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K2
Best L a t e s t n e w s a b o u t V I TA M I N M K 7
Practices
Handbook
1
KNOW THE
VITAMIN MK7
REAL COMPOSITION
2
KNOW THE NATURAL
ORIGIN OF VITAMIN MK7
FROM B. SUBTILIS NATTO
3
The Key KNOW THE STABILITY PROFILE
OF MK7 TO SHORT-LIGHT
Optimal 4
MK7 KNOW THE VITAMIN MK7
COMPLIANCE WITH
THE QUALITY STANDARDS
5
KNOW THE VITAMIN MK7
RELIABLE SUPPLY CHAIN
KNOW THE VITAMIN MK7 KNOW THE STABILITY PROFILE
3
KEY POINT
REAL COMPOSITION OF MK7 TO SHORT-LIGHT
EXPOSURE AND FORMULATIONS
1
KEY POINT
98%
Cis-analogs of vitamin K2 are biologi- 97% manufacturers of dietary supplements can boast an excellent recovery to short What is emerging from the reported
cal inactive. 96%
95%
96% Isomeric purity Identification of by HPLC analysis and end-users, in an ever growing time light exposure, the real stability shortfall in the stability of different
In natural environments, bacteria produ- 94% 80 market where different sources and issue, of approximately 93%. occurring forms of vitamin K2 on the
Retention Time
ce menaquinone-7 only in the trans form 93%
qualities of menaquinone-7 coexist.
23.353
whereas the synthetic methods produce 92%
91%
60
Volts
default, with potential presence of 0
vitaMK7 K2 Crystals & Synthetic
40
different impurities. lity tests on its raw materials and The results of trials conducted have proven VitaMK7 has a recovery rate
20 tests potential harsh environment of MK7
The natural-derived vitamin MK7 merges
O the very high purity assay of the mena- to support their applications in 99% with Calcium Carbonate
0
CH3
quinone-7 with the highest all-trans finished products, and vitaMK7 is 94% with Calcium Citrate
10 15 20 25 30 35 40
O
H
isomeric purity guaranteeing the highest Minutes not an exception. Stable in liquid (water, yogurt, oil) and milk powder
O
Active all-trans MK7
incomparable quality of the raw material. VitaMK7 shows also excellent recovery to short time light exposure
CH3
Only advanced chemical analysis such as Calcium formulations seem to be a (approx. 93%)
O H
The naturally based production process Mass Spectroscopy (MS), Nuclear Magne- potential issue that has created a
Inactive cis MK7
of vitaMK7 guarantees the highest tic Spectroscopy (NMR) and Advanced palpable concern among the vast
content of all-trans MK7; it is the same HPLC method can establish the real majority of manufacturers of dietary The natto natural-derived vitaMK7 market - natural fermented K2 versus
Synthetic production involves aggressive natural process of fermentation with content of all-trans menaquinone, as supplements, who want to be sure results to be consistent, sustainable synthetic derived, with or without
purification processes to separate the Bacillus subtilis to avoid any other deeply demonstrated for Gnosis about the real content of vitamin K2. and free from environmental conta- calcium formulations - is that indepen-
biological active form. isomers. Moreover, the gentle purifica- vitaMK7. Therefore a deep evaluation of the minants, suitable to be used stand dent third party laboratory results, in
behavior of vitaMK7 with the most alone or in formulations with place of reliable reference for vitamin
common calcium salts has been various calcium salts, without K2 players, are missing.
carried out, also in stress conditions. applying coating or microencapsu- In view of all this, Gnosis has started
2
KEY POINT - stability data in stress condition (40C) - - stability data in stress condition (40C) -
"Get back to nature and hear its lessons is safety of the strain. No other Bacillus 100%
Synthetic
Commercial
1
the first requirement here at Gnosis to species, such as licheniformis used in other microencapsulated 0,9
90%
develop and produce the right vitamin K2 derivative, can claim the same profile of
Following this insight an innovative preserved with natural extraction process. 70% 0,6
industrialization method based on the 60% 0,5 99% 98% 94% 94%
fermentation of Bacillus subtilis subsp. Gnosis patented production method 50% 99% 97% 79% 0,4
natto has been developed and optimized resembles what occurs in the Japanese 40% 0,3
to deliver natural, high pure (>99%) natto food production, merging history, 30% 0,2
vitamin K2 as MK7, under the brand name science and technology.
