PROCEDIMIENTO EXPERIMENTAL: Enfriamiento de la pota en salmuera

Temperatura del medio Enfriante Temperatura de la Pota

Tiempo
Salmuera Salmuera salmuera
t (s) 10 15 20 Pota 10 Pota 15 Pota 20
0 0.0 -10 -14.5 -19.3 14 12.5 13
30 0.5 -10.3 -14.3 -19.4 13.4 11.7 12.7
60 1.0 -10.3 -14.6 -19.7 11.9 10.9 12.5
90 1.5 -10.3 -14.6 -19.8 9.9 10.1 12.1
120 2.0 -10.6 -14.6 -19.7 9 9.3 11.7
150 2.5 -10.5 -14.6 -19.7 7.1 8.5 10.2
180 3.0 -10.5 -14.6 -20 5.9 7.5 9.3
210 3.5 -10.4 -14.6 -20 4.6 5.5 7.7
240 4.0 -10.4 -14.6 -20.1 3.3 4.3 6.4
270 4.5 -10.3 -14.6 -20.1 2.7 3.7 5.5
300 5.0 -10.4 -14.6 -20.1 2.4 2.4 5
330 5.5 -10.3 -14.6 -20.1 1.8 1.8 4.4
360 6.0 -10.3 -14.6 -20.1 1.5 1.5 2.7
390 6.5 -10.3 -14.6 -20 0.4 0.1 1.7
420 7.0 -10.1 -14.6 -19.7 -0.3 -0.6 1.6
450 7.5 -10.6 -14.1 -20 -0.7 -1.1 0.2
480 8.0 -11 -14.5 -20 -1.4 -1.8 -0.2
510 8.5 -11.2 -14.8 -20.1 -1.6 -1.8 -0.7
540 9.0 -11.4 -15 -20.4 -1.8 -2.1 -0.9
570 9.5 -11.4 -15.1 -20.7 -1.9 -2.1 -1.1
600 10.0 -11.4 -15.1 -20.7 -2.2 -2.3 -1.4
630 10.5 -11.4 -15.2 -20.7 -3.2 -2.5 -1.8
660 11.0 -11.4 -15.5 -21.1 -2.5 -2.5 -2
690 11.5 -11.4 -15.5 -21.1 -2.9 -2.2 -2.2
720 12.0 -11.4 -15.4 -21.1 -2.9 -2.4 -2.4
750 12.5 -11.4 -15.5 -21.1 -2.9 -2.5 -2.4
780 13.0 -11.4 -15.5 -21.3 -3 -2.5 -2.7
810 13.5 -11.4 -15.5 -21.4 -3.3 -2.9 -2.7
840 14.0 -11.4 -15.5 -21.4 -3.6 -3.3 -2.7
870 14.5 -11.4 -15.5 -21.5 -3.9 -3.6 -2.8
900 15.0 -11.4 -15.4 -21.5 -4.9 -3.9 -3
930 15.5 -11.4 -15.5 -21.5 -4 -4.3 -3.3
960 16.0 -11.4 -15.6 -21.5 -4.3 -4.7 -3.8
990 16.5 -11.4 -15.6 -21.5 -4.4 -5.4 -4.1
1020 17.0 -11.4 -15.6 -21.5 -4.4 -6.1 -5.1
1050 17.5 -11.3 -15.6 -21.5 -4.5 -6.9 -5.6
1080 18.0 -11.3 -15.6 -21.5 -4.7 -7 -6
1110 18.5 -11.2 -15.6 -21.5 -5 -8.4 -7.1
1140 19.0 -11.1 -15.6 -21.5 -5.1 -8.8 -7.8
1170 19.5 -11.1 -15.6 -21.5 -5.1 -9.8 -8.9
1200 20.0 -11.1 -15.6 -21.5 -5.1 -9.9 -9.9
1230 20.5 -11.1 -15.6 -21.5 -5.1 -11.2 -10.7
1260 21.0 -11.1 -15.6 -21.5 -5.4 -12 -11.8
1290 21.5 -11.1 -15.6 -21.5 -5.4 -12.7 -12.9
1320 22.0 -11.1 -15.6 -21.5 -5.8 -12.7 -14.2
1350 22.5 -11.1 -15.6 -21.5 -5.8 -13.1 -15
1380 23.0 -11.1 -15.6 -21.5 -6 -13.4 -15.8
1410 23.5 -11.1 -15.6 -21.5 -6.2 -14.2 -16.6
1440 24.0 -11.1 -15.6 -21.5 -6.2 -14.2 -17.2
1470 24.5 -11.1 -15.6 -21.5 -6.5 -14.2 -17.6
1500 25.0 -11.1 -15.6 -21.5 -6.5 -14.2 -18.4
 Enfriamiento Adiabatico de filetes de Pota en
Salmuera de Cloruro de Sodio
20
Salmuera 10 Salmuera 15
15 salmuera 20 Pota 10
Pota 15 Pota 20
10
Temperatura en °C

-5

-10

-15

-20

-25
11.0

18.0
0.0
1.0
2.0
3.0
4.0
5.0
6.0
7.0
8.0
9.0
10.0

12.0
13.0
14.0
15.0
16.0
17.0

19.0
20.0
21.0
22.0
23.0
24.0
25.0
Tiempo en minutos