. weekdays and from 9:30 a.m. to
u tionately known, exploring the 121,000-square-foot, 5 p.m. on weekends, year-round.
Tuscan-style, 13th-century fortress. Only then, after mar- You may also find the Reserve Tour and Chocolate
s veling at the painstaking placement of every European Tasting an appealing option where your guided walk
d brick in the high defense ramparts to each brushstroke in through The Castle concludes with a private sampling of
m the murals of the Great Hall, after walking through the eight wines and a chocolate pairing.
brick labyrinth of wine cellars and absorbing the peace of There are additional touring options, blending semi-
-
a the quaint chapel where a Latin Mass is held each Sunday nars and private tasting choices including food and wine
. at 8:30 a.m.; only then will you begin to understand the pairing. Some are exclusive to the wine club so consider-
! passion and sweat and patience it took to build this place. ing joining. This remarkable place is truly a must-see and
9
k Castello di Amorosa wines reflect the same attention to the wines are memorable, stylistically crafted to comple-
detail from vineyard to bottle. The Castle portfolio includes ment food. BY DIANA GREENWOOD

Keenan Winery
Set a few minutes drive into a tranquil, Redwood- Hand-crafted, small-production wines produced by
lined ridge off Spring Mountain Road, a visit to Keenan solar powered, sustainably farmed vineyards, present
Tasting Room is an informal affair. Because of its private, tasting opportunities of dramatic intensity thanks to the
peaceful setting, guests are encouraged to take a time out super-premium fruit associated with exceptional wines
from the hurried tasting room trail, wander the grounds, produced at Keenan Winery.
picnic at leisure and make themselves at home. Consultant Winemaker Nils Venge (the first Ameri-
Scrappy, the Black Lab, can winemaker to ever receive
welcomes visitors into the Keenan Winery a score of “100” from Robert
cool, comfortable pet- and Open by appointment only Parker, Jr. of The Wine Advo-
child-friendly tasting room. Its 3660 Spring Mountain Road, St. Helena cate for one of his 1985
century-old redwood beams Cabernet Sauvignons) works
707-963-9177
and heavy stone walls were www.keenanwinery.com with the winery’s small, dedi-
built in harmony with the ele- cated team on four areas of
ments to house barreled wines Cabernet Sauvignon, Merlot, Chardonnay hillside that are planted with
Cabernet Franc, Syrah, Zinfandel
long before the days of air con- Cabernet Sauvignon, Caber-
ditioning and temperature FUN Bring a picnic lunch and enjoy the views from net Franc, Chardonnay and
control. FACT their elevation of 1,700 feet above the Napa Valley Merlot grapes.
Having sat empty, in a state floor. Enjoy award-winning wines for sipping, By carefully controlling
of dilapidation for some forty enjoying and enhancing any occasion. and finessing abundant flavors
years post-Prohibition, Robert of these hillside-grown grapes,
Keenan’s pleasantly regenerated winery tasting room – wines of unparalleled complexity, richness and elegance
with its imposing King Louis antique banquet table from continue to win prestigious awards with every vintage.
the late 1700s – is housed in the original wine produc- Historic Keenan Winery is nestled high on the May-
tion facility. acamas Range, at an elevation of 1,700 feet high above
Groups of up to 12 are invited to taste at a cost $10 the valley floor. With more than a dozen eclectic winer-
per person from 10 a.m. to 4 p.m. by appointment, ies located within a four-mile stretch of Spring Mountain
lured by the pull of the winery’s quintessential “big Road, a day on Spring Mountain offers a tranquil escape
10
reds.” from the ordinary. BY FRANCES RIVETTI

Charbay Winery & Distillery
It is not hard to feel like a part of the family at Charbay’s distilling heritage. This family loves distilling and pushing
y
t welcoming “Still on the Hill” – perched amidst majestic the benchmarks higher. Unfortunately, California law pro-
e redwoods and soaring vineyards high above the valley hibits Charbay from offering the tasting and sale of its
s floor, above St. Helena on scenic Spring Mountain Road. distilled spirits.
The unique and compact Charbay Winery and Distill- Here you’ll taste refreshing wine-based ready-to-drink
ery is light years and 15 minutes away from the maddening cocktail aperitifs fortified with their brandy, a decadent
-
crowd of wine tourism in the pomegranate dessert wine and
e
t
Napa Valley, offering intimate Charbay Winery & Distillery Port along with their current re-
tastings and a fascinating in- Open daily 10 a.m. to 4 p.m. leases of the “Still-on-the-Hill’s”
-
sight into the world of distilling. excellent Chardonnay, Rosé and
5 4001 Spring Mountain Road, St Helena
Friendliness is apparent Cabernet Sauvignon. The 1983
s upon arrival through private (707) 963-9327 • www.charbay.com brandy is about to be released
- gates and toward a charming, and will soon be for sale at the
Chardonnay, Cabernet Sauvignon, Ruby Port
f outdoor copper Alambic pot Vodka, Tequila, Whiskey, Rum, Pastis, Grappa, Brandy Still on the Hill.
h still flanking an open tasting “Along with our wines, we
- room door. Standing face to
FUN Taste the Green Tea & Pomegranate pull visitors into the world of
d
FACT cocktails you can serve tonight!
face with the art and science of distilling,” says co-owner and
distilling is all the more compelling while sampling wines, Charbay’s matriarch, Susan Karakasevic. “We distill the
g Ports and delicious, one-of-a-kind aperitifs served over ice brandies for our Ports. Alambic pot stills are magical in the
s with oranges or lemon zest. right hands.”
, Authenticity strikes a chord as the 12th and 13th gen- Cigar-friendly, Charbay is stocked with a case of Zino
e eration artisan winemakers and distillers of the passionate cigars for leisurely al fresco enjoyment outside with an ac-
Karakasevic family invite visitors off the beaten track and companying glass of the winery’s Cab or Port. What better
- into a rustic world of wines and Ports. way to wind down an afternoon on the mountain?
e Soon-to-be Grand Master Distiller Miles Karakasevic Charbay’s signature wines range from Chardonnay to
- just passed the mantle of Master Distiller to son Marko Rosé, Cab to Port. Visit Charbay for an enlightening step
n after an untraditional apprenticeship of distilling brandy, into a true artisan driven way of life. For an insider treat,
e whiskey, rums, pastis, vodkas and even tequila. Miles im- add the remarkable ’83 Sauvignon Blanc flight. Visits are
11
parted his vast wealth of Yugoslavian winemaking and $20 per person. BY FRANCES RIVETTI
I

St. Helena
The special little town of St. Helena is located seven short miles south of Calistoga on Foothill Blvd/CA Hwy 29. The playground of the tres chic and
tasteful, St. Helena’s one Main Street is filled to the brim with gourmet bakeries, acclaimed restaurants, couture clothes, and lavish home decor and
kitchen shops.
FOOD
Farmstead Restaurant BALLENTINE
KR
PA
738 Main Street, St. Helena, (707) 963-9181 Meadowood
S IL
ER
ER
V
DE
www.longmeadowranch.com/farmsteadrestaurant.com AD
OT ME
Housed in a former nursery barn, Farmstead showcases the RA
IL
AD
OW
seasonal, ingredient-driven American farmhouse cooking. ST. CLEMENT
T
OO
AT
D
PR
Go Fish Culinary Institute LN
of America (CIA) CHARLES KRUG
641 Main Street, St. Helena
(707) 963-0700, www.gofishrestaurant.net BERINGER HOWEL
L M
TN RD
Go Fish has been written up consistently as one of the top VINEYARDS
SPR
fish restaurants in the nation. Make reservations for dinner! ING
MOUNTA
ST. HELENA
Guigni Deli IN T
NE ES
1227 Main Street, St. Helena, (707) 963-3421 RO Model Bakery POP
AD
An absolute must! Guigni Deli is known for their M
Guigni Deli Inn at Southbridge
"Guigni Juice" – it makes every sandwich incredible. OA
K
Model Bakery Tra Vigne RTER
A
1357 Main Street, St. Helena CH
(707) 963-8192, www.themodelbakery.com
Start your day with fresh coffee and hand-made pastry. LONG MEADOW RANCH
Tra Vigne FARMSTEAD RESTAURANT
1050 Charter Oak Street, St. Helena
(707) 963-444, www.travignerestaurant.com Go Fish 128 V. SATTUI
Italian inspired cuisine, remarkable 200 count wine list WINERY
V. Sattui Winery 29 LN
Corner of Hwy. 29 & White Lane, St. Helena O N EL
YS A ND
(707) 963-7774, www.vsattui.com Driving Time: 7 minutes GRA INF
Z
Perfect spot for a wine country picnic with cheeses, meats, From Ballentine
Crane Park
to St. Clement > 1 mile
salads and panini as well as BBQ fare and pizzas on week- to Charles Krug > 1 mile
ends during spring, summer and fall. to Beringer > 1 mile
to Long Meadow Ranch > 1 mile WHITEHALL
to V. Sattui Winery > 1 mile LANE WINERY N
LODGING to Whitehall Lane > 1 mile LL
Total 4 miles HAL
Inn at Southbridge ITE
1020 Main Street, St. Helena WH
1-800-520-6800, www.innatsouthbridge.com
Ideally located in the center of St. Helena.
Meadowood
900 Meadowood Lane, St. Helena
1-800-458-8080, www.meadowood.com
Luxury country resort unfolds across 250 lush acres with
tennis courts, croquet lawns, 9-hole golf course and spa.
THINGS TO DO
Weekends at the Culinary Institute of America (CIA)
2555 Main Street, St. Helena
1-888-995-1699, www.ciaachef.edu/enthusiasts
Select a cooking or wine class at the world-famous CIA.
Watch bocce ball games most nights at Crane Park
Crane & Grayson Avenues, St. Helena
Local bocce teams compete on summer nights, bring that
12
bottle of wine, a picnic blanket and watch the games.
St. Helena www.WineCountryThisWeek.com

Long Meadow Ranch
Perhaps if you had the resources, the drive, dedication “Ultimate Flight” is a seated food and wine pairing and
to the environment, sustainability and heritage, plus an includes a hosted olive oil tasting. Menus vary and are sea-
abiding passion for fine food and wine and the desire to sonal. Reservations are required.
share all of this with others, you might come up with The “Full Circle Farming Tour” is offered daily at
something close to Long Meadow Ranch, but you can be 11:30 a.m., 1 and 2:30 p.m. complimentary with tastings.
sure there would be an awful lot of time and work in- The tour explains the Long Meadow Ranch “Full Circle”
volved. approach and offers a sensory
Long Meadow Ranch wines Long Meadow Ranch experience through a visit to the
produced include a classic wine flavor and vegetable gar-
Open daily 11 a.m. to 6 p.m
Bordeaux-style Napa Valley dens, vineyard, chicken coop
Cabernet Sauvignon, the ex- 738 Main Street, St. Helena and Whiting Nursery, and ends
tremely limited E.J. Church
707-963-4555 • www.longmeadowranch.com with a tasting in the Gothic re-
Cabernet Sauvignon Reserve Cabernet Sauvignon, Merlot, Sangiovese, vival Logan-Ives House.
made from fruit sourced from Sauvignon Blanc Under the Long Meadow
vineyards first planted in Ranch brand – or LMR – are
the 1870s, a nicely complex
FUN Explore the vegetable gardens, a farm stand and also historic olive orchards,
Merlot and a very versatile
FACT an organic nursery, fresh farm-to-table dining, pastures where Highland cattle
docent lead tours, wine and olive oil tasting .
Sauvignon Blanc along with the graze, chicken coops where
“Peter’s Vineyard” Sangiovese organic eggs are collected, veg-
made exclusively for wine club members. etable and herb gardens, vineyards, Whiting Nursery, the
You have a number of wine tasting options such as the new Farmstead restaurant in St. Helena next to the tast-
“Essential Flight” – that also includes a sample of their or- ing room where their wines are sampled and sold. And,
ganic Napa Valley Select Extra Virgin Olive Oil – or the over on the coast, is an organic dairy farm. I’m sure I’ve
“Signature Flight” which includes small bites paired with left off at least one or two things, but you get the idea.
the food-friendly wines of Long Meadow Ranch. This flight So, by now you can understand that anything in-
includes limited-production wines and the reserve E.J. volving Long Meadow Ranch is seldom (if ever)
Church Cabernet Sauvignon, plus a taste of two estate olive one-dimensional, which is what makes it so enjoyable, so
oils, including their estate Extra Virgin Olive Oil, Prato interesting and so compelling a reason to make time in
13
Lungo, from Napa Valley’s oldest olive orchard. The your day for a visit. BY CHARLES NEAVE
www.WineCountryThisWeek.com St. Helena

Ballentine Vineyards
The tasting room may be new – it opened this past Me- the lowest bond number in the state: of 115. There are
morial Day weekend – but there is a lot of history behind now more than 5,600 bonded wineries in the state of Cal-
this winery situated just two or three minutes north of the ifornia).
quintessential wine country town of St. Helena. But let’s fast forward. Now when you enter the tasting V
John Ballentine emigrated in 1910 from his small farm- room at this working winery, which is 100-percent solar
ing estate in County Tyrone, Ireland to San Francisco. His powered, you come into a long, stylish room with pale
family estate was called Deer gold walls, an L-shaped bar
Park and it became a major in- with lots of stone and wood
fluence in his life. His son, Van,
Ballentine Vineyards and a rack of first-rate glass-
grew up in the Napa Valley and Open daily 10 a.m. to 5 p.m. ware and bottles of wine. You
from the beginning has helped
by appointment enter beneath a wood loggia
out. Following in his father’s 2820 St. Helena Highway North, St Helena with a subtle barrel-like curve.
footsteps he helped plant vine- (707) 963-7919 • www.ballentinevineyards.com Inside, windows on the north
yards, pruned vines and made Zinfandel, Chenin Blanc, Malvasia Bianca, side of the room look out on
wine, including Zinfandel, Sauvignon Blanc, Syrah, Petite Sirah, Petite Verdot, the estate Merlot vineyards.
Claret, Cabernet Sauvignon, Cabernet Sauvignon, Cabernet Franc, Merlot, Port The floor is slate, the lighting
Riesling and Sauterne. FUN In the middle of Ballentine’s Petite Sirah modern. You can look out at
The history of this winery FACT vineyard sits a beautiful fig tree that was the two sets of hills that truly
involves other families as well, imported from Italy by Betty Pocai-Ballentine. make this area a valley while
and any number of hardwork- you are likely to be talking to
ing characters, many of them members of the Pocai family the owners and their enthusiastic staff.
from Lucca, Italy. Over time, their winemaking, their fam- Though production hovers around 10,000 cases, the
ilies and their fortunes intertwined. Even the devastating wines offered for taste and sale include three Zinfandels, an
San Francisco Earthquake of 1906 played a part. Luck was Old Vine Chenin Blanc, a rarer Malvasia Bianca and their
also a major player, especially when it came to the acqui- Sauvignon Blanc. There is also Syrah, Petit Sirah, Petit Ver-
sition of some of the best vineyard land in the entire Napa dot, Cabernet and a Cabernet Franc. To round it off is the
Valley. Luck can never be an underestimated component rich Zinfandel Port. All-in-all it is safe to say that as you
when it comes to successful winemaking, something that taste your way through parts of this list, you will soon dis-
continues to this day, as any winery owner will attest to cover your own favorites as you muse about the history of
14
without reserve. (As an aside, the Pocai’s winery has one of it all. BY CHARLES NEAVE

St. Clement
Words hardly do justice to St. Clement Winery and Located in a separate building constructed of hand hewn
Tasting Room. Set high above the Napa Valley floor, in an stone walls, St. Clement’s “Winemaker’s Lounge” offers a
1870s Victorian, St. Clement is at once regal and inviting. whole tier of gorgeous single vineyard Cabernet Sauvi-
g Views of Howell Mountain and gently sloping vineyards gnons for $25 per taste that are available only at the winery.
kissing valley hillsides are simply delightful. St. Clement produces 13 wines but only five of them
The St. Clement Winery historically has been a private are in distribution. The remaining eight are secret little
residence up until 30 years ago gems that you can only find at
d when it became a winery dedi- the tasting room but never on a
cated to producing world-class St. Clement supermarket shelf.
wines. The home was built in Open daily 10 a.m. to 5 p.m. One wine of special note in
1878 and is a remarkable piece 2867 St. Helena Highway North, St. Helena the lineup is the Oroppas
of California Victorian architec- 1-800-331-8266 • www.stclement.com Cabernet. A unique wine of
h ture. Period-appropriate paint, Cabernet Sauvignon with a
Savignon Blanc, Chardonnay, Syrah,
n decor and even the details of splash of Merlot, Petite Verdot
Merlot, Cabernet Sauvignon
carved arrows in the eaves (to and Cabernet Franc, Oroppas is
ward off evil spirits) further re- a Bordeaux blend from four dis-
g
mind each guest they are tasting
FUN The original 1878 cellar was made from local tinct Napa mountain vineyards.
FACT rock and the hillside property has hundreds of
y not just at one of Napa’s pre- linear feet of stone walls that date back to the Produced since 1991, Oroppas
mier wineries, but also enjoying late 1800s. never rates below 90 points and
a piece of Napa history itself. the current iteration, the 2006
Today, the St. Clement Tast- Oroppas, is a 94 point wine –
ing Room respects the history of the building by utilizing and a steal at $55 per bottle! Winemaker Danielle Cyrot
the tidy, welcoming floor plan of the original home and sure knows what she’s doing!
n
modifying slightly the two distinct rooms just off the front St. Clement is a winery that welcomes picnics. There
door for wine tasting. Guests are welcome to taste a $10 are two separate lunch spots available complete with
flight of five St. Clement wines (whites and red), or a reds- Adirondack chairs and wooden picnic tables (which may
only tasting room where, for $15, guests are able to enjoy be reserved in advance). Wine club members are able to
a more sophisticated flight of St. Clement’s vineyard spe- enjoy their own, fenced-off patio with umbrellas and in-
cific and flagship reds. credible valley views. Wines are available for purchase in
f New to St. Clement, and memorable for wine enthusi- the tasting room to accompany your picnic. St. Clement is
15
asts and newbies alike, is the Reserve Tasting Room. dog-friendly (on a leash only). BY ABIGAIL ZIMMERMAN

