meeting packages

Our Meeting Packages simplify the planning process by uniting your group meals, continuous break service, audio visual components and
service charge into one, all-inclusive price per person. Selecting a Meeting Package is a cost-effective way to efficiently budget your meeting in
advance while providing a great value.

Full Day Complete Meeting Package (CMP) Includes: Half Day -Afternoon Complete Meeting Package (CMP) Includes:

• American Breakfast Buffet • Afternoon Break with Continuous Beverage Service

• Morning and Afternoon Break with Continuous Beverage Service • Lunch Buffet
• Lunch Buffet • Event Technology
• A la Carte Plated or Buffet Dinner • 22% Service Charge
• Event Technology Package
• 22% Service Charge

Half Day- Morning Complete Meeting Package (CMP) Includes: Full Day Meeting Package (DMP) is for the attendee not requiring

overnight accommodations and Includes:

• American Breakfast Buffet
• Morning Break with Continuous Beverage Service • Morning and Afternoon Break with Continuous Beverage Service
• Lunch Buffet or Box lunch • Lunch Buffet
• Event Technology Packag • Complimentary Self Parking
• 22% Service Charge • Event Technology Package
• 22% Service Charge

All meals are served in our spacious Cypress Creek Restaurant where guests may unwind indoors near the fireplace or enjoy
scenic views of Lake Travis from the patio. Break service is provided in common areas easily accessible to the function space
and refreshed throughout the day.

All menus and break service are rotational and offer a variety of fresh, local, organic, seasonal and sustainable items sure to
appease the taste buds of each attendee.

Meeting Packages for groups of twenty-five or more, also allow for customized Private Dining Options at an additional charge.

Being menus are created with only the freshest ingredients seasonal variations will occur. All food and beverage is subject to applicable taxes (currently
7.25%) and service charge (currently 22%) in effect on the date(s) of the event.
 complete meeting package | breakfast

featured daily

FRUIT & CEREAL BAR BREAKFAST MEATS

• Steel Cut Oatmeal • Turkey Bacon

• Cold Cereal Selection of Uncle Sam’s Flakes, • Vegan Sausage

Shredded Wheat, Ezekiel 4:9, Purely O’s

• Fresh Seasonal Fruit Selection

one of the following made-to-order items offered daily

BREAKFAST TACOS MIGAS ESPECIALES

• Scrambled Eggs or Tofu • Scrambled Eggs or Turmeric Seasoned Tofu with Corn Tortilla

• Corn Tortillas • Brazos Valley White Cheddar Cheese

• Shredded Brazos Valley Cheddar • Tomato Salsa

• Tomato Pico De Gallo • Organic Refried Pinto Beans

• Fat Free Refried Beans

FRENCH TOAST WHOLE WHEAT PANCAKES

• Lightly fried 9 Grain Bread in an Egg & Cinnamon Batter • Whipped Butter

• Pure Maple Syrup • Maple Syrup

• Whipped Organic Butter

OMELETTE STATION

• Eggs or Tofu

• Diced Seasonal Vegetables

• Assorted Cheeses

• Accompaniments to include Sour Cream, Sauces, and Salsas

Being menus are created with only the freshest ingredients seasonal variations will occur. Includes regular and decaffeinated organic free-trade coffee; Tazo Tea
selections; Hibiscus Herbal tea; almond, soy, rice and hemp milks; daily juiced seasonal fruites and vegetables. All food and beverage is subject to applicable taxes
(currently 7.25%) and service charge (currently 22%) in effect on the date(s) of the event.
 complete meeting package | lunch

SALAD BAR | daily

• Assorted Lettuces: Romaine, Mixed Baby Greens, Arugula, and Baby Spinach

• House-Made Dressings: Creamy Gorgonzola, Buttermilk Ranch, Herb Balsamic Vinaigrette, Shallot-Champagne Vinaigrette, Low-Fat

