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Nurse-Led Implementation of a
Safe and Effective Intravenous
Insulin Protocol in a Medical
Intensive Care Unit
Rabia Khalaila, RN, PhD
Eugene Libersky, RN, BSN
Dina Catz, RN, BSN
Elina Pomerantsev, RN, BSN
Abed Bayya, MD
David M. Linton, MD
Sigal Sviri, MD
H
BACKGROUND Recent evidence has linked tight glucose control to worsened clini- yperglycemia and
cal outcomes among adults in intensive care units. insulin resistance are
OBJECTIVE To evaluate the effectiveness and safety of a nurse-led intravenous common in critically
insulin protocol designed to achieve conservative blood glucose control in patients ill patients, even those
in a medical intensive care unit.
without a history of
METHODS A nurse-led intravenous insulin protocol was developed, targeting blood
diabetes mellitus.1,2 Patients in
glucose levels at 110 to 149 mg/dL. Hypoglycemia was defined as a blood glucose level
less than 70 mg/dL. Patients admitted to the medical intensive care unit who required
intensive care units (ICUs) experi-
an insulin infusion were enrolled in the study. Blood glucose levels in those patients ence significant physiological stress,
were compared with levels in 153 historical control patients admitted to the unit in the which leads to disturbances in the
12 months before the protocol was implemented who required an insulin infusion. endocrine axis such as changes in
RESULTS Ninety-six patients were enrolled and treated with the protocol. The the levels of epinephrine, cortisol,
protocol and control groups had similar characteristics at baseline. More measure- growth hormone, and glucagon.
ments in the protocol group than in the control group (46.3% vs 36.1%, P < .001) Such changes may subsequently
were within the target glucose range (110-149 mg/dL). Hyperglycemia (blood glu- cause hyperglycemia.3,4 Administra-
cose ≥ 200 mg/dL) occurred less often in the protocol group than in the control tion of certain medications such as
group (14.8% vs 20.1%, P = .003). Hypoglycemic events (blood glucose <70 mg/dL)
norepinephrine,5 corticosteroids,6
also occurred less often in the protocol group (0.07% vs 0.83%, P < .001).
and/or high-caloric enteral or par-
CONCLUSIONS Implementation of a nurse-led, conservative intravenous insulin
enteral nutrition3 may also aggra-
protocol in the medical intensive care unit is effective and safe and markedly
reduces the rate of hypoglycemia. (Critical Care Nurse. 2011;31[6]:27-35) vate hyperglycemia in these patients.
A growing body of evidence has
©2011 American Association of Critical-Care Nurses doi: http://dx.doi.org/10.4037/ccn2011934 linked hyperglycemia and insulin
% of patients
30 When compared with historical
25 control patients, patients in the pro-
P = .003
P < .001 20
tocol group had more blood glucose
P < .001
measurements within the target
15
range, fewer blood glucose measure-
10 ments in the hyperglycemic range,
5 and significantly fewer hypoglycemic
0 episodes. Reduced hypoglycemia
70-109 110-149 150-199 ≥200 was significantly associated with
Blood glucose level, mg/dL use of the protocol. Lengths of stay
Control Protocol in the ICU and hospital were shorter
in the protocol group.
Figure 1 Blood glucose levels in the control and protocol groups. To convert to Studies on tight glycemic con-
millimoles per liter, multiply by 0.0555. trol in ICU patients have shown con-
flicting results, with both improved
outcomes and increased morbidity
90
and mortality reported.11,22-24 Studies
Frequency per 10 000 measurements