Beringer Vineyards
For more than 130 years, Beringer Vineyards has re- potential of grape growing in the Napa Valley is part of
flected the rewards of hard labor, agricultural pride and the living heritage of Beringer Vineyards. In its third cen-
determined viticultural stewardship. tury, today Beringer is led by Winemaker Laurie Hook,
German emigrant Jacob Beringer followed his brother who produces wines that speak eloquently of Beringer’s
Frederick to the New World in 1868 to begin a new life. rich history and contemporary elegance.
Hearing of California’s warm, Winemaker Laurie Hook
sunny climate, the brothers Beringer Vineyards speaks volumes when she says
headed west to Napa Valley. Open daily 10 a.m. to 6 p.m. that “you can’t make wine only
Vintage cellar worker, Jacob through science...trust your in-
2000 Main Street , St Helena
Beringer was thrilled to find 1-866-708-9463 • www.beringer.com tuition as well.” It is this blend
Napa’s rocky, well-drained of art and science that elevates
Chardonnay, Sauvignon Blanc,White Zinfandel
soils similar to those of his na- Cabernet Sauvignon, Merlot, Pinot Noir Beringer wines above the rest.
tive Rhine Valley. A special wine recently re-
From the beginning, the FUN The entire winery site was designated a historic leased is the 2006 Private
Beringer brothers were vastly FACT District on the National Register of Historic Reserve Cabernet Sauvignon
ahead of the oenological times. Places in 2001 and is the oldest continuously from a blend of seven premier
Together, Frederick and Jacob operating winery in the valley. Napa vineyards. A blend of
built a gravity-flow winery and mountain and valley floor fruit,
steam-powered grape crusher as well as enlisted the help this Cabernet retails for $115. This wine will age beauti-
of Chinese laborers to hand-dig tunnels within the hills fully and cellar for years. Incredible!
of Napa Valley. Today, these caves still perfectly cellar More than five tastings are available to the public and
and age wine in a stable 58-degree environment – one include private tastings, vineyard tours and history
crucial key to Beringer’s continued success in winemak- walks. Open daily between 10 a.m. to 6 p.m. June
ing. through October, Beringer Vineyards is located at 2000
Beringer wines are world-famous for crafting classic Main Street, St. Helena, California in the Napa Valley.
wines from Napa’s finest appellations and vineyards. Please visit www.beringer.com for more details.
16
Founder Jacob’s foresight in recognizing the quality and BY ABIGAIL P. ZIMMERMAN

f
Charles Krug
To sample Charles Krug wine is to sample the history same redwood that was used to make tanks for fermenta-
- of the Napa Valley. Charles Krug, a Prussian immigrant, tion in the Redwood Cellar after the Mondavis purchased
, was a 19th century wine visionary and entrepreneur who the winery in 1943. The knowledgeable staff will tell you
s made the first commercial wine in the Napa Valley, and the about the current releases and also about the sustainable
winery he built in 1861 is where Napa wine began. Now farming methods used in the vineyards, part of their mis-
the winery’s long-time owners, the Peter Mondavi, Sr. sion to steward their 850 acres of prime acreage, and also
k
Family, also represent a family to remain a family-owned win-
s
y
of innovators and entrepre- Charles Krug ery that is always focused on
neurs. At this St. Helena winery Open daily 10:30 a.m. to 5 p.m. quality and sustainability.
-
across from the Culinary Insti- They’ll also tell you about the
d 2800 Main Street Hwy 29, St Helena
tute of America, you can (707) 967-2229 • www.charleskrug.com Vintage Selection Cabernet
s witness both the past, the pres- Sauvignon, which is the win-
ent and the future. Mark your calendars for this year’s ery’s flagship wine, made since
- Tastings on the Lawn, September 11th!
Located on the original 1944.
e Charles Krug estate, the tasting Sauvignon Blanc, Chardonnay, Pinot Noir In the tasting room you will
n room is shaded by giant her- Zinfandel, Merlot, Cabernet Sauvignon, Port also meet Buddy, the peach-
r itage oak trees and a very FUN In 2011, Charles Krug, the first winery in the colored cat, who defines the
f pleasant picnic area is behind FACT Napa Valley, will celebrate its 150th Anniversary! word “mellow.” There is also
, the farm house-like building. an interesting, but not over-
- Krug’s original cider press is on display and the property whelming, selection of wine-themed merchandise,
is bisected by train tracks that recall an era when Napa Val- including books, sauces, glassware and a handsome bust
d ley fruit was shipped to the east coast during Prohibition. of patriarch Peter Mondavi, Sr.
Behind the cellar lies the newly-restored circa-1881 Car- When you sample the wines there are any number of
y
riage House. The Great Lawn, home of the annual Tastings options. The Bordeaux-style Cabernet, of course, but also
e
on the Lawn, lies adjacent. It’s all about a new era at the Merlot, the signature-style Sauvignon Blanc, perhaps
0
winery, where they are moving forward without losing Chardonnay, Pinot Noir and Zinfandel. The list goes on, all
y.
sight of the winery’s history. It is part of what they call a of it worth a try, and in the context of the history of the
“New Renaissance.” property, made even more enjoyable by the surroundings.
17
N In the tasting room there are two bars, made from the BY CHARLES NEAVE

V. Sattui Winery
The “V” in V. Sattui Winery stands for Vittorio, an Ital- In the Premium Tasting you’ll try a flight of six single-
ian immigrant who founded the winery in San Francisco in vineyard and limited-release wines for a $10 fee.
1885, and the great-grandfather of Dario Sattui, owner of There are eleven luscious Cabernets from which to
the establishment in its current location since 1975. But the choose and long before anyone ever made White Zinfan-
“V” could also stand for “village” as this Napa Valley winery del, V. Sattui made a rosé from the Napa Gamay grape.
is a little slice of Italy much like the bustling central piazza Every year it’s the most popular single wine and that prob-
of an Italian community. Complete with stone walls, court- ably has something to do with its food-friendly personality.
yards, a museum, archways, an On weekends in warm
elegant fountain, two and a half V. Sattui Winery weather, aromas from the out-
acres of lush picnic grounds, door kitchen waft through the
Open daily 9 a.m. to 6 p.m.
a gourmet deli that’s more of picnic grounds. There might be
a well-stocked neighborhood Corner Hwy. 29 &White Lane, St. Helena salmon or tri-tip or smoked
store with unexpected treats and (707) 963-7774 • www.vsattui.com turkey legs on the grill, or
goodies, and a selection of Merlot, Cabernet Sauvignon, Zinfandel, Pinot Noir homemade thin-crust pizzas in
award-winning wines that go Sangiovese, Grappa, Sparkling Wines, Port the wood-fire oven, and you’ll
with food, family and friends, V. love the twice-daily pulled
Sauvignon Blanc, Chardonnay & more!
Sattui is a gathering place. Here, mozzarella with Heirloom
as in Italian piazzas, there are FUN A piece-of-Italy setting – enjoy tasting with food tomatoes. This is enough for
lively conversations, lots of FACT pairings, a marketplace & deli with more than anyone to become a V. Sattui
laughter, children playing, fam- 200 cheeses and picnic grounds. Full barbecue regular.
ilies celebrating and glasses on warm-weather weekends. When you visit, consider a
clinking in toast. You’ll even see membership card to the Cellar
a dog or two sleeping in the shade in the oak grove. Club, which allows year-round access for you and up to
Your fun begins when you first enter the Marketplace, three guests to taste the full portfolio of wines in the private
where a friendly face greets you with complimentary “Cellar Club.” As a member, you’re also invited to arrange
cheese and food samples. Make your way to one of six tast- for focused tastings and food pairings in the “Gold Room”
ing areas, all of which offer options for sampling. The cellar cave, a beautiful space where stone shelves are filled
Classic Tasting is one option, a flight of six current release floor to ceiling with reserve and vintage bottles.
wines for a $5 fee. If you like white wines, V. Sattui makes If you’re planning a wedding this summer, check with
up to four different and distinct Chardonnays each vintage the hospitality department. Everything you need for a
and is one of the biggest producers of Johannisberg Ries- lovely event is right there within those Italian walls.
18
ling, with both dry and off-dry styles. BY DIANA GREENWOOD

-
Whitehall Lane Winery
Of all the good reasons to visit Whitehall Lane Winery, a drop-in visit, Whitehall Lane is geared to satisfy all of
numero uno must be its highly-acclaimed wines: Wine your wishes. You can arrange private tours and tastings for
o Spectator Magazine has rated its wines among the top five groups from four to a hundred in beautiful settings right
- in the world three times in five years. OK, that award alone here at the winery. The property expands to the west with
.
rates a visit for sure, but there is much, much more to surprisingly private gardens with covered terraces adjoin-
-
Whitehall Lane than a casual stop at the tasting room. In ing a delightfully quaint, well-appointed bungalow that
y.
m fact, Whitehall Lane may be can be reserved for dinners and
- unique because here you can Whitehall Lane Winery formal wine tastings. In the
choose the kind of wine-tasting
e Open daily 10 a.m. to 5:45 p.m. •Tours 11 a.m. & 2:30 p.m. production facility, a grand bar-
e experience you want to have, in rel room becomes another
d one of five different venues on 1563 St. Helena Hwy., St. Helena impressive setting for your wine
r the property.
1-800-963-9454 x19 • www.whitehalllane.com tasting event.
n Let’s start with the tasting Chardonnay, Sauvignon Blanc, Newest of these attractive
l room itself, low key and eco- Cabernet Sauvignon, Merlot, Pinot Noir options is the Club Room, a
d friendly in appearance under private, elegant second-floor
m FUN The Leonardini Family has created a portfolio
the shade of huge, spreading FACT of limited production wines to be found only tasting room with a glass wall
r
i trees. It is small and surprisingly at the winery. opening onto an open-air ter-
minimalist-modern in appear- race with tables and chairs and
a ance, yet warm and inviting at the same time. Turquoise views across the valley to the entire western range of hills.
r and yellow walls, polished slab tile floors, an azure-blue Even though you are right next to busy Highway 29, the
o painted bar and striking artwork depicting aerial views of feeling is cloistered and serene. A professional kitchen ad-
e vineyards and winery are the chief décor features. joining the Club Room is a joy to the catering staff who
e Many wineries can lay claim to producing one superior prepares guest meals there.
” varietal, but Whitehall Lane’s wine awards include not only Whether you want to impress out-of-town visitors with
d Cabernet Sauvignon, but also Merlot, Sauvignon Blanc and fine wines in a luxurious private setting, or if you are look-
Chardonnay. Annual case production is relatively small, ing for a venue for business meetings, or a place to
h
and many of the wines are not readily available nationally, celebrate a special occasion with family and friends,
a
another good reason to check in here personally. Whitehall Lane can customize the experience to fit your
19
D If you want a wine-tasting experience that goes beyond requirements. BY NAN REILEY

On &
Around Howell Mountain
Beginning on the Silverado Trail, this trip includes Conn

Valley, Howell Mountain and Pope Valley with striking Driving Time: 60 minutes
From Kent Rasmussen
views from high elevations to rolling hills on the valley to Anderson’s Conn Valley 4 miles
POP
floor. You can see what Napa County was like in the early to Pope Valley Winery 13 miles
POPE
EV
to Summit Lake Winery 6 miles
pioneer days. Be sure to plan a full day for this one – VALLEY
AL
to Viader Vineyards 6 miles
LE
it’s a beautiful drive and you’ll want to take in the sites. to Burgess Cellars > 1 mile WINERY
YR
D
Total 30 miles
Most of these wineries require prior appointment and
POPE
watch for the addresses or you might miss them.
SUMMIT
GE
TTA
VALL
FOOD
LAKE
CO
College Market WHITE
EY R
SUM
15 Angwin Plaza, Angwin, (707) 965-6321 MIT
D
LAK
Here you will find plenty of options for picnicking. E Pope Valley
Market
Other than salami (meat-free products only), this store
has any other grocery items you may need.
CHILES POPE V
Pope Valley Market College
olle Market
kett
5850 Pope Valley Road, Pope Valley, (707) 965-9922 ANGWIN
This small market with some snack lunch items and
E
Pacific
AG
BURGESS VIADER
TT
local organic herbs. It's a great place to stop and grab an RD Union
CO
TN College
ALL
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ice cream treat during your drive on a hot summer day. LM

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LODGING LA HO LAS POSADAS

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DEER PARK
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Camping – Bothe-Napa State Park

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Hwy 29 & Larkmead Road between St. Helena/Calistoga

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1-800-444-PARK
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Vacation Rentals
Look online for vacation rentals on Howell Mountain. 128
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There are some very nice private homes available .

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THINGS TO DO
Las Posadas State Forest
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5850 Pope Valley Road, Pope Valley, (707) 965-9922 MTN
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HOWELL VA
Hiking trails include a 4.4 mile, full loop trail that
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passes a pioneer cemetary dating back to the 1800s P OP ANDERSON’S
Howell Mountain Challenge CONN VALLEY
Sunday, August 8 KENT
(707) 965-6346, web2.puc.edu/Pioneers/HMC RASMUSSEN
If mountain biking is your speed, this is a 10 mile cir- EL
cuit that’s hilly on smooth to medium-rough trails with ND
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lots of trees … a fun course! ZIN
On & Around Howell Mountain www.WineCountryThisWeek.com

Kent Rasmussen Winery
What is it about the wine business that seems to attract Kent backed up his zeal with a degree in enology from Uni-
independent-minded mavericks with a visionary twist and versity of California at Davis, worked at wineries around the
unbounded optimism? For an answer to that question, you world and ultimately founded his own in the mid ’80s.
would do well to visit the Kent Rasmussen Winery. This small, Kent makes three wines under his own label: Pinot Noir,
family-owned-and-operated winery is a fine example of what Chardonnay and Cabernet Sauvignon.
one couple’s dream and dedication can accomplish. In keeping with his unorthodox philosophy, Kent also has
Kent Rasmussen participated in a high school foreign a label called Esoterica, devoted to unusual and under-
exchange program in his teen utilized grape varieties such as
years with a winemaking family Kent Rasmussen Winery Petite Sirah, Late Harvest dessert
in Germany. His fascination with Open by appointment only wines, Rousanne and Cabernet
winemaking began here and has 1001 SilveradoTrail South, near St. Helena Franc. Kent experiments with
continued throughout his life – (707) 963-5667 • www.kentrasmussenwinery.com small quantities of different vari-
with some educational and occu- eties constantly, so availability
pational detours along the way Estate Pinot Noir, Petite Sirah, depends on the vintage. It is
until he found the path to his Cabernet Sauvignon, Cabernet Franc, Kent’s hope to spark wider un-
heart’s desire. Late Harvest Viognier and Chardonnay derstanding of these esoteric
Even before he took the leap grapes, while also indulging his
into the wine business (he was a
FUN The winery itself is a bit of Napa Valley history mad-scientist leanings.
librarian for several years), Kent
FACT since it was, for almost 100 years, the local Kent also makes Ramsay
slaughterhouse .
was making wine from his fam- wines, a name coming from his
ily’s vineyard as early as 1979, in wife Celia’s family name. These
the now-famous but then unknown viticultural region called wines are often available in restaurants and wine shops, un-
Carneros, at the southern end of Napa Valley, next to the San like the much smaller production Rasmussen and Esoterica
Pablo Bay. Here they planted Pinot Noir – this was an act of wines, usually sold only at the tasting room or to wine club
faith at the time, because Carneros was largely an unknown members.
entity as a wine-grape-growing region. Today, of course, it is Come to the winery for a very one-on-one, personal
world-famous for both its Pinot Noir and Chardonnay, and experience. You’ll need to call ahead for an appointment
Kent Rasmussen’s Pinot Noir is one of the best wines made because the winery is so small that it is not equipped with a
from there – his are among the most mature and proven vines big staff, fancy tasting room or wine-related merchandise.
in the whole Carneros. There’s even an official “Rasmussen” By prior arrangement, they can also arrange snack platters for
21
Pinot Noir clone, now used widely throughout California. your group to enjoy with your wines. BY NAN REILEY
www.WineCountryThisWeek.com On & Around Howell Mountain

Anderson’s Conn Valley
With its acres of vineyard rows and rustic charm set in year. Visitors learn about cultivation, fermentation, barrel
the hills above St. Helena, visitors to Anderson’s Conn Val- racking and, of course, the unique “underground” tasting
ley Vineyard never forget the country charm. In fact, it is experience.
equal parts that and the tours and tasting in the caves that While they have long been famous for their 100% Es-
make visiting Anderson’s Conn Valley Vineyard a unique tate Reserve Cabernet Sauvignon, they are fast becoming
and unforgettable experience. And the wines, of course. known for Pinot Noir as well as artfully crafted blends
The wines are stellar. which include Éloge, Éloge
“I think that is what makes Gold and a new Bordeaux-style
us stand out among the myriad
Anderson’s Conn Valley Vineyards blend, Right Bank. Many peo-
of tours and tastings you can Open Monday-Friday 10am-4pm, Saturday 10am-2pm ple are also surprised that they
take. You can barrel taste differ- 680 Rossi Road, St. Helena also make an excellent
ent vintages next to each other. (707) 963-8600 • www.connvalleyvineyards.com Chardonnay, Sauvignon Blanc
You taste in the caves from cur- and a Late Harvest bottling.
Sauvignon Blanc, Chardonnay,
rent releases from the bottle, Ronene Anderson – director
Cabernet Sauvignon, Pinot Noir and Blends
both red and white.” of operations at the winery with
Unique to Anderson’s wine FUN “Conn Valley Vineyards Cabernet Sauvignons her husband, founder, owner
making art is the extended time FACT taste like the best young Bordeaux wines in great and winemaker Todd – explains
of barrel-aging in one of two Vintages.” Robert M. Parker Jr., The Wine her job simply: “I do everything
underground caves. On average Advocate. Stay at their lovely Vineyard House. Todd doesn’t do and we both
the Cabernet Sauvignon and give tours. We are still a family
Èloge wines spend up to two years in barrels prior to bot- operation as it has been since 1983. It is what we chose to
tling. do and we have been doing for quite some, which I think
The two caves total just over 11,000 square feet and says something about us and the winery.”
are capable of storing more than 500 barrels. Throughout A couple of other notes: They also have a picnic area,
the year, young barrel-wine is tested and re-barreled regu- should you decide to bring a lunch. Depending on the sea-
larly to remove sediment and guide the development of son, you might consider a sweater for your time in the
color, taste and smell. caves, which are maintained at a temperature of 55 to 60
Groups of wine lovers tour the Anderson’s winery degrees year round. Plan on two to four hours for a com-
nearly every day to discover for themselves how their ex- plete tour depending on your schedule.
22
ceptional wines are produced so consistently year after BY CHARLES NEAVE
On & Around Howell Mountain www.WineCountryThisWeek.com

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Pope Valley Winery
Along a winding country road, up an unpaved drive and workshop, complete with the tools of the trade. The win-
g past Gus a big, friendly, chocolate lab, you’ll find one of the ery itself is housed in an historic building that was
most unpretentious, down-to-earth tasting rooms around. designed, before electricity was brought to the site, to uti-
- The Pope Valley, one of the California wine region’s hid- lize the slope of the hill to move the grapes through the
g den treasures, is home to the Pope Valley Winery. This process of becoming fine wine.
s serene, bucolic setting offers a wine tasting experience far, The Eakle family now runs the winery and lovingly pro-
e far away from the ostentatious duces 5,000 cases a year of
e fare to be found at some of the Pope Valley Winery some of the finest wines in the
- more well-known wine country Napa Valley. All of their wines
Monday -Wednesday by appointment (please call)
y destinations. Here you will be are from estate-grown fruit,
Thursday - Sunday 11 a.m. to 5 p.m.
t treated less like a visitor and with some from vines that are
c 6613 PopeValley Road, PopeValley
more like a friend. nearly seventy years old. Each
“Turn left and go back 100 years.”
To reach the Pope Valley member of the family gets in on
r Winery requires a leisurely (707) 965-1246 the act, with the newest mem-
h country drive that is, in itself, a www.popevalleywinery.com ber, three-month-old Owen,
r significant part of the experi- Chenin Blanc, Merlot, Cabernet Sauvignon serving as an unofficial greeter
s ence. Winding through Sangiovese, Zinfandel, Zinfandel Port and “smile producer” for visi-
g picturesque fields, undulating tors.
h FUN All the beams used to build the winery were
y
vineyards and oak-studded hills, FACT originally from the Oat Hill Quick Silver Mine You’ll enjoy the drive, but
one gets the feeling of being and are still in place at the winery today. the true prize comes when you
o
transported back in time. The arrive at Pope Valley Winery.
k
pace here is slower, more peaceful than the flurry and com- This isn’t just a pretty place, this is where some truly amaz-
motion found along the main thoroughfares of the Napa ing wine is made. Pope Valley Winery is noted for its Old
,
Valley. Photo opportunities present themselves around Vine and Late Harvest Chenin Blancs from Meyercamp
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every bend in the road. Ranch, and the Eakle Ranch Merlot is a lush, fruitful wine
e
The Pope Valley Winery was founded in 1897 by Ed that will complement nearly any dish. They also produce an
0
Haus. The bubbling sounds of Haus Creek can be heard as award-winning Cabernet Sauvignon, Reserve Cabernet
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you roam the grounds of this historic winery. The original Sauvignon, as well as Sangiovese, Sangiovese Rosé, Zinfan-
23
E farmhouse still graces the property, as well as a blacksmith’s del, and Zinfandel Port. BY RONDA GIANGRECO

