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WHAT’S INSIDE
Eat a Low-Carbohy- point. The point is that all of the
financial incentives in American
drate Diet medical practice run in the wrong
4 Six Reasons to Go All
To understand why this is the true
direction.”
The Way
solution, let’s first examine why obe- Exactly. Over time, the mere knowl-
5 Get Up Off That Butt! sity and diabetes are going parabolic. edge that advice equals bankruptcy,
while surgery and drugs equal profit
5 Are Cattle Wrecking the
The American Diabetes Association exerts a constant, subtle, subcon-
Planet? scious pressure on American doctors
(ADA) would have you believe it’s that eventually takes its toll.
6 A Most Unusual Way to largely due to eating too many calo-
Reduce Stress ries, including calories from protein And this is particularly true when
it comes to treating Type 2 diabe-
and fat.
7 Are You Eating Too Much tes, a disease that’s almost entirely
Meat? lifestyle-based.
Specifically, its website says, “Be-
continued on next page >>>
8 Pastured Egg Nog Nirvana ing overweight does increase your
brad lemley’s natural health solutions
The Diabetes Boom “Dietary Carbohy-
The Diabetes Industry… cont. from Page 1 7% 20
drate Restriction as
So if you wonder why the low-carb, 19
high-fat diet has been so slow to 6% the First Approach
18
catch on despite the fact that it is in Diabetes Manage-
1958
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change.” Co-written by 20 of
Year
And so it goes, and will go, until Note that the incidence of Type 2 diabetes begins ratcheting skyward the top researchers
enough people know the truth in 1988 — roughly the same time low-fat foods became ubiquitous in in the field, it sum-
about the real cause of diabetes. the American diet. marized dozens of
Sincerely, high-quality studies
cobblers and granola bars): 139
calories daily showing that a low-carb diet quickly
and decisively lowers high blood
Brad Lemley 2. Yeast breads: 129 calories daily sugar, which is the fundamental cause
Editor, Natural Health Solutions
3. Chicken and chicken-mixed of Type 2 diabetes.
risk for developing Type 2 dia- dishes: 121 calories daily
Its conclusions are unequivocal:
betes, and a diet high in calories
from any source contributes to 4. Soda, energy drinks and sports
•“Current knowledge dictates that
weight gain.” drinks: 114 calories daily
carbohydrate restriction should
This mealy-mouthed, “Carbohydrate re- Note that all are carb-in- be a default treatment for Type 2
striction should be tensive. None, with the diabetes”
weasel-worded state-
the central strategy possible exception of the
ment sidesteps the for both weight loss
chicken, is a significant •“The benefits of carbohydrate
central role that carbo- and diabetes pre-
hydrates — not calories source of fat or protein. restriction in diabetes are imme-
vention, alleviation
per se — play in the and cure.” These are the types of diate and well documented”
development of Type 2 food that are driving the
diabesity epidemic. •“Dietary carbohydrate restriction
diabetes.
reliably reduces high blood glu-
Consider… in this, the age of cose, does not require weight loss
obesity and diabetes, or what many
The Real Experts (although is still best for weight
now call “diabesity,” here are the Agree loss) and leads to the reduction or
top four foods, ranked by daily Meanwhile, all that needs to be said elimination of medication.”
caloric consumption, that modern about the amazing power of a low-
Americans eat: Note the phrase “elimination of
carb diet’s ability to reverse Type 2
diabetes is included in a definitive medication.”
1. Grain-based desserts (cakes,
cookies, doughnuts, pies, chips, scientific paper called… In other words — a cure.
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Contributor List
Brad Lemley, Editor, Natural Health Solutions; Dave Asprey, founder, Bulletproof; Jasmine LeMaster, Health Researcher; Nate Rifkin, Under-
ground Health Researcher; Mark Sisson, Founder, Mark’s Daily Apple; Todd Becker, Founder, Getting Stronger; Kris Gunnars, Chief Editor,
Authority Nutrition; Andréa Albright, Founder, MyBikiniButt.com; Cecilia Wong, Founder, Cecilia Wong Skincare; Gary Watson, Founder,
Wake the Fork Up; Dr. Steven Lin, Natural Dental Health Advocate; Addison Wiggin, Laissez Faire Club President; Doug Hill, Laissez Faire
Club Director; Luke McGrath, Managing Editor.