Académique Documents
Professionnel Documents
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By:
M Ridho Hidayatullah
2016/2017
A. Definition
Anemia is a condition in which decreased levels of hemoglobin (Hb) or
red blood cells (erythrocytes), causing a decrease in capacity of the red blood
cells to carry oxygen ( POM, 2011).
Anemia is a disease of anemia, which is characterized by levels of
hemoglobin (Hb) and red blood cells (erythrocytes) was lower than normal. If the
hemoglobin level is less than 14 g / dl and erythrocyte less than 41% in men, the
man is said to be anemic. Similarly, in women, women who had a hemoglobin
level less than 12 g / dl and erythrocyte less than 37%, then the woman is said to
be anemic. Anemia is not a disease, but a reflection of the state of a disease or
disorder as a result of the body's functions. Physiologically anemia occurs when
there is a shortage of hemoglobin to carry oxygen to the tissues.
Anemia was defined as a decrease in red cell volume or hemoglobin
concentration to below the range of values that apply to healthy people. Anemia is
a symptom of an underlying condition, such as loss of blood components,
elements inadequate or lack of nutrients needed for the formation of blood cells,
resulting in decreased capacity of oxygen-carrying blood and there are many
types of anemia with different causes (Marilyn E, Doenges, Jakarta, in 2002 ).
Anemia is a condition in which the number of red blood cells or
hemoglobin concentration falls below normal (Wong, 2003).
B. Etiology
According to POM (2011), the cause of anemia are:
1. Less consume foods that contain iron, vitamin B12, folic acid, vitamin C,
and the elements necessary for the formation of red blood cells.
2. Heavy menstrual flow. Women who are menstruating prone to iron-
deficiency anemia due to blood when menstruating much and he does not
have enough iron stores.
3. Pregnancy. Pregnant women prone to anemia because the fetus is
absorbing iron and vitamins for growth.
4. Certain diseases. Diseases that cause persistent bleeding in the
gastrointestinal tract such as gastritis and appendicitis can lead to anemia.
5. Certain drugs. Several types of medications can cause stomach bleeding
(aspirin, anti-inflamasi, etc.). Other drugs can cause problems in the
absorption of iron and vitamin (antacids, birth control pills, antiarthritis,
etc.).
6. The retrieval operation of part or all of the stomach (gastrectomy). This
can lead to anemia because the body absorbs less iron and vitamin B12.
7. Chronic inflammatory diseases such as lupus, rheumatoid arthritis, kidney
disease, thyroid problems, some types of cancer and other diseases can
cause anemia because they affect the process of formation of red blood
cells.
8. In children, anemia can occur due to hookworm infection, malaria or
dysentery that causes severe blood shortage.
C. Anemia CLASSIFICATION
classification There are different types of anemia, the anemia
classification according to morphology, micro and macro indicates the size of red
blood cells while chromic show color. The morphology, classification of anemia
comprising:
1. Anemia normocyticnormokrom
anemia PathophysiologyThis happens because blood loss or destruction of
excess blood causing bone marrow has to work harder in erythropoiesis. So
many young erythrocytes (reticulocytes) are visible on the picture of
peripheral blood. In this class, the size and shape of red blood cells contain
hemoglobin in normal and normal amounts but individuals suffering from
anemia. Anemia can occur due to hemolytic, post acute bleeding, aplastic
anemia, myelodysplasia syndrome, alcoholism, and anemia in chronic liver
disease.
2. normokrom macrocytic anemia
Macrocyticmeans the size of red blood cells are larger than normal but
normokrom for normal hemoglobin concentration. This is caused by an
interruption or cessation of DNA synthesis of nucleic acids such as those
found on B12 deficiency or folic acid. It can also occur in cancer
chemotherapy, because disruption of cell
3. metabolism,hypochromic microcytic anemia
Microcytic means small, hypochromic means that it contains hemoglobin in
an amount that is less than normal. This generally describes the synthesis
insufficiency haem (iron), such as iron deficiency anemia, sideroblastic
circumstances and chronic blood loss, or globin synthesis disorders, such as
thalassemia (congenital abnormal hemoglobin disease).
2 nutrition less than body After nursing actions during Nutrition Management
requirements b / d intake .......... the nutritional status of - Assess for food allergies
is less, anorexia clients adequate criteria - Collaboration with nutritionist
- An increase in body weight in to determine the amount of
accordance with the purpose of calories and nutrients the
- - weight ideally suited to the patient.
height - Instruct the patient to increase
- Can to identification nutritional the intake of Food
needs - instruct the patient to increase
- no signs of malnutrition the protein and vitamin C
- shows improvement in the - Provide sugar substance
functioning taste of swallowing - Assure containing edible diet
- No weight loss, which means high in fiber to prevent
- importation of adequate constipation
- signs malnutri the - Provide food selected (already
- membrane of the conjunctiva consulted with a nutritionist)
and mukosa no pale - Teach patients how to make
- Value Lab .: daily food records.