20% 0,1
of vitaMK7.
The identity of proprietary Gnosis non-GMO 10% 0
0 CaCO3 Ca Citrate
Used for hundreds of years by the strain, isolated starting from a commercial 0
Japanese people, Bacillus subtilis natto natto and deposited in the DSMZ
is the only subspecies of Bacillus family Collection, has been genetically characte-
that has been used to produce Japane- rized by the most advanced techniques
se natto food, recognized to contribute confirming EFSA QPS (Quality Presump-
Recovery %
to a healthy gut flora and vitamin K2 tion of Safety) requirements supporting
Vitamin MK7 2000ppm Natural vitamin k2 as MK7 48h 93%
intake. safety.
The resulting product is consistent, stable, - Short time light exposure stability 48H - Synthetic Recovery %
The history of the use of Bacillus subtilis sustainable, and free from environmental Commercial
natto has demonstrated the efficacy and contaminants. microencapsulated 48h 53%
4
KEY POINT
KNOW THE VITAMIN MK7
COMPLIANCE WITH THE
QUALITY STANDARDS
VitaMK7 is the only one to meet the USP and TGA standard requirements
The use of the word standard close to totally natural-derived (no synthetic On the same topic, in August 2015 the
quality is often misused or abused, without production) vitamin K2 made up of Australian Health Authority - TGA (Thera-
the term really referring to acknowledged Bacillus subtilis natto (no B. licheniformis peutic Goods Administration) published a
definition. A standard of quality is a fermentation derived product) extract of note recognizing that the USP menaqui-
document of recognized excellence menaquinone-7. none-7 provides the guidance of the
established by an authority that provides quality expected for vitamin K2 products.
requirements and characteristics to ensure The US Pharmacopeial Convention issued
that products are fit for their purpose. three specific Monographs: VitaMK7 not only meets the require-
1. Menaquinone-7 ments but its profile solely contributed
The common definition of purity, metho- 2. Bacillus subtilis subsp. subtilis to the preparation of the above mono-
dology and requirements to define high Menaquinone extract graphs, getting the greater validation
quality standards for an ideal vitamin K2 3. Menaquinone-7 Preparation to become the USP Standard Reference.
ingredient is effective from August 1st, Gnosis exclusively contributed to the
2015, when the first Official Compendia This is a real milestone because an establi- drawing up of monographs working
Monograph of Dietary Supplement for shed USP monograph has become a closely with different teams at USP and
Vitamin K2 has been published in USP unified reference for the industry to accura- is already supplying USP with the
38-NF33 First Supplement. It refers to a tely identify vitamin K2 as MK7. vitamin K2 Standard Reference.
Packaging
The entire supply chain of vitaMK7, from the The very high grade of quality chain and the
raw material to the finished large range of proven reliability are offered by Gnosis from
Gnosis is the straight and direct manu- vitaMK7 powder/oil grades, is controlled and production to services, from preparation to
facturer with no intermediaries or carried out in compliance with the rules of processing, from storage to logistics, from
brokers, a warrant of origin, quality and Gnosis' Quality Management System QMS's, transport to distribution, from administra-
safety of all products under vitaMK7 ISO and HACCP quality systems. Kosher and tion to sale management.
umbrella. Halal certificates are also available. The Pisticci Operations is also FDA approved.
References:
Knauer et al. J Nutr. 1975. - Sato et al. J Biosci Bioeng. 2001. - Sanders et al. Compr Rev Food Sci Food Safety 2003. - Ikeda et al. J Nutr. 2006. - Brug et al. Brit. J. Nutr., 2011.
Gigante et al. J Tissue Eng Regen Med 2015 - http://www.usp.org/sites/default/files/usp_pdf/EN/dietarySupp/2015-dsc-vol-1-table-of-contents-ref-standard-index.pdf.
This product is not intended to diagnose, treat, cure or prevent any disease. These statements have not been evaluated by the Food and Drug Administration.