Summit Lake Winery
Good wine is not hard to find, but in the hustle and and weasel their way into getting some of the most learned
bustle of the tourist trade in the Napa Valley it isn’t easy to minds in the business to provide both practical information
locate that laid back, “the way it used to be” experience and used equipment to help them build their winery.
that many visitors seek. Sometimes you are lucky enough At first, the property at Summit Lake didn’t hold very
to stumble upon it. However, if you just happened to much promise. Overgrown, rugged and looking very
somehow find yourself on the back roads leading to Sum- lonely out at the back of a long dirt road, the land had
mit Lake Winery, chances are nonetheless been planted
you are about to consider your- decades ago with a small vine-
self seriously lost. No need to
Summit Lake Vineyards yard. While the couple was able
worry. One of the most kind- Open by appointment only to coax the vines into produc-
hearted and genuinely good- 2000 Summit Lake Drive, Angwin ing an incredible quality wine,
natured winemakers you’ll ever (707) 965-2488 the old plants just could not
meet is waiting for you and will www.summitlakevineyards.com produce the quantity of fruit
pour you a glass of fantastic Zin- Cabernet Sauvignon, Petite Sirah, needed. With the help of their
fandel or Cabernet from his Zinfandel, Zinfandel Port children and friends, the couple
“tasting room” located in his cleared the land, planted more
yard, usher you to a weathered, FUN People enjoy Summit Lake Vineyards so much, vines and slowly began to build
but amazingly comfortable FACT they once had a tasting stay for two days! their winery.
chair overlooking the hillsides Today, Bob and his family
and regale you with stories of produce several wonderful
his life in the Napa Valley. He’ll also help you find your way wines, each named for one of his treasured grandchildren.
back down the hill. The Cabernet, Petite Sirah, Zinfandel Port and Rosé are all
Bob Brakesman of Summit Lake Winery personifies the estate grown. It is, however, their Howell Mountain Zin-
pioneer spirit that led many men and women to this area fandel that “put them on the map” and gave them the
to try their hand at winemaking. His only motivation was respect of winemakers throughout the valley.
a love of wine and his knowledge didn’t go much further Come for the wine. Stay for the sheer joy of spending
than how to extract a cork from a bottle. But Bob and his a day on a real working farm with goats, horses, friendly
late wife, Sue had such warm and friendly personalities dogs…and one of the nicest guys you’ll ever meet.
24 On & Around Howell Mountain

that it wasn’t long before they were able to cajole, bargain BY RONDA GIANGRECO
d
Viader Vineyards
There is seldom one word that will accurately describe thwarted the ambitions of many, but Delia is not a woman
n a winery, but in the case of Viader it is possible…elegance. who backs down from a challenge. After obtaining her PhD
From the moment you step into the tasting room housed and raising four children on her own, creating a unique
y in a stunning stone building that is perched on a mountain estate vineyard property, creating a wine blend and a super
y rim, you will know that you have arrived at a hidden gem premium brand was hardly a daunting task for her.
d where few are fortunate enough to find themselves. Her signature wine, Viader Proprietary Red Blend, fea-
d As you and your friends are tures Cabernet Sauvignon with
- seated at one of only two tables Viader Vineyards a significant component of
e overlooking one of the most Please call ahead to make an appointment Cabernet Franc. Viader “V” is
- magnificent sights on earth, it an exclusive Petit Verdot blend.
1120 Deer Park Road, Deer Park
, dawns on you that you must The estate Viader Syrah is a
t have done a few things very (707) 963-3816 ext. 110 clonal blend of Barossa and
t right in life to have landed here. www.viader.com Hermitage clones of Syrah.
r Then wine arrives. Viader is Cabernet Sauvignon, Cabernet Franc, PetitVerdot, Starting in 2003, she began
e known worldwide for produc- Syrah,Tempranillo, Rosé producing “Dare by Viader,” a
e ing some of the highest quality, FUN Ask about our educational Food & Wine pairing line that focuses on single vari-
d very limited production red FACT options! Cheese pairings are available for eties from select vineyards in
wines. This is truly superbly $5/person if you request this option in advance. the Napa Valley blended with
y handcrafted wine. Expertly pre- estate fruit, including a won-
l pared hors d’oeuvres, lunches and dinners by Mariela derful Cabernet Sauvignon, a Cabernet Franc, a
. Viader, a Thomas Keller trained chef, are also served for pri- Tempranillo and a Dry Rosé. All of the wines are simply
l vate events and paired with Viader wines. Now you know wonderful and available for sampling depending on the
- you have found the ultimate wine tasting experience. tasting menu from which you choose.
e Viader is the brainchild of one very determined and tal- Appointments are necessary and limited, so call early to
ented woman. Delia Viader founded the winery in 1986. obtain your seat for one of the most sophisticated and ex-
g Her vision of planting a European style vineyard, with clusive tasting experiences available anywhere. Viader
y vines oriented up and down the steep hillside of Howell accommodates visits Monday through Sunday. Tastings
Mountain requires, to this day, meticulous hand farming. are available between 10 a.m. and 4:30 p.m.
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O Such intensive labor and attention to detail would have BY RONDA GIANGRECO

Burgess Cellars
There is one very important element that truly defines property could have fallen into less principled hands, but for-
Burgess Cellars…the unique site. As Steve Burgess says, “It is tunately the Burgess family has worked hard to maintain the
why our wines are different. It is why we are different.” distinct quality of the vineyards and the result is some of the
Located high on Howell Mountain and commanding a very best handcrafted wine to be found.
breathtaking view of the Napa Valley, Burgess can trace its ori- The tasting room experience at Burgess is also refreshingly
gins to a winery that was established on the property in the free of pretentiousness and unnecessary frills. Located in their
1880s. That was long before cars barrel room, the tasting bar is
or paved roads existed to link the often manned by one of the fam-
property to civilization. The vine- Burgess Cellars ily members. If you are lucky,
yards were planted with the help By appointment only Steve Burgess might be behind
of mules, dynamite and with the 1108 Deer Park Road, St. Helena the bar. A big guy with a big smile
long, hard labor of people whose 1-800-752-9463 • www.burgesscellars.com and a warm welcoming manner.
vision is reflected today in the Cabernet Sauvignon, Merlot, Syrah The house style of Burgess
fine wines of Burgess. “We’ve Cabernet Franc, Petite Sirah, Grenache, Grenache Rosé wines are elegant and complex
been sustainable since before the (Some are rare or seasonal and are not always available.) with purity and balance and in-
word was invented. With us it clude an array of Cabs, Merlots
has always been a necessity,” re-
FUN Burgess Cellars has an incredible selection and Syrah. They also make a few
lates Steve. In addition to
FACT of older vintages of Cabernet Sauvignon. wines that are only obtainable at
Vintages go back to 1979 – a great way to
sustainable farming, some of the celebrate birth years, anniversaries, etc. the winery. Their Grenache and
Burgess Cellars vineyards are cur- Grenache Rosé are true “finds”
rently in the process of CCOF certification. that you won’t get anywhere else. While you’re there, Steve
For those who wish to visit the historical wine country of might even open a library wine or two for you to taste.
the Napa Valley, an afternoon at Burgess is essential. Not Their flagship wine, Cabernet Sauvignon, thrives on the
everyone finds this magnificent winery, but for those who do, western slopes of Howell Mountain near the winery; Merlot
a “real Napa” experience awaits them. is ideally suited to the Triere Vineyard on the Napa Valley floor
Since 1972, Napa Valley pioneer Tom Burgess and his in the Oak Knoll AVA just south of Yountville; Syrah is per-
family, along with gifted winemaker Bill Sorenson, have fol- fectly matched to conditions in the estate vineyard site on the
lowed the belief that it is vital to grow only those varieties eastern slope of Howell Mountain.
ideally suited to a particular vineyard’s soil composition, sun If you find yourself at their door without an appointment,
and wind exposure, and overall micro-climate. The family acts feel free to request an “on-site” appointment. If possible, they
26 On & Around Howell Mountain

as stewards of the land, rather than owners. This amazing will be pleased to accommodate you. BY RONDA GIANGRECO
Rutherford
FROM THE WRAPAROUND DECK AT AUBERGE DU SOLEIL BISTRO & BAR
- This central, verdant quilt of Napa Valley boasts countless principal wineries that makes Napa so famous: White Hall Lane, Grgich Hills, Mumm Napa,
Cakebread to name just a few. If you seek grandeur, striking beauty, and wine country elegance, Rutherford is a great place to begin!
e
e FOOD
Rutherford Grill
y 1180 Rutherford Road, Rutherford
r (707) 963-1792, www.hillstone.com
Located at the crossroads of Hwy 29 and Rutherford
s
Road, the Rutherford Grill has been serving fabulous
- food to locals and tourists of Napa Valley for RUTHERFORD
, decades. Don't miss the fantastic selection of appe- HILL
d tizers and entrees!
e LAKE CHAPPELLET
RUT
Auberge HENNESSEY
LODGING du Soleil
HE R
s Rancho Caymus Inn

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x 1140 Rutherford Road, Rutherford

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- 1-800-845-1777, www.ranchocaymus.com
Rustic elegance at its most charming. Surrounded 128 SAG
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by the all-consuming fragrance and visual splendor Y ON R
w of Napa Valley, the Rancho Caymus Inn is a tran- RUTHERFORD D
t quil, petite 26-room Inn that is designed and RANCH
d decorated to capture the simpler times of early Cali- Driving Time: 18 minutes
” fornia. From Piña Napa Valley
to Chappellet 6 miles
e to Rutherford Ranch 4 miles
Auberge du Soleil to Rutherford Hill > 1 mile
CO
Total 11 miles
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e 180 Rutherford Hill Road, Rutherford

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(707) 963-1211, www.aubergedusoleil.com

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The discreet entrance off the Silverado Trail is your DO

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first clue of the refined, uber chic elegance awaiting 128 A IL
- (guests only) at this exclusive creme-de-la-creme
e hotel in premier Napa Valley. Entrance to auberge is
RD
very restricted to guests only though the discerning 29 PIÑA

D
NAPA VALLEY
FOR
, public is welcome to dine at the Micheline star restau- Rancho Caymus

ER
Rutherford Grill
y rant or sip that $130 per glass of vintage
27
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Champagne on the Terrace.

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www.WineCountryThisWeek.com Rutherford
Piña Napa Valley
There are many choices when it comes to selecting The tasting room is similarly unadorned. At Piña it
your perfect Napa Valley experience, but if you want to is all about the wine. The entire retail department con-
understand what winemaking really means to the fam- sists of a few t-shirts hung on the wall. There are no
ilies who have lived and worked in the region for decorative decanters, whimsical wine stoppers or Napa
centuries, a visit to Piña Napa Valley on the Silverado Valley snow globes available for purchase. While stand-
Trail is essential. ing in a working barrel room, you might be asked to
Their history of making step aside as workers hoist
and growing wine in the Napa Piña Napa Valley hoses and tote cases. The Piña
Valley stretches back to the brothers have put nearly all of
Open daily, by appointment, 10 am to 4 pm
1850s. The four sons of John their effort, money and time
Piña Jr. and Arline (Glos) Piña 8060 SilveradoTrail, Rutherford into one thing…the wine.
work together to continue a
North of Skellenger Lane That fact will be succulently
tradition of pride, passion and (707) 738-9328 apparent from your first taste
persistence that for decades www.pinanapavalley.com of their magnificent Caber-
has produced some of the Chardonnay, Cabernet Sauvignon nets. They also produce an
finest wines in the valley. award-winning Chardonnay
John, Larry, Ranndy and Davie FUN A newly installed bocce court and picnic deck that is a must-have for a dis-
know and love this business as FACT looks out over an expansive view of the valley criminating cellar.
only those who have lived and below. But all work and no play is
breathed it all their lives can. not their motto. A newly in-
Their family has seen a lot of changes to the valley they stalled bocce court and picnic deck looks out over an
hold so dear, but in spite of temptations to the contrary, expansive view of the valley below.
they have remained true to the vision of their ancestors Piña Napa Valley is an appointment only winery, but
to produce great wine and only great wine. if you find yourself at their doorstep without one, feel
From the moment you spy the old tractor parked free to ask for an “on-site” appointment. If there is room
near the entrance of Piña Napa Valley you realize that for another guest, they’ll welcome you and chances are
this is not a “Hollywood” winery. This is a real working that one of the Piña brothers will be there to pour for
farm where the company’s meetings are held around the you and even show you some photos of an original
28
kitchen table and there is not a necktie in sight. Napa family. BY RONDA GIANGRECO
Rutherford www.WineCountryThisWeek.com
Chappellet Winery
A visit to enchanted Chappellet Winery is a list-topping heating and a supply of stylish down jackets for inclement
t
- necessity for the true wine country adventurer. For this is weather!
o a quest of unparalleled vineyard beauty – the ultimate, dis- 90-minute tasting tours are all about the nuts and bolts
a covery of solitary splendor at the pinnacle of an intriguing of making the exceptional mountain wines, as visitors are
- detour above and beyond the secluded Silverado Trail. guided through the production process and into a delight-
o Imagine a fairyland of lichen and moss, an elevated eco- fully entertaining and informative group amble through
t system where oak and fern and vineyard vistas.
a wildlife flourish in a protected Chappellet Winery Standing some 1,200 scenic
f region of tranquility and cool, feet above Lake Hennessy
Tours and tasting by appointment only
e mountain breezes. at 10:30 a.m., 1 & 3 p.m. Monday-Friday across from monumental
Intrepid tasting room guests Saturday & Sunday at 11 a.m., 1 & 3 p.m. Mount St. Helena, tasting visi-
y arriving to taste at Chappellet tors are kept company on their
1581 Sage Canyon Road, St Helena
e might find themselves a tad dis- tour by a cacophony of blue-
(707) 963-7136 • www.chappellet.com
orientated at the understated birds, owls, kestrels and red tail
n exterior of the Pritchard Hill-top Cabernet Sauvignon, Cabernet Franc , Merlot, Chardonnay hawks enticed to the winery’s
y winery. For a narrow, fern-lined, FUN The experience at Chappellet is one of breathtaking outstanding organic vineyards
- natural footpath from an infor- FACT scenery, educational & interactive walks through by boxes designed to accom-
mal parking area is the only the vineyards and of course, extraordinary wines. modate the vineyard manager’s
s indication of a port of entry into feathered friends.
- the secluded winery’s inner sanctum. Sustainability is taken seriously at Chappellet, where
n Though once inside, there is no mistaking an under- farming has been a way of life for the family-owned win-
stated level of sophistication in the top-notch production ery more than forty years. Pritchard Hill is home to
t and cellaring facilities of the winery’s first-class wines. multiple members of the Chappellet family. Visitors can’t
l What you see is what you get at Chappellet, in place of help but be captivated by the rustic charm of this remote,
m a formal tasting room, visitors are treated to the authentic hilltop locale where one could quite happily set up camp
e experience of sampling extraordinary Cabs, Napa Valley and stay awhile amidst the vines and the breeze and the
r cool climate Chardonnay and Mountain Cuvee right inside sound of nature in its gloriously protected element.
l an up-scale, barrel-storage facility, complete with an ex- Chappellet welcomes guests for tours and tastings at a
29
O clusive corner banquet table, mood lighting, ambient cost of $25, by reservation. BY FRANCES RIVETTI
Rutherford Ranch Winery
There are 15 sub-appellations in the Napa Valley and gnons (several only available at the winery), Sauvignon
the Rutherford AVA (American Viticultural Area) may be its Blanc, Chardonnay, Merlot, Zinfandel and Rhiannon, a lus-
most renowned. Legendary winemaker André Tchelistcheff cious proprietary red blend.
remarked, “It takes Rutherford dust to grow great Caber- Our winemaking team crafts elegant, true-to-the- varietal
net,” and we have five different Cabernets to choose from; wines with fruit sourced from the two estate vineyards and
including three from our 100% CCOF (Certified Califor- other select vineyards sites throughout the valley. The cooler
nia Organic Farmers) certified sites yield grapes with bright,
organic estate vineyards. Rutherford Ranch Winery rich flavors and tropical fruit
The Zaninovich family ac- Open daily from 10 am to 4:30 pm characteristics. Warmer sites
quired the winery and estate within the valley produce grapes
1680 SilveradoTrail South, St. Helena
vineyards in 2000, but have with deep, intense flavors. To-
been growing and crafting wines 1-707-968-3200 www.rutherfordranch.com gether they provide the
for three generations. Cabernet Sauvignon, Chardonnay, Merlot, winemakers with an unequaled
Morgan Zaninovich over-sees Pinot Noir, Sauvignon Blanc, Zinfandel palette of flavor and character
the day-to-day operations and, at
times, can be seen at the winery
FUN Corks are a natural and renewable resource produced andAll quality.
are available in the tasting
FACT from the bark of cork oak (Quercus suber).
with one of the newest members In Portugal, during spring and summer, the thick outer room along with Scott Family Es-
of the family (the fourth genera- bark is harvested by hand (mechanized processes have not tate Pinot Noir and Chardonnay
tion!) in tow. Rutherford Ranch replaced the age-old methods) without damaging the tree. from the family’s vineyards in Ar-
Winery is located off the Silver- In fact, studies have shown that cork harvesting actually royo Seco (Monterey County).
ado Trail, just below Auberge du adds to the tree’s health and vigor. You can see one of these Visitors can also enjoy the
Soleil, Napa’s exclusive resort, amazing oaks at the winery. winery’s signature Chocolates &
restaurant and spa. Reds tasting – an instructive and
The winery grounds include a century-old olive grove delicious experience – and purchase family produced olive
and the unpretentious, homey atomsphere offers a peace- oil and organically grown raisins (a visitor and staff
ful respite in a day of winery hopping and visitors are favorite).
welcome to enjoy picnic at tables under the oak trees. For a listing of upcoming winery events, visit us on
Rutherford Ranch’s full line of award-winning premium Facebook, and our website at rutherfordranch.com, and
30
Napa Valley varietals include a selection of Cabernet Sauvi- discover why we create “Wines Worth Knowing.”
Rutherford www.WineCountryThisWeek.com
n
Rutherford Hill Winery
Rutherford Hill Winery sits on the eastern hillside of ery. The tasting room staff can sometimes be the make-or-
- upper Napa Valley, just off the Silverado Trail. The road break part of your experience, and here you’ll find friendly
winds upward through oak and eucalyptus groves, past professionals who let you enjoy your visit the way you
l some of the valley’s most exclusive homes, just beyond want to, not the way they want you to. And they are pour-
d Auberge du Soleil, one of the valley’s most luxurious inns. ing excellent wines, so what’s not to like?
r As you enter the winery’s secluded driveway, you may well Rutherford Hill is most famous for its Merlot, which it
, feel a curious mixture of awe at has been making since the win-
t the beauty of the surroundings ery was founded in 1972. The
s Rutherford Hill Winery
and relaxed comfort as if you winery also features Chardon-
s just came home. Part of the
Open daily from 10 a.m. to 5 p.m. nay, a lovely dry rosé of Merlot
- hominess comes from the 200 Rutherford Hill Road, Rutherford and Cabernet Franc, Cabernet
e t a s t ing room itself, a big (707) 963-1871 • www.rutherfordhill.com Sauvignon and a Reserve Mer-
d weather-beaten wooden barn lot. But that’s not all. The
r structure with a gambrel roof,
Merlot, Chardonnay, Cabernet Sauvignon winery has been owned by the
Cabernet Franc, Malbec, Petit Verdot,
tucked onto the hillside and Terlato family of the Terlato
g Sangiovese, Sauvignon Blanc,
surrounded by rows of climb- Wine Group since 1996.
- Syrah, Zinfandel Port
ing roses and exuberantly vivid Under its auspices, Rutherford
y beds of flowers. A few steps FUN This is a very popular location, Hill has expanded its offering
- down lead to a wide paved FACT call ahead to reserve a picnic table. to several exciting tasting
patio shadowed by the over- room-only, limited-edition
e hanging roof. Here, comfortable benches and an outdoor wines like Malbec, Syrah and other lesser-known but ex-
& bar invite guests to linger in the outdoor beauty. cellent grape varieties.
d But you’re here for the wine, too, so pass through the The winery offers tours of its famous caves and cellars
e huge double wooden doors and into Rutherford Hill’s by reservation every day at 11:30, 1:30 and 3:30. For a fee,
f handsome, two-story tasting room. One wall, mostly of you can have a cave tour that includes wine tasting as well.
glass, looks out onto the patio, retaining the outdoor- Outside, a delightful picnic area in an olive tree grove over-
n indoor feeling, and another set of double glass doors opens looks stunning views to the eastern side of Napa Valley.
d into the production facility, where you can see neat rows of Don’t miss the chance to enjoy your lunch here with a bot-
31
stainless steel fermenting tanks leading back into the win- tle of delicious Rutherford Hill wine. BY NAN REILEY
Stags Leap/Yountville
Stags Leap and Yountville AVAs are best known
for producing more restrained Cabernets than Driving Time: 12 minutes
their warmer microclimate neighbors. Both From Clos du Val
regions benefit from western hills that funnel to Chimney Rock > 1 mile
to Stags’Leap Winery 1.6 miles BALDACCI
coastal breezes from nearby San Pablo Bay. to Pine Ridge > 1 mile
D
OA
In summer, this wind cools hanging fruit and to Baldacci > 1 mile
SR
to Cornerstone 3 miles
reduces acidity in resulting wines. Wines from STAGS’ LEAP
OS
Total 6 miles
CR
this region also benefit greatly from the rocky, WINERY
LE
volcanic soils. While Stags Leap enjoys the
IL
TV
quiet serenity of wine tasting along the
UN
PINE RIDGE
YO
Silverado Trail, neighboring Yountville hosts
FIN
the restaurants, hotels and upscale shopping.
WA
N
SH
EL
Its no wonder wine lovers from near and far
YOU
IN
LR
GT
flock to Stags Leap and Yountville regularly.
D
LR
D
NT S CHIMNEY
ON
L
N
NE
ROCK
SO
T
FIN
DI
FOOD 29
MA
Hurley’s Restaurant & Bar Bardessono

