MODERN AMERICAN COMFORT FOOD

S A N TA M O N I C A D O W N T O W N FA I R FA X S A W T E L L E

SNACKS/APPS BURGERS/SANDWICHES
DYNAMITE CRAB DIP SUBSTITUTE CHICKEN PATTY OR VEGGIE PATTY ON ANY BURGER
MASAGO, CHARRED TOMATO, NORI, TOAST 14 P C B (PLAN CHECK BURGER)
TM
AMERICANIZED DASHI CHEESE, KETCHUP LEATHER,
OYSTER ON THE HALF SHELL SCHMALTZ ONIONS, MIXED PICKLES, CRUNCH BUN 14
W/ YUZU KOSHO COCKTAIL SAUCE, HOUSE MIGNONETTE, LEMON W/ BACON 15.5
3 FOR 10.5 | 6 FOR 20 | 12 FOR 36
C H E F S FAV O R I T E B U R G E R
VEGGIE CHIPS CHEESE TWO WAYS, BACON TWO WAYS, KETCHUP LEATHER
TM

EXOTIC MIX, AVOCADO DIP 8 SUNNY FRIED EGG, HOT SAUCE 16

BEER NUTS BLEUPRINT BURGER

SWEET, SALTY, WASABI 3.5 SMOKED BLEU CHEESE, PIG CANDY, FRIED ONIONS,
ROASTED GARLIC STEAK SAUCE, PEPPERCRESS 15.5
STUFFED MUSHROOM
ROASTED PORTOBELLO, SWISS CHEESE FONDUE, S O U T H E R N F RY
CRISPY KALE, ROASTED GARLIC STEAK SAUCE 9 SMOKEY FRIED JIDORI CHICKEN, DUCK BREAST HAM, PICKLES,
SPICY GREEN PIMENTO CHEESE 14
FRIED CALAMARI
SWEET AND SPICY CHILES, THAI BASIL, SRIRACHA LIME CREMA, VEGGIE DOUBLE UP
GARLIC 13 TWO HOUSEMADE VEGGIE PATTIES, MELTY SWISS,
BUTTER LETTUCE, FRIED ONIONS, TOMATO MAYO 13.5
T H E P I C K L E D G O AT
PICKLED BEETS, GOAT CHEESE, PEPPERCRESS, OLIVE OIL,
POMEGRANATE MOLASSES, GRILLED BREAD 9 DISHES
SMOKEY FRIED CHICKEN
PLATTERS JIDORI CHICKEN, SMOKED MILK GRAVY, YAM PRESERVES,
S M O K E D , C U R E D & P R E S E R V E D M E AT S SPICY PICKLED OKRA 15.5
SERVED W/ MISO MUSTARD, SMOKED ALMONDS, PICKLED VEG,
C H I C K E N & WA F F L E S
OLIVES, FRUIT PRESERVES, GRILLED BREAD, CHEFS SELECTED
PCH PORTER WAFFLES, WHIPPED PIG CANDY BUTTER, JIDORI
MEATS
FRIED CHICKEN, SALTED WALNUTS 16
SM 9 | LG 18
RARE GRILLED YELLOWFIN TUNA
ARTISANAL CHEESES
TEMPURA ROCK SHRIMP, FLAKED WASABI, CITRON TARTAR
SERVED W/ FRUIT PRESERVES, HONEY COMB, POMEGRANATE
SAUCE, GRILLED CUCUMBER, SHAVED CURED BONITO 19
SYRUP, GRILLED BREAD, CHEFS SELECTED CHEESES
SM 9 | LG 18 PA S T R A M I N O S H
DOUBLE SMOKED PASTRAMI, MELTY SWISS CHEESE,
P I C K L E P L AT E
KIMCHI MUSTARD, PICKLES, SUNNY FRIED EGG 15
CUCUMBER, KOMBU, DILL
SPICY CUCUMBER, SRIRACHA, SESAME SHORT RIB POT ROAST
RED WINE, BONE MARROW TURNOVER, SWEET N SOUR
JALAPENO ESCABECHE, CARROT, CAULIFLOWER
MIREPOIX, CAULIFLOWER PUREE 18
EGG IN PICKLE JUICE
1 FOR 3 | 4 FOR 7 KOREAN STYLE BBQ RIBS
GOCHUJANG BBQ SAUCE, BLACK BEANS, SESAME SEEDS,
FRIES 7 GREEN ONIONS , COLESLAW 23

