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Nala Qiao
Tayvans Zhang
Where Did Normandy Come From?
They fight not for the lust of conquest.
Seafood
Especially famous for oysters
Normandy dishes
duckling la rouennaise
sauted chicken yvetois
goose en daube
Rabbit cooked with morels
sheep's trotters la rouennaise
casseroled veal
larded calf's liver braised with carrots, and veal in cream and mushrooms.
Sweets
Autumn Festival