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Ice Cream Maker

Pour la version franaise veuillez consulter notre site de web


www.andrewjamesworldwide.com

Die deutsche Version finden Sie auf unsere Webseite


www.andrewjamesworldwide.com
Please read the manual fully before using the appliance and keep the
manual safe for future reference.

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Safety guide Always ensure the voltage
When using any electrical on the rating label
appliance, basic safety corresponds to the voltage
precautions should always be in your home.
followed, including: Check the power cord and
This appliance can be used by plug regularly for any
children aged from 8 years damage. If the cord or the
and above and persons with plug is damaged, it must be
reduced physical, sensory or replaced by a qualified
mental capabilities or lack of electrician or a service
experience and knowledge if repair centre. If in doubt
they have been given please contact our customer
supervision or instruction service team.
concerning use of the The appliance is intended
appliance in a safe way and for domestic use only.
understand the hazards Industrial or commercial use
involved. Children shall not will void the warranty. The
play with the appliance. supplier cannot be held
Cleaning and user responsible for injury or
maintenance shall not be damage if the appliance has
made by children unless they been used for anything
are older than 8 and other than its intended use.
supervised. Keep the Incorrect operation and use
appliance and its cord out of can damage the appliance
reach of children less than 8 and cause injury to the user.
years old.
Do not use the appliance if

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it has been dropped or gas ,electric burners or in a
damaged in anyway. If the heated oven.
unit has been damaged take Use of an extension cord
the unit for examination with this appliance is not
and or repair by an recommended. However if
authorised service agent. it is necessary to use an
Do not immerse or expose extension cord, ensure that
the motor assembly, plug or the extension cord is equal
the power cord in water or to or greater than the
any other liquid for any power consumption of the
reason. appliance to avoid
If the supply cord is overheating of the
damaged, it must be replaced appliance and extension
by the manufacturer or by cord. Do not use any other
someone who is suitably appliance on the extension
qualified to avoid a potential cord. Do not place the
hazard. extension cord in a position
where it can be pulled on by
Do not let the cord hang over
children or animals or be
the edge of a table or
tripped over.
counter. Ensure that the cord
Always operate the
is not in a position where it
can be pulled or tripped over appliance on a smooth,
accidentally. even and stable surface. Do
not place the unit on a hot
Do not allow the cord to
surface.
touch hot surfaces and do
Always remove the plug of
not place the cord near hot

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the appliance safely. Do not Ice cream tastes best when
pull on the appliances cord fresh.
to remove the appliance Ice cream or sorbet that
plug from the electrical contains raw or partially
socket. cooked eggs should not be
Never handle or operate the given to young children,
appliance with wet hands. pregnant women, the
Appliance specific safety elderly or people who are
instructions generally unwell.
To prevent freezer burn,
Avoid contact with moving
parts. Keep hands, hair, always ensure that hands
clothing, spatulas and other are protected when
utensils away during handling the inner bowl,
operation to reduce the risk especially when first
of injury to persons and/or removed from the freezer.
damage to the machine. If the freezer solution
Always make sure everything appears to be leaking from
is thoroughly cleaned before the inner bowl, discontinue
making ice cream or sorbet. use. The freezing solution is
non toxic.
Never freeze ice cream that
Do not place the machine
has been fully or partially
defrosted. on hot surfaces such as
stoves, hotplates or near
Any ice cream that contains
open gas flames.
raw ingredients should be
Before first time use
consumed within one week.
1. Remove all the packaging.

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2. Wash all the parts. See Cleaning. Fit the paddle into the power
unit.
3. Prepare the ice cream or sorbet mix
(see recipes). Allow the mix to cool in
the refrigerator.

How to use your ice cream maker

Key

1. Power unit

2. Lid

3. Spindle 3. Remove the inner bowl from the


freezer and put it into the outer
4. Paddle bowl
5. Inner bowl

6. Outer bowl

7. On/Off knob

Its vital that you place the inner bowl


into the freezer for eight hours before 4. Lower the assembled lid/ power
use. unit/ paddle into the bowl and
turn it clockwise to lock it into
How to assemble the appliance
position.
Fit the power unit into the lid, it will
click into place.

2.

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5. You can now switch the ice cream mixture may freeze when it comes
maker on using the On/Off knob into contact with the bowl and pre-
switch. vent movement of the paddle.

To avoid overheating the motor, the


direction of rotation will change if
the mixture becomes too thick. If the
direction of rotation continues to
change, stop the machine when the
mixture is ready.

In the unlikely event of the motor


overheating, a safety cut out will
The machine must be switched on be- operate causing the motor to stop. If
fore adding the Ice cream or sorbet reci- this happens, switch off, unplug the
pe to prevent the mix from immediately machine and allow the power unit to
freezing on the inside of the inner bowl. cool.