SKIN-ON RUSSET SWEETS

BEEF TALLOW, SMOKED SALT, FRESH KETCHUP 6
ADD MELTY SWISS OR AMERICANIZED CHEESE 2 CRULLER DONUTS
COOKED TO ORDER, CREAM, FRUIT 6
S W E E T P O TAT O WA F F L E
BEEF TALLOW, PEACH KETCHUP 7 C H O C O L AT E C A R A M E L B R E A D P U D D I N G
RASPBERRY YUZU JAM, PASTRY CREAM 9
PA S T R A M I G R AV Y F R I E S
SKIN-ON RUSSETS, PASTRAMI GRAVY, PASTRAMI BITS, P C H F L O AT
MELTY SWISS, CHOPPED PICKLES 9 SANTA MONICA BREW WORKS PCH, VANILLA ICE CREAM 12

ENTREE SALADS
SALMON KALE CAESAR SALAD THE SHIFT CHANGE HAPPY HOUR
MISO GLAZED SALMON, RED CAESAR DRESSING, PARMIGIANO M O N D AY- F R I D AY: 1 2 P M 7 P M
REGGIANO, PICKLED HEARTS OF PALM, CROUTONS 17
$5 SELECT DRAFT
BUTTER LETTUCE SALAD $5 HOUSE WINE (RED OR WHITE)
EGG, CRISPY CHEDDAR, SMOKED ALMONDS, APPLE, CREAMY
MUSTARD DRESSING 9 ADD GRILLED OR FRIED CHICKEN 6
$ 8 S E L E C T C O C K TA I L S $ 6 S & L O L D FA S H I O N E D

KALBI BEEF SALAD

SPICY SLAW, DAIKON, PEANUT VINAIGRETTE, SESAME SEEDS 16

SPICY TUNA SALAD

SRIRACHA VINAIGRETTE, AVOCADO, PUFFED RICE,
FOLLOW US
BLACK RADISH, FRISEE, NORI, GARLIC FLOWERS 19 PLANCHECK.COM

FB: / PLANCHECKFAIRFAX
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may
increase your risk of foodborne illness - some of our menu items contain shellfish, @PLANCHECK

nuts, and dairy

 F R I & S AT :
1 2 : 0 0 PM 1 2 : 0 0 AM
DRAFT SPIRITS
B AV I K P I L S N E R 7
AMERICAN BOURBON CANADIAN VODKA
BROUWERIJ DE BRABANDERE: 5.2%
& WHISKEY WHISKY BLUE PLATNIUM 7X 9
O R D E R V I L L E I PA 8 JACK DANIELS 9 CROWN ROYAL 10 TITOS VODKA 12
MODERN TIMES BREWING : 6.8%
BUFFALO TRACE 11 FIREBALL 7 GREY GOOSE 12
FIRESTONE DBA 7 ELIJAH CRAIG 12 YR 10 KETEL ONE 11
FIRESTONE WALKER: 5.0%,
BULLEIT BOURBON 12 SCOTCH
LE MERLE SAISON 9 BOOKERS BOURBON 14 JOHNNY WALKER BLACK 12 RUM
NORTH COAST BREWING CO.: 7.9%
WOODFORD RESERVE 12 MACALLAN 12 YR 15 SAILOR JERRY RUM 10

HIGHLAND PARK 15 YR 20 GOSLINGS DARK 12

PCH GOLDEN MILK PORTER 9
SANTA MONICA BREW WORKS: 6.0% A M E R I C A N RY E LAPHROAIG 10 YR 14 LEBLON CACHACA 14
SLOW & LOW ROCK AND RYE 10
PA U L A N E R H E F E W E I Z E N 7 TEMPLETON RYE 12 J A PA N E S E W H I S K Y
PAULANER BRAUEREI: 5.5%
BULLEIT RYE 11 AKASHI 10 A G AV E
S TAT E S I D E S E S S I O N I PA 8 HIGH WEST DOUBLE RYE 12 KIKORI 12 REVOLUCION ANEJO 16
THREE WEAVERS BREWING: 4.5%
KNOB CREEK 14 CHICHIBU THE 1ST 45 CORRALEJO ANEJO 12
WOODFORD RYE 13 SIETE BLANCO 12
ELLIES BROWN ALE 7
AVERY BREWING: 5.5% WHISTLEPIG 18 GIN SIETE REPOSADO 12

