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Emergency Water
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Unit 1 Introduction
UNIT 1 INTRODUCTION learn@WELL:INTRODUCTION TO EMERGENCY WATER
SUPPLY & SANITATION
www.lboro.ac.uk/WELL
© WEDC/LSHTM/IRC, 2006
Any part of this publication, including the illustrations (except items taken from other publications
where the authors do not hold copyright) may be copied, reproduced or adapted to meet local needs,
without permission from the authors or publisher, provided the parts reproduced are distributed free, or
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acknowledged. The publisher and authors would appreciate being sent copies of any materials in
which text or illustrations have been used.
WELL acknowledges the following for their contributions in developing and producing this module:
Jane Bevan, Sam Treglowan, Peter Harvey, Bob Reed
This module was funded by the UK Department for International Development (DFID).
The views expressed, however, are not necessarily those of DFID.
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UNIT 1
Introduction
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Contents
1. Introduction ............................................................................................................................ 5
1.1 What is meant by Emergency? ......................................................................................... 5
1.2 What is meant by Emergency Water Supply? .................................................................. 5
1.3 What is meant by Emergency Sanitation? ........................................................................ 5
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1. Introduction
In this section we will begin with clear definitions of all our title terms.
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2. Stages of an emergency
Emergencies can last from a few days to several years. It is useful to distinguish three phases of
emergencies:
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Further reading. If you wish to find out more about the links between disease and water and
sanitation, the WEDC text ‘Controlling and Preventing Disease’ by Rottier and Ince (2003) is
recommended.
Annex 1 of the book lists all the common diseases, with details such as incubation periods,
symptoms, and preventative measures. Have a browse of this annex, and see how many more
diseases you can add to the categories in table 1.1.
For example: In a population of approximately 45,000, there were 652 deaths from cholera in
one month (30 days).
Crude Mortality Rate (CMR) =(652 x 10,000) ÷ (45,000 x 30) = 4.8 per 10,000 per day.
Similarly, a disease rate, (or morbidity), is calculated as the number of cases, (e.g. of cholera),
diagnosed during a certain period, and is calculated in the same way. A crude rate should not be
viewed in isolation, but needs to be considered against the background rates, or the normal
number of deaths or cases that might be expected, and should take other factors into
consideration such as seasonal and overall trends. Table 1 suggests threshold mortality rates.
>5 Catastrophic
Further reading The Background Chapter in Ferron et al., (2000), Hygiene Promotion, Pages
4 to 11. This gives a good overview of emergency contexts and discusses further issues such
as neutrality and participation.
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4. Situation Assessment
If it has been established that there is an emergency situation in which intervention is required,
the next step is to perform an assessment to identify the key water and sanitation issues or areas
of intervention needed.
In consultation with the qualified medical staff in the area, morbidity and mortality data of the
affected population should be gathered and interpreted.
In a rapid assessment, the following health data will be useful:
• What are the major sanitation-related diseases among the affected population?
• What were the major diseases among the affected population before the emergency?
• What is the crude mortality rate?
• What was the crude mortality rate before the emergency?
• What are the major diseases amongst the local population?
By assessing the incidence of various diseases during the initial stages, it can be determined if
intervention is appropriate and any improvement or worsening in public health can then be
assessed and monitored. Take care in assessing health data, as changes in health may not be
directly due to the emergency or any particular water supply or sanitation intervention.
Diseases prevalent amongst the local population must also be considered. If there is a high
incidence of cases of a particular disease, reasons for this should be sought within the local
environment.
One of the dilemmas of emergency intervention is whether to treat incoming affected populations
to a different standard to the host population. Inequalities in levels of service provision are
frequent causes of strife.
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Further reading: Chapter 4 on Background Information in Harvey, et. al. (2002), Emergency
Sanitation, Pages 21 to 29. This covers the general information that is likely to be needed as
part of an emergency assessment.
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In the early stages of an emergency, assessment will be rapid, and based on consultation with
key informants. As more data is collected, the assessment will be refined and the analysis
improved. This should be seen as an ongoing and iterative process.
4.4.1 Data Collection
Time is valuable at this stage, and so only vital data should be collected – that which is necessary
to produce an effective response to the emergency. As information may often be imprecise, it is
worth collecting data from a variety of sources (if possible) to cross-check its validity. It is also
important to be aware of local politics and social structures, to evaluate any potential bias or
conflicting interests that may come with the data. Good records of information gathered should
be kept, so that others can access them, and updates can be performed as the emergency
progresses.