Napa Valley
SILV
6518 Washington Street, Yountville Bike Tours
(707) 944-2345, www.hurleysrestaurant.com
ERA
A lively bar, popular with locals and winemakers,
WA
DO
SHI
plus fresh, seasonal foods inspired by the
TRA
RAS Galleries
NGT
Mediterranean... what's not to love? Try the two V Marketplace
IL
Hurley’s Restaurant
ON
Bottega
course fixed menu for only $18! Napa Valley Aloft
Bottega YOUNTVILLE
6525 Washington Street, Yountville CORNERSTONE
(707) 945-1050, www.botteganapavalley.com CELLARS
Welcome to celebrity Chef Michael Chiarello's
Bottega Ristorante. Named by Zagat 2009 Villagio Inn & Spa
as the “Top Newcomer” to the Bay Area. 29 Yountville Inn
CLOS DU VAL
LODGING NIA NAPA VALLEY
IFOR
Bardessono CAL
6526 Yount Street, Yountville
(707) 204-6000, www.bardessono.com THINGS TO DO Napa Valley Bike Tours
A chic hotel, restaurant and spa in the heart on V Marketplace 6795 Washington Street, Yountville
Yountville. Think perfectly made cappuccino, 6525 Washington Street, Yountville (707) 944-2953
gourmet picnics made to order, in-room mas- (707) 944-2451, www.vmarketplace.com www.napavalleybiketours.com
sages, discreet outdoor showers, rooftop pool and Find that perfect home, garden or bath accessory. Rent safe, clean, tuned-up bikes for a few hours,
winemaker dinners. Dog friendly. Discover fine art, gourmet chocolates, artisanal a whole day or even join in for a four-night
Yountville Inn wine labels, quality clothing and carefully crafted bicycling vacation! Often the best memories of
6462 Washington Street, Yountville jewelry for all ages! Dine in some of Napa's most a trip don't come home in a shopping bag; they
1-866-366-8166, www.yountvilleinn.com popular cafés and fine restaurants. are the memories you make with your loved ones.
A lovely hotel with old-world craftsmanship, large rooms, V Marketplace is a destination offering the best Guided and self-guided tours also available.
excellent customer service and creekside setting . of everything in Napa. What a great find!
Villagio Inn & Spa RAS Galleries Napa Valley Aloft: Hot Air Ballooning
6481 Washington Street, Yountville 6540 Washington Street, Yountville 6525 Washington Street, Yountville
1-800-531-1133, www.villagio.com (707) 944-9211, www.rasgalleries.com (707) 944-4408, www.nvaloft.com
Wine Spectator magazine calls Villagio “the ideal An exclusive American art glass, ceramics, Soar high above the vineyards, hilltops, and
pied-a-terre for anyone intent on exploring the glo- and fine art gallery. RAS Galleries is thrilled gaze all the way to San Francisco. Guaranteed
ries of America's preeminent wine region.” Spacious to be thriving since 1990 and provides world-class single flights (not a bunch of low altitude hops),
rooms, welcome bottle of wine, daily Champagne collectors as well as new art enthusiasts a place to professional pilots and staff, and Napa Valley
breakfast buffet and afternoon tea all add the perfect explore some of the finest artisan works created lunches clearly made Napa Valley Aloft a first
32
touches to your day. today. choice among astute locals and visiting guests!
Stags Leap/Yountville www.WineCountryThisWeek.com

Photos by Avis Mandel
Clos Du Val - Napa Valley
For some reason, whenever I visit Clos Du Val Win- Cabernet Sauvignon, plus two specialty wines, the
ery in the Napa Valley’s fabled Stags Leap District, I am Pinot Rosé and an Unoaked Chardonnay. There is also
reminded of one of those pristine Swiss hotels situated Ariadne, a proprietary blend of Semillon and Sauvi-
on a lake. But instead of water there are rose bushes, gnon Blanc. Rich, elegant and intense, it excels in food
long rows of vineyards and immaculate landscaping pairings. All are made from fruit sourced from the area’s
while behind me is the long winery with its ivy-cov- premium vineyards, then carefully created by masters.
ered walls. The spacious The scale of the tasting
picnic area on perfectly Clos Du Val - Napa Valley room where you can try these
trimmed lawn stretches to wines is such that when there
one side. It is all part of Clos are just a dozen people inside
Du Val’s 38-year tradition of 5330 SilveradoTrail, Napa it does not feel at all empty,
producing classic, estate-style
1-800-993-9463 • www.closduval.com and when ten times that
wines of balance, complexity Cabernet Sauvignon, Merlot number are there it does not
and elegance. Chardonnay, Pinot Noir feel crowded. Tall glass-
Four decades ago, Ameri- fronted wood doors look into
can businessman John Goelet FUN Dusty Bottle Club members have exclusive rights the winery itself.
sent French winemaker FACT to purchase Clos Du Val's older vintage Cabs and Outdoors, whether in the
are invited to attend special library tastings
Bernard Portet on a mission picnic area out front, or in the
throughout the year.
to find new territory with the intimate Olive Grove to the
potential to produce world- side, visitors find the winery
class wines. Two years and five continents later, Portet the perfect spot to enjoy a bottle of Clos Du Val wine,
landed in California. Goelet acquired 150 acres of paired with a picnic as simple or as elaborate as they
land and founded Clos Du Val, a “small estate of a might want. The courts for the French version of bocce
small valley,” in 1972. The first vintage of Cabernet ball – pétanque – are open to anyone who’s game. The
Sauvignon in 1972 was one of only six California tasting room staff can furnish a set of boules, and also
Cabernets selected for the now-legendary 1976 Paris tell you about the demonstration vineyard out front,
Tasting. which is both fascinating and educational. All in all a
The wines they are known for today include a se- visit to this iconic winery on the Silverado Trail is well
33
lection of Chardonnay, Merlot, Pinot Noir and worth an extended visit. BY CHARLES NEAVE
www.WineCountryThisWeek.com Stags Leap/Yountville

Chimney Rock
It’s a simple philosophy at Chimney Rock: great wine fermenting it. The resulting free-run juice is barrel-aged in
starts in the vineyard. Of course, it sure helps if the vineyard the finest new and one-year-old French Oak, then bottle
is in the greatest sub-appellation in one of the greatest wine aged without any filtering or fining. This gives the wine-
regions in the world. making team the opportunity to select only the best lots for
Mother Nature has graced the tiny Stags Leap District of Chimney Rock’s reknowned Bordeaux-style blend Elevage
Napa Valley with a near perfect environment for producing and to showcase certain specific blocks on the estate as sin-
world-class Cabernet Sauvignon gle bottlings.
and Bordeaux-style blends. Chimney Rock What’s great for visitors is
When grapevines are allowed to that Chimney Rock offers three
express themselves here they unique tastings available when-
produce silky, elegant and 5350 SilveradoTrail, Napa ever you drop by (that’s right, no
refined wines that drink beauti-
1-800-257-2641 • www.chimneyrock.com appointment for groups up to
fully now but also reward a Cabernet Sauvignon, A Bordeaux Red and six people). You can get to know
collector’s patience. White Blend and a limited Cab Franc Rose Stags Leap District right at the
It’s hard to imagine that what FUN There are a variety of Tours and Tastings to tasting bar, where you can try
is now Chimney Rock Winery FACT please any palate. The Vineyard Walk includes some of Chimney Rock’s limited
was once the 18-hole Chimney an alfresco lunch and an opportunity to taste the wines production and library wines.
Rock Golf Course. The winery which originated in the vineyards surrounding you. Stop in between your other win-
was started in 1980, when the Offered by appointment only. ery appointments, or make it a
then-owners converted nine of first stop or last stop for the day.
the 18 holes to vineyards. In 2000, the Terlato Family pur- With just a little advance planning, you open yourself
chased Chimney Rock and converted the rest of the golf up to some incredible in-depth tasting and touring
course to vineyards. opportunities at Chimney Rock. Take a tour of this
Now the sprawling, 117-acre Chimney Rock estate magnificent estate, including the vineyard and cellar; enjoy
vineyard has 27 separate blocks of Cabernet Sauvignon, a tasting of Reserve or single-block Cabernets presented as
plus a smattering of Merlot, Cabernet Franc and Petit a vertical (several different vintages) paired with a selec-
Verdot. The winemaking team at Chimney Rock tion of cheeses; or splurge for the ultimate Vineyard Tour
processes this precious fruit as minimally as possible and Tasting which includes an alfresco lunch served in the
34
by hand-harvesting, gently destemming and whole-berry vineyard. BY MICHELLE J. BAKER

n
Stags’ Leap Winery
Stags Leap AVA is the valley within Napa Valley – at The Historical Tour and Tasting is a 90-minute tour
e once picturesque and storied in its history and beauty as and tasting that takes you around the property, through
- it is renoknwned for exquisite wines. Stags’ Leap Winery the history and a tasting of five wines, $45 per person.
r is, and always will be, the namesake for this idealized val- Wines tasted include: the 2008 Reserve Chardonnay
e ley. ($40), 2008 Viognier ($25), 2006 Napa Valley Cabernet
- Stags’ Leap’s stone Manor House was built in 1892 Sauvignon ($49), 2005 Estate Cabernet Sauvignon, The
from local rock and granite Leap ($75), 2007 Ne Cede
s quarried nearby. By the 1920s, Stags’ Leap Winery Malis ($75). Tours leave daily
e “Stags’ Leap Manor,” as it came at 10 a.m. and 2:30 p.m.
By advance appointment only
- to be known, was a fashionable Manor House Tasting is a
o destination spot for vacationing 6150 SilveradoTrail, Napa 60-minute sit-down tasting of
o Hollywood elite and bootleg-
1-800-640-5327 • www.stagsleap.com five wines (no tour but does
w gers regardless of that pesky Viognier, Chardonnay, Merlot include a brief history of the
e federal law called Prohibition. Cabernet Sauvignon, Merlot, Rose property). Tasting includes the
y The property played host to FUN During your visit, be sure to go upstairs and 2008 Viognier ($25), Napa
d legends of rum-runners, FACT see the historical photos of the property and Valley Merlot ($32), 2006
. gangsters, rumored ghosts resort menus. Outside, see the swimming pool Napa Valley Cabernet Sauvi-
- and gypsies. … one of the first in California. gnon ($49), 2005 Estate
a Since 1970, Stags’ Leap Cabernet Sauvignon ($75),
y. benefitted from a thorough renovation and enjoys more The Leap, 2006 Napa Valley Petite Syrah ($38). Tastings
f than a sterling reputation as one of the nation’s finest, are at 11:30 a.m. and 1:30 p.m daily, $30 per person.
g most critically acclaimed wineries. Stags’ Leap wines em- Porch Tasting (no tour) – book your seat on the
s body the unique terroir and microclimate of Napa. Manor House Porch every day on the half hour between
y Traditional winemaking is prominent at Stags’ Leap and 11 a.m. and 3 p.m., $20 per person. Taste through four
s focuses on the pure expression of the land. Wines are wines while enjoying the view from the patio. Wines cur-
- made beyond well and are delicious, showing finesse and rently featured are the 2009 Amparo Rosé ($20), 2008
r integrity. Napa Valley Chardonnay ($28), 2006 Napa Valley
e Stags’ Leap Winery has three visiting options. All re- Cabernet Sauvignon ($49), 2006 Napa Valley Petite
35
R quire an appointment made in advance. Syrah ($38). BY ABIGAIL ZIMMERMAN

Pine Ridge Winery
Pine Ridge Winery enjoys a place of prominence just The Pine Ridge Demonstration Vineyard will teach you
abreast of the Stags Leap District palisades. If the views not only about varietal characteristics of Cabernet Sauvi-
aren’t breathtaking enough, just try their wines! Pine Ridge gnon, Malbec, Merlot, Cabernet Franc and Petite Verdot
red wines, whites and the recently released rosé are sure but also give you insight into the more nuanced world of
to impress. clonal selections and various root stocks. Only half of an
Pine Ridge specializes in producing wines that embody acre, this vineyard sits adjacent to the tasting room and is
the unique characteristics of the easily accessible for all visitors.
Napa Valley Appellation in Each tour traces the devel-
which its 220 acres of estate Pine Ridge Winery opment of a bottle of wine –
vineyards are located. An inter- Open daily 10:30 a.m. to 4:30 p.m. from vines, to grapes, fermen-
esting blend of critically 5901 SilveradoTrail, Napa tation to barrel aging in the
acclaimed vino and educational (707) 253-7500 • www.pineridgewinery.com caves. Guests will begin in the
tours, Pine Ridge Winery offers vineyard before heading to the
Chardonnay, Merlot, Malbec
the very best of Napa Valley. Fermentation Cellar and finally
Cabernet Franc, Cabernet Sauvignon
end with a private wine and
Tour the Acclaimed “Le Petite Clos”
FUN Extensive tours begin in the vineyard, then cheese pairing at the very back
and Demonstration Vineyards FACT to wine production, before delving into the of the Pine Ridge 4,600 barrel
Without a doubt, one of the 37,000 square feet caves for a barrel tasting. The tour wine cave.
finest ways to learn more or be concludes with a seated wine and cheese pairings in Wine served includes a
introduced to the exceptional the stunning caves, 120 feet below ground! chilled Viognier or Dijon clone
world of wine is to take a tour Chardonnay, the Carneros Mer-
of Pine Ridge vineyards any day starting at 10 a.m., noon lot, Napa Valley Cabernet Sauvignon, Stags Leap District
and 2 p.m. Cabernet Sauvignon and the Fortis, the proprietary blend
For a $25 fee, you will follow a trained wine profes- from only Pine Ridge’s finest barrels.
sional through one of two vineyards: Pine Ridge recently expanded its critically acclaimed
Le Petite Clos Vineyard is a fully enclosed, 1.7-acre red wine and Chardonnay portfolio to produce a simply
vineyard. As a guest, learning an appellation, let alone its superb rosé. Created in the saignee method, this rosé is a
microclimate may seem daunting. But with this easy-to- blend of Cabernet Sauvignon, Merlot and Cabernet Franc.
follow tour and one-of-a-kind lesson vineyards, each visitor Pine Ridge produced only 425 cases and just released this
will see, learn of, and literally feel the classic microclimate marvelous wine in time for summer. Available at $20 per
36
of famed Napa Valley. bottle. BY ABIGAIL P. ZIMMERMAN

u
Baldacci Family Vineyards
This is what I imagine Stags Leap District to be like vineyard (planted to Pinot Noir, Chardonnay, Syrah,
- about 30 years ago. An unpretentious, slightly askew win- Gewurztraminer and Merlot).
t ery sign along the road. A dirt and gravel driveway leading Baldacci produces three Stags Leap District Cabernets
f through the vineyard. A cozy tasting room just a bit larger in all. Their flagship wine is the Brenda’s Vineyard Caber-
n than a breadbox. And a few people genuinely happy you net Sauvignon, which is tough to get your hands on at just
s found them and quite proud to show you their wares. 180 cases produced annually. Brenda’s Vineyard represents
Welcome to Baldacci Family “the best of the best” – the best
- Vineyards, started in 1997 seven barrels from the best
–
Baldacci Family Vineyards
when Tom and Brenda Baldacci vineyard block on the estate.
- Open daily 10 a.m. to 4 p.m.
purchased this sweet 17-acre The Black Label Estate Caber-
e by prior appointment
parcel with ample hills and net Sauvignon is the Baldacci’s
e vales to provide the ideal setting 6236 SilveradoTrail, Napa “ambassador” wine, represent-
e to grow great Cabernet Sauvi- (707) 944-9261 ing the best fruit from different
y gnon. In 2000, the Baldaccis Cabernet Sauvignon, Pinot Noir blocks of the estate vineyard.
d added a 7,000-square-foot wine Syrah, Gerwurtztraminer Not to be missed, there’s the IV
k production cave in the hillside Sons Cabernet Sauvignon, a
l behind the tasting room. The
FUN Baldacci seems to inspire that drop-in, homey supple and full-bodied Stags
estate vineyard now produces
FACT feeling. There’s a simple indoor tasting room Leap District Cabernet that’s
a and an outdoor patio with umbrellas.
classic Stags Leap District A rare find ~ don’t miss it! ready to be enjoyed now.
e
Cabernet Sauvignon – silky- The Baldacci’s Carneros
-
textured with ripe black fruit flavors and refined tannins, vineyard just came on line in 2008, and now the tasting
t
ready to enjoy now or ageworthy up to 10 years. room offers a couple of wines from the Carneros estate: the
d
The highly acclaimed wines at Baldacci are the handi- 2008 Elizabeth Pinot Noir (named after Tom’s mother) and
work of renowned winemaker Rolando Herrera, who got the 2009 Frederich Gewürztraminer (named after Tom’s
d
his start down the trail at Stag’s Leap Cellars. Herrera went grandfather).
y
on to make wine at Chateau Potelle, Vine Cliff and Paul Baldacci’s winery permit requires that visitors have a
a
. Hobbs before returning to the Stags Leap District to work prior appointment. It’s easy to get an appointment, often
s with the Baldaccis. Herrera also makes his own wine under on the same day, by calling (707) 944-9261. The staff will
r his own label, Mi Sueño, and has a vineyard management be genuinely happy to see you, and quite proud to show
37
N company that manages the Baldaccis’ 22-acre Carneros you their wares. BY MICHELLE J. BAKER

Cornerstone Cellars
First of all, let it be said that Cornerstone Cellars is a percent Cabernet Sauvignon offering, made from grapes
winery founded for Cabernet Sauvignon. Then, let it be said from three different valley vineyards. It’s a fruit-forward
that Cornerstone also makes several other delicious wines wine with silky tannins and great balance between fruit and
under its Stepping Stone label, so there need be no dis- oak. The second is from Howell Mountain (a sub-appella-
agreements about whether or not to visit. Cornerstone has tion of Napa), famous for its high-elevation, low-vigor
a very small case production of wines that cannot be widely vineyards that produce intensely flavored grapes with great
distributed because of their backbone and longevity in the
scarcity, so you owe it to your- bottle. Both wines are bound to
self to stop in and taste some of Cornerstone Cellars make a favorable impression on
the best award-winning Napa Open daily 11 a.m. to 7 p.m. you. A real bonus is that Cor-
Valley Cabernets. Period. 6505Washington Street,Yountville nerstone Cellars has an
Located in the heart of tiny (707) 945-0388 • www.cornerstonecellars.com outstanding library of its Caber-
downtown Yountville, the win- nets, and you can buy older
Sauvignon Blanc, Rosé, Cabernet
ery’s tasting room is just a few vintages of the Howell Moun-
Sauvignon, Cabernet Franc, Grenache
steps away from some of the tain Cabernet (going back to the
most famous restaurants in the FUN Cornerstone Cellars is located just steps from initial vintage of 1991) that
nation. Why not work up an ap- FACT great restaurants like The French Laundry, beautifully reflect the true rea-
petite or walk off a big feast by Bouchon, Ad Hoc, Bistro Jeanty, Redd, Hurley's and sons why we cellar some wines
strolling along Washington Bottega. Exceptional wines make the stop worthwhile. for additional bottle aging.
Street to the Cornerstone Cellars Cornerstone is gradually ex-
tasting room which occupies part of a one-story farmhouse- panding its portfolio of wines to include a Napa Valley
style building surrounded by white railings and exuberant Sauvignon Blanc, a crisp yet rich white wine with deep fla-
flower boxes at the windows. vors of pear and melon. One soon-to-come additional
Inside, you’ll find a large living room-tasting bar with Cornerstone offering is a Pinot Noir from the famed
blonde hardwood floors, black leather couches and several Willamette Valley of Oregon. Watch for this one!
small bistro-like tables with stools so you can perch for a The Stepping Stone wines are designed for comfortable,
while if you like and take your time with the tasting. The every-day quaffing, and include a delightful dry rosé that
walls have an excellent display of local photographers’ and will be perfect for summer picnics and patio barbecues. A
artists’ works for sale. spicy red Grenache from Lake County and a deep, dark
The Cornerstone Cellars label now features two Caber- Cabernet Franc round out the Stepping Stones offerings.
38
net Sauvignons, both from Napa Valley. The first is a 100- BY NAN REILEY

Oak Knoll District FOOD
Soda Canyon Store
4006 Silverado Trail, Napa
(707) 252-0825, www.sodacanyonstore.com
The perfect place to begin or end your day in Napa Valley.
Known year round for its delicatessen, espresso bar,
boxed lunches, fine wine and gourmet cheese selection,
Soda Canyon Store is a fun, insiders' favorite.
Fumé Bistro
4050 Byway East, Napa
(707) 257-1999, www.fumebistro.com
Spanning the width of central Napa Valley and encompassing both the Silverado Trail and Always seasonally correct, great service and comfortable
Highway 29, Oak Knoll may be a bit less known to distant visitors, but in no way is it less seating. An American bistro with fare spiced with Italian,
mighty than its neighboring AVAs! Filled with manicured vineyards and many new winer- Mediteranean and French influences, Fumé Bistro's dishes
ies, Oak Knoll is an adventure in wine cultivation! are simple, honest and straight-forwardly delicious.
s Bistro Don Giovanni

d 4110 Howard Lane, Napa
d Oak Knoll Inn (707) 224-3300, www.bistrodongiovanni.com
- From the outdoor terrace to the candlelight to crackling,
VE
wood-burning fireplace, Bistro Don Giovanni invites you

LA
r
OL
to savor all things delicious from Napa Valley.