Raspberry Balsamic, Low-Fat Honey Whole Grain Mustard

• Vegetables: Cherry Tomatoes, Shaved and Pickled Red Onions, Roasted Red Peppers, Julienned Carrots, Celery, English Seedless

Cucumbers, Avocado, Marinated and Roasted Baby Portobello Mushrooms, Assorted Olives

• Nuts and Seeds: Spiced Toasted Almonds, Candied Walnuts, Cayenne-Candied Pecans, Toasted Pine Nuts, Sea Salted Pumpkin Seeds

• Cheeses: Veldehuizen Farms Blue Cheese, Brazos Valley White Cheddar, Parmesano-Reggiano, Pure Luck Farms Chevre and Pure Luck

Farms Feta

• House-Made Curry Carrot-Pineapple Chicken Salad

• Quinoa Salad with Fresh Herbs

• Texas Black Bean Salad

CHEF’S STATION | one featured daily

• Lo Mein: Soba Noodles, Shaved Niman Ranch Pork Loin, Sautéed Wild Caught Florida Rock Shrimp, Free-Range Chicken, Red Peppers,

Scallions, Carrots, Broccoli Florets, Sliced Mushrooms, Hoisin Sauce

• Pasta: Whole Wheat Penne, Roasted Tomato Garlic Marinara, Basil Pesto, Grilled Free-Range Chicken Breast Strips, Fresh New Zealand

Clams, Roasted Eggplant, Sliced Zucchini, Kalamata Olives, Baby Portobello Mushrooms, Grated Parmesano-Reggiano

• Kebabs: Texas Akaushi Beef Sirloin, Free-Range Chicken, Gulf Shrimp or Tofu with Peppers, Onions, Mushroom

• Burritos: Grilled Free-Range Chicken, Ground Akaushi Beef, Spicy Tofu, or Grilled Tempeh with Refried Pinto Beans, Black Beans, Grilled

Vegetables, Guacamole, Pico de Gallo, Brazos Valley While Cheddar

• Savory Whole Wheat Crepes: Grilled Gulf Shrimp, Niman Ranch Ham, Sautéed Tofu

HOT BUFFET ACCOMPANIMENTS | selected items featured daily

• Vegetable Lasagna with House Made Marinara • Crossings Garden Roasted Red Bliss Potatoes

• Grilled Tofu and Eggplant with Roasted Tomatoes • Israeli Couscous with Capers and Toasted Almond Slivers

• Vegetarian Three Bean Chili and Honey Buttermilk Cornbread topped • Lemon Asparagus

with Crossings Garden Scallions and Brazos Valley White Cheddar Cheese • Ginger and Garlic Seasoned Carrots and Scallions

• Steamed Brown Rice • Succotash of Zucchini, Yellow Squash, and Red Onions

• Forbidden Black Rice • Sautéed Baby Spinach

SWEET ENDINGS

• Fresh Baked Dessert & Fresh Fruit Station with Honeydew Melon, Cantaloupe, Orange Supremes, Texas Ruby Grapefruit Supremes,

Pineapple, Golden Raisins, Dried Cranberries, Yogurt, Seasonal Berries

Being menus are created with only the freshest ingredients seasonal variations will occur. Includes regular and decaffeinated organic free-trade coffee;
Tazo Tea selections; Hibiscus Herbal tea. All food and beverage is subject to applicable taxes (currently 7.25%) and service charge (currently 22%) in effect
on the date(s) of the event.
 complete meeting package | dinner
SALAD | select one

• Baby Spinach Salad with Crispy Bacon, Soft Boiled Quail Eggs with Pickled Shallots and Honey Sherry Vinaigrette

• Fried Green Tomatoes with House-Made Remoulade

• Two Hearts Salad: Hearts of Romaine and Palm with Nicoise Olives, Shaved Manchego Cheese and Lemon Citronette