As discussed previously, health data - disease and mortality rates - are amongst the most
important information to collect. Morbidity rates for excreta-related disease can also be useful
indicators. Although it is not possible to provide ‘acceptable’ incidence rates for different diseases
(Rottier & Ince, 2003), figures should be lower than those presented in Table 2.
The transmission of water supply and excreta-related disease is exacerbated by lack of
appropriate hygiene practices, such as hand-washing after defecation, disposal of children’s
faeces, and regular cleaning of latrines. A brief baseline study on hygiene behaviour can prevent
project failure if subsequent messages are well-targeted. While it is difficult to assess whether all
sections of the population are aware of priority hygiene practices, it is always useful to conduct a
small study on issues such as hand-washing and disposal of children’s faeces.
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Diarrhoea total 60
Bloody diarrhoea 20
Key questions to be applied to collect baseline data in initial assessments are presented in Box 2.
These are generic and may not all be relevant in all emergency situations. Davis & Lambert
(2002) suggest that the question ‘so what?’ is a useful test of relevance and should be asked
frequently.
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Source: Adapted from Harvey, 2006 & Davis & Lambert 2002
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gathered in this way but care should be taken not to make sweeping assumptions based on
limited observation.
4.4.2.2 Measurement and testing
Measurements can be used to determine quantities such as:
• available area;
• geographical position;
• elevation and slopes;
• latrine superstructure dimensions (or materials) for existing facilities;
• quantity of water available for hand washing / anal cleansing;
• ease of excavation for pits; and
• soil infiltration rates.
Measurements are likely to require the data collector to have some skill and experience in using
appropriate instruments. Assessment teams can be trained reasonably quickly for most
measurements, but should be carefully supervised throughout data collection.
4.4.2.3 Surveys
Surveys can be used to examine opinions or behaviour made by asking people set questions.
Surveys can be used to collect both quantitative and qualitative information. This may be
quantitative statistical data concerning demography, health and geography, or qualitative social
data such as community opinions and behaviour. There is a broad range of survey techniques
which can be used for emergency sanitation programmes, including random and selective
methods. The use of surveys should be balanced against available time, human resources,
logistical support, and the need for statistical analysis and interpretation of results. In most rapid
assessments this is not necessary but surveys may be appropriate for more detailed follow-up
assessments.
4.4.2.4 Interviews
Even in the initial rapid assessment it will be necessary to interview some groups and individuals.
There are various interview techniques ranging from open-ended discussion with randomly
selected members of the affected population to more directed interviews with key informants or
personnel from NGOs. Care should be taken in conducting interviews; the assessor should avoid
asking leading questions (where the desired answer is obvious) or restrictive questions (with yes
or no answers only). Interviewees can include:
• key informants (engineers, teachers, health staff etc.);
• men, women and children from the affected population;
• formal leaders; and
• representatives of minority or vulnerable groups.
Refugee women and children, as well as men, should be questioned. Female translators should
be used where possible in interviewing women, especially in cultures where women’s contact with
men is restricted.
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Further reading: The Chapter on Assessment in Ferron et al., (2000), Hygiene Promotion,
Pages 21 to 36. This gives a good overview and plenty of examples of assessment for hygiene
promotion in particular, although much is applicable for general baseline data collection.
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Hygiene promotion
All facilities and resources provided reflect the vulnerabilities, needs and preferences of the affected
population. User are involved in the management and maintenance of hygiene facilities where
appropriate.
Water supply
1 All people have safe and equitable access to a sufficient quantity of water for drinking, cooking and
personal and domestic hygiene. Public water points are sufficiently close to households to enable
use of the minimum water requirement.
2 Water is palatable and of sufficient quality to be drunk and used for personal and domestic hygiene
without causing significant risk to health.
3 People have adequate facilities and supplies to collect, store and use sufficient quantities of water
for drinking, cooking and personal hygiene, and to ensure that drinking water remains safe until it is
consumed.
Excreta disposal
1 People have adequate numbers of toilets, sufficiently close to their dwellings, to allow them rapid,
safe and acceptable access at all times of the day and night.
2 Toilets are sited, designed, constructed and maintained in such a way as to be comfortable,
hygienic and safe to use.
Further reading: The Sphere Project: Humanitarian Charter and Minimum Standards in
Disaster Relief (Sphere, 2004).
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