KN
t
K
OA
e
SIL
LODGING
VE
o HAGAFEN
RA
L Oak Knoll Inn

OL MONTICELLO
DO
n The N
Cottages K K 2200 E. Oak Knoll Avenue, Napa
TR
CORLEY FAMILY RD
of Napa OA ON
AIL
- Soda Canyon Y (707) 255-2200, www.oakknollinn.com

Valley AN
n Store DA
C Wine Spectator Magazine reviewed the Oak Knoll Inn as
SO
- ANDRETTI "One of the most luxurious B&Bs in all of Napa Valley."
r WINERY REYNOLDS It is easy to see why. Set within 600 acres of Chardonnay
FAMILY vineyards, the Inn's old stone building, graceful sweep of
BIG
-
RA
Cyprus trees and exquisite service make Oak Knoll Inn

NC
e
a perfect retreat.
HR
t
D
- Bistro Don Giovanni

The Cottages of Napa Valley
s V E 1012 Darms Lane, Napa
O RA
AD (707) 252-7810, www.napacottages.com
LV
- SA Welcome to your own private cottage in Wine Country!
y RAZI Cottages come with gardens and tubs – the perfect place
- to indulge in a glass (or two) of wine at any time of the day.
AN
Fumé Bistro DEM The basket of fresh pastries from Bouchon every morning
l HAR
doesn't hurt either!
d
29
THINGS TO DO
, Driving Time: 6 minutes Picnic at Soda Canyon Store
t From Razi 4006 Silverado Trail, Napa, CA 94558
NAPA
to Reynolds Family 1 mile
A to Hagafen 1 mile (707) 252-0825, www.sodacanyonstore.com
k to Monticello 1.6 miles
E Purchase your picnic or boxed lunch inside and then enjoy it
to Andretti > 1 mile S AV
NCA out in a creekside vineyard setting. Both shaded and sunny
39
Total 4 miles
TRA
Y picnic options are available. Open daily, year-round.
www.WineCountryThisWeek.com Oak Knoll District

Razi Winery
Razi Winery came to life about two decades ago with of eco-friendly bamboo.
the production of Chardonnay, and has grown over the Settle into the leather cushioned stools at the metal
years to include a barrel room and a beautiful tasting topped tasting bar and begin the Razi experience. You
room. The enterprise also includes a modern custom might even get a barrel sample. It is always a treat to be
crush facility, where small production winemakers and able to sample a wine even before it is bottled because
growers can make their own wines. it gives you a reference point; an idea of what is to come
When architect Fred Razi in the year or years ahead.
first acquired the property he Razi Winery Since the owner lives on
replanted the vineyards. This Open daily by appointment 10 a.m. to 4 p.m. the property there is a good
has paid off in the wine he 3108 SilveradoTrail, Napa chance that the person pouring
now makes. The vines as well (707) 224-4299 will be Fred Razi, or perhaps
as location, climate and the the winemaker.
Chardonnay and a Red Blend of
soil are crucial in making Cabernet Sauvignon, Merlot and Syrah The wines available are the
great wine, no matter the vari- Razi Chardonnay and the
etal. FUN Vineyards are everywhere, the towering old trees newest of the two wines bear-
The winery, on the east
FACT majestic, the tasting room sleek but welcoming. ing the Razi Winery label, a
Since the owner lives on the property there is a
side of the Silverado Trail good chance that the person pouring your tastes classic red blend comprised of
north of Napa, includes not will be the owner or perhaps the winemaker. three components: Cabernet
just the trappings of a busy Sauvignon, Merlot and Syrah,
boutique winery, but also the Razi home, pavilion, pool all with fruit sourced entirely from Napa Valley vine-
and grounds. yards.
Vineyards are everywhere, the towering trees are ma- Because Razi Winery does custom crush work, they
jestic, the tasting room is sleek and modern but very also pour wines from those smaller labels. Think of it as
welcoming with its adroit use of woods, lighting and just one more reason to pull off the Silverado Trail and
high ceiling. Mahogany doors open to the vineyard at take the time to savor, not just the wine, but the whole
the rear. Finished barely two years ago, it also includes thoroughly enjoyable tasting experience.
40
a new barrel room and the structure is fronted by a stand BY CHARLES NEAVE
Oak Knoll District www.WineCountryThisWeek.com

Reynolds Family Winery
There are winery owners who get caught up in the They produced their first vintage in 1999 and today
l technology or the agriculture, the science or the hospital- offer seven carefully crafted wines: Chardonnay, an excep-
u ity end of things. Then you have people like Steve tionally food-friendly Merlot, two Pinot Noirs plus an
e Reynolds, owner and winemaker of Reynolds Family Win- Estate Cabernet. Then there is the Reserve Stags Leap Cab
e ery on the Silverado Trail. He loves it all, and it shows. He and an exciting red wine blend named “Persistence.” Per-
e is happy to talk about every bit of the process with an en- haps most unusual of all is the captivating and complex
thusiasm both infectious and bottling that includes fruit from all
n refreshing. Reynolds Family Winery of the appellations in the Napa
“We own 14 acres here at Open daily by appointment 10 a.m. to 4:30 p.m. Valley and is called simply “Four-
d
g the winery, ten of it planted 3266 SilveradoTrail, Napa teen.”
with Cabernet Sauvignon (707) 258-2558 To sample some of these
s
www.reynoldsfamilywinery.com
vines,” Reynolds says. He wines, stop by their Tuscan-style
e lives on the property with his Pinot Noir, Cabernet Sauvignon tasting room – which also houses
e wife Suzie and their three Merlot, Chardonnay the barrel room and the winery
children. “We also work with
- FUN The winery is Tuscan style and is surrounded proper – and enjoy. This hand-
a 20 different vineyards and FACT by 10 acres of Cabernet Sauvignon, planted in some room has doors opening
f growers. In our own vine- 1996. A lifelong love of wine, shared with his onto a long terrace facing the
t yard we are a year or two father, has led to truly well-crafted wines. pond. Inside, it has iron chande-
, away from being certified or- liers, dark wood, a long tasting
- ganic, and we’re also working on being as green as bar, high ceilings, views of the vineyards and the Vaca
possible.” Range, and an intimate, sun-filled private tasting room.
y “My interest in wine started when I was living in Ger- All-in-all it is a wonderful place to try the Reynolds wines
s many as a teenager,” he explains. “Wine was always part of and to say hello to Bert, the winery’s resident and beloved
d our daily life and my father often took the family on wine feline.
e tasting trips through Europe. My father and I dreamt of “We’re always trying to do the right thing when people
building a winery together, and our vision became a real- visit. To give our guests what we would like if we were the
41
E ity in 1994.” ones visiting the winery.” BY CHARLES NEAVE

Hagafen Cellars
“Passion, soul and enjoyment – without all three, you bottled, include a multiple-gold-winning Napa Valley
don’t have a fine wine.” Those are the words of Hagafen Sauvignon Blanc, a food-friendly Chardonnay, Cabernet
Cellars founder and winemaker, Ernie Weir. Franc, Cabernet Sauvignon, Merlot, Zinfandel, Pinot Noir
The Napa Valley’s Hagafen Cellars, at the southern end and Syrah, the perfect-for-summer Don Ernesto Vin Gris
of the Silverado Trail, has carved out an envious niche for Rosé, some surprising Rieslings, a Roussanne and the Napa
itself. Their wines have been served at the White House Valley Brut Cuvee Sparkling Wine. And that’s only a sam-
under both parties, since pling.
Ronald Reagan’s first term, In the intimate tasting
proving that wine is apolitical. Hagafen Cellars room, surrounded on three
In fact, the wines of this small, Open daily 10 a.m. to 5 p.m. sides by vines and backed up
acclaimed winery have been on 4160 SilveradoTrail, Napa by the winery itself, is a small
the menu card at 1600 Penn- 1-888-424-2336 tasting bar with a stave-like
sylvania Avenue more than two www.hagafen.com front. On many days the win-
dozen times. Cabernet Franc, Cabernet Sauvignon, Chardonnay, ery cat, Lola will watch lazily as
The wines this family- Late Harvest White Riesling, Merlot, Pinot Noir, more people become ac-
owned winery makes are Sparkling Wine, Syrah, White Riesling, Zinfandel quainted with one of the
exceptional examples of the bottled treasures of the Valley,
winemaker’s craft, including FUN Their wines have been served at the White House where kids and pets are wel-
their Bordeaux-style blend, FACT two dozen times. As proof of this, on two walls come. Between the winery and
the much-sought-after Prix of the comfortable tasting room are framed the tasting room is the com-
letters and menus from the White House.
Mélange. fortable picnic area and a spot
Founded more than three to simply sit and taste al fresco.
decades ago by Ernie and Irit Weir, their first vintage was At the far end is an organic vegetable garden.
the 1980. The property is situated between two of the val- “I never seek to change what nature has provided. My
ley’s most respected appellations – the Stags Leap and Oak goal is to showcase the best that our land has produced.”
Knoll districts. As you drive up the gravel drive lined with Tours are available everyday except Saturday, by ap-
olive trees, many of the vines that produce their wines are pointment, and begin at 11 a.m. Visit the website at
close on either side. www.hagafen.com for recipes and free tasting passes.
42
Their impressive list of bottlings, many of them estate- BY CHARLES NEAVE

y
Monticello Vineyards
Jay Corley came to the Napa Valley more than forty Not as large and sprawling as the original perhaps, but
t years ago, with a goal both simple-sounding and also overall faithful in spirit and heritage. Situated across from
r daunting. It was to make wines that would stand up the working winery and the public tasting room, it is sur-
s against any wine made anywhere in the world. Today, rounded by carefully tended lawns, hedges, trees and
a Monticello Vineyards – the winery he founded – produces flower gardens, with a shaded picnic area just beyond.
- about 15,000 cases a year from their handsome facility on The tasting room staff is always friendly and well-
Big Ranch Road north of the informed and the room itself
g City of Napa, on a parcel of Monticello Vineyards - Corley Family has been designed and fur-
e land literally surrounded by nished to make visitors feel at
Open daily 10 a.m. to 4:30 p.m.
p hundreds of acres of prime home, whether they arrive by
l vineyards. Using grapes from 4242 Big Ranch Road, Napa bicycle, rental car or Ferrari.
e five estate vineyards, the wine
(707) 253-2802 • www.corleyfamilynapavalley.com The walls and ceiling are made
- they produce bears three labels: Rosé, Cabernet Sauvignon, Syrah of wood, and the tasting bar
s Monticello Vineyards, Corley Chardonnay, Cabernet Franc, Merlot that extends the length of the
- and Corley Reserve. room on the left is wood as
e The Corley family decided FUN At Monticello Vineyards what you find is well. At the back of the com-
, to devote their time, resources FACT Thomas Jefferson’s Monticello. Not as large and pact but comfortable room,
sprawling as the original perhaps, but overall
- and considerable energy to glass-paned double doors open
faithful in spirit and heritage.
d focus on the classic varietals: into the temperature- and hu-
- Chardonnay, Cabernet Sauvi- midity-controlled barrel room.
t gnon and their Bordeaux varietal blend, Corley, (utilizing Which, depending on when you visit, can be an oasis of
. Cabernet Sauvignon and their Merlot and Cabernet Franc), calm or a beehive of frenzied activity.
with smaller amounts of Syrah and Pinot Noir included in A real experience is to be hosted by the staff or family
y the short but succinct roster. All of them, it should be for a sit-down tasting in the Reserve Room or the Library
” noted, are estate grown. of the Jefferson House. It is in here where you’ll symboli-
- To sample these wines, a visit to the winery is in order, cally cast your vote as to whether or not Jay Corley
t and here things once again differ from other wineries in achieved his dream of more than three decades ago. And,
the Valley. At Monticello Vineyards what you find is, to be it must be said, it is the perfect place for you to visit and
43
E simplistic, Monticello… Thomas Jefferson’s Monticello. cast that vote.

Andretti Winery
As the world famous race car driver Mario Andretti has and flowers, the carefully aged look of the villa itself, the
often said, “I want people that visit my winery to feel at fountain in the courtyard that you pass by as you walk to-
home. It’s probably my Italian nature – to want to make ward the tasting room, the wrought iron of the balconies,
people feel welcome, to be a good host, to treat people all lend a certain and well-executed Old World feel to the
like family.” And what better place to do that than at a experience that a visit brings.
winery in the heart of the Napa Valley? The fountains, the artwork, the thoughtful and skilled
The year was 1996 when landscaping, it all creates an en-
Mario saw his dream become Andretti Winery vironment far removed from
reality. That’s when he opened the hectic pace that many visi-
the doors to the Andretti Win- tors inhabit. It is, if only for an
ery in the fabled Oak Knoll 4162 Big Ranch Road, Napa hour or so, a vacation in itself.
district of Napa. 1-877-386-5070 • www.andrettiwinery.com A short trip to Italy and to the
Today, this stylish Tuscan- Pinot Grigio, Sauvignon Blanc, Chardonnay, hillsides there that are so rich in
style villa receives visitors from Merlot, Zinfandel, Sangiovese, Syrah, viticultural history and tradi-
around the world, drawn by Cabernet Sauvignon, Port tion, pageantry and heritage.
both the name, as well as the From a simple but satisfying
wines produced by Bob Pepi
FUN Modeled after a rambling Italian village, the sampling of five Andretti Win-
FACT winery conjures up the boyhood home of its
himself, famous as another namesake, Mario Andretti, one of the finest ery wines in the tasting room to
generation of renowned wine- race car drivers of all time. a custom experience that in-
makers. His philosophy is that cludes wine and food pairing or
great wines are made in the vineyards. Bob’s wines are well a tour of the winery and vineyard. They can tailor your
recognized by their descriptive fruity character, complex- visit to your schedule and your desires. Vineyard tours are
ity and balance. offered seasonally.
Well over a decade since the winery was founded, the The winery’s friendly and knowledgeable staff, and the
varietals that Andretti Winery uses includes Sauvignon villa itself, make for a welcome stop for all visitors. The
Blanc (a perennial favorite), Chardonnay, Pinot Grigio, property is also available for corporate and family events.
Sangiovese, a Pinot Noir, Merlot, their classic Cabernet So, there really is no reason not to stop at Andretti Winery.
Sauvignon and Zinfandel-Primitivo, among others. When you do, remember the words of Mario: “Grazie
44
When you drive into the winery, the plantings of trees molto!” BY CHARLES NEAVE

Mount Veeder
Mt. Veeder has been producing rich, distinct
Napa Valley wines since the 1860s. Distinct mountain
fruit produces wines that speak volumes about the
rugged, labor-intense environments from which
HESS
COLLECTION
they spring. Steep hillsides, rugged terrain and a
surprise ancient seabed, violently shoved aloft by
volcanic activity eons ago result in vines that produce
tiny berries and immensely intense flavors. This
RE
DR
DW
same sense of independence, local flavor and wild
Y
CR
OO
ruggedness pervades the uniquely memorable 29
EE
DR
YATES
KR
and delightful accommodations throughout this
D
FAMILY
D
Napa Valley AVA.
FOOD
Browns Valley Market AS
TRANC
LY
3262 Browns Valley Road, Napa, (707) 253-1873 PA
SV
RT
Browns Valley Market is the best kind of locals market. RIC La Taquiza
WN
K
e Hand-written notes explain fine cheese, local breads Fish Tacos
NAPA
BRO
- and delicious items available for purchase. Fresh produce Candlelight
, and local wines are sure to delight any visitor. FONTANELLA PA
RT
Inn
RIC
UM
e K
La Taquiza Fish Tacos
EAS
BROWNS VLY BROW
2007 Redwood Road, Napa, (707) 224-2320 N S VLY
Browns Valley 1st ST
d Open weekdays 10:30am-8:30pm; Sat 10:30am-7pm VE Market
NA
A ittle hole in the wall that serves a variety of fish tacos MA Westwood
- BUH Hills Park
for lunch or dinner...fresh ingredients, great salsa! 29
m
ON
- e ros
LODGING arn
n Candlelight Inn Bed & Breakfast
To C MPS
THO
. 1045 Easum Drive, Napa

e (707) 257-3717, www.candlelightinn.com
Driving Time: 15 minutes
n This lovely B&B is located near the bustle of downtown Napa From Hess Collection
but far enough away to provide each guest with a serene, to Yates Family 3 miles OLD SONOMA ROAD
- tranquil environment. Built in 1929, this Tudor mansion
to Fontanella 3.5 miles
Total 6.5 miles
sits rimmed by strong redwood trees, manicured gardens
g and a secluded swimming pool. Decadent three course gour-
- met breakfasts start your day out right!
o
THINGS TO DO
- Westwood Hills Park
r 3107 Browns Valley Road (1 mile west of Hwy 29)Napa
r (707) 257-9529
e Enjoy three miles of trails through beautiful oak trees and
grassy meadows. The Carolyn Parr Nature Museum
(near the parking lot) offers a children's nature library and
e
exhibits on indigenous flora and fauna to Napa Valley.
e Mount Veeder Magic
. Mt. Veeder, Napa, (707) 866-750-2091
. Dream of being a winemaker? Be the envy of all your friends
e with your own Cabernet Sauvignon made with the help of
their highly skilled winemaker using premium grapes.
45
E
Quantities are limited!
www.WineCountryThisWeek.com Mt. Veeder