6. Use the chute and pour the ice cream The ice cream produced should be
or sorbet mix into the inner bowl. soft. This can be transferred to a
separate container for storage in the
7. Allow the mixture to churn until fro-
freezer or if you wish to firm the ice
zen or the desired consistency is
cream before eating.
reached. This can take 15 to 30
minutes, but most recipes will be Do not use metal utensils to remove
ready in less time. mix from the bowl.

8. Switch off and remove the power Do not remove the inner bowl from
unit / lid. The ice cream is ready to the freezer until it is ready to make
serve. ice cream.
Important additional information Tips

When pouring mixture into the bowl, We suggest that you keep your inner
always stop at least 4 cm (1.5 inches) bowl in the freezer so that it is ready
from the top, as the mixture will in- for use. Place it in a plastic bag be-
crease in volume during freezing. fore freezing. Freeze the inner bowl
in the upright position.
Do not stop and start the machine
during the freezing process, as the Always make sure the inner bowl is

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thoroughly dry before placing it in Outer bowl
the freezer.
Wash and dry thoroughly.
Do not puncture or heat the inner
Paddle
bowl.
Remove the paddle from the power
The inner bowl should be placed in a
unit.
freezer that is operating at a tempera-
ture of 18c (-0.40F) or below for 8 Wash and dry thoroughly.
hours before use. Power unit
For best results always refrigerate the Wipe with a damp cloth, then dry.
ingredients before making ice cream.
Recipes
The addition of alcohol to recipes in-
Vanilla Ice cream
hibits the freezing process.
Ingredients:
Cleaning
500ml/1pt Full fat milk
Always switch off, unplug and disman-
tle the appliance before cleaning. 125ml/ 1/4 pint Single cream

Never put the power unit in water or 5ml/1tsp Vanilla essence


let the cord or plug get wet.
150g/ 6oz Caster sugar
Do no wash parts in the dishwasher.
4 Egg yolks
Do not clean the appliance with scour-
Instructions
ing powders, steel wool pads or other
abrasive materials. 1. Combine the cream, milk and vanilla
essence in a pan and bring it almost
Inner Bowl
to the boil. Set it aside to cool slight-
Allow the inner bowl to reach room ly. Beat the egg yolks and sugar in a
temperature before attempting to separate bowl.
clean.
2. Stirring continuously, pour the milk /
Take out the inner bowl and wash the cream mix onto the beaten egg yolks
inside of the bowl, then dry thorough- and sugar. Ensure that that the sugar
ly. Do not immerse it in water. is completely dissolved.

3. Return the mix to the pan and over a


very low heat; continue to stir it until

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the mix coats the back of the spoon. soft fruit. The sweetness of the mix will
depend on the fruit used, so remember
4. Allow the mix to cool thoroughly.
to test it for sweetness before freezing.
5. Pour the mix into the Ice Cream Mak-
Please note: the length of time that the
er and mix until firm (about 30
mix takes to freeze depends on:
minutes).
The quantity and composition of the
Variations
mix. The addition of alcohol to the
Chocolate - Omit the cream and replace mix will inhibit freezing.
it with 100g/ 4 oz of plain chocolate that
The original temperature of the mix.
has been melted in a basin over a pan of
boiling water. The room temperature will also
affect the mix
Nuts - add 100g/4 oz of chopped nuts to
the ice cream mix just before serving. Raspberry frozen yoghurt
Strawberry Ice cream Ingredients
Ingredients 200 ml Fresh raspberries
400g/1lb Ripe strawberries 50g Caster sugar
200ml/8 floz Double cream 200ml Natural yoghurt
75g/3oz Caster sugar Method
1/2 Juice of a lemon 1. Mash the raspberries or puree them.
Method 2. For a smooth texture remove the
1. Puree the strawberries. pips by sieving.

2. Mix the sugar, cream and lemon juice 3. Add the sugar and natural yoghurt
into the puree. and mix together.

3. Place the mix in a refrigerator to cool. 4. Pour the mixture into the freezer
bowl with the paddle running.
4. When the mix is cool, pour it into the
Ice cream maker and mix until it is 5. Allow it to freeze until the desired
firm. consistency is achieved.

Variations

Strawberries can be substituted for any

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Chocolate mint ice cream 1. Mash the bananas until smooth.

