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Culminating Activity for Nutrition Month Celebration

Theme: “"Ugaliing Magtanim, Sapat na Nutrisyon Aanihin!"

I. RATIONALE

Pursuant to Presidential Decree No. 491, the Nutrition Act of the Philippines, the National
Nutrition Council (NNC) leads the observance of National Nutrition Month.

With the theme “Ugaliing Magtanim, Sapat na Nutrisyon Aanihin” This year’s celebration of
National Nutrition Month aims to improve the healthy food consumption of Filipinos, food security or
to be self-sufficient as possible with backyard gardening. Having food gardens can help improve the
family as well as the community's food security. If you have plenty of vegetables or fruit crops, you
can even sell some of them to earn additional income for the family.

II. PROGRAM DESCRIPTION

In line with the celebration of the nutrition month the TVL teaches will also be conducting a
school based skills competition in the different specializations in preparation for the up-coming
DFOT. The activity will definitely provide the secondary school learners with opportunities to
showcase their talents through exhibitions of their products and performances as evidence of their
learning and extend parallel learning sessions for teachers and learners to enhance their knowledge
and skills in their respective fields of interest.

III. Objectives

1. increase awareness on the importance of healthy diets

2. prevent malnutrition and contribute to the reduction of overweight and obesity and non-
communicable diseases
3. Prepare our students in the upcoming festival of Talents in the different area of specialization
IV. Program Details

A. Date:

The proposed date of the Seminar in Basic Photography and Flair tending will be on July 13,
while the School Based Skills Competition will be on the last week of the month. Students who
are interested to join the above mentioned activities should register to the teacher in-change and
be informed of the guidelines.

B. Venue:

Seminar Workshop July 13 2018

1. Basic Photography – at the EIM SHS Industrial Building

2. Basic Flair tending _ at the Cookery SHS Industrial building

School based skills competition July 27-28 2018

1. Cookery showdown –at Twin Building ground
2. Napkin folding showdown – at Twin Building ground
3. Skirting Showdown – at Twin Building ground
4. Chef on Parade - at Twin Building ground
5. Hair and Make-up –at the Beauty Care SHS Industrial building
6. Automotive Ignition Timing –at the Automotive SHS Industrial Building
7. ICT Skills Competition –at the ICT SHS room

C. Plan of Action:

TARGETDATE ACTION PEOPLE EXPECTED OUTCOME

INVOLVE

June 21, 2018 Program Planning TVL Teachers Finalized Plans and Blue Prints
for the proposed activities
July 2, 2018 Letter Distribution TVL Teachers Information is properly
disseminated.
July 9-16 2018 Registration for the TVL Teachers Participants were already briefed
Contested events with the guidelines of each event.
July 27-28, 2018 Contest Proper TVL Teachers Winners will be declared
July 31, 2018 Preparation and TVL Teachers A complete narrative report
Submission of
Narrative Report
Guidelines:

General Guidelines:
1. Each team must have (2) two members from any strand.
2. Each team will be given (2) hours to perform to complete the task
3. Each team will be judged with the following criteria such as; Speed, Quality, Originality and
Safety. The weighted scores will be provided by the teacher in-charge according to
specialization.

Working committees: July 27-28 2018

CONTESTED SKILLS:

I. Automotive Servicing
IGNITION TIMING
Chairman: George Concepcion
Members: Reynante Escobar
Hermogenes Garunay
Jhonny Alfonso

II. Info. and Comm. Technology

ENCODING/HOUR OF CODE
Chairman: Celestino Macarubbo Jr.
Members: Glenah Taguibao
Rechelle Peregrino
Rosemarie Flores

III. Cookery
MYSTERY BOX
Chairman: Daisy Bangayan
Member: Daisy Cruz
Roger Cabaddu

IV. Beauty Care

HAIR & MAKE UP
Chairman: Zenaida Andal
Member: Rosechelle Taccad
 V. Documentation:
Chairman: Erdine Raful
Member: Stephen Peter Luyun
Maricon Raful
Abigail Calimag

Prepared by:

REYNANTE ESCOBAR RECHELLE PEREGRINO DAISY BANGAYAN

Automotive Teacher ICT Teacher Cookery Teacher

Recommending Approval:

MARCELINO MADINO
Principal I, TVL Focal Person

Approved:

NOEMI O. OBCENA, Ph.D.

Principal IV