The Hess Collection
A visit to The Hess Collection on Mount Veeder is a turn what you take.” The Hess Select wines are benchmark
multi-tiered experience, and that may be an understate- wines from their respective regions made for immediate en-
ment. There is the historic building, once occupied by the joyment.
Christian Brothers and built in 1903, plus hillside vine- In addition to the standard tasting room option, the
yards, the beautifully tended grounds and an art collection winery also offers a “Tour, Wine and Cheese Pairing” pos-
that is in a lofty league of its own. Then there are the wines sibility, with an educational wine production tour followed
available for tasting and pur- by a current release wine paired
chase in their first floor tasting with local artisan cheeses.
room near one of the barrel cel-
The Hess Collection There is also a longer option
lars. The museum, beginning on Open daily 10 a.m. to 5:30 p.m. that begins with a taste of the
the second floor, holds part of 4411 Redwood Road, Napa “Wine of the Day” and a visit to
Swiss businessman Donald (707) 255-1144 ext. 226 • www.hesscollection.com an historic vineyard, continuing
Hess’s extraordinary collection of Hess Collection Mount Veeder wines, Napa Valley wines on to the winery/barrel room
contemporary art. and small-production wines sold only at the winery before it moves on to the Exec-
When it comes to the wines, utive Dining Room looking out
The Hess Collection portfolio is FUN Special Tours Offered: Call (707) 255-1144 ext. 226 on the scenic hills, where five
comprised of Hess Collection FACT TOUR, WINE & CHEESE PAIRING – Enjoy an wines are tasted. “Tours of the
educational, wine production tour followed by a current release
Mount Veeder, Hess Napa Valley wine presentation paired with local artisan cheeses Palate” is a guided tour of The
and Hess Select. TOUR OF THE PALATE – Guided tour of Hess Collection Con- Hess Collection Contemporary
Hess Collection wines come temporary Art Museum, taste of three wines and food pairings Art Museum followed by a tast-
from the steep Mount Veeder es- OUTDOOR TASTINGS – Come experience the newest pairing of ing of three current release
Mount Veeder wines with artisanal cheeses in the comfort of the
tate vineyards and are an newly created reclaimed teak wood tables and chairs wines paired with creations
expression of this unique moun- from the winery’s executive chef.
tain climate and show structure, complexity and elegance. Reservations are required for these three tastings, but there
Hess Napa Valley wines come from vineyard sites hand- are also complimentary winery and vineyard tours offered
picked for their superior climate and location. daily between 10:30 a.m. and 3:30 p.m.
Single vineyard wines come from Napa Valley single- There are also pairings of Mount Veeder wines with ar-
vineyard sites handpicked for their superior climate and lo- tisanal cheeses in the gardens, where reclaimed teak tables
cation. Another notable achievement is that the estate and chairs are new additions, available by reservation. It is
vineyards are sustainably farmed in accordance with the perfect way to decompress, revel in nature and to enjoy
46
founder Donald Hess’s philosophy to “nurture the land, re- some of the Valley’s best wines. BY CHARLES NEAVE
Mt. Veeder www.WineCountryThisWeek.com

k
Yates Family Vineyard
There would really be no point to having winery tours Many of the varieties they tend at their vineyard go into
- at the Yates Family Vineyard tasting room. As you stand at their wines, including the Viognier, a “Mount Veeder Es-
the small wood-topped tasting bar, your back is to the bot- tate” Merlot and the Alden Perry Reserve – a classic
e
tling line, behind the bar are barrels and cases of Yates Bordeaux blend of Merlot, Cabernet Franc and Cabernet
-
wine, and to the left is lab equipment and the other bits Sauvignon. They also bottle a 100 percent Cabernet Sauvi-
d
d and pieces of winemaking. You are not near the winery – gnon and the Yates “White Horse” which is completely
you are in the middle of it, in Cabernet Franc, a noble grape
n the second floor barrel room of not often found as a stand-
e Hendry Ranch, from whom the Yates Family Vineyard alone wine since it is so often
o Yates family leases space so you Open daily by appointment only used in blends. As long as the
g can come and taste. 4723 Redwood Road, Napa wine has not sold out, it is all
m
Yates Family Vineyard is (707) 226-1800 available for an informal and
-
owned by Michael and Lynn www.yatesfamilyvineyard.com enjoyable tasting in a fascinat-
t
e Yates, with the winery and Viognier, Cabernet Sauvignon, Merlot, ing setting.
e vineyard staffed by their two Cabernet Franc Since you taste in a winery,
e daughters, Whitney and Mary. FUN Mention your interest in a barrel sample or outside on the crush pad on
y Whitney and Michael form FACT and the family will probably love to share. the other side of big sliding
- what they refer to as the Yates wood doors, there is always the
e
“father and daughter winemak- possibility you might have the
s
. ing team.” chance to help out. During crush it might be removing
e All of the wines they produce use estate grapes from leaves from clusters. Or, maybe you can help punch down.
d their 275-acre property (35 of it planted to hand-farmed No promises, but throughout the year there are always
vines, at up to 1,200 feet elevation) at the end of Redwood things happening, and it is all part of the Yates experience.
- Road. The property has been in the family for more than One important note: Since most of the Yates operation
s 60 years. In fact, they have been grape growers since 1950, is at the end of the road, calling ahead to taste is an ab-
s
but it wasn’t until 1999 that they made their first wine that solute necessity, but you will find that is well worth it.
y
47
was meant for more than home consumption. BY CHARLES NEAVE
E
www.WineCountryThisWeek.com Mt. Veeder

Fontanella Family Winery
It is only a short distance from the city of Napa, per- stretch forever. They are both memorable venues. You
haps ten minutes, but when you head west out of town might even get to see the spotless barrel room, which after
suddenly you are in another world, another country even, all, is just on the other side of the door.
or so it seems. This small, pristine winery, which opened If you have dreamed of having your own unique wine,
in 2008, is set in the increasingly steep hills of the famous there is even a program where you can have your own wine
wine growing region known made, using your blending in-
around the world as Mount Fontanella Family Winery structions. All it takes is
Veeder. It is faced on one side membership in their wine club,
Open daily 10 a.m. to 4 p.m. by appointment
by vines, and is the home and an inexpensive blending kit,
1721 Partrick Road, Napa
domain of winemaker Jeff and the urge to be creative.
Fontanella and his wife, Karen.
(707) 252-1017 Your only commitment is to
www.fontanellawinery.com
In fact, on your visit, it is al- buy a case (a dozen 750 ml bot-
most inevitable that you will
Cabernet Sauvignon, Zinfandel, Chardonnay tles or six magnums) of “your”
meet one or perhaps both of FUN Fontanella Family Winery, the newest wine at the member price. If
them. FACT winery on Mt. Veeder, produces only 1,400 you want more, that is entirely
The young couple are the cases of wine annually – making them a up to you. But try to imagine
first to admit that they are liv- true "micro-boutique winery." anything better then having
ing the wine country dream some of your special Cabernet
that takes root in so many. In their case, they took it to Sauvignon to share with family and friends. The wine will
heart and now welcome visitors to sample their small-lot, be shipped to you in the fall, just in time for the holidays.
limited-production artisan Chardonnay, Zinfandel and No matter what you decide – to visit and sample or to
Cabernet Sauvignon made by Jeff, who over the years have a special wine blended for you – the result will be
honed his craft at such icons as Saddleback Cellars and the same. You will have a relaxing, enjoyable experience
Opus. … that much is guaranteed. And, you will also see what
You can sample the results in the intimate tasting the Napa Valley used to be, and where it’s future may lie.
48
room, or outdoors, where views of hill and vine seem to BY CHARLES NEAVE
Mt. Veeder www.WineCountryThisWeek.com

Napa
Downtown Napa is the first stop as you enter
Trancas
DOMINARI
Big Ranch
Napa Valley. Just an hour north of San Fran-
cisco, downtown Napa is an essential stop for
Rd
any visitor. This charming old town is filled Pueblo
with great shops, wine tasting venues, fine

dining, inns and all sorts of special events hap- Yountville St.
Im
pening along the recently restored waterfront pe
ria
lW
ay
TWENTY ROWS
and trees-lined avenues. If you are lucky to be ROBERT CRAIG
Jefferson
Vallejo St.
Main St.
Yajome St.
there on Thursday evening, try the Chef's
Brown St.
Riv
er
Terr
ac
eD
Market with four venues of live music, chef's r.
Napa St.
demonstrations, wine and micro-brew tast-
ings, arts & crafts vendors and merchants.
www.napadowntown.com Caymus St.
Tulocay St.
STONEHEDGE
St
Uva WINERY
n
re
ar
Ca Trattoria
W
MC KINSTRY
lis
FOOD Italiana
Arroyo Dr.
to
St
ga Clinton St.
on
Av
Azzuro
Main St.
VINTNER’S
rs
e
ffe
Azzuro Pizzeria & Enoteca
West St.
Je
Randolph St
Cla COLLECTIVE
1260 Main Street, Napa
yS
t Pearl St.
NAPA VALLEY
WINE TRAIN
St
on
St
Soscol Ave
gt
(707) 255-5552, www.azzuropizzaria.com Pea

ge
hin
lle
Fir
WINERIES OF
as
Co
st Cole’s Chop House

Thin crust pizza with fresh toppings and artisanal
W
St
NAPA VALLEY
u Clay St
Napa Valley Opera House GUSTAVO THRACE
ingredients. A wide variety of penne, antipasti, in- JOHN MASON TOOLBOX Oxbow
Se Town Center Clay
St
co
r nd
ANTHONY Public
salata and bruschette are also delicious.
St
CEJA First St.
Market
First St.
Th
ird
OLABISI/ TASTE AT OXBOW
Cole's Chop House St
MAHONEY VINEYARDS/ UNCORKED
TRAHAN AT OXBOW
, 1122 Main Street, Napa WATERSTONE
St.
X WINERY Second St.
rez
Church St
Franklin St
Jua
Randolph St
(707) 224-6328, www.coleschophouse.com

Brown St
Avia
Coombs St
M
e
Make your reservations for this classic American
St
on
ils
- Uptown Third St.

W
chop house in the heart of old town Napa. The menu

Seo
Theatre nd
s features 21 dry-aged prime steaks, Certified Angus

Oa
kS
St
t Pos
t
en
Thir St.
Beef, New Zealand lamb and fresh seafood.

d St.
Ev
Fourth St
,
St
Celadon
n
Main St.
kli
an
Celadon
Fr
, Fifth St Napa General Store

Tayl
or St.
500 Main Street, Napa St

. (707) 254-9690, www.celadonnapa.com nd
olp
h
Ra
LODGING THINGS TO DO
o A quasi-casual dining experience, Celadon takes Avia bs
St
Oxbow Public Market
the best of Napa Valley produce, wines and foods
m
Co
- 1450 1st Street, Napa 644 1st Street, Napa, (707) 226-6529
” and serves them up as “Global Comfort Foods” (707) 224-3900, www.aviahotels.com www.oxbowpublicmarket.com
with a casual, stylish flair. No pretensions here … A spunky new hotel in revitalized downtown Napa, One-of-a-kind foods, picnics, wines and unique
f just delicious lunch and dinner! Avia brings fresh creative decor and modern style to shopping all under one roof. Friday night music
y Napa General Store this historic neighborhood. Enjoy the flip-flop, feel- and Saturday morning Farmers Markets are a treat.
e 540 Main Street, Napa good vibes with in-room Banana Boat Products, a Uptown Theatre
g (707) 259-0762, www.napageneralstore.com $25 dining and chef-surprise cocktail credits in the 1350 3rd Street, Napa, (707) 259-0123
Napa General Store offers earth-friendly, artistic cre- lounge, and more. www.uptowntheatrenapa.com
t ations that are unique and useful. Great gifts for Beazley House Bed & Breakfast Inn This 1930s, Uptown Theatre features a fantastic line-
l food lovers, wine afficionados, and creative types! 1910 1st Street, Napa up of creative, live music acts. This summer's
. Uva Trattoria Italiana 1-800 559-1649, (707) 257-1649 calendar includes Ani di Franco, Kris Kristofferson
o 1040 Clinton Street, Napa www.beazleyhouse.com and the Gypsy Kings.
(707) 255-2546, www.uvatrattoria.com A picturesque B&B inn located in the heart of old Napa Valley Opera House
e "Uva," as the locals call it, it a popular spot to hang- town Napa. Escape to your own private garden hide- 1030 Main Street, Napa
e out and eat. Feel free to sip handmade cocktails and away just steps from fine restaurants and great (707) 226-5392, www.nvoh.org
t snack on great appetizers or dive in with relish to the shopping. Heart-healthy breakfasts are always on Celebrating 130 years of artistic excellence!
"soul satisfying" five-course menu! Uva also has a the menu and the gracious rooms, peaceful gardens Check out Ziggy Marley, Court Yard Hounds,
.
bustling music scene and proudly boasts 5 nights of and individualized concierge service are only some Paula Poundstone, Jim Messina and numerous
49
E live jazz every week. of the perks. opera performances for this summer!
www.WineCountryThisWeek.com Napa
Wine Tasting in
The Downtown Napa Tasting Room Association known acclaimed wines and if you are lucky you’ll be able to join
as “BUZZ” is a collaboration of 14 winery tasting rooms their JAV waiting list for special future bottlings!
located in the heart of the historic town of Napa. Inde- 1440 First Street, Napa (707) 265-7711
pendently owned, each of the winery participants strive to Join us at Mason Cellars Oxbow Tasting Room
produce unique, artisanal wines of the highest quality for where you will taste some of the finest Sauvignon Blanc
Napa Valley. Together we provide fun, memorable and ed- produced by winemaker, Randy Mason. In addition to
ucational experiences for all of our guests. Our mission is producing award-winning Sauvignon Blanc (Mason and
to encourage economic growth of the community and city Pomelo), Mason produces small quantities of Cabernet
of Napa, while allowing wine lovers to discover some of the Sauvignon, Merlot and Pinot Grigio. Stop by and enjoy
very best wines Napa has to offer. the charming, country-styled tasting room that also fea-
Ceja Vineyards is an ultra-premium, Latino family- tures local artist paintings, creations and unique home
owned winery in the Napa Valley, founded by Mexican- giftware. Tastings are complimentary at Mason Cellars
American immigrants. The Ceja’s dedication to Oxbow Tasting Room.
sustainable agriculture and the gentle handling of the 714 First Street, Napa (707) 255-0658
grapes in the cellar can be tasted in every sip of their At OLABISI you can now taste craftsman winemaker
award-winning Pinot Noir, Chardonnay, Cabernet Sauvi- Ted Osborne’s rare vineyard-designated wines while
gnon, Merlot, Sauvignon Blanc, Syrah and two Vino de browsing the town’s charming central district. He shares
Casa blends. the cozy space with Trahan Winery, for whom he consults,
1248 First Street, Napa (707) 226-6445 which means this spot promises double the pleasure, dou-
Gustavo Thrace is a boutique winery currently pro- ble the vino. “...when you’re drinking wines with friends you
ducing Cabernet Sauvignon, Chardonnay, Sauvignon can pull out a bottle of Olabisi and tell them the story about
Blanc, Barbera, Pinot Noir, Petite Sirah and a very unique this hot new winery…They are ripe, rich wines that are re-
Bordeaux blend that are co-grown and co-fermented. With markably elegant and graceful. Osborne…shows a deft hand
the blockbuster independent film “Bottle Shock” having for crafting wines of subtlety and finesse.”
been created after partner Gustavo Brambila, on most days – James Laube, Wine Spectator Magazine
you’ll be able to catch Gustavo and partner Thrace hang- 974 Franklin Street, Napa (707) 257-7477
ing out in the tasting room…pop in for a glass! Robert Craig offers a down-home atmosphere as
1021 McKinstry Street, Napa (707) 257-6796 you enjoy your tasting in the peaceful, park-like set-
John Anthony Vineyards is a boutique winery pro- ting adjacent to the Napa River while sipping Robert
ducing high-quality, small-lot wines. This tasting room Craig’s silky-smooth mountain Cabernets. Just minutes
50
offers classic casual elegance in the new heart of down- from Oxbow Market, Napa Valley Wine Train Depot
town Napa Valley. Taste a selection of their highly and the Napa Town Center, this casual yet eclectic
Napa www.WineCountryThisWeek.com
Downtown Napa
room is a must visit! into our lives and others through our offering of fine wines.
625 Imperial Way, Napa (707) 252-2250 974 Franklin Street, Napa (707) 257-7477
Stonehedge Winery brings affordable handcrafted Twenty Rows is family owned and operated tasting
wines to Downtown Napa. Stonehedge Winery offers room and winery located in Downtown Napa. At Twenty
unique wine varietals in a casual and fun atmosphere. Our Rows, we pride ourselves on producing a Napa Valley wine
friendly hosts at our Wine Tasting Lounge promise to tan- you can drink every day. We make wonderful wines at an
talize your senses with winery knowledge to enhance incredible value, crafted from carefully selected grapes to
every moment you are with us during you tasting experi- reflect the distinctions on the varietal. Open Tuesday
ence. through Saturday from 11-5.
1004 Clinton Street, Napa (707) 256-4444 880 Vallejo Street, Napa (707) 265-7750
TASTE AT OXBOW wine tasting salon in downtown Come get Uncorked at Oxbow, a restored historic
Napa offers an elegant, relaxed wine tasting experience home turned tasting room pouring the wines of Ahnfelt
featuring wines from Mahoney Vineyards and Waterstone and Carducci. Wine, art, entertainment and fun set this
Winery. TASTE AT OXBOW offers a truly memorable, salon apart from many other valley tasting experiences.
one-of-a-kind wine tasting experience in a luxurious The grand salon welcomes guests for tastings, barrel
lounge with wines by the glass and a wine tasting menu blendings and event music fare during the week. Come
offering a wide range of tasting selections. enjoy getting uncorked!
708 First Street, Napa (707) 265-9500 605 First Street, Napa (707) 927-5864
Arrive as visitors but leave as friends at Toolbox Wine Spend more time enjoying wine and less time traveling
Co. The ladies behind the brand want you to enjoy great between tastings by experiencing several hand-selected
wines at an affordable price, with the mission “building Napa wineries in one location! Wineries of Napa Valley
houses & good will, one bottle at a time,” which is sup- collective offers a warm and friendly atmosphere with a
ported by donating $1/case to their charitable partner wide selection of wines from several Napa Valley produc-
Habitat for Humanity. You may even be challenged to a ers. A truly great selection with wonderful hospitality.
game of darts or “corn hole” as you sip on great wines and 1285 Napa Town Center, Napa (707) 253-9450
learn about their passion and story driving their fun brand! X Winery strives for the continuous improvement
1021 McKinstry Street, Napa (707) 257-6796 of our products, our relationships and ourselves. Our
Trahan Winery is a small, family winery dedicated to company is focused on innovation, efficiency, service and
creating incredible wines from only the highest quality imagination; and we have a deep desire to satisfy wine
grapes. The vineyards we choose to work with are hand lovers the world over. Our goal is to please, spark
51
farmed by small growers dedicated in their own right to conversation and bring reward to all that find our wines.
producing exceptional fruit. Our passion is to bring joy 1405 Second Street, Napa (707) 204-9522
Napa Valley Wine Train
In the plethora of wine tasting bars that dot the charm- Napa Valley Wine Train. Locals treat themselves to an af-
ing countryside of Napa County, it is hard to find one more ternoon on the Silverado Car (train fare: $49.50), purchase
unique than the tasting bar on the Napa Valley Wine Train. an amazing cheese plate ($22) and then wander down to
Located in a historic Pullman rail car that is almost 100 the tasting bar for wine, conversation, and vineyard views.
years old, the Wine Train’s wine bar reflects a time of lux- Favorites among visitors to the valley are the lunch options
urious passenger travel served with the exciting addition of of the Gourmet Express ($94) or Vista Dome ($124).
today’s sophisticated pastimes – sipping wine, learning Either way, a stroll through this amazing vintage train
about wine and enjoying the with a wonderful lunch and a
graciousness of life. Napa Valley Wine Train stop at the wine bar, is a
Nowhere else will you be 1275 McKinstry Street, Napa chance to revisit American
able to view vineyards gently
(707) 253-2111 • winetrain.com
history and renew your own
FUN The Napa Valley Wine Train is the first and only
rolling past as you sip some of FACT locomotive in the United States to convert to personal connections with
the world’s most amazing vin- compressed natural gas. Each of the 1915-1917 friends, family and life.
Pullman rail cars weigh 80 tons.
tages. Depending upon the time Dedicated to preserving a
of year, you can watch the vineyards as they move slowly past way of life, the Napa Valley Wine Train is instrumen-
through their life cycle – from the barren vines being caned tal in maintaining and using historic rail cars that no longer
in wet vineyards to the pregnant purple fruit hanging pen- exist elsewhere on the American landscape. For Napa, we
dulant under full canopies of green. also preserve an important transportation corridor that
At any given time, the wine bar will sport 40 to 50 bot- would have been abandoned decades ago. We layer this
tles of wine available to taste. The cost is $10 for four tastes with a unique and award-wining restaurant and an op-
of wine. Flights can be suggested and selected by the wine portunity to explore the wine country in an inimitable
educator staffing the bar, or you can pick and choose what- manner. Please join us for lunch or dinner. We are the Iron
ever flight you might fancy. Start with a sparkling, proceed Horse.
to a Grenache Blanc, find a delightful red (maybe a famous The Wine Train runs year round with lunch trains
Napa Valley Cab?), and finish with a sticky Port or a late boarding at 10:50 a.m. and dinner trains boarding at 5:50
harvest treat. You decide; because it is all about you. p.m. For more information, visit winetrain.com or call
52
The wine tasting bar is only open to passengers of the 1-800-427-4124.
-
Dominari
Dominari is thrilled to unveil their brand new tasting Dominari wines are hand-sorted and hand made. A rarity
e room in an excellent location right at the foot of the Napa in today’s overly commercialized wine industry. Indeed,
o Valley. Dominari Winery provides a unique venue for tast- the Schutz’s wines can be truly described as among the
. ing wine as well as private finest in all of Napa.
s events. Depending on what you Dominari Although in Italian, the word
are in the mood for, the big Open by appointment Dominari can mean protected
n comfy sofas, the beautiful mar- farm house, its origin is from
620 Trancas Street, Napa
a ble bar or the more formal (707) 226-1600 • www.dominari.com the Latin verb meaning “to
a sit-down tasting room for a practice superiority.” Dominari
Chardonnay, Petite Syrah, Zinfandel
n wine and food pairing provide a is committed to doing just so,
Merlot, Cabernet Sauvignon
n variety of locales that fit your producing only the best of the
h personality and palate. Come FUN best.
see for yourself!
FACT Dominari is Napa Valley’s newest tasting room. Directions: From Highway
a Jurgen and Marie Schutz 29, take the Trancas exit.
- have been making wines and cultivating vineyards for 18 Travel east on Trancas for about one mile, just past the Big
r years. Working with high mountain vineyards on famed Ranch Road intersection. The winery is on the north side
e Atlas Peak and valley floor fruit in small-lot productions, of the street. BY ABIGAIL ZIMMERMAM
t
s Dominari’s delicious lineup of current releases include:
- • 2007 Chardonnay: This beautiful little fruit-driven white was fermented in stainless steel.
e Rich over tones of crisp apple balance nicely with the perfect amount of acidity and body, ($25).
n • 2007 Petite Syrah: Definitely Dominari’s best seller right now!
Earthy, spicy, and rich with balanced tones of ripe, red fruit, ($35).
s • 2007 Zinfandel: From the Nichelini Ranch vineyards in Chiles Valley, jammy, as well as spicy, ($35).
0 • 2006 Merlot: A strong, but subtle expression of this varietal, elegant and sophisticated, ($45).
l • 2005 Cabernet Sauvignon: A Napa Valley classic! Big and bold, this is Atlas Peak fruit at its finest.
53
Long on finish and smooth on tannins, ($75).
Vintners Collective
Set in the oldest stone building in all of Napa, this in- wine today! The Pfieffer has been many things, most col-
novative tasting room features close to 20 exceptional orfully a brothel filled with painted ladies of ill repute, a
winemakers in Napa Valley. Created by wine-lover Garret rowdy saloon and a late 19th-century brewery. Prohibi-
Murphy, the Vintners Collective is a one-stop shop where tion tamed this sandstone giant but thanks to creator
wine lovers can taste (and buy) some of the best small Garret Murphy, a return to the more sensuous arts of wine,
wineries in Northern California today. seems quite fitting for such a once-colorful property!
Some of the Vintners Collec- The creator behind the Vint-
tive wines are the most sought Vintners Colective ner’s Collective, Garret Murphy,
after in the world! came to the United States from
Open Daily 11 a.m. to 6 p.m.
Today, the Las Bonitas 2006 Paris, France as a consultant for
Cabernet Sauvignon is certainly 1245 Main Street, Napa restaurants at Napa resorts
turning-heads. For only $60 per
(707) 225-7150 • www.vintnerscollective.com Auberge du Soleil and Mead-
bottle, this Cabernet throbs owood. Having been raised in
with smoky, spicy, dark cherry
FUN Housed in the historical Pfeiffer Building, France by an Irish-American fa-
notes. Composed of entirely
FACT c. 1875, once housed a brothel, a saloon ther and a French mother, his
and a brewery
Coombsville fruit – a new, soon- passion for food and wine,
to-be appellation in the Napa “If you had to pick just one … Vintners Collective. matched only by his love and
Valley – this new release is an It’s all about great wine here…” interest in people, led Murphy
exciting blend of Cabernet – FRENCH LAUNDRY SOMMELIER, KEITH FERGEL to embrace a new career path
(76%) and Syrah (24%). in the sale and marketing of the
Vintners Collective is pleased to currently showcase the finest wines.
following, artisan (and often “cult”) labels: Ancien Wines, As the tasting room for fifteen amazing wineries, the
Buancristiani Family Winery, Chiarello Family Vineyards, winemakers often drop in to say hello or to pour their
Clark-Claudon, D Cubed Cellars, JC Cellars, Las Bonitas, wines. You never know whom you might meet!
Longfellow, Melka Wines, Mi Sueno Winery, Parallel Directions: From Highway 29 take the First Street exit
Wines, Phelan Vineyards, Richard Perry, Showket Vine- east. Veer onto Second Street (going east). Take a left on
yards and Vinoce Vineyards. Main Street and the Collective is located on the left at 1245
Building of Note: For history lovers (like me), the land- Main Street, about four minutes from Highway 29.
54
mark Pfieffer Building is rich in local lore as exciting as the BY ABIGAIL P. ZIMMERMAN
Los Carneros
One of the most unique appellations, Los Carneros bridges the southern- of wine matched with bites of artisan cheese and other nibbles are available
most ends of both Napa and Sonoma counties. Colloquially known as in the salon or on the terrace overlooking the vineyards from 10 a.m. to 5:45 p.m.
simply “Carneros” (for ram in Spanish), Carneros has long been known for
its cool, coastal climate, natural beauty and unparalleled Pinot Noirs, LODGING
Chardonnays, Syrahs and sparkling wines. Carneros Inn
4048 Sonoma Highway, Napa
FOOD (707) 299-4900, www.thecarnerosinn.com
Boon Fly Cafe The Carneros Inn, a Plumpjack Resort, is a unique creation of architecture
4048 Sonoma Highway, Napa and culinary wonders. Fine foods and luxurious rooms share emphasis
(707) 299-4870, www.theboonflycafe.com evenly within a long, modern compound reminiscent of the area's silos,
The Boon Fly Cafe offers tasty beverages, breakfasts, lunch and dinner on barns and rancher's cottages.
premises or packed to go. Part of the Carneros Inn, the Boon Fly Cafe is
centrally located to all of Carneros and a spot for easy, delicious, fresh THINGS TO DO
foods. Try the Boon Fly Donuts at breakfast with hot coffee to start di Rosa Preserve: Art & Nature
or the wine bar and appetizers after a long day. 5200 Sonoma Highway, Napa
Farm at Carneros Inn (707) 226-5991, www.dirosaart.com
4048 Sonoma Highway, Napa A lyrical art and sculpture “gallery” set under the big, blue sky and within
(707) 299-4880, www.thecarnerosinn.com the rolling hills and vineyards of Carneros. Join guided tours or hike
- Dinner at the Farm is a relaxed yet elegant affair. Enjoy the outdoor the property solo and enjoy the unique metalworks juxtaposed with
a living room, cathedral ceilings, fireplaces and alfresco dining all one of America's most lovely wine appellations.
- summer long with wines from around the world and dishes made from Stanly Lane Marketplace
r Napa Valley bounty. 3100 Golden Gate Drive, Napa
Domaine Carneros (707) 480-4479, www.ds-produce.com
, 1240 Duhig Road, Napa A fresh-produce market revered by foodies and local tastemakers. Look
(707) 257-0101, www.domainecarneros.com for the 1,200-foot green and white tent filled with bins and baskets of
- Perched high on a hill, the Chateau is at once lovely and imposing. Open only the freshest, most local of locally produced vegetables, fruits, flowers,
y, daily for tastings, Domaine Carneros is the California expression cheeses and olive oils. Everything is organic. Savor an iced coffee drink
for famed wine house, Champagne Taittinger. For a light meal, flights and browse this great local wines and gift items inside.
m
r
s
-
12 29
STANLEY LN
n di Rosa Preserve Carneros Inn