Ingredients 2. Mix the milk, double cream and sug-


ar.
200ml Skimmed milk
3. Pour the mixture into the freezer
50g Caster sugar
bowl with the paddle running.
200ml Double cream
4. Allow it to freeze until the desired
Few drops Peppermint extract consistency is achieved.
50g Grated chocolate Lemon Sorbet
Method 175g Granulated sugar
1. Place the milk and sugar into a sauce- 175g Water
pan.
1/2 Juice from a medium sized orange
2. Place over a low heat and stir until the
100ml Lemon juice
sugar has dissolved, then leave until
cold. Stir the cream and peppermint 1/2 Egg white
extract into cooled milk.
Instructions:
3. Pour the mixture into a freezer bowl
1. Place the sugar and water in a sauce-
with the paddle running. When the
pan.
mixture starts to freeze add the grat-
ed chocolate down the chute. 2. Stir over a low heat until the sugar
has dissolved.
4. Allow to freeze until the desired con-
sistency is achieved. 3. Bring the mixture to the boil and
allow to boil for 1 minute. Remove
Banana Ice Cream
from the heat and allow it to cool.
Ingredients
4. Add the orange and lemon juice.
1 Large ripe banana
5. Whisk the egg white until almost stiff
200 ml Skimmed milk and then stir into the lemon mixture.
Pour the mixture into the freezer
100 ml Double cream
bowl with the paddle running. Allow
50g Caster sugar it to freeze until the desired con-
Method sistency is achieved.

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UK and EU Guarantee refund, you have the right to do so
within the first 7 days. For our returns
Your new Andrew James product comes
policy please go to:
with a 24 month guarantee and a 2 year
fixed warranty, effective from receipt www.andrewjamesworldwide.com
confirmation. Your receipt or order
Customers are responsible for any tax-
number is required as proof of purchase
es applied to our products when they
date so it is imperative that you keep it
are shipped outside of the EU.
safe. This guarantee only applies if the
item has been used solely for the use All of our prices are inclusive of VAT.
intended, and all instructions have been Once a product has been returned to
followed accordingly. Please note this us, we will aim to repair or replace it
product is only for domestic use only within 30 days of receipt.
and is not for commercial use.
The guarantee does not cover any de-
Abuse of your product will invalidate fect arising from improper use, dam-
the guarantee. Returned goods can only age, build-up of lime scale or repair
be accepted if repackaged properly attempts made by third-parties. Also,
within the original colour product box, the guarantee does not cover normal
and presented with the original receipt wear and tear of individual parts.
of sale/order number. This does not
Electrical Information
affect your statutory rights.
Always ensure the voltage on the rating
Returned products must be cleaned and
label corresponds to the power supply
returned to us in as close to delivery
where the product is being used.
condition as possible.
Class II double insulation.
If your product develops a problem
This tool is double insulated
within the first 12 months of the fixed
therefore no earth connection
warranty, we will pay all shipping costs
is required.
to have it returned to us. After 12
months the customer will be liable for Precautions should be followed for safe
the cost of returning the product to us. cable management and connection to
We will then pay to have the repaired/ the power supply
replaced item shipped back to the cus-
If a new mains plug needs to be fitted
tomer.
follow the fitting instructions supplied
If you wish to return your item for a full with good quality BS1363A plugs. If in

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doubt consult a qualified electrician or Disposal of the appliance
appliance repair agent.
Waste Electrical & Electronic Equip-
Safely dispose of the old plug. ment (WEEE) Waste & Recycling

Connect the brown lead to the live


terminal L in the new plug.

Connect the blue lead to the neutral Disposal of Electrical and Electronic
N terminal. Waste
Non-household waste. This product
Warning! For double insulated product must not be disposed of together with
no connection is made to the Earth ter- ordinary household waste.
minal.
Separate collection of used products,
Recommended fuse: 3A batteries and packaging allows the re-
If an extension cable is required, a 2 core covery and recycling of materials. Re-
or 3 core (earthed) extension can be use of materials helps prevent environ-
used. To avoid overheating the exten- mental pollution and reduces the de-
sion cable should be rated no less than mand for raw materials.
13A and be fully unwound before use. Local authorities, retailers and collec-
Do not attempt to modify electrical plugs tion organisations may provide for sep-
or sockets or attempt to make an alter- arate collection of elec-trical products,
native connection to the electrical sup- batteries and packaging.
ply.

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Contact details

Andrew James UK LTD

Unit 1

P C Henderson Premises

Bowburn North Industrial Estate

Bowburn

Co Durham

DH6 5NG

Customer Service / Technical Support

Telephone: 0844 335 8464

Email: customerservices@andrewjamesworldwide.com

Web: www.andrewjamesworldwide.com

Twitter: @andrewjamesltd

Facebook: Andrew James

Copyright Andrew James

Pour la version franaise de ce notice veuillez visiter notre site:


www.andrewjamesworldwide.com

Bitte finden Sie die deutsche Version dieser Bedienungsanleitung auf unserer
www.andrewjamesworldwide.com

AJ000014 / AJ000549 / AJ001084

09/2016

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