HENDRICKS 14 EL SILENCIO 11
IRON TRIANGLE BLACK ALE 7 IRISH WHISKEY PLYMOUTH 12 VIDA MEZCAL 12
IRON TRIANGLE BREWING: 5.8%
JAMESON 10 BARREL REST OLD GROVE 10

SEASONAL CIDER JAMESON BLACK BARREL 12 BRANDY

REVEREND NATS REDBREAST 12 YR 15 PISCO PORTON 12

LAIRDS APPLEJACK 10
R O TAT I N G TA P S
ASK YOUR SERVER WHAT ELSE WE HAVE! REMY VSOP 12

II
T BOTTLES & CANS
II
II
T R O P I C A L PA L E A L E 7
BOULEVARD BREWING CO.: 5.9% 12 OZ WINE OTHER BEVERAGES
D U V E L B E L G I A N G O L D E N A L E 12 GERARD BERTRAND SODA
MOORTGAT BREWERY: 8.5% 12 OZ SPARKLING 2014 HOUSEMADE: YUZU, MANGO, VANILLA CREAM 4
LANGUEDOC-ROUSSILLON, FRANCE 8 47
OLD RASPUTIN STOUT 9 LEMONADE 3.5
NORTH COAST BREWING 9% 12 OZ TERRA DORO
PINOT GRIGIO 2013
ADULTERATED: HOUSEMADE SODA, VODKA 12
ANCHOR STEAM 6 SANTA BARBARA, CA 9 35

ANCHOR BREWING COMPANY: 4.9% 12 OZ FOUNTAIN SODA: COKE, DIET COKE, SPRITE 3
FOPP I A N O VI N E YA R DS
SAUVIGNON BLANC 2015
PA S S I O N F R U I T K I C K E R 7 TEA
RUSSIAN RIVER VALLEY 10 39
GREEN FLASH BREWING CO: 5.5% 12 OZ ICED: PLUM INFUSED BLACK TEA 3
RAEBURN HOT: BLACK, CHAMOMILE, MORROCAN GREEN 5
C O E D O S H I R O W H I T E A L E 11 CHARDONNAY 2014
KYODO SHOJI KOEDO: 5.5% 11.2 OZ RUSSIAN RIVER VALLEY, CA 11 43 COFFEE
REGULAR: SINGLE-ORIGIN GUATEMALAN 3.5
M I R R O R P O N D PA L E A L E 6 GERARD BERTRAND
DECAF: SINGLE-ORIGIN BRAZILIAN 3.5
DESCHUTES BREWERY: 5% 12 OZ ROSE 2015
COLD BREW: MODERN TIMES BLACK HOUSE 6
LANGUEDOC-ROUSSILLON, FRANCE 11 43
FRUITLANDS GOSE 9
BABCOCK WA I W E R A F I LT E R E D WAT E R
MODERN TIMES BEER: 4.8% 16 OZ
PIN O T N O I R 2 0 1 4 1 LITER STILL 7
SANTA BARBARA COUNTY 12 47 1 LITER SPARKLING 7
AMERICAN KOLSCH 6
BOULEVARD BREWING CO: 4.6% 12 OZ
ROUTE STOCK
RED SEAL AMBER ALE 6
CABERNET 2014
NAPA, CA 12 47
HOURS
NORTH COAST BREWING: 5.4%, 12OZ
HOURS S U N D AY:
B ON E S H A KE R 1 0 : 0 0 AM 1 1 : 0 0 PM
ZIN FA N DEM LO2N0 15 T H U R :
SOLEDAD,1CA
1 : 11
0 0 43
AM 1 1 : 0 0 PM
MON THURS:
BRUNCH WITH US! F R I D AY:
1 1 : 0 0 AM 1 2 : 0 0 AM
1 2 : 0 0 PM 1 1 : 0 0 PM

S U N D AY: 10AM-2PM F R I D AY:

ASK YOUR SERVER FOR MORE INFO!

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