Stanly Lane
- NICHOLSON Farm at Carneros Inn
Boon Fly Cafe Marketplace
s RANCH C AR 121
, SONOMA 12
121 NEROS
ROAD NAPA
CU
Domaine Carneros
LO
TT
d 121
SC
ING
y
AR
SW
29
NE
h
HA
CUVAISON
RO
e 12
F
SR
S
H ER
D
WIT ETUDE
e
SAINTSBURY
DUHIG RD
r
Driving Time: 20 minutes
RD
t From Saintsbury
RAMAL
to Etude 1 mile
n to McKenzie-Mueller 2 miles McKENZIE
5
to Acacia Vineyard > 1 mile ACACIA -MUELLER
MILTON RD
to Cuvaison Estate 2.3 miles

to Nicholson Ranch 3.2 miles
Total 9 miles
55
N LAS AMIGAS
www.WineCountryThisWeek.com Los Carneros

Saintsbury
The last time I was at Saintsbury in Los Carneros (“The Noir, and it is still among the best in the nation in that re-
Ram” in Spanish, when sheep vastly outnumbered vines gard. An important part of the success of Saintsbury has
in this part of southern Napa County) the small group been its unwavering commitment not just to demonstrat-
that was leaving were all smiles. One mentioned that ing that world-class Pinot Noir could be a California
while you have to know where you are going to find the mainstay, but also the founders’ commitment to the vine-
winery – though in all honesty it is not really very difficult yards of Carneros as a source of outstanding grapes.
– they agreed that it was well The wines they offer in-
worth it. The fact that between Saintsbury clude the seven famous Pinot
them they had two cases of Tasting by appointment Noirs (we told you they were
wine to load into their rental 1500 Los Carneros Avenue, Napa very serious about this vari-
SUV confirmed it. (707) 252-0592 • www.saintsbury.com ety), two outstanding Syrahs
A tasting at this very rural Chardonnay, Pinot Noir, Syrah, Vin Gris and two artfully crafted
winery might be inside – in a Chardonnays, plus their fanci-
compact room with a high, FUN According to the Wine Spectator’s Matt Kramer, fully named Vincent Vin Gris.
sloping ceiling, tile floors and FACT Saintsbury “single-handedly demolished the Vin Gris is the name used in
wood tasting table with bottle old assertion that California cannot create Burgundy for a delicate, re-
Pinot Noirs of a Burgundian standard of
green chairs – or outdoors, freshing pink wine made from
delicacy and finesse.” Saintsbury remains at
where lush plantings of every the front of the Pinot Noir revolution. Pinot Noir. Saintsbury’s is a vin
sort fill in every space that the gris saigné, made from juice
gravel walkways and tasting area do not. Blooms change bled from the Pinot Noir tanks before fermentation be-
with the seasons, in fact, they often change weekly or even gins. In other words, a wonderful wine for the warmer
overnight, and at certain times it seems to be a butterfly months in particular; a wine that makes you smile with
sanctuary, watched over by the winery’s two cats, Ralph that first sip.
(the sweet gold one) and Beau. Views stretch across hun- As to tastings, they are the first to say that, “We’re very
dreds of acres of vineyards to the low hills beyond. flexible in what we do and in what we pour.” A wine
Established in 1981 by Dick Ward and David Graves, lover’s paradise in other words, and in every way.
56
Saintsbury set the standard for modern California Pinot BY CHARLES NEAVE
Los Carneros www.WineCountryThisWeek.com

-
Etude Wines
Etude Winery was founded to be a “winegrowing” cases produced/$42 per bottle), 2006 Etude Deer Camp
s house, not a “winemaking” house. Since inception 25 Pinot Noir (960 cases produced/60 per bottle) and the
- years ago, Etude has been on a quest for oenological per- 2006 Etude GBR Estate (1,200 cases produced/$60 per
a fection. Founders, and Winemaker Jon Priest, believe that bottle).
- great wines are grown, not made and that “inspired grape Second, the Etude Seated Reserve Tasting may be en-
growing diminishes the need for intervention by the wine- joyed with an appointment (made in advance) and also
- maker.” features five top-tier wines:
t
Priest sums it up best, Etude Wines 2008 Etude Rosé Pinot Noir
“Etude was founded on the phi- Open daily 10 a.m. to 4:30 p.m. Carneros (2400 cases produced
e
losophy that winemaking / $20 per bottle), 2006 Etude
- 1250 Cuttings Wharf Road, Napa
begins in the vineyard long be- Deer Camp Pinot Noir (960
s (707) 257-5300 • www.etudewines.com
fore the harvest and that cases produced / $60 per bot-
d superior grape growing dimin- Pinot Noir, Chardonney, Merlot, Pinot Gris tle), 2007 Etude Heirloom Pinot
- ishes the need for intervention
Pinot Blanc, Cabernet Sauvignon, Pinot Rosé Noir915 Cases Produced / $90
. by the winemaker, resulting in FUN What began twenty five years ago as a philo- per bottle), 2006 Etude Caber-
n wine that is grown, not made. FACT sophical state of mind is now a state-of-the-art net Sauvignon Rutherford200
winemaking facility where the ancient art of
- This remains our approach cases produced / $100 per bot-
winemaking is pursued with a singular passion.
m today as we continue to build Worth a trip to the Carneros region! tle), and the one-of-a-kind 2005
n the Etude legacy.” Etude Cabernet Sauvignon
e Working with viticulturalist Franci Ashton, Priest has Oakville (296 cases produced / $100 per bottle).
developed Etude Winery from this bold philosophical cor- Etude also offers a Wine & Food Pairing for the most
-
nerstone into a premier producer of coveted wine. Already discerning of visitors. This pairing introduces a private tast-
r
known for Carneros Pinot Noir and Napa Valley Cabernet ing experience and explores the subtle nuances that make
h Sauvignon, Etude has now introduced brilliant Pinot Etude wine and select foods such a great pairing. For $35
Blanc, Pinot Gris and Merlot to huge reviews. per person, each guest will enjoy a flight of six Etude wines
y Two delightful tastings are available at Etude. First, the paired with three savory bites. ($25 for Edification Mem-
e Walk-In Tasting features five wines. These wines are: 2007 bers). Pairings are available Friday through Sunday at 10
Etude Chardonnay Carneros (1,200 cases produced, $38 a.m., 1 and 3 p.m. (Maximum of eight people and Reser-
57
E per bottle), the 2007 Etude Pinot Noir Carneros (17,000 vations required.) BY ABIGAIL P. ZIMMERMAN

McKenzie-Mueller
McKenzie-Mueller is a boutique winery based on 50 This unique winery presents wines that are only estate
acres in prime Napa Valley. Family owned and operated, grown and produced from their two vineyards. First, the
McKenzie-Mueller prides itself on being a small, hands-on, Big Ranch Vineyard in the Oak Knoll District grows their
food-friendly little wine label that just happens to also be Cabernet and Cabernet Franc in deep, rich, loamy soils.
the “Estate of the Year” in Wine & Spirits magazine in 2000. Second, the Los Carneros Vineyard produces Pinot Noir,
Producing just 2,500 cases, McKenzie-Mueller Pinot Grigio, Merlot and Malbec in the cooler temperatures
represents some of the finest and shallow topsoils. Every-
vineyards in the Carneros re- McKenzie-Mueller Vineyards & Winery thing is done by hand and boy,
gion. McKenzie-Mueller owners can you taste it!
Open by appointment only
Bob and Karen produce their McKenzie-Mueller’s tasting
wines from scratch. They are 2530 Las Amigas Road, Napa fee is a nominal $10 and in-
both the grape growers and the
(707) 252-0186 • www.mckenziemueller.com cludes:
winemakers! Pinot Grigio, Pinot Noir, Merlot, Malbec 2006 Pinot Noir: An in-
Napa locals from the start, Cabernet Franc, Cabernet Sauvignon tense, fruit-driven, full-bodied
Bob and Karen met over a vat of
FUN All of our wines are Estate produced and bottled Pinot fermented with native
Zinfandel grapes and its been FACT and come from our two vineyards: Big Ranch yeast, $35.
love, wine and kids ever since! Road in Oak Knoll and Los Carneros. Enjoy a 2006 Chardonnay: A classic
Of course, the outstanding edu- visit in the rolling hills north of the San white barrel fermented on na-
cational degrees in winemaking Francisco Bay. tive yeast in French Oak, $35.
from UC Davis and decades of 2005 Merlot: McKenzie-
experience doesn’t hurt! Mueller prides itself on having several Bordeaux varietals
Since 1990, Bob and Karen began as growers and wine- produced from estate vineyards in Carneros. Karen explains
makers and have since expanded their winery from a small that fruit ripens more evenly given the cooler but longer
500-case production into a more sizeable enterprise that re- growing season in Carneros and that this Merlot realizes
flects their commitment to quality, harmony with nature that ripeness, $35.
and exquisite wines. To say that they did it alone would be All tastings and tours are by appointment only. Please
a lie... All five kids help out in winery operations as do the call (707) 252-0186 or visit mckenziemueller.com for more
handful of employees this wine family has embraced into information. McKenzie-Mueller is located at 2530 Las Ami-
58
their clan. gas Road in Napa. BY ABIGAIL P. ZIMMERMAN

e
Acacia Vineyard
Located just two miles north of the San Pablo some 150 acres of gorgeous estate vineyards.
e Bay in the heart of the Carneros region, Acacia Today, guests visiting Acacia will taste hand-
r Vineyard boasts beautiful views of the Bay and es- crafted wines that begin long before juice ever fills
. tate vineyards. a single bottle. Vineyards are meticulously main-
, Similar to famed Burgundy wine-growing region tained with careful canopy and cluster
s in France, Carneros is reknown for Pinot Noir and management. Fruits are only picked once Matthew
- Chardonnays. Thanks to a and his skilled staff deter-
, cooler microclimate than Acacia Vineyard mine the Pinot and
other parts of Napa or Chardonnay fruits are ripe
By appointment only (due to permitting)
g Sonoma Valley, fruits grown and have the proper bal-
Monday-Saturday 10 a.m. to 4 p.m
- in Carneros benefit from ance of acid and flavor.
Sunday 12 to 4 p.m.
temperate days and coastal Acacia Vineyard is
- 2750 Las Amigas Road, Napa
fog from the Pacific Ocean. thrilled to announce the
d Under the stewardship (707) 226-9991 release of the 2008
e of Senior Winemaker www.acaciavineyard.com Chardonnay from the
Matthew Glynn, Acacia Chardonnay, Pinot Noir, Viognier, Syrah Sangiacomo Vineyards in
c wines are pure and stylistic FUN Just two miles from San Francisco’s Carneros. This new vintage
- wines of the Burgundian FACT San Pablo Bay with stellar views of vineyards of Acacia’s most flavorful
varietals, Pinot Noir and and the bay. Founded in 1979, they are a white wine is 100% barrel
- Chardonnays, grown here pioneer in the Carneros appellation. fermented and features rich
s in Carneros. aromas and flavors of pear
s Acacia Vineyard began in 1979 when the found- tart and white peach as well as bright acidity and
r ing owners (and pioneers of winemaking in the long-lasting flavor, ($40 per bottle, $480 per case).
s Carneros region) began producing boutique, vine- Acacia wines may be tasted for a $15 fee. This
yard-designate Pinot Noirs. Today, Acacia makes fee will be applied toward a purchase. For wine
e undeniably distinctive Pinots from the St. Clair club members, the tasting is free for a total of four
e Vineyards as well as the Lone Tree Estate Vineyard. people. Single-vineyard and winery-exclusive
- Expanding in the mid 1990s, Acacia began to pur- wines are both offered during a tasting at Acacia.
59
N chase property surrounding their winery, amassing BY ABIGAIL P. ZIMMERMAN

