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Ritz-Carlton
Making You Say Wow
Submitted by:
Monir Ahammed
ID: 172 003 069
Course: Principles of Management (MGT-501)
Program: MBA (Textile & Apparel Marketing)
Primeasia University
Submitted to:
Prof. Dr. AHM Habibur Rahman
Professor & Dean
School of Business
Primeasia University
Introduction:
The history of the Ritz-Carlton Hotel goes back to 1898 when Cesar Ritz, a Swiss hotelier, founded
the first Hotel in Paris. He wanted to create perfect service combined with extraordinary luxury.
In 1910 he established his first American hotel in New York with the help of the Ritz-Carlton
Management Cooperation (RCMC) which is an organisation supporting franchise of the company.
The RCMC helped to introduce the hotel to the American hospitality market but with the economic
crisis and the Second World War from 1920 to 1950, the business declined and a lot of hotels had
close down. The situation in the United States was very serious and the only surviving hotel was
the Ritz Carlton in Boston.
The culture of Ritz-Carlton Hotels is Outcome Oriented which means that they now focus on
outcomes rather than focusing on how to get those outcomes. This kind of a culture is important
to a luxury hotel because it belongs to an industry that is a pure service industry. All that the luxury
hotel would have to offer its customer is service, and if thats not up to the mark, then its useless
to run the hotel.
Such an outcome oriented culture has its own drawbacks; such as fewer checks may lead to
diminishing outcome which is the first step to failure in achieving increasing outcome which is its
primary goal. So even though the employees have been given a free-hand, they still need to be
monitored to some extent on how to maintain the standard of positive outcome.
The short the main focus is on luxury, comfort, style, hospitality and of course the cuisine. The
main objective of the hotel management is to give its customers a service like kings and queens.
Believing customer service is a must for a luxury hotel especially when dealing with customers
one of the reason a hotel can be name or rate as luxury is because of the service that people receive.
It always good to be address as sir or madam it shows value to their clients and hospitality, the
way they treat people make it superb from the rest, people love attention and this hotel shows it all
the way from different level such as by smiling and treat people with respect warm and caring.
Q-2. What challenges the do you think the company faced in changing the culture? What
is the Ritz-Carlton doing to maintain the new culture?
The most important challenge that the company might have faced in my opinion would be the
transition time between the scripted approach to figure-it-out-yourself approach, as this would
have been the time when the employees would have been told to do whatever they can and would
do to achieve the service excellence for fulfillment of the outcome oriented goal. This figuring
out time would have been an experimental phase for the employees and they would have been in
between two different approaches.
Coming to the point where the role of Ritz-Carlton Hotels Management come into act, they
wouldnt have to do anything special as the majorly left it on the employees to figure out the
methods for making the new approach practical and succeed in it.
In short a challenge that may Ritz-Carlton faced is maintaining and Stronger the Culture of their
System and implement the culture to their employees with detailed basic of the Culture system
that Ritz-Carlton have.
Q-3. What kind of people do you think would be happiest and most successful in this
culture? How do you think new employees Learn the culture?
The people who are, self-motivated, pleasant by nature, enjoy helping others, and are a friendly
personality, are mainly fit for this job. Basically the right cultural fit as it is the service industry,
and people interested in service oriented jobs are first picks from the job pool.
As the new employees are selected against a personality mentioned earlier in this question, all they
would need to learn the culture would be simply being themselves. Through this, they would
polish their innate skill for servicing customers and prove to be the right fit for the job.
Ritz-Carlton objective is to serve its customers at far above the ground and its employees should
embed to execute their job effectively and efficiently with following qualities:
Q-4. What could other organization learn from the Ritz-Carlton about the importance of
organizational culture?
What the other organizations could learn from Ritz-Carlton Hotels would be to hire the
right people for the right job, i.e. servicing. If an organization hires people who are not the
cultural fit and are not servicing-material, then the organization would be made up of all the wrong
people doing something that is not actually required for the achievement of organizational goals.
Also what other organizations should keep on mind is that the organizational culture is to be
maintained and not changed unless and until there is dire need for it, because if it is changed, its
takes its toll on the employees and the customers by altering something that they are used to doing
and seeing/experiencing there respectively.
One more thing that other organizations could learn from Ritz-Carlton Hotels is that the
Organizational Culture must be kept in mind always, and that excellence should be achieved
revolving around it, not the other way around!
The Other Organization Can learn
Manage to make their staff happy.
Explorer employees potential.
Make environment more flexible.
Motivate staff for more effective and efficient performance.
Maintain standards while changing the approach.
Increased employee satisfaction.
In time decisions
Importance of customer services
Conclusion:
All in all, Ritz Carltons implemented training methods are essential for the high quality and their
success regarding increasing customer and as well employee satisfaction. The Gold Standards, the
daily line-up and the quality control through quality leader are some of the important factors which
gave the company the reputation they have nowadays. Analysing these methods does not only
show the positive sides of the strict standards but clearly emerged also the disadvantages. Due to
the strict regulations the pressure on employees rises tremendously and leads to a lack of
individuality and missing spontaneity. Also the high costs of employee per year should not be left
out but highlighted as negative aspect. To use their opportunities Ritz-Carlton should retain their
training programs but retain them a bit to keep the employees individuality, spontaneity and
naturalness which would help to adapt to the changing customer profile.