Protein total: 6-8 g% - Monitor the amount of
Albumin:3.5-5,3g% nutrients and calories
Globulin1.8 to 3.6g% - Provide information about the
HB not less than 10 g% nutritional needs
- Assess the patient's ability to
obtain the required nutrients
Nutrition Monitoring
- BB patients within normal
limits
- monitor their weight loss
- monitor the type and amount
of regular activity
- monitor interaction between
children or parents during
meals
- monitor the environment
during meal
- Schedule treatment and acts
during mealtimes
- Monitor dry skin and
pigmentation changes
- Monitor skin turgor
- Monitor dryness, dull hair, and
brittle
- Monitor nausea and vomiting
- Monitor levels of albumin,
total protein, hemoglobin, and
levels of hematocrit
- Monitor favorite foods
- Monitor the growth and
development of the
- Monitor pale, redness and
dryness of the conjunctiva
tissue
- nuntrition Monitor calorie
intake
- Note the edema, hiperemik,
hypertonic papillae of the
tongue and oral cavity.
- Note if the tongue magenta,
scarlet
3 self-care deficit b / d of After nursing actions during Self Care assistane: ADLs
physical weakness .......... hour standalone client - Monitor capability client for
needs are met with acriteria an independent self-care.
- clientfree of body odor - Monitor the client's needs for
- Declared comfort in the ability assistive devices for personal
to perform ADLs hygiene, dressing, ornate,
- to perform ADLs with the help toileting and eating.
of - Provide assistance to clients as
a whole is able to perform
self-care.
- Encourage the client to
perform daily activities that
normally corresponding
capabilities.
- Push to perform
independently, but give help
when the client is unable to do
so.
- Teach clients / families to
promote independence, to
provide assistance only if the
patient is unable to do so.
- Provide daily routine activities
according to ability.
- Consider the age of the client
if it encourages the
implementation of daily
activities.
5 activity intolerance bd After nursing actions for the Tolerance The activation
imbalance between supply client to move ...... .. criteria - Determining the cause of
and demand of oxygen - Participating in physical intolerance activity and
activity with BP, HR, RR determine whether the cause
corresponding of the physical, psychological /
- worsening of symptoms stating motivational
the effect of immediate onset - Observation client restrictions
OR and declared in activity.
- normal skin color, warm and - Assess the suitability of client
dry activity and daily rest
- Memverbalissikanthe - ↑ activity gradually, let
importance of activity clients participate can change
gradually
position, moving and self
- Expressing important sense Her
care
balance of exercise and rest
- Increased exercise tolerance - Make sure the client is
gradually changing positions.
Monitor symptoms of activity
intolerance
- When helping clients stand,
observation intolerance
symptoms such as nausea,
paleness, dizziness, impaired
consciousness and vital signs
- Perform ROM exercises if the
client can not tolerate the
activity
- Help clients choose activities
that are able to do
6 Disruption of gas Once the action ...... .. nursing oxygen Therapy
exchange bd ventilation- during respiration status: - Clean the mouth, nose and
perfusion improved gas exchange with the trachea secret
following criteria: - Maintain patent airway
- Demonstrate increased - oxygenation equipment Adjust
ventilation adequate the
oxygenation - oxygen flowMonitor
- cleanliness Maintain lungs, and - Hold patients
free of any signs of respiratory - for signs mark Observation
distress hipoventi Outcome
- Demonstrate effective cough - Monitor the patient's anxiety
and breath sounds were clean, towards oxygenation
no cyanosis and dyspnea
(capable of removing sputum, Vital Sign Monitoring
able to breathe easily, no
pursed lips) - Monitor BP, pulse,
- signs vital signs within normal temperature, and RR
ranges - Note the presence of blood
pressure fluctuations
- Monitor VS while the patient
is lying down, sitting or
standing
- Auscultation TD on both arms
and compare
- Monitor BP, pulse, RR,
before, during, and after
activity
- monitor the quality of the
pulse
- monitor the frequency and
rhythm of breathing
- Monitor voice lung
- Monitor breathing pattern
abnormal
- Monitor temperature, color
and moisture
- Monitor peripheral cyanosis
- Monitor their Cushing's triad
(pulse pressure widens,
bradycardia, increased
systolic)
- identification of the causes of
changes in vital signs
7 Ineffective breathing After nursing actions during ....... Airway Management
pattern bd ... clients respiratory status - Open the airway, use
improved with the criteria engineering chin lift or jaw
- Demonstrate effective cough thrust if necessary
and breath sounds were clean, - Position the patient to
no cyanosis and dyspnea maximize ventilation
(capable of removing sputum, - identification of patients the
able to breathe easily, no need for installation of
pursed lips) equipment artificial airway
- Indicates that a patent airway - Replace mayo if necessary
(the client does not feel ter - Perform chest physiotherapy if
choking, breathing rhythm, necessary
respiratory frequency in the - Remove secretions by
normal range, no breath sounds coughing or suctioning
abnormal) - Auscultation of breath sounds,
- Signs Vital signs within normal noting the additional sound
range (blood pressure, pulse, - Perform suction on mayo
respiration) - Give bronchodilators if
necessary
- Give humidifiers Kassa wet
NaCl damp
- Set intake to optimize fluid
balance.
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