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APLAYA NATIONAL HIGH SCHOOL

TEST RESULTS (First Periodical Test)


TECHNOLOGY AND LIVELIHOOD EDUCATION
GRADE 9 - COOKERY (SY-2017-2018)

Teacher: Mrs. M.C.C.Cabrera


Subjects and Section : Grade 9 - Cookery

N=199
TEST ITEM CORRECT WRONG 25 126
% %
NUMBER RESPONSES RESPONSES 26 130
I 134 67.3 65 32.7 27 129
2 51 25.6 148 74.4 28 123
3 24 12.1 175 87.9 29 135
4 29 14.6 170 85.4 30 122
5 91 45.7 108 54.3 31 99
6 93 46.7 106 53.3 32 98
7 64 32.2 135 67.8 33 78
8 32 16.1 167 83.9 34 124
9 110 55.3 89 44.7 35 104
10 40 20.1 159 79.9 36 98
11 89 44.7 110 55.3 37 76
12 103 51.8 96 48.2 38 82
13 73 36.7 126 63.3 39 108
14 52 26.1 147 73.9 40 134
15 57 28.6 142 71.4 41 80
16 43 21.6 156 78.4 42 66
17 44 22.1 155 77.9 43 75
18 46 23.1 153 76.9 44 81
19 32 16.1 167 83.9 45 92
20 22 11.1 177 88.9 46 67
21 57 28.6 142 71.4 47 92
22 21 10.6 178 89.4 48 78
23 68 34.2 131 65.8 49 65
24 28 14.1 171 85.9 50 90
25 126 63.3 73 36.7
26 130 65.3 69 34.7
27 129 64.8 70 35.2
160 28 123 61.8 76 38.2
29 135 67.8 64 32.2
140 30 122 61.3 77 38.7
31 99 49.7 100 50.3
120 32 98 49.2 101 50.8
33 78 39.2 121 60.8
100 34 124 62.3 75 37.7
35 104 52.3 95 47.7
80 36 98 49.2 101 50.8
37 76 38.2 123 61.8
38 82 41.2 117 58.8
60
39 108 54.3 91 45.7

40

20
80

60

40 134 67.3 65 32.7


40
41 80 40.2 119 59.8
42 66 33.2 133 66.8
20 43 75 37.7 124 62.3
44 81 40.7 118 59.3
0 45 92 46.2 107 53.8
1
46 2 3 4675 6 7 8 9
33.710 11 12 13
13214 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 4
66.3
47 92 46.2 107 53.8
LEAST ANSWERED: MOST ANSWERED:
20,22 1 & 40
&28 29&34

NARRATIVE REPORT
The graph shows that the students find difficulty in identifying appetizers (item no. 20, 22 & 28) and most
of the students find easy in describing an entrpreneur (items no. 1) and identifying kitchen tools and equipment
(item no. 229,34 & 40)

Prepared by: Checked by:

MA. CRISELDA C. CABRERA MARY AN P. ZANTUA


T.L.E. COORDINATOR Head Teacher I
Noted:

EDWINDA P. TALAVERA
Principal IV
CHOOL
cal Test)
DUCATION
17-2018)

63.3 73 36.7
65.3 69 34.7
64.8 70 35.2
61.8 76 38.2
67.8 64 32.2
61.3 77 38.7
49.7 100 50.3
49.2 101 50.8
39.2 121 60.8
62.3 75 37.7
52.3 95 47.7
49.2 101 50.8
38.2 123 61.8
41.2 117 58.8
54.3 91 45.7
67.3 65 32.7
40.2 119 59.8
33.2 133 66.8
37.7 124 62.3
40.7 118 59.3
46.2 107 53.8
33.7 132 66.3
46.2 107 53.8
39.2 121 60.8
32.7 134 67.3
45.2 109 54.8
26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47

ST ANSWERED:

rs (item no. 20, 22 & 28) and most


identifying kitchen tools and equipment

Checked by:

MARY AN P. ZANTUA
Head Teacher I
First Quarter

Teacher: Mrs M.C.C.Cabrera

Subjects, Level, Sections: Grade 9 - Cookery

GR.9 - Cookery A &B) GR.9 C,D, & E


*Kindly enter the test scores (in any order) - yellow cells *Kindly enter the test scores (in any orde
TEST SCORES TEST SCORES
38 31 25 17 12 34 26 21 17
35 30 25 17 11 32 26 21 17
35 30 24 17 9 30 26 20 17
34 29 23 16 9 30 25 20 16
33 29 23 15 8 29 25 20 16
33 27 23 15 8 27 25 20 16
33 27 22 15 27 25 19 16
33 25 20 14 27 24 19 15
32 25 20 13 27 24 19 15
31 25 19 13 26 23 19 14
Total number of items: 50 Total number of items:
MEAN 22.78 MEAN 18.53
MEDIAN 23.50 MEDIAN 19.00
MODE 25.00 MODE 26.00
STANDARD DEV 8.48 STANDARD DEV 7.28
MPS 45.57 MPS 37.07
*Refer to the blue cells for answers.

GR. F, & G GR. 9 H, I, & J


*Kindly enter the test scores (in any order) - yellow cells *Kindly enter the test scores (in any orde
TEST SCORES TEST SCORES
34 20 14 10 36 28 26 24
33 20 13 10 34 28 26 24
27 18 13 9 32 28 26 24
24 16 13 8 32 27 26 24
24 16 12 6 30 27 26 24
23 15 12 29 27 25 23
23 14 11 29 27 25 23
22 14 11 29 27 25 23
20 14 11 29 26 24 23
20 14 11 28 26 24 22
Total number of items: 50 Total number of items:
MEAN 16.43 MEAN 24.17
MEDIAN 14.00 MEDIAN 24.00
MODE 14.00 MODE 26.00
STANDARD DEV 6.69 STANDARD DEV 4.45
MPS 32.86 MPS 48.33
*Refer to the blue cells for answers. *Refer to the blue cells for answers.

GR. GR.
*Kindly enter the test scores (in any order) - yellow cells *Kindly enter the test scores (in any orde
TEST SCORES TEST SCORES

Total number of items: 60 Total number of items:


MEAN #DIV/0! MEAN #DIV/0!
MEDIAN #VALUE! MEDIAN #VALUE!
MODE #VALUE! MODE #VALUE!
STANDARD DEV #DIV/0! STANDARD DEV #DIV/0!
MPS #DIV/0! MPS #DIV/0!
*Refer to the blue cells for answers. *Refer to the blue cells for answers.
e test scores (in any order) - yellow cells
T SCORES
13 9
13 9
12 9
12 8
12 8
11 8
11 8
10 7
10
10
50

e test scores (in any order) - yellow cells


T SCORES
22 19 15
22 19 15
21 19 14
21 19 14
21 18 13
20 18 12
20 17 12
20 17 11
19 17 8
19 16 8
50
e cells for answers.

e test scores (in any order) - yellow cells


T SCORES

60

e cells for answers.

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