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Ryan K Selwyn
25 Elmore Avenue
Lee on the Solent
Hampshire
PO13 9EP
Yours respectfully,
Profile
A hardworking, proactive, honest and self-motivated worker, who is able to deal with
different situations professionally and bring the highest standards to all jobs that are given
to him to complete, a fast learner, everything wanted in an employee he can deliver.
Education
September 2014- Present
Southampton Solent University International Tourism Management
This Tourism course encompasses the following and more: working in the leisure culture of
this and many other countries, working as a team and individually, understanding business
practices and management. Currently I have been to China, Canada, America, Germany,
Estonia, Finland, Greece, Abu-Dhabi and Holland.
Mar 2014-Mar 2014
Citizens Advice Bureau CAB Work experience
Assistant Administrator
Working as part of the busy office environment of the citizens advice, bureau, undertaking
various admin duties, such as filing, helping to set up meetings and working with the new
computer system at the company.
Qualifications
Subject: Grades:
BTEC Level 2, first diploma in business Six-pass, merit and distinction grade.
English functional skills level 2 Passed
OU introduction into Psychology course (Level 1) Passed
Health and Safety Award NVQ (Level 1) Passed
Functional Skills Qualification in (ICT) (Entry 3) Passed
Bronze Art Award Passed
Employment/Work History
September 2014-present
Southampton Solent University
Student Ambassador When required
Duties are varied and include: Till handling, Customer handling, Cleaning, Merchandise
display, Memorizing important information and Strong communication skills.
Duties include: Food handling and preparation, cleaning using a number of various chemicals,
making appealing visual food displays as well as various other jobs as part of the kitchen
team.
Food Preparation, cleaning duties and working as part of the kitchen staff, this was shift work
that also included answering general quires from those visiting the premises and managing
hygiene standards as well as the produce itself.
Voluntary work:
Personal Information
Interests: My interests are: Traveling, cooking, reading, history and stargazing.
My hobbies are: Writing, volunteering, bowling, tennis and pool, to name a few.