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_______EGGS__________ _____________BACON___________
now, trace back, step by step (using the example from the reading), and list where each food item came from.
Trace it all the way back to its origin. Trace back by writing down what each organism eats.
BIOTIC All living factors that live together and Humans, Animals,
interact with one another. plants, trees
6. Examine the picture (figure 3) of a salt marsh (p.482). Name 3 biotic factors and 3 abiotic factors.
3 biotic factors 3 abiotic factors
Laughing Gull Sunlight
Jellyfish Water
Egret Air
7. Describe producers, herbivores, and carnivores? (p.485)
Producers use sunlight directly to make food.
Herbivores are consumers and eat only plants
Carnivores are consumers are eat only meat
8. Examine the food web on p.486 (figure 2). Name 2 producers, 1 herbivore, and 1 carnivore.
10. List the 3 types of symbiosis (p.494-495). (Blue Subtitles). Briefly describe each.
__COMMENSALISM________ a symbiotic relationship where one organism benefits and the other is UNAFFECTED_
___PARASITISM_____________A symbiotic relationship where one organism benefits and the other is HARMED.
11. What type of symbiosis is occurring between the remora fish and the shark? Figure 7 (p.494)
The remora fish and the shark have a COMMENSALISTIC relationship
12. Read about the carbon cycle on p.509 (bottom). Explain how CARBON and OXYGEN is transferred between
animals and plants.
Humans breathe in air and breathe out carbon dioxide. Plants breathe in carbon dioxide
and use PHOTOSYNTHESIS to convert carbon dioxide into Oxygen
Tropical Rain Most kinds of plants & animals nutrients in canopy not in soil
Forest
Dry and Hot, biotic features have many adaptations to survive
Desert
14. In which biome do we live in? Why? Deciduous Forest, leaves change color & fall off trees and a
variety of animals.