ENTRÉES | select three

FROM THE GARDEN

• Grilled Tofu and Eggplant Towers with Roasted Tomatoes

• Vegetable Lasagna with House-Made Marinara

• Marinated Portabella Mushroom Stuffed with Roasted Tomato & Red Pepper Gratin

• Vegan Grilled Tempeh and Pineapple with Tamarind Green Pepper Glaze

FROM THE SEA

• Sesame Seared Steelhead Trout with Maple Soy Glaze

• Grilled Striped Bass with Romesco Sauce

• Grilled Mahi Mahi with Fresno Chili and Mango Salsa

FROM THE RANCH

• Grilled Garlic and Herb Marinated Chicken with Artichoke Barigoule

• Texas Wagyu Akaushi Prime Sirloin and Pearl Onion Skewers with a Tarragon and Parsley Pesto

• Panko-Crusted Niman Ranch Pork Cutlet with Mushroom Sherry Sauce

• Pan Roasted Airline Chicken Breast with Crossings Herbs Beurre Blanc and Crispy Capers

• Chargrilled Bone-In Niman Ranch Pork Chop with Orange-Chipotle Glaze

COMPLIMENTS | paired with entrée by chef

• Crossings Garden Rosemary Roasted Red Bliss Potatoes* • Yukon Gold Potatoes Fondant with Dill Crème Fraiche*

• Lemon Asparagus* • Steamed Haricot Vert with Toasted Almonds and Sautéed Shallots*

• Steamed Wild Rice* • Cilantro-Lime Long Grain Rice

• Ginger and Garlic Seasoned Carrots and Scallions* • Sauté of Sugar Snap Peas, Corn, and Jalapenos with Garlic, Ginger, & Shallots

SWEET ENDINGS | select one

• Pure Luck Farms Chevre Cheesecake with Fredericksburg Peach Jam, Candied Lemon and Orange Peel

• Spiced Bourbon Walnut Brioche Bread Pudding with Ginger Caramel Coconut Chantilly Cream

• Pecan Tartlets with Local Bastrop Pecans topped with Vanilla-Chantilly Cream

• Chocolate Banana Bread Pudding with Coconut Rum Sauce

• Warm Pecan Pie with Local Bastrop Pecans and Homemade Vanilla Ice Cream

*Denotes vegetarian menu item; Being menus are created with only the freshest ingredients seasonal variations will occur. Includes regular and decaffeinated
organic free-trade coffee; Tazo Tea selections; Hibiscus Herbal tea. All food and beverage is subject to applicable taxes (currently 7.25%) and service charge
(currently 22%) in effect on the date(s) of the event.
 breaks

CONTINUOUS BEVERAGE STATION

• Regular & Decaffeinated Organic Free Trade Coffee

• Selection of Tazo Teas

• Blue Sky Organic Sodas

• Horizon 2% Milk*

• Fresh Squeezed Orange Juice*

*Included in morning breaks only

MORNING BREAK ASSORTED SNACKS | selected items featured daily

• Breakfast Bars

• House Made Baked Goods

• Granola Cups with Honey & Yogurt

• Fresh Fruit Salad

• Fresh Whole Fruit

• Toasted Bagels with Sundried Tomato and Basil

or Spiced Raisin and Currant Cream Cheese

AFTERNOON BREAK ASSORTED SNACKS | selected items featured daily

• Oatmeal Cookies

• Ginger-Molasses Cookies

• Green Tea Cookies

• Texas Pecan Cookies

• Sesame Honey Bars

• Cranberry Oat Bars

• Toasted Spiced Almonds

• Popcorn & Savory Snacks

• Whole Grain Chips & Pretzel Sticks

• Hummus with Fresh Pita Chips

• Trio of Fresh Salsas with Tortilla Chips

Being menus are created with only the freshest ingredients seasonal variations will occur. All food and beverage is subject to applicable taxes (currently
7.25%) and service charge (currently 22%) in effect on the date(s) of the event.