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MALAYSIAN INSTITUTE OF
CHEMICAL & BIOENGINEERING TECHNOLOGY
ORGANIC CHEMISTRY
(CLD 10302)
JAN 2013
Assignment 1
1. Vanillin is main constituent of vanilla flavouring. Predict the product of its reaction
with KMnO4 in aqueous KOH. ( 3 MARKS)
2. Provide the products from the reactions. ( 3 MARKS).
i.
CH 3
H2SO4
+ HNO3
ii.
AlCl3
+ CH3Cl
iii.
CH 3
FeBr3
+ Br2
ORGANIC CHEMISTRY CLD 10302
3. Give the correct IUPAC name for each of the following. ( 7 MARKS)
a.
CH3 CH2CH3
H H2 H2 H2 H2
CH3 C C C C C C C C CH3
H2 H
CH3 CH2CH2CH3
H2C CH3
b. H2 H
CH3 C C C CH2
H H2 H2
CH3 HC C C CH3
H2C CH3
Br
c. H3CH2C
CH3CH2CH2 CH2CH2CH3
C=C
d. H H
CH3CHCH2C CCHCH3
e. Cl CH3
OH
f. CH2 CH 3
2
ORGANIC CHEMISTRY CLD 10302
Br CH3
g. NO2
5. What is the product that would be obtained from the following reactions of alkynes?
(3 MARKS).
CH3CH2C
+ H2
excess
a) CCH2CH2CH3
HC
+ HCl
excess
b) CCH2CH2CH3
HC
+ Br2
excess
c) CCH2CH2CH3
1. 3-ethyl-5-isobutyl-3- 2. isopropylbenzene
methylnonane
3. tert-butylbenzene 4. 1,1,2-trimethylcyclopentane
5. 2-methyl-1,3-butadiene 6. Trans-4-ethyl-3-heptene
7. Z-1,2-dibromoethene 8. 3-phenyl-1-pentyne
3
ORGANIC CHEMISTRY CLD 10302
7. Give the reagents that would be required to carry out the following reactions
and syntheses. (7 MARKS)
CH2CH2CH3 Br
CH2CH2CH3
CH2CH=CH2
CH2CHCH3
OH
CH2CHCH3
CH2CH2CH2Br Br
CH2CHCH3
OH