Cuvaison Estate Wines
The year-old Cuvaison tasting room, in the Carneros outside in, and wide doors and minimalist shelving
region of Napa, is a spot that appeals on many levels. To crafted from recycled redwood, visitors do not stand at
begin with it is an architectural gem, one with a list of a tasting bar to taste. They are served by a knowledge-
“green” credentials that extends from insulation made of able and friendly staff who can supply information on
recycled denim through indigenous low-water plantings, the wines as well as on the region and winemaking.
a program to recycle cork and Cuvaison has long been fa-
glass, and a recaptured water Cuvaison Estate Wines mous for their estate grown
source, plus a solar array of al- wines, most prominently
Open by appointment only 10 a.m. to 5 p.m. daily
most 1,500 panels that 1221 Duhig Road, Napa Chardonnay and Pinot Noir,
supplies 85 percent of the tast- but also stellar Carneros Syrah
(707) 942-2455
ing room and winery’s www.cuvaison.com and Merlot, plus some label-
electricity. Geese, duck, egrets ings available only to wine
Sauvignon Blanc, Pinot Noir, Chardonnay,
and other species frequent the Merlot, Syrah, Cabernet Sauvignon, club members. The rich, full-
property’s ponds in every sea- bodied yet accessible Cabernet
son, especially this year, when FUN Call 707-942-2455 to schedule a 20-minute, Sauvignons – particularly the
unusual spring rains has kept FACT educational walk through the vineyards and award-winning Brandlin from
them fuller than normal. a tasting of Cuvaison’s Carneros flight of wines their fabled Mount Veeder
Cuvaison Estate Wines, available 9:30 a.m., Friday-Monday. vineyard high above the valley
now in its 41st year, has long floor – are popular offerings, as
been a winemaking and grape growing innovator as well is their dessert wine, Espiritu.
as a steward of the land. To sum up, a visit to Cuvaison is more than one di-
Set in the middle of the extensive vineyards, it is mensional. It satisfies true wine lovers, people who want
unique on other levels as well. In addition to the sublime to experience wine country and who want to be nur-
setting, it is, without a doubt, visually stunning. Perfect tured and maybe learn a little more about this part of
lighting, a tasteful decor (including a special tasting the world. You go for a taste or two or three, you relax,
room for wine club members and private tastings), a and you inevitably leave with a smile on your face. What
60
wrap-around deck, glass walls that open to bring the could be better than that? BY CHARLES NEAVE

g
Nicholson Ranch
The winery sits in a commanding spot above one of ceiling and both a U-shaped tasting bar in the center and a
t Napa and Sonoma’s most important intersections, but its smaller, curved bar to one side. Bars are topped with a spe-
- elevation, and the foothills behind, give it the regal, almost cially sourced granite, the floors are tile and doors on three
n serene bearing. sides open to the outdoors – two onto the courtyard where
Set in one of the world’s prime grape growing regions, you can also taste. Plantings throughout are subtle and ma-
the 160 acres (30 of it planted, mainly to equal parts ture, and you can ask the helpful tasting room staff about
-
Chardonnay and Pinot Noir, the small chapel that you see up
n
two varieties the area is famous on the hill directly behind the
y for) enjoys a combination of Nicholson Ranch Winery winery. They can also explain
, soils, sloping hills and climate Open daily 10 a.m. to 6 p.m. the origin of the enormous lion
h that is ideal for producing pre- 4200 Napa Road, Sonoma sculpture you can spot from the
- mium grapes. This includes not (707) 938-8822 road.
e just the Chardonnay and Pinot www.nicholsonranch.com Between the collection of
- Noir, but also Syrah and Merlot. Chardonnay, Pinot Noir, Syrah, Merlot well-designed buildings are
t One thing you cannot see courtyards, and indoors, next
from the road below are the FUN Pinot Noir is often called the “Heartache Grape.” to the commercial kitchen, is
e
chairs and the tables with their FACT There are few areas where it grows well and if it an elegant room often used for
m is over manipulated, it can lose a lot of its characteristic
colorful market umbrellas set on the many weddings and special
r beauty. It is for this reason that Nicholson Ranch is
trimmed grass backed by a free- events held at this spacious
y
form pond complete with lily built as a five-level gravity flow winery, which allows hillside property. There are
s
pads, where you can take a bot- the wine to flow naturally between winemaking stages. also cave tours available by
tle of Nicholson Ranch wines appointment. And somehow
- and picnic. Forget the picnic? In the tasting room is a se- the scale of it all works, whether your group numbers six
t lection of cheese, crackers and the like. The pond is home or eight, or goes into the hundreds. Whether you sit on
to largemouth bass and the occasional river otter. Blue the Redwood Terrace, gather by the Fountain Courtyard,
f herons, white egrets and an assortment of ducks often visit, head to the picnic area or adjourn to the tasting room,
, while overhead red tail hawks soar. it is all part of a memorable wine country experience,
t The tasting room, which faces the pond through a tow- where an extensive list of elegant, hand-crafted wines
61
E ering window that faces east/southeast, has a high wood waits for you. BY CHARLES NEAVE

TO
CLEAR LAKE
TO Lake
Old Faithful Chateau CLEAR LAKE
Tom Eddy Geyser Montelena
Helena View AtalonBENNETT LANE D
Berryessa
Johnston A NYON R
MY
NE TS C
Summers BU T
Vincent OD
LA
RT
BS
29
LE
Estate UB
Arroyo ENWO Zahtila Vineyard
Storybook T E
DA
GR
LE
TO GEYSERVILLE
ALEXANDER VALLEY Tedeschi Family
ENVY WINES Silver
BENNETT LANE Rose Getting to Napa Valley
128 Calistoga Lava Vine James Creek TRAVEL TIME
GR
AN
E.
T
AV August Briggs Cuvaison Estate Wines FROM MILES (Average) (Peak)
LN
CO
W.H. Smith LIN Aetna Springs
Hans-Fahden OnThEdge Rios Wine Co Clos Dutch Henry Golden Gate Bridge 50 60 100
TO Pegase Paoletti FR
IES
SUMMIT LAKE
EN SU
SANTA ROSA Graeser Sterling Barlow DR MM
POPE VALLEY WINERY
LN
Wine Garage PINETofanelli IT
Outpost
Lamborn LA Bay Bridge 50 60 90
AL
KE
GE
Blair DR
WE
Rancho de Las Flores TA
NA
CO
Saviez (Wermuth) White Cottage
DU
E
AD
O’Shaughnessy Sacramento 60 70 90
HIT
N
ME
W
Twomey
MT
RK
BUCKEYE
Diamond Mtn. Ladera
LA
ND
Von Strasser Larkmead POPE VALLEY Santa Rosa 40 60 70
MO
Teachworth Neal Family HOWE
LL MT
N
DIA
L SPGS
Reverie Vineyards Bravante Haber
Frank Family G Cook Arkenstone Cade Winery
Diamond Terrace E
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CASTELLO
LE
ON
BA VIADER
RS
Constant DI AMOROSA Madrigal Venge
TE
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Benessere Rombauer
Failla CRYSTAL SPRIN CANAD
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Getting around Napa Valley
Tudal UM
GS
Schramsberg RI
Eagle & Rose
TA
AlloraRS Hunnicut Chateau Boswell
EH LE
NI
J Davies Casa Nuestra Downtown Napa to Yountville 10 15 20
SA
V Madrone Boeshan
CALISTOGA Ehlers Estate Duckhorn RK
PA Yountville to St. Helena 10 15 30
Trinchero Napa Valley DI
ER
LO DE
Pride Mountain Freemark Abbey Howell

A Dozen Vintners Amuse Bouche St. Helena to Calistoga 10 10 15
ST. HELENA RD Revana Mountain
Stony Hill BALLENTINEER PARK Calistoga to Alexander Valley 25 35 45
TO Sherwin Family Brehrens & Hitchcock Vineyard 29 Markham DE St. Helena Winery
SANTA ROSA ST. CLEMENT I Downtown Napa to Sonoma Plaza 20 20 25
Ritchie Creek Barnett Vineyards SS
HOWELL MTN
William Cole LLEY R RO Amizetta
VA
D
Smith-
N
Schweiger Vineyards Vineyard
ME
CHARLES
CON
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AD
7 & 8 Madrone KEENAN Peacock Family 29
OW
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Paloma Guiliam’s KRUG CONN VALLEY Chiles
T
CHARBAY Terra Valentine Eeden NG MTN Clare Luce Forman MTN
AT Calafia
LA
TRY RD
PR LL
N
Abbey
E
Cellars WE
Cain School House Juslyn HO
LANG
David Buehler
Valley
Spring Mountain ST
PE
Fulton TON
L PO Seavey
BERINGER FU Arns Winery
Spring Mtn.
Trespass RONA Orin
Spottswoode MAD Swift St. Helena
Newton ING St. Helena Merryvale
R Wine Center OAK
TER
ST. HELENA KENT RASMUSSEN OA
R D Joseph Phelps
IN
Ruston Family SPNapa
L
Valley Farms CHAR LONG MEADOW RANCH
AP
Marston Family Clif Family Salvestrin T

TO Murphy RI NG S
R SP
SANTA ROSA Chase Family SULPHU WELLING
Prager LE
Louis M. Martini Kelham
The Terraces Volker Eisele Family
Sutter Home Hall Rutherford
Hall Heitz William Harrison ER
FORD HIL
L
Rustridge
TH
Flora Springs & Mario Perelli-Minetti RUTHERFORD HILL

RU
V. SATTUI
Y RD
N.
LE
Tayson Pierce LL
Quintessa RUTHERFORD RANCH
O D E
ND 128
FA
Arger Martucci INGLEWO ZIN
OPE VAL
Kuleto
P
Corison
SA
Raymond Nichelini Brown Estate

GE
Lake
LES
Milat
CA
N
12
CHI
Del Dotto Rutherford Midsummer N

YO Hennessey
Neyers
Sullivan Conn Cellars 128
Fleury Creek David Continuum Estate
WHITEHALL LANE LANE Franciscan Arthur
HALL Luis Corthay ON
WHITE ER Girard
LL Mumm Napa
ROSSROAD
Witt GA
Frogs Leap
DC
R
Rutherford Alpha Omega Honig FO Caymus CHAPPELLET
ER
Grove Rutherford Gardens RUTH
Tres Sabores &
CONN
Pedemonte Cellars Provenance Beaulieu ZD Wines PIÑA NAPA VALLEY TO

CREE
Round Pond R LAKE BERRYESSA

NGE
LLE
K RD
SKE
RUTHERFORD Grgich Hill Estate Elizabeth Spencer Rudd Miner Family Vineyards AND
Rubicon Estate Plumpjack Pedras SACRAMENTO
Peju Groth
Y
St. Supery Saddleback
NLE
128
MO
MA Sawyer Cellars
NE
Cellars Gargiulo
YR
Swanson OAKS Sequoia Grove

LA
OA
BEL
D
Cakebread
SIL
AD Vine Cliff Winery

RO Silver Oak
Staglin Del Bondio Turnbull O SS
VER
AD
OAKVILLE Nickel & NickelKVILLE CR

Opus One OA Paraduxx
OT
RA
IL
Robert Mondavi
O A KVIL
Napa Wine Company
LE
GRADE
Far Niente Cardinale + Lokoya Oakville
Goosecross
Atlas Peak
T RINITY Paradigm Cellars STA
Opus One O Paraduxx
OT
RA
IL
Robert Mondavi
O A KVIL
Napa Wine Company
LE
GRADE
Far Niente Cardinale + Lokoya Oakville
Goosecross
Atlas Peak
INITY Cellars
TR Paradigm STATE
LN. Cliff Lede Robert Sinskey
ER D
Folie a Deux Kapcsandy Shafer
Napa Cellars OAD
SR
OS
CR
LE
M T. V E E
IL BALDACCI
TV
DRY
UN Silverado Quixote
YO Steltzner
Vineyards
CRE
YOUNT ST.
29
EK
Cosentino Taylor Family Lindstrom
RD
ON Robinson Family
DIS
MA PINE RIDGE
Beau Vigne Hartwell Vineyards
STAGS’ LEAP WINERY Krupp Brothers
Stag’s Leap Wine Cellars Stagecoach Vineyard
Glen Jessup Regusci
Wing Canyon Ma(i)sonry Antica
Hope and Grace CHIMNEY ROCK
WAS
D
Ellen Yountville Hill Family Estate
Stags
ROA
CORNERSTONE
HING
Mayacamas
ON
TON
Sky Hopper Creek Leap CLOS DU VAL VinRoc
ANY
Domaine ChandonLIFORNIA te
CA a
Godspeed riv
AC
Bell Wine Cellars James Cole
SOD
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A
EY Signorello Vineyards
VIN Elyse
AN
CORLEY FAMILY’S Darioush
FFM
HO MONTICELLO HAGAFEN CELLARS Kenzo
S William Hill
YOUNTVILLE DA
RM Trefethen VINEYARDS
L AV
E
Estate
KNOL Jarvis
Mount Veeder Silenus Vintners OAK Hunnicutt Wines
RE
Black Stallion
DW
OO Laird
DR Van Der Heyden REYNOLDS FAMILY NE
OA
D N LA
Black Cordon DMA
Silverado Trail HAR
Sixteen by Twenty Wines O’Brien Estate VE
Wine Studio RAZI Del Dotto
DA
ATLAS PE
AR Luna Vineyards
CH
OR
AK
RD
ANDRETTI TO
D
BIG
R OA HWY. 128
O AVE
RA
LO Moss Creek Winery,

EL
NC
HESS Boyd IC
H
YATES FAMILY NT Altamura Vineyards & Winery

RD
S OL AN
COLLECTION Hendry Robert MO & Suisun Valley Wineries
Biale Judd’s Hill
AR
NO
121
LD
Oak Knoll
DR
Mt.Veeder
E
Crane Family DOMINARI HdV Wines
LL
Palmaz
Y RDY RD
VA
J.Kirkwood TRANCAS AVENUE Vineyards Farella-Park
NS
ETTE
REDWOOD ROAD
OW
VALLE
PUEBLO
BR
RD
BORR
N
SOSCOL
GE
HA
CENTRAL
JEFF
BROWNS
PART
LIN
Wine Country This Week Preferred Robert Craig
D
FONTANELLA RICK
RD A
VI
MA
ERSO
BR ST Verismo
LEY A Folio
AVE.
OW
IN
NS VAL LINCOLN
BRO .
McK
D AVE
3RD
Open to the public WNS Frazier

VALLEY Gustavo Enoteca E . 3R Black Cat
RD
inst
ry
Twenty Rows Thrace Whitford Vineyards

1st ST VALLEJO
Mahoney/Waterstone Cellars
.
T
Open by appointment only Stonehedge Vintners Taste at Oxbow
HO
M
COOMBSVILLE RD.
PS
John Anthony CejaCollectiveMason Uncorked
Check the listings in the back for ON
Olabisi/Trahan Bounty Hunter S Tulocay
Elements
AV
OS
E
CO
hours, address and phone number. NAPA X Winery & Amicus 3rd ST L
PINE
12 Page Wine Cellars
4TH AVE
.
Wineries not open to the public are not represented.

For corrections, deletions, additions, fax (707) 938-3674 Sonoma WEST IMO
LA AVE
or email info@winecountrythisweek.com HE
NR Guffy RD.
YR Caldwell
D. Family Truchard D SONOMA
Artesa OL
121
LEVERONI RD
ARNOLD DR.
Folio
Winemakers’
DE
Delectus Winery
AL
NICHOLSON Studio 29
YR
D
RANCH Modus Operandi Cellars

121 & J. Doran KAISER
TO SONOMA
PETALUMA Not To Scale Domaine Madonna Estate
RD
Falcor
AND 12 CARNEROS Carneros
HWY. 101 116 121 CUVAISON SAINTSBURY
ESTATE
LOS CA
ETUDE
NAPA VALLEY
CORPORATE DR
DUHI
WINES
CUTT
RNER
X
AU
ING
G RD
DE
Los BO
R Patz
SW
OS RD
& Hall
HAR
Trinitas
FR
Carneros
D
Region ACACIA McKENZIE

MUELLER Ceja Family
Vineyards L FERRY Bourassa
SOSCO
LAS AM Vineyards
IGAS
KE
Adastra
LL
Y
Spelletich
AIRPORT BLVD
TO Bouchaine 12 TO
SAN FRANCISCO SACRAMENTO
AND HWY. 101
STATION
BUCHLI
American Canyon TO VALLEJO

Napa Valley

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DAY TRIPS

Preferred Napa Valley

PINE RIDGE STAGS’LEAP WINERY PAGE 32

COLLECTION Hendry Ranch MO

Oak Knoll 121

See the complete Napa Valley map Mt.Veeder DOMINARI

on pages 62 and 63.

LOS CARNEROS SACRAMENTO

American Canyon TO VALLEJO

An acre of vineyards land can give the grower:

What does all that information on a wine label mean?

Museum 4045 N. St. Helena Highway, (707) 967-6272, www.castellodiamorosa.com

PETRIFIED Brannan Cottages

29 1311 Washington Street, Calistoga

(707) 942-5911, www.sharpsteen-museum.org

Bale Grist Mill State Historic Park

3369 Saint Helena Hwy North, St. Helena, (707) 942-4575

1299 Tubbs Lane, Calistoga, (707) 942-6463

Spring Mountain (Calistoga-St. Helena) www.WineCountryThisWeek.com

Bennett Lane Winery

www.WineCountryThisWeek.com Spring Mountain (Calistoga-St. Helena)

Spring Mountain (Calistoga-St. Helena) www.WineCountryThisWeek.com

www.WineCountryThisWeek.com Spring Mountain (Calistoga-St. Helena)

Spring Mountain (Calistoga-St. Helena) www.WineCountryThisWeek.com

www.WineCountryThisWeek.com Spring Mountain (Calistoga-St. Helena)

St. Helena www.WineCountryThisWeek.com

www.WineCountryThisWeek.com St. Helena

St. Helena www.WineCountryThisWeek.com

www.WineCountryThisWeek.com St. Helena

St. Helena www.WineCountryThisWeek.com

www.WineCountryThisWeek.com St. Helena

St. Helena www.WineCountryThisWeek.com

www.WineCountryThisWeek.com St. Helena

Beginning on the Silverado Trail, this trip includes Conn

ice cream treat during your drive on a hot summer day. LM

LODGING LA HO LAS POSADAS

Camping – Bothe-Napa State Park

Hwy 29 & Larkmead Road between St. Helena/Calistoga

There are some very nice private homes available .

On & Around Howell Mountain www.WineCountryThisWeek.com

www.WineCountryThisWeek.com On & Around Howell Mountain

On & Around Howell Mountain www.WineCountryThisWeek.com

www.WineCountryThisWeek.com On & Around Howell Mountain

24 On & Around Howell Mountain

www.WineCountryThisWeek.com On & Around Howell Mountain

26 On & Around Howell Mountain

FROM THE WRAPAROUND DECK AT AUBERGE DU SOLEIL BISTRO & BAR

s Rancho Caymus Inn

x 1140 Rutherford Road, Rutherford

e 180 Rutherford Hill Road, Rutherford

(707) 963-1211, www.aubergedusoleil.com

The discreet entrance off the Silverado Trail is your DO

very restricted to guests only though the discerning 29 PIÑA

, public is welcome to dine at the Micheline star restau- Rancho Caymus

Champagne on the Terrace.

flock to Stags Leap and Yountville regularly.

Hurley’s Restaurant & Bar Bardessono

plus fresh, seasonal foods inspired by the

Mediterranean... what's not to love? Try the two V Marketplace

Stags Leap/Yountville www.WineCountryThisWeek.com

www.WineCountryThisWeek.com Stags Leap/Yountville

Stags Leap/Yountville www.WineCountryThisWeek.com

www.WineCountryThisWeek.com Stags Leap/Yountville