AJI DE GALLINA

INGREDIENTS

kg. Of chicken
cup of milk
3 Breads
cup of yellow chili
2 cloves of garlic
5 spoons of oil
1 chopper onion
Salt and pepper with cumin

INGREDIENTS
Parboil the chicken and crumble
In one pot, make the dressing with oil, onion, garlic,
salt and pepper with cumin.
Add the yellow chili with the chicken and let cook for
15 minutes.
Add sliced bread in the dressing and move.
To serve with sliced potatoes, race, olives and eggs.

Bon Appetite

AJI DE GALLINA

INGREDIENTS

kg. Of chicken
cup of milk
3 Breads
cup of yellow chili
2 cloves of garlic
5 spoons of oil
1 chopper onion
Salt and pepper with cumin

INGREDIENTS
Parboil the chicken and crumble
In one pot, make the dressing with oil, onion, garlic,
salt and pepper with cumin.
Add the yellow chili with the chicken and let cook for
15 minutes.
Add sliced bread in the dressing and move.
To serve with sliced potatoes, race, olives and eggs.

Bon Appetite