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Wendy Srnic,
Director Integrated Product Characterization
& Development
Humans have been genetically modifying crops for >10,000 years!
Source: https://croplife.org/a-seed-story/
Leveraging Mother Natures Toolbox
How much of a seed does plant biotechnology change?
To put it into perspective, in an average meal, you eat around
150,000 km (or more than 93,000 miles) of DNA, while the genes
inserted into a plant using biotechnology would represent just a
handful of genes in that 150,000 km long string.
Source: http://www.popsci.com/science/article/2011-01/life-cycle-genetically-modified-seed
Rigorous Testing to Develop into a Commercial Product
Fact
The research and development required to deliver a biotech Fact
crop from the testing lab to a farmers field will, on average, For every one trait that is brought to
take more than 13 years and $136 million dollars. During market, more than 6,000 others are
this period the process is overseen by government screened and tested.
regulatory bodies that make the final decision on when a
new biotech crop can be marketed to farmers. Source: https://croplife.org/a-seed-story/
Example Characterization ProcessInsect Trait
Lead Characterization Durability Assessment
Tolerant
to
drought
Lower
quality
plant Trait Donor Parent
Sensitive
to
drought
Higher
quality GOAL
plant High Quality Parent 100% high quality plant
100% B +
drought tolerance