Académique Documents
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1.1.1 The report needs to be prepared using a standard text processing software (MS word) and must
be printed in black text (color for images, if necessary) using a laser printer in standard typeface
(Times New Roman).
1.1.2 The report must be printed or photocopied on both sides of white paper. All copies of thesis
pages must be clear, sharp and even, with uniform size (font size – for main heading 14, bold and
for subheading 12 bold with body text 12 non bold) and uniformly spaced characters (every line
must be justify), lines and margins on every page of good quality white paper of 75 gsm or more.
1.1.3 Thesis should be free from typographical errors.
1.3.1 Beginning with the first page of the text in the thesis (chapter 1), all pages should be numbered
consecutively and consistently in numerals through the appendices.
1.3.2 Page numbers prior to Chapter 1 should be in lower case Roman numerals. The title page is
considered to be page (i) but the number is not printed.
1.3.3 All page numbers should be placed without punctuation in the middle of the bottom part of the
page.
The general text should be in 1.5 spacing between the lines. Long tables, quotations, footnotes,
multi-line captions and references should be in similar spacing with text size in 12 points.
1.5.1 All tables (tabulated data) and figures (charts, graphs, maps, images, diagrams, etc.) should be
prepared, wherever possible, on the same paper used to type the text and conform to the
specifications outlined earlier. They should be inserted as close to the textual reference as possible.
1.5.2 Tables, figures and equations should be numbered sequentially either throughout the thesis or
chapter-wise using Arabic numerals. They are referred to in the body of the text capitalizing the first
letter of the word and number, as for instance, Table 17, Figure 24, Equation (33), or Table 5.3,
Figure 3.11, Equation (4.16), etc.
1.5.3 Good quality Line Drawings/figures must be drawn using standard software that provides
1.5.4 Images, Photographs, etc. must be scanned in resolution exceeding 200dpi with 256
grayscales for the monochrome images and 24 bit per pixel for the color images.
Binding
The student should submit the copies of the thesis in soft bound form (simple binding, clamping, or
filing) first and after corrections, once the thesis is accepted, it is the student’s responsibility to get it
properly bound before depositing the required number (atleast three, Black cover) of copies to the
Department. The front cover of the bound copy should be the same as the title page of the thesis. The
front cover should have printing on the side to include the author’s name, abbreviated thesis title
(optional), degree, department, and the year.
Sequence of Contents
Preliminaries Title Page
Certificate
Abstract/Synopsis
Acknowledgement
Table of Contents
List of Figures, Tables, Illustrations, Symbols, etc
A PROJECT REPORT
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Submitted by
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IN
BRANCH OF STUDY
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Certificate
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The rapid rate of progress in the semiconductor industry is driving the need for efficient heat
removal mechanisms which are capable of removing large heat flux from a small area. Heat removal
using coolant flow through micro channels in the heat sink has found practical application in
removing heat from high performance chips. The current work is an attempt towards fabricating and
analyzing microchannel heat sinks which can be very useful in such applications. Very little
literature exists for studying the heat transfer at microscales. In the project an attempt has been made
towards understanding the same with the help of microchannel heat sink.
Keywords
Micro-Channel, Heat-sink
Contents
List of figures…………………………………………………………………………………….....i
List of tables………………………………………………………………………………………..ii
1.5 Classification…………………..……………………………………………………...8
References…………………………………………………………………………………….... 21
(A typical specimen of figures and tables)
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List of Figures
Figure 5.1 Non dimensional temperature profile for water at 0.052 g/s ………………..17
Figure 5.2 Non dimensional temperature profile for Ethanol at 0.052 g/s………………17
Figure 5.3 Variation of heat balance with heat input for water…………….…………...18
Figure 5.4 Variation of heat balance with flow rates for water……...………………….18
Figure 5.5 surface temperature variation along the length in oC for heat input 9.6 watts..19
List of Tables
1) Y. Sui, C.J.Teo, P.S Lee, Y.T. Chew, C.Shu, “Fluid flow and heat transfer in wavy
microchannels” International Journal of Heat and Mass Transfer 53 (2010) 2760 – 2772.
3) Guodong Wang, Liang Hao, Ping Cheng, “An experimental and numerical study of forced
convection in a microchannel with negligible axial heat conduction” International Journal of
Heat and Mass Transfer 52 (2009) 1070 – 1074.
4) T.Harirchian and S.V. Garimella, “The critical role of channel cross sectional area in
microchannel flow boiling heat transfer” International Journal of multiphase flow 35 (2009) 904
– 913.